Number 5 Restaurant in Auckland Menu

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Seasonal oysters ½ dozen (weather permitting) $24.00
- lemon and chardonnay vinegar
Cherry glazed duck liver parfait $19.00
- brioche, hazelnut, sour cherry compote
Lightly spiced and cured salmon $22.00
- horseradish, pickled cucumber, green apple
Crisp pork belly $23.00
- cauliflower puree, black pudding, apple chutney
Prawn tortellini $24.00
- creamy saffron bisque, lemon puree, baby spinach
Roasted onion consommé $18.00
- slow poached egg, baguette, gruyere

Lamb rump $42.00
- eggplant, fondant potatoes, yoghurt, zucchini, spiced seeds, nuts
Glazed beef short rib $40.00
- parsnip puree, crisp kale, slow cooked baby carrots
Crispy skin duck breast $42.00
- raspberry gastrique, beetroot, purple carrots, witloof
Fish of the day $38.00
- see waiter
Beef eye fillet $42.00
- bacon and mushroom gratin, shallot puree, whipped bone marrow
Pumpkin and blue cheese risotto $35.00
- parmesan, pine nuts, cavolo nero

Baked potatoes $9.00
Seasonal vegetables $9.00
Garden salad $9.00

Red wine poached pear $18.00
- chocolate, honeycomb, crème fraiche ice cream
Buttermilk panna cotta $18.00
- white chocolate rocks, raspberry variations
Iced coffee parfait $18.00
- coffee cake, rum gel, orange curd
Baked alaska (for 2 people) $28.00
- lemon ice cream, blackberry sorbet, brown butter sponge
Affogato $9.50
- without frangelico
Affogato $19.50
- vanilla ice cream, espresso, frangelico
Lemon sorbet $19.50
- sparkling wine
Selection of cheeses $15.00
- one cheese - served with walnut bread and honey comb
Selection of cheeses $28.00
- two cheeses - served with walnut bread and honey comb
Selection of cheeses $40.00
- three cheeses - served with walnut bread and honey comb

Nearby Sample Menus

Deep Fried Bean Curd with Spicy Salt $20.00
Chicken Slices with Sesame & Lemon Sauce $22.00
Fried Rice with Chicken & Salted Fish $20.00
Imperial Palace Entrée Combination $10.00
Roast Duck (Half/ Whole ) $25.00/ $48.00
Stir Fried Lamb w/ Black Pepper Sauce $22.00
Kuang Po Chicken $22.00
Beef with Satay Sauce $25.00

Bruschetta $15,00
- Jambon, wild roquette, lemon and chill chevre, truffle oil
Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
Les olives du Chef $12.00
- Marinated olives & fresh bread
French Fries / Salad Iceberg / Ratatouille $9.00
-3 cheeses $30.00
Parfait de foie gras de canard $16.00
- Duck liver parfait, hollandaise, fig jam, brioche
-Ham, gruyere and dijon mustard sauce
-2 cheeses $25.00

Paneer Tikka Malai $11.50
VEGETARIAN
Lamb $14.00
Veg Fried Rice $10.00
Fish Achari Tikka $15.00
- fish with Indian pickle and yoghurt
Paneer Golden Fried $10.00
Chicken Crispy $11.50
Any Veg Curry + Naan + Rice + Can of Drink $14.50

Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
SALAD SHIRAZI $5.00
- fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
Gilaneh Veg $24.00
- Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
KUKU SABZI(VEG) $15.00
- persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita

Tandoori Mango Prawn $14.00
- Prawns marinated in yoghurt, mango and grilled in the tandoor
Garlic Naan $3.00
Roti / Plain Naan / Butter Naan $2.50
Butter Chicken $10.00
- World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
Keema Naan $5.00
Chicken / Lamb Vindaloo $10.00
- Red hot curry from Goa
Lamb Rogan Gosh $10.00
- Lamb cooked with an exotic blend of herbs and spices
Samosa $5.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach

Roasted Dumpling $8.00
Fried Chicken w/ Soy SauceTebasaki $12.00/$16.00/$31.00
- 5 Pcs / Half / One
Fried Pancake Seafood & Spring Onion $20.00
Fish Cutlet $13.00
Fried Squid $8.00
Stir-Fried Rice Cake w/ Spicy Sauce $20.00
Charcoal BBQ Pork Belly $36.00
Boiled Crab - S / L $18.00/$35.00

Chicken & camembert $9.80
- 100g of tender juicy thigh grilled chicken with garlic pepper seasoning, camembert & plum or apricot sauce
Lamb fillet $9.80
- 150g of tender lamb fillet seared medium rare with mint jelly
Spring roll/ curry & rice roll $2.50
Chips $2.80
Chilli burger $7.50
- 120g of prime ground beef grilled with tomato relish salsa
Ham & cheese $6.90
Cajun chicken $8.80
- 100g of juicy, tender thigh meat with garlic pepper seasoning, aioli and chunky salsa
All our sandwiches are triple layered with lettuce, tomato and mayo N/A

Steak Toastie $4.00
Lasagna $2.50
Batter Sapper $4.99
Fish $2.50
Kumara Fritter $0.80
BBQ Pork Burger $4.99
Cheese & Onion Toastie $3.00
Bacon & Egg & Cheese Roll $4.50

Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
Chopped Avocado & Edamame, sea salt, olive oil $5.0
Add poached egg $2.0
Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50

Salt and Pepper Duck Chins $14.00
Fried Rice Noodle in Soy Sauce $16.00
Salt and Pepper fish on Rice $16.00
Special Fried Rice Noodle $16.00
Stir Fried Tofu In Hot Sauce On Rice $16.00
Chicken with Cashew Nuts on Rice $16.00
Special Fried Tofu $14.00
Pork Ribs with Garlic Flavour On Rice $16.00

Quarter Box $7.90
- 1 chips, 3 drums
Snack Box $5.50
- 1 chips, 1 thigh
Toasted Sandwiches $4.00
- Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
Scrambled Egg on Toast $5.00
Big Breakfast $12.90
Fish, Eggs, Chips n Salad $12.90
Wedges, Bacon & Cheese $9.90
Burger Only $5.90
- Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak

Sausage on rice
Sausage with pickle $7.00
Satay squid broth soup $5.50
Red bean compote
Pork broth soup $5.50
Soysauce pork on rice
Pork and fish ball noodles N$10.50/L$11.50
Pearl barley

Bagel $5.50
- With cream cheese and preserves
Grain toast $6.50
- With any style eggs
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Bacon and egg $9.00
- With toast
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each

Sweet chilli chicken
Spicy pork/chicken
-Spring roll
-Sashimi
- salmon/tuna/prawn/scallop
-Prawn croquette
Miso Soup $ 2.50
-Tuna/crab battleship
All $ 1.70

Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
-Salmon $18.50
Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
Xacuti Omelette $15.00
- Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
Xacuti Eggs Benedict N/A
- Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
Green Salad $6.00
Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
Vanilla Cream Porridge $13.50
- Wine Poached Figs, Maple Syrup

Number 5 Restaurant

Auckland Region > Auckland > Number 5 Restaurant

Address

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

Phone

093099273

Email

martina@number5.co.nz

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed

Price

$50+

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Cash , Groups , Luxury Dining , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

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Number 5 Restaurant in Auckland Menu

Nearby Sample Menus

Number 5 Restaurant

Auckland Region > Auckland > Number 5 Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

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