Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
Gluten Free Bun $2.50
BIG BIRD $14.90
This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
VELVET BURGER $10.90
It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
HOTTIE $9.90
This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.
Choux pastry filled with creamed custard, covered in dark chocolate ganache and topped with ice cream and wiped cream
Spanish Feast $15
Riverina ham sliced roasted beef, avocado, Mexican salsa mayo and basil pesto with grilled haloumi in a Turkish delight bread, served with seasonal potato wedges
Chicken Risotto Balls $8.5
Risotto rice, minced chicken, herbs and parmesan cheese deep fried and drizzled with aioli
Grilled Sirloin Fillet of Beef $27
Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce
Roasted Veggie Salad $19
Prawn or Smoked Salmon, with roasted seasonal vegetables, sundried tomato, walnuts and goat cheese on a bed of baby rocket
Paella $27
Traditional Spanish dish prepared by simmering together Calasparra rice from Murcia, organic tomato, seafood, chicken, sausage, vegetables, saffron and herbs
Spicy Potato $6.5
Cappucciono Rum Shake $12
Ice cream, Havana Club 7years rum, ground cinnamon, cream with single espresso shot