Number 5 Restaurant in Auckland Menu

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Seasonal oysters ½ dozen (weather permitting) $24.00
- lemon and chardonnay vinegar
Cherry glazed duck liver parfait $19.00
- brioche, hazelnut, sour cherry compote
Lightly spiced and cured salmon $22.00
- horseradish, pickled cucumber, green apple
Crisp pork belly $23.00
- cauliflower puree, black pudding, apple chutney
Prawn tortellini $24.00
- creamy saffron bisque, lemon puree, baby spinach
Roasted onion consommé $18.00
- slow poached egg, baguette, gruyere

Lamb rump $42.00
- eggplant, fondant potatoes, yoghurt, zucchini, spiced seeds, nuts
Glazed beef short rib $40.00
- parsnip puree, crisp kale, slow cooked baby carrots
Crispy skin duck breast $42.00
- raspberry gastrique, beetroot, purple carrots, witloof
Fish of the day $38.00
- see waiter
Beef eye fillet $42.00
- bacon and mushroom gratin, shallot puree, whipped bone marrow
Pumpkin and blue cheese risotto $35.00
- parmesan, pine nuts, cavolo nero

Baked potatoes $9.00
Seasonal vegetables $9.00
Garden salad $9.00

Red wine poached pear $18.00
- chocolate, honeycomb, crème fraiche ice cream
Buttermilk panna cotta $18.00
- white chocolate rocks, raspberry variations
Iced coffee parfait $18.00
- coffee cake, rum gel, orange curd
Baked alaska (for 2 people) $28.00
- lemon ice cream, blackberry sorbet, brown butter sponge
Affogato $9.50
- without frangelico
Affogato $19.50
- vanilla ice cream, espresso, frangelico
Lemon sorbet $19.50
- sparkling wine
Selection of cheeses $15.00
- one cheese - served with walnut bread and honey comb
Selection of cheeses $28.00
- two cheeses - served with walnut bread and honey comb
Selection of cheeses $40.00
- three cheeses - served with walnut bread and honey comb

Nearby Sample Menus

DRY CHILLI CHICKEN 18.50
- (Indo-Chinese style boneless chicken cooked with onion, capsicum and green chillies)
BOLLYWOOD BANQUET $40 (per person)
- Entrees: (Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab) Main Course: (Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
CHICKEN TIKKA HALF 11.50 FULL 20.50
- (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
PANEER PAKORA 12.50
- (Home made cheese dipped in chick Pea batter & deep fried.)
KADHAI PANEER 17.50
- An Indian vegetarian dish made with cheese cooked with tomato, onion, peppers and spices
SHAHI PANEER 17.50
- Curry made with cottage cheese and creamy based spicy gravy laced with spices
KING PRAWN MASALA 22.90
- (A thick tomato curry cooked with capsicum, coriander herbs and spices)
VEG PARANTHA / GARLIC NAAN / GARLIC ROTI 4.50

fresh garlic and herbs, finished in a cream sauce $25
Lasagne $25
- Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
Fish of the Day (GF) $35
- Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
vegetarian (V) vegan (VE) gluten free on request (GF)
Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
Calamari Al Ferri (GF) $19
- Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
Spaghetti Bolognese $23
- With our traditional homemade beef mince sauce

Salads Pattaya (Som Tum Thai) $19.00
- Original spicy & sour Thai style salad, fresh chilli, stripe carrots, fried prawn, cashew nut & vegetables
Tom Yum Prawn $10.50
- Spicy & sour soup with prawn, lime leave, mushroom, Thai herbs
Oyster Sauce $18.90/$22/$23.50/$25
- Mild taste with oyster and seasonal sauce, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Tom Yum Vegetables $8.50
- Spicy & sour soup, lime leave, mushroom
Bangkok Fried Rice $18.00 / $19.00 / $21.00
- A flavored Thai style fried rice, egg, onion, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
Zap on the fish (Larb Pla) $25.50
- Deep fried whole fish topped with larb dressing
Sweet Chilli Fish $25.50
- Deep fried whole fish with 3 tasty homemade sauce
Phuket Fried Rice $18.00 / $19.00 / $21.00
- Spicy fried rice with mixed seafood, chilli, basil, onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood

