Number 5 Restaurant in Auckland Menu

STARTERS STARTERS
  • Seasonal oysters ½ dozen (weather permitting) $24.00
    • lemon and chardonnay vinegar
  • Cherry glazed duck liver parfait $19.00
    • brioche, hazelnut, sour cherry compote
  • Lightly spiced and cured salmon $22.00
    • horseradish, pickled cucumber, green apple
  • Crisp pork belly $23.00
    • cauliflower puree, black pudding, apple chutney
  • Prawn tortellini $24.00
    • creamy saffron bisque, lemon puree, baby spinach
  • Roasted onion consommé $18.00
    • slow poached egg, baguette, gruyere
MAINS MAINS
  • Lamb rump $42.00
    • eggplant, fondant potatoes, yoghurt, zucchini, spiced seeds, nuts
  • Glazed beef short rib $40.00
    • parsnip puree, crisp kale, slow cooked baby carrots
  • Crispy skin duck breast $42.00
    • raspberry gastrique, beetroot, purple carrots, witloof
  • Fish of the day $38.00
    • see waiter
  • Beef eye fillet $42.00
    • bacon and mushroom gratin, shallot puree, whipped bone marrow
  • Pumpkin and blue cheese risotto $35.00
    • parmesan, pine nuts, cavolo nero
SIDES SIDES
  • Baked potatoes $9.00
  • Seasonal vegetables $9.00
  • Garden salad $9.00
DESSERTS DESSERTS
  • Red wine poached pear $18.00
    • chocolate, honeycomb, crème fraiche ice cream
  • Buttermilk panna cotta $18.00
    • white chocolate rocks, raspberry variations
  • Iced coffee parfait $18.00
    • coffee cake, rum gel, orange curd
  • Baked alaska (for 2 people) $28.00
    • lemon ice cream, blackberry sorbet, brown butter sponge
  • Affogato $9.50
    • without frangelico
  • Affogato $19.50
    • vanilla ice cream, espresso, frangelico
  • Lemon sorbet $19.50
    • sparkling wine
  • Selection of cheeses $15.00
    • one cheese - served with walnut bread and honey comb
  • Selection of cheeses $28.00
    • two cheeses - served with walnut bread and honey comb
  • Selection of cheeses $40.00
    • three cheeses - served with walnut bread and honey comb

Nearby Sample Menus

  • Scallop $17.00
  • Hot Dog $2.60
  • Nasi Goreing $15.50
    • (With Combination Meats, Veges & Rice)
  • Spare Ribs $13.50
  • Carton Of Soft Noodle $3.00
  • Spare Ribs In Peking Sauce $15.50
  • Donut $1.60
  • Cashew Nuts $4.00
  • Chicken, Pork or Beef $20.00
  • Thai Style Boxing Chicken 4 Pieces $9.00
    • Tempura battered boxing Chicken served with sweet chilli sauce.
  • Prawns $25.00
  • Prawns $25.00
  • Roast Duck $25.00
  • Yum Nua $20.00
    • Grilled tender Beef with fresh lettuce, tomatoes, cucumber, fresh herbs and flavoured with mild chilli paste and lemon sauce.
  • Thai Jasmine Rice $2.00
  • Chicken, Pork or Beef $20.00
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
    • modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • Hawaiian $3.90
  • American hot dog $4.00
  • Fish cakes $2.50
  • Crabs sticks $1.30
  • Cheese $2.90
  • Egg meal $7.00
  • Steak $10.50
  • Ham & tomato $3.50
  • Fish Korma $12.99
  • Chicken Madras $12.99
  • Palak Paneer $10.99
  • Lamb Madras $12.99
  • Prawn Curry $12.99
  • Butter Naan $2.50
  • Lamb Dum Biryani $11.99
  • Tandoori Chicken (Half Chicken) $9.99
  • Oat & Raisin N/A
  • Oven Roasted Chicken N/A
  • Ham N/A
  • Capsicum N/A
  • Yoghurt N/A
  • Veggie Delite N/A
  • Cucumber N/A
  • Apple Slices N/A
  • Steak $ 4.20
  • Satay prawn on rice $ 12.90
  • Lemon chicken $ 10.50
  • Crab stick $ 1.50
  • Extra crumbs $ 4.00
  • Chicken $ 4.80
  • Won ton $ 10.50
  • Chicken & sweet corn $ 8.50
  • BLTS
  • EGGS BENEDICT $20.50/$15.00
    • w bacon or smoked salmon served w spinach & hollandaise on Turkish Focaccia/SALMON
  • CHIPS W BACON CHEESE + MAYO $9.00/$7.00
  • CHICKEN SATAY SALAD $15.00/$12.00
    • w peanut sauce & nuts
  • TOASTIES 3 fillings $6.50
    • (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
  • NACHOS $13.00
    • beef w beef & beans corn chips cheese & sour cream
  • Savouries
  • EGGS BENEDICT $18.50/$13.00
    • w bacon or smoked salmon served w spinach & hollandaise on Turkish Focaccia/BACON
  • -Curry Chicken $10
  • Chinese cabbage, pork belly and frozen tofu $20.00
  • Fried whole fish with red sauce $30.00
  • Braised Dong Po pork hock brown sauce $20.00
  • -Black pepper beef $10
  • Hot and spicy chicken $20.00
  • Chinese pancake $5.00/ea
  • Hot and spicy chicken $16.00
  • Soup of the day (Cup/Bowl) $2/$5
  • Add Chicken $3
  • Picatta $11.00
    • Chicken sautéed in white wine lemon butter garlic and capers
  • All items are served with a choice of cup of soup or house salad
  • Tortellini alla Panna $9.00
    • Stuffed with meat served in alfredo sauce
  • Fettuccini Alfredo $8.00
    • Fettuccini pasta tossed in Alfredo sauce
  • Diane $15.00
    • Grilled filet mignon sautéed mushrooms, shallots, Worcestershire brandy cream sauce
  • 4 OZ FILET MIGNON
  • Sharing Tray $45.00
    • 5 Arepas of your choice with all 4 sauces
  • Our Flavors
  • ● Nachos
    • Served with fresh salsa, melted cheese, black beans, guacamole and sour cream. Choose Your Filling of:
  • -La Playera $8.00
    • Avocado and tomato sauces with mozzarella cheese
  • Latin Breakfast $17.00
    • Scrambled eggs, Shredded Beef, Black beans, sweet plantains, chorizo, free range bacon & small arepas and a sauce of your choice
  • -De Pollo
    • Mushroom and onion mix, cooked with chunks of chicken breast and bechamel sauce.
  • Pico de Gallo
    • Mexican salsa fresca. Is a Fresh uncooked Salad made with chopped tomato, onion and chillies
  • 2 Empanadas or your choice with 1 sauce of your choice $7.00
  • Lasagne casa Nostra
    • Specialty of the house - layered hand made pasta
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
  • Entree $17.50
  • Cioccolata Sorpresa
    • Chocolate pudding served warm with chocolate fudge sauce and cream.
  • Entree $18.00
  • Maccheroni alla mamma mia
    • Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
  • Gelati
    • A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
  • Main $25.00
  • Furikake rice with chopped egg $4
    • individually order
  • Fried Ice Cream $9
  • Crayfish $65
  • Salmon Sushi Roll $10
  • Prawns $14
  • Sirloin Steak $34
  • HAGI $49
    • Salmon + Scallops + prawns
  • Squid Ball on skewer $5
  • Kransky Sausage $3.00
  • Seafood Cake $1.80
  • EGG & HAM $5.00
  • HAM & CHEESE $3.50
  • Fried Sushi $0.80
  • EGG & CHEESE $3.50
  • Chicken Cordon Bleu $3.00
  • Spring Roll $2.50
  • -Free range egg $2.50
    • 1
  • All kids combo are served with a hot chocolate or keri kids juice
  • A bowl of chips $6.00
  • Egg on toast $8.00
  • -South island smoked salmon $17.50
  • Eggs benedict
    • Poached 2 free range eggs on english muffins with hollandaise sauce
  • Mini hot dogs and chips $8.00
  • Fettuccine $13.80
    • Choice of ham / bacon / chicken with creamy mushroom
Number 5 Restaurant

Number 5 Restaurant

location

Address

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099273

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand