Number 5 Restaurant in Auckland Menu

STARTERS STARTERS
  • Seasonal oysters ½ dozen (weather permitting) $24.00
    • lemon and chardonnay vinegar
  • Cherry glazed duck liver parfait $19.00
    • brioche, hazelnut, sour cherry compote
  • Lightly spiced and cured salmon $22.00
    • horseradish, pickled cucumber, green apple
  • Crisp pork belly $23.00
    • cauliflower puree, black pudding, apple chutney
  • Prawn tortellini $24.00
    • creamy saffron bisque, lemon puree, baby spinach
  • Roasted onion consommé $18.00
    • slow poached egg, baguette, gruyere
MAINS MAINS
  • Lamb rump $42.00
    • eggplant, fondant potatoes, yoghurt, zucchini, spiced seeds, nuts
  • Glazed beef short rib $40.00
    • parsnip puree, crisp kale, slow cooked baby carrots
  • Crispy skin duck breast $42.00
    • raspberry gastrique, beetroot, purple carrots, witloof
  • Fish of the day $38.00
    • see waiter
  • Beef eye fillet $42.00
    • bacon and mushroom gratin, shallot puree, whipped bone marrow
  • Pumpkin and blue cheese risotto $35.00
    • parmesan, pine nuts, cavolo nero
SIDES SIDES
  • Baked potatoes $9.00
  • Seasonal vegetables $9.00
  • Garden salad $9.00
DESSERTS DESSERTS
  • Red wine poached pear $18.00
    • chocolate, honeycomb, crème fraiche ice cream
  • Buttermilk panna cotta $18.00
    • white chocolate rocks, raspberry variations
  • Iced coffee parfait $18.00
    • coffee cake, rum gel, orange curd
  • Baked alaska (for 2 people) $28.00
    • lemon ice cream, blackberry sorbet, brown butter sponge
  • Affogato $9.50
    • without frangelico
  • Affogato $19.50
    • vanilla ice cream, espresso, frangelico
  • Lemon sorbet $19.50
    • sparkling wine
  • Selection of cheeses $15.00
    • one cheese - served with walnut bread and honey comb
  • Selection of cheeses $28.00
    • two cheeses - served with walnut bread and honey comb
  • Selection of cheeses $40.00
    • three cheeses - served with walnut bread and honey comb

