Number 5 Restaurant in Auckland Menu

STARTERS STARTERS
  • Seasonal oysters ½ dozen (weather permitting) $24.00
    • lemon and chardonnay vinegar
  • Cherry glazed duck liver parfait $19.00
    • brioche, hazelnut, sour cherry compote
  • Lightly spiced and cured salmon $22.00
    • horseradish, pickled cucumber, green apple
  • Crisp pork belly $23.00
    • cauliflower puree, black pudding, apple chutney
  • Prawn tortellini $24.00
    • creamy saffron bisque, lemon puree, baby spinach
  • Roasted onion consommé $18.00
    • slow poached egg, baguette, gruyere
MAINS MAINS
  • Lamb rump $42.00
    • eggplant, fondant potatoes, yoghurt, zucchini, spiced seeds, nuts
  • Glazed beef short rib $40.00
    • parsnip puree, crisp kale, slow cooked baby carrots
  • Crispy skin duck breast $42.00
    • raspberry gastrique, beetroot, purple carrots, witloof
  • Fish of the day $38.00
    • see waiter
  • Beef eye fillet $42.00
    • bacon and mushroom gratin, shallot puree, whipped bone marrow
  • Pumpkin and blue cheese risotto $35.00
    • parmesan, pine nuts, cavolo nero
SIDES SIDES
  • Baked potatoes $9.00
  • Seasonal vegetables $9.00
  • Garden salad $9.00
DESSERTS DESSERTS
  • Red wine poached pear $18.00
    • chocolate, honeycomb, crème fraiche ice cream
  • Buttermilk panna cotta $18.00
    • white chocolate rocks, raspberry variations
  • Iced coffee parfait $18.00
    • coffee cake, rum gel, orange curd
  • Baked alaska (for 2 people) $28.00
    • lemon ice cream, blackberry sorbet, brown butter sponge
  • Affogato $9.50
    • without frangelico
  • Affogato $19.50
    • vanilla ice cream, espresso, frangelico
  • Lemon sorbet $19.50
    • sparkling wine
  • Selection of cheeses $15.00
    • one cheese - served with walnut bread and honey comb
  • Selection of cheeses $28.00
    • two cheeses - served with walnut bread and honey comb
  • Selection of cheeses $40.00
    • three cheeses - served with walnut bread and honey comb

