Number 5 Restaurant in Auckland Menu

Nearby Sample Menus

Ham & Cheese $11.9
- Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
The Caesar Rump $35.9
- Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
Creme Brûlée $13
- A smooth and creamy vanilla custard with a delicious caramelised sugar top.
Garden Salad (V) (GF) $6.9
- Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
Thai Chicken Salad $19.9
- Tender chicken strips on salad, topped with a zingy dressing.
New York Strip $34.9
- 300g
Dom Pedro $13
- A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
Pork Belly and Blue Cheese Salad (GF) $19.9
- Topped with pork belly and blue cheese pieces and a blue cheese sauce.

Add sunnyside $1.50
Curry Chicken Laksa $14.50
- spicy laksa noodle soup with tofu chicken bean sprout & egg
Ikan Goreng Kampung $13.50
- spicy sambal fried 3 pcs the whole mackerel Contain Bones
Satay Chicken Rice $14.50
- Malaysian satay chicken served with jasmine rice
Old Fashion Fried Chicken Bites $15.50
Char Kuay Teow+Mee KTM $14.00
- char Quay Teow with noodle squid prawn egg & beansprout we don't do Char Kuay Teow only
Chicken Murtabak $15.50
Beef Murtabak $15.50

Handmade Beef Burger 22
- w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
Board of Toasted Breads 13
- w house made smoked salmon pate
Roast Garlic & Herb Butter 1
Chicken Skewer 12
- w mild curry sauce, coleslaw & fat chips
Lemon Granite 4
Mushroom & Truffle sauce 2
Spanish Style Seafood Stew 32
- w chorizo, lemon, garlic, cannellini beans & saffron aioli
Sticky Hot Wings 16
- 8 wings

3 x Sausages
Beef $11.00
Wontons x6 (70¢ each) $3.50
Chicken $9.50
Chicken $10.50
5 x Potato Fritters
BBQ Pork $10.50
Fish - Snapper $5.00

Sweet Lime Pickle $3.00
Gosht Biryani $18.90
- basmati rice & lamb pieces slow cooked on dum in a sealed pot
Mango Kulfi $6.90
- a traditional homemade milk ice-cream containing a delicate blend of mango
Veg Fried Rice $15.90
Achari Chicken Tikka $14.90
- a slightly tangier, spicier marinated in the form of homemade achori (pickle) masala
Missi Roti $4.00
Crispy Onion Bhaji $7.90
- crispy fritters made with onion, gram flour and secret spices
Lamb Nawabi $20.90
- tender lamb curry with cream and almonds

45 Yakiniku (BBQ Beef) Tappanyaki $30.50
- Teppanyaki scotch fillet with fish katsu, agedashi tofu, seaweed
70 Ice Cream Tempura $7.50
- 2 scoops of battered ice cream, deep fried
53 Chicken Teriyaki Combo $29.00
- Sizzling chicken teriyaki with grilled mussels, roll sushi, seaweed
28 Volcano Roll $17.50
- Crab Stick, avocado, mayonnaise, teriyaki sauce
9 Hot Chilli Chicken $11.00
- Deep fried chicken tossed a spicy sauce
Rice and miso soup
18 Tempura Combination
- Hot Chilli Lunch Box has an additional charge of $1.50

Fish fillet/Prawn/Seafood $18.00
SEAFOOD BASKET $8.00
- Fish nugget, squid ring, crabstick and prawn served with sweet chilli sauce
MIXED ENTREE(4 PCS) $7.00
Combination of meats/Chicken, beef and pork $15.00
PAD MED MAMUNG
- stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
Combination of meat/Chicken, beef and pork $15.00
Chicken/Beef/Pork $14.00
PAD THAI
- stir fried noodles with egg, bean sprouts and crush peanuts

Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Bacon $5.00
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
Add an egg $ 3.00

Sashimi Donburi $14.90
- Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
Sashimi Mori $30.00
- Assorted mix of fresh raw fish
Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
Spicy Pork $15.90
- Thin pork piece marinated in chili sauce and spices, served with salad
Beef Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
Tempura Gozen $25.00
- Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
Tonkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish

Corn Fritter $2.20
Chicken Drumstick & Chips $4.50
Hash Brown $1.50
2 Sausages & Chips $5.00
Spring Roll - Original $2.50
Mussel Fritter $2.20
Onion Ring $0.70
Fish & Chips - Deal 1 $8.50
- 2 x Fish - Hoki, 2 x Potato Fritter, $2.50 Chips (1 Scoop)

Tempura Prawn and vege / vege
- deep fried in a crispy batter
Agedashi $5.50
- Tofu deep fried
Teriyaki Chicken / Salmon / Beef / Tofu
- Kuma's bowl recommended
Gyoza 6 pieces $5.50
Spicy miso soup $2.20
Potato katsu $5.50
Chilli Chicken / Beef / Pork / Tofu
- Jalapeno and red chilli sauce
Misodare Chicken / Salmon / Tofu / Pork
- Mildly spicy miso sauce

6. Satay beef $12
- Served with rice & soup
9. Clay pot spicy beef on rice $12
- Served with soup & dipping sauce
7. Pan fried garlic pork $12
- Served with soup
30. Hot Plate Chicken $12
- Served with rice & soup
Or, Seafood $13
Or, Laksa seafood $13
A6. Steamed Chicken Noodles Soup $11
- Egg & thin rice noodles soup with chicken pieces and vegetables
A12. Pad Kee Mao $12
- Fried flat rice noodles with choice of chicken, beef or pork, dark soy sauce, fresh chili, basil leaves & vegetables

- 10 pieces Fresh Salmon Nigiri
- 4 pieces Smoked Salmon & Double Avocado
- 4 pieces of Inari
- 8 pieces Fresh Salmon Supreme
Seafood Supreme $22.90
- 8 pieces Fresh Salmon Supreme & Double Avocado
8PC. REG $7.90
Nigiri Sushi Medley $30.90

Crab Stick and Sweet Corn Soup $10.80
Gravy Noodle $10.80
Braised Beef Noodles in Soup $10.80
Stir-fried Chicken with celery in chili sauce $16.80
Jiang Style Chicken with noodles $24.80
Kung Pao Chicken $15.80
Stir-fried prawns in chili sauce $19.80
Fungus Salad in Chinese vinegar sauce $9.80

Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce

Number 5 Restaurant

Auckland Region > Auckland > Number 5 Restaurant

Address

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

Phone

093099273

Email

martina@number5.co.nz

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed

Price

$50+

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Cash , Groups , Luxury Dining , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

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Number 5 Restaurant in Auckland Menu

Nearby Sample Menus

Number 5 Restaurant

Auckland Region > Auckland > Number 5 Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

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