Number 5 Restaurant in Auckland Menu

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Seasonal oysters ½ dozen (weather permitting) $24.00
- lemon and chardonnay vinegar
Cherry glazed duck liver parfait $19.00
- brioche, hazelnut, sour cherry compote
Lightly spiced and cured salmon $22.00
- horseradish, pickled cucumber, green apple
Crisp pork belly $23.00
- cauliflower puree, black pudding, apple chutney
Prawn tortellini $24.00
- creamy saffron bisque, lemon puree, baby spinach
Roasted onion consommé $18.00
- slow poached egg, baguette, gruyere

Lamb rump $42.00
- eggplant, fondant potatoes, yoghurt, zucchini, spiced seeds, nuts
Glazed beef short rib $40.00
- parsnip puree, crisp kale, slow cooked baby carrots
Crispy skin duck breast $42.00
- raspberry gastrique, beetroot, purple carrots, witloof
Fish of the day $38.00
- see waiter
Beef eye fillet $42.00
- bacon and mushroom gratin, shallot puree, whipped bone marrow
Pumpkin and blue cheese risotto $35.00
- parmesan, pine nuts, cavolo nero

Baked potatoes $9.00
Seasonal vegetables $9.00
Garden salad $9.00

Red wine poached pear $18.00
- chocolate, honeycomb, crème fraiche ice cream
Buttermilk panna cotta $18.00
- white chocolate rocks, raspberry variations
Iced coffee parfait $18.00
- coffee cake, rum gel, orange curd
Baked alaska (for 2 people) $28.00
- lemon ice cream, blackberry sorbet, brown butter sponge
Affogato $9.50
- without frangelico
Affogato $19.50
- vanilla ice cream, espresso, frangelico
Lemon sorbet $19.50
- sparkling wine
Selection of cheeses $15.00
- one cheese - served with walnut bread and honey comb
Selection of cheeses $28.00
- two cheeses - served with walnut bread and honey comb
Selection of cheeses $40.00
- three cheeses - served with walnut bread and honey comb

Nearby Sample Menus

Samosa Chaat $5.50 PL
Rasmalai $4.00 (4 Pcs)
Black Chick Peas Large $5.00/Small $3.00
Chicken Masala $8.00
Breakfast Special $6.00
- 2 Aloo Prantha, Yoghurt & Pickle
Mix. Vege Large $5.00/Small $3.00
Plain Prantha $4.00
Beans & Potatoes Large $6.00/Small $3.50

Cheese,onion, tarter sauce
Egg $4.00
Mushroom $3.00
Mussell fritter $2.50
Sea dog $3.50
Sausage $1.20
Kumara chip $4.00
Scallop $1.60

Cream Cheese $7.00
Salmon $12.00
- Cream cheese, rocket, red onion, capers
Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
Pesto Chicken $12.00
- Rocket, gherkin
Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
-Add Bacon Jam $3.00

With Bacon $6.60
Mini Spring Roll $3.00
- 6 with sweet & sour sauce
Plain Beef $5.00
Special D $10.00
- 2 fish of the day, 2 potato fritters, 4 chicken nuggets, $2 chips
Potato Fritter $0.70
With Bacon, Cheese $5.40
Mussel Battered $5.00
- 6 with tartare
Each $ 1.60

Egg with tomatoes M $10 / L $14
Fish & chives M $12 / L $16
Sweetened sago with taro $12.00
Salted eggplant in spicy garlic sauce $16.00
Fish, chilli and lime leaf M $12 / L $16
Mixed seafood soup with dough drop $12.00
Minced checked tofu shrimp $10.00
Salted shrimps with salt egg yoke $22.00

Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
Raw Yellow Fin Tuna (GF) $22.00
- Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
Tequila Chicken $16.00
- Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
-Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
Green Salad $9.00
Marlborough Salmon / Fish of the day (GF) $32 / Market Price
- Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
Crispy Calamari (S) $18.00
- Lemon pepper spice, chilli flakes, mixed leaf salad and aioli

Spring Roll or Curry Roll $1.80
Chicken $10.50
Squid Ring $0.60
Shrimp, Mushrooms & Veggies $13.80
Fresh Hoki Fish $2.20
Bami Goreng meat veggies noodles $12.50
Chicken Pineapple & Veges $11.50
American HotDøg Cheese & Onion $3.50

Lamborghini Burger $10.50
Lamb $13.50
Mixed Kebab $9.50
T-Bone $18.50
Cheese Burger $4.50
Family Meat $42.00
Lamb Kebab $9.50
Bacon Burger $4.50

Gravy $3.00
$18 Combo $18.00
- 3 Large Thighs, 3 Drumsticks, 6 Kumaras, 6 Potatoes
Espresso $3.00
Combo A $10.00
- 5 Drumsticks, 5 Potatoes
Beef, Pork, Lamb, Chicken - Small/Medium/Large $9.00/$12.00/$16.00
All served with Lettuce, Tomato, Onions and Gravy N/A
Chicken Nibbles $35.00
- 50 Nibbles
Combo B $10.00
- 2 Breast, 2 Drumsticks, 8 Potatoes

Bacon, sausage, sauteed portobello & button mushroom mix $5.00
Avocado, grilled tomato, hash brown, spinach, baked beans $4.00
Beef Burger $17.50
- Bacon, tomato, lettuce, onion, cheese, beetroot, mayo served with chips, side of tomato sauce and aioli
Egg Benedict $15.90
- Poached eggs on english muffin with spinach & hollandaise
Best Ugly Bagels
Classic Beef Mince $12.90
- Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.
-Salmon, pickled cucumber, cream cheese, basil pesto $14.90
-Bacon, scrambled egg, cream cheese, basil pesto $13.90

Toasted house made muesli $10.00
- with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
Chargrilled prime steer scotch fillet $24.00
- rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
Eggs benedict $18.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
Sauteed mushroom $18.00
- on turkish pide with garlic & oregano in sherry cream reduction served with rocket & parmesan
Mince on toast $16.00
- hearty beef mince, carrot, celery on toasted wholegrain bread with baby spinach & poached egg
Grilled bacon $5.50
Mushroom bruschetta $18.50
- slow roasted portobello mushrooms with baby spinach on grilled sourdough topped with parmesan, pine nuts & balsamic reduction
Moroccan chicken $19.00
- with baby potatoes, baby spinach & creamy green peppercorn sauce

Crab Stick $1.50
Combination Meats $15.00
Whole Chicken $16.00
Mongolia Steak $13.50
Prawn $15.00
Pork $11.90
Cashew Nuts $3.50
Chips $2.80

Add Marinated Feta $6
Add Lamb Merguez Sausages $6
Olives (V) $9
- local selection with semi-dried tomatoes & preserved lemon
Add Nigella Hot Smoked Salmon $7
Puy Lentil & Merguez Casserole $27
- lamb sausages, sauteed spinach, sweet onions, peas & potatoes
Fruit Salad $9
- local seasonal fruits & yogurt
Warm Apple Strudel With Cream Or Yoghurt $12
Scarecrow Cereal $12
- apple syrup & olive oil toasted organic oats, seeds, dried fruit, seasonal compote, yoghurt, milk

Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
Sausage Roll $1.00
Potato Top $3.20
Quinche $3.50
Bacon & Cheese Twist $1.50
Mince Savoury $1.00 ea / 1/2 Dozen $5.50

Selection of thai dessert $8.50
- Your waiting staff will inform you
Wild rice $4.50
- Steamed with coconut cream and thai herbs
Nua Kata $22.50
- Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
Coconut rice $4.50
- Jasmine rice steamed with coconut cream and ginger
Kra-Thian Prick Thai $24.50
- Lamb stir fried with garlic pepper, onion and coriander
New Zealand Rack of lamb $26.50
- Grilled and topped with garlic and pepper sauce (mild)
Chocolate cake $8.50
- Chocolate cake, mocha ice cream,
Whole snapper $27.50
- Whole snapper deep fried, with tamarind and chilli sauce (mild)

Number 5 Restaurant

Auckland Region > Auckland > Number 5 Restaurant

Address

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

Phone

093099273

Email

martina@number5.co.nz

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed

Price

$50+

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Cash , Groups , Luxury Dining , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

Number 5 Restaurant in Auckland Menu

Nearby Sample Menus

Number 5 Restaurant

Auckland Region > Auckland > Number 5 Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

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