Okaihau Dairy in Northland Menu

Okaihau Dairy in Northland has no menu available, but can choose from many other options such as Purple rice no1 or Purple rice no2 from Meet Fresh. The Featherston City Tavern offers many options including SMOKED WINGS AND SKINS and CHAR-GRILLED POLENTA BREAD. Spices Eastbourne includes a wide range like MIXED PLATTER FOR TWO or MIXED VEGETABLES PAKORA. Big Country Breakfast and Bacon & Eggs from . Coffee Time Cafe offers Wendy's and Chicken Club.

Nearby Sample Menus

  • Fush & chups $26.50
    • The kiwi-est thing ever?Stewart island blue cod, beer battered & sprinkled with lemon salt. Served with creamy coleslaw & fries
  • Kids sundae - Each $11.00 5.8
    • Vanilla ice cream with your choice of topping : chocolate, strawberry or caramel.
  • Barn salad $8.50
    • Mixed goutmet leaves tossed through our damn fine herb mustard dressing
  • Ice cream sundae $8.50
    • Vanilla ice cream smoothered with your choice of topping- chocolate ganache, raspberry coulis, butterscotch sauce or lemoncello sauce - topped with toasted flaked almonds and chocolate shavings
  • Lamb shanks N/A
    • Two hawkes bay export size shanks lovingly braised for an afternoon in our classic red wine stocks. Served with crispy smashed potatoes and slow roasted tomatoes
  • Pioneer Sml $12 / Lrg $27
    • Pepperoni, ham, salami, streaky bacon.
  • Workhorse Sml $13 / Lrg $28
    • Salami, pepproni, artichoke, onion, gherkin, capsicum, olive tapenade
  • Bangers & mash $19.50
    • Organic lamb & rosemary sausages served on kumara mash with caramelised onion gravy and a touch of basil pesto .
  • Methi Prawn $18.90
    • Yours choice of meat, prawn or cottage cheese cooked with fenugreek, onion, tomatoes and spices.
  • Lamb Korma $17.50
    • Succulent pieces of Lamb simmered in a cahewnut gravy
  • Chana $9.90
  • Mix Platter $9.90
    • Samosa, Onion bhaji, chicken tikka, Seekh kebab served with salad, mint sauce and tamarind sauce.
  • Chicken Kadhai $16.50
    • Chicken cooked in tomatoes, coriander, capsicum and fenugreek
  • Potato Parantha $4.50
  • Gulab Jamun $5.00
  • Paneer Makhani $15.50
  • CORN CHIPS $4.50
    • and cheese with sour cream
  • SMOKED SALMON
    • caper & artichoke
  • PANINIS
    • smoked chicken onion jam & mozzarella
  • CHICKEN & SHRIMP
    • with Thai green curry & coconut
  • TOASTED SANDWICHES $6.00/$8.00
  • FETTUCCINI $6.50
    • tomato sauce & cheese
  • FISH
    • green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
  • MEATLOVERS
    • pepperoni, chicken, chorizo, bacon & olives
  • Gluten free bread available $1.50
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Served until 11:30am
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Ice cream sundae $8.50
    • Chocolate, strawberrry or caramel
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Key lime pie $9.50
    • With ice cream
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Organic white quinoa (keen-wah) porridge $3
    • add house made almond & coconut yoghurt
  • Nectar organic quinoa nacho’s $2
    • Add free range poached eggs
  • Premium free range middle or streaky bacon $5
  • Free range eggs benedict $18.5
    • with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta With fresh tea smoked salmon (organic red chai) or with gravlax cured South Island salmon
  • Middle bacon (2) $5
  • Grilled tomato $4
  • Free range eggs any style (x1) ...2 (x2) $4
  • Crushed, crispy pan-fried herbed taties $16.5
    • with wilted spinach, soft poached eggs, tofu, mushroom, radish, spring onion and miso mayonnaise
  • Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Garlic Bread $4.50
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Toast with preserves $4.50
  • Hot Chips $4.50
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • Toasted bagel $10.50
    • w/ local hot smoked salmon, capers and cream cheese
  • Warm grilled vegetable stew $8.50
    • balsamic vinegar dressing
  • Colcannon mash $7.00
  • Toasted brioche $9.50
    • w/ stewed fruit compote, lemon curd and mascarpone
  • Pain au chocolat $5.20
    • served warm
  • Fish of the day n/a
    • please refer to today's blackboard specials
  • Artisan breads $10.50
    • w/ olive tapenade, feta and sundried tomato pesto
  • Eggs benedict w/ bacon $18.00
    • soft poached free range eggs, wilted spinach, toasted ciabatta
  • -Chicken, Beef, Pork or Ham M $16.50 / L $20.50
  • Real Chicken Breast Burger $14.00
