Oishii Sushi in 79/120-126 Sunnynook Road Menu

Nearby Sample Menus

Spicy Tofu $ 5.00
- tofu spicy pork mince, sweet soy, vinegar sauce
Shoyu Moyashi Ramen $ 10.80
- homemade original ramen, soy sauce flavoured soup with noodle, bean sprouts, sliced pork,, green vege, spring onion, bamboo shoot, dried seaweed
Salad Ramen $ 13.00
- tomato, tofu, bean sprout, cabbage, lettuce
Sweet Sour Omelette Rice $ 11.00
- omelet, crab sticks, shiitake mushroom, sweet sour sauce
Panfried ramen $ 11.00
- homemade noodle with homemade oyster sauce cabbage, carrots onions, bean sprouts, pork
Vegetarian Ramen $ 11.00
- noodle and bean sprouts, carrots, cabbage and onions, spring onions
Miso Butter Corn Ramen $ 15.00
- miso flavoured soup, cabbage, carrot, onions, shiitake mushroom, bean sprouts, bamboo shoots, spring onion, corte, butter. You can choose original or vegetarian
Moyashi Ramen $ 11.80

Edamame 8.00
- soy beans w/ smoked sea salt
Beef Tataki 24.00
- seared Angus sirloin, onion garlic dressing, black truffle paste, white truffle oil & spring onion
Main-Free Range Teriyaki Chicken
- w/ broccoli & truffle oil
Ramen Sushi Roll 26.00
- w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
Free Range Karaage Chicken 19.00
- w/ mixed carrot salad & soy onion dressing*
Asparagus 9.00
- w/ yuzu kosher hollandaise & shichimi crumble**
Salmon Avocado Roll $5.00
- 3 pieces
Steamed short grain rice

Roasted Merino Lamb Rump $42.95
- Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
Chilli Fried Squid $21.95
- Roasted garlic aioli, upland cress, lemon cheek
Slow Roasted Free Range New Zealand Pork Belly $42.95
- Braised cheek, cauliflower puree, grilled scallions, spiced dates
Seared New Zealand Scallops & Scampi $27.95
- Baby carrots, fennel, chilli & coriander salad
John Dory – (Serves Two) NZ North Island 1kg $64.95
- Firm, fine flaky texture, mild sweetness
Soup of the Day $17.95
180gm Grass Fed Eye Fillet $42.95
- Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
House Baked Focaccia $9.95
- Number 29 Waiheke Island extra virgin olive oil & whipped butter

Steak sandwich $22.00
- Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread
The full monty $65.00
- Hanger steak, morten bay bugs with fries dusted in our secret herb salt
Green salad (V) $7.00
Mojito prawn salad (GF/V) $22.00
- Feta, melon, pickled cucumber, mint & guava balsamic
The full monty $65.00
- Baby back ribs 1/2 rack (choice of bbq or spicy Jack Daniels)
Warm roasted vegetable & haloumi salad $20.00
- Baby spiach, roasted seasonal veg, grilled haloumi, sundried tomatoes & basil pesto vinaigrette
Build your own taco's $20.00
- Choice of battered fish or chicken served with coleslaw, avocado, cheese & salsa
Scotch fillet 250 gms $33.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus

Super Supreme $11.99
- Pizza Sauce, Pepperoni, Capsicum, Mushroom, Pineapple, Beef, Italian Sausage, Bacon & Mozzarella with Oregano
Garlic Bread $3.99
Garlic Prawn $14.99
- Cream Sauce, Spinach, Garlic Sauce, Tomatoes, Prawn & Mozzarella with Oregano
Creamy Chicken N Bacon $14.99
- Cream Sauce, Spinach, Tomatoes, Chicken, Bacon & Mozzarella
Onion Rings $4.99
Ham N Wedge $11.99
- Bbq Sauce, Red Onion, Ham, Potato Wedges & Mozzarella with Crushed Garlic & Mayonnaise with Oregano
Cheese Supreme $4.99
- Pizza Sauce, Cheese, Cheese & more Cheese
Hawaiian $4.99
- Pizza Sauce, Ham, Pineapple & Mozzarella

Gluten free bread x 2 $3.10
Fresh avocado or baby spinach $4.30
GF=Gluten free on request
Chop chop $16.90
- A.k.a sauteed ground beef served with fresh tartine and soft poached egg
Smoked salmon $5.50
Softly pulled pug shoulder $19.00
- On brioche or soft tacos, served with tartines steak fries
Chefs omelette (GF) $15.00
- Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
Tartines steak fries with house aioli $7.00