Address
8 Nugent Street, Grafton, Auckland, Auckland, 1023, New Zealand
Nugent St Kitchen in Auckland Menu
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NUGENT KITCHEN-
Eggs on Toast $9.90
- grilled tomato eggs any style on toast
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Eggs on Toast $12.90
- grilled tomato eggs any style on toast/bacon
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Eggs on Toast $13.90
- grilled tomato eggs any style on toast/salmon
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Toasted Bagel $7.50
- jam honey with butter
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Toasted Bagel $9.90
- jam honey with butter/tomato avocado and cream cheese
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Toasted Bagel $12.90
- jam honey with butter/bacon
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Toasted Bagel $13.90
- jam honey with butter/salmon
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Porridge $11.50
- milky rolled nuts with fresh banana mixed berries and brown sugar
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Toasted Muesli $12.90
- served with fresh fruit yogurt and honey
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Omelet $14.90
- with cheese tomato and parsley on toast
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Omelet $17.90
- with cheese tomato and parsley on toast/add bacon or salmon
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Egg White Omelette $17.90
- with spinach and mushrooms on toast
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Healthy Breakfast $18.50
- with poached eggs fresh tomatoes, avocado, mushrooms, green salad on toasted ciabatta
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French Toast $17.90
- bacon grilled banana and fresh fruit salad served with maple syrup
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Pan Fried Mushrooms $18.90
- in a creamy blue cheese sauce with crispy bacon on toasted ciabatta
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Eggs Benedict $15.90
- poached eggs on English muffin with spinach hollandaise sauce and a choice of bacon smoked salmon field mushroom or chorizo sausage
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Big Breakfast $18.90
- bacon sausage mushrooms, grilled tomato hash browns baked beans eggs any style on toast
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Cajun Chicken Sandwich $16.50
- sliced cajun chicken breast on toasted ciabatta with bacon salad tomato aioli served with fries
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Steak Sandwich $17.90
- scotch fillet served on toasted ciabatta with salad tomato and fries
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Chicken Salad $15.50
- sliced chicken breast served on mixed salad chef's salsa tomato curry may and kumara chips(add prawns cutlets $19.50)
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Smoked Salmon Salad $18.90
- mixed greens avocado, beetroot homemade salsa, and citrus dressing
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Chicken or Beef Burger with Bacon $16.90
- cheese lettuce tomato beetroot caramelized onions fries and lemon aioli
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Risotto $19.90
- with pan-fried chicken and chorizo sausage served with tomato sauce pesto and parmesan
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Fillet Steak $19.90
- grilled scotch fillet steak with garlic extra virgin oil served with salsa fries and creamy mushrooms sauce
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Corn Fritters $18.90
- served with sour cream bacon grilled tomato chef's salsa & green salad
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Beef Salad $16.90
- sliced beef served on mixed salad salsa tomato citrus dressing aioli and kumara chips
- Fries $5.50
- Wedges $6.50
Nearby Sample Menus
- Chicken fried rice $11.99
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Fish bueger combo $11.99
- Burger chips and drink
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Small combo $5.99
- One fish with chips
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Tom yum $11.99
- Seafood or chicken
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Large combo $29.99
- Eight fishes with chips
- Penang curry laksa $10.99
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Medium combo $21.99
- Seven pieces of chicken with chips and two drinks
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Chicken burger $6.99
- Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
- Extra Sauce $4.50
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BAGELS $7.50
- w cream cheese and jam
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WEDGES $8.00
- served w sour cream
- Green salad $4.50
- Calamari $5.00
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OPEN OMELETTE $16.00
- w a choice of three fillings, (cheese, tomato, ham, salmon, bacon, onion, spinach, feta, mushrooms)
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LITTLE TRAIN BURGER $12.00
- beef pattie tomato sauce and cheese served w fries
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MINCE ON HASH $16.00
- beef mince on potato hash topped w a sunny side up egg and pesto
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Chocolate cake $8.00
- stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
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Cream doughnut $5.00
- diplomate cream, homemade raspberry compote
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Orange cardamom & rose cake $8.50
- designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
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Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
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Raw vegan chocolate orange slice $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
- German hash w/ apple puree & cinnamon $6.50
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Pork belly & beans $25.00
- w chorizo, capsicum, egg and crackling
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Pork & bun $22.00
- 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
- Sauteed Scallop $38.00
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Set Dinner Menu B $50.00 Per Person
- Dinner for 4-9 Persons - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Sizzling Mongolian Lamb / Lemon Chicken / Mixed BBQ Plate / Seafood with Mixed Vegetable / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Seafood with Mixed Vegetable / Fish Fillets with Sweet Corn Sauce / Roast Duck / Sweet and Sour Pork / Sizzling Satay Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
- Braised Chicken with Vegetables $55 Whole / $28 Half
- Peking Duck
- Ginger and Spring Onion Braised Noodles $24.00
- Barbecued Pork $25.00
- Lamb Satay $28.00
- Fried Noodles with Shredded Pork and Bean Sprouts $26.00
- add chorizo $23.50
- Free range bacon $7.00
- w/ wilted spinach $18.50
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SICILIAN $21.90
- tomato, broccoli, baby spinach, caramelized onions & mozzarella
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HALOUMI & ZUCCHINI FRITTERS $19.50
- kale pesto, soft poached egg, avocado & micro sprout salad
- Pork & fennel sausages $7.00
- Hash brown $6.00
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HAWAIIAN $21.90
- tomato, homemade ham, cheese & fresh pineapples
- CM5 Tender Chicken with vegetables in black pepper sauce $12.50
- With Lamb Curry $12.00
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SM4 Sambal Fish $12.50
- Fish in spicy sambal chillies served with fragrant rice, sambal and prawn crackers.
