Northcross Takeaway in Auckland Menu

CHOW MEIN / CHOP SUEY CHOW MEIN / CHOP SUEY
  • Vegetables $10.00
  • Pork $12.00
  • Beef $12.00
  • Chicken $12.00
  • BBQ Pork $12.00
  • Combination $13.00
  • Prawn $14.00
  • Seafood $16.00
SWEET & SOUR SWEET & SOUR
  • Wonton $10.00
  • Fish $10.00
  • Pork $13.00
  • Chicken $13.00
LEMON DISHES LEMON DISHES
  • Chicken $13.00
  • Fish $11.00
FRIED RICE FRIED RICE
  • Egg $10.00
  • Pork $12.00
  • Beef $12.00
  • Chicken $12.00
  • BBQ Pork $12.00
  • Combination $13.00
  • Prawn $14.00
CURRY DISHES CURRY DISHES
  • Vegetables $10.00
  • Pork $12.50
  • Beef $12.50
  • Chicken $12.50
  • BBQ Pork $12.50
  • Combination $13.00
  • Prawn $14.00
HOT DISHES HOT DISHES
  • Red Hot Curry $13.00
  • Green Curry $13.00
  • Singapore Chow Mein $13.00
  • Nasi Goreng $13.00
  • Bami Goreng $13.00
  • Ginger Chicken $13.00
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • Chicken $12.50
  • Pork $12.50
  • Beef $12.50
  • Combination $13.50
  • Prawn $14.00
  • Seafood $16.00
SATAY SATAY
  • Vegetables $10.00
  • Pork $12.50
  • Beef $12.50
  • Chicken $12.50
  • BBQ Pork $12.50
  • Combination $13.50
  • Prawn $14.50
SOUPS SOUPS
  • Chicken Corn $11.00
  • Wonton $11.00
EGG FU YOUNG EGG FU YOUNG
  • Vegetables $10.00
  • Pork $12.00
  • Beef $12.00
  • Chicken $12.00
  • BBQ Pork $12.00
  • Combination $13.00
  • Prawn $14.00
  • Seafood $16.00
EXTRAS EXTRAS
  • Pineapple $2.50
  • Mushroom $2.50
  • Cashew Nuts $3.00
  • Meat $4.00
  • White Rice $3.00
  • Fried Rice $2.00
  • Sweet & Sour Sauce $1.50
  • Wonton $0.70
  • Stuffed Mushroom $1.00
  • Fried Noodle $2.00
  • Prawn $5.00
CHINESE TRADITIONAL DISHES CHINESE TRADITIONAL DISHES
  • Beef Ginger with Oyster Sauce $14.00
  • Pork, Pineapple, Cashew Nuts, with Sweet & Sour Sauce $14.00
  • Chicken, Pineapple, Cashew Nuts with Oyster Sauce $14.00
  • Seafood Ginger Sauce $16.00
FISH FISH
  • Snapper (Fresh) $5.50
  • Tarakihi (Fresh) $4.50
  • Kids Fish $1.70
  • Hoki $3.00
DEEP FRIED DEEP FRIED
  • Chips $3.00
  • Garlic Chips $3.40
  • Cheese Weezies (Cheese Mayo Chips) $5.00
  • Kumara Chips $5.00
  • Wedges $4.80
  • Hot Dog with Sauce $2.50
  • Sausages $1.60
  • Battered Sausages $1.80
  • Oyster $1.70
  • Scallop $1.70
  • Donut $1.30
  • Fish Cakes $2.50
  • Spring Roll $2.50
  • 6 Wontons $3.50
  • 10 Mini Spring Rolls $4.50
  • Curry Roll $2.50
  • Crab Stick $1.30
  • Battered Mussel $1.30
  • Squid Ring $0.90
  • Lasagne $2.50
  • Hash Brown $1.00
  • Onion Ring $0.60
  • American Hot dog $5.00
  • Seadog $5.00
  • Extra Crumbs $0.70
CHICKEN CHICKEN
  • 6 Wings $5.00
  • Nuggets $0.80
  • Patties $2.50
FRITTERS FRITTERS
  • Pava $2.50
  • Banana $1.50
  • Potato $0.90
  • Corn $2.60
  • Meat Patties $2.90
  • Pineapples $1.20
BURGERS BURGERS
  • Ham $4.80
  • Egg $5.50
  • Cheese $5.90
  • Pineapple $5.50
  • Mushroom $5.50
  • Bacon $5.90
  • Fish $5.50
  • Steak $5.90
  • Hawaiian $6.60
  • Vegetarian $4.70
  • Chicken Riblet $6.50
  • The Boss $8.90
  • Kids $4.00
  • Chicken (no meat patty) $5.90
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese $3.20
  • Tomato $2.50
  • Egg $2.20
  • Mushroom $2.20
  • Pineapple $2.20
  • Ham $3.20
  • Steak $3.20
  • Bacon $3.20
  • Sweet Corn $2.50
EXTRA (BURGERS / SANDWICHES) EXTRA (BURGERS / SANDWICHES)
  • Extra Filing $0.70
  • Extra Meat $1.20
FAMILY SPECIALS FAMILY SPECIALS
  • $16 Special $16
    • 4 x Kids Fish, 4 x Potato Fritters, 4 x Sausages, $3 Chips
  • $15 Special $15
    • 3 x Fish, 3 x Sausages, $3 Chips
  • $25 Special $25
    • 4 x Fish, 3 x Sausages, 4 x Crabsticks, 4 x Potato Fritters, $5 Chips

