Noodle Canteen in 4/639 Great South Road Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as HOMEMADE MUESLI or TOASTED BAGELS from Euro Deli. Food King offers many options including Beef and Beef. Jamaica Blue includes a wide range like Date, Coffee & Pecan Loaf or Mango & Coconut Loaf. Not incl. In specials and Poppadom platter from . Indian Lounge offers Africa and Chips.

Nearby Sample Menus

  • -Sweet and sour pork
  • Prawn $11.90
  • Steak $10.00
  • G $40.00
    • Roast pork fried rice, sweet and sour pork and egg fu yong
  • Chicken $10.00
  • -Half $9.00
  • Steak $10.00
  • Beef with black bean sauce on rice $11.50
  • PASTA OF THE DAY $18.50
    • Please ask our staff for today's special
  • EGGS BENEDICT ON HOUSEMADE HASHBROWN
  • CHICKEN STRIPS $7.50
    • Pan-fried chicken strips & fries w/ aioli
  • THAI BEEF SALAD $19.00
    • Lemongrass & ginger marinated beef rump w/ crispy noodle, cashew nuts, sliced tomato & garden salad
  • TOASTED MUESLI $14.00
    • Honey & maple syrup toasted muesli w/ natural yogurt, mix berry compote & seasonal fruits
  • w/ cream cheese, tomato, avocado, sundried tomato pesto & rocket salad $13.00
  • KIDS PASTA $7.50
    • Pasta w/ butter and cheese
  • FRUIT SALAD $7.50
    • Mix fruits w/ passion fruit sauce
  • Honey Garlic Chicken Salad $ 19.5
    • A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
  • – Add grilled chicken $ 5
  • Smoked salmon $ 6
  • – manuka smoked bacon $ 18
  • – Add smoked salmon $ 6
  • – NZ smoked salmon & sautéed spinach $ 19.5
  • ADD–ONS
  • – Add chorizo $ 4.5
  • Chicken Tikka Masala $13.00
    • Chicken tikka fillets cooked with onion, capsicum & mild spices
  • Bapadoms (4Pcs) $2.00
    • Four mildly spiced crispy wafers made from lentil flour
  • Side Dishes
    • Raita 2 Poppdoms
  • Mixed Platter For Two $15.00
    • A good selection of vegetable samosas seekh kebab murg tikka pakoras
  • Butter Paneer $12.00
    • Cotage cheese cooked in a nuld creamy tomato gravy
  • Garlic Naan $3.00
    • Naan bread with a touch of garlic
  • Matar Paneer $12.00
    • fresh peas cooked with tomato, onion gravy with paneer
  • Bombay Potato $11.00
    • Cubes of potatoes cooked with capsicum, onions and spices
  • Hawaiian(Small / Large) $17.00 /$22.00
    • - Ham and pineapple
  • Greek Salad $7.50
  • French Fries $5.00
  • Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
  • Smoked Gourmet Seafood (Small / Large) $19.00 /$27.00
    • - salmon, scallops, shrimps, spinach and mozarella
  • Soup of the Day served with warm homemade Turkish bread $12.50
  • Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
  • Vegetarian(Small / Large) $17.00/$22.00
    • - onion, asparagus, capers, mushrooms, capsicum, pineapple, and olives
  • Cajun Chicken $17
    • Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
  • Sunday $15
    • Hot Roast just like your mum makes with all the trimmings only
  • Kiwi Lamb Burger $20
    • 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Fish Burger $11.95
    • Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
  • Smokey BBQ Spare Ribs $12
    • Char grilled pork ribs singles rubbed in our chefs own secret marinade.
  • Albion Works Burger $20
    • Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Mozzarella Risotto Balls $10
    • Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
  • Falafel & Tahini $16
    • Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
  • Pulled Pork Burger $20.9
    • smoky bbq pulled pork, fresh green apple slaw & aioli, served with fries
  • Red Shed Sliders $15
    • a serving of three sliders: beef ‘n’ cheese; pulled pork Memphis style, or beer battered fresh fish (one of each, or three the same)
  • Pork Belly $31
    • twice cooked hoisin pork belly with kumara mash, spinach & onion jam
  • Dusted squid with aioli $18
  • Jack's catch $18
    • fresh fish pieces & prawns in chilli garlic butter
  • Lemon & Thyme Roasted Chicken $29.5
    • on truffle mash with Jack’s slaw & red wine jus
  • Lamb Loin $32.5
    • char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
  • Truffle mash with jus $5
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • PORIDGE $14.50
    • served with seasonal fruit
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • ●seafood
  • Marinated chicken salad $19.00
  • Tempura
  • Snapper $9.00
  • Garlic bread $6.50
  • Mussel $2.00
  • ●salads
  • Squid box $9.50
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Bun Bo $18.00
    • with lemongrass beef
  • Pho $15.00
    • a Traditional north vietnamese beef noodle soup, the best in new zealand
  • Nem Lettuce Wraps $18.00
    • Ground pork and prawn in a light crispy coating
  • Ginger Chicken $15.00
    • Half Crispy chicken with a ginger dip
  • -With Crispy Rolls
  • Bun Chay $13.00
    • Vegetarian Noodles Salad with Tofu Gluten
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Serve with rice
  • Cashewnut Chicken $14.90
  • Fish $5.50
  • Chips $2.90
  • Crispy Prawns $16.90
  • Red Cook Beef $12.90
  • Honey Chicken $12.90
  • 8 Chicken Nibbles, 1 Chips, 1 Potato Fritter, 1 Drink $12.90
  • Stir fried spicy beef dry pot $28.00
  • Stir fried spicy beef dry pot $28.00
  • Fish fillets in hot chilli oil $28.00
  • Steamed pork ribs with taro $20.50
  • Vegetable and toffu soup $12.50
  • Stir fried Hunan styled pork $18.50
  • Steamed smoked spare rib $20.50
  • Smoked pig head with sauce $16.00
  • Country-Fried Chicken & Waffles $28
    • Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
  • Kids Ice Cream $10
    • A bowl of ice cream just for the kids!
  • Stone Oven Roast Veggie Salad $12
    • Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
  • Garlic Cheese Pizza $14
    • Roasted garlic, parmesan and mozzarella pizza.
  • Totally Insane Wings! (6 Wings / 12 Wings) $16 / $24
    • Can you handle the heat? Warning... These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
  • Cucumber, Lime & Chilli Salad $12
    • Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
  • Pan-Seared Market Fresh Fish Burger $19
    • Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
  • Fish & Chips $20
    • Two pieces of Market-fresh fish. Your choice of pan-seared or deep-fried.
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • FRIED RICE NOODLES WITH VEGE $8.50
  • BRAISED PORK ON RICE $9.50
  • SPICED EGG each $1.00
  • BEEF NOODLE SOUP $10.00
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • 3 Course $80.00 pp
  • Green Leaf Salad $10.00
    • With housemade dressing
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
    • Served with seasonal relish & bread
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • Housemade Bread & Butter $10.00
    • With olive oil & balsamic
  • Please speak with your server for menus
Noodle Canteen

Noodle Canteen

location

Address

4/639 Great South Road, Auckland, Auckland, 2104, New Zealand

phone

Phone

099039955

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
4/639 Great South Road, Auckland, Auckland, 2104, New Zealand
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