Number 5 Restaurant in Auckland Menu

STARTERS STARTERS
  • Seasonal oysters ½ dozen (weather permitting) $24.00
    • lemon and chardonnay vinegar
  • Cherry glazed duck liver parfait $19.00
    • brioche, hazelnut, sour cherry compote
  • Lightly spiced and cured salmon $22.00
    • horseradish, pickled cucumber, green apple
  • Crisp pork belly $23.00
    • cauliflower puree, black pudding, apple chutney
  • Prawn tortellini $24.00
    • creamy saffron bisque, lemon puree, baby spinach
  • Roasted onion consommé $18.00
    • slow poached egg, baguette, gruyere
MAINS MAINS
  • Lamb rump $42.00
    • eggplant, fondant potatoes, yoghurt, zucchini, spiced seeds, nuts
  • Glazed beef short rib $40.00
    • parsnip puree, crisp kale, slow cooked baby carrots
  • Crispy skin duck breast $42.00
    • raspberry gastrique, beetroot, purple carrots, witloof
  • Fish of the day $38.00
    • see waiter
  • Beef eye fillet $42.00
    • bacon and mushroom gratin, shallot puree, whipped bone marrow
  • Pumpkin and blue cheese risotto $35.00
    • parmesan, pine nuts, cavolo nero
SIDES SIDES
  • Baked potatoes $9.00
  • Seasonal vegetables $9.00
  • Garden salad $9.00
DESSERTS DESSERTS
  • Red wine poached pear $18.00
    • chocolate, honeycomb, crème fraiche ice cream
  • Buttermilk panna cotta $18.00
    • white chocolate rocks, raspberry variations
  • Iced coffee parfait $18.00
    • coffee cake, rum gel, orange curd
  • Baked alaska (for 2 people) $28.00
    • lemon ice cream, blackberry sorbet, brown butter sponge
  • Affogato $9.50
    • without frangelico
  • Affogato $19.50
    • vanilla ice cream, espresso, frangelico
  • Lemon sorbet $19.50
    • sparkling wine
  • Selection of cheeses $15.00
    • one cheese - served with walnut bread and honey comb
  • Selection of cheeses $28.00
    • two cheeses - served with walnut bread and honey comb
  • Selection of cheeses $40.00
    • three cheeses - served with walnut bread and honey comb

