Noodle Canteen in 27 Queen Street Menu

Noodle Canteen in Lower Hutt has no menu available, but can choose from many other options such as Ribeye Steak or Beef & Bacon Burger from The Riddiford Bar & Bistro. The Village Cafe offers many options including Add and Yummy and crispy home-made bases. A1 Roast includes a wide range like Kumara or Pumpkin. BANG BANG BURGER and PRAWN & VERMICELLI SALAD from . Apache offers The 7 Bar and Build Your Own Brekkie.

Nearby Sample Menus

  • SAMOSA CHAAT $8.50
    • A mouth watering dish with a mixture of samosa, chickpea, chutney and onions
  • EGG BHURJI ( Not for half) No for lunch $15.50
    • Eggs cooked with onions, tomatoes and spices. It’s a dry dish
  • VEGETABLE SPRING ROLLS $8.90
  • HARIYALI FISH TIKKA $12.50
    • Boneless fish pieces marinated overnight in mustard oil, spices, yogurt, mint, skewered and roasted in charcoal tandoor, served with salad and mint chutney
  • MUSHROOM PEAS GARLIC PULAO $5.90
  • KEEMA LAMB DOSA $12.50
    • Dosa stuffed with mince lamb and spices
  • AFGHANI Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A creamy dish with onions, cashew, almond gravy, yoghurt and spices
  • MINT / TAMARIND CHUTNEY $2.00
  • C-1. Pad Mad Mamuang
    • Choice of meat or prawn stir fried with Thai chilli paste, crushed peanut, vegetable and cashew nut
  • B-5. Vegetable Pad Kha Praow
    • Stir fried vegetable with Thai chilli basil
  • B-9. Vegetable with Oyster
  • Prawn $8.50
  • Chicken / Pork / Beef / Lamb $16.50
  • D-1. Pla Priao Wan
    • Deep fried fish with sweet and sour sauce
  • Steamed Rice / Sticky Rice $2.50
  • D-2. Pla Sam Rod
    • Deep fried fish with chilli, sweet and sour tamarind sauce
  • KEEMA NAAN $4.00
    • Leavened bread baked in tandoor, stuffed with spiced lamb mince.
  • CHICKEN VINDALOO $15.50
    • A hot dish, cooked with red chilies, herbs, and hot vindaloo sauce
  • AALOO CAPSICUM $13.00
    • Diced and smoked potatoes, capsicum and tomatoes tossed with cumin seeds, garlic flavor and finished with fresh coriander.
  • GARLIC NAAN $3.00
    • Leavened bread sprinkled with crushed garlic, baked in tandoori topped with green herbs >>
  • TOSSED SALAD $3.50
    • Diced cucumber, tomatoes, carrot, capsicum, onion flavored with lemon juice, fresh coriander, and herbs.
  • BUTTER CHICKEN $15.50
    • Chicken half cooked in a tandoori way and finished in curry way with crushed cashews, white sauce, and tomato sauce
  • LAMB DOSA $11.00
    • Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried dry lamb mince and spices, served with sambar, coconut, and tomato chutney.
  • JEERA RICE $4.00
    • Basmati rice cooked with fried cumin seeds.
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Margherita $16.00
    • with fresh basil
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Curly fries $8.50
    • with aioli
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Beetroot N/A
  • Mayo N/A
  • Jalapenos N/A
  • Olives N/A
  • Italian B.M.T N/A
  • Thousand Island N/A
  • Honey Mustard N/A
  • Cucumber N/A
  • Lamb Murutabak $6.00
    • (Lamb mince, potatoes, mix veg curry stuffed) roti
  • 9 pc $6.40
  • Butter Chicken with Prawns $11.00
  • Dinner Box
  • Nuggets
  • Kotthu Roti $15.00
  • Garlic Roti $3.00
  • Lamb Curry $.50
  • Wonton BBQ Pork Noodles $10
  • Pork with Cashew Nuts $10.20
  • Orange Beef $14
  • Wonton Noodles $7.80
  • Nasi Goreng ( Spicy Rice), rice, beef, chicken, BBQ pork, vegetables, chilli, curry $9.80
  • With Oyster Sauce $9.80
  • Lemon, Honey & Ginger Chicken $12.50
  • on Stir Fired Noodles $2.20
  • Homemade style chicken $20.00
