Noodle Canteen in 4/639 Great South Road Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as HOMEMADE MUESLI or TOASTED BAGELS from Euro Deli. Food King offers many options including Beef and Beef. Jamaica Blue includes a wide range like Date, Coffee & Pecan Loaf or Mango & Coconut Loaf. Not incl. In specials and Poppadom platter from . Indian Lounge offers Africa and Chips.

Nearby Sample Menus

  • 30. Gyoza (8 pcs) $7.00
  • 8. Salmon Sashimi Don $16.00
    • Fresh salmon with fresh fruit, chilli sauce and vegetables over rice
  • 23. Chicken (or Tofu) Teriyaki $14.00
    • BBQ boneless chicken thigh with teriyaki sauce-served with rice, salad and miso >>
  • 22. Tempura (or vege tempura) $12.50
    • Prawns and vegetables deep fried in fresh oil
  • 24. Fish Teriyaki $15.00
    • Pan fried fish with teriyaki sauce - served with rice, salad and miso
  • 32. Seaweed salad $6.00
  • 20. Tempura Udon $16.00
    • Udon noodles with tempura, fish cakes and vegetables in clear soup
  • 37. Chicken Katsu Bar (with Sweet Chilli Sauce) $3.00
  • Missi Roti $3.50
  • Biryani (Fish or Prawn ) $18.00
  • Dal Makhani/Tadka Dal (an indian favourite)
    • Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
  • Your choice of 3 curries
  • Channa Masala
    • Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
  • The Tandoor
    • A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
  • Madras (Lamb or Beef)
    • A south-indian curry cooked with mustard seeds,curry leaves,chillies and coconut milk
  • Butter Chicken
    • A sigdi signature dish! Chicken tikka cooked in a creamy ,tomato based curry
  • Noodles with braised chicken and potatoes $12
  • Lanzhou beef noodle soup $8.50
  • Sautéed beef with pickled chili (spicy) $10
  • Fried rice with chicken $10
  • Noodles with braised (or spicy) pork intestine $11.99
  • Yangchow fried rice $10
  • Sliced fish fillet in hot chili oil (spicy) $12
  • Sautéed diced chicken with chili (spicy) $9
  • House omelette $17.90
  • Red velvet pancake $18.90
    • Housemade buttermilk pancake vanilla mascarpone, bacon, fresh fruit, maple syrup, toasted coconut
  • Chicken nuggets chips $7.50
  • Egg on toast with avocado $11.90
    • Any style free range eggs w/ smashed avocado, sesame seed on toast (VG) Add bacon $4.50
  • The big cup $20.90
    • Bacon, oven dried tomato, spinach, flat mushroom, pork sausages, eggs, housemade hash cake w/ sourdough / 5 grain/ GF toast
  • -Peanut & jam $6.00
  • Gourmet beef burger $18.90
    • Homemade beef patties, iceberg lettuce, swiss cheese, tomato, onion jam, avocado puree w/ fries
  • Scramble egg with veges $12.90
    • Scrambled eggs w/ oyster mushroom or kale on toast (VG)
  • - MUSHROOM $18.50
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • CORN FRITTERS $17.90
    • Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
  • THE 'BIG' $19.90
    • Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
  • SPINACH BRUSCHETTA $13.50
    • w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
  • - SALMON $18.50
  • FRIES $7.50
  • Mussel $1.20
  • Bacon $3.00
  • Sea Burger $3.00
  • A $5.50
    • 1 Fish, $1 Chips, 1 Hamburger, 2 Potato Fritters
  • Chicken Patty $1.80
  • Sweet Corn $3.00
  • Cheese $3.30
  • Hot Dog $1.80
  • From 11am - 3pm
  • Classic Beef Burger 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
  • Classic Beef 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup
  • Garden Fresh (V) $19.00
    • Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
  • Fudgy Chocolate Brownie $12.00
    • Raspberry coulis, vanilla bean ice cream
  • Free Range Half Roast Chicken $28.00
    • Mint roast potato, salsa verde
  • Porridge $10.00
    • Banana, berries
  • V=Vegetarian
  • Tod Mun (6 pcs) $8.50
    • Thai fish cake with Thai herbs
  • Thai Grilled Sliced Salad $14.00
    • Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
  • Yum Seafood $15.00
    • Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
  • Fried Rice With Cashew Nuts (Chicken/Beef/Pork / Prawn/Seafood) $15.00 / $17.00
    • Stir fried Thai jasmine rice with cashew nuts, onion, and mixed vegetables
