Noodle Canteen in 27 Queen Street Menu

Noodle Canteen in Lower Hutt has no menu available, but can choose from many other options such as Ribeye Steak or Beef & Bacon Burger from The Riddiford Bar & Bistro. The Village Cafe offers many options including Add and Yummy and crispy home-made bases. A1 Roast includes a wide range like Kumara or Pumpkin. BANG BANG BURGER and PRAWN & VERMICELLI SALAD from . Apache offers The 7 Bar and Build Your Own Brekkie.

Nearby Sample Menus

  • Steak & Egg or Cheese $5.00
  • Shrimp $10.50
  • Roti Canai (1 Piece of Indian bread with Curry Chicken) $11.50
  • Sausage $2.30
  • Ham $7.00
  • Set Menu (B) $37.00
    • Sweet & Sour Won Ton, Pork with Oyster Sauce, Chicken Satay Sauce, Egg Fried RiceFor 2-4 People
  • Singzhou Rice Noodle $11.50
  • Vegetable $9.00
  • C-6. Praram Long Song
    • Choice of meat or prawn, stir fried with peanut sauce and vegetable
  • B-8. Vegetable Pad Priao Wan
    • Stir fried vegetable with sweet and sour sauce
  • Chicken / Pork / Beef / Lamb $16.50
  • B-2. Vegetable Pad See EUU
    • Stir fried noodle with vegetable
  • E-4. Green Curry
    • Choice of meat or prawn with green curry paste, coconut cream and vegetable
  • A-5. Fried Rice
    • Choice of meat or prawn stir fried with vegetable
  • C-2. Pad Kra Praow
    • Choice of meat or prawn stir fried with Thai chilli basil and vegetable
  • A-7. Thot Man Kung (3 pieces) $8.50
    • Thai prawn and chicken mince
  • PLAIN DOSA $8.00
    • Traditional South Indian pancake made with rice and white lentils ground with water served with sambar, coconut, and tomato chutney.
  • RESHMI KEBAB $12.00
    • Chicken mince is marinated in cheese, egg and spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
  • RAITA $3.50
    • Yoghurt mixed with cucumber and ground spices.
  • SEEKH KEBAB $12.00
    • Lamb mince are marinated in cheese, egg and Indian spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
  • CHICKEN DOSA $11.00
    • Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried chicken and spices, served with sambar, coconut, and tomato chutney.
  • GARLIC NAAN $3.00
    • Leavened bread sprinkled with crushed garlic, baked in tandoori topped with green herbs >>
  • VEGETABLE SAMOSA $5.50
    • Triangular pastry shells with peas, potatoes, and spices with fresh Coriander 2 pieces.
  • CHICKEN KADAI $15.50
    • Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
  • SHRIMP FOO YUNG $11.50
  • STEAK FRIED RICE $10.50
  • STEAK BURGER $4.90
  • COMBINATION ON RICE $12.00
  • VEGETABLE ON RICE $9.90
  • VEGETABLE FRIED RICE $9.90
  • FISH BURGER $3.90
  • SWEET & SOUR WON TONS $11.50
  • Teriyaki Chicken & Fresh Salmon
  • 8PC. JUMBO $10.00
  • Teriyaki Chicken on Rice with Mayo
  • 6PC. REG $9.40
  • - 2 pieces Seaweed Salad Gunkan
  • 8PC. REG $8.40
  • 8PC. DBL AVO $9.70
  • - 8 pieces Seafood Celebration
  • Snapper $8.00
  • Hawaiian Burger $4.80
  • Potato Wedges $4.50
  • Pineapple Fritter $2.00
  • Spring Roll $2.00
  • Egg Burger $4.20
  • Chicken Breast Burger $5.00
  • Cod $9.00
  • Ham off the bone $4.5
  • (GF) gluten free, (DF) dairy free, (V) vegetarian
  • Open sirloin steak sandwhich $19.5
    • roasted flat mushrooms, rocket, salsa verde
  • Mon – Fri 7.30am – 2.30pm Sat - Sun 9am - 2.30pm
  • Folded omelette $17
    • with spinach, grilled capsicum and feta on sourdough or five grain.
  • Brioche french toast $17.5
    • with berry compote and yoghurt or bacon and banana.
  • Extra egg(free range) $2.0
  • Pork belly Po boy $17
    • hoisin, garlic mayo, apple slaw, served with fries (DF)
  • -udon
    • (Wheat noodle)
  • -Teriyaki chicken $13.90
  • Lanch chop $17,9
  • Prawn katsu $10,9
  • Teriyaki Chicken $14,5
  • -Laksa soup base
  • ·Soup Base
  • Salmon & prawn $22,9
    • with yum yum sauce
  • Beef Tendon hot pot $13.90
  • Shrimp wonton noodle soup $11.90
  • Prawns $16.90
    • prawns with cashew nuts on rice
  • Seafood Udon noodle soup $11.90
  • Wonton noodle soup $10.90
  • Chilli bean curd $12.90
    • with rice
  • Beef Casserole hot pot $13.90
  • Vinegar chicken $13.90
