Address
65 Chapel Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Noodle Canteen in Tauranga Menu
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Noodle Canteen in Tauranga has no menu available, but can choose from many other options such as Chicken or Lamb from Turkish Delight Cafe. Bombay Brasserie offers many options including VEGETABLE SAMOSA and SEEKH KEBAB. Mount Bistro includes a wide range like Ora King Salmon or Mushroom Parfait- g/f v. Osteria Pizza Bread and -Garlic/Chilli from . Osteria da gino offers The Factory Smokehouse & Grill and Hamburger.
Nearby Sample Menus
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Malai kofta $13.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
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Lamb kadhai $16.00
- A dish which is hot in flavour predominantly of fenugreek and coriander
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Vegetable machurian $13.00
- Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
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Beef mushroom masala
- Sauteed mushroom cooked with diced beef in medium spiced gravy
- Mint sauce $3.00
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Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion
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Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice
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Prawn pasanda $18.00
- Prawn cutlets cooked with almond, cashew cream gravy, and finished with a touch of yoghurt
- Wasabi $0.80
- Dairy free cream cheese (per item) $2.50
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Dessert of the day $11.50
- please ask waiter/waitress
- Ebi furay roll (panko prawns, cream cheese, chives, lime slise, satori sauce) $17.50
- Ika sour roll (calamari tempura, cream cheese, chives with sour sauce) $17.50
- Cheese futomaki (cream cheese & avocado) $13.00
- Ebi summer hot roll (tempura prawns, avocado, pineapple, cream cheese) $18.00
- Tempura chicken roll (tempura chicken, avocado, chives) $17.50
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Redneck Ribs (six / nine / twelve) $19 / $28 / $37
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! add buffalo chips and Lone Star coleslaw +5
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Redneck Ribs six $19 nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
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Huckleberry Hound Dawg $11
- Frankie frankfurter in a bun with cheese.
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Lassoo of Hog $38
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
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Stir Crazy Sirloin $34
- 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
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Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
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John Deer $36
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
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A Fist Full of Pizza (Quesadilla) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
- -Salmon $8
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Fish and Chips $11
- Lightly battered fresh fish tempura and homemade chips
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Nigiri
- Nigiri is a small oval block of cold rice topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed
- Garden Salad $7
- -Fresh $18
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Tempura Udon $19
- Delicious chicken soup in harmony with udon noodles served with crispy tempura
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Roll & Roll
- Takara sushi rolls are always fresh as you order, it may take time to roll so please be patient for your freshly rolled sushi. Every roll has garden avocado and lettuce inside
- -Cucumber $5
- 3 POTATO FRITTERS
- BACON $2.60
- MUSSEL FRITTER $3.50
- KING PRAWNS WITH VEGES $14.50
- SQUID GINGER SAUCE $14.00
- CHICKEN WITH VEGES $11.00
- CHICKEN $10.50
- KUMARA CHIPS $5.00
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Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing
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Eggs your way $9.90
- fried, scrambled or poached, resting on ciabatta
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Spicy Wedges $13.50
- with bacon, cheese, sour cream and sweet chili sauce
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Eggs Benedict with Bacon $18.50
- with bacon, spinach and poached eggs
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Omelette $19.90
- Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
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The Raft Big Breakfast $22.90
- bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
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Lamb Ribs $18.50
- with sticky fennel caramel sauce
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Sticky Beef Burger $22.50
- braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
- Special garlic butter chicken $17.00
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Butter vegetables $14.50
- Fresh vegetable cooked in smooth tomato and creamy sauce.
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Chicken tikka masala $16.50
- Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, capsicums, onions and fresh herbs.
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●Chicken tikka
- Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.
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Tandoori roti $3.00
- Hand-rolled bread made from wholemeal and white flour.
- Green salad $4.50
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Veg platter $14.00
- Mixture of vege pakora, onion bhaji and samosa.
- -Full $20.00
- Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
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Beetroot gnoochi $28.00
- roasted button mushrooms, goats cheese beetroot foam, walnuts
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Angus dry aged beef fillet $36.00
- garlic cream, black beluga lentils, pickled radish, onion jus
- Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
- Kitchen salad, honey mustard dressing $8.00
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Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
- smoked beetroot sauce
- Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
- Seafood Bouillabaisse, garlic toast $18.00
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Classic Beef Nachos $15
- grilled & topped with cheese, sour cream & sweet chilli sauce
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Chicken Breast $27
- stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
- House Slaw $4
- Side Salad $5
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Moroccan Lamb $24
- hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
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Chicken & Avocado Salad $22
- grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
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Moroccan Lamb Salad $22
- seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
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Fish Sliders $14
- pan seared fish, topped with tartare sauce & served with house slaw
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Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
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Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
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Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
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Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
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Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
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Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
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Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
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Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
- Fries (Punnet) $4.50
- Burger
- You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
- Falafel $1.50
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Kids Pizza $10.00
- chicken lamb mixed, mozzarella, red onion, capsicum
- Falafel (Small/Large) $10.00/$12.00
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Combination (Large) $15.50
- chicken, lamb, falafel & mujver
- Chicken, Rice & Sauce
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Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
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Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
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Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
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Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
- Kimchi Korean spicy pickled cabbage $5.5
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Korean Fried Chicken $22
- spicy kimchi mayonnaise
- Steamed Jasmine Rice $3
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Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
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Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
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Garlic Bread
- 4 pieces of toasted baguette with garlic butter
- -Loaded $9.90.
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Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
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Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
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Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
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Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
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Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
- Toast (GF) $2.00
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Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
- All day breakfast with Gluten and Dairy free options available.
- Tomato $3.00
- Hash brown $2.00
- Kids bacon & egg on toast $8.00
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Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
- Mushroom $3.00
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Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
- Gluten free options available
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Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
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Savoury mince on Toast $13
- -Topped with a poached egg
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Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
- Creamy Mushroom & Bacon Fettuccine $15
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Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
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Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Noodle Canteen
Phone
075786186
Opened hours
Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian
Features
Takeaway , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available , Cash only
65 Chapel Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Asian Menus
- Bay of Plenty Asian Menus