Nearby Sample Menus

  • Housemade ricotta, honey, pine nuts $14
  • Pea, mint, ricotta bruschetta $14
  • Beef cheeks, gremolata $34
  • Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
  • Chargrilled asparagus, parmesan, olive oil $10
  • Gorgonzola Dolce cow’s milk, pasteurised $18
  • Bucatini puttanesca $22
  • House bread $3
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • GFO = Gluten Free Option / V= Vegetarian
  • -With Free range bacon & spinach $18.00
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • -Add Seasonal Fruit $5.00
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • The Shelf's Breakfast (GFO)
  • -With smoked salmon $19.00
  • -Vegan $7.00
  • -Pork $10.00
  • Bara
    • Ground lentil pari-fried with tomato sauce
  • -Chicken $12.00
  • Chowmein
  • -Chicken $11.00
  • Eat 3pm onwards
  • Seasonal veges $9.00
  • Meat $3.00
  • Oyster sauce (mild)
    • Mid tasty with oyster and seasonal sauce, vegetables
  • -Chicken $8.90
  • Garlic and black pepper sauce (mild)
    • A flavor of garlic & pepper and vegetable
  • Noodle gai sub (mild)
    • Stir fried flat rice noodle topped with minced chicken and gravy sweet & sour sauce
  • Bangkok fried rice (mild)
    • Traditional fried rice, egg, onion, mixed vegetable
  • Curry puff (4 pcs) $8.50
    • Minced curried chicken mashed potato in puff pastry
  • Chicken moonlight (mild)
    • Five species flavoured with egg vegetable
  • Bowl of Fries / Greek Garlic Bread / French Bread $3.50
  • Lamb Loin Chops $23.90
    • Meatier cuts with milder grain flavour served with seasonal vegetables
  • Garden Salad $6.90
  • Greek Salad $7.90
  • Mushroom Sauce / Bacon Sauce / Garlic Butter (each) $3.90
  • Ice Cream Sundae $6.90
    • A choice of two flavours of ice cream, served with your choice of chocolate or strawberry topping, cream & nuts
  • Roasted Lamb $21.90
    • Spit roasted, served with rice & mint sauce
  • French Fries $3.90
  • Baked Vanilla Cheesecake $9.9
    • With whipped cream
  • Wok Fried Noodles $ 22.90
    • Pulled pork, pak choy, chilli, tamarind, soy and lime, tossed through soba noodles
  • Circus Salad(GF, VA) $ 19.9
    • Maple roasted kumara, hummus, red quinoa, spiced chickpeas, hazelnuts, grapes, fresh herbs and mixed leaves with haloumi
  • Banoffee Pie $11.9
  • Soup of the day $ 12.90
    • Served with a garlic loaf
  • Egg Any Style (GFA) $12.9
    • With mixed grain toast
  • Pork Sausages (2) $5
  • Chocolate Cake $6.9
    • With chocolate mousse icing
  • Whole Fish (Steamed Deep Fried) Market Price
  • Sizzle Beef with Black Pepper / Sizzle Spicy Hot Beef / Sizzle Beef with Ginger & Spring Onion $28.00
  • Ice Cream Glutinous Rice Ball $7.00
  • Green Beans with Salted Olives & Pork Mince $26.00
  • Canton Braised Duck with Taro / Canton Braised Duck with Veggies $34.00
  • Crispy Roasted Pork / Honey BBQ Pork Small $15 / Large $29
  • Dim Sum (6) Steamed or Deep Fried $8.00
  • Garlic Snow Peas $24.00
  • Chicken, Cashew Nuts & Veges $12.50
  • Chicken $10.00
  • Pork $12.00
  • 12 Won Ton
  • Pork $10.00
  • Extra Egg, Cheese, Pineapple, Mushrooms & Tomato 70¢ each
  • Hawaiian $4.00
  • Prawn $13.00
  • BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
    • Accompanied by fries, purple slaw, potato buns (min. 2 pax)
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • SMOKED MARKET FISH $24.00
    • Red chimichurri, capers & clams
  • Purple slaw, apple dressing $9.00
  • CLAMS & TUATUA $15.00/ $28.00
    • Steamed in cider, bacon broth
  • Za’atar spiced lamb, tahini dressing $10.00
    • 100g
  • PIE $9.00
    • Key lime
