Chicken breast, crunchy lettuce, tomato & avocado with saffron mayo
Raspberry cranachan $10.50
A twist on a scottish classic, with crunchy flapjack-style toasted oats served breakfast style parfait with raspberries and mascarpone
Lemon pepper squid salad $16.50
Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
Bubble and squeak $16.50
Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
Haggis, clapshot and whisky sauce $16.50
This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
Extreme wedges $9.00
Spicy wedges served with bacon, cheese, sour cream and sweet chilli sauce
Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
Aloha - Classic Ham & Pineapple $22
The original Kiwi favourite.
Kids Fish & Chips $10
One piece of Market-fresh fish. Battered and deep fried.