Nearby Sample Menus

  • Chicken Medium $12.00 Lrg $15.00
  • Combination Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Lamb Medium $15.00 Lrg $25.00
  • Chicken Medium $12.00 Lrg $15.00
  • Prawn Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Fish Medium $12.00 Lrg $25.00
  • 2 Fish, 2 Egg burgers, 2 sausages, $1 chips $ 11.50
  • Sausage $ 1.30
  • Deep Fried Wonton (6pcs) $ 3.90
  • Jumbo Thighs
  • Drumsticks $ 2.90
    • Per piece
  • Mixed Regular Pieces only
  • Hot Dog $ 1.80
    • on the stick
  • 6 Fish, 6 sausages, $3 chips $ 15.00
  • FISH BURGER SERVED WITH CHIPS $8.50
  • GOLDEN PORK CUTLET $14.00
    • pan fried pork cutlet served w/ mashed potatoes & gravy
  • TOASTED SANDWICHES(choice of two fillings) $3.50
    • bacon, egg, ham, cheese, tomato, pineapple, onion/extra filling $0.50 each or $1.00 for mushroom, chicken, avocado
  • CHICKEN SATAY $13.00
    • malayasian style chicken satay served w/ salad & rice w/ peanut butter sauce
  • CAJUN CHICKEN SALAD $14.50
    • chicken lightly dusted in cajun spices tossed with bacon, lentils, chick peas, cucumber & fresh green salad topped with cilantro & lime dressing
  • SMOKED SALMON PARCEL $14.50
    • two poached eggs on toasted panini bread w/ sauteed spinach & onion, smoked salmon topped w/ hollandaise sauce
  • BACON SALAD $13.50
    • streaky bacon with mixed lettuce, tomatoes, capsicum, cucumber & lime vinaigrette dressing served with pesto bread
  • SPANISH OMELETTE $14.50
    • three egg omelette w/ ham, onion, capsicum, mushrooms, & cheddar cheese served w/ toast
  • Bbq $10.00
    • Bacon, bbq, chicken
  • Classic beef $9.00
  • with tomato sauce
  • Chicken cheese $10.00
  • Satay chicken rice $4.50
    • Peanut satay
  • Mexican $11.00
    • Streaky bacon,jalapeño
  • Beef cheese $10.00
  • Falafel salad $12.00
  • Spicy sour soup $6.00
  • Fried hand shaved noodle. Pork, chicken or egg $12.00
  • Braised pork ribs with vegetables $16.00
  • Noodle served with tomato and egg sauce $9.00
  • Fillet of fish cooked with hot pepper and hot chilli (served in large bowl) $20.00
  • Chicken wing skewer $3.00
  • Beef balls in hot pot $20.00
  • Rice noodle cooked in hot pot with pepper and chilli choose from beef, pork ribs or vegetable $10.00
  • Egg
  • Onion
  • Ham
  • Hash Browns
  • All $12.00
  • Sausage
  • Steak $6.50
  • Chicken $6.50
  • Chicken nugget each $0.60
  • Pork $10.80
  • Chicken $11.80
  • Shrimp $13.50
  • C $15.00
    • chips, hamburger, 2 egg burgers, 2 Hawaiian burgers
  • Pineapple
  • Shrimp $13.50
  • Special $13.80
  • Okra Bacon $6.00
    • okra wrapped in bacon
  • Corn $6.00
    • grilled corn with teriyaki sauce
  • Yassi Itame $7.50
    • stir fried vegetables
  • Snow White $8.00
    • ice cream wrapped with mochi
  • Green Salad $8.00
    • fresh green salad with A Japanese Styled vinegar dressing
  • Ice Cream Single Scoop $4.00
  • Seafood Gyoza $8.00
    • deep fried seafood dumplings
  • Nigiri $15.00
    • 7pcs assorted nigiri sushi
  • Package B $ 10.00
    • 4x Fish, 2x Sausages
  • 12 Chicken Nuggets and Chips $ 9.00
  • Half Chicken Meal $ 13.00
  • Chicken $ 5.00
  • $3 Chips
  • Package A $ 20
    • 5x fish, 4x sausages, 4x crabstick,4x potato, fritter, $4 chips
  • Beef $ 6.50
  • Package A $15
    • 4 x fish, 4x sausage, 4x potato, fritter,$3 chips
  • Patudi $7.00
    • A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
  • Samosa Chat $7.00
    • Samosa topped with onion, tomato, yoghurt, tamarind sauce & spices
  • Masala Butter Dosa $10.00
    • Dosa stuffed with potato & onion mixture. Butter is used instead of Oil while frying Dosa
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • Pav Bhaji $7.50
    • Special mixed vegetables with homemade spices. Served with bread bun and onion salad
  • Dabeli (Veg. Burger) $5.00
    • Traditional Indian burger filled with mashed potato, peanuts, onion, spices and garlic chutney
  • Bhel Poori $7.00
    • Mixture of pulled rice, noodles, & crushed pooris, topped with mashed potato, onion, tomato and chutney
  • Large Curry $8.00
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
  • Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
  • All $13
  • Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
  • Special (Changes Fortnightly) $14
  • Add Beef $4
  • Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
  • Multi-Grain Bowl $12
    • mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
  • Boiled chicken with scallions $10.00
  • Fried rice with spicy cabbage $8.00
  • Spicy chicken $10.00
  • Fried rice with seafood $12.00
  • And shrimp dumpling $10/$20
  • Sea lettuce mix with pork face $8.00
  • Scallion noodles $7/$5
  • Beef onion dumpling $10/$20
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
  • Free range eggs on toast $4.00
    • add avocado
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Large Chicken Combo (2 Large Thighs + 4 Potatoes) $7.50
  • Crackle $1.00
  • $5 Combo (1 Large Thigh + $2 Chips or 4 Potatoes)
  • Small $10.50
  • Beef
  • Pumpkin/ Kumara $0.60
  • Churros $1.00
  • Pork Burger $6.00
  • Passionfruit & white chocolate cheesecake $8.50
  • Black pepper tofu (V) $16.50
    • Sweet soy, asian greens, fried shallots
  • Red curry (V) $17.50
    • Chicken, beef or tofu, coconut milk, kaffir lime, market vege, basil
  • Curry puffs $8.50
    • Slow braised pork, turmeric, mild roasted chilli (4 pcs)
  • Yellow chicken curry $17.50
    • Potato,onion,butternut, coconut milk, crispy shallots
  • Roti bread $4.50
  • Pad thai (V) $16.50 / 19.50
    • Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
  • BBO duck curry $20.50
    • Pineapple, beans, rambutan, market vege,kaffir lime, basil
Number 5 Restaurant

Number 5 Restaurant

location

Address

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099273

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand