Number 5 Restaurant in Auckland Menu

STARTERS STARTERS
  • Seasonal oysters ½ dozen (weather permitting) $24.00
    • lemon and chardonnay vinegar
  • Cherry glazed duck liver parfait $19.00
    • brioche, hazelnut, sour cherry compote
  • Lightly spiced and cured salmon $22.00
    • horseradish, pickled cucumber, green apple
  • Crisp pork belly $23.00
    • cauliflower puree, black pudding, apple chutney
  • Prawn tortellini $24.00
    • creamy saffron bisque, lemon puree, baby spinach
  • Roasted onion consommé $18.00
    • slow poached egg, baguette, gruyere
MAINS MAINS
  • Lamb rump $42.00
    • eggplant, fondant potatoes, yoghurt, zucchini, spiced seeds, nuts
  • Glazed beef short rib $40.00
    • parsnip puree, crisp kale, slow cooked baby carrots
  • Crispy skin duck breast $42.00
    • raspberry gastrique, beetroot, purple carrots, witloof
  • Fish of the day $38.00
    • see waiter
  • Beef eye fillet $42.00
    • bacon and mushroom gratin, shallot puree, whipped bone marrow
  • Pumpkin and blue cheese risotto $35.00
    • parmesan, pine nuts, cavolo nero
SIDES SIDES
  • Baked potatoes $9.00
  • Seasonal vegetables $9.00
  • Garden salad $9.00
DESSERTS DESSERTS
  • Red wine poached pear $18.00
    • chocolate, honeycomb, crème fraiche ice cream
  • Buttermilk panna cotta $18.00
    • white chocolate rocks, raspberry variations
  • Iced coffee parfait $18.00
    • coffee cake, rum gel, orange curd
  • Baked alaska (for 2 people) $28.00
    • lemon ice cream, blackberry sorbet, brown butter sponge
  • Affogato $9.50
    • without frangelico
  • Affogato $19.50
    • vanilla ice cream, espresso, frangelico
  • Lemon sorbet $19.50
    • sparkling wine
  • Selection of cheeses $15.00
    • one cheese - served with walnut bread and honey comb
  • Selection of cheeses $28.00
    • two cheeses - served with walnut bread and honey comb
  • Selection of cheeses $40.00
    • three cheeses - served with walnut bread and honey comb

