Number 5 Restaurant in Auckland Menu

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Seasonal oysters ½ dozen (weather permitting) $24.00
- lemon and chardonnay vinegar
Cherry glazed duck liver parfait $19.00
- brioche, hazelnut, sour cherry compote
Lightly spiced and cured salmon $22.00
- horseradish, pickled cucumber, green apple
Crisp pork belly $23.00
- cauliflower puree, black pudding, apple chutney
Prawn tortellini $24.00
- creamy saffron bisque, lemon puree, baby spinach
Roasted onion consommé $18.00
- slow poached egg, baguette, gruyere

Lamb rump $42.00
- eggplant, fondant potatoes, yoghurt, zucchini, spiced seeds, nuts
Glazed beef short rib $40.00
- parsnip puree, crisp kale, slow cooked baby carrots
Crispy skin duck breast $42.00
- raspberry gastrique, beetroot, purple carrots, witloof
Fish of the day $38.00
- see waiter
Beef eye fillet $42.00
- bacon and mushroom gratin, shallot puree, whipped bone marrow
Pumpkin and blue cheese risotto $35.00
- parmesan, pine nuts, cavolo nero

Baked potatoes $9.00
Seasonal vegetables $9.00
Garden salad $9.00

Red wine poached pear $18.00
- chocolate, honeycomb, crème fraiche ice cream
Buttermilk panna cotta $18.00
- white chocolate rocks, raspberry variations
Iced coffee parfait $18.00
- coffee cake, rum gel, orange curd
Baked alaska (for 2 people) $28.00
- lemon ice cream, blackberry sorbet, brown butter sponge
Affogato $9.50
- without frangelico
Affogato $19.50
- vanilla ice cream, espresso, frangelico
Lemon sorbet $19.50
- sparkling wine
Selection of cheeses $15.00
- one cheese - served with walnut bread and honey comb
Selection of cheeses $28.00
- two cheeses - served with walnut bread and honey comb
Selection of cheeses $40.00
- three cheeses - served with walnut bread and honey comb

Nearby Sample Menus

Chuleta De Cerdo - Pork Chops $22.00
- 400 grms of seasoned pork chops cooked over the grill
Costillas - Short Ribs $25.00
- 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
Aji Casero N/A
- Chilli sauce with coriander, spring onion and tomato
Salsa Criolla N/A
- Capsicum and garlic sauce
Punta De Anca $20.00
- 300grms of our most popular beef bottom round cut cooked on the charcoal grill
Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
Longaniza with Arepa $9.00
- Traditional cured and dried pork sausage prepared on the grill served with Arepa
Toston $10.00
- Large fried green plantain served with your choice of toppings

Super $6.50
Pork Schnitzel $6.00
Donut $1.20
Hot Dog $2.50
Crab Dogs $2.80
Mussels NZ $1.50
Sausages $1.20
Curry Rolls $2.00

Teriyaki Chicken Udon $9.90
Salmon Bento $18.90
- Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
Tempura Vegetable $4.00
Salmon Bento $18.90
Chicken Katsu $6.00
Tempura Vegetable Soba $9.50
Katsu Chicken Bowl - Standard/Combo Reg $9.80/$11.50
Miso Chicken Ramen Noodles $10.50

Prawn Cocktail $14.90
- A generous serving of plump delicious prawns served in our famous tangy sauce.
Salad Valley $10.90
Top Any Steak with Scallops $7.90
Chocolate Trio $13.50
- Rich dark chocolate mousse, whiskey soaked brownie and ice cream.
Rack of Lamb $38.90
- Served with herb and Mustard crust, red wine jus and mint jelly.
Scotch Fillet $35.90
- 250g Most flavoursome.
Classic Surf and Turf $43.90
- Tender Eye fillet topped with garlic prawns and béarnaise sauce
Plain Loaf $6.90
- Hot crusty loaf served with a rich creamy light salted butter.

