Address
5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand
Number 5 Restaurant in Auckland Menu
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STARTERS-
Seasonal oysters ½ dozen (weather permitting) $24.00
- lemon and chardonnay vinegar
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Cherry glazed duck liver parfait $19.00
- brioche, hazelnut, sour cherry compote
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Lightly spiced and cured salmon $22.00
- horseradish, pickled cucumber, green apple
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Crisp pork belly $23.00
- cauliflower puree, black pudding, apple chutney
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Prawn tortellini $24.00
- creamy saffron bisque, lemon puree, baby spinach
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Roasted onion consommé $18.00
- slow poached egg, baguette, gruyere
MAINS-
Lamb rump $42.00
- eggplant, fondant potatoes, yoghurt, zucchini, spiced seeds, nuts
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Glazed beef short rib $40.00
- parsnip puree, crisp kale, slow cooked baby carrots
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Crispy skin duck breast $42.00
- raspberry gastrique, beetroot, purple carrots, witloof
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Fish of the day $38.00
- see waiter
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Beef eye fillet $42.00
- bacon and mushroom gratin, shallot puree, whipped bone marrow
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Pumpkin and blue cheese risotto $35.00
- parmesan, pine nuts, cavolo nero
SIDES- Baked potatoes $9.00
- Seasonal vegetables $9.00
- Garden salad $9.00
DESSERTS-
Red wine poached pear $18.00
- chocolate, honeycomb, crème fraiche ice cream
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Buttermilk panna cotta $18.00
- white chocolate rocks, raspberry variations
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Iced coffee parfait $18.00
- coffee cake, rum gel, orange curd
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Baked alaska (for 2 people) $28.00
- lemon ice cream, blackberry sorbet, brown butter sponge
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Affogato $9.50
- without frangelico
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Affogato $19.50
- vanilla ice cream, espresso, frangelico
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Lemon sorbet $19.50
- sparkling wine
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Selection of cheeses $15.00
- one cheese - served with walnut bread and honey comb
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Selection of cheeses $28.00
- two cheeses - served with walnut bread and honey comb
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Selection of cheeses $40.00
- three cheeses - served with walnut bread and honey comb
Nearby Sample Menus
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LARDO FRIED POTATOES 9
- scallions, jalapenos, parmigiana
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SPINACH-RICOTTA CONCHIGLIONI 18
- tomato sugo, basil, Parmigiano
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CHICKEN BURGER 19
- pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
- TIRAMISU 14
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BREADS & SPREADS 7
- cannellini bean puree, tomato tapenade
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WILDFIRE BURGER CLASSIC 20
- 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
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SAUTEED WINTER GREENS 9
- garlic-chili oil, toasted almonds
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EMBUTIDOS PLATE 18
- prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
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SMOKED CHICKEN SALAD $13.90
- (Mesculin, Carrot, Tomatoes, Cucumber, Red Onion, Dressing Served with Mango & Fresh Fruit)
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ITALIAN BREAKFAST $11.90
- (2 Toasts, 2 Tomatoes, 2 Sausages)
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CORN FRITTERS $14.90
- (3 Layers of Corn with 3 Slice of Bacon with Sour Cream & Chutney n the Side or Salmon)
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Toasted Sandwich $5.90
- (3 choice of filling) ham, cheese, tomatoes, chicken, bacon, pineapple, egg, spinach and mushroom
- - Cream cheese and jam
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WEDGES $9.90
- (with Sour Cream, Bacon and Cheese)
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STEAK BURGER $15.90
- (Grilled Stock Fillet, Green Salad, Served with Fries or Chicken Burger)
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CHICKEN MELT $14.90
- (Grilled Chicken Marinated On Toast Focaccia, Side Green Salad, Served with Chips)
- Nectarines, yogurt, sunflower seeds $14
- Crayfish, new season potatoes, tomato, radish $39.00
- Butcher’s steak, butter cup, chickpea $34
- House ricotta, honey, pine nut, sultana, sourdough $19
- Manzanilla olives $6
- Kingfish crudo, watermelon, gazpacho $19.00
- Squash panzanella, feta, sesame crumb $8
- Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
- roast pork & roast duck on rice $11.00
- hot dog $1.50
- 6 chicken nugget $3.50
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combo 7 $21.00
- 5 fish, 3 hot dogs, 4 potato fritters, 6 chicken nuggets, $3 chips
- soy sauce chicken on rice $9.50
- 6 squid ring $4.00
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combo 8 $24.00
- 6 fish, 6 sausages, 6 chicken nuggets, 4 potato fritters, $4 chips
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special F $65.00
- 100 chicken nibbles
- Dutch Chicken Croquettes, Fritessaus, Curry Ketchup (3 Pieces) $ 11
- Fries Served W Aioli $7.5
- Salt & Pepper Queen Olives $7.5
- Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
- Steamed Broccolini, Lemon Virgin Olive Oil $9.5
- Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