Nearby Sample Menus

  • Kids Waffles $7.50
    • Maple syrup & banana
  • -Add a Poached Egg $2.00
  • Smashed Avo $12.50
    • Avocado, crumbled feta & cherry tomatoes on toasted sourdough
  • Cinnamon & Raisin Bagel $8.50
    • With cream cheese & jam
  • Gluten Free Bread $0.50
  • BBQ Pulled Pork Bun $15.00
    • Slow cooked pork shoulder, smokey bbq sauce with apple & mint salad
  • Acai Bowl (V)(GF) $14.00
    • Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
  • Peanut Nutella Bagel $10.00
    • With fresh banana & persian candy-floss
  • Napoletana MTR $39 STD $19.50
    • Tomato pulp, mozzarella, anchovies, oregano, extra virgin olive oil
  • Toto' MTR $54 STD $25.50
    • Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
  • Pane $4.50
    • House-made Italian style bread baked fresh daily
  • Tiramisu $11.50
    • Farina made classic Kahlua tiramisu
  • Pollo MTR $56 STD $26.50
    • Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
  • Arancini $12.50
    • Tomato risotto balls filled with mozzarella, peas
  • Rocket Salad $11.00
    • Parmesan, pears, balsamic vinagrette
  • Pizza 13-17 persone $210
    • Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
  • Fried Rice with Prawns $21.00
    • Thai fried rice with king prawns, egg, onion, spring onion, green peas and tomatoes
  • Pla Rad Prig $25.00
    • Deep fried snapper fillet topped with tamarind sweet chilli sauce
  • Pad Thai with Tofu $18.00
    • Stir fried Thai rice noodles with mixed vegetables, tofu, egg, bean sprouts, chives and crushed peanut
  • Goong Sauce Ma Kham $24.00
    • Stir fried king prawns with authentic Thai tamarind sauce topped with fried shallot
  • Seafood Prig Tai Dum $25.00
    • Sizzling combination of seafood with Garlic and Black pepper sauces
  • Goong Hom Pha (3 Pieces) $9.00
    • Deep fried king prawn and pork mince wrapped in pastry and served with sweet chilli sauce
  • BBQ Pork Sparerib $20.50
    • Grilled pork spareribs marinated in Marina Thai homemade sauce. Served with steamed vegetables
  • Duck Pad Char $22.00
    • Stir fried slices of roast duck with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Zucchini & Chickpea Loaf(VG) $18.50
    • With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Hash brown (2) $4
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Dijon Mustard Crumbed Market Fish $21.50
    • With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
  • Egg (1) $2
  • E02] Vegetarian Spring Rolls $5.00
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • E03] Vegetarian Curry Puff $5.00
  • E06] Bowl of White Rice $1.50
  • E04] Chicken Tom Yam Soup $6.00
    • (Mild or Spicy)
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • R07] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with white rice]
  • Chicken Roll (Baby) / Salmon Roll (Baby) / Avocado Roll (Baby) / Plain Roll (Baby) $9.00
  • Kids Box $11.00
    • Chicken Teriyaki, Harumaki, Sushi Rice
  • Chicken Ramen / Seafood Ramen $15.00
  • Fish Roe Don $15.00
    • Various Vegetable with Fish Roe on Rice
  • Rainbow Roll (6pcs) $14.00
    • Salmon, Eel Fish, Prawn with Avocado
  • Sashimi Salad $14.00
  • 60 pcs $54.00
  • - Small 20 pcs $28.00
  • Vege mt $9.90
    • 14 kinds of veges w/ homemade sesame dressing
  • Steamed pork dumpling $7.90
  • Spicy prawn salad $12.90
    • veges, prawns, avocado w/ homemade spicy dressing
  • Udon pasta $10.90
    • w/ spicy and tasty mentai caviar sauce
  • Scallop sashimi $13.90
    • scallop sashimi 9 slices
  • Chazuke $5.90
    • ric in dashi soup, salmon/plum/mentai
  • Yakitori $7.90
    • grilled chicken skewers
  • Yakitori $7.90
    • grilled chicken skewers
  • Chicken & lettuce fried rice $12.80
  • Chicken soup hot pot $5.00
  • Beef & capsicum on rice $10.80
  • Spicy chicken & cabbage on rice $10.80
  • Shrimp & scrambled eggs on rice $10.80
  • Beef & tomato noodle soup $8.00
  • Beef & needle mushroom in hot & spicy soup $18.80
  • Sizzling pork intestine with sunrise sauce $18.80
  • Egg on Toast $8
    • Poached, fried or scrambled
  • Vegetarian
  • Add Half Scoop or salad $8.50
  • Big Breakfast (Free coffee) $18
    • Grilled Bacon, eggs, sausages, hash browns, mushrooms, grilled tomato
  • Ham
  • The family dish
    • with 4 fish
  • Select from below $ 36
  • Add Extras (each) $2
    • Grilled bacon, hash brown, baked beans, grilled tomato
  • With Manuka Bacon $14.00
  • With Smoked Salmon $16.00
  • Smoked Salmon $19.00
  • Sausage
  • Each $ 5.50
  • Potato Wedges $8.00
    • served with house aioli sauce or sweet chili sauce
  • Gluten Free Bread
  • With Homemade Smoked Chicken $14.00
  • Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
    • Served With Tomato, Lettus, Cheese & Fresh Onion
  • Beef gyu don $12.00
  • Salmon sashimi don $14.00
  • Pork bento $15.00
  • -add chips + drink Only $11.80
  • Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
  • Pork katsu don $12.00
  • Chicken teriyaki don $13.00
  • BACON BURGER $11.50
  • PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
  • PEPPERONI $12.00
    • SUN DRIED TOM'S, OLIVES & BBQ SAUCE
  • EGG BURGER $11.00
  • WEDGES WITH SOUR CREAM $6.50
  • SERVED ALL DAY
  • CHOICE OF...HAM, EGG, OLIVES, CHICKEN BREAST, SALAMI, CHEESE, PINEAPPLE, TOM, ONION, SUN DRIED TOM, MUSHROOMS OR JALAPENO'S
  • MEAT LOVERS $13.00
  • Bondi Mealbox
    • New Bondi Mealbox filled with Bondi Burger, Bondi Bite, Spicy Rice, Small Chips & 375ml Drink.
  • Salad Dressings
  • -Double Fillet with Chilli
    • Made the same way since back in the day with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • Bacon & Egg Burger
    • A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce.
  • -Italian Dressing
    • Dress up your Chicken or Steak Salad with our tangy Italian Dressing.
  • -Double Fillet
    • Coming Soon. With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce.
  • Hash Brown
    • Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack.
  • Sauces
    • 25g.
  • Smoked Salmon $7.00
  • Bircher Muesli $13.00
    • With poached fruit.
  • Pizza Bread $6.00 Sm / $10.00 Lrg
    • With Garlic oil, fresh herbs and hummus.
  • Orion $24.00
    • Fresh fish, prawns, salsa.
  • Potato Puffs and Aioli $6.00
  • Corn Beef Hash Cakes $18.00
    • With poached egg, and avocado and bean salad, mustard hollandaise.
  • Tomato, Feta, Olive, Red Onion Salad $11.00
  • Bacon $6.00
  • Chop chop $16.90
    • A.k.a sauteed ground beef served with fresh tartine and soft poached egg
  • Be a man breakfast $19.00
    • Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
  • Green salad with cow feta $7.00
  • Fresh avocado or baby spinach $4.30
  • Softly pulled pug shoulder $19.00
    • On brioche or soft tacos, served with tartines steak fries
  • Gluten free bread x 2 $3.10
  • -Add sides extras
  • Mushroom bonanza (GF) $17.00
    • Creamy mixed mushrooms served with ciabatta and poached egg
Number 5 Restaurant

Number 5 Restaurant

location

Address

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099273

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand