Okaihau Dairy in Northland Menu

Okaihau Dairy in Northland has no menu available, but can choose from many other options such as Purple rice no1 or Purple rice no2 from Meet Fresh. The Featherston City Tavern offers many options including SMOKED WINGS AND SKINS and CHAR-GRILLED POLENTA BREAD. Spices Eastbourne includes a wide range like MIXED PLATTER FOR TWO or MIXED VEGETABLES PAKORA. Big Country Breakfast and Bacon & Eggs from . Coffee Time Cafe offers Wendy's and Chicken Club.

Nearby Sample Menus

Suk Jai Thai Restaurant (sample menu)
  • Red Curry
    • Cooked in coconut milk with bamboo shoots and seasonal vegetables.
  • Oyster Sauce
    • Seasonal vegetables are stir fried with premium oyster sauce.
  • - Fresh Fish Fillets or Prawns $21.50
  • - Prawns or Combination Seafood $21.50
  • Green Curry
    • Cooked in coconut milk with bamboo shoots and seasonal vegetables.
  • Choo Chee
    • The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
  • - Vegetables $6.50 R / $12.50 M
  • - Vegetables $16.00
Noodle Canteen Whangarei (sample menu)
  • Hokkien Mee
    • Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
  • Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
  • Vegetarian Singapore Noodles
    • Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
  • Mongolian Beef
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
  • Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
  • BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
  • Sambal Fried Rice
    • Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
Dickens Inn (sample menu)
  • ●Gourmet Pizzas
  • -Add Orongo Bay Oyster Natural on the 1/2 Shell $3.00 each
  • -Fish & Chips
    • Market fish fillets in our crispy Monteith's Golden Beer, chunky chips, charred lemon & tartare
  • -Lamb Salad $23.00
    • Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
  • ●Toasted English muffin w/ butter, avocado, cream cheese $10.00
  • Seafood Odyssey $32.00
    • Grilled market fresh fillet, drizzled w/ aioli, atop potato & onion grain in a stew of cookies & mussels w/ basil & a dash of chilli
  • ●Meats
  • Country Style Beef Pie $28.00
    • A deep golden pie of tender beef in a boozy Monteith's Ale sauce. With truffle potato mash, roasted vine tomato & minted baby peas
North Indian Food Kawakawa (sample menu)
  • CHEESE NAAN $4.00
    • (Cottage cheese)
  • CHIPS ONE SCOOP $3.00
  • PORK VINDALOO M$15.50/L$21.00
    • (Gonasse dish made with fresh chilli)
  • CHICKEN DA PIAZZA M$15.40/L$21.00
    • (Boneless Chicken with special spices)
  • BEEF MASALA M$15.40/L$21.00
    • (Diced beef in capsicum and onion gravy)
  • BEEF SAAG M$15.40/L$21.50
    • (Beef and Spinach)
  • CHICKEN TIKKA 8PCS $15.00
    • (Tender pcs of chicken marinated in fine Indian spices)
  • TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Half) $10.00
Calypso Takeaways (sample menu)
  • 2x Hoki
  • 5x Crabstix
  • 4x Crabstix
  • 5x Hoki
  • 4x Squid Rings
  • 4x Donuts
  • $5 Chips
  • 4x Potato Fritters
Blah Blah Blah Cafe and Bar (sample menu)
  • CORN CHIPS $4.50
    • and cheese with sour cream
  • FETTUCCINI $6.50
    • tomato sauce & cheese
  • BBQ PORK
    • kumara, red onion & capsicum with hoisin sauce
  • PANINIS
    • smoked salmon, capers & cream cheese
  • TOASTED SANDWICHES $6.00/$8.00
  • TUSCAN
    • roast garlic, prosciutto, pesto, sun-dried tomato & olives
  • PASTA
    • garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
  • SOUP
    • potato, leek + mushroom topped with parmesan
Jovial Judge Tavern (sample menu)
  • Gourmet Burgers $15
    • Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
  • Bowl of aioli $1.00
  • -Bacon, creamy mushrooms, cheese, spinach and tomatoes
  • Omelette with your choice of three fillings $15.00
    • Ham, bacon, mushroom, cheese, tomato, onion
  • BLAT $12.50
    • Bacon, lettuce, avocado & tomato on focaccia bread
  • Feel free to exchange fries for salad
  • A selection of cheeses, crackers, smoked mussels and dips $15.00
  • Fishermans basket $22.00
    • Fish, scallops, mussels, squid rings with fries
Santeez Cafe (sample menu)
  • Omelette $17.50
    • cheese, onion, bacon or mushroom
  • Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
  • Toasted Sandwich with two fillings N/A
    • ham/cheese/tomato
  • Bacon & egg on toast $9.50
  • Pancake layered with banana & topped with bacon or berries N/A
  • Hash browns & chips $9.50
  • Bowl of Chips with tomato or aioli $6.50
  • Churchills Chicken Burger N/A
    • lettuce, tomato, salad, aioli & chips
Columbus Cafe (sample menu)
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
Little Kitchen on the bay (sample menu)
  • Little Kitchen Pickle me Tender platter $22.00
    • Selection of cured meats served with breads and pickles (for 2-3 people)
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Pesto & garlic bread grilled $6.00
  • Curly Cajun Fries with aioli $6.00
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Kiwi Fries $5.00
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
Subway - Dargaville (sample menu)
  • Honey Oat N/A
  • Pizza Sub with Cheese N/A
  • Veggie Delite N/A
  • Cheesy Garlic Toasties N/A
  • Veggie Patty N/A
  • Wheat N/A
  • Apple Slices N/A
  • Tomato N/A
Only Seafood Restaurant (sample menu)
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • Today's Fish $29.50
    • pan fried in lemon juice & parsley
  • Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
  • Oysters
  • Salmon Fillet $31.50
    • filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
  • Game Fish $30.50
    • seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
  • Seafood Platter E $23.00 / M$34.50
    • sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
  • Hot Potatoes / Fries $6.50
Bayview (sample menu)
  • GARLIC BREAD $5.50
  • THE WATTZI SPECIAL $36.00
    • Big 400g prime Angus beef rump “BEST END” w/ pepper sauce
  • Calamari Rings (3 per serve)
  • The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
  • SEAFOOD MIXED GRILL $31.50
    • An experience like no other, prawns, scallops & mussels w/ yum yum sauce
  • PORK $25.50
    • Prime rolled pork fillet w/ apple sauce
  • CAMEMBERT CHEESE $14.00
    • Crumbed & deep fried served w/ plum sauce
  • Kids $4.50
Dargaville pizza and indian restaurant (sample menu)
  • Ham & Cheese $6.99
    • Fresh mozzarella & ham
  • Sheekh Kebab H $11.90 / F $18.90
    • Minced lamb flavoured with exotic spices skewered & prepared in tandoor
  • Beef Korma $15.99
    • Beef cooked in cashew nut gravy
  • Mango Chicken $15.99
    • Chicken cooked in creamy mango flavoured sauce & lightly spiced
  • Beef Tikka Masala $15.99
    • Beef cooked in masala gravy with spices
  • Chicken Saagwala $15.99
    • Boneless chicken pieces cooked in fine spinach puree lightly spiced
  • Vegetable Samosa $5.00
    • Triangular pastry filled with spicy potatoes & peas subtly flavoured with spices
  • Peri Peri Chicken or Beef $6.99
    • Fresh mozzarella, chicken or beef, tomatoes, onion, jalapeños, capsicum
One Hot Tuna Takeaways (sample menu)
  • Hawaiian $9.90
  • Scallop $2.20
  • Ham & Cheese $5.50
  • Hamburger (beef) $8.90
  • Hoki $7.00
  • Pineapple Fritter $2.00
  • Calamari Bucket $8.50
    • 6 piece with tartare sauce
  • Garlic butter, Cheese or Sour Cream $1.00
Okaihau Dairy

Okaihau Dairy

location

Address

1199 State Highway 1, Okaihau, New Zealand

phone

Phone

094019280

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 6:00 AM, Tuesday: 7:00 – 7:30 AM, Wednesday: 7:00 – 7:30 AM, Thursday: 7:00 – 7:30 AM, Friday: 7:00 – 7:30 AM, Saturday: 7:30 AM – 6:00 AM, Sunday: 7:30 AM – 6:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
1199 State Highway 1, Okaihau, New Zealand
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