Noodle Hut in 179 King Edward Street Menu

POPULAR DISHES POPULAR DISHES
  • Honey Chicken Fried Rice $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
  • Honey Chicken Noodle $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Honey Box $11.90
    • Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
MAINS MAINS
  • Satay Chicken $11.70
    • Thick egg noodles with chicken and fresh vegetables in satay sauce
  • Thai Curry Chicken $11.50
    • Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce
  • Tom Yum (Thai Hot and Sour) $10.50
    • Thin rice noodles with chicken and fresh vegetables in the soup
  • Cashew Chicken Chow Mee $12.50
    • Thin egg noodle with chicken, fresh vegetables, cashew nuts and bean sprouts in dark sauce
  • Chicken Fried Rice $11.50
    • A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
  • Honey Chicken Fried Rice $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
  • Honey Chicken Noodle $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
  • Sambal Fried Rice $11.50
    • Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
  • Teriyaki $11.70
    • Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
  • Chicken Chow Mee $11.50
    • Thin egg noodles with chicken and fresh vegetables in a sizzling hot oyster sauce and seasoning
  • Sambal Chicken $11.50
    • Thin rice noodles with chicken and fresh vegetables in a Malaysian seafood sambal sauce
  • Black Bean Beef $11.70
    • Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
  • Mongolian Beef $11.50
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Thai Sweet Chilli Beef $11.50
    • Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
  • Chilli Beef $11.50
    • Thin egg noodles with beef, fresh vegetables in chili sauce
  • Sweet and Sour Pork Fried Rice $11.50
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Nasi Goreng $11.50
    • Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
  • Wanton Noodle Soup $10.50
    • Thin egg noodles, BBQ pork, and vegetables with wontons in a special Noodle Hut soup
  • Wonton Soup $10.50
    • 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
  • BBQ Pork $11.50
    • Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
  • Singapore Fried Noodles $11.50
    • Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
  • Fried Kuai Teow $11.70
    • Traditional Malaysian thick rice noodle dish tossed with BBQ pork, shrimp and fresh vegetables in a dark soy sauce
  • Hokkien Mee $11.70
    • Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
  • Special Fried Rice $11.50
    • Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
  • Vegetarian Singapore Noodle $9.90
    • Thin rice noodles with fresh vegetables in light curry sauce
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Vegetarian Mee Goreng $10.10
    • Fresh thick egg noodles with fresh vegetables in an Indian style sauce
  • Vegetarian Soup $9.90
    • Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
  • Vegetarian Fried Rice $9.90
    • Fresh mixed vegetables tossed in fried rice
  • Seafood Combination Noodle Soup $13.50
    • Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
  • Seafood Nasi Goreng $13.50
    • Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
  • King Prawn Fried Rice $14.90
    • Delicious king prawn and shrimp fried rice tossed together with fresh vegetables and fried rice
  • Honey King Prawn Fried Rice $14.90
    • Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
  • Honey King Prawn Noodle $14.90
    • Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
  • Garlic Prawns $15.10
    • Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
  • Seafood Mee Goreng $13.50
    • Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
  • Seafood Combination Noodles $13.50
    • Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables in oyster sauce
  • Chilli Box $11.90
    • Thin egg noodles tossed with chicken, beef, BBQ, pork and fresh vegetables, along with our specially mixed chili sauce
  • Honey Box $11.90
    • Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
  • Hot Noodle $12.90
    • Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
  • Combination Fried Rice $12.90
    • Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
  • Combination Noodle $12.90
    • Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
  • Combination Soup $12.90
    • Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
  • Curry Laksa $11.90
    • Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
SIDES SIDES
  • Mini Spring Rolls per Dozen $5.00
  • Deep Fried Wontons (1/2 dozen) $4.50
    • with sweet chili sauce
  • Deep Fried King Prawn (each) $1.50
  • Chicken Bites $9.90
    • comes in a box

