Address
8 Nugent Street, Grafton, Auckland, Auckland, 1023, New Zealand
Nugent St Kitchen in Auckland Menu
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NUGENT KITCHEN-
Eggs on Toast $9.90
- grilled tomato eggs any style on toast
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Eggs on Toast $12.90
- grilled tomato eggs any style on toast/bacon
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Eggs on Toast $13.90
- grilled tomato eggs any style on toast/salmon
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Toasted Bagel $7.50
- jam honey with butter
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Toasted Bagel $9.90
- jam honey with butter/tomato avocado and cream cheese
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Toasted Bagel $12.90
- jam honey with butter/bacon
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Toasted Bagel $13.90
- jam honey with butter/salmon
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Porridge $11.50
- milky rolled nuts with fresh banana mixed berries and brown sugar
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Toasted Muesli $12.90
- served with fresh fruit yogurt and honey
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Omelet $14.90
- with cheese tomato and parsley on toast
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Omelet $17.90
- with cheese tomato and parsley on toast/add bacon or salmon
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Egg White Omelette $17.90
- with spinach and mushrooms on toast
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Healthy Breakfast $18.50
- with poached eggs fresh tomatoes, avocado, mushrooms, green salad on toasted ciabatta
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French Toast $17.90
- bacon grilled banana and fresh fruit salad served with maple syrup
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Pan Fried Mushrooms $18.90
- in a creamy blue cheese sauce with crispy bacon on toasted ciabatta
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Eggs Benedict $15.90
- poached eggs on English muffin with spinach hollandaise sauce and a choice of bacon smoked salmon field mushroom or chorizo sausage
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Big Breakfast $18.90
- bacon sausage mushrooms, grilled tomato hash browns baked beans eggs any style on toast
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Cajun Chicken Sandwich $16.50
- sliced cajun chicken breast on toasted ciabatta with bacon salad tomato aioli served with fries
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Steak Sandwich $17.90
- scotch fillet served on toasted ciabatta with salad tomato and fries
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Chicken Salad $15.50
- sliced chicken breast served on mixed salad chef's salsa tomato curry may and kumara chips(add prawns cutlets $19.50)
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Smoked Salmon Salad $18.90
- mixed greens avocado, beetroot homemade salsa, and citrus dressing
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Chicken or Beef Burger with Bacon $16.90
- cheese lettuce tomato beetroot caramelized onions fries and lemon aioli
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Risotto $19.90
- with pan-fried chicken and chorizo sausage served with tomato sauce pesto and parmesan
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Fillet Steak $19.90
- grilled scotch fillet steak with garlic extra virgin oil served with salsa fries and creamy mushrooms sauce
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Corn Fritters $18.90
- served with sour cream bacon grilled tomato chef's salsa & green salad
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Beef Salad $16.90
- sliced beef served on mixed salad salsa tomato citrus dressing aioli and kumara chips
- Fries $5.50
- Wedges $6.50
Nearby Sample Menus
- An assortment of fresh salads, wraps and pizza's — changes daily. N/A
- Smoked paprika infused agria’s, chilli salt aioli $8.00
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Onesie $19.00
- One toast, one bacon, one mushrooms, one tomato, one egg
- - Pulled pork, mustard, swiss cheese, spinach $8.00
- Acai Bowl, banana, LSA, roasted coconut $15.00
- Mushrooms $4.00
- Marinated Olives $6.00
- Sauteed Greens $4.00
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Hummus with bread (GF) $10.00
- Chickpeas garlic, tahini, olive oil, lemon juice
- Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
- Garlic bread $6.00
- Hoki (crumbed fish) $6.00
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Bread'n dips with bread (GF) $14.00
- Hummus< sundried-tomato dip, tzatziki, garlic bread
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Izgara kofte $14.50
- Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce
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Falafel $12.50
- French fires or rice
- Garlic bread $6.00
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WEDNESDAY - SEAFOOD $12.00
- Fish - Prawn
- 5 PIECES OF CHICKEN NUGGETS AND REGULAR FRIES $6.00
- Lamb $11.00
- Prawn $12.00
- Chicken $10.00
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CHICKEN PALAU $10.00
- Served with Spicy Chutney
- Combination $14.00
- Combination $14.00
- Steamed Pork Spare Ribs with Black Bean Sauce $20.00
- Spring Onion Tofu Salad $10.00
- Sweet & sour pork $22.00
- Prawn with Cashew Nuts $30.00
- Sizzling Beef with Black Pepper Sauce $22.00
- Kung pao chicken (spicy) $20.00
- Stir-fried beef with mixed vegetable and black bean sauce $20.00
- Pork Lion Chop with Peking Sweet and Sour Sauce $23.00
- Tofu Jelly with garvy $4.00
- Fennel and egg bun $1.50
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Fried dumplings N/A
- 16 dumplings per servings
- Pork and spring onion dumplings $11.00
- Fish fillet with vegetables in casseroles $12.00
- Triangle bun ( brown sugar inside ) $2.00
- Chives, shrimp and egg dumpling $13.00
- Pork and pickeled chinese cabbage dumplings $12.00
- Chicken sweet corn soup / chicken tom yum soup $7.00
- Sweet & sour pork or chicken $18.00
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Nonya laksa $15.00
- Fresh yellow noodles, prawns, squid, fish balls and vegetables
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Rendang chicken, beef or lamb on rice $11.90
- Choice of chicken, beef, or lamb rending on rice
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Sambal squids $22.00
- Stir fried squids with shrimp paste chilli sauce
- Rendang chicken on rice / Curry beef on rice $11.90
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Satay sauce prawns $28.00
- King prawn cooked in special satay sauce
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Ginger chicken or beef $18.00
- Chicken / beef pieces stir fried with ginger & vegetables
- B.E.C.T with Tea / Coffee or Coke $12.90
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Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
- -Combo $8.80
- Mushroom Breakfast $11.90
- -Combo $8.80
- -Combo $8.80
- Rump Steak with Eggs Chips or Wedges $14.90
- Drumstick $1.70
- Mince Potato Top $3.60
- Steak Pie $3.40
- Bacon & Egg Pie $3.60
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Lunch Pak $14.50
- 2 Thighs, 2 Drums, Regular Chips
- Bacon, Egg & Vegetable Quiche $3.60
- Mince Potato Top Pie $3.60
- Stuffed Sausage $2.20
- Steak & Pepper Pie $3.60
- With Spinach And Avocado $16.00
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Chorizo And Potato $10 .00
- pan fried chorizo and onion with herbs, potato and free range eggs
- Streaky Bacon $4.00
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Egg On Toast $8.50
- free range eggs and toast with butter on side
- Avocado $4.00
- Baked Bean $2.50
- With Leg Ham And Fresh Tomato $16.00
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Salt And Pepper Squid (Large/Small) $16.00/$12.00
- calamari ring with lemon pepper, fish salad, lemon, chips with tomato sauce and sweet
- 3 Chicken Thigh; 1 Cup Chips $10.00
- 1 Cup Chips $2.00
- 25 Chicken Nibble; 2 Cup Chips $20.00
- 1 Fish; 1 Cup Chips $4.50
- 15 Chicken Nibble; 1 Cup Chips $12.00
- Triple Cone $4.00
- Double Cone $3.00
- 1 Chicken Nibbles $0.70
- Extra bacon $1.50
- Hawaii Burger $5.50
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Steam Rice $5.00/$6.00/$7.00
- small / medium / large
- Crab Stick $1.50
- Pork Kebab $2.80
- Chicken Kebab $2.80
- Meat Patties $1.50
- All Pies $3.50
- Tabouli salad $7.00
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Spinach & cheese gozmele $13.00
- spinach & onion feta cheese
- Falafel $13.00
- Mixed $13.50
- Mixed $18.00
- Falafel $17.50
- Mixed $14.00
- Medium $11.00
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Loaded Nachos $18
- A huge plate of double-loaded nachos with chilli, Jalapeños, sour cream and generous cheese - perfect for sharing.
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The Big Lummie Burger $19
- Bacon. Cheddar. Tomato. Lettuce. House Pickles.
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Meatlovers Antipasto platter $45
- A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
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Pan-Seared Market Fresh Fish Burger $19
- Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
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Chocolate Waffles $14
- Delicious buttermilk waffles topped with a selection of ice cream and drizzled with Hershey’s chocolate syrup.
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Kids Fish & Chips $10
- One piece of Market-fresh fish. Battered and deep fried.
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Aloha - Classic Ham & Pineapple $22
- The original Kiwi favourite.
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Margherita $20
- Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.
- Gulab jamun $3.99
- Chawla's mint sauce / Mango chutney $1.99
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Dry goat / Lamb $21.99
- Goat/lamb marinated with herbs, indian spices and cooked with onion gravy
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Potato bonda (4pcs) $4.99
- Boiled potatoes mixed with indian spices and shallow fried
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Black pepper chicken $18.99
- Kali mirch ka murga , chawlas specialties. Chicken cooked in milk and cream with traditional chawlas spices
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Mutter Paneer/Mushroom $13.99
- Diced mushroom/cottage cheese cooked with green peas, onion, pepper and tomato
- Cheese naan $4.50
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Butter chicken (indian style) $21.99
- Marinated pieces of chicken with bone on, cooked in rich cream with pepper tomato based sauce
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Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
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Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
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Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
- Naturaly Served with Chardonay Shallots Vinegar
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Ice Cream $10
- Chef's choice ice cream sselection
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ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori
- GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
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Guo Tie $14
- Pan fried beef dumpling, celery
Nugent St Kitchen
Phone
093651744
Opened hours
Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , European
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Local cuisine , Outdoor Seating
8 Nugent Street, Grafton, Auckland, Auckland, 1023, New Zealand
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