Oliffe & Franks in New Zealand Menu

Oliffe & Franks in New Zealand has no menu available, but can choose from many other options such as Ma Po tofu with pork mince or Plain egg foo young with mixed vegetables from Chi Kitchen. Penny's Bakery offers many options including Steak & Mushroom Pie and Potato Top Savoury. Dumpling House includes a wide range like Pork & Prawn or Pork & Mushroom. Granola or muesli and Acai bowl from . Trafalgar House Cafe offers Cafe Lounge and Hot Soup.

Nearby Sample Menus

  • -Add Fries $3
  • Steak and Eggs (GF)(DF) $24
    • Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
  • Chicken Fettuccini $18
    • Chicken, mushrooms, and onion in a basil pesto cream sauce
  • Vegetarian Rissotto $16
    • Portobello mushroom and blue cheese risotto topped with fresh roquette
  • Monteith’s Beef Pie $12
    • the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
  • Chicken $6
  • Bacon $4
  • Chicken Wrap $12
    • Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
  • Crispy skin salmon $34.00
    • With potato gratin, wilted seasonal greens and hollandaise sauce
  • Periperi chicken $22.00
    • With tomato, peppers, red onions and aioli
  • Seafood $24.50
    • With salmon, smoked fish, fennel and capers
  • Catch of the day burger $23.50
    • With panko crumbed fish fennel and orange coleslaw and tartare
  • Pizza bread $12.90
    • With parmesan and rosemary
  • -Add prosciutto $24.50
  • Herb crusted NZ lamb rack $35.00
  • Cassava chips (S) $11.50
    • With a wild rocket salad and smoked aioli
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Crumbed prawn $0.80
  • Onion rings (3) $1.80
  • Chicken nuggets (6) $3.90
  • Calamari ring $0.80
  • Tarakihi $4.50
  • Polenta chips & gravy $6.20
    • 6 Large polenta chips and rich homemade gravy
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Shoyo Tanpopo $15.00
  • Shio Tonkotsu Negi Chashu Ramen (Basic+BBQ Pork+Spring Onion $18.00
  • Kaedama $2.00
    • Noodle refill, extra noodle
  • Uji Kintoki $5.00
    • Green tea Kakigori + condensed milk + red beans
  • Tonkotsu Shoyu Chashu Ramen (Basic + BBQ Pork) / Tonkotsu Shoyu Negi Ramen (Basic + Spring Onion) $15.00
  • Karaage Don $12.00
    • Deep fried chicken on rice
  • Tonkotsu Shoyu Ramen (Basic) $12.00
  • Curry on Rice / Chashu Don (BBQ Pork on Rice) $9.00
  • Kimchi Soup with Chicken and Vege $58.00
    • Inc. 3 Rice
  • Deep Fried Chicken with Spicy Soy Sauce / Korean Style Beef Tataki / Spicy Rice Cake with Noodle $25.00
  • Chicken + Beer
  • Big Size Ham, Sausage, Fish Cake, Noodle and Kimchi Pot Stew $35.00
  • Kimchi Tuna Bibimbap on Stone Pot + Miso Soup $15.00
  • Corn Cheese / Deep Fried Spam / Tako Wasabi / Silkworm Pupae $10.00
  • Soft Tofu with Seafood Soup $35.00
    • White, Red
  • Spicy Sauce Bai - Top Shell with Noodle Salad $35.00
  • Spring Rolls $8.00
    • Beef and vegetable filling, served with sweet chili sauce
  • Satay Sticks Chicken/Beef $8.00
    • Skewers of chicken/beef pieces served with satay peanut sauce
  • Angkor Beef Lok Luk $20.00
    • Khmer style beef pieces stir fried with onion and served with salad, lettuce, cucumber and tomato.
  • Fried Rice $18.00
  • Chicken Sweet Corn $10.00
    • Chicken, eggs and sweet corn.
  • Seasonal vegetables stir fried with Oyster Sauce $8.00
  • Red Curry $18.00
    • Red curry served with rice. Tofu optional.
  • Hokkein Noodle $20.00
    • Thick egg noodles stir fried with vegetables, seafood, beef, chicken and pork.
  • Fish Bites (DF) $6.50
  • Bagel with jam and cream Cheese $7.50
    • add salmon for $4.50 extra
  • With GF bread $6.50
  • Honey Glazed Pork Belly $24.50
    • Strips of pork belly cooked in cider and glazed with honey served on potato rosti and sauteed green beans drizzled with roasted capsicum sauce
  • Prawn Noodle Soup $6.50
  • Tikka Masala/Thai Red Curry(GF/DF) $13.50
