Oliver's Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Toast & preserve $6.90
    • Your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with cream cheese and preserve
  • Breakfast platter $14.90
    • your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90
  • Eggs $9.90
    • 2 poached fried or scrambled eggs served on your choice of toasted bread
  • Eggs $3.90
    • Add tomato/ hash cakes/ mushrooms / avacado
  • Eggs $4.90
    • Add Bacon/ salmon/ sausage/corn/fritter
  • Eggs $8.90
    • Add Steak
  • The champions breakfast $21.90
    • 2 eggs cooked to your liking and served with bacon, hash cakes, tomato, mushroom and suasage on your choice of toasted ciabatta and 5 grain bread.
  • Eggs benedict $13.90
    • 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
  • Eggs benedict $4.90
    • Add bacon/ salmon/avocado & tomato
  • Rustic omelette $15.90
    • An open 3 eggs omelette, cooked with your choice of 3 of the following fillings. Mushroom, salmon, baby spinach, tomato, parmesan, feta, bacon, ham, cheese.
  • Rustic omelette $2.50
    • Add on extra fillings
  • Rustic omelette $40
    • Add toast
  • Pancakes $15.90
    • 3 light and fluffy pancakes stacked with berry compote, mascarpone and banana and drizzled with maple syrup.
  • Pancakes $4.90
    • Add Bacon
  • Savoury french toasty $16.90
    • Savoury french toast, sandwiched with mushrooms, bacon, caramelized onion and cheese, served with a rocket and red onion salad.
  • French toast $13.90
    • Homemade brioche french toast, served with french banana, maple syrup and a dip of whipped cream.
  • French toast $4.90
    • Add Bacon
  • Olivers muesli $11.90
    • Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
  • Porridge $9.90
    • Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
KIDS KIDS
  • Boiled eggs and soldiers $5.90
  • Pancakes with bacon and banana $9.90
  • Fruit salad and yoghurt $6.90
  • Kids bacon and egg $7.90
  • Kids french toast with maple syrup and cream $9.90
LUNCH LUNCH
  • Olivers burger $17.90
    • A hand made beef pattie, served on grilled focaccia bread, carmelized onion and olivers aioli, topped with cumin seed Gouda.
  • Burrito $15.90
    • Grilled chicken or beef buritto filled with avocado, mescium, cheese, home made salsa and spicy noodle sauce.
  • Corn chips and salsa $9.90
    • Mexican crisp corn chips and Lani's secret tomato salsa.
  • Nachos $14.90
    • A classic mixture of beef and beans served on corn chips, topped with avocado, sour cream amd melted cheese
  • Pear, walnut and calmari salad $17.90
    • Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
  • Classic caesar salad $12.90
    • Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
  • Classic caesar salad $4.90
    • Add bacon and chicken
  • Fresh garden salad $10.90
    • A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
  • BLAT $17.90
    • Crispy bacon, tomato, avocado amd mesculin sandwiched between grilled focaccia and drizzled with Oliver's aioli.
  • Open steak sandwich $17.90
    • Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
  • Olivers seafood chowder $12.90
    • A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
  • Soup of the day $10.90
    • Piping hot soup served with toasted focacccia, see black board for today's soup.
  • Toasties $7.90
    • White or brown bread served with salad and relish with 2 choices of e following filling: cheese, egg, mushroom, pineapple or tomato
  • Toasties $1.00
    • Add an extra filling
  • Toasties $1.90
    • Add bacon, ham, chicken
  • Platter for 2 $45.00
    • A selection of warm bread, meats, cheeses, olives, dips and glass. Perfect to share with a glass of wine.
  • Tea for 2 $19.90
    • Your choice of tea or freshly made filter coffee and a muffin or some from cabinet selection with spreads and whipped cream.

Nearby Sample Menus

  • Baba Ghanoush Walnut Flat Bread, Olives $11
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Buckwheat Freedom Loaf by The Midnight Baker $2
  • Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
  • Odettes Grill Selection Daily Cut Ask your waiter
  • Fish Cake (Home Made) $2.00
  • (On white rice $1.00 extra, On fried rice $2.00 extra)
  • Combination Meat & Veges $13.90
  • Prawn & Veges $13.90
  • Roast Pork & Veges $12.90
  • Pork & Veges $12.90
  • Gurnard Fish $3.30
  • Snapper (Fresh) $4.30
  • Cheese Platter $22.50
    • sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
  • Pancakes $16.50
    • served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
  • Fresh fruit salad with yogurt and a berry compote $8.50
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • Soup of the Day $13.50
    • served with toasted ciabatta
  • Long Bay Big Breakfast $24.50
    • free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
  • Long Bay breakfast mixed grill $17.50
  • X1. Barg $16
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • Dip Platter $12
    • Three dips served with Turkish bread
  • Cahrboiled tomato $3
  • Olives $6
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
  • Rice $4
  • Humus dip $7
    • Hummus dip served with Turkish bread
  • Grimm (Double / Snack) $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients.
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli.
  • 330ml Sprite $3.00
  • 250ml Mother $3.00
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice.
  • Sinister (Double / Snack) $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
  • 350ml Keri Orange $4.00
  • Steak $ 10.50
  • Won ton $ 0.60
  • Vegetables $ 8.90
  • Won ton noodles $8.50
  • Chicken & cheese $ 3.90
  • Chicken $ 10.50
  • Steak & egg $ 4.80
  • Satay chicken on rice $ 11.50
  • Thai Laksa $11.00 /$16.00
    • Chicken, Prawns. Rice Noodle Soup with vegetables
  • Carrot Salad (Som Tum) $11.00
    • Carrot salad with lime juice and chilli served with sticky rice
  • Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
    • Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
  • Satay Chicken $9.00
    • Chicken skewers marinated with curry powder and topped with peanut sauce
  • Green Curry (Gang Keow Wan) $11.00
    • Chicken, Pork, Beef. In green curry and coconut milk with seasonal vegetables
  • Noodle With Gravy (Rard Nah) $11.00
    • Chicken, Pork, Beef. Thick noodles in gravy and vegetables
  • Red Curry (Gang Dang) $11.00
    • Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
  • Garlic Stir Fried (Pad Gratiam) $11.00
    • Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
  • Burger & fries
  • Baking selection See counter
  • Chicken $8.50
  • Loubya merguez spicy baked beans cassoulet & North African merguez sausages w/ toast $13.00
  • Little Algiers mezze $9.00
    • The perfect little selection of garlic pita, feta cheese, koftas, hummus, olives, boiled egg & home made dips
  • Wraps
    • Chicken, lamb or kofta pita wrap w/ green salad, hummus, garlic yogurt sauce & optional chilli sauce
  • Steak, salad & fries $14.00
    • Tender prime steak sewed with salad, fries & your choice of garlic yogurt, chilli or tomato relish sauce
  • Lamb $8.50
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • -Salmon $17.00
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • -Bacon $15.00
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • Potato Fritter
  • Special B $13.00
    • 2xFish, 3 x Sausage, 3 x Crab Sticks, $2.00 Chips
  • Seafood $12.00
  • Chicken $9.50
  • Fresh Fish of The Day $3.00
  • Curry Roll $2.00
  • Vegetable $8.50
  • Fish & Chips Deal $5.00
  • Dhal R $5.00
  • Lamb R $10.00 L $14.00
  • Thigh 1 drumstick R $8.00 C $11.00
  • Prawn R $10.00 L $14.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Vegetable R $8.00 L $12.00
  • Prawn R $10.00 L $14.00
  • Nakai R $10.00 L $20.00
  • Burger
    • w/lettuce, tomato, meat patty, mayo & tomato sauce
  • French toast $11.90
    • banana, bacon & maple syrup
  • Cheese & onion
  • Eggs benedict
    • spinach, poached eggs & hollandaise sauce
  • With salmon $ 13.90
  • w/ tomato, capers, salmon & cream cheese $12.90
  • Chicken & pineapple
  • Toasted sandwich (2 fillings) $4.50
  • Kids Fish & Chips $10
    • One piece of Market-fresh fish. Battered and deep fried.
  • The Lumsden Pork Ribs $28
    • Basket of dry-rubbed, slow-cooked, fall off the bone, BBQ ribs served with a side of coleslaw and fries.
  • Vegetarian Antipasto platter $35
    • A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
  • The Big Lummie Burger $19
    • Bacon. Cheddar. Tomato. Lettuce. House Pickles.
  • Grilled Haloumi & Portabello Mushrooms $14
    • add chicken $5
  • Freehouse Tacos & Lettuce Wraps $18
    • Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
  • Cucumber, Lime & Chilli Salad $12
    • Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
  • The Full Lummie $24
    • Mozzarella, pepperoni, mushrooms, kalamata olives, red and green peppers and anchovies.
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • Housemade Bread & Butter $10.00
    • With olive oil & balsamic
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
  • 3 Course $80.00 pp
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
Oliver's Cafe

Oliver's Cafe

location

Address

340 Hibiscus Coast Highway, Orewa, Auckland, 0931, New Zealand

phone

Phone

094211156

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food , European , Gluten Free , Greek , Mexican , New Zealand , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
340 Hibiscus Coast Highway, Orewa, Auckland, 0931, New Zealand