Nuffield St Cafe, Bar and Bistro in Auckland Menu

LUNCH MENU LUNCH MENU
  • Caesar salad $16.50
    • With cos lettuce, croutons, parmesan, bacon, and poached egg (Add chicken $20.50)(Add crumbled calamari$21.50)
  • Tuscan beef salad $21.90
    • With grilled ciabatta, olives, gherkins, tomatoes, basil aioli, remoulade and mesculin
  • Marinated lamb salad $22.50
    • With polenta, couscous, olives, tomatoes, mint, yogurt feta basil aioli and rocket
  • Fish & Chips $22.50
    • Tempura battered fish with lemon tartar sauce and fries
  • Char-grilled chicken and avocado salad $20.50
    • Mixed green salad with cucumber, tomato and a mango mayo topped with crispy egg noodles
  • Calamari salad $20.50
    • Deep fried calamari on fresh salad greens with sweet chili dressing
  • Nuffield beef burger $18.50
    • Beef patty, tomato chutney, sliced beetroot, cheese, tomato, lettuce, aioli, and fries
  • Char-grilled Cajun chicken burger $19.50
    • Char-grilled cajun chicken, caramelized onion, avocado, tomato, lettuce, aioli and fries
  • Fish of the day P.O.A
    • Please ask us
  • Pan-fried chicken livers $20.50
    • With bacon, mushrooms and spinach in creamy Marsala sauce served on toasted sourdough
  • Gnocchi $20.50
    • With mushrooms, spinach and gorgonzola cream sauce(Add delicious house-smoked chicken$23.50)
  • Fettuccini $22.90
    • Bacon and mushrooms in a rich creamed sauce
  • Wild mushroom risotto $19.50
    • With shaved parmesan and truffle oil
  • Wild mushroom risotto $23.50
    • With smoked chicken
SIDES SIDES
  • Fries with aioli $7.00
  • Seasoned wedges $8.50
  • Broccoli & almond butter $8.00
  • Mesculin salad with feta cheese $8.00
  • Rocket, parmesan, and pear salad $8.00
PIZZA S/L PIZZA S/L
  • Pizza Margherita $12.50/$19.90
    • mozzarella, tomato, basil pesto
  • Pizza Pepperoni $14.50/$23.00
    • capsicum, olives, caramelized onion
  • Pizza Mango tandoori chicken $14.00/$23.50
    • tandoori chicken, red onion, green beans yoghurt dressing and mango chutney
  • Hawaiian Pizza $14.00/$22.50
    • bacon, pineapple, and cheese
  • Seafood pizza $15.50/$23.50
    • napoleon sauce, chili prawns, smoke salmon, capers, brie cheese and barbecue sauce
  • Meaty pizza $15.00/$23.50
    • napoleon sauce, Italian Salami, chorizo, bacon, caramelized onion & BBQ sauce
PASTA PASTA
  • Fettuccini $21.90
    • Bacon and mushrooms in a rich creamed sauce
  • Gnocchi $20.50
    • Mushrooms, wilted spinach and gorgonzola cream sauce (With smoked chicken$23.50)
  • Mushroom risotto $20.50
    • With shaved parmesan and truffle oil (With smoked chicken$23.50)
  • Fettuccine $19.50
    • Vegetarian Napolitano sauce with mushrooms, spinach and capsicums, basil pesto and parmesan
SWEET DESSERTS SWEET DESSERTS
  • Affogato $13.50
    • Vanilla bean ice cream served with a shot of coffee and a shot of Frangelico
  • Coconut pannacotta $11.50
    • With mango puree, berry compote, and tuiles
  • Chocolate mousse $11.50
    • With a shot of brandy
  • Crème Brulee $11.50
    • With biscotti and fresh whipped cream
  • Banana Tarte Tatin $12.50
    • With ice cream and caramel sauce
  • Cheese (for two) $23.50
    • Selection of 3 kinds of cheese, with crackers, grapes, and walnuts

