Noodle Canteen in 4/639 Great South Road Menu

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Noodle Canteen in Auckland has no menu available, but can choose from many other options such as HOMEMADE MUESLI or TOASTED BAGELS from Euro Deli. Food King offers many options including Beef and Beef. Jamaica Blue includes a wide range like Date, Coffee & Pecan Loaf or Mango & Coconut Loaf. Not incl. In specials and Poppadom platter from . Indian Lounge offers Africa and Chips.

Nearby Sample Menus

SOUTHERN SPICED SQUID Mango Salsa
- Chipotle Aioli
Sweat Shop Caprese $18.50
- Buffalo Mozzarella , Roma Tomato, Fresh Basil, Evoo, Pomegranate Glaze, Toasted Bread
COLLARD GREENS $8.00
- Smoked Acidulated Butter
APPLE + STONE FRUIT COBBLER $11.00
- Poached Apple + Seasonal Fruit, Oat Crumb, Applewood Ice Cream
CRISPY BUTTERMILK CHICKEN Blue Cheese
- Hot Sauce
Crispy Buttermilk Chicken $17.50
- Hot Sauce, Celery + Blue Cheese
PITMASTER'S SPECIAL n/a
- Served With Chef's Creations
MOZZARELLA +SUMMER TOMATO SALAD Basil
- Tomato Vinaigrette

Mushroom $5.00
Tofu $3.00
Spicy Dried Beef $10.00
Dried Tofu $1.50
Beef Ball Casserole $9.00
Shredded Pig's Ear in Chilly Sauce $8.00
Batten $3.00
Peanuts & Dried Tofu Salad $8.00

Paneer Meri Pasand $ 24
- I Village chefs special
Kali Mirch ke Tikke $ 13.5
- Crushed black pepper marinated Chicken cooked in Tandoor served with Apple and Raisin Raita
Tandoori Roti $ 3
I Bullets (V) $ 15
- I Village secret recipe
I Village Kabuli Naan $ 9.5
- Chefs special, hand crafted naan sprinkled with dry fruits
Coriander Rice $ 5
- Laced with fresh coriander and curry leaves
Handi Chicken $ 24.5
- Chicken flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
Lamb Saagwala $ 22
- Cooked in spinach puree with handpicked spices and Garam Masala

-Periperi chicken sausage $5.00 extra
Special burger & baguette
- See special board
-Add free range bacon, grilled tomato or avocado $4.00 extra
-Add one of our house made bastes. $3.00
- Gravy, ponsy coq - mushroom truffle butter, korean BBQ, confit garlic herb & lemon, jamaican jerk
Three cheese scone $5.50
- Sea salt butter
Korean bbq $11.00
- Pulled chicken, korean bbq sauce, slaw, mayo, coriander
Vegetarian - organic tofu $17.00
- Fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
The classic $11.00
- Pulled chicken, tarragon mayo, cos

Avocado $5
Portobello Mushrooms $5
Wild Creamy Mushrooms (GF) $19 / w bacon $21
- Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
Nut & Seed Toast (GF) $6
- Served with organic butter & honey or almond butter
Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
- Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
Mini Chia Porridge (GF/DF/VG) $6
- Chia soaked porridge topped with granola & orange poached pear
Organic Egg $2
Vegan Platter (GF/DF/ V/ VG) $20
- Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini

Kofte Burger $15.5
- Spiced mince patties served in burger bread with hummus, salad and tomato sauce
Vegetable Pasta $17.5
- Baby spinach, roasted pumpkin, capsicum in a tomato sauce
Chicken Kebab $14.5
- Chicken served with hummus, cacik, rice and salad
Bread & Dips $9.5
- Homemade Turkish bread
Imam Bayildi $17.5
- Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
Chicken Kebab $12.5
- Chicken served in a flat bread with hummus, salad and cacik
Stack Burger $17.5
- Served with chips

CHICKEN JALFREZI
LAMB ROGANJOSH
CHILI CHICKEN
TANDOORI ROTI $2.00
KADAI CHICKEN
CHICKEN KORMA
CHEESE & GARLIC NAAN $4.50
ANY LAMB/BEEF CURRY $12.00

-Veg $5.00
Daal makhni $13.50
- Cooked slowly on low heat along with garlic, ginger and spices, garnished with coriander and cream
Amritsari kulcha $4.00
-Full $18.00
Plain rice $2.50
-Chicken $7.00
-Chicken $7.00
Paneer tikka $10.00
- Cottage cheese marinated in tantalizing spices and grilled in tandoor

Reuben sandwich $18.00
- A delicious combination of home cooked corned beef, sauerkraut, creamy mustard mayonnaise, and emmental cheese… on hot and toasted rye sour dough
-extra hotcake (please allow 25 minutes) $4.50
Eggs and soldiers $7.50
If you have an intolerance, allergy or any other dietary requirements please ask, we can nearly always help find you something to eat.
Smoked salmon bagel $14.80
- With cream cheese and capers
Eggs
-bacon $5.10
- hash browns $3.50

Mixed leaf salad with feta and sun dried tomatoes $9
Veggie patch (Small / Medium / Large) $11 / $19 / $29
- Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
- Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
Grilled calamari salad $9
Legendary beer battered fries $9
Clssic ribeye $28
- 90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
Minute steak sandwich served between toasted ciabatta, rocket, onion jam and vine tomatoes with a moutarde sauce and beer battered fries. Go for double steak and simply add $4 $14

Long Black Small $3.50 Large $4.50
Vole-au-Vents N/A
- Your choice of, Smoked Chicken and Mushroom, Bacon and Mushroom, Pesto Olive and Sundried Tomato stuffed Pastries
Anti-Pesto Platter N/A
- Ham, Salami, Olives, Sun dried Tomatoes, Gherkins, Pickled Onions And other delicious bites served with Crackers and Toasted Crostini
The Garden of Eden $21.00
- Roast pumpkin, kumara and fresh basil, topped with pine nuts, feta and mozzarella
Goats Cheese Tartlet $12.00
- Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
Cappuccino Small $4.00 Large $5.50
Tea selection Large $3.50
Latté Large $4.50

Add Smoked Mushroom $5
Catch Of The Day $30
- daily preparation
Selection Of Handmade Chocolates $12
Mezze (V) $35
- smoked mushroom, dips, marinatedes & pickles, olives & pide
Chicken $12
- with avocado & aioli
With Butter & Jam $5
Add Lamb Merguez Sausages $6
Duck Confit $30
- braised red cabbage with cumin, pay lentils, gastrique

Organic Main Meal of the Day $15.50
- Changes daily. Please ask at the counter,
Raw 'Cheese'Cake $9.50 per slice
- Various flavour options. Please check the cabinet.
Kale / Mushroom N/A
Cookies $6.00 per cookie
- Anzac - Seed - Chocolate
Raw Slices $8.50 per slice
- Ginger - Caramel - Mint
Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.
Raw Tiramisu $9.50 per cake
Sundried Tomato Pesto N/A

French toast $15.00
- With fried banana bacon & maple syrup
-Bacon $15.00
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
Eggs benedict
- 2 poached eggs on bagel with spinach
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
-Salmon $17.00