Oishii Sushi in 79/120-126 Sunnynook Road Menu

DONBURI DONBURI
  • Teriyaki beef $10.90
  • Teriyaki chicken $10.90
  • Teriyaki salmon $13.50
  • Salmon-katsu $13.50
UDON UDON
  • Prawn-katsu udon $12.50
  • Chicken-katsu udon $12.50
BENTO BOX BENTO BOX
  • Teriyaki chicken $13.90
  • Chiken-katsu $13.90
  • Salmon-katsu $15.90
  • Teriyaki salmon $15.90
DONBURI DONBURI
  • Chicken teriyaki $10.90
  • Beef $10.90
  • Chicken katsu $10.90
  • Chicken katsu curry $12.50
  • Karrage chicken $10.90
  • Salmon teriyaki $13.50
  • Salmon katsu $13.50
BENTO BENTO
  • Chicken teriyaki $13.90
  • Beef $13.90
  • Chicken katsu $13.90
  • Salmon teriyaki $15.90
  • Salmon katsu $15.90
UDON UDON
  • Udon $10.90
  • Chicken katsu udon $12.50
  • Karrage udon $12.50
  • Crumbed prawn udon $12.50

Nearby Sample Menus

  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • 3 fish, 3 sausages, 3 potato fritters, $4.00 chips $15.00
  • Cheese $3.50
  • Corn Fritter $2.00
  • Sweet Corn $2.50
  • Steak $4.50
  • Pineapple Fritter $1.50
  • Egg fried rice & combination chow mein & Sweet & sour Won Ton
  • Mussel $1.00
  • Smashed Avocado $18.00
    • Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
  • "Po Boy" Sandwich $23.00
    • Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
  • Benedict Kalenaise $18.50
    • Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50
  • Teriyaki Snapper (Line Caught) $23.00
    • Pickled onion, infused brown rice, wakame and avocado salad
  • Quinoa Falafels $19.00
    • Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
  • Veggie Burger $20.00
    • Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish
  • English Breakfast $22.50
    • Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
  • - Spanish chorizo, feta, spinach $19.50
  • Beef Fried Rice Noodles $12.50
    • Stir-fried flat rice noodles with beef & veges
  • Kampung Style Nasi Lemak with Curry Chicken/Beef Rendang $13.50/$15.90
    • Coconut rice served with curry chicken/beef, sambal sauce, fried anchovies, fried peanuts. Slices cucumber and hard-boiled egg
  • Vegetables Fried Noodles $12.50
    • Stir-fried noodles with soy sauce, fried tofu pieces & mix veges
  • Kampung Style Tofu Salad $10.00
    • Deep fried tofu with sweet chilli sauce (contain peanuts)
  • Hainanese Chicken Rice $12.50
    • Poached chicken bone in served with chef special soya sauce and rice
  • Kampung Style Claypot Lamb Curry $18.90
    • Malaysian style lamb curry with claypot, served with rice and side salad
  • Dry Egg Noodles with Hainanese Chicken $15.50
    • Noodles toss with sweet dark soy sauce served with hainanese
  • Kampung style Prawn Noodles $15.00
    • Savory prawn soup with sambal paste, banana prawn, half boiled egg, pork and noodles
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
  • Octopus & Kimchi Pancake $12
    • With mayo,teriyaki sauce
  • Kimchi $4
  • Salt ‘n’ pepa tofu $ 12
    • With oi muchim
  • Fries, ash salt (v) $7
    • W/ mayo
  • Pickled slaw (vg) $5
  • Bowl of hearts $5
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
  • Chicken Saagwala (Green Curry) $ 17.00
  • Chicken Madras $ 16.00
  • Raita $ 3.00
  • Lamb Saagwala (Green Curry) $ 17.00
  • Vege Beef $ 16.00
  • Paneer Tikka Masala $ 15.00
  • Coconut Prawn Curry $ 19.00
  • Beef Biriyani $ 15.00
  • Eggs Benedict $16.90
    • bacon & hollandaise
  • Omelette $17.50
    • ham / vegetarian
  • Mushrooms $6.00
  • Eggs on Toast $9.90
    • scrambled
  • Eggs Benedict $17.90
    • Salmon & hollandaise
  • Mushrooms on Toast $11.90
  • Bagel / Crumpet / 5 Grains $9.90
    • avocado, tomato & cream cheese
  • Bacon & eggs on toast $12.90
    • poached
  • Chicken Teri Udon $13.50
    • Chicken teriyaki & veggies, with clear noodles soup
  • Harumaki $6.90
    • 8 pcs of deep fried Japanese Spring roll
  • Unagi Teriyaki Bento $16.00
    • Unagi teriyaki, rice, 2 gyoza, 2 roll sushi, korokke, salad, ginger
  • Fried Chicken Sushi (fried chicken, cucumber, capsicum) / Seaweed & Salmon Sushi $11.00
