Oliffe & Franks in New Zealand Menu

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Oliffe & Franks in New Zealand has no menu available, but can choose from many other options such as Ma Po tofu with pork mince or Plain egg foo young with mixed vegetables from Chi Kitchen. Penny's Bakery offers many options including Steak & Mushroom Pie and Potato Top Savoury. Dumpling House includes a wide range like Pork & Prawn or Pork & Mushroom. Granola or muesli and Acai bowl from . Trafalgar House Cafe offers Cafe Lounge and Hot Soup.

Nearby Sample Menus

Paleo Chicken Salad $19.00
- Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
Fries $6.00
- With house tomato relish and aioli
Corn and Chicken Waffles $19.50
- Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
Ploughmans Lunch $20.50
- Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
Bagels $15.70
- BLAT—toasted bagel with crispy bacon, vine ripened tomato, iceberg lettuce, avocado and garlic aioli
Schnitzel Burger $19.00
- Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
Eggs Benedict $18.00
- English muffin topped with bacon or house salmon with home made hash browns and hollandaise
Avocado / Tomato (Grilled or Fresh ) / Hash / Pan-fried Mushroom (Sliced) / Smokey Beans $3.50

Grilled Haloumi $16.00
- With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
Organic Toast with Preserves $6.50
- also available: Grain, Fruit, or Gluten-Free
Kid's Porridge $7.00
- with Cream & Sugar
Heartsmart Omelete $17.00
- A free-range egg Omelete filled with capsicum, mushroom, spinach, feta. Served with ciabatta.
Breakfast Tower $19.50
- Stacked Toast, Handmade Potato Rosti, Free-Range Bacon, Caramelized Onion, Free-Range Poached Eggs, Portabello Mushroom, Grilled Tomato & Hollandaise Sauce
Kid's Sweetcorn Fritters $12.00
- With Bacon
Eggs Florentine $16.50
- Potato Rosti, Free Range Poached Eggs, Wilted Spinach, mushrooms and avocado
Creamy Mushrooms $16.00 / $20.00
- served on toasted Brioche,topped with portabello & grilled haloumi. Standard / with free range bacon

Beef Berg & Blue $ 21
- In house aged beef with honey, rosemary, walnuts & blue cheese finished with pilsner onion sauce.
Margherita $ 16
- Tomato, mozzarella & basil.
– manuka smoked bacon $ 18
ADD–ONS
Istan Lamb $ 18
- Turkish lamb shish, caramelised onion, yogurt dressing, béchamel, nutmeg, lemon, chilli & herbs from our garden.
OR
– Add smoked salmon $ 6
– Add grilled chicken $ 5

Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
Extra Sauce $1.00
Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
Rustic Fries $7.00
- Served w aioli or tomato Sauce
Kumara Chips $7.50
- Served w aioli

6 CHICKEN NUGGETS $8.00
- marinated chicken thing with lemon sauce
VEGETABLE NASI GORENG(FRIED RICE) $11.00
- seasonal vegetables, bean sprouts, egg and fried beancurd, stir-fried with rice
BEEF CAJUN NOODLES $15.00
- slices of beef with seasonal vegetables on top of crispy noodles
4 SATAY STICKS $7.50
- special marinated chicken or beef pieces on sticks served with peanut sauce
LARGE STEAMED SEASONAL VEGETABLES $6.00
SAMBAL CHICKEN $16.00
- fried chicken fillet cooked in sambal sauce served with rice
12 SPICY CHICKEN WINGS $13.00
- marinated & crispy chicken nibbles with sweet chilli sauce
6 SATAY STICKS $10.00
- special marinated chicken or beef pieces on sticks served with peanut sauce

Sausage $2.00
Steak Burger $8.90
- Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
Fish of the Day N/A
- Please check with the galleyslaves
Salmon Skewers $4.00 each
Hotdog $2.80
- Battered on a Stick
Home-made Potato Fritter $0.90
Tarakihi Burger $9.00
Home-made Paua Fritter (Chatham Island) $4.80

Tandoori Prawn - Half/Full $10.00/$16.00
2x half size curry, 2 x small rice, 2 x plain naan, 1.5L drink $24.00
Hara Kabab - Full $6.00
Chicken Saag Wala - Half/Full $9.00/$14.00
Goan Prawn Curry - Half/Full $10.00/$16.50
Fish Rawa Fry - Full $5.00
Butter Lamb - Half/Full $9.00/$14.00
Tandoori broccoli - Full $8.00

Tofu Tord $6.00
- Deep fried bean curd served with peanut sauce
Kuai Tiew Thai Flavour $9.50
- Beef with rice noodles soup with bean sprouts
Pla Ta Klai $18.00
- Steamed whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander
Gang Gari Gai $11.50
- Yellow curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
Pad Preaw Waan $12.50
- Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Lamb or roasted duck
Larb Gai $11.50
- Minced chicken served with onion, chilli powder, roast ground rice and lemon juice
Prawn Spring Rolls $7.50
- Deep fried tiger prawn wrapped in rice pastry served with sweet chilli sauce
Mixed Appetisers $7.90
- Chef's special combination of appetisers

Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
Prawn $16.50
Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
Chicken, Pork, Beef $11.50
Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber

Tomato N/A
Flatbread N/A
Chipotle N/A
Western Egg and Cheese N/A
Steak and Cheese N/A
Ham N/A
Sweet Chilli N/A
Subway Club N/A

Peanut Sauce (Pad Satay)
Red Curry (Gang Daeng)
Yentafo (Pink noodle soup) $10.00
Chicken $9.00
Fish, Prawns OR Squid $13.00
Thai Omelette with rice $10.00
Green Curry (Gang Kiew Warn)
Massaman Curry (Gang Massaman)

Salmon sashimi $7.00/$12.00/$19.00
- Small/Medium/Large
Una-tama don(eel & egg) $15.00
Rice $2.00
Teriyaki chicken $5.50
Kimuchi $1.50
Fresh egg $.50
Pork ginger don $10.00
Pork kimchi don $10.50

King Prawns with Cashew Nuts $18.90
Thinly Sliced Beef Brisket Rice Vermicelli in Spicy & Sour Broth $15.90
Satay Chicken Skewers (4 pcs) $8.90
Seasonal Vegetables with Tofu $13.90
Sliced Chicken Congee $10.90
Crispy Pork on Rice $13.00
Fried Plain Buns (with condensed milk dip) (5 pcs) $5.00
Pork Spare Ribs Vermicelli $15.90
- (Frozen Tofu / Fried Tofu)

Thu $5.00
- Indian Burger
Steak
Hot Beef
Wed $5.00
- Rice Puff
Tandoori chicken / Chicken Korma / bhuna Chicken $6.00
Beef Onion
Ham, Cheese & Tomato $5.00
Roast Beef

Free fluffy & popcorn with dine in coffees
Pan-fried fish $16.00
- w potato rosti & salad
Muesli homemade $10.00
- w fruit & yoghurt
Chicken naan tandoori chicken in a garlic naan $16.00
Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
Bacon & Eggs $13.00
- on homemade focaccia
Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
Hand cut chips & fresh aioli $8.00