Oliffe & Franks in New Zealand Menu

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Oliffe & Franks in New Zealand has no menu available, but can choose from many other options such as Ma Po tofu with pork mince or Plain egg foo young with mixed vegetables from Chi Kitchen. Penny's Bakery offers many options including Steak & Mushroom Pie and Potato Top Savoury. Dumpling House includes a wide range like Pork & Prawn or Pork & Mushroom. Granola or muesli and Acai bowl from . Trafalgar House Cafe offers Cafe Lounge and Hot Soup.

Nearby Sample Menus

PITMASTER'S SPECIAL n/a
- Served With Chef's Creations
ULTIMATE AMERICAN HOT DOG $15.50
- 6 Inch Roll / Frankfurter / American Style Cheese / Sauerkraut / Cos / Chipotle / American Mustard / Tomato Sauce / Fried Jalapeno / Fennel / Topped with Kumara Chips
CHIPOTLE $2.00
Add Bacon OR Fried Jalapeno OR House Cured Pastrami OR House Pickles $2.50
KITCHEN PLATTER $32.50
- 48hr Manuka Smoked Beef Brisket, House Cured-Pastrami, Sweat Shop Beer Mustard, Roast Capsicum + Pesto Feta, Fior Di Latte Mozzarella, Basil, Tomato, Toasted Beer Bread, Smoked Olives, Brewer's Dust
Smoked Lamb Pizza $23.90
- Halloumi, Tzatziki, Brewer's Dust
BREWER'S PLATTER $45.50
- Southern Style Squid, Popcorn Prawns, Mac + Cheese Morsels, Grit Sticks, Buttermilk Chicken, Blue Cheese Dressing, Hot Sauce, Chipotle
WAGYU SKIRT STEAK $23.50
- Vine Tomato, Feta, Capsicum, Fried Shallots, Chimichurri, Beer Dressing

Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90
Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
Bread Plait Trio plait with garlic butter, hummus and Vicar's pesto. For 2 $10.90 / For 4 $16.90
Steak Burger (GF*) Marinated premium Wakanui flank steak, mixed leaves, roast field mushrooms, smoked cheddar cheese, onion jam, aioli and hickory smoked BBQ sauce in a toasted sourdough bap, with sea $24.90
Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90

Eggs on Toast $8.00
Halloumi & Smashed Avocado $15.50
- on toast
Croissants - Ham, Cheese, Tomato $12.50
Soft Prawn Tacos $18.00
Prawn Twisters $15.50
Banana & Nutella Croissant $12.00
Superseed Granola Cup $14.50
Low Crab Chicken Burger $15.50

Cheese & Onion Naan $5.00
- Naan filled with cheese and onion
Lamb Vindaloo $16.00
- Lamb pieces cooked in hot ground vindaloo paste
Saag Chicken $16.00
- Tender chicken cooked in spinach based gravy and spices
Tarka Dhal $15.00
- Lentils cooked with cumin seeds, onion, garlic and flavored with curry leaves
Lamb Madras $16.00
- Famous south Indian dish. Boneless lamb cooked in coconut sauce
Tandoori King Platter $15.00
- Samosa, potato pakora, onion bhaji, chicken tikka & seekh kebab. Served with tamarind & mint chutney
Vegetable Platter for two $14.50
- Includes samosa, potato pakora, and onion bhaji. Served with mint and tamarind chutney
Vegetables Madras $15.00
- Mixed vegetables cooked in spices and coconut cream

Guacamole $14
- traditional avocado dip made fresh daily and served with corn chips
Enchiladas see below
- two rolled corn tortillas, baked and topped with our special sauce served with rice
Plato Gordo $29
- a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
- beef braised in cascabel chilli sauce topped with guacamole
Jalapenos $4
The Flying Burrito $25
- a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
Holy Mole $23
- corn tortillas filled with chicken baked in Mole Poblano and chilli cheese
Mexican Rice $3

Gamberi con aglio e peperoncino (GF) $17.90
- Prawns, pan-fried with garlic and chilli
Chicken- pollo alpina (GF) $26.90
- Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
(GF, V, DF)- while all care is taken regarding allergen and dietary requirements exclusion of all trace elements cannot be guaranteed/ all ingredients my not be listed so please ask.
Seasonal vegetable $6.50
Penne al forno $13.9 / $22.9
- A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
Fries $5.90
Calamari fritti (GF) $13.90
- Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
Polenta wedges (GF, V) $9.90
- Deep fried served with aioli and napoletana dips

- B.L.T Toasted Club Sandwich with Fries $17.50
- muesli, fruit + yogurt $13.50
- Fries Small $5 Large $8
- + tomato sauce
- Pancakes with Banana and Bacon or Berries $16.00
- Omelette with Ham, Cheese, Spinach and Toast $15.50
- Toast or Fruit Toast $6.50
- Loaded Wedges $16.50
- with bacon, tomato, cheese + onion topped with sweet chilli and sour cream
- Eggs Benedict with Bacon $16.50

ALOO GOBI $7.00
LAMB MADRAS $10.00
CHICKEN WINGS $1.50
Chicken Korma $10.00
ALOO MUTTER $7.00
Samosa $2.00
Garlic Dahl $7.00
Green Pea & Paneer Curry $8.00

Tomato
Falafel $12.00
Mild Chilli
Hot Chilli
Mixed $10.00
Tahini
Mixed Veg $10.00
Mayonnaise

Smoked Chicken wing tips $4.00
Su Shi Jin vegetable salad $5.00
- celery, carrot, cauliflower and boiled peanuts
CONGYOUBING $3.00
- crispy spring onion flat bread
Sweet mung bean Soup $1.00
Chicken with Soy Sauce on Rice
Beef Dumplings $10.00
Vegetarian Dumplings $12.00
Yu-XIANG Eggplant(Sautéed with Spicy Garlic Sauce) on Rice

Prawn & Egg $11.00
Chicken Katsu $11.00
Vege Dumpling Soup $12.00
Teriyaki Chicken
Sea Vege Miso / Chicken Miso / Tofu Miso
Deep Fried Tofu $11.00
Rice served with Vegetables and Toppings
Beef Teriyaki

Burrito bowl $25.00
- chilli rice, seasoned black beans, kumara, avocado and corn, spinach, salsa verde (v, ho)
- add smoked salmon $17.00
Mango sorbet $10.00
- fresh fruit, ginger mint syrup (gf)
Fish and chips $22.00
- beer battered fish fillets, house tartare sauce, chunky fries
Bacon beef burger $19.00
- beef pattie, streaky bacon, bacon jam, lettuce, tomato, chunky fries
Rocket salad, avocado, orange, toasted pumpkin seeds, olive oil
Waikato River pizza $18.00
- smoked chicken, mushroom, feta, onion
Gluten free and vegetarian pizzas available on request

Beef Roll $3.50
Chicken Sandwich $ 3.00
Steak Pie $ 2.80
Ham Sandwich $ 3.00
Mince Savory $1.00
Chicken Roll $ 3.50
Steak Roll $ 3.50
Steak & Cheese Pie $ 3.00

Bacon R $9 / L $12
Californian $9.00
- 8 Pieces
Spicy Pork $7.00
Curry Chicken $6.00
- 6 Pieces
Spicy Pork $5.00
Tofu R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
Vegetarian Udon $9.00
Seafood Udon $9.00

FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
ICE CREAM (2 SCOOPS) $3.00
HASH BROWN $1.80
PANCAKES STACK WITH BANANA & BACON $15.00
- WITH STREAKY Bacon, BANANAS, MAPLE SYRUP
BIG BREKKIE $18.50
- WITH EGGS (POACHED, SCRAMBLED, FRIED), STREAKY BACON, SPINACH, CHORIZO, MUSHROOMS, HASH BROWN, TOASTED CIABATTA >>
EGG ON TOAST $8.50
- WITH FREE RANGE EGGS(ADD BACON$4.00)
BERRY COMPOTE $4.00
SALMON $4.50