    • famous Tikka Masala curry or Thai red Curry vegetarian or with your choice of Meat-chicken or beef with rice you can add plain naan, garlic naan or Roti for $3.00
  • Black pudding, chicken, chorizo sausage, bacon, Kransky sausage, salmon EACH $4.50
  • Muesli with Fruit $7.50
    • toasted muesli and fruit and milk or yoghurt, you can add fresh banana for $1.50 extra
  • Sausages (x2) $4.50
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Spinach $4.50
  • Free range bacon $4.50
  • Hash $4.50
  • On organic toast $10.50
  • Tomatoes $3.00
  • 7am - 2pm / 7 days a week
  • IT' SONYA SOUP $13.00
    • creamy tom soup served with ciabatta bread
  • VEGOMANIA $19.00
    • herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
  • O' MY LAMBY(GF) $25.00
    • seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
  • Please do advise staff of allergies as not all ingredients are listed
  • HANKY PANKY $16.00
    • pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
  • AMUSEME ON GUYTON(GF)(DF) $10.00
    • whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
  • MISCHIEF WORKS $22.00
    • herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
  • YOCKAMOROCCA(DF) $18.00
    • moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo
  • Scallops $1.50
  • Crumbed Sausages $2.00
  • Fish $6.00
    • Crumbed or Battered Fish, Tartare Sauce, Salad, Onion & Mayo
  • Garlic Butter $1.00
  • Chicken, Bacon & Avocado $8.50
    • Crumbed Chicken Fillet. 2 Strips Middle Bacon, Avocado Salad, Onion & Mayo
  • Squid Rings $0.70
  • Venison Patties $2.50
  • Fish Cakes $1.70
  • Kumara Chips $7.00
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Spicy wedges $7.00
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Wedges $7.00
  • Squid rings $7.00
    • 1/2 dozen
  • Potato fritter $1.00
  • Fish of the day $5.00
  • Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
  • chocolate & amaretti ice cream $13
  • Summer pudding, cream $14
  • Homemade crumpet, honeycomb butter $11
  • Fish finger sandwich, tartare sauce $19
  • Mince on spicy polenta bread, poached egg $18
  • Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
  • Whole Bluff lemon sole "Veronique", pomme puree $32
  • Dutch Crunch Rolls
  • Beef Salad $6.00
  • Custard Square $3.50
  • Chilli Chicken Tenders $6.00
  • Sausage Rolls $2.50
  • The Classic Choice
  • Potato Top
  • Chicken Salad $5.50
  • Eggs Benedict Full $13.50 Half $8.00
    • Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Venison Salad $15.00
    • Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
  • Baked Omelette $10.00
    • Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
  • Bacon Buttie $8.00
    • Two tasty pieces of bacon in a toasted sandwich
  • Chicken Salad $13.50
    • Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
  • Portobello Mushrooms $12.00
    • Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
  • Lamb Kofta Salad $13.50
    • Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
  • Kadaipaneer $14.00
    • Cottage cheese cooked in thick gravy with onions, capsicum and spices
  • Chicken korma $15.80
    • Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce
  • Butter chicken $15.80
    • The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
  • Mango chicken $15.80
    • An exotic curry with tender chicken in a subtle creamy sauce
  • Paneer kulcha $5.00
    • Naan bread stuffed with cottage cheese and spices
  • Lamb korma $16.30
    • Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
  • Chicken naan $5.00
    • Naan bread with the stuffing of chicken and spices
  • Tandoori roti $2.50
    • Traditional bread made from the wholemeal flour
Oliffe & Franks

Oliffe & Franks

location

Address

3 The Esplanade, Waihi Beach, New Zealand

phone

Phone

0274726330

clock

Opened hours

price range

Price

$0 - $10

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
3 The Esplanade, Waihi Beach, New Zealand
Similar Restaurants based on Cuisines