Number 5 Restaurant in Auckland Menu

Nearby Sample Menus

P02 $11.50
- Vietnamese ham with rice noodles soup
P19 $12.50
- Vietnamese ham with Vermicelli
S07 $12.50
- prawns fine egg Noodles soup
B16 $13.50
- Barbecued beef skewer with vermicelli
P04 $11.50
- wontons soup
V05 $13.00
- Vegetable on rice noodle soup with chicken stock
V02 $13.50
- Vegetable with egg on rice
B18 $13.50
- stir fried beef with fine Vermicelli

BEEF & GUINNESS PIE $20.00
- Slow Cooked Prime Rump / Dark Ale / Root Vegetables / Fries
TWO EGGS (ANY STYLE) $8.50
- Served on Multi-grain Toast
SALT & PEPPER $12.50
- with Aioli
12 PCS $12.00
CHOCOLATE BROWNIE
- Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
STICKY DATE PUDD
- Butterscotch Sauce / Vanilla Ice Cream
(AVAILABLE DAILY 11AM-3PM)
Meatballs & Mash

Seafood Soup / Hot & Sour Soup / Won Ton Soup $8.00
Stewed Chicken & Cream Corn $7.00
Seafood Fried Rice/Noodles / Scrambled Egg & Prawn on Flat Rice Noodles / Braised E-Fu Noodles with Mixed Seafood $24.00
Fried Rice with Salted Fish & Chicken with Tofu / Scrambled Egg & Beef on Flat Rice Noodles $18.00
Deep-Fried Chicken Wings / Steamed Dumplings (Siu Mai) $7.00
BBQ Pork / Roasted Pork $12.00
Each Dish $9.90
Prawn Fried Rice/Noodles $22.00

Chips & Aioli $3.50
mixed kebab $10.90
- lamb & chicken
(served with pita bread hummus salad sauces)
Amigo $11.90
- Portuguese chicken salsa habanero tabasco sauce
Falafel salad $12.00
Cheese avocado, mushrooms, egg, blue cheese, camembert $2.50
Satay Chicken kebab $11.90
- paenut satay
(served with Mediterranean rice, hummus salad sauce)

Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
Beef Pho (GF) $15
- Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
On seeded batard or GF) $10
- ,
With Kapiti Black Doris & Crème Fraiche ice cream $20
Creamy Mushrooms $18
- Balsamic, sourdough, shaved parmesan, basil peto
Gado Gado (GF)
Banana, berry compote, maple syrup $17
With free range chicken $22

Braised Pork Chop Noodle Soup $9.50
Steamed White Rice $1.50
Duck Noodle Soup $14.00
Smoked Fish $12.00
Special Chinese Tofu Noodle Soup $8.50
Braised Pork Ball Noodle Soup $9.50
Braised Bean-Curd $8.00
Deep Fried Rice Cake (8Pcs) $6.00

Double Happy $ 3.00
Bacon & Egg Quiche $ 3.20
BBQ Pork Roll $3.50
Pizza Pie $ 3.00
Ham Sandwich $2.80
Chicken Kebab $ 2.80
Steak & Cheese Pie $ 2.80
Cheese Kransky $ 2.00

8. Pani Puri (6 pieces) $6.00
- Round fluffy halls made of wheat flour & semolina filled with a tint of boiled potatoes, tamarind chutney and spicy water.
25. Veg Manchurian $14.00
- Mixed veggies (cabbage, carrot, sp onions) dumplings tossed in wok with diced onions, capsicum, spring onions and SOY sauce. Manchurian style
61. Bhindi Masala $13.00
- Okara cooked With onion & spices
68. Chicken Biryani $14.50
- Basmati rice cooked with choice of veggies tender chicken pieces and special biryani herbs & spices. Served with vegetables raita.
12. Vegetarian Mix Platter $15.50
- Combination of Samosa, Spring rolls, Onion bhaji, Paneer pakora & hara bhara kebab.
40. Lamb Korma / Chicken Korma $16.00
- Boneless lamb or chicken cooked in cashews creamy gravy. Muglai style.
4. Samosa Shahi (2 pieces) $5.00
- Triangular hand rolled pastry stuffed with mashed potatoes, green peas, dry fruit, ground & whole spices and topped with yogurt & sauces.
Served Sizzling hot with complimentary chutney

Steak mushroom $2.80
Steak curry $2.80
Bacon egg pie $2.80
Chicken kebab $2.50
Steak mushroom $2.80
Steak and cheese $2.80
Potato top $2.80
Sausage roll $1.40

Chicken Drumstick $2.50
Steam Rice $5.00/$6.00/$7.00
- small / medium / large
Two Eggs Omelette $8.00
- With your choice of filling bacon, ham, tomatoes, onion, spinach, mushrooms served with toast
Sausage - Brown $1.50
Scrambled Eggs on Toast $5.00
Super Burger $8.50
- Homemade beef patty with cheese, egg, crispy bacon, lettuce, onion, tomato and beetroot topped with mayonnaise or ketchup and served with chips
Chicken Fillet Bacon Cheese BurgerTender chicken breast lightly breaded and shallow fried topped with bacon and cheese served with chips and mayo $8.00
All Pies $3.50

FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)

Bap or Bread Slices - Country White or Mixed Grain $9
Spring rolls $3
Pineapple fritters $2.50
Horseradish
5. Adults Cheese Burger $7.50
- 120gm Beef Patty, Hamburger Bun
Ham
6. Kids Cheese Burger $5.50
- 54gm Beef Patty, Bap, Cheese, Gherkin w/Tomato Sauce
Hummus

Chicken Satay $7.50
- A very popular Thai entree. Skewered slices of marinated chicken topped with a tasty peanut sauce
Tom Khar Gai (Chicken) $7.50
- Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
Peek Kinnaree $8.50
- Chicken wing artfully de-boned and stuffed with seasoned pork, vermicelli and vegetables, deep-fried
Hoy Mangphoo (Garlic Mussels $7.50
- Steamed mussels sauteed with a special garlic sauce
Pla Aroy (Very Yummy!) $19.00
- Deep fried whole snapper sauteed with Thai herbs served with homemade sauce
Pad Thai (Yummy!)
- Stir fried rice noodles with eggs, bean sprouts, spring onion topped with crushed peanuts and lemon
Pad Thai Jae (Mild) $13.90
- Stir fried rice noodle with egg and fresh vegetables topped with crushed peanut
Hed Yad Sai (Stuffed Mushroom) $7.00
- Deep fried battered mushroom stuffed with marinated pork

Tasty duck with green bean and casserole $16.00
Stewed spareribs with liver and Mung bean $18.00
Noodles with fat pork $12.00
Sauteed pork intestine with chili $20.00
Peanut pickled in aged vinegar $10.00
Sweet and sour pork with pineapple $16.00
Braised baby cabbage in broth $14.00
Vegetables Casserole in farmhouse style $14.00

Chicken tikka masala $12
Veg manchurian $12
Chicken malabari $12
Tandoori chicken full $18
Cheese & garlic naan $4.00
Samosa (2 pcs) $4
Spring roll $2
Chicken kadai $12

Number 5 Restaurant

Auckland Region > Auckland > Number 5 Restaurant

Address

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

Phone

093099273

Email

martina@number5.co.nz

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed

Price

$50+

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Cash , Groups , Luxury Dining , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

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Number 5 Restaurant in Auckland Menu

Nearby Sample Menus

Number 5 Restaurant

Auckland Region > Auckland > Number 5 Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5 City Road, Grafton, Auckland, Auckland, 1010, New Zealand

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