Address
5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand
Number 5 Restaurant in Auckland Menu
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STARTERS-
Seasonal oysters ½ dozen (weather permitting) $24.00
- lemon and chardonnay vinegar
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Cherry glazed duck liver parfait $19.00
- brioche, hazelnut, sour cherry compote
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Lightly spiced and cured salmon $22.00
- horseradish, pickled cucumber, green apple
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Crisp pork belly $23.00
- cauliflower puree, black pudding, apple chutney
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Prawn tortellini $24.00
- creamy saffron bisque, lemon puree, baby spinach
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Roasted onion consommé $18.00
- slow poached egg, baguette, gruyere
MAINS-
Lamb rump $42.00
- eggplant, fondant potatoes, yoghurt, zucchini, spiced seeds, nuts
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Glazed beef short rib $40.00
- parsnip puree, crisp kale, slow cooked baby carrots
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Crispy skin duck breast $42.00
- raspberry gastrique, beetroot, purple carrots, witloof
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Fish of the day $38.00
- see waiter
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Beef eye fillet $42.00
- bacon and mushroom gratin, shallot puree, whipped bone marrow
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Pumpkin and blue cheese risotto $35.00
- parmesan, pine nuts, cavolo nero
SIDES- Baked potatoes $9.00
- Seasonal vegetables $9.00
- Garden salad $9.00
DESSERTS-
Red wine poached pear $18.00
- chocolate, honeycomb, crème fraiche ice cream
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Buttermilk panna cotta $18.00
- white chocolate rocks, raspberry variations
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Iced coffee parfait $18.00
- coffee cake, rum gel, orange curd
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Baked alaska (for 2 people) $28.00
- lemon ice cream, blackberry sorbet, brown butter sponge
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Affogato $9.50
- without frangelico
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Affogato $19.50
- vanilla ice cream, espresso, frangelico
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Lemon sorbet $19.50
- sparkling wine
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Selection of cheeses $15.00
- one cheese - served with walnut bread and honey comb
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Selection of cheeses $28.00
- two cheeses - served with walnut bread and honey comb
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Selection of cheeses $40.00
- three cheeses - served with walnut bread and honey comb
Nearby Sample Menus
- Imperial Palace Entrée Combination $10.00
- Honey BBQ Pork $20.00
- Sizzling Beef in Mongolian Style $22.00
- Fish Slices with Vegetables $25.00
- Stir Fried Lamb w/ Black Pepper Sauce $22.00
- BBQ Platter $28.00
- Fried Rice with Chicken & Salted Fish $20.00
- Yang Chow Combination Fried Rice $20.00
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Ojingeo Bokkeum $15.00
- Stir-Fried Squid with Chile Sauce or Sweet Soy Sauce.
- Nuts In the Rice Cake $7.00
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Tteok Galbi Jeongsik $22.00
- Grilled Short Rib Patties Set Menu.
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Mul Nangmyeon $16.00
- Korean Traditional Cold Noodles.
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Meal $69.00
- Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.
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Gungjung Japchae $69.00
- Soysauced marinated Glass noodle with Vegetables.
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Galbi $69.00
- Beef Rib Barbecue.
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Gyejul Yuk+Mul $89.00
- Entree Soup + Watery Kimchi.
- MINCE AND CHEESE $4.80/$14.00
- MINCE $4.50/$12.00
- STEAK AND CHEESE $5.00/$14.50
- MINCE AND CHILLI BEAN $5.00/$14.00
- VEGETARIAN $5.00/$14.50
- STEAK, TOMATO AND SPINACH $5.00/$14.50
- MINCE SAVOURIES $1.50
- CHICKEN AND APRICOT $5.50/$16.00
- Beans $2.00
- Farofa $2.00
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Bite Coxinha $10.00
- Chicken delights served with fries or salad.
- Fries $2.50
-
Options Available $13.50
- Ask the Chef
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Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
- Vegetables $3.00
-
Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
- -fish only $4.90
- *offer only valid when purchased with a value family pack meal
- garden salad or coleslaw $4
- -with chips $11.90
- -combo $13.90
- R= regular / L= large/ T= tray
- wedges R($4.90) L($6.90)
- -each $2
- Prawns / Combination Meats $12.00
- Sausages $1.20
- Wonton Soup / Wonton Noodle Soup / Hot & Seafood Noodle Soup $9.00
- Egg / Cheese $3.00
- Pork Fillet in Sweet & Chilli Sauce $14.00
- Sweet & Sour Pork / Sweet & Sour Fish / Sweet & Sour Chicken $12.00
- Scallops $1.60
- Paua Fritter $3.00
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Eggs benedict $20
- your choice of bacon, smoked fish or chard
- Mushrooms, poached eggs, parmesan, wheat free loaf $20
- Duck fat potatoes $8
- Lamb, cannellini, labneh, currant . $27
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Affogato; vanilla bean gelato, espresso $17
- with Frangelico
- Brassicas, black garlic vinaigrette $8
- Eight seed granola, yoghurt, apple $14
- Harvest salad $8
- Peppery potato + waterdes soup and garlic bread $10
- Asian inspired beef noodle soup $10
- Fries $7
-
Wraps $18
- Chicken or Beef
- Calamari Salad $14
- Lunch time only
- Served with Fries
- Squid Box $8
- Patatas bravas, spiced garlic aioli $6
- Green beans, cured beef, anchovy mayonnaise $6
- Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
- Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
- Sesame crusted beef kofta, tzatziki $10
- Apple empanadas, crème catalan $10
- Mixed leaf salad, feta, sundried tomatoes, peppers $6
- Salted fish croquette, gribiche $7
- Ham Burger $4.00
-
C $25.00
- 4 fish, 4 crab sticks, $4 chips, 4 potato fritters
- Sausages / Donuts / Pineapple Fritters $1.50
- Chicken Burger / Seadog / Fish Burger $5.50
- Cheese & Onion / Sweetcorn / Mushroom $2.90
- Hawaiian Burger / Vege Burger $5.00
- Chicken Nuggets $0.50
- Cheese $2.50
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$13 Special
- 5 pieces chicken (mixed)
- Lamb $7.00
- Chicken Pieces $3.00 each
-
$9 Special
- 1 roast meat roll (meat of your choice), 2 pieces potatoes, 1 can of drink
- Beef
- Special Chicken Sandwiches $4.50
-
$40 Family Dinner Pack A
- 1 Medium pork meal, 1 Medium beef meal, 4 pieces chicken, 1 1.5 ltr of drink
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$5.50 Special
- 2 pieces chicken, 2 pieces potatoes, 1 can of drink
- Chicken Satay S $9/ L $16
- Blueberry Pancakes $10
- Mix Kebab $14
- Steak $13
- Camembert $11
- French Toast $14
- Lamb Koobideh $17
- Lamb Kebab $12
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Artisan Platter $44.9
- a selection from the garden
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Pizza Bread $9.5
- with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
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Sambal Charred Chicken Breast $26.9
- with burnt broccoli, pickled onion & mint yoghurt
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Grilled Butternut Squash $6.5
- za’atar & tomato confit
- Sticky Parmesan House Cut Chips $6.5
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Mediterranean (10" / 15") $21.9 / $29.9
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
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Salt & Pepper Squid $14.9
- with wasabi aioli
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Four Cheeses (10" / 15") $21.9 / $29.9
- fior di latte, gorgonzola blue, ricotta & parmesan
- Vegetables $8.50
- Wonton $9.00
- Oyster $1.50
-
Special $15.00
- 3 x Fish, 3 x Battered Sausage, 3 x Crab Stick, $2.00 Chips
- Pork (or BBQ Pork) $9.00
- Pork (or BBQ Pork) $9.00
- Kurnara Chips $4.00
- Pork $10.00
- Muesli with natural yoghurt, honey and milk $8.50
- Panini, tramezzini, corda, pide, ruben $7.90
- Louise, light and dark brownie $4.00
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Open Steak Sandwich $14.50
- cooked to your liking, served with chips
- Scottish Baps filled with bacon and egg $6.50
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Cajun Chicken and Vegetables $13.50
- Tender Cajun Chicken in a hot salad of pan fried veg and noodles
- Florentine (V) $14.50
-
BLAT $12.50
- Bacon, lettuce, avocado and tomato with a serving of chips
Number 5 Restaurant
Phone
093099273
Opened hours
Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Cash , Groups , Luxury Dining , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand
- Auckland European Menus
- Auckland French Menus
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- Auckland Kiwi Menus
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- Auckland Region European Menus
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- Auckland Region Vegetarian Menus