Number 5 Restaurant in Auckland Menu

STARTERS STARTERS
  • Seasonal oysters ½ dozen (weather permitting) $24.00
    • lemon and chardonnay vinegar
  • Cherry glazed duck liver parfait $19.00
    • brioche, hazelnut, sour cherry compote
  • Lightly spiced and cured salmon $22.00
    • horseradish, pickled cucumber, green apple
  • Crisp pork belly $23.00
    • cauliflower puree, black pudding, apple chutney
  • Prawn tortellini $24.00
    • creamy saffron bisque, lemon puree, baby spinach
  • Roasted onion consommé $18.00
    • slow poached egg, baguette, gruyere
MAINS MAINS
  • Lamb rump $42.00
    • eggplant, fondant potatoes, yoghurt, zucchini, spiced seeds, nuts
  • Glazed beef short rib $40.00
    • parsnip puree, crisp kale, slow cooked baby carrots
  • Crispy skin duck breast $42.00
    • raspberry gastrique, beetroot, purple carrots, witloof
  • Fish of the day $38.00
    • see waiter
  • Beef eye fillet $42.00
    • bacon and mushroom gratin, shallot puree, whipped bone marrow
  • Pumpkin and blue cheese risotto $35.00
    • parmesan, pine nuts, cavolo nero
SIDES SIDES
  • Baked potatoes $9.00
  • Seasonal vegetables $9.00
  • Garden salad $9.00
DESSERTS DESSERTS
  • Red wine poached pear $18.00
    • chocolate, honeycomb, crème fraiche ice cream
  • Buttermilk panna cotta $18.00
    • white chocolate rocks, raspberry variations
  • Iced coffee parfait $18.00
    • coffee cake, rum gel, orange curd
  • Baked alaska (for 2 people) $28.00
    • lemon ice cream, blackberry sorbet, brown butter sponge
  • Affogato $9.50
    • without frangelico
  • Affogato $19.50
    • vanilla ice cream, espresso, frangelico
  • Lemon sorbet $19.50
    • sparkling wine
  • Selection of cheeses $15.00
    • one cheese - served with walnut bread and honey comb
  • Selection of cheeses $28.00
    • two cheeses - served with walnut bread and honey comb
  • Selection of cheeses $40.00
    • three cheeses - served with walnut bread and honey comb