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A Choice Of Three Scoops Of Italian Gelato $14
- Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
- Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
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Seafood Chowder (S) $18
- Thick & creamy soup w/ fish, prawns, mussels, shrimps, clams & dill served w/ lemon, bread & butter (chowder is gluten free)-Beer Match: Speight’s Triple Hop Pilsner
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Shearer’s Lamb Shank $28
- Lamb shank braised in red wine w/ spiced lentils and garlic potato mash-Beer Match: Speight’s 5 Malt Old Dark
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Oysters (S) x6$24/x12$42
- Beer Battered or Kilpatrick
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Spicy Buffalo Wings $18
- Spicy chicken wings w/ blue cheese sauce
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Chickadee $12
- Crispy chicken strips, shoestring fries, tomato sauce
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Rustic Fries (V) $9
- w/ aioli & tomato sauce
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Onion Bhaji (V) $17
- Traditional house made bhaji w/ tamarind chutney & minted yoghurt
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Mosgiel (N, V) $20
- House made Napoli sauce, sunblush tomatoes, mozzarella & basil pesto-Beer Match: Speight’s Triple Hop Pilsner
- Golden custurd bun $5.50
- Mango pudding $4.50
- Dried scallops & egg white fried rice $24.00
- Steamed ping´s intestines $5.50
- Deep fried squid rings $8.00
- Beef in black bean sauce $5.50
- Steamed garlic cuttlefish $5.50
- Yan pastry $5.00
- -Teriyaki salmon $14.00
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Inari
- Tofu
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Brown rice
- Teriyaki chicken
- Spring roll $0.80
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Brown rice
- Salmon
- Japanese udon noodle, soup, vegetable
- Stir-fry japanese noodle, vegetable
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Teriyaki chicken
- Avocado or cream cheese
- Beef brisket, grain finished 250g - Truffle butter, grits $32
- Market fish ceviche, mango, baby cos gems, coconut cream $19
- Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
- Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
- Market oysters - Natural with shallot dressing MP
- Vege of the day MP
- Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
- Smoked potato salad, pickled red onion, crispy bacon $9
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Tikka Masala Chicken / Lamb / Beef $13.50
- Boneless chicken or lamb or beef cooked in capsicum, onions, tomatoes and spices
- Plain Rice $2.00
- Vegetables Noodles $8.00
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Kadhai Paneer $13.00
- Cottage cheese cooked with onions, capsicum and mild spices
- Mango Chutney $3.50
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Butter Masala Prawn / Fish $16.00
- Choice of prawns or fish cooked with capsicum, onion & tomatoes in a cream sauce
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Korma Chicken / Lamb / Beef $13.50
- Boneless chicken or lamb or beef cooked with gravy of cashew nuts, almonds and mild Indian spices
- Chicken Fried Rice $10.00
- -grilled tomatoes $7.00
- Mini mince (2) pies with tomato sauce $7.00
- (Vegetarian and GF options available)
- R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
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Smoked fish kedgeree (gf) $22.00
- Served with house smoked blue warehou, lime pickle and boiled egg
- - smoked salmon $24.00
- -farmcove free range streaky bacon $8.00
- Sourdough pancakes with crushed apple, honey roasted grapes, créme fraiche & homemade butterscotch sauce $22.00
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Bicol Express N/A
- The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
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Siomai N/A
- Steamed pork dumplings
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Lumpiang Shanghai N/A
- Crispy pastry rolls with pork filling
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Pinakbet N/A
- Asian vegetables stir fried in bagoong (shrimp paste)
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Kare-Kare N/A
- Beef and vegetables in a peanut sauce
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Chop Suey N/A
- Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat
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Pancit Canton N/A
- Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
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Lomi N/A
- Noodles with pork or chicken and vegetables in a thick savoury soup
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BIG BREAKFAST $10.00
- bacon egg tomato hashbrown toast
- Thick Shake $4.00
- CHICKEN OR FISH $4.50
- STEAK CHEESE OR EGG $5.00
- HAM CHEESE ONION $3.50
- BACON EGG OR CHEESE $4.70
- Battered Musel $1.00
- PORK OR CHICKEN CUTLET ON RICE $8.00
- Tomato $2.50
- Fish $8.50
- Sweet and Sour Pork
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Chicken Burgers Combo $6.20
- Chicken Burger; Chips; Fish; Drink (any $1.00 drink)
- Steak Fried Rice $8.50
- Vegetable Chow Mein $7.50
- Hamburger $1.90
- BBQ Pork Chow Mein
- 5 - Curry Roll $2.00
- Smoke Fish Pie $3.20
- Mince Pie $2.00
- 3 - Lasagne $2.50
- Mouse Trap $3.20
- Chicken Pie $3.00
- 10 - Potato Wedges w/ Sour Cream $2.50
- 4 - Spring Roll $2.00
Number 5 Restaurant
Phone
093099273
Opened hours
Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Cash , Groups , Luxury Dining , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand
- Auckland European Menus
- Auckland French Menus
- Auckland Gluten Free Menus
- Auckland Kiwi Menus
- Auckland New Zealand Menus
- Auckland Vegetarian Menus
- Auckland Region European Menus
- Auckland Region French Menus
- Auckland Region Gluten Free Menus
- Auckland Region Kiwi Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegetarian Menus