Nearby Sample Menus

Harbourside Grill (sample menu)
  • Barbeque chicken $28.00
    • golden skin, HSG smoky barbeque sauce, polenta cake, wilted greens
  • Cerviche $16.00
    • fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
  • Bacon, sausages or mushrooms $5.00
  • Corn fritters $16.50
    • with bacon or grilled mushroom
  • Option 3 $50 per head
    • Antipasto platters, choice of three main plates, three plated desserts
  • Chicken, cranberry & brie $27.00
  • Vegetarian burger $24.00
    • tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
  • Shellfish bowl $29.00
    • steamed clams, scallops & baby mussels in coconut chili cream
Biggies Pizza (sample menu)
  • The nigella
    • Tomato base, black olive, blue cheese, sundried tomatoes, caramelized onions and mozzarella.
  • Greek salad $9.00
    • Olives, feta, red onion, spinach, sundried tomatoes and pesto
  • -Gluten free $23.00
  • -20" $45.00
  • -12" $24.00
  • The pablo escobar
    • Sundried tomato, jalapenos, spinach, chorizo, fresh tomato and feta.
  • The rosanne barr
    • Tomato base, spring onion, parmesan, ham, pineapple and cheese.
  • -20" $35.00
Del Sol - Vila Mexicana (sample menu)
  • Corn & peppers $14.00
  • Pulled pork sliders $12.00
    • with crackle & cress
  • Yucatan fish $28.00
  • Pulled pork sliders $12.00
    • with apple salsa and crackle
  • Black angus beef $18.00
    • with chorizo & chimichurri
  • TOSTADAS
  • Patatas de maiz(GF,V) $9.00
    • with burnt onion cream
  • BURITTOS
Copper (sample menu)
  • Harbour fish of the day... $33.00
  • Chocolate of the day $12.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Spelt bakery breads + dips $12.00
  • Hoisin pork belly on kumara fondant with scallion salsa $34.00
  • Sticky date + banana pudding with rum butter toffee sauce $12.00
  • Veal pate with beetroot relish + hot toasts $16.00
  • Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
Chilli Planet Thai Restaurant (sample menu)
  • -Beef, Pork, Prawn with Spicy Lemon Sauce $18.50 / $19.50
    • Grilled beef, pork or prawn with style salad dressing, garlic, chili, lime juice and fish sauce
  • -Red Curry Mussel with Pineapple $19.50
    • Mussels cooked with pineapple in traditional red curry with seasonal vegetable and fresh Thai herb
  • -Yang Chicken $18.50
    • Chicken served with thai spicy sauce
  • ●Thai Salad
  • -Pla Ta Khrai (Fish of the day) $19.50
    • Fillets of fish deep fried with lemongrass sauce
  • -Red Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
    • Red curry paste with coconut cream and vegetables
  • Pad See-Eaw Chicken, Pork, Beef, Prawns $15.50 / $16.50
    • Stir fried noodle with Thai sweet soy sauce
  • ●Thai Curries
India Gate (sample menu)
  • Seekh Kebab $8.00
    • Mince lamb with mint and herbs stewed and cooked in tandoori oven
  • Chicken Saagwala $13.00
    • Boneless pieces of chicken and spinach skilfully blended in exotic curry
  • Lamb Nawabi $13.99
    • South Indian style curry garnished with almond and cashew nuts
  • Mix Platter For Two $15.00
    • Fine selection of a few of the above: samosa, vegetable pakora, seekh kebab and chicken tikka
  • Vegetable Korma $12.00
    • Fresh vegetables cooked in light creamy gravy
  • Chicken Naan $4.00
    • Stuffed with spiced chicken mixture
  • Platter of side dishes $8.00
    • Combination of all above
  • Chicken Vindaloo $13.99
    • From goa in red hot curry with potatoes and palm vinegar
Ana Thai Cuisine (sample menu)
  • * Chicken, pork or beef $16.90
  • Y1 Thai Pork Salad (f) (GF) $12.50
    • Grilled pork slices mixed with onion, tomatoes, chili, and Thai-style dressing.
  • A4 Curry Puffs (s) $7.00
    • Stir-fried of specialized curry with minced chicken and potatoes in a deep-fried pastry shell.
  • ●N3 Pad Kee Mao (f) (s)
    • Stir-fried flat noodles with basil, hot chili, vegetables and your choice of *
  • * Prawns $18.90
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • ●P1 Peanut Sauce (s)
    • Stir fried vegetables in Thai peanut sauce with your choice of *
  • * Vegetables and Tofu $15.90
Kamome Cafe & Bar (sample menu)
  • - 4 pcs $4.50
  • 19. Curry on rice $12.00
  • - 6 pcs+ miso soup $13.00
  • - From 2 pcs $4.50
  • - 8 pcs $11.00
  • 18. Chicken katsu Curry $16.00
