Okaihau Dairy in Northland Menu

Extra bacon $4.5
Lamb rump $19
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
Corn fritters $18
- with a mesclun salad, streaky bacon and hollandaise
Wedges/fries $4
Garlic & Herb Bread $5
Pan fried fish of the day N/A
- refer to blackboard for daily special
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $25
- With Chicken

Affogato $9.00
- Ice cream, double espresso & almond biscotti
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Petits Fours $8.00
- Three TopSail chocolates
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze

SOUP
- potato, leek + mushroom topped with parmesan
HAWAIIAN
- kaipara ham & pineapple
PANINIS
- smoked salmon, capers & cream cheese
SEAFOOD
- calamari, shrimps, clams. baby octopus & olives
FETTUCCINI $6.50
- tomato sauce & cheese
FISH
- green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
CHICKEN CREOLE
- with red onion, sun-dried tomato, banana
CHICKEN & SHRIMP
- with Thai green curry & coconut

Lamb Masala $13.90
- Creamy onion and tomato based gravy
Lamb Saag $13.90
- Tender pieces of lamb cooked in a subtly flavoured spinach and cream sauce
Beef Madras $13.90
- A traditional south Indian dish, boneless beef pieces cooked in coconut based gravy
Mushroom Curry $12.90
- Mushroom cooked in a rich cashew nut gravy, butter and cream, flavoured with traditional spices
Chicken Nuggets $5.00
Fresh Green Salad $2.50
Lamb Vindaloo $13.90
- A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
Mango Kulfi $3.50
- Homemade mango flavoured dessert topped with mango pulp, cream and cherry

Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado

Prawn Bread (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
Chicken Vegie with Rice $11.50
- Chicken with mix fresh seasonal vegetables in oyster sauce
Beef Massaman Curry with Rice $11.50
- Red Massaman curry paste with cashew nut, onion and potato in coconut milk
Prawn Sam Ros with Rice $14.50
- King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
Fish Oyster Sauce with Rice $14.50
- Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
Chicken Fried Rice $11.50
- Thai's fried rice with egg, chicken, onion, carrot and spring onion
Money Bag (4 pieces) $7.00
- Mixed of Prawns and Pork with "an our special Thai herbs"in a Rice pastry
Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices

Nectar’s classic signature corn fritters $6
- add gravlax cured South Island salmon
Free Range Eggs Bene $19.5
- Smoked Akaroa Salmon
Local free range eggs on toast cooked any style $6
- with gravlax cured South Island salmon
Organic white quinoa (keen-wah) porridge $3
- add house made almond & coconut yoghurt
Organic orange & coconut raw granola $3
- add organic bush honey yoghurt
Classic mushrooms on toast $17.5
- cooked to order, sauteed portobello & closed cap mushrooms, streaky bacon and baby spinach with a white wine, balsamic and crème fraiche sauce served on organic toasted ciabatta
Local free range eggs on toast $5
- local Omak kransky sausages
Premium free range middle or streaky bacon $5

Pork belly braised in apple cider $23.00
- served on a potato polenta with sauté' butternut, fresh water cress & beef jus
Chicken fettucine $23.50
- chicken breast served in a white wine mushroom sauce on a bed of pasta
Open coal mine sandwich $15.00
- grilled chicken tenders, bacon, avocado(seasonal), lettuce, tomato, onion topped with mayo served on open toast slices with a side of chips
Hawaiian $18.50
Panna cotta (GF) $8.50
- smooth yogurt with a choice of fruity sides.
Gold diggers dessert $7.00
- ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
Miners hot dogs $8.50
- 3 mini hot dogs served with chips and a soft drink
-Extra filling each $1.50

Vegi naan roll $7.00
-medium $14.50
-large $21.00
-large $21.00
Garlic & cheese naan $4.00
Lamb naan roll $8.60
-large $20.00
-medium $15.50

Riverside’s Beastie burger $20.90
- beef patty served in a toastedCiabatta bun with cheese, bacon, lettuce, tomato, cucumber with fries & tomato ketchup (Add egg $2.00) >>
Hotcakes (4) with berry compote, fresh cream and maple syrup $13.90
Grilled garlic prawn tails $ 19.90
- served with avocado, a garden salad with citrus dressing
Sautéed mushrooms and spinach with basil pesto and crumbled feta served a grilled tomato on GF savoury crepes $16.90/With Bacon$19.90
French fries With tomato Sauce & Aioli $7.90
Toasted Bagel served with chutney & a choice of the following fillings $14.90
- Salmon and cream cheese
Toasted Bagel served with chutney & a choice of the following fillings $12.90
- Avocado, tomato &brie (with bacon add $2.50)
Potato wedges $14.50
- served with cheese, bacon, sour cream and sweet Thai chilli sauce

HAWAIIAN $7.99
- Ham, pineapple, mozzarella & tomato
CHEESE GARLIC BREAD WITH HERBS $5.00
PRAWN MASALA $9.99
- Spicy Chilli Prawns Marinated, Capsicum, Red Onion, Garlic, Coriander, Crushed Black Pepper
CHICKEN PERI PERI $9.99
- Red Onions, Olives, Cheese, Capsicum, Mushroom, Garlic, Fresh Coriander, Peri Peri Sauce
PANEER CHILLI $9.99
- Cheese Cubes, Red Onions, Capsicum, Chilli Flakes, Crushed Black Pepper, Garlic, Coriander
SUPREMO $9.99
- Cheese, salami, ham, red onion, capsicum, mushroom, sausage, kalamata olives
TANDOORI LAMB $9.99
- Cheese, lamb, tandoori sauce, capsicum, onion, mozzarella, flakes, black pepper
PEPPERONI COMBO $9.99
- Pepperoni, bacon, ham, garlic, capsicum, mushrooms, kalamata olives, mozzarella

Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
Savoury Mince $13.00
- on toast with a fried egg
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
English Muffin $7.00
- bacon egg cheese and relish
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Bacon and free Range Eggs $13.00
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
Toasted Bagel $7.00
- cream cheese and housemade jam

Chef's Special $POA
Scallops E $19.00 / M$31.50
- pan fried with bacon and served in puff pastry with a marsala cream sauce
Fresh Bread $3.70
- chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
Phyllo Parcels $30.50
- filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
Hot Potatoes / Fries $6.50
Seafood Salad $31.50
- seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
Fettucine $30.50
- topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce

Asian Soy and sesame Salad $9.50
Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
Green beans sauted with butter $7.50
Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
Snapper $30
Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings

Tuscan calamari & prawns
- Served with fries
Spicy buffalo wings
- With blue cheese dressing
Tomato & bacon pasta
- Served with parmesan
Chicken enchilada
- Served with sour cream
Chicken caesar salad
-Cheese / bacon / pattie / egg $1.50
●Tito´s burger & fries $10.00
- Beef / lamb / chicken / fish / vege
Vege nachos
- Served with sour cream

Okaihau Dairy in Northland Menu

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Okaihau Dairy

Northland > Okaihau Dairy

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1199 State Highway 1, Okaihau, New Zealand

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