  • Vegetable $15.50
    • Assorted veggies with teriyaki sauce
  • Pork Katsu and Chicken Katsu / Spicy Salmon Teriyaki and Spicy Beef $19.00
  • Pork Katsu $11.50
    • Deep fried crumbed pork, egg,onion with sweet soy sauce
  • Cream Cheese Sushi (cream cheese, pineapple, avocado) / Vegetable Sushi (Carrot, avocado, cucumber, capsicum) $10.00
  • Menudo $6.00/$8.00
  • Teriyaki Chicken $12.50
    • Grilled Chicken with Teriyaki sauce
  • Pansit Canton $8.50
    • Sautéed Canton Noodles with Chicken
  • Kare-Kare $6.00/$8.00
  • Fish Kilawin $12.50
    • Fresh fish soak with vinegar and citrus juice
  • Pansit Malabon $8.50
    • Sautéed Glass noodles pork mince and egg
  • Lechon Kawali $12.50
    • Crispy Pork Belly with Lechon Sauce
  • Pork Barbeque $2.00/$6.00
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • 2PC Fish & Chips $10.00
    • Battered / Crumbed fish deep fried & served with chips.
  • Prawn in Coconut Cream & Thai Paste $18.00
    • Local king prawns simmered in coconut cream & thai paste mixed with herbs and spices.
  • Vege in Garlic Gravy $10.00
    • Wok fried veges with crushed garlic tossed with special sauce.
  • Chicken 65 $15.00
    • Diced chicken fried with herbs & spices with a hint of bay leaves to give out an
  • Mixed Platter for Two $8.00
    • Combination of samosa, bhajiya and bara served on sizzling plate with cabbage incl sauce.
  • Chicken / Lamb in Black Bean Sauce $10.00
    • Wok fried meat in toasted sesame oil, stirred veges in garlic, ginger & black bean sauce
  • Pineapple Chicken $12.00
    • Wok glazed chicken infused with a hint of caramelized pineapple tossed with veges.
  • Fiji Style Prawn Curry in Masala $15.00
    • Slow cooked shelled prawn with a south indian touch and imported spices from fiji.
  • Chicken Soy Ramen Soup $11.00
    • Ramen in soy soup with chicken
  • Pork Katsu Curry Don $11.00
    • Pork cutlet with vegetables and curry sauce on rice
  • Chicken Katsu $11.00
    • Chicken cutlet, salad and rice
  • Seafood Udon Soup $11.00
    • Noodle soup with fish cake, shrimp, mussel and vegetables
  • Green Tea Ice Cream $4.00
  • Salmon Teriyaki Don $13.00
    • Teriyaki salmon with vegetable on rice
  • Salmon Teriyaki Salad $13.00
    • Fried salmon with salad and special dressing
  • Special Party Pack from $30.00
  • 13. Beef Noodle Soup(Nua Sod) $11
    • With thai style beef soup rice noodles, sliced beef & vegetables
  • 18. Clear Noodle Soup
    • With thai style soup, rice noodles & vegetables
  • 17. Pork Mince Egg Noodle Soup $11
    • With Egg noodle soup, pork mince, vegetables
  • 48. Ice Cream Sundae $6
  • 1. Pad Thai
    • With Stir fried rice noodles with egg, peanuts, chives, bean sprouts, tofu & tamarind thai sauce topped with crushed peanuts
  • 6. Three Brothers
    • With stir fried mixed 3 noodles, vegetables
  • 11. Tom Yum Hot & Sour Noodle Soup
    • With thai spicy hot & sour soup in tom yum paste rice
  • 35. Deep Fried Snapper $16
    • With chili sauce & sweet chili sauce
  • Saint agur—cows milk creamy blue.
  • Steamed broccoli with almond vinaigrette $9
  • Buffalo mozzarella with zucchini pickle $12
  • Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
  • Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
  • NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
  • Soup: chilled avocado, dill & cucumber $10
  • Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Double cheese
  • Chicken cheese
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
  • Beef cheese
  • Ham & pineapple cheese
  • Ham cheese
  • Potato cheese
Oishii Sushi

Oishii Sushi

location

Address

79/120-126 Sunnynook Road, Auckland, Auckland, 0620, New Zealand

phone

Phone

094102001

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Fri), 9 AM to 5 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
79/120-126 Sunnynook Road, Auckland, Auckland, 0620, New Zealand
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