Noodle Canteen in 4/639 Great South Road Menu

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Noodle Canteen in Auckland has no menu available, but can choose from many other options such as HOMEMADE MUESLI or TOASTED BAGELS from Euro Deli. Food King offers many options including Beef and Beef. Jamaica Blue includes a wide range like Date, Coffee & Pecan Loaf or Mango & Coconut Loaf. Not incl. In specials and Poppadom platter from . Indian Lounge offers Africa and Chips.

Nearby Sample Menus

Add $3.80
- Mushroom or pepper sauce for
Side Orders $5.00
- French Fries
Side Orders $5.00
- French Fries
Fettucini Bolognaise $19.50
- The calssic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
Fettucini Carbonara $19.50
- A creamy bacon, mushroom and onion sauce served with salad and a garlic roll.
Side Orders $4.50
- Garlic bread
Shank on Mash $25.00
- Slow cooked shank served with garvy on mashed potato with your choice of vegetable salad.
Apricot Chicken $22.80
- Chicken breast glazed in apricot marinade , grilled to perfection, topped with Hollandaise or cheese sauce and served with vegetables or salad and your choice of potato french fries.

Vegetable khorma $11.99
- Mixed vegetable cooked in mild gravy
Paneer makhni $11.99
- Cottage cheese cooked on makhni gravy (flavoured with butter)
Chicken stew $12.99
- Cooked in coconut milk tempered with south indian spices
-tamarind rice $6
Paneer pakora + mint chutney $7.99
Fish moily $13.99
- Fish cooked in rich coconut gravy, onion and tomatoe
Beef fry $12.99
Kappa meen curry $12.99
- Kerala fish curry with casava

Classic Pizzas:
Zucchini Fritter $11.00
Lamb $10.00
CHOICE of THREE $18.00
Garlic Yogurt
Add to your Meal
Meze Platter - five dips, falafels, zucchini fritter, vine dolma, olives and bread $16.50
Kiymali $15.00
- tasty mince and onion, topped with egg

Oyster $1.40
Carpetbag $7.60
- Steak, bacon, 2 oysters
Steak $9.50
Pork veges $12.00
Steak meal $10.00
- With 2 pic steak, 2 egg chip & salad
Mushroom $3.50
Steak pineapple & veges $12.50
Nasi gorang $13.00

Gang Jued Tao Hu $7.00
- Thai clear soup with bean curds and vegetables
Tom Yum Goong (mild, med, hot) $9.50
- Hot and sour soup with king prawns
Thai Aroy $17.90
- Stir fried chicken with cashew nuts, vegetables in our Thai sauce
Thai Season Salad $16.90
- Cooked chicken in Thai spicy sauce and fresh vegetables
Green Curry Prawns $21.90
- Thai green curry with prawns in coconut milk and vegetables
Oyster Vegetables $15.90
- Stir fried mixed vegetables with oyster sauce
Choo Chee Fish $22.90
- Deep fried fish fillets topped with creamy red curry sauce
Laksa Seafoods $17.90
- Combination of seafoods cooked in mildly special coconut milk with egg noodle

Home-made mushy peas $4.00
Snapper Burger $10.20
Salmon Skewers $4.00 each
Calamari Rings $1.10 each
Home-made & hand-cut Kumara Chips $5.40
Battered New Zealand Green-lipped Mussels $1.10
Home-made Kumara Fritter $1.90
Fish of the Day N/A
- please check price with galleyslaves

Pineapple $2.00
Roast Lamb $11.90
Ham $2.00
Roast Lamb $10.00
Vegetable $10.00
Yang Chow Fried Rice $13.90
Curry Beef $11.00
Extras White Rice $1.00

French Toast $17.50
- Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
Pulled Pork Salad $17.50
- Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
Porridge $10.50
- Topped with poached rhubarb infused with fresh orange juice.
- Bacon $17.00
Goodness Porridge $13.00
- Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
Homestyle Mince $15.50
- Prime beef mince served on toast of your choice. Add 2 eggs $18.50
Grilled Chicken Salad $17.50
- Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
Muesli $12.50
- Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.

Served With Rice, Miso Soup, Salad, Marinated Veges & hot green tea
Kakiage Don $11
- With mixed vege tempura
Chicken Kara-Age Gozen $13
- With 2 dipping sauce, sweet & sour sauce & pink ginger mayo
Beef Curry Udon $14
- With Onion in thick curry soup on udon noodles
Vegetarian $12
Wakame $3
- With marinated seaweed
Chicken $13
Miso Katsu Gozen
- With sweet miso sauce

Soya sheet knots $2.00
Lotus $2.00
Mushroom $2.00
Fish fillets with pickled vegetables sauce $18.00
Broccoli $2.00
Ox offal with chilli sauce (hot) $11.00
Potato $2.00
Rice with seafood and tofu $12.00

Big breakie $18.50
- Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
Check out our cabinet options
Snack attackCalamari rings, prawn twisters, money bags, spring rolls, samosa, served with a dipping sauce $20.00
Toasty towers $10.90
- Made with white or multigrain bread, choose from the following 3 options:
Beef 'N burger $18.50
- Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
Bachy potato croquettes $9.00
- Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
Add a bucket of fries $8.00
- Rustic or curly
Prosciutto, sud dried tomato & herb crostini $9.00
- Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast

Salt and Pepper Calamari $18.00
- Served with Green Salad, Mandarin Segments, Mayonnaise, and House Dressing
Margarita $22.50
- Topped with, Mozzarella, Tomato, Basil Pesto, and Olive Oil.
Chicken Nuggets / Fish and Chips $12.50
Seafood Basket $20.00
- Battered Fish, Popcorn Shrimps, Calamari, Chips, Tartare and Aioli
Char Grilled Chicken Burger $22.50
- Char Grilled Seasoned Chicken Breast and Chips
Pizza Bread $10.00
- Fresh Pizza Bread Topped with, Fresh Garlic, Olive Oil and Marjoram
Cajun Breaded Chicken Fillets $20.00
- Served with Chipotle Mayonnaise and Chips
Pulled Pork $24.00
- Topped with, Texas Hickory Smoked BBQ Sauce and Seasoned slow Roasted Pork

Wonton noodle soup SP$11.50/PM$10.50
Beef Brisket SP$11.50/PM$9.50
Soup of the day SP$8.50/PM$7.50
- with bread roll
Roast Duck SP$25.50/PM$23.50
- Half duck
Meatballs SP$11.50/PM$9.50
- with spicy tomato sauce, vegetables and mashed potatoes or fries
Ham and pineapple SP$8.90/PM$7.90
●Duck
Vegetarian SP$8.90/PM$7.90

Mac‘n’cheese Bites $10
- Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
Stone Oven Roast Veggie Salad $12
- Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
Margherita $20
- Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.
Warm Double Chocolate Brownie $14
- Two home baked double chocolate brownies topped with a selection of ice creams and chocolate sauce.
Pan-Seared Market Fresh Fish Burger $19
- Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
Couldn’t Come Up with a Better Name Salad $12
- Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
Kalamata Olive $22
- Feta cheese, spinach, sun-dried tomato and mushrooms.