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • Salmon $32
  • Fish Burger $16
    • Beer battered, wasabi coleslaw, potato salad
  • Sirloin /250 gm $29
  • Zucchini Fritters $14
    • Feta cream, dill salt
  • Charcuterie Platter $48
    • Chicken liver pate, Prosciutto, Coppa di Parma, Manchego and ciabatta croutes
  • Mussel Skillet $16
    • Apple cider jus, grilled sourdough
  • Pomegranate Roasted Beetroot $18
    • Corn kernel, carrot, goats cheese, chipotle
  • Stripped Beans Broccoli, lemon herb butter $9
  • MUESLI $9.00
  • QUESADILLA HAM $10.00
  • TOAST W AVOCADO & TOMATO $8.50
  • EGGS BENEDICT MUSHROOM $14.00
  • SALMON $4.00
  • GLUTEN FREE BREAD $2.00
  • FETTUCCINE $15.00
    • with chicken and mushrooms in creamy tomato sauce
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • Large $15.00
  • Chicken Curry Rice $12.00
  • Pork Katsu $11.00
  • Pork Katsu
  • Chicken Katsu $11.00
  • Large $15.00
  • Fresh Salmon $16.00
  • Teriyaki Chicken
  • Char Ch'nang Dei (Clay pot)
    • One of the below sautéed with onion, mushroom, spring onion with special soya bean sauce cooked in a clay pot
  • Karee Kro Horm Tow Hoo $16.50
    • Seasonal vegetables, tofu with gravy red curry paste sauce, coconut milk
  • Sack Ang $9.50
    • Delicious char grilled marinated diced tender beef with herbs and khmer homemade spices and topped with peanut sauce
  • Steak Pik Cess $24.50
    • Grilled marinated fillet steak with your choice of, homemade plum sauce or pepper sauce served with steamed vegetables
  • Charm Noise $24.50
    • Special sautéed with pineapple in a gravy soy sauce shrimp paste, served on a hot platter
  • Mar Chu Young $20.50
    • Your choice of Prawns, squid, mixed seafood, fillet of snapper or chicken served in a delightful tamarin hot & sour clear soup with celery, pineapple, capsicum and bean sprout, fried garlic, coriander and spring onion
  • Roasted meat platter $28.50
    • Variety of roasted duck, roasted chicken, grilled beef skewers and bbq pork with special sauce served with green salad
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
  • Fried Noodle with Pork and Vegetable / Fried Noodle with Pork and Vegetable $16.00
  • Pork and Vegetables on Rice / Egg Gravy and Beef on Rice $16.00
  • Seafood Fried Rice / Chicken Fried Rice / Vegetarian Fried Rice $18.00
  • Sweet and Sour Pork on Rice / Sweet and Sour Chicken on Rice $16.00
  • Combination Fried Rice / King Prawn Fried Rice / Dry Chinese Scallops Fried Rice $20.00
  • Stir Fried Vermicelli in Home Made Style / Stir Fried Vermicelli in Xia-Men Style $16.00
  • Fried Vermicelli with Shredded Pork $16.00
  • Fried Noodle with Soya Sauce $15.00
  • -Salmon omelette $13.90
  • -With bacon or ham $14.90
  • Big breakfast $16.90
    • Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
  • Kids Special $6.90
    • 1 Egg, bacon & toast
  • Soup $8.50
    • Roasted pumpkin served with focaccia
  • Bacon & eggs on toast $11.90
    • Bacon, eggs, tomato served with toast
  • Chicken caesar salad $13.90
    • Lettuce, croutons, poached egg, topped with shaved parmesan
  • Pie meal /any pies) $11.00
    • Side of chips & salad with dressing / Side of mashed potato & green peas with gravy
Northcross Takeaway

Northcross Takeaway

location

Address

178 Carlisle Road, Northcross, Auckland, Auckland, 0632, New Zealand

phone

Phone

094788451

email

Email

None

clock

Opened hours

4 PM to 9:30 PM (Mon, Sun), 11:30 AM to 9 PM (Tue-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
178 Carlisle Road, Northcross, Auckland, Auckland, 0632, New Zealand