Chicken $19.50
Pho Bó $12.50
- North Vietnamese beef noodle soup with beansprouts and basil leaves.
Khanom Jin Chicken
- Served with dry red thick curry, Thai fish cake, khanom jin noodles, cucumber and fragrant herbs.
Chicken / Beef $12.50
Butter Prawns Or Fish $23.00
- Indian creamy curry with aromatic spices.
Prawns / Mixed Seafood $14.50
Chicken / Beef $21.00
Prawns/Mixed Seafood

Board of Toasted Breads 14
- w hummus & kalamata olives
Spanish Style Seafood Stew 32
- w chorizo, lemon, garlic, cannellini beans & saffron aioli
Pickled Veg Jar 6
Guest Appearance Burger N/A
- this weeks special with fat chips (see your waiter for details)
Fish & Chips 23.5
- Crispy battered fresh fish w fat chips & homemade tartare
Aged Eye Fillet 37
- 210gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
Fish & Chips 23.5
- Crispy battered fresh fish w fat chips & homemade tartare
Key' Lime Pie 13
- w white chocolate & pistachio crumble & coconut biscuit

Sunday 4 pm. to 12-30 a.m.
SAUSAGES & ONIONS $6.60
SAUSAGES & EGGS $7.00
HAMBURGER STEAK & VEGGIES $5.60
SPAGHETTI ON TOAST $4.00
STEAK & VEGGIES $7.00
SPAGHETTI, VEGGIES & EGGS $5.60
Open 5-30 p.m. Every Night

A special $4.50
- 6 chicken, nuggets & chips
Snapper plate $11.90
- (2 snapper, 2 eggs, chip, small tartare sauce)
Whole banana $1.80
-chips $2.50
Special c $10.00
- 2 hamburgers, 2 fish
-chips $3.00
Family pack 3 $16.00
- 4 fish, 4 sausage, 4 potato fritters
-chips $1.50

Big Feed $21.00
- 2 thighs + 4 other pieces + large chips + 1X1.5 pepsi range
Falafel
9 Piece Pack $23.00
- 3 thighs + 6 other pieces
5 Piece Pack $15.00
- 2 thight + 3 other pieces + chips
Mixed
- chicken & lamb
Chicken
Upsize To Combo $12.00
- reg chips + can of drink
Fish

Banana Tempura
Karaage
Sakebar Spring Rolls $10.00
Hokkaido Scallops $8.00
Prawn $8.00
Crumbed Camembert $9.00
Spicy Soft Shell Crab $12.00
Sashimi Boat $45.00

Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
Dessert Platter $15.50
- ideal for one person wanting a trio of mini desserts
Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner
Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
See our dessert board for today’s choices or try the $14.00
Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
Gambas al Ajillo $15.00
- Prawns w garlic sautéed in olive oil & finished w chilli
Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner

For Large $2.00
Chicken $14.50
Veg, Shrimps, Egg, Chicken
Manchurian or Chilli
Paneer Tikka Masala M $11.00 / L $12.00
- Thur to sun
Mango Lassi $4.00
Veg $12.00
DEssert of the day $3.50

No.5 $10.50
- 2 fish, 2 sausage & $3.00 chips
1 TARAKIHI $4.00
No.4 $7.00
- 1 fish, 1 hot dog & 1 chip
1 OYSTER $1.80
I CRABSTICK $1.30
CHIPS(MINIMUM) $2.50
No.3 $7.00
- 1 fish, 4 mussel & 1 chip
No.7 $16.00
- 3 fish, 2 spring roll & $4.00 chip

Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Crumbed Chicken Breast - With a marsala & mushroom cream sauce Or Spaghetti Bolognese - Ragout of freshly minced beef, slow cooked in our own napolitana sauce and finished with grated parmesan and basil pesto Or Scallopine Parmigiana - Pork fillet crumbed & lightly panfried, then grilled with bechamel & mozzerella & finished with our own napolitana sauce / Hot Sticky Date Cake - With caramel sauce and crème anglaise. Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis $45.00
Twice Roasted Pork Belly $31.00
- With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
Greek Salad $6.00
Chicken Avocado $27.50
- Pan seared oven roasted chicken breast, stuffed with spinach and brie then served with a garlic & white wine herb cream sauce and finished with avocado
Hot Cob Loaf $12.50
- Served with dips & olive oil
Beer Battered Fries $6.00
Chicken Caesar Salad $14.50
- Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast
Fettuccine al Pollo Affumicato $16.00 / $22.00
- Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream

Chicken Kebab $2.50
Xiu Mai $2.50
Bacon Egg & Cheese $4.50
Ham Cheese Toast $2.50
Potato 60¢
Meals
- Lamb Pork
Lasagne $2.50
Chicken $3.80

Number 5 Restaurant

Auckland Region > Auckland > Number 5 Restaurant

Address

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

Phone

093099273

Email

martina@number5.co.nz

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed

Price

$50+

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Cash , Groups , Luxury Dining , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

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Number 5 Restaurant in Auckland Menu

Nearby Sample Menus

Number 5 Restaurant

Auckland Region > Auckland > Number 5 Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

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