  • - 12 pcs $15.50
  • - 8 pcs $12.00
Ballroom Cafe at Larnach Castle (sample menu)
  • Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
  • Fat chips with tomato sauce and aioli $7.00
  • Hoki bites with fat chips, tartare and lemon $10.00
  • Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
  • Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
  • Crispy chicken pieces with fat chips and tomato sauce $10.50
  • Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
KL Aroma Restaurant & Café (sample menu)
  • 51 Spinach Dhal Curry $13.50
    • South indian style dish cooked in dhai, spinach finished with coconut milk
  • 44 Nasi Goreng $14.90
    • Malaysian style fried rice with s combination of shrimps, chicken, mixed vegetables, eggs and accompanied with satay sticks
  • 22 Roti Canai $9
    • 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
  • 17 Nasi Lemak $12
    • Beef rendang served with boiled eggs, peanut and condiments with coconut rice
  • 8 Butter Chicken $10
    • Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
  • 32 Udang Sambal $19.90
    • Prawn cooked in a thick sambal sauce onion, chili and tomato
  • 47 Kong Foo Chow $15.90
    • Flat rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
  • 13 Chicken Dalcha $14.90
    • Boneless chicken pieces and mixed vegetables cooked in thick chat curry
Craft Bar (sample menu)
  • Beef Burger $19.50
    • Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
  • Craft Jumbo Breakfast $19.50
    • eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
  • Avocado Breakfast Toast $18.00
    • Fresh avocado spread over toasted multigrain bread, topped with poached eggs & green salad
  • Thai Beef Salad / Steak, Egg & Fries / Chicken Filo $22.50
  • Chicken Quesadilla $17.50
    • Shredded chicken, red bean & vegetable mix wrapped in a tortilla topped with sour cream & jalapeno salsa.
  • Greek Salad (V)(GF)(DF) $17.50
    • A fresh salad with roquette, Kalamata olives, feta, tomato & cucumber, dressed with an oregano vinaigrette.
  • Sole Paupiette / Chicken Breast $23.50
  • -Add Streaky bacon rashers $4.00
Simon's Bistro & Biergarten (sample menu)
  • french toast $15.00
    • with bacon banana cream & chocolate
  • caesar salad $16.00
  • All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
  • shrimp cocktail $10.00
  • All burgers served with chips and sauce
  • All mains served with salad and chips or optional seasonal vegetables
  • bowl of wedges $8.00
  • fish burger $18.00
With Sugar Cafe (sample menu)
  • spinach $3
  • free range bacon $16
  • Eggs benedict served on ciabatta with spinach and field mushroom $15.5
  • Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
  • house smoked salmon $6
  • field mushrooms $4
  • Local free range poached or scrambled eggs on ciabatta toast $10.5
  • house smoked salmon $17
Buddastix (sample menu)
  • S6 Thai Style Grilled Whole Chicken (GF) $35.00
    • marinated in lemongrass, kaffir lime, coriander and five spice. Good to share between two people
  • E1 Fresh Rice Paper Rolls (GF) $14.50
    • prawn and pork, mint, cucumber and lettuce
  • V1 Monk’s Offering (GF, V) $20.00
    • sautéed fresh seasonal vegetables and tofu, stir fried in garlic sauce, served on hotplate
  • E14 Sharing Plate $25.00
    • combination sharing entrée including fresh roll. Money bags, dumplings and crunchy pork belly
  • E2 Money Bags 412.00
    • mined chicken, lemongrass and coriander
  • LE VIET BOUQUET (Per Person) $50
  • E3 Buddha’s Tempura Vegetables (V) $10.00
    • lightly battered seasonal vegetables, with wasabi mayo dipping sauce
  • S14 Steamed Whole Snapper (GF) $35.00
    • with ginger, kaffir lime and basil
Korea House (sample menu)
  • Miso soup $2.50
  • Barbecued kimchi chicken $16.00
  • Kimchi tuna fried rice $10.00
  • Dumpling & rice cake soup $15.00
  • -medium $11.00
  • Deep fried dumpling $7.00
  • -plain noodle $10.00
  • Combination fried rice $12.00
Noodle Hut

Noodle Hut

location

Address

179 King Edward Street, South Dunedin, Dunedin, Otago, 9012, New Zealand

phone

Phone

034551688

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
179 King Edward Street, South Dunedin, Dunedin, Otago, 9012, New Zealand
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