Number 5 Restaurant in Auckland Menu

STARTERS STARTERS
  • Seasonal oysters ½ dozen (weather permitting) $24.00
    • lemon and chardonnay vinegar
  • Cherry glazed duck liver parfait $19.00
    • brioche, hazelnut, sour cherry compote
  • Lightly spiced and cured salmon $22.00
    • horseradish, pickled cucumber, green apple
  • Crisp pork belly $23.00
    • cauliflower puree, black pudding, apple chutney
  • Prawn tortellini $24.00
    • creamy saffron bisque, lemon puree, baby spinach
  • Roasted onion consommé $18.00
    • slow poached egg, baguette, gruyere
MAINS MAINS
  • Lamb rump $42.00
    • eggplant, fondant potatoes, yoghurt, zucchini, spiced seeds, nuts
  • Glazed beef short rib $40.00
    • parsnip puree, crisp kale, slow cooked baby carrots
  • Crispy skin duck breast $42.00
    • raspberry gastrique, beetroot, purple carrots, witloof
  • Fish of the day $38.00
    • see waiter
  • Beef eye fillet $42.00
    • bacon and mushroom gratin, shallot puree, whipped bone marrow
  • Pumpkin and blue cheese risotto $35.00
    • parmesan, pine nuts, cavolo nero
SIDES SIDES
  • Baked potatoes $9.00
  • Seasonal vegetables $9.00
  • Garden salad $9.00
DESSERTS DESSERTS
  • Red wine poached pear $18.00
    • chocolate, honeycomb, crème fraiche ice cream
  • Buttermilk panna cotta $18.00
    • white chocolate rocks, raspberry variations
  • Iced coffee parfait $18.00
    • coffee cake, rum gel, orange curd
  • Baked alaska (for 2 people) $28.00
    • lemon ice cream, blackberry sorbet, brown butter sponge
  • Affogato $9.50
    • without frangelico
  • Affogato $19.50
    • vanilla ice cream, espresso, frangelico
  • Lemon sorbet $19.50
    • sparkling wine
  • Selection of cheeses $15.00
    • one cheese - served with walnut bread and honey comb
  • Selection of cheeses $28.00
    • two cheeses - served with walnut bread and honey comb
  • Selection of cheeses $40.00
    • three cheeses - served with walnut bread and honey comb

Nearby Sample Menus

Eden Noodles Cafe (sample menu)
  • Won ton with with spicy sauce (dry) (h) S $5.00/M $9.00/L $11.50
  • Siobbery chicken
  • Sad green bean jelly in hot chilli sauce(h) (v) S($4.00)/L($9.00)
  • Noodles with sweet special sauce (dry, handmade noodles) (v) (h)
  • rice noodles and kumara noodles also available
  • Combination veges in spicy soup (potato,brocolli, cauliflower,lotus root, fungus, wild kumara noodles) (h) $11.00
  • Cucumber salad(h)(v) $8.00
  • Sichuan style noodles with special sauce (dry) pork mince on top (h) M $9.50 /L $11.50
Goode Brothers Restaurant Northwest (sample menu)
  • Prosciutto $4.9
  • Chocolate Torte $12.0
    • Chocolate Delice & Brownie, Chocolate Caramel Sauce, Mascarpone, Goji Berries
  • Choose As Many Toppings As You Like: N/A
    • Tomato / Cheese / Ham / Chicken / Pineapple / Pepperoni / Mushroom
  • Meals With The Kids’ Choice Icon Have Been Developed To Meet Strict Recipe Guidelines Set By The Heart Foundation. N/A
  • Pesto Chicken $20.5
    • Basil Pesto, Fresh Tomato, Aioli
  • Pesce E Carne $22.5
    • Prawns, Chorizo, Courgette Ribbons, Mozzarella, Tarragon Fraîche
  • Eggs On Toast $11.5
    • Eggs Cooked Your Way, Toasted Bread
  • Eggs Benedict $15.9
    • Two Poached Eggs, Wilted Spinach, Toasted Ciabatta, Homemade Hollandaise. With Streaky Bacon $16.9 / With Confit Mushrooms $16.9 / With Smoked Salmon $18.5
Ramen Do (sample menu)
  • Takoyaki $6
  • Teriyaki salmon don $15 / S $8
  • Shrimp flavor miso ramen $23
    • Extra 2 BBQ $25
  • Vegetable soy based ramen $12
  • Kakiagedon R $10 / S $6
  • Chilli beef don R $12 / S $6.5
  • Teriayaki tofu don R $10 / S $6
  • Hiyashi chuka ramen $15
Augustus Bistro (sample menu)
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • hand cut steak tartare, condiments $19.50
  • cured akaroa salmon $19.50
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • -30g $175.00
  • french cheese selection 100g baguette, fresh & dried fruits $25.00
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • onions, mustard, comte, persillade $12.50
Sri Mahkota Restaurant (sample menu)
  • N04] Prawn Soup Noodles $12.00
    • [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
  • E02] Vegetarian Spring Rolls $5.00
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
Town Mouse (sample menu)
  • Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • w bacon, banana, maple & mascarpone $15.5
  • Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
  • The Vegan $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado & kale
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each
  • Eggs benedict $18.5 / $12.5
    • bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
  • House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
Pepper Jacks (sample menu)
  • BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
  • SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
  • Gluten free(GF) - other options available
  • shaped like a chrysanthemum, deep fried with a special sauce. $9.95
  • SEAFOOD CHOWDER w/ bread $17.95
  • Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
  • SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
  • CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
Highbury Fisheries (sample menu)
  • Tomato $ 0.50
  • Oyster $1.50
  • Chicken Nuggets (6) $3.50
  • Spring Roll $2.00
  • Ham $0.50
  • Crab Stick $1.30
  • Vegetarian $4.00
  • Hot Dog $1.70
Karaka General Store & Cafe (sample menu)
  • Prime Beef Patty
  • Takeaway Curly Fries (Full) $6
  • Egg
  • Egg on Toast $8
    • Poached, fried or scrambled
  • Vegetarian
  • Fresh Fish Fillet
  • All $8
  • Curley Fries $6
    • With Aioli
Lil’e Roma (sample menu)
  • Calamari Salad $10.00
    • Grilled Squid With Special Dressing
  • Alla capricciosa $21.00
    • Salami, Olives, Capsicum, Anchovy, Tomato, Mozzarella, Oregano
  • Dia volo $20.00
    • Mozzarella, Tomato, Bocconcini, Courgette, Basil, Salami, Oregano, Chilli, Parmesan, Mushroom
  • Pizza Bread With Dips $7.00
  • Hawaiian $17.50
    • Pineapple, Ham, Mozzarella
  • Banana Milkshake $3.00
  • Alla napolitana $20.00
    • Fresh Tomato, Oregano, Basil, Courgette, Extra Virgin Olive Oil, Mozzarella, Mushroom
  • Ham cotto e funghi $20.00
    • Ham, Field Mushrooms, Tomato, Mozzarella
Golden Sun (sample menu)
  • Steak $3.50
  • Combination $12.90
  • King Prawn $14.00
  • Steak $10.00
  • B. 2 Fish; 2 Hot Dog; 4 Potato Fritter; $2.00 Chips $10.00
  • Two $6.00
    • 8 Chicken Nibble; $1.50 Chips
  • Chicken $10.00
  • Chicken Sweet Corn $6.00
DoDo Sushi & Donburi (sample menu)
  • BBQ Spicy Donburi $11.00
    • Pork/Squid
  • BBQ Chicken Donburi $11.00
  • Pork Belly Donburi $11.00
  • Chicken fried noodle $11.00
  • Salmon Sashimi Bento $15.00
  • Curry Katsu Don $12.00
    • Chicken / Pork
  • Rice Cake $8.50
  • Dodo bug katsu don $13.50
    • Chicken / Pork
Como St Cafe (sample menu)
  • Free Range Eggs Your Way (GF) (V) 10.5
    • Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
  • Add free range smoked bacon ($3)
  • w. creme fraiche and sweet chilli sauce
  • w/ Smoked ham hock
  • Add parmesan & truffle oil $2
  • Fritters (V) (GF) 14.5
  • Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
  • w/ Roasted mushrooms in thyme & oregon, spinach
Craven-A (sample menu)
  • EGGS ON TOAST FRIED $10.50
  • FRENCH TOAST $14.00
    • with bacon
  • CAESAR SALAD $14.50
  • BREAKFAST BURRITO $13.50
    • with bacon scrambled eggs, cheese & relish tomato
  • SALMON $4.00
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • EGGS ON TOAST POACHED $10.50
  • EGGS BENEDICT SALMON $15.50
Shaolin Kung Fu Noodle (sample menu)
  • Sensational spicy chicken - serve with noodles $39.00/$30.00
  • Bok choy in soup $12.00
  • Sauteed beef with sweet sauce $15.00
  • Taro buns $10.00/$6.00
  • Marinated beef tendons $14.00
  • Pita and beef in lamb soup $12.80/$11.80
  • Sweet & sour blue cod $28.00/kg
  • Hot & spicy fried rice $12.00
Number 5 Restaurant

Number 5 Restaurant

location

Address

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099273

email

Email

martina@number5.co.nz

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand
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