Address
79/120-126 Sunnynook Road, Auckland, Auckland, 0620, New Zealand
Oishii Sushi in 79/120-126 Sunnynook Road Menu
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DONBURI- Teriyaki beef $10.90
- Teriyaki chicken $10.90
- Teriyaki salmon $13.50
- Salmon-katsu $13.50
UDON- Prawn-katsu udon $12.50
- Chicken-katsu udon $12.50
BENTO BOX- Teriyaki chicken $13.90
- Chiken-katsu $13.90
- Salmon-katsu $15.90
- Teriyaki salmon $15.90
DONBURI- Chicken teriyaki $10.90
- Beef $10.90
- Chicken katsu $10.90
- Chicken katsu curry $12.50
- Karrage chicken $10.90
- Salmon teriyaki $13.50
- Salmon katsu $13.50
BENTO- Chicken teriyaki $13.90
- Beef $13.90
- Chicken katsu $13.90
- Salmon teriyaki $15.90
- Salmon katsu $15.90
UDON- Udon $10.90
- Chicken katsu udon $12.50
- Karrage udon $12.50
- Crumbed prawn udon $12.50
Nearby Sample Menus
- Lamb ribs w/ skordalia & cumin paprika oil $18
- Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
- Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
- Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
-
Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
-
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
- Kahawai Side w/ eggplant kasundi, lime & toasts $30
-
Kingfish sashimi $17
- w/ oyster cream, apple & fennel seed
- Young Chow $15.00
- Chicken & Veges $13.00
- Mussel $1.50
- Bacon & Egg $5.00
- Prawn $14.00
- Oyster $1.50
- Chicken $4.20
- Chicken $12.00
-
FISH PAKORA 10 PCS $15.00
- fresh fish smothered in chickpea butter and deep fried
- Peshawari Naan $4.00
-
BUTTER CHICKEN $10.00
- marinated boneless chicken fillets roasted in the Tandoor oven and cooked in a creamy tomato gravy
-
FISH MADRAS $15.00
- a traditional South Indian style cooked with coconut spices and fish
-
CHICKEN TIKKA MASALA $10.00
- tender chicken fillets roasted in the tandoor oven and cooked with onion capsicum and spices
-
MALAI KOFTA
- specialty of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
-
PLATTER FOR TWO $12.00
- selection of 4 entrees samosa onion bhaji, chicken tikka & seek kebabs
-
METHI MATER PANEER $10.00
- green peas cooked in fresh cream, fenugreek, and fresh Indian Spices
- HOTDOG $1.50
- POTATO FRITTER 4 FOR $2.00
-
No 3 $6.00
- 2 FISH ,2 POT FRIT ($1 CHIPS)
- SNAPPER $5.00
- BACON $4.50
-
No 5 $12.00
- 3 SNAPPER ($2 CHIPS)
- SQUID RINGS 4FOR$2.00
- CRAB STICK $1.00
- Chicken Nugget (for six) $3.00
- Combination Meat $11.00
- Sausage $1.10
- Ham Burger $2.70
- Pork $9.50
- Cheese $2.20
- Chicken $9.50
- Mushroom $0.70
-
WEDGES $8.00
- served w sour cream
- Green salad $4.50
-
Hot Fudge Sundae $10.00
- Vanilla ice cream smothered in a delicious hot fudge sauce topped w/ cream walnuts, chocolate sprinkles & a cherry
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CHICKEN CAESAR SALAD $15.90
- Crisp romaine lettuce cubed with homemade Caesar dressing, fresh herbs & grated romano cheese. Garnished with crispy seasoned bacon, fresh lemon zest, oven baked croutons & shaved parmesan cheese & grilled chicken.
