Noodle Canteen in 8 Hillary Square Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as box 1 teriyaki or box 2 sauce katsu from Sushi Factory. Koji Japanese offers many options including Unagi Donburi and Teriyaki Beef Donburi. I Sushi & Yakitori includes a wide range like Spring rolls or Edamame. Allo Parantha and Samosa from . NZ Indian Flame Sweets & Restaurant offers Jolin Shanghai and Traditional Shanghai Chicken.

Nearby Sample Menus

  • Side Orders $6.00
    • Curly fries
  • Apricot Chicken $22.80
    • Chicken breast glazed in apricot marinade , grilled to perfection, topped with Hollandaise or cheese sauce and served with vegetables or salad and your choice of potato french fries.
  • Stir Fried Chicken $21.50
    • Grilled chicken pieces, oriental vegetables stirred soya sauce, served wth white rice.
  • Hot Fudge Cake $8.50
  • Nasi Goreng $21.00
    • Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
  • Shank on Mash $25.00
    • Slow cooked shank served with garvy on mashed potato with your choice of vegetable salad.
  • Brownie A La Mode $8.00
  • Cajun Fish $23.00
    • Grilled fish marinated with cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or french fries. Ask your sever for today's fish.
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • -Add Satay Sauce $3.00
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • 13. Tom Kha
    • Traditional coconut soup with mushroom and Thai herbs
  • 21.Gang Dang (Red Curry)
    • Thai red curry with coconut cream, capsicum, bamboo and vegetable
  • Snapper/Salmon $24.00
  • 2. Curry Puff (4pcs) $7.50
    • Deep fried puff pastry stuffed with minced chicken, onions, sweet potatoes and curry powder
  • 60. Pad Thai
    • Rice noodle with egg, beansprout, tofu, red onion, carrot, spring onion and crushed peanut with chicken and prawn
  • 20. Gang Kiew Wan (Green Curry)
    • Thai green curry with coconut cream, capsicum, bamboo and vegetable
  • 29. Pad Nam Mun Hoi
    • Mixed vegetable, mushroom in oyster sauce
  • 6. Tod Mun Pla (4pcs) $9.50
    • Thai fish cakes enhanced with red curry paste, sliced beans and kaffir leaves
  • Steamed prawn wontons 3 for $11.00
    • with chilli, galangal and coriander
  • Steamed white cooked chicken, with steamed rice and greens $12.00
  • Pho Bo $16.00
    • bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
  • Bone broth $5.00
    • by the cup
  • Fresh rice paper rolls 2 for $12.00
    • chilli and lime prawns, coriander mint, vermicelli and jin dressing
  • Chilli prawns $29.00
    • wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
  • Uncle Ho's iced coffee $9.00
    • espresso granita, hand churned condensed milk ice-cream with a peanut brittle
  • Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
  • Fish, sausage, 2 potato fritters, chips, crabstick $6.00
  • Fish Cake $2.50
  • Combination $11.50
  • Pork $9.00
  • Chicken $9.50
  • 4 Fish, 4 sausages, 4 potato fritters, $3.00 chips, crabstick $18.00
  • Donut $1.00
  • Chicken & sweet Corn $9.00
  • Apple Pie
    • sweet short pastry an old favorite served with vanilla bean ice cream, fresh cream
  • Mushroom $5.00
  • Side of Ice Cream $2.50
  • Tiramisu GF
    • Chocolate sponge, soaked with coffee and rum, layered with mascarpone cream
  • Large Montrose Fries, special fry sauce GF $7.00
  • Caesar Salad (GF) $24.00
    • Cos lettuce, croutons, anchovies, crispy bacon, parmesan, Caesar dressing poached egg(with chicken $28)
  • Turkish Cigars V(4) $16.50
    • crispy filo parcels filled w ricotta, spinach, roasted walnuts, feta cheese
  • Scotch Fillet (GF) $36.00
    • 250G Grilled as requested country herb roasted vegetables, mushroom sauce or Diane sauce
  • 2. Butter Chicken $15.00
  • 5. Cabbage Stir-fried with minced lamb $13.00
  • 7. Utthapam $11.00
    • (Thosai topped with onions, chillies, tomatoes, coriander and served with coconut chutney and sambar)
  • Seafood $15.00
  • - (Boneless) $18.00
  • 8. Squid Sambal $18.00
  • 5. Curry Puff $7.00
    • (Curried Minced Lamb wrapped in pastry and deep fried)
  • 1. Lamb Curry (Boneless) $15.00
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Free Range Bacon 6.5
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Add chargrilled chicken $28
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • MAlai Kofta $10.50
    • Cashew, almond and cottage cheese dumpling cooked with cashew gravy and cream
  • Onion salad $2.50
  • Prawns Masala $13.50
    • Prawns cooked with onion and tomato gravy
  • Chicken Biryani Family Pack (For 4-5 people) $40.50
  • Lamb Sagwala $11.50
    • Lamb cooked with fresh spinach, onion and tomato gravy
  • Hara Bhara Kebab $10.50
    • Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
  • Masala Pav (2 pc) $5.50
  • Fish Capsicum Masala $13.50
    • Fish, capsicum curry leaves cooked with fresh ground spices
  • w/ Herb roasted mushrooms, spinach and feta
  • Shoestring Fries (V) 6.5
  • Add free range smoked bacon ($3)
  • Ask the wait staff for today's soup
  • Add a Side $5ea
  • Sweet Vinilla Waffles (V) 14.5
    • Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
  • w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
  • Como St Big Breakfast 19.9
  • LAMB BURGER $11.50
  • CAJUN CHICKEN BURGER $11.99
  • SUPER KEBAB $13.50
  • LAMB KEBAB ON RICE $14.50
  • LAMB SAVALAKI $11.99
  • VEGETARIAN FALAFEL $11.00
  • CHICKEN SAVALKI $11.99
  • CHICKEN CURRY ON RICE $13.99
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Raw Fruit Crumble $8.50 per slice
    • Fruit options change daily. Please check the cabinet.
  • Hummus N/A
  • Quinoa / Citrus N/A
  • Kale / Apple N/A
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Deep fried chicken $6.00
    • 4 pcs
  • Takoyaki $6.00
    • 8 pcs
  • Sausage $6.00
    • 5 pcs
  • Hakata ramen (pork) $14.00
  • Edamame $5.00
  • Crispy salad $10.00
  • Miso cutlet chicken don $10.00
  • Chicken avocado salad $10.00
  • Nasi goreng $11.50
  • Hokkien noodles $12.00
  • Chicken / Combination fried rice $11.5/$11.5
  • Dry noodles curry chicken $13.00
  • Stir fried chicken / BBQ pork noodles $11.5/$11.5
  • Curry chicken on rice $12.00
  • Stir fried vermicelli $11.50
  • Sambal egg plant on rice $13.00
Noodle Canteen

Noodle Canteen

location

Address

8 Hillary Square, Orewa, Auckland, 0931, New Zealand

phone

Phone

094268318

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
8 Hillary Square, Orewa, Auckland, 0931, New Zealand
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