  • Salty rish and clh Ic ken Fried Rice $15.80
  • Sichuan King Prawns $25.00
  • Steamed Stuffed Bean Curd $19.80
  • Ung Sound Fish with Chinese Mushrooms
  • Peking Sweet and Sour King Prawns $25.00
  • Bowl of Egg Fried Rice $7.00
  • Sichuan chicken $19.80
  • - Perinaise $2.50
  • Portuguese Rolls
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Four fish + four crab sticks + two small chips+ 1.5 l drink $20.00
  • Two thighs + chips $7.90
  • Three drums + chips $7.90
  • Two sausages + chips $5.00
  • Five fish + two small chips $16.00
  • Chocolate Cake $ 2.20
  • Ham & Cheese $ 3.00
  • Two hot dogs + chips $5.00
  • Beef $13.00
  • Garlic Yoghurt
  • Falafel $2.00
  • Chicken $11.00
  • Mixed $10.00
  • Hot Chilli
  • Chicken $15.00
  • Mayonnaise
  • Eggs Benedict $15
    • Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Nachos $13
    • Beef or Vegetarian
  • 100gm Sirloin Steak $13
  • Chicken Nuggets $12
    • Served with Fries
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • Chicken Wings $12
    • Served with Fries
  • PAUA FRITTER $2.00
  • Vegetarian Fried Rice or noodle
  • King Prawn with satay sauce $12/$14
  • Nasi Goreng Rice
  • Steak Curry with Veggies
  • FAMILY MEAL $12.00
    • 2 fish, 1 hot dog, 2 spring rolls, 1 scoop of chips
  • Set menu B $39.00
    • Lemon Chicken, chicken fried Rice, vegetable Chow mein, roast pork egg fu young, Wonton
  • Steak Cashew nuts or Pineapple
  • Calamari $19.50
    • Salt and pepper coated, pineapple cut squid. Deep fried and served on a roquette, bacon and red onion salad mix with pistachio nut and drizzled with aioli.
  • 1 Shank $24.50
  • Mediterranean $18.50
    • Made fresh to order with excellent product - red onion, artichoke hearts, sundried tomato, confit garlic cloves, kalamata olives, sliced red capsicum, capers and sliced mushrooms, finished with kapiti feta cheese and fresh herbs.
  • Seafood
    • Crumbed scallops, peppered calamari, crumbed prawn cutlets. With panfried fish, smoked salmon wings, marinated fresh mussels. Toasted bread, fries, salad and dipping sauces. >>
  • Lemon and White Chocolate Steamed Pudding $10.50
    • With Lemon curd, vanilla ice cream and praline
  • Thai Beef Wrap $19.50
    • Soft strips of beef schnitzel marinated with Thai spices and onion. Served on a fresh garden mix salad and crispy noodles, inside a toasted tortilla with drizzles of sweet chilli and minted Greek yogurt
  • Scallops and Bacon $19.50
    • Juicy scallops wrapped in streaky bacon and griddled crispy. Served on a fresh garden salad mix, with kumara and caper crisps and drizzled with aioli.
  • Chicken Breast $28.50
    • Filled with sundried tomato, basil leaves and olives, bound with cream cheese and oven baked. Served on roasted vegetables and bacon crisps, with roquette leaves and a thyme dressing.
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • Pickle $0.99
  • MASALA THEPLA $7.99
    • made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
  • BOMBAY BIRYANI $6.99
    • special basmati rice cooked with dry fruits and spices served with raita
  • CHAPATI AND CURRY $7.99
    • Wholemeal Chappati served with curry and Pickle
  • Mango Pulp $1.99
  • PAU-BHAJI $8.99
    • a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
  • Any Chaat item plus samosa with Tamarind sauce and coke for $8.99
Noodle Canteen

Noodle Canteen

location

Address

27 Queen Street, Lower Hutt, NZ, 5014, New Zealand

phone

Phone

045648688

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
27 Queen Street, Lower Hutt, NZ, 5014, New Zealand
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