Okaihau Dairy in Northland Menu

Okaihau Dairy in Northland has no menu available, but can choose from many other options such as Purple rice no1 or Purple rice no2 from Meet Fresh. The Featherston City Tavern offers many options including SMOKED WINGS AND SKINS and CHAR-GRILLED POLENTA BREAD. Spices Eastbourne includes a wide range like MIXED PLATTER FOR TWO or MIXED VEGETABLES PAKORA. Big Country Breakfast and Bacon & Eggs from . Coffee Time Cafe offers Wendy's and Chicken Club.

Nearby Sample Menus

Hell Pizza (sample menu)
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients.
  • Serpent (Double / Snack) $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
  • Pandemonium (Double / Snack) $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
  • Cursed (Double / Snack) $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients.
  • Veggie Mayhem (Double / Snack) $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions.
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley.
Noodle Canteen Whangarei (sample menu)
  • BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
  • Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
  • Sambal Fried Rice
    • Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
  • Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
  • Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables
  • Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
  • Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
  • Garlic Prawns
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
Shiraz Indian Restaurant (sample menu)
  • Dal Makhani $14.90
  • Hot Dogs with Chips $7.50
  • Butter Chicken $16.50
  • Gulab Jamun $5.00
  • Garlic Naan $3.50
  • Butter Naan $3.50
    • Bread made with white flour
  • Palak Paneer $15.50
    • Cubes of cottage cheese and spinach cooked in a rich gravy
  • Chicken Tikka Masala $16.50
    • Tandoori chicken pieces served in a spices, masala gravy.
Kai Thai Takeaway (sample menu)
  • Pad prik gang keow wan
    • Stir-fry with green curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.
  • -Seafood $17.50
  • Vegetarian (Tofu and Veges) $12.00
  • Roti bread /sticky rice/ chips/ coconut rice $3
  • Pineapple fried rice
    • Fried rice with egg, vegetables, raisins, pineapple, cashew nuts & curry powder.
  • -Vegetarian Small $6
  • -Thai Hot
  • Chicken satay (3 pcs) $6
    • Skewered marinated chicken served with peanut sauce
Hone's Garden (sample menu)
  • ·Pizza churros (V) $9.00
    • tossed in cinnamon sugar with whipped cream
  • falafel or free range chicken with greek salad $15.00
  • fresh battered fish, salad & tartar sauce $16.00
  • Salt & pepper squid with aioli $9.00
  • -salmon, feta, rocket & cherry tomato (white pizza, no tomato base) $25.00
  • -add coppa ham $6.00
  • -ham, mozzarella, mushroom & tomato $22.00
  • Braised pork Belly with feta, apple & fennel seed $26.00
Spice lounge (sample menu)
  • Chicken 65 $12.00
    • Marinated chicken with mild spices cooked in chef's special sauce
  • Butter chicken $15.00
    • All time favorite need no introduction
  • Kadahi chicken $15.00
    • Chicken with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
  • Tandoori platter (for two) $16.00
    • Tandoori chicken, seekh kebab, malai tikka, and tandoori prawns
  • Balti (chicken/beef/lamb) $15.00
    • Chef's secret recipe with mild spices
  • Veg pakora $5.00
    • Fresh vegetable smoothed in chickpea batter & deep fried
  • Palak paneer / Aloo palak $15.00
    • Choice of potatoes or homemade cottage cheese cooked on spinach based sauce tempered with fenugreek, ginger and garlic
  • Garlic chicken $15.00
    • Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
Serenity Cafe (sample menu)
  • -Sausage $18
  • B.L.A.T $13
    • Served on Toasted Wholemeal Bread
  • Mussel Chowder $13
    • with Garlic Bread (Mild curry)
  • -With Aioli extra $1
  • -Ham
  • Toasted Sandwich - One filling $6
  • Pancakes (Sweet Crepes) $16
    • -Bacon & Banana Or Blueberry & Banana
  • -Extra fillings $1 each
Fishbone Cafe (sample menu)
  • OPEN CHICKEN ,AVOCADO & BACON SANDWICH $15.50
    • served with lettuce, tomato & aioli
  • Bacon $2.50
  • Chicken $2.50
  • OPEN CHICKEN & AVOCADO SANDWICH $13.90
    • served with lettuce, tomato & aioli
  • CRISPY NOODLE SALAD $8.90
    • smoked or chargrilled chicken with salad greens, small
  • Avocado $3.00
  • Aioli $1.00
  • parmesan, egg with crostini & aioli reg $15.50
Jovial Judge Tavern (sample menu)
  • Toasted Sandwiches $5.00
    • (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
  • Surf and turf $25.00
    • Rump steak with juicy prawns, salad and fries
  • Red Neck Ribs $19
    • Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
  • The Watson $15
    • Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
  • Mushrooms, Onions, Eggs, Mushroom Sauce, Peppercorn Sauce $2.50 each
  • Chicken nuggets and fries $10.00
  • Cheesy Bread $7.50
  • -Bacon, creamy mushrooms, cheese, spinach and tomatoes
The Thirsty Tui (sample menu)
  • ‘From the Ocean’ Shrimp Pizza
    • With spinach, sour cream & some chilli. Ask for extra chilli if you like it spicy
  • Eggs Benedict $19.50
  • From the Pasture
  • -For 12 $32.00
  • Ruawai Kumara Wedges with sour cream $7.00
  • Classic Cheese Burger with Fries $14.00
  • Slice of Quiche with salad $12.50
    • Freshly made in-house with local and seasonal ingredients.
  • ·Meat Lovers Delight
    • Paprika Pork Sausage, fresh Ham off-the bone & Bacon
Kamo Club Inc (sample menu)
  • Key lime pie $9.50
    • With ice cream
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • Pasta of the day $17.00
    • Please ask your wait staff todays special
  • Burlee $9.50
    • Served with cream and ice cream
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Mixed plate dessert $10.50
    • Chefs choice
  • Hawaiian steak $13.50
    • Grilled ham steak, 2 pineapple rings on fries
Northland Club Restaurant (sample menu)
  • Nachos $14.50
    • Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
  • Fisherman's Burger $16.50
    • Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
  • Prawn crackers $5.50
    • Bowl of prawn cracker served with tomato sauce
  • Fish and Chips $21.50
    • Battered fish of the day, served with side garden salad, fries and tartare sauce
  • Seafood platter $20.50
    • A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
  • Dipping platter $13.50
    • A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
  • Bacon & Egg Burger $14.50
    • Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
  • Apple Crumble $5.50
    • Chefs special made apple crumble served with ice cream
Jo's home cookery (sample menu)
  • Scallops $12.00
    • Lightly pan fried, served with a side salad and homemade seafood sauce
  • -Egg / Onions $2.00
  • Seafood Chowder $17.00
    • Combination of seafood and shellfish in creamy sauce with garlic bread
  • -Lamb M $18.00 / L $22.00
  • Roast of the Day(check today's options)
    • Roast meat, Seasonal Vegetables and Homemade gravy
  • Real Chicken Breast Burger $14.00
    • Crumbed chicken schnitzel, lettuce, tomato, beetroot relish, carmalised onion & plum sauce
  • Cheeseburger $12.00
    • 120g meat pattie, cheese,lettuce, tomato, beetroot relish,carmalised onion & tomato sauce
  • Fish of the day
    • As available, can be pan fried or battered, see specials boards for details.
Walton Street Cafe (sample menu)
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Chicken + Crispy Noodle Salad $12.00
    • seasonal crepes, feta+ housemade vinaigrette
  • Savoury Mince $13.00
    • on toast with a fried egg
  • English Muffin $7.00
    • bacon egg cheese and relish
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
Love Mussel (sample menu)
  • SEAFOOD PAELLA $21.00
    • Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
  • BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
    • Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
  • SHRIMP & AVOCADO SANDWICH $16.00
    • Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
  • CAPRESE SALAD (g/f) $18.00
    • Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
  • FRESH BEER BATTERED FISH 'N CHIPS $22.00
    • White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
  • WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
    • Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
  • - add Cajun chicken + $8.00
  • CLASSIC CAESER SALAD $19.00
    • Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
Okaihau Dairy

Okaihau Dairy

location

Address

1199 State Highway 1, Okaihau, New Zealand

phone

Phone

094019280

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 6:00 AM, Tuesday: 7:00 – 7:30 AM, Wednesday: 7:00 – 7:30 AM, Thursday: 7:00 – 7:30 AM, Friday: 7:00 – 7:30 AM, Saturday: 7:30 AM – 6:00 AM, Sunday: 7:30 AM – 6:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
1199 State Highway 1, Okaihau, New Zealand
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