Oliffe & Franks in New Zealand Menu

Oliffe & Franks in New Zealand has no menu available, but can choose from many other options such as Ma Po tofu with pork mince or Plain egg foo young with mixed vegetables from Chi Kitchen. Penny's Bakery offers many options including Steak & Mushroom Pie and Potato Top Savoury. Dumpling House includes a wide range like Pork & Prawn or Pork & Mushroom. Granola or muesli and Acai bowl from . Trafalgar House Cafe offers Cafe Lounge and Hot Soup.

Nearby Sample Menus

  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
  • Swiss Cheese $1.50
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • Half Chicken $12.90
    • Nothing half hearted here.
  • Veggie Pita $10.90
    • Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • Extra Rice $1.80
  • 12 pcs $19.50
  • Lunch Box $16.50
    • assortment of sashimi, springroll, deepfried chicken, salad, rice and many more.... with miso soup
  • Kid's Meal (for children under 12) $9.50
    • mixed platter
  • Grilled Salmon Wing (2pcs) $7.00
  • 9 pcs $16.00
  • 6 pcs $11.00
  • Japanese Steak Set $17.50
    • sizzling diced beef steak with salad, miso soup and rice
  • Beetroot Salad V $13.00/$24.00
    • pear candied walnuts and local blue cheese
  • wagyu bresaola, tomato, hummus, pickles, dukkah $17.00
  • Tahr Tartare $19.00
    • homemade mustard, saffron roll, pickles
  • Bruschetta V $18.00
    • grilled sourdough roast eggplant confit tomato feta basil
  • Rosemary Green Beans
  • Moules Frites $23.00
    • green lipped mussels in white wine, cream & garlic, with chips & aioli
  • ANGUS EYE FILLET ON THE BONE $47.00
    • 350g grass-fed potatoes of choice
  • Wild Venison Shepherd's Pie $30.00
    • pickled walnut salad
  • Punjabi Style Curry $14.99
    • succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Mixed Vegetable Pakora $5.99
    • crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Cheese & Garlic $4.50
  • Mixed Seasonal Vegetables $5.00
  • Butter Prawns $16.99
    • prepared in a mildly spiced creamy tomato sauce
  • Goan Fish Curry (spicy) $16.99
    • cooked with aromatic spices in a rich, spicy curry sauce
  • Red Earth Beef, Bacon and Caramelized Onion $22
    • with salad greens, tomato, cheese and chipotle aioli
  • With bloody Mary shots (4 oysters) $24.5
  • Cheeseboard $21.5
    • a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
  • Couscous and roast summer vegetable salad (V) $17.5
    • Seasonal roast vegetables tossed with soft couscous
  • Mojito Prawn Salad (OF) $23.5
    • Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
  • Muesli $9.5
    • with Oreek Yoghurt and Honey topped with seasonal fresh fruits
  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
  • Kids Mini Hotdog and Fries $10
    • with tomato sauce
  • Vegetariana $17.50 / $21.50
    • tomato, cheese, mushroom, capsicum, olives, onion
  • Baklava $10.50
    • walnuts honey & almonds baked in filo pastry
  • Chicken Escalope's ma la milanese $23.50
    • crumbed chicken breast with parmesan cheese
  • Mochaccino $4.00
  • Short Espresso $4.00
  • Chicken & mushroom egg fettuccini $19.50
    • in tomato or creamy sauce
  • Broiled herb crusted salmon $26.50
    • with tarragon, garlic, parsley served with vegetables
  • Insalata Caprese $16.50
    • bocconcini cheese, fresh tomatoes, olive oil
  • Super Pack $20.00
    • 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
  • Mussels $0.80
  • Hamburger $3.50
  • Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00
  • Family Feast $25.00
    • 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
  • -South Island $2.50
  • Fish Burger $4.00
  • $10 Pack $10.00
    • 3 Fish, 3 Mussels, $2 Chips
  • Add bread $2.50
  • Warmed mediterranean olives $8.00
  • Jerk biltong $6.00
  • To matuku oysters $3.50
    • Freshly shucked
  • House made beetroot & garlic hummus $8.00
    • With arobake breadstick
  • Meat $10.00
    • -Two varieties of cured meat ask staff for selection
  • St Marcellin gooey cheese $16.00
    • A splash of beer, garlic & ciabatta
  • Free range cheerios $8.50
    • With tomato sauce
  • Ceviche / coleslaw / green $8.50
  • Oyster $2.50 each
  • Burger and fries $15.00
  • Kumara chips / fries / wedges $5.00
  • Beer batter
  • Snapper $9.00
  • Seared scallops with saffron mayo $17.00
  • ●seafood
  • Chicken & Camembert $3.80
  • Corniche Pasties $3.20
  • Steak & Mushroom $3.40
  • Ham Quiche $4.50
  • Sausage Roll $1.70
  • Steak $3.40
  • Potato Top $3.40
  • Bacon & Egg $3.40
  • Creamy sesame cabbage salad $7.00
  • Maple, sansho and black pepper chicken wings $14.00
  • Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
  • Chicken thigh with spicy tomato sauce $7.00
  • Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
  • Okonomiyaki $12.00
    • Pancake with Empire sauce and mayo
  • Tsukune Chicken mince balls with tare & egg yolk $7.00
  • Steamed rice $3.00
  • F15 Roast Duck Fried Vermicelli With Salted Cabbage $9.50
  • C7 Pork Chop with Black Pepper Sauce on White Rice $10.50
  • F21 Fish Fillet with Tofu Fried Noodle $9.50
  • B4 Roast Pork on Rice $8.50
  • O15 Eggplant with Tofu $15.00
  • N1 Beef with Ginger & Spring Onion on Hot Plate $16.00
  • B3 Roast Duck on Rice $8.50
  • K17 fried Crab with & Shaffot /Spiced Salt
  • Vegetarian Filo Parcel $17.00
    • Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
  • Add : Tomato/ Pineapple/ Beetroot/ Onion Rings/ Hash brown/ Gravy $3.00
  • GF. Ribeye Steak $22.00
    • A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
  • BBQ Pulled Beef Sandwich $15.00
    • Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
  • Crispy Moroccan Salad $13.00
    • Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
  • Add chicken $5.00
  • Meat Lovers: $13.50
    • When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
  • Cheese & Garlic: $12.00
    • With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
  • Aloo Gobi $14.00
    • Potatoes and cauliflower cooked with cumin seeds. turmeric, spices and corianders
  • Butter Naan $3.50
    • Soft moist buttered bread made from refined flour baked in Tandoor
  • Raita $3.50
  • Poppadom (4pcs) $2.00
  • Vegetable pakora (4 pcs) $6.00
    • Combination of potatoes, cauliflower, sliced onions and silverbeet or spinach fritters, Served with tamarind chutney
  • Vegetarian Platter for 2 $17.00
    • Selection of Vegetable Samosas, Onion Bhajis, Vegetable Pakoras and Paneer Tikka 2pcs each
  • Matar Paneer $18.00
    • Cubes of homemade cheese and green peas cooked in a chunky gravy and coriander
  • Chicken Achari Tikka $14.50
    • Lean pieces of Chicken marinated in spices and yoghurt base marinade with a touch of Indian mixed Pickle to tantalise your taste buds, Skewered and cooked in Tandoor
  • SINGAPOREAN NOODLES $15.50
  • ROASTED DUCK & RICE $14.50
  • CHICKEN RICE & GINGER SAUCE $14.50
  • PORK STEAM BUN $5.50
  • ROAST DUCK NOODLE SOUP $14.50
  • MIXED PLATTERS $10.30
  • BBQ PORK & RICE $12.50
  • COMBINATION NOODLE SOUP $12.50
Oliffe & Franks

Oliffe & Franks

location

Address

3 The Esplanade, Waihi Beach, New Zealand

phone

Phone

0274726330

clock

Opened hours

price range

Price

$0 - $10

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
3 The Esplanade, Waihi Beach, New Zealand
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