Pork belly marinade bulgogi $19.90
Wine & herb flavoured chicken steak $21.90
Prawn dumpling $7.90
Tofu salad $11.90
Dragon roll $19.90
Tempura soup $16.90
Fresh salmon sushi & nigiri $16.90
Deluxe set menu $29.90
- Chi teriyaki, crispy chicken (pork) and spicy pork

Vegetable $9.00
Egg $8.00
Chips (per scoop) $2.30
Won ton (1/2 doz) $4.00
Squid ring $0.60
Vegetable $8.50
Corn $2.40
Curry chicken $10.00

Chicken rice $14.00
- Served with mediterannean Rice,hummus,salad,sauces.
Get chips and can of soft drink with any meal. $4.50
Hot dog $6.00
- With Tomato Sauce
Chickenkebab $11.00
- Served with pita bread,hummus,salad,sauces.
Lamb souvlaki kebab $12.00
- Cajun,Chilli whit pita bread,hummus,salad,sauces.
Wedges $6.00
- Sour Cream.
Baklava $3.00
Turkishsalad $10.00

Crab Meat & Sweet Corn Soup $6.00
White & Tomato Sauce on Fried Rice $22.00
Sizzle Spicy Black Bean Chicken $22.00
Lamb Belly With Bean Paste $22.00
Pork Dim Sum $7.00
Steamed Blue Cod Seasonal
Bean Curd with Combination meat $22.00
Deep Fried Bean Curd on Hot plate $26

Tofu And Vegetable
Laksa (Chicken/Seafood)
Blueberry Nata
Pork& Pickled Cabbage V-Noodle Soup
Sliced Chicken Fried (Noodle/Rice)
Thai Chicken Cashew
Salt & Crunchy Chicken Pieces
Curry Chicken

Tofu & Kimchi
- stir fried kimchi
Pork Meaty soft Bone
Popcorn Chicken $32.00
So Hot Chicken
Sweet & Sour Chicken
Sweet Belly Stew
- pork belly & squid & bean sprouts
Kong Bul Stew $35.00
- Thin pork belly with bean sprouts
Potato Pizza $26.00

Panna cotta with winter berry compote and sablé $12.00
Piatto misto $19.00
- Mixed platter of assorted italian antipasti
Tiramisu $12.00
- Italy's favorite dessert
Arancini $13.00
- Cheese filled and crumbed balls of risotto
Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
Antipasto of the day
- Always changing, always good
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
Ask about the daily specials

Prawn $12.50
Tomato, Pineapple $3.00
Fish $2.50
Combination Vege Noodles $12.00
Crab Stick $1.60
Curry Roll $2.00
Chicken & Cashew Nuts $12.00
Cashew Nuts & Veges $13.00

Spring rolls $2.50
Squid rings $0.80
Vegetarian pattie $4.00
Fresh fish of the fay
White bait $8.00
Crabstick $1.50
(Snapper, blue-cod, tarakihi, gurnard, hoki
Devonport $45.00
- 5 snapper, hot dog, 3 potato fritters, 1 1/2 chips, 1.5L drink

Chicken 65 served with rice $12.00
Chicken biryani $12.00
Chicken vindaloo $11.00
Schezwan noodle $13.00
Served with half curry and half rice
Chicken saagwala $12.00
Lamb roganjosh $13.00
Prawn malabari $15.00

Chicken Thighs $3.50 each
1 Wing
Regular Chips
3 Drums
1 Thigh
1 Drum
1 Thigh
2 Thighs

HOLEY SMOKE $12.00
- Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
CLOVER $5.00
- Marsh's Central Otago clover honey
PEANUT BUTTER $5.00
- Crunchy & a lick of butter
BUTTER UP! $4.00
- Toasted bagel with a lick of butter
SCHMEARZ $5.00
- Zany Zeus organic cream cheese
P.B.J $6.00
- Peanut butter & raspberry jam
KOKO $5.00
- House chocolate hazelnut spread
T.A.B $10.00
- Tomato, avocado, basil & lemon fennel olive oil

Number 5 Restaurant

Auckland Region > Auckland > Number 5 Restaurant

Address

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

Phone

093099273

Email

martina@number5.co.nz

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed

Price

$50+

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Cash , Groups , Luxury Dining , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

Number 5 Restaurant in Auckland Menu

Nearby Sample Menus

Number 5 Restaurant

Auckland Region > Auckland > Number 5 Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

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