Oliffe & Franks in New Zealand Menu

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Oliffe & Franks in New Zealand has no menu available, but can choose from many other options such as Ma Po tofu with pork mince or Plain egg foo young with mixed vegetables from Chi Kitchen. Penny's Bakery offers many options including Steak & Mushroom Pie and Potato Top Savoury. Dumpling House includes a wide range like Pork & Prawn or Pork & Mushroom. Granola or muesli and Acai bowl from . Trafalgar House Cafe offers Cafe Lounge and Hot Soup.

Nearby Sample Menus

Spring Roll ( Home - Made) $2.80
Scallop $20
American Hot Dog (With Cheese /Onion) $3.80
For 4 People $55.00
- Blue lagoon Special Chow Mein, Blue lagoon Special Fried Soft Noodles, Chicken Fu Yoong, Sweet & Sour Pork, Plate Won Tons -12 pieces
Prawn $14.50
Hamburger $3.50
Steak & Veges $13.00
For 2 People $27.00
- Yong Chow Fried Rice (with Prawn, Roast Pork, Cashew Nuts), Chicken & Mushroom & Veges

A selection of Hawkes Bay’s gourmet ice creams $15.00
Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
Grilled cauliflower mac ‘n’ cheese $8.00
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
Triple $32.00
Single $17.00
North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
“12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00

Fries (GF) $6.00
- With aioli
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast

-Tomato, mushies, avo, spinach $4.50 each
-Sausages,hash, beans, 2 eggs $5.00 each
Polenta Fries $8.50
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
Eggs on Toast $10.50
GF=Gluten Free
● Bagel w/ cream cheese + pesto or butter + jam $9.00
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast

Bacon, Fried Potato Relish & Aioli Buttie $6.50
Eggs on Toast $8.00
- cooked however you like
French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
Mushroom Omelette $16.00
- with spinach & feta
Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
bacon & tomato $14.00

Pla Tod - Deep fried whole fish serve with sweet & sour chilli sauce. $19.00
Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Lamb, Prawns or Seafood $16.00
Sen Mee Keemao - Stir fried noodles with mushrooms, tomato and hot chilli - Seafood $16.00
Curry Puff / 6 pcs - Deep fried curry puff with chicken, potato carrot & onion served with sweet chilli sauce. $10.00
Khuay Teaw Gang - Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander - Chicken, Pork or Beef $15.00
Pra Goong - Prawns salad with hot Thai country sauce. $17.00
Tom Yum Soup - Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Seafood: $10.00
Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Fish $18.00

Coupe Mont Blanc $13.50
- Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
Oreti Garlic & Crab Ravioli $16.00
- Celeriac & wasabi volute
Spiced Poached Pear $13.50
- With chocolate coated Feijoa icecream
Duck Terrine $18.00
- Crostini, pickles & fig chutney
Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day
Oreti Affogato $15.00
- Volcanic espresso & vanilla bean icecream with your choice of Grand Marnier, Kahlua, Irish Whiskey, Frangelico, Baileys, Tia Maria, Galliano, Cointreau, Drambuie
Passion Fruit Mousse Cake $13.50
- Rum infused ganache
Roasted Rabbit $35.00
- Gratin Dauphinois & mushroom sauce

Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
Homemade Lasagne $15.00
- served with chips and fresh salad
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
Battered Hoki $3.00
Bread Or toast & butter $1.50
Side Salad $5.00
Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Kids Burger & Chips $8.00

Cobb Loaf $6.5
- Our famous loaf, baked daily.
Seasonable Vegetables $5.9
Sirloin 250g $32.5
Pan Fried Scallops $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
Chocolate Indulgence $11.5
- Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.
Pan Fried Scallops $34.9
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
Curly Fries with Aioli $8.0

Salt and Pepper Duck Chins $14.00
Combination Fried Noodle $16.00
Fried Noodle in Soy Sauce $16.00
Special Fried Tofu $14.00
Hot & Spicy Pork Slice on Rice $16.00
Fried Rice Noodle with XO Sauce $16.00
Chicken & Pineapple Fried Rice $16.00
Salt and Pepper Chicken Wings $12.00

Egg Fried Rice $12.00
Roast Pork on Rice / Honey BBQ Pork on Rice $15.00
Seafood on Rice / Combination on Rice $18.00
Kung Pao Chicken on Rice $16.00
Stir Fried Rice Noodle with Pork / Stir Fried Rice Noodle with BBQ Pork $16.00
Chicken and Tomato on Rice $16.00
Stir Fried Vermicelli in Singapore Style / Fried Vermicelli with Shredded Duck $16.00
Combination Stir Fried Rice Noodle $18.00

C - with smoked salmon $17.50
Cajun Chicken Wrap $12.50
- Grilled chicken and green salad wrap served with aioli and chips
7 Mushroom on Toast $14.00
- portabello mushroom, poached eggs and spinach on toast ciabatta
B - with tomato, presto and cream cheese $8.50
Pan-Fried Beef on Rice $15.50
- Served with salad and creamy mushrooms
- Your choice of 1 base ad 2 toppings
Fish 'n' Chips $13.50
- served with green salad
Toast Sandwich $6.50

Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
Garlic Bread $7.50
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
Fish & Chips $9.50
- With tomato or tartar sauce
Deep fried onion ring $0.50
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread

Garden salad/harissa vinaigrette $5.00
Poached egg with ortiz anchovy $4.50
Bacon $6.00
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
Avocado toast $11.00
Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Avocado $4.00