    • with chilli sauce & rice
  • LA PARISIENNE $14.00
    • Ham, egg, melted cheese, béarnaise sauce, crispy shallots
  • Locally dressed Crab £10.25
    • served with a baked potato, mayo dip and a side salad
  • Remember the Menu changes daily, this is only a sample of what may be available when you visit
  • LA MARSEILLAISE $15.00
    • Sundried tomatoes, pitted olives, feta, spinach, hazelnut, fresh basil and a drizzle of olive oil
  • Beef Burger £5.25
  • Moules Mariniere £10.25
    • with freshly baked bread
  • Beef and Onion Baguette £5.75
    • with Gravy
  • Coronation Chicken £4.75
  • -Salmon, cream cheese and capers $12.00
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • The garden breakfast $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Shared breakfast $21.00P/P
    • Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • -Cream cheese and jam $16.00
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • Pate $5.40
  • Long island (V) $29.00/ $16.00
    • Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Bacon, egg with cheese and relish $4.30
  • Strawberry & chocolate $5.40
  • Bacon $7.20
  • Harlem hustle (V) $18.00/ $13.00
    • Herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Wellingtonian $10.20
    • Roast beef, pate, onion marmalade, spinach and tomato
  • California sunrise $8.20
    • Tuscan mushrooms, cheese, egg, fresh spinach, mayo
  • Meateor $21.00
    • A selection of sliced cured and fresh meats - chorizo, cabanossy, pepperoni, Italian salami, pork belly, beef meat balls. With sliced red onion and kalamata olives, drizzled with B.B.Q sauce and roquette leaves.
  • Thai Beef Wrap $19.50
    • Soft strips of beef schnitzel marinated with Thai spices and onion. Served on a fresh garden mix salad and crispy noodles, inside a toasted tortilla with drizzles of sweet chilli and minted Greek yogurt
  • Home Made Apple Pies $10.50
    • Served hot, an individual pie, With icing sugar, soft whipped cream and vanilla ice cream, then drizzled with apple syrup.
  • Mediterranean $18.50
    • Made fresh to order with excellent product - red onion, artichoke hearts, sundried tomato, confit garlic cloves, kalamata olives, sliced red capsicum, capers and sliced mushrooms, finished with kapiti feta cheese and fresh herbs.
  • 1/2 $30.00
  • Chocolate Marquise $10.50
    • A rich chocolate mousse on a mud cake base, finished With a bitter sweet ganache and dark and white chocolate flakes, served with soft whipped cream and berry compote.
  • Crumbed Fish ($POA - Refer to Black Board)
    • Coated in panko crumb and cracked pepper, deep fried and served on a winter ratatouille with potato croquettes and Moroccan preserved lemons.
  • Bread Selection $12.50
    • Toasted variety of breads, with a smokey paprika feta and roasted almond bread dip.
  • Beef Fried Noodles $14.50
  • Large Steamed Rice $6.00
  • Crispy tender Chicken whole $35.00
  • Banana Split with ice cream $7.50
  • Sizzling chicken with Satay Sauce $18.50
  • Garlic Tasty Chicken $22.00
  • King Prawns with Seasonal vegetable $23.50
  • Pan Fried pork Chive Dumplings 1/2 doz $8.50
  • -Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
  • BLT $15.00
    • Bacon, lettuce, tomato and aioli served on freshly made ciabatta
  • (11am-2pm)
  • Bacon & eggs on toast $14.50
    • Two free range eggs, two bacon on two slices of toast (white, 5-grain, or ciabatta)
  • Signature porridge $10.50
    • A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
  • Soup of the day (seasonal) $12.50
    • Homemade soup variety served with 2 slices of 5-grain or white toast
  • Omelette $17.50
    • Two egg omelette with up to three fillings served with toast or salad ham, tomato, onion, cheese, spinach, mushroom
  • Bowl of fries $7.50
    • Served with aioli or tomato sauce
Noodle Canteen

Noodle Canteen

location

Address

27 Queen Street, Lower Hutt, NZ, 5014, New Zealand

phone

Phone

045648688

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
27 Queen Street, Lower Hutt, NZ, 5014, New Zealand
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