Number 5 Restaurant in Auckland Menu

STARTERS STARTERS
  • Seasonal oysters ½ dozen (weather permitting) $24.00
    • lemon and chardonnay vinegar
  • Cherry glazed duck liver parfait $19.00
    • brioche, hazelnut, sour cherry compote
  • Lightly spiced and cured salmon $22.00
    • horseradish, pickled cucumber, green apple
  • Crisp pork belly $23.00
    • cauliflower puree, black pudding, apple chutney
  • Prawn tortellini $24.00
    • creamy saffron bisque, lemon puree, baby spinach
  • Roasted onion consommé $18.00
    • slow poached egg, baguette, gruyere
MAINS MAINS
  • Lamb rump $42.00
    • eggplant, fondant potatoes, yoghurt, zucchini, spiced seeds, nuts
  • Glazed beef short rib $40.00
    • parsnip puree, crisp kale, slow cooked baby carrots
  • Crispy skin duck breast $42.00
    • raspberry gastrique, beetroot, purple carrots, witloof
  • Fish of the day $38.00
    • see waiter
  • Beef eye fillet $42.00
    • bacon and mushroom gratin, shallot puree, whipped bone marrow
  • Pumpkin and blue cheese risotto $35.00
    • parmesan, pine nuts, cavolo nero
SIDES SIDES
  • Baked potatoes $9.00
  • Seasonal vegetables $9.00
  • Garden salad $9.00
DESSERTS DESSERTS
  • Red wine poached pear $18.00
    • chocolate, honeycomb, crème fraiche ice cream
  • Buttermilk panna cotta $18.00
    • white chocolate rocks, raspberry variations
  • Iced coffee parfait $18.00
    • coffee cake, rum gel, orange curd
  • Baked alaska (for 2 people) $28.00
    • lemon ice cream, blackberry sorbet, brown butter sponge
  • Affogato $9.50
    • without frangelico
  • Affogato $19.50
    • vanilla ice cream, espresso, frangelico
  • Lemon sorbet $19.50
    • sparkling wine
  • Selection of cheeses $15.00
    • one cheese - served with walnut bread and honey comb
  • Selection of cheeses $28.00
    • two cheeses - served with walnut bread and honey comb
  • Selection of cheeses $40.00
    • three cheeses - served with walnut bread and honey comb