    • Crumbed chicken schnitzel, lettuce, tomato, beetroot relish, carmalised onion & plum sauce
  • Bangers and Mash $12.00
    • Sausages with Mashed potato and peas or Fries and salad
  • Hawaiian Burger $13.00
    • 120g meat pattie,ham,pineapple lettuce, tomato,beetroot relish,carmalised onion & tomato sauce
  • Chicken Schnitzel $20.00
    • Crumbed chicken schnitzel served with seasonal vegetables or chips and salad
  • Apple Shortcake / Apricot Shortcake / Chocolate Brownie / $8.00
  • -Egg / Onions $2.00
  • Fish of the day
    • As available, can be pan fried or battered, see specials boards for details.
  • Sushi & Sashimi Platter E $17.50 / M$30.50
    • with dipping sauces
  • Mussels E $17.50 / M$30.50
    • steamed with Thai curry and coconut cream
  • Salmon Fillet $31.50
    • filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
  • - shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
  • Game Fish $30.50
    • seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
  • Raw Fish Salad E $17.50 / M$30.50
    • today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
  • - wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
  • 12 wings for $17
  • Kids Ham & Pineapple Pizza $10.00
  • House Cured Salmon $14.00
    • Grilled sourdough, fried capers and mustard
  • Duck Fat Roast Potatoes $12.00
    • with shaved parmesan and aioli (GF)
  • Smoked Pork Belly Croquettes $13.00
    • Savory pork belly and black truffle served on sweet mustard aioli
  • Firecracker Seared Broccoli $12.00
    • Sliced toasted almonds, charred corn, chili drizzle (V)(GF)
  • Freehouse Lettuce Wraps $18.00
    • With fresh carrots and cucumber, charred corn and your choice of steak, Creole chicken, or veggie (GF)
  • We believe in dining together and trying multiple flavours. Mix and mingle and most of all...enjoy.
  • (You may wish to design a mini platter from the above for all the little ones)
  • GREEN LIPPED MUSSELS $14.00
    • Steamed & served w/ a dipping sauce
  • All mains served with your choice of: Vegetables or Salad plus Roast potato & kumara or fries.
  • FILLET MIGNON $35.00
    • Juicy eye fillet wrapped in bacon w/ pepper sauce
  • PRIME BEEF $28.00
    • Prime Angus beef rump “BEST END” w/ BBQ sauce
  • APPLE CRUMBLE $12.50
    • Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
  • Stonegrill Dining allows your meal to be presented on a 400c heated stone cooking at your table. For the perfect Stonegrill experience, simply slice your meal, one or two pieces at a time and allow to sear, and cook to your liking.
  • PORK $25.50
    • Prime rolled pork fillet w/ apple sauce
  • WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
    • Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
  • FRESH CATCH FISH BURGER $23.00
    • Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
  • - add Cajun chicken + $8.00
  • LAMB BURGER $22.00
    • Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
  • CAPRESE SALAD (g/f) $18.00
    • Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
  • CRAB & MUSSELL FRITTERS (3 pieces) $18.00
    • With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
  • THAI CHICKEN SALAD $22.00
    • Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
  • SEAFOOD CHOWDER $21.00
    • Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
  • Gulab Jamun $6.00
  • Beef Tikka Masala $15.99
    • Beef cooked in masala gravy with spices
  • ● Select Your Base
  • Complimentary basmati rice with all curries
  • Deluxe Vegetable $6.99
    • Fresh mozzarella, spinach, capsicum, mushroom, red onion, tomatoes, pineapple
  • Kheer $4.00
    • Dessert made with rice, milk and served with dry fruits
  • Beef Saagwala $15.99
    • A perfect harmony of pureed spinach & Punjabi lamb curry
  • Any 2 value pizzas + 1 side + + large drink $19.99
  • Wedges $6.00
    • with sour cream
  • Add an extra pattie $2.00
  • Potato Fritter $2.00
  • Mussels $2.00
  • Spring Roll $4.00
  • Cheese & Onion $5.50
  • Chicken $9.90
  • Bacon & Egg $9.90
Okaihau Dairy

Okaihau Dairy

location

Address

1199 State Highway 1, Okaihau, New Zealand

phone

Phone

094019280

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 6:00 AM, Tuesday: 7:00 – 7:30 AM, Wednesday: 7:00 – 7:30 AM, Thursday: 7:00 – 7:30 AM, Friday: 7:00 – 7:30 AM, Saturday: 7:30 AM – 6:00 AM, Sunday: 7:30 AM – 6:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
1199 State Highway 1, Okaihau, New Zealand
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