My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Fillet Italiano $37.00
Eye fillet nurtured in our special ‘Tonys’ marinade to make it extra tasty.
The 'Ugly' Burger $26.00
It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
Old Fashioned Fish & Chips $33.00
Fish & Chips how you crave them – beer battered and golden brown, with a little salad to complete the meal.
Spaghetti Bolognese with Rocket & Parmesan $28.00
Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
Calamari Salad $28.00
Crispy salt n pepper Calamari served on garden greens topped with a delicate lemon aioli.