Nearby Sample Menus

  • Sandwiches & salads can be made as wraps $1.00 extra
  • Caesar pleaser $10.90
    • Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
  • Beef rad thai $10.50
    • Singapore noodles,beef, red onion, carrot, capsicum , coriander, peanut, pad thai sauce
  • Gluten free wraps $2.50 extra
  • Chick fixation (Full Fix / Fetish) $8.90 / $5.50
    • Chicken schnitzel, cos, edam cheese, tomato, caramelised onion, cranberry, low -fat mayo
  • Miso hungri $10.50
    • Singapore noodles, teriyaki chicken, red cabbage, carrot, capsicum, spring onion , ginger,teriyaki sauce
  • The D.I.Y (Full Fix / Fetish) $10.90 / $8.90
    • Choose cos, Mesclun, baby spinach , base, add I meat 1 gourmet & 5 standard ingredients
  • Bansai bowl salad $8.90
  • -with tomato, basil, olive oil & mozzarella & pesto $15.00
  • Bowl of fries $5.50
  • Grilled bruschetta
  • Eggs benedict
  • Bacon $4.00
  • Panfried scallop salad $20.00
    • Avocado, potato feta beetroot pancetta with salad greens
  • Hashbrowns $4.00
  • Seasonal fruit bowl $10.50
    • With greek yoghurt & fruit
  • Takoyaki (8 Balls) $9.00
  • NO.3 $7 SPECIAL
    • 4 Sausages and $2.50 Chips
  • Egg $8.90
  • Banana Fritter $1.20
  • Egg Burger $3.30
  • Sand Flounder $6.80
  • Veg Burger $3.30
  • Sweet Sour Pork / Chicken Only $13.90
  • Chicken Yakisoba $16.00
  • Salad
  • Unagi Teri $19.00/$24.00
  • Fish Teri $14.00/$19.00
  • Pork (Spicy only) $14.00/$19.00
  • Sukiyaki Set $22.00
  • Katsu, Rainbow $11.00~$18.00
  • Jaru Soba $18.00
  • Bagel $6.00
    • With cream cheese and jam
  • Vietnamese noodle soup $13.90
    • Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
  • Farm fresh eggs $7.90
    • Poached eggs on toast or scrambled, fried eggs
  • Muesli $10.50
    • Go with passion yoghurt, fresh seasonal fruit and honey
  • Smoked salmon or Hasm hash (GF) $18.50
    • Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
  • Side avocado $5.50
  • Sweet corn fritter $17.50
    • Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
  • Porridge $10.50
    • Cook with organic milk, coconut cream, raspberry sauce and maple syrup
  • American hot dog $5.00
    • With cheese and onion
  • Mix kebab $8.5/$10.5
  • Lamb salad with your choice of sauce $11.50
  • Toasted steak $3.70
  • Egg burger $4.50
  • Fresh fish burgers $7.00
  • Steak burger $5.50
  • Chicken or lamb $11.00
    • With salads
  • BACON BACKFIRE BURGER $18.50
    • Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • SPINACH BRUSCHETTA $13.50
    • w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
  • EGGS ON TOAST $10.00
    • Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • CORN FRITTERS $17.90
    • Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
  • THE 'BIG' $19.90
    • Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
  • THE 'VEGGIE' $19.90
    • Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
  • Beef Noodle Soup $12.00
    • rice noodle soup with beef and vegetables
  • Fish Cakes (5 Pcs) $5.50
    • minced fish mixed with red curry paste, beans served with sweet sauce
  • Tom Yum Prawns Noodle Soup $14.00
    • rice noodle hot and sour soup with prawns and vegetables
  • Green Curry $12.00
    • green curry paste cooked with meat and vegetables in coconut milk
  • Red Curry $12.00
    • red curry paste cooked with meat and vegetables in coconut milk
  • Larb $12.00
    • minced meat salad mixed with thai herbs, chilli powder , spring onion & coriander
  • Tom Duck Noodle Soup $14.00
    • rice noodle hot and sour soup with duck and vegetables
  • Mixed Entrée (5 Pcs) $8.00
    • satay chicken X 1 stick, spring roll X 2 pcs, curry puff X 1 pcs, fish cake X 2pcs
  • LARGE $8.90
  • 8PC. JUMBO $10.00
  • Salmon & Chicken Combo $23.90
  • From $3.20
  • - 2 pieces Seaweed Salad Gunkan
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 8 pieces Seafood Celebration
  • 8PC. JUMBO $11.00
  • Karntner kasnudeln $20.50
    • House made pasta filled with quark and potato spiced with chervil and mint. Glazed with saffron infused butter & served with salad.
  • -gypsy schnitzel $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried beef schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
  • - any style with toast (wholemeal or rye) $8.50
  • -parisian schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
  • -jagerschnitzel $27.50
    • Grilled beef butterfly cut schnitzel finished with a bacon and mushroom sauce.
  • -salmon, cream cheese & capers $10.50
  • Pizza brezel $7.50
    • Authentic brezel (pretzel) topped with ham, tomato, mushroom, paprika, oregano & cheese, served with salad.
  • Pre-order by 2pm
  • Egg Fu Yong (No Meat) $8.90
  • King Prawn Black Bean Sauce $15.50
  • Hot Dog $1.50
  • D) Chicken Egg Fu Yong Nasi Goreng BBQ Pork Pineapple with Cashewnuts $29.50
  • Curry Roll $2.50
  • Crab Stick $1.20
  • Squid Rings $0.80
  • Battered Sausage $1.50
  • -Salmon & cream cheese $12.90
  • Vegetarian $13.90
    • Eggs, tomatoes, mushrooms, hash browns served with toast
  • -Tomato, avocado, pesto, cream cheese $8.90
  • Toasted bagels
  • Chicken caesar salad $13.90
    • Lettuce, croutons, poached egg, topped with shaved parmesan
  • French toast $13.90
    • Bacon, banana with maple syrup
  • Hot smoked chicken salad $13.90
    • With salad, feta & balsamic dressing
  • Soup $8.50
    • Roasted pumpkin served with focaccia
  • Crab Stick $5.8
  • Fresh Tripe $8.8
  • Grilled $1.8
  • Lamb Skewers $10.00
  • Gluten $4.8
  • House Special Sesame Sauce $1.8
  • Brown Sugar Pancake $5.8
  • Grilled Cuttlefish $3.8
  • Kumara $8.00
  • Caesar $14.50
    • cos bacon poached egg parmesan aioli crouton
  • Salmon $5.00
  • Wholegrain Toast & Preserves $5.50
    • choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
  • onion Ring $7.00
  • Hashbrown $3.00
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w mushroom
  • Egg Benedict $13.50
    • poached egg spinach hollandaise English muffin/w salmon
  • Yang Chou fried rice $22.00
  • Sizzling sweet & sour shrimps with pineapple $32.00
  • Geoduck clam Seasonal Price
    • Sashimi, boiled with soup, stir-fried with XO sauce
  • Fried rice with Beef $24.00
  • Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
  • Chicken Sweet Corn Soup $7.00
  • Steamed marinated chicken slice in chilli sauce $12.00
  • Crab $32.00
    • Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
Number 5 Restaurant

Number 5 Restaurant

location

Address

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099273

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand