Oliffe & Franks in New Zealand Menu

Oliffe & Franks in New Zealand has no menu available, but can choose from many other options such as Ma Po tofu with pork mince or Plain egg foo young with mixed vegetables from Chi Kitchen. Penny's Bakery offers many options including Steak & Mushroom Pie and Potato Top Savoury. Dumpling House includes a wide range like Pork & Prawn or Pork & Mushroom. Granola or muesli and Acai bowl from . Trafalgar House Cafe offers Cafe Lounge and Hot Soup.

Nearby Sample Menus

  • LAHSUNI MUSHROOM PALAK (Not for half) No for lunch $14.90
    • Fresh spinach sautéed with garlic, onion, tomatoes and mushroom
  • EGG BHURJI ( Not for half) No for lunch $15.50
    • Eggs cooked with onions, tomatoes and spices. It’s a dry dish
  • METHI MURG $15.90
    • Chicken cooked with fenugreek leaves,tomatoes and spices
  • CHICKEN NOODLES/SCHEZUAN $12.90
    • Egg noodles sauteed with chicken, capsicum, soy sauce, vinegar and finished with pepper
  • PANEER SHIMLA MIRCH $14.90
    • Paneer cooked with onion, capsicum and tomatoes..specially recommended by chef >>
  • ROGANJOSH $15.90 Lamb $16.50
    • Curry cooked with roasted and crushed spices in a traditional Indian style Chicken with tomato flavour finished with coriander
  • CHICKEN LEMON CORIANDER $8.90
  • SABJ MILONI $14.50
    • A dish with a wonderful mixture of vegetables with spinach and spices
  • Garlic Prawn On Rice $15.50
  • Pad Thai Noodle and Vegetables $10.00
  • Tofu Peanut Sauce and Vegetables $10.00
  • Satay Prawn and Vegetables $15.50
  • Khao Man Gai (Chicken Rice) $19.00
  • Salmon Curry $15.50
  • Basil Tofu and Vegetables $10.00
  • Fish Cakes (Pack of 6) $6.00
  • Breakfast Burrito $15.00
    • Beans, scrambled, eggs, cheese and tomato salsa
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Risotto $15.00
    • Flavour Changes Weekly
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Tempeh/Tofu Burger with Polenta Chips $15.00
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Potato strip salad $8.50
  • Fried fish in hot spicy sauce $19.50
  • Squid fillet $2.00
  • Vinegar steamed lamp $16.90
  • Saut e ed beef with chilli sauce $10.50
  • Pork kidney $2.00
  • Boiled chicken $16.50
  • Gizzards $1.50
  • with pesto and cream cheese $9.00
  • Scrambled eggs on toast: $12.50
  • (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
  • Creamy Mushrooms on Toast: $17.00
    • Sliced Portabello Mushrooms in a creamy sauce served on foccacia
  • Scrambled Salmon: $19.00
    • Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • with jam and cream cheese $8.00
  • with salmon and cream cheese $10.00
  • Bacon and egg tartlet... $9.50
  • • Texan slice... $4.00
  • Stoke Gold.......... $7.00
  • Wedges w sour cream or Steak fries w aioli gf $10
  • • Scones... $4.50
  • Taylors Estate Shiraz (McLaren Vale).......... $45.00
  • Jack Daniel's, St. Remy Brandy, Bombay Sapphire, Highland Pride Scotch Whiskey, Absolut Vodka, El Jimador, Tequila, Mt Gay Rum Eclipse, Mt Gay Rum Silver $8.00
  • Creamy Garlic Mushrooms on toasted ciabatta / served with spicy chorizo sausage gf $15.5 / gf $17.5
  • Reuben sandwich $20.50
    • Toasted rye bread filled with160g house smoked pastrami, with Gear Homestead sauerkraut and Swiss cheese, finished with Russian dressing
  • Vegetarian Stack $18.50
    • Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce Full
  • Turkish Eggs $17.00
    • Smokey babaganoush (spiced aubergine dip) with poached eggs, topped with chili yogurt, served with toasted sourdough
  • Feta Cheese Croquettes $17.50
    • Gluten free/Feta cheese infused with sundried tomato and basil coated in taco crust and served with provencal sauce
  • Vegetarian Stack $10.00
    • Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce half
  • Spinach $3.50
  • BBQ Chicken Skewer $19.50
    • Gluten free/Dairy free Served on a bed of sweetcorn salad and accompanied with avocado salsa
  • The Homestead Vegetarian Breakfast $20.00
    • Sautéed mushrooms, homemade potato hash, roasted tomatoes, spinach and two free range eggs on toast, topped with herb oil. Gluten free available on request
  • Soup $13.50
    • Spicy vegetable or Creamy Pumpkin served w garlic bread
  • At Orepuki Beach Café our breads, cakes, slices and sauces are made in our kitchen from scratch. We are committed to sourcing the best ingredients locally or grown and harvested from our farm and garden. Please ask our staff if you have any dietary requirements or menu adjustments to suit your taste.
  • Beef Burger $15.00
    • Our beef burger with tomato, bacon, cheese and caramelised onion served with hand cut chips - Upsize $24.00
  • Vegetable Samosa with Beetroot Chutney and Aioli $12.00
  • Bowl of Fries $6.50
    • Hand cut potato chips served with tomato relish aioli - Or Served with bacon, onion, cheese, and sour cream with tomato relish $11.50
  • Eggs Benedict
    • Poached free range eggs served on our homemade hash brown, toasted focaccia bread, spinach with a lemon
  • Lamb Roast $28.00
    • Our lamb with potato gratin and seasonal greens with a roasted garlic and thyme gravy
  • Porridge $10.00
    • A delicious cinnamon and cranberry porridge served with brown sugar and cream - With bacon or mushroom or chorizo $22.00
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Roasted seasonal vegetable $6.50
  • CHEESE & BACON TENDERCRISP
    • Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
  • CHICKEN HONEY MUSTARD TENDERCRISP
    • Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
  • SOFT SERVE CONE
    • Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • CHEESEBURGER
    • You can’'t go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • DOUBLE WHOPPER WITH CHEESE
    • Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
  • CHEESY SIX PACK $19.95
    • Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
  • FRIES
    • More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
  • Tomato rip n dip $3.50
  • Hoemade aioli $1.50
  • Potato Fritter $1.00
  • Prawn Twisters $7.50
  • Chicken Burger $10.50
  • Homemade Tartare $1.50
  • Vegetarian Burger $9.50
  • Hamburger $7.50
  • Small Vegetable Spring Rolls (1/2 dozen) $3.00
  • Fish Cake $2.50
  • Egg Foo Young $10.50
    • Pork/Beef/ Chicken
  • Combination Fire Rice $11.00
  • Chips $3
  • BBQ Pork $10.50
    • (Chinese BBQ Sauce) Chow Mein or fried thin rice noodles
  • Sweet & Sour Fish $14.00
    • On Noodles or Steamed Rice
  • Potato Fritter $0.80
  • Vegetarian $11.00
  • Chicken, Beef or Pork $13.00
  • Cooked fresh to order, follow steps 1-3
  • Cashew Nuts $3.00
  • Chicken, Beef or Pork $13.00
  • Roti $2.50
  • - Prawn, Seafood or Combination $16.00
  • Malay Mild Chilli Sambal
  • Spanakopita Filo parcel with spinach, feta + pine nuts with WLF apple + tamarind chutney $20.00
  • Salsa + Corn Chips $5.00
  • Grilled leigh fish $20.00
    • With caper aioli
  • Chunky hot chips $5.00
    • With tomato sauce + aioli
  • Grilled leigh fish $10.00
    • With chips, tomato sauce + seasonal greens
  • -Or Pavlova with passion fruit cream + berries
  • Warm choc fudge brownie $5.00
  • Lamb $25.00
    • Berbere braised shoulder rack with mustard mashed potatoes + seasonal greens
  • Pho Ga $13.00
    • Chicken Rice Noodle Soup
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
  • Fresh Mint Rolls or Vegetarian Rolls $8.50
    • Chicken and Prawn
  • Cari Bo $17.00
    • Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • Pho $15.00
    • a Traditional north vietnamese beef noodle soup, the best in new zealand
Oliffe & Franks

Oliffe & Franks

location

Address

3 The Esplanade, Waihi Beach, New Zealand

phone

Phone

0274726330

clock

Opened hours

price range

Price

$0 - $10

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
3 The Esplanade, Waihi Beach, New Zealand
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