  • Pad Nam Man Hoi (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried chicken, beef or pork with oyster sauce and seasonal vegetables
  • Tom Kha Goong $11.60
    • Spicy coconut soup with king prawns, galangal, kaffir leaves and lemon juice
  • Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle with fresh seasonal vegetable
  • Extra Jasmine Rice $2.00
  • Caesar Salad
  • Vegetarian $9.90
  • Creamed Sweet corn and Spinach or bacon on toast $10.00
  • Grilled tomato, Gluten free kumara hash $2.00
  • -With jam $4.00
  • -Mediterranean Style $9.90
    • with cucumber, sundried tomato, green veges and tasty cheese
  • Scrambled Eggs $9.90
    • 3 eggs with 2 fillings, green chilli, mushrooms, tomato, spinach, onion, ham, brie, feta cheese
  • The Junior $6.50
    • Bacon or sausage, egg and toast
  • Garlic & Fresh Herbs $6.50
  • With Egg & Cheese Extra $1.00
  • Char Grilled Scallops $11.99
    • Char Grilled Pork Belly, Scallops, Salmon Caviers, Pumpkin Pure
  • Market Garden $10.00
    • Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
  • Chicken Cranberry Brie $15.00
    • Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
  • Margarita $10.00
    • Basil,Vine Tomatoes, Buffalo Mozzarella
  • Hawaiian $10.00
    • Ham,Pineapple
  • Warm Chicken Salad $10.50
    • Grilled Cajun Chicken With Avocado, Roasted Cashew Nuts, Crispy Noodles & Thai Chilli Dressing
  • Angus Beef Burger $21.9
    • with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries. Add bacon & egg $5.00. Add GF bun $3.00
  • Grilled Butternut Squash $6.5
    • za’atar & tomato confit
  • Wild Roasted Mushroom Tagliatelle $22.5
    • with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
  • Israeli Cous Cous $20.9
    • with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
  • Citrus Cheesecake $13.9
    • with lemon curd, mandarin jelly, candied orange & biscuit crumbs
  • Green Lipped Mussels & Clams $14.9
    • with curry leaf, coconut & tamarind
  • Monteith's Beer Battered Market Fish $24.9
    • with chunky fries, salad & tartare sauce
  • Fried Soft Shell Crab $14.9
    • with scallion, lime leaf & sticky ginger sauce
  • Pan-Seared Marlborough Salmon $34.00
    • Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
  • Meats
    • Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
  • Ice Cream Selection $13.00
    • Any 3 scoops of ice cream with berry and chocolate syrup
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Dessert of the day $14.00
    • Changes daily, Chef's choice dessert
  • Sides
    • Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Homemade Lattice Top Apple Pie $14.00
    • Served with gourmet vanilla bean ice cream and crème Ignore
  • Meat Lovers Pizza, Tomato Sauce, Bacon, Ham, Salami and Mozzarella $25
  • Your style of free range eggs on toast $10
  • Add bacon $4
  • Free Range Omelette with Cauliflower and Spices $14
  • BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
  • Small Fries $7.5
  • Chicken Livers and Sauteed Mushroom topped with a poached egg $16
  • Chicken Nuggets and Fries $11
  • Coca-cola - chicken nibble - wings pack (steamed)
  • A $5.00
    • 2 Chicken wings, 1 chicken sausage, $1.00 Chips
  • A $7.00
    • 1 Fish burger, 1 chicken burger, $1.00 Chips
  • B $3.00
    • 4 Chicken nibbles, $1.00 Chips
  • B $15.00
    • 2 Thighs, 2 drumsticks, $2.00 Chips, 1 can drink
  • 1 Thigh $3.00/$3.50
  • C $5.00
    • 2 Drumsticks, $2.00 Chips
  • 1 Drumstick $2.00
  • Egg on Toast - with Bacon $9.50 $6.50
  • Soup of the Day $13.00
    • With toasted bagel stick - see blackboard.
  • Please check blackboard for specials N/A
  • Aioli $8.00
  • House Aioli $2.50
  • Bacon $6.00
  • Corn Beef Hash Cakes $18.00
    • With poached egg, and avocado and bean salad, mustard hollandaise.
  • Solent $24.00
    • Smoked salmon, capers, red onion, feta, dill aioli.
Noodle Canteen

Noodle Canteen

location

Address

4/639 Great South Road, Auckland, Auckland, 2104, New Zealand

phone

Phone

099039955

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
4/639 Great South Road, Auckland, Auckland, 2104, New Zealand
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