Noodle Canteen in 8 Hillary Square Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as box 1 teriyaki or box 2 sauce katsu from Sushi Factory. Koji Japanese offers many options including Unagi Donburi and Teriyaki Beef Donburi. I Sushi & Yakitori includes a wide range like Spring rolls or Edamame. Allo Parantha and Samosa from . NZ Indian Flame Sweets & Restaurant offers Jolin Shanghai and Traditional Shanghai Chicken.

Nearby Sample Menus

  • Pork Ribs + Side $18.00
    • Pork ribs, grilled till tender and finger licking good.
  • Joe's Tuna Delight $16.00
    • Special tuna cuts, marinated and grilled.
  • Loco Moco $12.50
    • Two burger patties, two eggs sunny side up on rice.
  • Pancit Palabok $38.00
    • A sharing platter (4-5) of Filipino style rice noodles.
  • Ribs Platter $42.00
  • Crispy Island Wings $12.50
    • Battered chicken wings served with chips.
  • 10 Crunchy Wings + Chips $24.00
  • Sizzling Chicken Steak $16.00
    • Thigh fillets on a sizzling platter.
  • Bagels $15
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
  • Prawn dumpling Soup $17 / $5 / $3
    • with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
  • Crispy skin salmon steak $23
    • broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Bacon N/A
    • scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
  • Omelette $18
    • with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
  • Kumara Chips $4.00
  • -Combination Meat $11.50
  • Bacon Burger / Steak Burger / Fish Burger / Veg Burger $4.20
  • N° 2 Special $15.00
    • 4 fish, 4 sausages, 4 chicken nuggets and $3.00 chips
  • Bacon $3.50
  • Ham Egg / Ham Pineapple $3.50
  • N° 6 Fish Burger Special $10.00
    • 2 fish burgers, 2 sausages and $1.00 chips
  • -Veg $9.50
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • -Add Free Range Egg $2.50
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • -Add Satay Sauce $3.00
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • 15. B.B.Q Pork $9.50
  • 65. Mini Spring $2.50
  • 93. Chicken Wing $1.50
  • 33. Combination Meats $10.50
  • Combination Meats $10.50
  • Special 3 $10.00
    • 2 Fish, 2 Sausages, 4 Potato Fritter, $ 2 Chips
  • Nugget Pack $6.00
    • 8 Nugget, $ 2 Chips
  • 37. Won Ton $9.50
  • Pineapple & Cheese Toasted $ 3.50
  • Fish Burger $ 5.00
  • Steak Mushroom Toasted $ 6.50
  • Squid Ring $ 0.80
  • Bacon & Egg Toasted $ 5.00
  • Potato Cake Battered $ 1.20
  • Combination Burger $ 8.00
  • Chicken Burger $ 5.00
  • FRESH SEASONAL VEGETABLES 8
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • Grilled eggs benedict $14.00
    • manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • Big it up $5.00
    • add chips or garlic potatoes & a420ml drink-add
  • Big it up $3.50
    • add garden salad
  • Prime burger $10.50
    • choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
  • Big it up! $5.00
    • chips or garlic potato or a 420ml drink - add
  • Big it up $3.50
    • add garlic bread or garlic salad
  • Kiwi veggie grill $14.00
    • veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
  • Sticky pork ribs $11.00
    • coated in homemade smokey BBQ sauce, chips or garlic potatoes
  • Remuera Sm16-Lg23
    • Grilled chicken, mushroom, capsicum, spinach, mango chutney
  • Lasagne 15
    • Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
  • Capricciosa Sm14-Lg20
    • Olives, capers, anchovies, garlic
  • Marinara Sm16-Lg23
    • Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
  • Calamari 13
    • Squid rings crispy fried, served with garlic aioli, and salad greens
  • Spaghetti Bolognese 13
    • The original beef mince pasta, in a classic tomato & garlic herb sauce
  • Quattro Stagioni Sm14-Lg20
    • Mushroom, ham, salami, prawns
  • Pompeii Sm16-Lg23
    • Mushroom, caramelised onion, blue cheese, pine nuts
  • ( $2 Chips 4 Pieces of Chicken ) $12.00C
  • Chicken Thigh $3.50
  • ( 2 Chicken wing & 2 Drum stick)
  • Potato Fritter $0.60
  • CK Nuggets $0.60
  • ( 2 Pieces of Chicken & 3 Golden Roast Potatoes) $6.00 A
  • Bacon $4.00
  • Scallops $1.30
  • Sausage $1.50
  • Please Try Our Special Pie!!!
  • Chicken Kebab $2.80
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Curry Spring Roll $2.50
  • Potato Sausage $2.50
  • Lasagne $2.50
  • Spring Roll $2.50
  • Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
  • Curry Puff (5 pcs) $8.50
    • Minced chicken with potatoes an onion in puff pastry
  • Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
  • Tom Yum Goong $11.00
    • Spicy king prawn soup with mushrooms, Kaffir leaves and lemon grass
  • Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle with fresh seasonal vegetable
  • Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables
  • Sizzling Chicken or Beef or Pork (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with meat and seasonal vegetables
  • Thai Grilled Sliced Salad $14.00
    • Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
  • Deep Fried Chip with Aioli $6
  • Add Egg $.80
  • Cucumber Salad $6
  • Prawn $2
    • Per skewer
  • Crispy Fish Ball $8
  • Crispy Luncheon $8
  • Shred Jelly Fish $6
  • Oyster Sauce Choi Sum $6
  • NAVRATAN KORMA $12.90
    • seasonal mixed vegetable in almond based curry sauce.
  • CHICKEN MUSHROOM $14.99
    • chicken cooked with mushroom-a mouth watering dish.
  • Shami kebabs $11.90
    • special spices make this kebab a tasty delight.
  • CHICKEN TIKKA MASALA $13.90
    • chicken pieces half cooked in tandoor and half pan cooked with chopped tomatoes,capsicum and onions.
  • PRAWNS WITH VEGETABLES $17.99
    • prawns and chosen vegetables with Cantonese sauce.
  • SIDE DISHES PLATTER $6.99
  • ALOO MATTAR TAMATAR $10.99
    • peas and potatoes in very smooth onion and tomato based curry.
  • Jahangeer soup $4.50
    • chicken consomme with coriander leaves.
Noodle Canteen

Noodle Canteen

location

Address

8 Hillary Square, Orewa, Auckland, 0931, New Zealand

phone

Phone

094268318

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
8 Hillary Square, Orewa, Auckland, 0931, New Zealand
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