Noodle Canteen in Tasman Menu

Noodle Canteen in Tasman has no menu available, but can choose from many other options such as SOURDOUGH or SALT AND PEPPER SQUID from Precinct Dining Co. "The Views" Vegetarian Restaurant offers many options including TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO. The Penguin Cafe and Bar includes a wide range like Open-3:00pm & 5:30pm- Close or Garlic Bread. Cheesecake and Brownie from . The Gumboot And The Morepork offers Rivers Cafe and Lamb Shank.

Nearby Sample Menus

  • KING PRAWNS $34.00
    • Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
  • GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
    • A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
  • - Add extras $4.00
  • RAROTONGAN STYLE CEVICHE $16.00
    • Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • SMOKING BARREL BBQ PORK RIBS
    • Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
  • SALMON BAGEL $16.00
    • Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
  • - Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
  • Steak Burger $6.00
  • Onion Ring $0.90
  • Blue Nose $5.40
  • Tomato Sauce (Rip'N Dip) $2.00
  • 1/2 Kumara $3.70
  • Scallop $1.80
  • Crumbed/Battered Hoki $3.30
  • Fish Pack $10.90
    • 2 fish, 1 S.C chips, 1 sauce
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Chicken Schnitzel $19.90
    • A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Chilli Cheese Bread $11.90
    • Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
  • Mini Hotdog & Chips $9.50
  • HQ's Giant Beef Burger $24.00
  • Soft Prawn Tacos $18.00
  • French Toast $17.50
  • Eggs on Toast $8.00
  • Bacon & Eggs $15.50
  • Wedges - Bacon & Cheese $12.50
  • Croissants - Ham, Cheese, Tomato $12.50
  • Ice cream sundae $9.50
    • Chocolate, caramel or red fruit coulis
  • Beef burger $15.50
    • Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
  • Gluten free options available on request.
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
  • Vegetarian $19.50
    • Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
  • Scotch fillet steak $27.00
    • Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • L61. Phad Thai
    • Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
  • - Chicken /Beef/Tofu/BBQ Pork $10.00
  • L62. Drunken Noodles
    • Stir fried rice noodles with vegetables in black soy sauce with hints of basil and chilli and your choice of
  • - Prawns/Mixed Seafood $12.00
  • L21. Awesome Oyster Sauce
    • Stir fried vegetable with oyster sauce with your choice of
  • L60. Crispy Noodles
    • Deep fried egg noodles topped with Thai gravy sauce, pepper, bean paste and fresh vegetables with choice of meat
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • - Combination (Chicken +Beef+ BBQ Pork) $11.00
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Chocolate truffle (GF) $4.50
  • Fresh ciabatta with flavoured butter $7.50
  • Creamy seafood chowder with grilled ciabatta $19.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Fries with citrus aioli (GF) $8.00
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Singapore style fried vermicelli $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Beef & bitter melon on rice $7.95
  • Beef fried rice $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Fish of the Day N/A
    • please ask our friendly staff
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
  • GRANOLA $13.00
    • Homemade Granola served with fresh seasonal fruit and yogurt
  • Kids Platter for 2 $20.00
  • FRESH SALMON FILLET $22.00
    • Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
  • Medium $4.99
  • Bacon, Smoked Salmon or Haloumi $4.50
  • Lunch is from 12-2.30
  • SMOKED FISH PÂTÉ $18.00
    • Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
  • SEAFOOD SPAGHETTI $29.00
    • Mussels, calamari, fish, fresh lemon, herbs
  • BEEF BURGER $19.00
    • Caramelised onion, beetroot, tomato, lettuce, aioli, chips
  • SIDES
  • BEER BATTERED FISH $18.00
    • Chips, Asian slaw, tartare, fresh lemon
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • PULLED PORK ROLL $15.00
    • BBQ sauce, apple slaw
  • Three Pepper Chicken N/A
  • Choc Chip N/A
  • Oat & Raisin N/A
  • Aioli N/A
  • Turkey & Ham N/A
  • Old English N/A
  • Veggie Patty N/A
  • Beetroot N/A
  • Tahr open sandwich (GF) $21.00
  • -Sm $6.00
  • Homemade wild game pie $17.00
    • Choice above served with sauce and garnish
  • Venison open sandwich (GF) $21.00
  • -Goat curry pie $25.00
    • Cooked in Karen's special mix of hot spices
  • Gluten free bread option available $5.00 extra
  • Hot chilli and cheese bread $7.00
    • Crusty bread with chilli topped with cheese
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • Sausage $3.50
  • Chicken nuggets $0.60
  • Scoop of chips $3.80
  • Squid rings $0.60
  • Pineapple ring $2.50
  • Mini spring rolls $0.60
  • Mussels $0.60
  • Fish $3.80
Noodle Canteen

Noodle Canteen

location

Address

321 Lower Queen Street, Richmond, Tasman, 7020, New Zealand

phone

Phone

035449896

email

Email

None

clock

Opened hours

11 AM to 9:30 PM (Mon-Thu, Sat-Sun), 11 AM to 10 PM (Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food

features

Features

Takeaway ,  Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating ,  Child-friendly ,  Cash only

Location
321 Lower Queen Street, Richmond, Tasman, 7020, New Zealand
Similar Restaurants based on Cuisines