Nearby Sample Menus

  • -Vegetarian with tofu $12.00
  • Stew Pork Hock $15.00
    • Stewed pork hock with Thai herbs and special sauce
  • Garlic and Pepper Fish $20.00
    • Deep fried whole snapper served with garlic and pepper sauce
  • Lamb Massaman Curry $15.00
    • Massaman Curry paste with potato, onion and peanut in coconut milk
  • -Chicken or pork or beef $13.50
  • ●Hot Basil
    • Stir fried your choice of meat with vegetables, garlic, chilli and basil leaf
  • Fresh Chili (chicken or pork or beef) $10.90
    • Stir fried with fresh chilli & vegetables
  • ●Noodle Soup
    • RIce noodle served in light soup
  • Marinated Charcoal Chicken $19.90
    • Chicken fillet served with flavoured rice, salad and traditional sauces
  • KHANZ Chicken Karahi Platter $50.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad SERVES 3
  • Butter Chicken $17.90
    • Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
  • Soup of the day served with bread $9.90
  • Hummus with bread (V) $7.90
  • Open Souvlaki (Chicken or Lamb) $15.90
  • To complete your Middle Eastern experience, why not try an authentic shisha?
  • Lamb Kofta $21.90
    • Lamb Kofta served with tahini sauce, potatoes and bread
  • Pollo MTR $56 STD $26.50
    • Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
  • Calamari $14.50
    • Salt and pepper squid
  • Tiramisu $11.50
    • Farina made classic Kahlua tiramisu
  • Arancini $12.50
    • Tomato risotto balls filled with mozzarella, peas
  • Pane $4.50
    • House-made Italian style bread baked fresh daily
  • Ai Gamberi MTR $49 STD $23.50
    • Prawns, basil, pesto, zucchini, cream mozzarella, parmesan
  • Toto' MTR $54 STD $25.50
    • Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
  • Pizza 13-17 persone $210
    • Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
  • Sweetcorn Chicken $10.00
  • Pineapple $1.00
  • BBQ Pork $13.50
  • Steak Burger $6.00
  • Meat Pattie $2.50
  • Hot Dog $2.50
  • Won Ton $13.00
  • 3 Satay Chicken Fried Egg Noodles $12.00
  • Jamaican $13.90
    • Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
  • Farmstead $12.90
    • Fresh grilled cauliflower quinoa patty, homemade slaw, magic green sauce & chipotle aioli
  • Meat (Lamb & Beef) $5.00
  • Calamari Salad $15.90
    • Calamari served on a bed of Burgz greens tossed w/ Asian dressing
  • Sauteed Green Beans $8.00
    • w/ caramelised onions & almonds
  • Miss Mary $12.90
    • Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
  • Oinker $14.90
    • Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli
  • Something's Fishy $15.50
    • Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
  • Gluten Free Bread available extra $1.00
  • Chicken Nachos $18.80
    • Strips of chicken, avocado, sour cream & sweet chili
  • Homemade Soup $11.80
    • With garlic toast
  • Toasted bread $5.50
    • With homemade jam and butter (5 grain, sourdough-or Turkish)
  • Buddha Bowl $18.80
    • Chickpea & Vegetable Curry with brown rice, quinoa salad, nuts & seeds
  • French Toast $17.80
    • With banana, berries, yoghurt and maple syrup
  • Chicken Burger $18.80
    • with grilled chicken, bacon, avocado & salad on Turkish bread
  • Pizza Vegetarian $17.80
  • American hot dog
  • Vegetarian $5.50
  • Snapper
  • -Onion, egg or pineapple $0.80
  • -Cheese and onion $5.50
  • Kumara $1.50
  • Cheese and onion $4.50
  • -Battered $4.50
  • Chicken & corn soup $12.00
    • With toast
  • Garden salad $12.00
    • With olives and feta cheese
  • Wonton soup $12.00
    • With toast
  • Venison burger $26.00
    • Pure NZ venison, served with chips
  • Honey BBQ pork $18.00
    • With jasmine rice and salad
  • Kumara (sweet potato) chips $9.80
  • Seafood basket $19.00
    • Mixed seafood, with chips and dips
  • Hot chips $8.50
  • Braised Preserved Veges with Bamboo Piths $35.00
  • Fish Fillet Congee $13.00
  • Oyster Foo Yoong $28.00
  • Egg York King Prawn $38.00
  • BBQ Tender Pork $29.00
  • Braised Abalone with Mushrooms $68.00
  • Egg York Prawn Balls $30.00
  • Egg Noodles tossed in Abalone Sauce with Ginger and Shallots $18.00
  • Kumara Chips & Dip / Wedges & Dip $6.90
  • Beef with Rice $11.90
    • Marinated beef, rice, hummus, yoghurt, salad & tomato relish
  • Chicken Salad $11.90
    • Marinated chicken, hummus, avocado, yoghurt, choice of salad served with pita bread & tomato relish
  • Mixed Salad $12.90
    • Marinated lamb & chicken, hummus, avocado, yoghurt & choice of salad served with pita bread
  • Chicken Camembert Cranberry $11.90
    • Chicken, camembert, cranberry sauce, mayo, salad & tomato relish
  • Vege $8.90
    • Vegetable patty, mayo, salad & tomato relish
  • Big Breakfast $13.90
    • On toast with bacon & egg, mushrooms, hash brown, italian sausage, grilled tomato, avocado & tomato relish
  • Lamb Shank $17.90
    • Served with saffron rice, salad, grilled tomato & pita bread
  • Pork foo young $8.50
  • Ham $3.00
  • Won ton soup $8.50
  • Indonesian curry with noodle, meat and veges $11.00
  • Combination seafood $12.000
  • Prawn $11.00
  • Fish $9.00
  • Prawn $11.00
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Add Spiced Fried Chicken $13.50
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Add Beef Rendang $14
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Extra 50¢
  • Fillings x 2 $5.00
  • Extra Fillings $1.00
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Hamburger $5.50
  • Ham & Egg $3.00
  • Fruit
  • Cottage cheese, carrot, cucumber & capsicum $3.00
  • Jam & Cream
  • Meats
    • Chicken, salami, ham, corned beef, tuna, salmon(one choice)
  • Date & Orange
  • Fillings
    • Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
  • Any 4 For $7.00
  • Free range eggs on toast $4.00
    • add bacon
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Fries with sea salt and aioli $6.00
  • Free range eggs on toast $4.00
    • add chorizo
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add mushrooms
Number 5 Restaurant

Number 5 Restaurant

location

Address

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099273

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand