Noodle Canteen in 4/639 Great South Road Menu

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Noodle Canteen in Auckland has no menu available, but can choose from many other options such as HOMEMADE MUESLI or TOASTED BAGELS from Euro Deli. Food King offers many options including Beef and Beef. Jamaica Blue includes a wide range like Date, Coffee & Pecan Loaf or Mango & Coconut Loaf. Not incl. In specials and Poppadom platter from . Indian Lounge offers Africa and Chips.

Nearby Sample Menus

- bacon $19.00
Market fish POA
- roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
from 11am
Add free-range chicken $24.00
Green beans / garlic / almonds $9.00
Fromage du Jour $10.00 ea
Potato & herb hash $19.50
- poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
- house-smoked Akaroa salmon $19.50

Hot dog $2.00
Sea Dog $4.50
Crumbed Prawn Skewer $3.00
Bacon $4.20
Special 1 $10.00
- $2.00 chips, 2 spring rolls, 2 hot dogs and potato fritters
Vegetarian (veggie pattie) $5.00
Donut $1.30
Extra veggie $0.50

- Prawns $22.50
- Prawns or Mixed Seafood $23.50
Pad Khing $16.00
- Slices of chicken, pork or beef stir fried with vegetables, ginger and oyster sauce.
Ice Cream Lychee $8.00
- Scoops of vanilla ice cream topped with lychee in sweet sauce and whipped cream.
Tom Yum Soup
- Hot and sour soup with mushrooms and Thai herbs.
Pra Ram Long Song Jae $15.50
- Stir fried seasonal vegetables with Thai peanut sauce and tofu.
Steamed Vegetables $8.00
Combination Meat $2.00

Roti Canai $6.00
- Serve with condense milk or curry sauce
Wat Dan Hor $12.50
- Stir-fried flat rice noodles, prawn, chicken, squid with egg sauce
Foochow Braised Fried Noodles $12.50
- Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth
Kampung Style Lor Mee $12.50
- Thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce
Malaysian Sambal Eggplant Rice $13.00
- Stir fried eggplant with sambal sauce served with rice
Kampung Style Golden Fried Rice $12.50
- Fried rice with egg, prawn, chicken, barbecued pork & mix veges
Satay Chicken Rice Ball $14.00
- Skewered and grilled chicken with peanut sauce served with rice
Malaysian Sambal Tofu Rice $13.00

Ras-Vatika Curry with Rice $6.00
Tomato Uttapam $9.00
- A thick pancake made with rice flour topped with tomato
Dhai Poori $7.50
- Small pooris along with mashed potato, chickpeas, yogurt & cuhtney garnished with sev (Indian noodles) and coriander
Kathiyawadi Thali (Make to order Minimum 4 Thali) $22.00
- 1 x Roti (made from meat flour), 1 x Bhaji (made from whole meal flour), 1 x Baigan Bhartha Curry, 1 x Sev Tomato Curry, 1 x Any lentils or potato curry, 1 x Khichadi (rice made with lentils & spices), 1 x Kachi (yogurt soup) or butter milk, 1 x Jaggery and ghee,1 x papadom, 1 x pickle
Patra (Seasonable) $7.00
- Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
Pav Bhaji $7.50
- Special mixed veggies mixed with homemade spices served with bread bun and onion salad
Ras-Vatika Thali (Spec.) $18.00
- 5 x roti, 3 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle, 1 x snack, 1 x sweet
Paper Butter Dosa $8.00
- Plain dosa topped with butter

Pork Fu Yong $9.00
Curry BBQ pork $9.00
Combination Noodle $8.50
8 Chicken Thighs & Chips $28.00
8 pcs x $2.00 chicken & Chips $16.00
Ham & Cheese $4.00
Pork Fried Rice $9.00
Cheese Burger $3.00

SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
PORIDGE $14.50
- served with seasonal fruit
EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about