Nearby Sample Menus

  • Steak & Egg $13.00
    • 3 steak + 2 eggs
  • crab stick $1.40
  • Steak $4.50
  • Curry rolls $2.50
  • With chips and salad
  • Mussell fritter $2.50
  • Mixed Grill $13.00
    • 1 steak, 1 bacon, 2 sausage + 2 eggs
  • Spring rolls $2.50
  • Dhal Maharani(V) $ 17.5
    • Slow cooked makhni dhal finished with light cream and select spices – an international favourite
  • Gosht $ 23
    • Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
  • Bharwa Kumb(V) $ 13.5
    • Fresh garden Mushroom stuffed with Paneer, cheese and select herbs, finished in Tandoor and served with Chili Jam
  • Gourmet Poppadom Platter (GF) $ 7
    • With trio of chutney
  • Kali Mirch ke Tikke $ 13.5
    • Crushed black pepper marinated Chicken cooked in Tandoor served with Apple and Raisin Raita
  • Chilly Chicken $22.5
    • Indo-Chinese style hot and spicy Chicken cooked in semi dry gravy
  • Teen Masaley ka Gosht $ 25
    • Lamb cutlet cooked in dry masala finish with fresh coriander
  • Balti Dum Goat $ 24.5
    • I Village style especially for Goat meat Lovers
  • Antioxidant Porridge $12.50
    • Organic oats, blueberries powder, toasted coconut, goji berries, blueberries compote
  • Omelette
  • - Spanish chorizo, feta, spinach $19.50
  • "Po Boy" Sandwich $23.00
    • Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
  • King Prawns N' Chicken Raw Noodle $23.50
    • Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
  • Teriyaki Snapper (Line Caught) $23.00
    • Pickled onion, infused brown rice, wakame and avocado salad
  • Veggie Burger $20.00
    • Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish
  • Massimo Burger $23.00
    • Our secret blend of mince w/ bacon, crisp onion/smoked cheddar, chipotle mayo, mixed leaf, tomatoes, fries n aioli
  • Wedges $7.00
    • Plus sour cream
  • Mellys special $17.00
    • Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
  • Pepperoni $15.00
    • Homemade sauce Mozzarella pepperoni, mushroom, onion
  • Chips $7.00
    • with sauce
  • Chicken BBQ $15.00
    • Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
  • Margherita $12.00
    • Homemade sauce mozzarella, tomato, oregano
  • Vegetarian $13.00
    • Homemade sauce, mozzarella onion, olives, capsicum, oregano
  • BBQ pork & prawns with curry $16.50
  • Extra egg, cheese, mushroom or pineapple $2.00
  • -Chicken with mushroom & broccoli $16.50
  • Kumara chips $5.00
  • Chicken with thick sauce $16.50
  • Snapper bites $6.00
  • Bami goreng with noodles $16.50
  • Special $17.50
    • Prawns, chicken & BBq pork with cashew & mushroom
  • Crispy Duck $34.00
    • Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
  • Bircher Muesli $15.00
    • Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
  • Soup $16.50
    • Ask to our staff for today's soup
  • Chicken Liver Pâté $14.50
    • With plum and port sauce, poached pear, cornichon and village bread
  • Albóndigas $14.50
    • Baked mini lamb meatballs, topped with brava sauce & village bread
  • Moroccan Chicken Breast $33.00
    • With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
  • Spiced Pork Belly $15.00
    • Coated with dukkah and served with beetroot chutney (gf)
  • Spinach Rolls $22.50
    • Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
  • Chips $3.20
  • Vegetarian Burger $4.50
    • with cheese, egg, pineapple
  • Ham
  • Cheese
  • Donuts $1.20
  • (all served with lettuce, tomato cooked onion & tomato sauce)
  • Paua Fritters $2.50
  • Tomato
  • Big breakfast $17.50
    • With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
  • Hancok's prime beef burger $9.80
    • With bacon, cheese, tomato and tomato chutney
  • Spinach eggs benedict $14.50
  • Bacon eggs benedict $14.50
  • Salmon eggs benedict $14.50
  • Toast with preserves $3.90
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • Berry pancakes $8.00
  • Chicken / Fresh Cured Salmon $ 7
  • Add chorizo $ 21.5
  • Coconut crusted french toast $ 17
    • caramelised banana & maple syrup
  • Fries / Potato Wedgens
  • Bacon / Black Pudding $ 6
  • Toast $ 8
    • with jam or marmalade & cream cheese (bread choices: turkish, grain, sour dough, gluten free)
  • Add bacon $ 20
  • Spaghetti $ 17
    • chilli, garlic, rocket & pecorino
  • Fresh Gurnard $4.50
  • Crumbed cooking (Panko &eadcrumbs) extra $1.00
  • Fresh Tarakihi $4.50
  • Galic Chips one scoop $3.50
  • Fish of the Day $3.50
  • (all with 120g prime beef patties, fresh tomatoes, lettuce, mayo & tomato relish)
  • Corn Fritter $2.00
  • Family Pack 1 (serve 4) $20.00
    • 4 fish of the day, 4 sausages, 2 large chips
  • Beef Stew A traditional stew of beef braised in beer & served with creamy garlic potato mash. $23.9
  • Chocolate mud cake Warm chocolate cake, vanilla bean ice cream & whipped cream $12.5
  • French Fries** $7.5
  • Bean Nachos Chilli beans with guacamole, pepper salsa & sour cream $14.5
  • Herbed Potato Rosti ** $5.0
  • Garlic bread Parmesan quatro with garlic butter & balsamic olive oil $10.5
  • Seasonal Vegetables $6.0
  • From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
  • Baby Gum Diggers $7.90
    • mini loaf, ham, cheese and fruit selection
  • With Cream Cheese And Tomato $8.90
  • Honey Toasted Muesli $10.90
    • with fresh fruit and yoghurt
  • Butter Fried Field Mushrooms $13.50
    • Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>
  • Porridge $8.50
    • with brown sugar and cream or milk
  • With avocado $ 15.50
  • Chicken Avocado $15.50
    • closed bagel melt with ham, tomato relish, smoked chicken, avocado and cheese
  • Smoked Chicken Salad $13.90
    • fresh green salad with smoked chicken and house dressing
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Egg Benedict On Scone $18.00
    • with portobello
  • Salad $15.00
    • Salad with smoked salmond
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Flat Bread $19.00
    • Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
  • - Whole fish fillet, tomato bread salad, pine nuts $60.00
  • Burrata, tomato, chilli, cucumber $26.00
  • Off the chargrill for two
  • Eggplant, parmesan cream, pine nuts $7.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Braised eggplant $16.50
  • Sweet and sour pork $22.50
  • Stir fried steam lettuce with freid dace $18.50
  • Stir fried spicy beef dry pot $28.00
  • Hunan styled hot and sour soup $12.50
  • Spicy ox tripe $16.50
  • Chicken fried rice $12.00
  • Stir fried string bean $16.50
    • with pork mince
Nuffield St Cafe, Bar and Bistro

Nuffield St Cafe, Bar and Bistro

location

Address

11 Nuffield Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

+09 520 2240

email

Email

None

clock

Opened hours

Mon 6:45 AM to 11 PM Tue 6:45 AM to 11 PM Wed 6:45 AM to 11 PM Thu 6:45 AM to 11 PM Fri 6:45 AM to 11 PM Sat 7:45 AM to 11 PM Sun 7:45 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
11 Nuffield Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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