Noodle Canteen in Tasman Menu

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Noodle Canteen in Tasman has no menu available, but can choose from many other options such as SOURDOUGH or SALT AND PEPPER SQUID from Precinct Dining Co. "The Views" Vegetarian Restaurant offers many options including TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO. The Penguin Cafe and Bar includes a wide range like Open-3:00pm & 5:30pm- Close or Garlic Bread. Cheesecake and Brownie from . The Gumboot And The Morepork offers Rivers Cafe and Lamb Shank.

Nearby Sample Menus

ADD RUSTIC FRIES TO ANY FOR $5.00
NACHOS $9.00
- Homemade nacho chips topped with beans, grilled cheese and sour cream.
BASIC BAGEL $7.00
- Toasted house-baked bagel with cream cheese and jam
TORTILLAS $8.00
- Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
'NAUGHTY' SNICKERS $14.00
- Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
CHUNKY FRIES $8.00
- Rustic fries served with Barrel Smoked Jalapeno and lime aioli
GINGERBREAD $14.00
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
SMOKING BARREL BBQ PORK RIBS
- Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.

Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.

MUSHROOM BURGER $6.50
2 MINI HOTDOGS, 1/2 CHIPS or
GF HOTDOGS $3.80
STEAK & EGG BURGER $7.50
TEXAS BURGER $7.80
POTATO FLIPS $0.80 ea
- Per 1/2 Scoop $3.00
4 FISH BITES, 1/2 CHIPS or

Salmon Benedict $19.50
French Toast $9.50
Halloumi & Smashed Avocado $15.50
- on toast
Wedges - Plain $7.50
Fish 'N' Chips $8.50
Southwest Chicken Salad $18.00
Superseed Granola Cup $14.50
Mini Hotdog & Chips $9.50

Chefs choice cheesecake $10.50
Curly potato fries $8.00
- Served with aioli
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
-Half serve $5.00
All kids meals are served with curly fries and tomato sauce
Cheese rolls $2.00
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
-With half serve of crispy potato $21.50

- Chicken/Beef/Tofu/BBQ Pork $10.00
- Chicken/Beef/Tofu $10.00
L65. Succulent Fried Rice
- Stir fried rice with egg, mixed vegetables and your choice of:
- Combination (Chicken +Beef+ BBQ Pork) $11.50
- Chicken Beef/Tofu/BBQ Pork $10.00
- Combination (Chicken +Beef+ BBQ Pork) $11.50
L68. TomYum Fried Rice
- Stir fried rice with fresh vegetable and spicy tom yum paste, egg and your choice of:
10. TomYum Soup
- A delicious hot & spicy Thai soup with Thai herbs, fresh mushroom and tomato , which comes with your choice of:

Mushroom, Blue Cheese, Onion & Rosemary $23
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Pork Sausage, Roast Capsicum & Olives $23
Garlic Bread $8
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots

House Flatbreads $9.00
- topped with parmesan and basil pesto
Fish and Chips $12.00
- crumbed gurnard bites and fries
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Citrus Tart $9.50
- served with ice cream
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Flatbread Pizza $9.00
- with ham, cheese, and pineapple

Lamb Shanks
Southern Fried Chicken Meal
Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
Separate Gravy Only $0.20 for tub
Extra Gravy
-Small $11.00
Meat Only all orders require 24hrs notice please
Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional

MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
Add smoked chicken $4.50
Small $2.99
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
Add smoked Salmon or Bacon for extra $4.00

Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
Check out our lunch N/A
- specials board for more options.
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Wilted greens $3
Bacon $4
Cheese Omelette $14
- with toast or a simple salad.
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Mushroom $3

GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.

FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
BAGELS
SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
White chocolate & almond truffle
POTATO HASH $15.00
- Poached egg, hollandaise GF
Salted almond toffee
HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF
Tomato, avocado $12.00

Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Chicken Bites & Fries $12.50
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
Fish of the Day & Fries $12.50

Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Side salad $7
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Baby potatoes $6
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano