Nugent St Kitchen in Auckland Menu

NUGENT KITCHEN NUGENT KITCHEN
  • Eggs on Toast $9.90
    • grilled tomato eggs any style on toast
  • Eggs on Toast $12.90
    • grilled tomato eggs any style on toast/bacon
  • Eggs on Toast $13.90
    • grilled tomato eggs any style on toast/salmon
  • Toasted Bagel $7.50
    • jam honey with butter
  • Toasted Bagel $9.90
    • jam honey with butter/tomato avocado and cream cheese
  • Toasted Bagel $12.90
    • jam honey with butter/bacon
  • Toasted Bagel $13.90
    • jam honey with butter/salmon
  • Porridge $11.50
    • milky rolled nuts with fresh banana mixed berries and brown sugar
  • Toasted Muesli $12.90
    • served with fresh fruit yogurt and honey
  • Omelet $14.90
    • with cheese tomato and parsley on toast
  • Omelet $17.90
    • with cheese tomato and parsley on toast/add bacon or salmon
  • Egg White Omelette $17.90
    • with spinach and mushrooms on toast
  • Healthy Breakfast $18.50
    • with poached eggs fresh tomatoes, avocado, mushrooms, green salad on toasted ciabatta
  • French Toast $17.90
    • bacon grilled banana and fresh fruit salad served with maple syrup
  • Pan Fried Mushrooms $18.90
    • in a creamy blue cheese sauce with crispy bacon on toasted ciabatta
  • Eggs Benedict $15.90
    • poached eggs on English muffin with spinach hollandaise sauce and a choice of bacon smoked salmon field mushroom or chorizo sausage
  • Big Breakfast $18.90
    • bacon sausage mushrooms, grilled tomato hash browns baked beans eggs any style on toast
  • Cajun Chicken Sandwich $16.50
    • sliced cajun chicken breast on toasted ciabatta with bacon salad tomato aioli served with fries
  • Steak Sandwich $17.90
    • scotch fillet served on toasted ciabatta with salad tomato and fries
  • Chicken Salad $15.50
    • sliced chicken breast served on mixed salad chef's salsa tomato curry may and kumara chips(add prawns cutlets $19.50)
  • Smoked Salmon Salad $18.90
    • mixed greens avocado, beetroot homemade salsa, and citrus dressing
  • Chicken or Beef Burger with Bacon $16.90
    • cheese lettuce tomato beetroot caramelized onions fries and lemon aioli
  • Risotto $19.90
    • with pan-fried chicken and chorizo sausage served with tomato sauce pesto and parmesan
  • Fillet Steak $19.90
    • grilled scotch fillet steak with garlic extra virgin oil served with salsa fries and creamy mushrooms sauce
  • Corn Fritters $18.90
    • served with sour cream bacon grilled tomato chef's salsa & green salad
  • Beef Salad $16.90
    • sliced beef served on mixed salad salsa tomato citrus dressing aioli and kumara chips
  • Fries $5.50
  • Wedges $6.50

Nearby Sample Menus

  • Nasi Goreng (Rice) $13.00
  • Combination Meat $12.50
  • Bacon $5.00
    • (with patties)
  • Pork $10.50
  • Cheese $2.80
  • Tomato $2.80
  • Steak $11.50
  • Half Chicken $7.50
  • Chili Paneer (Dry/Gravy) $14.50
    • Indian cottage cheese with capsicums in a Chinese style
  • Gobi Manchurian (Dry/Gravy) $14.50
    • Cauliflower cooked in Chinese style
  • Shahi Paneer $14.00
    • Indian cottage cheese cooked in a cashew nut cream sauce
  • Mango Chicken $16.50
    • Boneless chicken cooked in delicious mango flavored sauce
  • Chicken Jaipuri $16.50
    • Chicken cooked with sliced pineapple and cherries with mild spices.
  • Chicken Noodles $16.50
    • Cooked in Chinese style
  • Fish/Prawn Masala $17.50
    • Boneless fish pieces cooked with tomato, onion, and capsicum
  • Tandoori Chicken/Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yogurt dressing
  • Savoury Mince $18.5
    • Angus beef mince with tomato, mixed herbs, poached egg on ciabatta
  • Toast $3
  • Greenfinger Big Breakfast $22.5
    • Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
  • Morning Jam $8.9
    • Toasted ciabatta with selection of jam, honey, marmite, vegemite or marmalade
  • Salt & Pepper Squid $18.9
    • Served with lemon aioli and micro herbs
  • Angus Beef Burger $19.5
    • Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
  • Turkish BLT $19.5
    • Toasted Turkish pide, bacon, avocado, tomatoes, lettuce, green leaves and aioli add smoked chicken for $3
  • 3 Egg Omelette $17.5
    • Ham, tomato, cheese, toast and mesclun leaves
  • Upsize To The Thigh $1.00
  • Super $12.00
    • Grilled Chicken And Lamb, 2 Falafels, Cheese, Salads, Sauces
  • Vegetarian $8.00
    • Salads, Cheese, Sauces
  • Chips $3.50
  • Pepperoni $11.00
    • Tomato Base, Pepperoni, Mozzarella Cheese, Olives, Mixed Capsicum, Red Onion, Mushroom, Oregano
  • Chicken $9.00
    • Grilled Spicy Chicken, Salads, Sauces
  • Chicken $11.00
    • Tomato Base, Chicken, Mozzarella Cheese, Olives, Mixed Capsicum , Red Onion, Mushroom , Oregano
  • Plus $4.00 For Combo
  • Doughnut $1.30
  • C $21.50
    • 2 fish, 2 chips, 4 squid rings, 3 spring rolls
  • B $13.80
    • 2 fish, 2 chips, 2 hotdogs
  • Egg $4.00
  • Chicken cashew Nut $17.00
    • chicken & cashewnut with onion, mushroom, baby corn fresh bean & carrots in tasty oyster sauce
  • F $45.00
    • 6 wontons, honey chicken, cashew chicken noodle, BBQ pork Fried rice, 1.5L coke
  • Mushroom $4.00
  • Curry Chicken Noodle $13.00
    • chicken with fresh noodles and fresh veggies in sensational curry sauce
  • P24
    • Pork Spare Ribs on Vermicelli
  • D26
    • Red Beans with Coconut Cream
  • P7
    • Wonton Fine Egg Noodles Soup
  • H6S
    • Additional orders (small)
  • S8
    • Fish Balls Fine Egg Noodles Soup
  • D23
    • Banana Sago with Coconut Cream
  • C11
    • Stir Fried Chicken with Black Pepper
  • P14
    • Combination on Rice
  • Scotch Fillet Prime Aged NZ Grass Fed Angus 250g $34.00
  • Quinoa filled baked Eggplant $29.00
    • with zucchini, thyme & pine nuts, grilled and served with a yoghurt dressing. V & GF
  • Seafood Symphony $39.00
    • Chefs selection of fresh seafood from the markets
  • Chocolate Fudge Cake
    • with hot fudge sauce, frangelico liqueur and vanilla ice cream
  • Seafood Chowder $16.00
    • shrimps, scallops, marinara, mussels served with toasted ciabatta bread
  • Kids Mixed basket $9.00
  • Garlic Bread $5.00
    • toasted ciabatta bread
  • Soup of the Day $12.00
    • served with ciabatta bread
  • -Sashimi / Urchin & egg tart / Urchin pancake / Urchin fried rice 4pcs $32 / 6pcs $48
  • -Yang Zhou Style / Fu Zhou Style / Crayfish style (additional $25) $18.00
  • Malaysian style stir-fried prawns in sambal sauce with rice $22.00
  • -With black pepper sauce / With lemon sauce / In black bean sauce $22.00
  • -Stir fried with seasonal vegetable / Steamed with dried mushroom / Steamed with lotus leaf and goji berry $22.00
  • Stir fried beef in black pepper sauce with rice $18.00
  • Deep Fried Chicken Wing / Prawn Twister $9.80
  • -Cooked in tofu & vegetable soup (additional $12 for soup) / Chao Zhou style rice with soup (additional $12 for soup) POA
  • Potato fritters $1.00
  • Snapper $5.00
  • Wedges $2.50
  • Vegetarian burger $5.50
  • Kaukapakapa burger $6.50
  • Gurnard $4.00
  • Curry roll $3.00
  • Nuggets- pce $0.50
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Organic Soup of the Day $14.50
    • Changes daily. Please ask at the counter.
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Hummus N/A
  • Quinoa / Citrus N/A
  • Tamari Seed Mix N/A
  • Vegan Pesto N/A
  • Please check the cabinet for new items daily.
  • Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
  • Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
  • Extra Honey(V) $ 2.50
  • Potato skins, aioli(V)(GF) $14.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
  • House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
  • House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
  • Rosemary salt fries, aioli(V)(GF) $9.00
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Potato $4.00
  • Seasonal fruit, spiced yoghurt $15.50
  • Bacon $4.00
  • Flash fried squid, potato hash, rocket, aioli $18.50
  • Tomatoes $3.00
  • Mushrooms $4.00
  • Soup of the Moment $12
    • Your friendly wait-staff will inform you of today’s soup
  • Croquettes $10
    • Filled with cheese and ham Served with a smoked tomato and chipotle relish
  • Tomato Bruschetta $8,5
    • Warmed Mediterranean tomato, olive and baby mozzarella on ciabatta Finished with a balsamic glaze
  • Mini Pizza $12.50
    • Topped with tomato sauce, cheese, ham and pineapple
  • Calamari $18
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • Three Egg Cheese Omelette $16
    • Additional fillings 50c each: mushroom, ham, onion, tomato
  • Angus Beef Fillet $36
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Cauliflower momay
  • Fish Katsu $12.90
  • Teriyaki Squid $12.90
  • Teriyaki Squid Don $11.90
  • teriyaki Tofu $12.90
  • Veges curry ramen $12.90
  • Teriyaki Salmon Don $14.90
  • Chicken Katsu $12.90
  • Spicy Chicken Bento $13.50
  • Black Pepper Chicken Chop Noodle Soup
  • Sambal Squid
  • Oyster Sauce Bokchoy
  • Momo Red Bean Ice
  • Deep Fried Chicken Wings (3)
  • Beef With Cumin (Small/Large)
  • Hainanese Chicken Rice
  • Fish Ball With Honey (5 Sticks)
Nugent St Kitchen

Nugent St Kitchen

location

Address

8 Nugent Street, Grafton, Auckland, Auckland, 1023, New Zealand

phone

Phone

093651744

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
8 Nugent Street, Grafton, Auckland, Auckland, 1023, New Zealand
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