Vegetables $6.00
Deep Fried Camembert with Garlic Bruschetta $15.00
- Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Old Fashioned Fish & Chips $33.00
- Fish & Chips how you crave them – beer battered and golden brown, with a little salad to complete the meal.
Lime Curd Tart $12.00
- A timeless classic. Light but flavoursome.
Classic Ice Cream Sundae $10.00
- 3 scoops of creamy vanilla ice cream served with your choice of berry, chocolate or caramel sauce.
Roasted skin on Chicken Breast $36.00
- Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
Grande Tony's $55.00
- For those who want the biggest steak, guaranteed 650 grams of prime scotch fillet softened in our special Tony's marinade.

Chicken Nugget 6pcs $3.50
Beef Burger $5.00
Snapper Burger $9.50
- one crumbed snapper, lemon pepper, lettuce, tomatoes, with tartar sauce and gourmet mango and peach chutney
Family Pack 5 (serve 6) $40.00
- fish of the day, 6 sausages, 6 crab sticks, 3 large chips(more chips)
Kiwi Burger (beetroot, cheese, egg) $7.50
Family Pack 4 (serve 6) $35.00
- 6 fish of the day, 6 hot dogs, 2 large chips
Sausage $1.50
Family Pack 3 (serve 6) $30.00
- 6 fish of the day, 6 squid rings, 6 crab sticks, 2 large chips

Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
Summer beets $26.00
- beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
Raspberry Lamington $10.00
Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream

Sizzling chicken with szechwan sauce $19.90
- Served with vegetables and a choice of potato mash or chips
less quantity with value prices
Mixed sizzler plate $21.90
- A sizzling mix of chicken, lamb & prawns, grilled to perfection and accompanied by your choice of sides & sauces
Vegetarian fried rice * $8.90
Veg satelite $13.90
- Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips
Chicken shashlik $19.90
- Served with vegetables rice and chips and a choice of garlic or pepper sauce
Chicken caesar $9.90
- Cos, smoked chicken, anchovies, shaved parmesan, croutons, poached egg and caesar dressing
Hamburger with cheese $8.90
- Beef mince patty with beetroot, brie cheese, tomato relish and onion

Free Range Chicken Breast $ 26.5
- With soft polenta, brocollini and romesco sauce
Mixed Grill $22.5
- Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
Mac ‘n Cheese (V) $ 5
Gluten free base $ 2
Bourbon Smoked Chicken Wings $9.5
- Tossed in mild or hot sauce
300gm Chargrilled Beef Scotch Fillet $28
- With eggs and fries
Ice Cream and Sorbet Selection (V, GF) $12.5
Cinnamon Apple Fritters (V) $12.5
- With chocolate sauce

6PC. REG $9.40
SMALL $3.90
8PC. REG $8.90
Double Avocado Fresh Salmon
8PC. REG $7.90
- 10 pieces Fresh Salmon Nigiri
- 4 pieces Fresh Salmon & Cucumber
- 4 pieces of Inari

Creamy Mushroom V $10.50
- served with sourdough
onion Ring $7.00
Chicken $3.00
Omelet $14.50
- choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
Hashbrown $3.00
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w mushroom
Salmon $5.00
Kumara $8.00

Butter Chicken (Murg e Mumtaz) $14.50
- A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
Shahi Paneer $14.00
- Homemade Indian cottage cheese cut in cubes and cooked with cream, tomatoes & crushed almonds
Chicken Vindaloo (Hot or Very Hot) $14.50
- A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
Pickle $3.00
- Indian Pickle
Fish/ Prawn Kolkata $22.50
- Fish/ Prawns cooked in onion and tomato sauce, lightly spiced cooked in Kolkata style
Rogan Josh $16.50
- The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb/beef cooked with roasted & crushed spices
Lamb Biryani $15.00
- Lamb cooked with nce & Indian species
Pappadums (4pcs) $3.00
- Flat, crispy lentil cracker