Nearby Sample Menus

  • Zucchini w. sweet corn, con queso, pepita crumb bean
  • Squash
    • Quinoa, orange and cumin cream, Feta, Pica de Gallo & pumpkin seeds
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • Charred Corn $5.00
  • Banana & Cinnamon Fritters $10.00
    • w hot caramel
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • Hot Wings $14.00
  • Fries and Chipotle Mayo $8.00
  • Crabstick $1.30
  • Cheese onion ball $1.00
  • Bacon burger (middle bacon) $4.20
  • Chicken (breast) $3.20
  • Chicken cheese $5.50
  • Snapper / Wedges (with sour cream) / Kumara chips $5.00
  • Ham & egg $3.30
  • Oyster $1.50
  • 14 Hot Box (Hot Sauce Combination Meat Fried Egg Noodles) $13.00
  • (with white rice)
  • Steak $13.00
  • Prawn $15.00
  • Pineapple $1.00
  • Pork $13.00
  • Combination $15.00
  • Bacon $4.00
  • Steamed Beef Tripe
  • Baked Crispy Top Bun
  • Steamed Pork Trips
  • Singaporean Vermicelli $18.00
  • Steamed prawn rice rolls
  • Pan-fried Dumpling
  • Almond Taro Paste Roll
  • Seasonal vegetable with oyster sauce $10.00
  • Eggplant Miso-Yaki Sweet Nutty Miso $14
  • Teriyaki Salmon ‘Wild Akaroa’
  • Tokyo Garden Salad $16
    • Organic greens, avocado, asparagus, lotus crisps, radish, shiso & more choose dressing Wa-fu vinaigrette or Sesame Dressing
  • Teriyaki Chicken Sesame Roll
  • Donburi Selections $16
  • Salmon & Avocado Caviar Roll
  • Miso Soup
  • Crispy Potato Salad
  • Wrights Big Breaky $21
    • Bacon, eggs, tomato, potato hash, sausages, grilled mushroom, ciabatta
  • Mattar Paneer(V,GF) $15.9
    • Green peas, cottage cheese onion and tomatoes gravy
  • HotCakes $16
    • With caramelised banana and crispy bacon
  • Garlic Pizza Bread $13.5
  • Butter Chicken or Butter Fish(GF) $16.5
    • Tender morsels of boneless chicken or fish marinated overnight partially and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves
  • Mediterranean Falafel salad(V,GF) $16
    • With olives, feta, semi dry tomatoes, petite green
  • Bacon $3
  • Cranberry Chicken & Brie $16.9
    • Onion, berry jam, aioli, herbs
  • Spring Roll $2.30
  • Prawn Won Ton $10.90
    • prawn and pork made wonton with fresh veggies in a delicious soup
  • tarakihi $3.30
  • Chicken/ham $1.50
  • Beef Black bean Sauce $14.30
  • Vegetarian Noodle $11.50
    • mushroom, baby corn, bean with fresh noodles and fresh veggies in a dark soy sauce
  • Combination Meats $14.30
  • B $13.80
    • 2 fish, 2 chips, 2 hotdogs
  • Cheese burger Combo $10.00
  • Battered Prawns $1.00
  • Fish Burger $8.00
  • Chips $2.50
    • one scoop
  • Watties Rip And Dip $4.00
  • Grilled Snapper Salad $16.50
  • American Donut $2.00
  • Salt And Peppered Squid Salad $16.50
  • King's Spicy Chicken $11.50
    • Deep fried chicken cooked with Kingdom sweet & chilli sauce
  • Salmon Don $14.00
    • King salmon fillets with Manuka teriyaki sauce & green salad
  • Dyako (chicken) Don $12.00
    • Simmered chicken and with cabbage, onion & egg
  • Teriyaki Tofu $10.00
    • Deep fried silky tofu steak with teriyaki sauce
  • Karaage Chicken $9.50
    • Marinated fried chicken pieces topped with seven flavour spice & mayonnaise
  • Kingdom Special $12.00
    • Pan fried chicken thigh infused with kingdom's special sauce
  • Teriyaki Chicken $11.50
  • Harako Meshi Don $15.00
    • Grilled King salmon fillets with salmon roe & green salad on fried rice
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • OR
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • The Big Red RG $14.50 LG $16.50
    • Fresh tomato
  • The Mini Hotcakes $8.50
    • Two hotcakes stacked with banana cooked in maple syrup and topped with whipped butter
  • The Bacon and Avocado $14.00
    • Served in a flat sesame gourmet bun, stacked with brie, lettuce, red onion and tomato. Served with a side of chutney
  • The Apricot Chicken RG$18.50 LG $23.50
    • A spicy apricot base, baby spinach, cream cheese, smoked chicken & drizzled with pesto.
  • Waffles Dessert $14.50
    • Waffles stacked with seasonal fruit, strawberry sauce, whipped cream & vanilla gelato
  • Seafood Platter $28.50
    • Salt & pepper squid, mussels served in half shells then grilled with our “pizza box” garlic butter & vegetable salsa, spicy wedges & a shrimp cocktail accompanied by dipping sauces
  • The Mini WafflesTwo crispy waffles topped with a selection of fresh fruit and served with maple syrup $9.00
  • The Salmon Omelette $16.50
    • Light & fluffy omelette with salmon, feta & fresh garden spinach, served with roasted cubed potatoes
  • Ceviche $18.50
    • Market Fish, Coconut Cream, Tomato, Red Onion, Shallots, Celery Heart, Coriander & Avocado Cream
  • Pulled pork w green apple, pickled cabbage slaw & micro coriander $7.50
  • Fried Green Tomatoes $14.00
    • w/Cactus Chow Chow & Manchego Cheese
  • Grilled fish w pico de gallo & shredded iceberg $7.50
  • Iceberg wedge w radish, celery, goddess dressing & house made pimento cheese $12.50
  • - Mixed Black Beans, Apple Slaw, Tomato Salsa & Sour Cream $9.50
  • - Chocolate Cookie & Vanilla Ice Cream with Chocolate Milk $6.00
  • Build your Own Kohu Road Sundae 1 scoop $5 / 2 scoop $8
  • Roasted Capsicum $8.50
    • margarita shot
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
  • Buffalo Wings $9.00
    • tangy salsa and slaw
  • Jerk Chicken burger $19.50
    • Rocket, salsa, cucumber & Trio's house fries
  • Trio's Fries $6.90
  • Eggs Benedict $15.00
    • Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
  • Crispy Pork Belly $19.50
    • Honey ginger glaze & Asian leaves
  • add Salmon $19.50
  • Cheese & Bacon Chorizo Sausages $3.50
  • Salt & Pepper Squid Salad $18.00
    • Smoked chipotle mayo, Roasted capsicum, rocket, crouton salad
  • Chicken Tandoori Salad $20.50
    • Warm winter salad of green leaves, cilantro, red onion, snow peas and julienne of vegetables with croutons
  • Hash Browns $3.00
  • Kiwi-ana- Bacon, hash browns $17.50
  • Baked Croissant $18.00
    • Scrambled eggs w candied champagne ham, vine tomato, snowpea tendrils
  • Villagers Toast $10.00
    • Ben Gusto’s pint sized French toast, one piece of cinnamon brioche, two rashers of bacon, ½ grilled banana, maple syrup
  • 2 Eggs any style $4.00
  • Cajun Chicken Salad $16.50
    • Tender Chicken strips on a bed of Salad and Cashew-Nuts, Caramelized Banana with Mayo
  • Gluten Free Toast $3.70
  • - w/ Chicken + $3.00
  • Kiwi Deal $15.00
    • Toast, Bacon, Eggs (Scramble/Poached/Fried), Baked Beans; With Regular Coffee
  • Big Breakfast $19.00
    • Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )
  • Multi-grain Toast $3.00
  • Fish: $17.00
    • Two Pieces OF Classic Battered Tarakihi Fish;
  • Smoked Salmon x 3 $6.00
Number 5 Restaurant

Number 5 Restaurant

location

Address

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099273

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand