Address
3 The Esplanade, Waihi Beach, New Zealand
Oliffe & Franks in New Zealand Menu
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Oliffe & Franks in New Zealand has no menu available, but can choose from many other options such as Ma Po tofu with pork mince or Plain egg foo young with mixed vegetables from Chi Kitchen. Penny's Bakery offers many options including Steak & Mushroom Pie and Potato Top Savoury. Dumpling House includes a wide range like Pork & Prawn or Pork & Mushroom. Granola or muesli and Acai bowl from . Trafalgar House Cafe offers Cafe Lounge and Hot Soup.
Nearby Sample Menus
- -Ham $17.50
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Lamb’s Fry and Bacon $17.50
- Served atop creamy mashed potato with a classic red wine and mushroom sauce and crispy kumara curls.
- Bacon and eggs with soldiers $8.50
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Malaysian Prawn Sambal (Noodle Salad) $16.50
- Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
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Scotch Fillet Steak $25.00
- Cooked to your liking, with crisp garden salad, fries and accompanied with your choice of mushroom sauce, pepper sauce or garlic butter.
- Vegetarian option available
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Lamb Salad $18.50
- Marinated lamb backstrap, with feta, roasted pumpkin, crisp garden salad, and drizzled with a minted yoghurt dressing.
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French Toast $16.50
- Served with bacon, banana and maple syrup.
- Large $15.00
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Meat on Fries $10.00
- Chicken, Lamb, Mixed or Vegetarian
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Chicken Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
- Extras:
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Vegetarian Doner Kebab
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
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Vegetarian Mixed Mezze One Size $26.00
- Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
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Adana Shish One Size $22.00
- Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
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Fries One Size $5.00
- Served with tomato sauce or aioli.
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FRENCH TOAST $16.00
- Egg dipped bread pan fried, served with grilled banana, bacon & maple syrup(VEGETARIAN $14.00/KIDS 1/2 SIZE $10.00)
- HASH BROWNS $4.00
-
HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
- FRIES $8.00
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EGGS BENEDICT $18.00
- Poached eggs on herb potato cakes with bacon, spinach and our freshly made hollandaise sauce (VEGETARIAN $16.00)
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STEAK SALAD $24.00
- 250g sliced ribeye steak cooked just how you like it, served with a seasonal salad, with your choice of red wine vinaigrette, aioli or a creamy blue cheese dressing, topped with crispy noodles (125G STEAK OPTION $20.00)
- GF BASE Extra $2.00
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SIDE FRIES $5.00
- With tomato sauce
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P & H $15.90
- Pea and feta mash, ham of the bone
- With Prosciutto $12.90
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Toppings $2.00
- From mix and match from the menu above
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Smore $5.50
- Nutella, grilled marshmallows
- Affogato $6.50
- Bagel $3.00
- Fresh tomato $4.00
- Nutella $4.50
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Gulab Jamun $6.00
- Popular indian sweet(3 pcs)
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Mushroom Mutter korma $15.50
- Mushroom and peas cooked with onion, tomatoes and cashew and nut gravy.
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Roti $3.00
- whole wheat flour bread.
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Chicken Jhalfrezi $18.50
- Boneless chicken cooked in spices and vegetables.
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Vegetable Samosa $7.00
- A delightful triangular pastry filled with potatoes and peas then fried golden brown
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Scallop Masala $21.00
- Scallops cooked in spicy gravy with pepper, sliced onion and tomato.
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Paneer Pakora $18.00
- Paneer battered with chickpea flour spices and deep fried
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Lamb Biryani $17.50
- Plain basmati rice cooked with lamb, herb and spices.
- CLUB SANDWICH $2.00
- QUICHE HAM, CHEESE, TOMATO, ONION $5.50
- GOURMET STEAK CHEESE MUSHROOM $4.20
- HAM, TOMATO, LETTUCE. MAYO $4.30
- VEGETARIAN CLUB SANDWICH $2.00
- BACON & EGG PANINI $6.00
- ASPARAGUS ROLL $2.00
- SMOKED FISH PIE $4.50
-
Daal makhani $9.99
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander
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Chicken Tikka with salad $11.99
- Boneless chicken marinated in various herbs and spices with yoghurt skewered in Tandoori oven
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Chicken Salad $6.99
- Sliced chicken tikka mixed with green salad, Italian dressing and olive oil
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Keema Naan $4.99
- Naan stuffed with spiced mince mixture of meat
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Indian Pizza $7.99
- Indian naan bread stuffed and topped with roasted chicken, onion, capsicum and cheese >>
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Aloo Matar $9.99
- Pea and potatoes cooked in a very smooth onion and tomato based curry
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Cheese and Garlic Naan $4.99
- Naan stuffed with cheese and garlic
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Butter chicken $11.99
- Tandoori roasted chicken cooked in a mild creamy tomato sauce with ground cashew nuts, herbs and spices
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Sashimi medium $22.90
- assorted finest sashimi 12 pieces
- Grilled salmon wing $5.90
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Egg chicken katsu $10.90
- crumbed chicken cutlet w/ seasoned egg
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Ponzu pickled radish $4.90
- w/ ponzu citrus soy sauce
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Chocolate brownie $6.90
- w/ vanilla ice cream
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Chicken katsu $10.90
- w/ miso or tonkatsu sauce
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Gyoza $8.90
- 6pcs, popular japanese pan fried dumplings
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Beef tataki $10.90
- lightly seared, thinly sliced juicy beef sashimi w/ bright citrus soy sauce
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Yoghurt $15.00
- Natural yoghurt, honey, poached Cromwell berrie
- Eichardt's legendary seafood chowder (individual tapas portion) $11.50
- Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
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Bacon & Eggs $18.00
- Eichardt’s house-cured bacon, buttered toast, fried free-range eggs, tomato relis
- Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
-
Huevos Rancheros $19.00
- Soft corn tortilla, poached free-range eggs, home-made wild boar chorizo, spicy tomato sauc
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Black Rice Porridge $17.00
- Chilled porridge of black rice, quinoa and chia seeds in coconut milk, poached pears, passionfruit, honey yoghur
- Free-range eggs scrambled/poached/fried $6.00
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Menchego & membrillo $15.00
- Spain's premier ewe's milk cheese from La Mancha, with quince paste
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Chorizo con cebolla caramelizada y salsa de mostaza $7.50
- grilled chorizo, caramelised onion and mustard mayonnaise
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Queso de cabra semi curado & ralladura de naranja escarchada $15.00
- semi-cured goat cheese from Navarra, with candied orange peel
- Jamon de Bellota $44.50
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Tarta Santiago $10.50
- traditional ground almond tart, PX sherry, white chocolate and yogurt creme
- served with bread, tomato and olive oil
- Mixed olives $8.50
- Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
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Cheddar & Salad Wrappo N/A
- With tomato, carrot, mixed leaves & honey mustard
- BLT Toastie with Egg Mayo N/A
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Irish Breakfast Toastie N/A
- With bacon, cheese, tomato & tomato relish
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Wexford N/A
- egg mayo & lettuce
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Tuna Mayo Wrappo N/A
- With sweetcorn, cucumber & mixed leaves
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O'Briens Big Club N/A
- Ham, cheddar, coleslaw, tomato, egg & mixed leaves
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Celtic N/A
- Cheddar, avocado, sundried tomatos, red onion & mix leaves
- Cheese & Tomato Toastie N/A
- Panini, tramezzini, corda, pide, ruben $7.90
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Pork and Fennel spaghetti and meats. $12.50
- Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
- Muffins, Ginger Gems, scones $3.50
- Biscotti $1.00
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Hot homemade meat pies $5.00
- steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
- Steak Fries $4.00
- Scottish Baps filled with bacon and egg $6.50
- French Toast with Bacon, Hot bananas and maple syrup $14.50
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11. LARB
- Minced chicken tossed with spices Thai herbs, chilli, lemon juice and roasted ground rice
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2. TOFU SATAY / VEGETARIAN (4 sticks) $6.90
- Deep fried bean curd topped with peanut sauce
- Seafood $18.90
- Extra Peanut Sauce $3.00
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3. MONEY BAGS (4 pieces) $7.90
- Marinated minced chicken with garlic and seasoning wrapped in pastry
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25. SATAY SAUCE
- Stir fried with a tasty peanut sauce and vegetables
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16. PANANG CURRY $14.90
- Chicken or Beef or Pork in creamy coconut milk curry with peas, ground peanuts and kaffir lime leaves
- Duck $17.90
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Tandoori Chicken $19.50
- mango chutney, red onion, cashew nuts, banana
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Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing
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Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil
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Fettuccine Carbonara $18.50
- bacon, mushroom, garlic, creamy white wine sauce
- Vegetables $7.50
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Margarita $16.50
- with fresh basil, fresh tomato
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Hawaiian $17.50
- with pineapple and diced ham
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Prawns $13.50
- half dozen served with garlic aioli
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HOMEMADE BREAD ROLLS $8.90
- served with hummus
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VEGETARIAN FANTASY $29.90
- grilled eggplant, chestnut and dukkah timable vegetables fantasy
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SCRAMBLED EGGS $14.90
- smoked scented salmon horse radish cream fraiche, warm baguette
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CROQUE MONSIEUR $15.90
- ham, melted cheese, bechamel, sourdough bread, salad
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SOUP OF THE DAY $12.90
- served with homemade bread
- Add scoop of vanilla ice cream $3.00
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PORK BELLY $31.90
- pork fillet, roasted parsnip and apple
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OMELET $16.90
- ham, cheese, herbs and tomato served with toasted bread
Oliffe & Franks
Phone
0274726330
Opened hours
Price
$0 - $10
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
Cash
3 The Esplanade, Waihi Beach, New Zealand
- New Zealand Cafe Food Menus