- LM2 Lamb Perattal (South Indian Style) $12.50
- CM7 Chicken & Capsicum Curry $12.00
- B6 Roti Canai with Garlic (2 pieces) $8.00
- SM6 Fish Assam Pedas $12.50
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N6 Singapore Fried Prawn $10.00
- Wet Noodle. Fried prawn noodles cooked on Singapore style with chicken, egg, vegetable and seafood.
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Altang $15.00
- Boiled fish egg soup and tofu served with a bowl of rice
- Korean style seafood pancake $15.00
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Galbjim $40.00
- Marinated and steamed beef ribs with two bowl of rice
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Kimchi jjigae $12.00
- Kimchi soup served with a bowl of rice (pork, tuna or makerel)
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Gogtujang pork belly $14.00
- Hot pepper pasted marinated bbq pork belly with a bowl of rice
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Bbq chicken $14.00
- Stir-fried chicken and vegetables with a bowl of rice
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Kimchi boggumbap $14.00
- Rice and a half- done egg topped with stir-fried kimchi, beef and vegetables in a hot stone pot
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Jjimdak $40.00
- Steamed chicken, vegetables and noodles in soy sauce served with two bowl of rice
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Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
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New Zealand Cheese $14
- Served with dried fruit, honeycomb and biscuits
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Meat Supreme $22
- Meatballs, ham, bacon, chorizo, onions and mushrooms
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Sticky Date Pudding $14
- Served with caramel sauce and cream
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Hawaiian $22
- Ham and pineapple
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Beef Eye Fillet $36
- Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
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House Made Chicken Liver Parfait $15
- Served with chutney and garlic toast
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Market Fish of the Day $34
- Battered, pan-fried or grilled served with fries and coleslaw
- Wonton Soup $8.50
- Lemon Fish $12.00
- Corn Fritter $1.50
- Spring Roll $1.70
- American Hot Dog $2.60
- Prawn, Veges, Mushrooms $13.50
- Extras $1.20
- Pork, Veges, Mushrooms $12.00
- Prawn $11.00
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STEP 2 CHOOSE SAUCE
- Soya Sauce, Oyster Sauce, Black Vinegar, Lea & Perrins, Fish Sauce, Sweat & Sour (spicy hot), Tom Yum (spicy hot), Curry (spicy hot), XO Sauce, Black Bean Sauce
- Vegetable $11.00
- Barbecue Pork (Per kg) $28.00
- HaiNan Chicken Don $13.50
- Roast Pork $10.00
- Chicken $11.00
- Shredded Roast Duck $11.00
- Half $10.90
- Roast Meat Combos S $14.90 / L $18.90
- Veg Meal S $6.90 / L $8.90
- Two Meat Choice S $12.90 / L $16.90
- S=Small / L=Large
- Roast Meat Roll w Salad $8.90
- Wedges with Sour Cream / Salad $5.90
- Whole $18.90
- Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
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Egg on Toast $8.50
- 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
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French Toast $16.00
- With Bacon, fruit & grilled banana topped with maple syrup
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Calamari Salad $16.00
- Pan fried calamari in creamy sweet spicy sauce on green salad
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Omelette $15.50
- Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
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Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
- All Cabinet food served with Salad
- Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
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Super $65.00
- 3 hoki, 3 tarakihi, 3 hot dog, 3 potato fritters, 3 snapper, 1.5L drink, 3 chips
- Paua $4.00
- Onion ring $0.80
- Hamburger $5.00
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Fish burger $8.00
- Battered or grilled fresh fish, salad, tartare sauce, lemon pepper
- White bait $8.00
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Devonport $45.00
- 5 snapper, hot dog, 3 potato fritters, 1 1/2 chips, 1.5L drink
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American hot dog $5.00
- Roll, frankfurter, mustard tomato sauce, cheese, fried onion
- Salty vegetable and pork Noodle soup/ Dry Noodle $10.00
- Sweet and Sour Eggs with Ginger $13.80
- Shanghai Sauce Duck $16.80
- Salty Pork $18.80
- Braised Pork on Rice $9.80
- Stir Fried Seasonal Vegetable $13.80
- Stir Fried Beef / Lamb with Spring Onion $18.80
- Stir Fried Prawn $24.80
- Onion Ring $0.60
- Mini Samosa $0.60
- Steak $4.00
- 4 Mussels $3.00
- 3 fish, 6 Squid Rings, $3.00 chips
- Crumbed Pawn Cutlet $1.50
- Cheese & Egg $5.50
- Spring Roll $2.00
Nugent St Kitchen
Phone
093651744
Opened hours
Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , European
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Local cuisine , Outdoor Seating
8 Nugent Street, Grafton, Auckland, Auckland, 1023, New Zealand
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