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MANGO CHICKEN CURRY $16.00
- sweet curry served w rice and poppadoms
-
CRISPY CHICKEN LIVERS $19.50
- served w garlic kumara mash & orange sauce
-
CORN FRITTERS $16.00
- topped with bacon and aioli and served with a green salad
-
CRUMBED CALAMARI SALAD $16.50
- calamari w a green salad and a citrus dressing
-
Chicken Pasta $18.00
- Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
- - Streaky Bacon $16.00
-
French Toast $17.00
- French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
-
Lemon Pepper Infused Fish of the Day $22.00
- Spicy Mash, Remoulade Sauce, Caramelized Lemon, Wilted Spinach, House Salad
-
Cajun Chicken Burger $18.00
- Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
-
Egg Benedict
- Two Poached Eggs on English Muffin, Hollandaise Sauce with
-
Kids Pasta $10.00
- Small size chicken pasta or Bolognese
-
Beef Burger $18.00
- Toasted Burger Bun, Salad, Beef Patty and Side Salad
- American Hotdog $4.00
- Steak Burger $5.00
- Steak & Onion $4.10
- Hawaiian Burger $4.00
- Vegetarian Burger $5.00
- Cheese & Onion $3.00
- Squid Rings $0.70
- Ham $2.50
-
Loaded $16.50
- Mayo, Onions (red), Tomato, Lettuce, Mushrooms, Egg, Bacon. Rump steak, Beef Pattie, chipotle Sauce
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Chick'n'Cheese Combo
- (Mayo)
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Hamburger Combo
- (Chipotle sauce and Mayo)
-
Simple chick $8.00
- Mayo, Onions (red), Tomato, Lettuce. Free Range Chicken. Mayo
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Bethells Chick $11.50
- Mayo, Onions (red). Tomato, Lettuce, Grilled cheese, Pineapple, Baron, free Range chicken. Onion Relish
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The Swanson $11.00
- Mayo, onions (red). Tomato. Lettuce, Grilled cheese, Bacon. Beef Pattie, Chipotle Sauce
-
Westside $12.00
- Mayo, Onions (red), Tomato, Mesclun, Mushrooms, Rump Steak, BBQ Sauce
-
Heavenly chick $11.50
- Mayo. Onions (red), Tomato. Lettuce, Camembert Cheese, Free Range chicken. whole Cranberry Sauce
- Teriyaki beef roll
- Kumara roll
- Teriyaki salmon kumara roll
- Tempura prawn roll
- Sesame seed tempura prawn
- Crayfish roll
- Fresh salmon cream cheese roll
- Egg nigini
- Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
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Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
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Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
- Add poached Egg $2.0
- Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
- Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
- Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
-
Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
-
Oil, salt and rice $4
- Per pot
-
Squid Body $3
- Per skewer
- Crispy Crab Meat $8
-
Fish Rice Roll $5
- Per plate
-
Chicken Gizzard $1/$9
- per skewer/10 skewer
-
Fungus Chicken Rice Pot $10
- Per pot
- Cucumber Salad $6
- Garlic BBQ Eggplant (Half) $6.5
- Braised pork $15.80
- Cucumber with potato noodle $9.80
- Spicy diced chicken on rice $10.00
- Tofu with spring onion $6.00
- Pork and chores $10.00
- Pork, egg with black fungus rice $10.00
- Braised tofu $12.80
- Prawns fried rice $10.00
-
Prosciutto R $21.00 / L $24.00
- Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
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Capitano R $22.00 / L $25.00
- Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
-
Con Patate R $14.00 / L $17.00
- Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
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Pestcatore R $22.00 / L $25.00
- Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
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Margheritta R $12.00 / L $15.00
- Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
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Ortolana R $21.00 / L $24.00
- Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
- Lasagne Al Forno Reg $15
-
Quattro Formaggi R $15.00 / L $18.00
- Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
- CHICKEN BURGER $14.20
- SPAGHETTI & TOAST $11.50
- OPEN STEAK SANDWICH $15.90
- FISH AND CHIPS $13.90
- VEGE BREAKFAST $12.90
- VEGE BURGER $12.90
- MARCO BREAKFAST $14.90
- EGGS ON TOAST $8.90
Oishii Sushi
Phone
094102001
Opened hours
9 AM to 6 PM (Mon-Fri), 9 AM to 5 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
79/120-126 Sunnynook Road, Auckland, Auckland, 0620, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus