Oliffe & Franks in New Zealand Menu

FAMILY SIX PACK $29.90
- 6 battered fish, 2 chips, 2 fritters, 2 hash browns, tomato & tartare sauce
SUPREMO CHICKEN FILLET $9.50
- crumbed chicken breast, cheese. pineapple, fresh salad, tomatoes, tartare sauce
-available for burgers
Kumara Chips $6.50
GOURMET STEAK & EGG $12.50
- prime porterhouse steak, bacon, egg, fresh salad, tomatoes, onions, gourmet Sauce
Corn Nuggets (half dozen) $2.90
Egg $1.50
Avocado $2.00

PRAWNS & CALAMARI $22.00
- Crunchy prawns and salt and pepper calamari served on mesculin and salad mix served with lemon wedges and a duo of dips...chilpolte aioli, sweet chilli syrup
Cheese, onion and pesto toasted flatbreads $8.50
FIELD MUSHROOMS $22.50
- Grilled field mushrooms on toasted chunky bread with salad garnish, streaky bacon and a creamy mushroom sauce
TRIO OF SLIDERS $15.50
- Marinated lamb, Peri Peri chicken and Thai beef served filled with salad, tomato and grilled cheese
w/ bacon add $4.00
NEPTUNES $25.00
- A seafood selection of scallops, mussels, prawns, fish, squid rings, aioli, tartare sauce with salad
Add Fries $6.00
W/ bacon $18.00

Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
Almond & spiced cookie better butter $14.00
- Raspberry chia jam
Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
Creamy garlic mushrooms $17.50
- Lemon, chives, coriander

Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
Perla Potatoes $ 8
Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
Mixed Green Salad $ 8
Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress

Four cheeses $20.00
- Brie, blue, edam and mozzarella with cranberries
Cabonara $26.50
- Bacon and mushroom fettuccine in a white wine sauce topped with parmesan cheese
Meat lovers $20.00
- Bacon, salami, ham, pepperoni, red onions and Mozzarella
Roast of the day $26.50
- Served with roast root vegetables finished with a red wine jus
Salt & pepper calamari $11.50
- Salt & pepper calamari on a dressed salad with lemon wedges and a homemade tartare sauce
Chef’s burger $19.50
- Served on a toasted artisan bun (gluten free available) with aioli, lettuce,red onion, tomato, beetroot with fries, salad and onion rings, and your choice of:
- Vegetarian with Falafel
Chefs soup of the day $9.00
- Homemade soup of the day made with fresh in season produce with a ciabatta bread

LARGE 18 SAUSAGE $31.00
- Italian Style Sausage
Pepperoni Wheel $5.00
3 Garlic knots $4.00
NEW YORK'S FINEST $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
REGULAR (250G) $11.00
- For each order please select a side of sauce [to be picked up in store
LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
Mozzarella Stick 6 pieces $9.00
Mushroom, capsicum, tomato $4.00

Vegetable samosa (2 pcs) $5.00
- Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
Biryani vegetable $14.00
- Rice cooked with vegetables in herbs and spices
All curries served with rice
Navrattan korma $13.00
- Nine kinds of mix vegetables cooked in creamy white gravy.
Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
Roti $2.50
- Hand rolled bread made from wholemeal flour
Raita (each) $3.00

Grilled angus steak $14.00
- angus steak with eggs or salad and chips
Breakfast grill $11.00
- manuka bacon, grilled eggs and toast
Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
Kiwi grill breakfast $14.00
Add mushroom or pepper sauce $1.50
Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
Big it up $3.50
- add garlic bread or garlic salad

1/4 Chicken $5.00
Two Lamb Shank (Meal) $21.00
Family Feast $28.00
- Whole roast chicken, 10 roast potatoes or large fries, large coleslaw salad or mixed veggies, 500ml gravy, 1.5L coke
-Large $17.00
Pork / Beef / Chicken $6.00
-Large $18.00
All served with a selection of roast potato, pumpkin, kumara, peas, carrots and your favourite sauce & gravy. Extra $1 on lamb
-Small $11.00

Vegetarian breakfast $15.90
- With any style egg, roasted vegetables, hash brown toast
Eggs any style $8.90
- Choice of 5 grain, white, or GF bread
Mushroom $3.50
Coco special breakfast $16.90
- With bacon, eggs,sausage,mushrooms,hash brown toast
- 1 filling $4.00
Vegetarian salad $11.90
- With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
Bacon, eggs & fries $8.90
●Pancakes
- Fresh fruit maple syrup

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