Nearby Sample Menus

  • Chicken, Cheese & Guacamole Quesadillas $12.00
  • Chicken Nuggets & Chips $7.00
  • Bacon & Grilled Chicken Sliders $10.00
    • with cos lettuce & aioli
  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
  • Grilled Chicken & Bacon Burger $13.50
    • with cos salad, pickled vegetables
  • Classic Ham & Pineapple Salsa $5.00/ $24.00
  • Hash Cake w Bacon & Fried Egg $9.00
  • Burgers N/A
    • all served w steak cut chips
  • S5 Hot & Sour Soup $12.00
  • F20 Fish fillet with Sweet Corn Sauce $20.00
  • R21 Beef (Chicken/BBQ Pork) & Veg. on Rice $11.00
  • M5 Marinated Pork Tongues $10.00
  • V8 Egg Plant with Preserved Fish Clay Pot $18.00
  • R50 Fish Fillet with Sweet Corn Sauce on Rice $11.00
  • E3 Shredded Jelly Fish $10.00
  • F32 Beef with Broccoli $18.00
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Open Kebab Combo $12
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
  • 6 Piece Pack $13.00
    • 6 drumsticks and large chips with Cosmo's tasty chicken salt
  • 4 Piece Chicken Combo $15
    • 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
  • Hunger Pack (8 Pieces and chips) $23
    • 8 mixed pieces of chicken and large chips with Cosmo's tasty chicken salt
  • Single $2.50
  • Single $3.50
  • Single $2.50
  • Lisa's Special ( 3+3+Large chips) $18.00
    • 6 drumsticks and large chips with Cosmos tasty chicken salt
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Cheese board (Serves 2) $38
  • Fish of the day $34
    • please see the blackboard
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • A bowl of ice cream or sorbet $13.5
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Green zeez (mod, hot or very hot)
    • Stir fried meat with green chilli paste, kaffir lime leave, ka-chai & vegetables
  • (7 king prawns) $19.90
  • (chicken, beef, pork or vegetarian tofu) $14.90
  • (Roast duck or fish fillet) $18.00
  • (chicken, beef, pork or vegetarian) $14.90
  • Namtok (beef or pork) $14.90
    • Spicy B.B.Q pork or beef salad with onion, coriarder, chilli & toasted rice
  • Pad priew waan
    • Stir fried meat with sweet & seif sauce, spnng onion, tomato & pineapple
  • (fish fillet) $17.90
  • Gurnard
    • Fresh
  • Battered Mussel (GF) $2.00
  • Scallop $3.00
    • King size
  • Crab Stick $1.30
  • King Prawn $1.80
  • Sea Dog $4.50
    • serving with toasted long buns, crab stick, cheese, red onion, tartar sauce
  • Chips/Scoop (GF) $3.00
  • Fish (Hoki) $6.99
  • BAHN-GYE $18.00
    • slow cooked ginseng chicken stew served with 7 side dishes & rice
  • MINI BIBIMBAP
  • KIM SAM GYEOP $29.00
    • stir fried pork belly with kamichi served with 3 side dishes& salad, rice($2.00) extra
  • SALAD
  • SALAD
  • BULGOGI SSAM
  • GGOT SAL $19.00/$20.00
    • boneless beef rib fillets, plain/marinated
  • JEON
  • Chicken Fried Noodles $21
  • Combination Vegetables $21
    • a mixture of wok tossed fresh seasonal vegetables
  • Squid With Seasonal Vegetables $27.5
    • stir fried nz calamari with mixed seasonal vegetables
  • Beef With Black Bean Sauce $23
    • nz beef tenderloin stir fried with capsicum,onion & traditional fresh black beans
  • Satay Chicken $ 23
    • diced fillets of nz chicken thigh, served with mama kans stay recipe
  • Peking Duck $75
    • peking duck pronounce Beijing duck is a world famous dish that has been prepared sic eth, not only because of the way it is cooked but also because of the way it is served, wrapped in a pancake with spring onion, strips of carrot, cucumber and sauces
  • Satay Chicken Skewer (3 Pcs) $8.5
    • marinated chicken thigh served with satay peanut sauce
  • Spiced Chicken Wings (3) $8
    • marinated deep fried chicken wings marinated with mama kans secret recipe
  • Drumstick & chips, 355ml drink
  • S-pack
    • 1 drum & 4 nibbles
  • Boneless Spring Onion Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
  • Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
  • Seasoned Combo $7
  • Kumara Chips (p/scoop) $5.50
  • Seasoned & Spring Onion $35
  • Fried & Seasoned $35
  • Extra Meat $2.00
  • Tom Yum $ 14.00
    • hot & sour soup with thai herbs, mushrooms, lemon juice & vegetables
  • Beef Salad $12.00
    • beef salad cooked with thai homemade sauce & vegetables
  • Pork Spare Ribs (5 Pcs) $8.00
    • deep fried pork spare ribs served with sweet chilli sauce
  • Roasted Duck Curry $ 14.00
    • red curry paste cooked with roast duck, vegetables, pineapple, tomatoes in coconut milk and vegetables
  • Ginger Snapper $18.00
    • steamed whole snapper topped with ginger sauce and vegetables
  • Sticky Rice $2.00
  • Cashew Nuts $12.00
    • stir fried meat, vegetables with cashew nuts in homemade sauce
  • Ham & Cheese Sandwich With Chips $8.5
  • BLAT Bap Sandwich $17.8
    • Bacon, Lettuce, Avocado, Tomato and BBQ & Aioli Sauce Served With Chips and Salad
  • Toast Bagel Or Croissant
    • Served with Salad
  • -Bacon $14.8
  • Chicken & Kumara, Mesculin, Tomato, Caramelized Onion With Sesame Oil dressing $15.8
  • Cream Cheese & Friut Jam $6.8
    • Served with Salad
  • Egg on Toast with Hash Brown $8.5
  • Smoked Salmon & Cream Cheese, Red onion $13.8
    • Served with Salad
  • Teriyaki Salmon $21.00
  • Salmon Sashimi $10.0O/$15.00/$20.00
    • (Small / Medium / Large Pack)
  • Combined Sashimi $20.00
    • (Salmon. Mackerel & Tuna)
  • Teriyaki Chicken $12.00
  • Seaweed Salad $4.00
  • Prawn Tempura (6 pieces) $15.00
  • Crab Nigiri $14.00
  • Squid Tempura (6 pieces) $8.00
  • Malaysian curry dishes
  • B $3.00
    • 4 Chicken nibbles, $1.00 Chips
  • Special roasted chicken $11.90
    • Pacific style
  • A $5.00
    • 2 Chicken wings, 1 chicken sausage, $1.00 Chips
  • Chicken 1 chips - nuggets 1 can
  • B $20.00
    • Any 2 burgers, 2 thighs, 2 drumsticks, 1.5ltr drink
  • B $4.50
    • 1 Burger (beef / fish/chicken), $1.00 Chips
  • C $7.00
    • 8 Chicken nibbles, $2.00 Chips
  • Yogurt Trays for Breakfast
    • Yogurt topped with different toppings
  • Thai kale chicken
    • Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
  • Small $6.90
  • Acai, Pineapple, Mango, Passion fruit & Coconut
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mango, pineapple and passion fruit. Topped with muesli yogurt, banana slice and almonds.
  • Grains, Nuts n Seeds
    • Raw Chia, Pear and Ginger Bircher (large tray) Oats, chia, Brazil nuts, peptia, pear, coconut, almond milk
  • Herbed Tuna Nicoise
    • Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Chicken, Lime, Black Pepper & Wild Rocket
    • Chicken, red onion, tomato, lime & black pepper yogurt dressing
Number 5 Restaurant

Number 5 Restaurant

location

Address

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099273

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand