On The Run Cafe in 1/304 Apirana Avenue Menu

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On The Run Cafe in Auckland has no menu available, but can choose from many other options such as Combination Roll Sushi Pack or Chicken Katsu on Rice from Tokyo Sushi. Muddy Farmer offers many options including Irish gourmet shepherd's pie and Chef Special Burger. Charm Thai Restuarant includes a wide range like Chicken Satay (4 Pcs) or Spring Rolls (4 Pcs). Salmon & Tuna Sashimi Zen and Beef Hooba Zen from . Kojiro offers Pinehouse Korean & Japanese Restaurant and Seafood pancake.

Nearby Sample Menus

Prawn Crackers $5
Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion
Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
Szechuan Pepper Peanuts $5
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
Edamame $5
- whole steamed soy beans
Coconut Crusted Squid Rings $12
- with golden sauce
Slaw $10
- tossed in sesame dressing

Sliced Pork Fried (Noodle/Rice)
Black Pepper Vegetable
Beef With Cumin (Small/Large)
Seafood Noodle Soup
Deep Fried Tofu
Peach Nata
Curry Chicken With Malaysian Coconut Rice
Beef Tongue (Pair)

Prawns / Mixed Seafood
Prawns / Mixed Seafood
A. Sambal $35.00
Masala Prawns Or Fish $24.00
- Indian creamy curry with vegetables and aromatic spices.
Coconut Rice $3.50
Butter Prawns Or Fish $23.00
- Indian creamy curry with aromatic spices.
Basil [V] $26.50
- Stir fried with garlic, vegetables, chillies and basil leaves.
Drunken Noodles [V]
- Stir fried egg noodles with vegetables, garlic & basil leaves.

3 Chicken Pieces+ 3 Potatoes + 3 Sausages $15.00
Hot dog / Banana fritter $1.80
Fish cake $2.50
Cheese & egg / Cheese & pineapple / Cheese & mushroom / Cheese & onion $3.60
Bacon (middle bacon) $3.20
Steak (scotch fillet) $3.80
Chicken burger $4.80
- pure chicken meat
6 Chicken Nibbles + 3 Potatoes $6.00

Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Calamari $14.50
- Crumbled calamari and Aioli
Mac and cheese $13
- deep fried macaroni and bacon cheese
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Arancini balls $14
- mushroom Arancini balls garlic Aioli
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)

-Small Kiwi $11.00
-Small Kiwi $12.00
VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
LAMB
-Med Kiwi $9.00
-Med Kiwi $13.00
-Large Kiwi $19.00
-Small Kiwi $12.00

Steamed bule clod $38.00
Boiled fish filets with pickled cabbage and chilli peppers $22.00
Candied sweet potato $18.00
Deep fried squid with spicy salt $18.00
Salted diced chicken wings with red pepper $18.00
Pork & chives M $10 / L $14
Braised sliced lamb in hot and sour pot $20.00
Sweet and sour yellow croaker $32.00

Combination $12.50
Ham $30
6 Mini Spring Rolls $2.70
Special A $9.50
- 1 Egg Burger, 1 Fish, 1 Hot Dog, 1 Potato Fritter, $1 Chips
Pork $10.30
Singapore Noodles $12.50
Fish Cake $2.00
Steak & Egg $4.20

Chicken tikka
- Tender cubes boneless chicken marinated in indian spice and yoghurt then cooked in the tandoor
Chilli chicken $16.50
- Dry or gravy
Palak paneer $13.50
- Cottage cheese pieces cooked in spinach with light spices, fenugreek and finished with cream
Rara lamb $15.50
- Lamb pieces cooked in gravy of lamb mince with the indian spices
Paneer tawa frontier $13.50
- Cottage cheese pieces cooked in aromatic spices and delicately flavoured with coriander
Amritsari champ $12.00
- Lamb minced flat bread packed with the flavours of indian spices
-Half $10.00
-Veg $14.50

Fried squid, shrimp & pork cakes w nuoc cham 12.00
Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
Pork wontons w chilled spanner crab & bisque 17.00
Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00

Pepper Sauce $5.00
Lamb French Cutlets $38.00
- A kiwi classic, cooked pink and tender, served with a delicious mint sauce.
Roasted Lamb Rump $36.00
- Luscious New Zealand lamb marinated with garlic, rosemary and pomegranate molasses atop a roast vegetable medley served with a delicate mint sauce.
Brandy Snaps $12.00
- A retro dessert treat, served with lashings of whipped cream.
Crispy Skin Salmon with Citrus Hollandaise $36.00
- Perfectly cooked salmon fillet with a gentle citrus hollandaise.
Pea and Parmesan Risotto $28.00
- A hearty dish with delicate flavours, a classic mash up of old school and new.
Crispy salt n pepper Calamari $16.00
- Served with salad, aioli and lemon
Béarnaise Sauce $5.00

Frutti di mare $24.9
- mussels, clams, squid, shrimps, smoked salmon & rocket
Pollo $22.9
- fresh chicken, spinach & mushroom
Pizza Bianca $16.00
- fresh mozzarella bianca, bacon, baked potatoes and rosemary
Gamberi romani $24.9
- prawn cutlets pan fried in olive oil & garlic, flamed w brandy, parsley & crema sauce w arborio rice & rocket
Pollo alla cacciatora $29.9
- chicken breast grilled w. olive oil, garlic, chilli, capsicum, onion, olives, capers, parsley & pomodoro salsa, served w. seasonal vegetables & potato
Chilli pizza pane $6.9
Calzone $22.9
- folded pizza w mushrooms, ham, pineapple, feta, served w salad
Bruschetta alla pizzaiola $9.9
- diced fresh tomato, basil, e.v.o.o. Parsley, garlic, parmigiano & rocket (each)

Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Toasted muesli, feijoa, coconut yoghurt $ 12
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18

Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
Green papaya, peanut, cherry tomato, snake bean, tamarind 20
Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12

Main $26.00
Beef
- Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
Creole $15.00
Fish of the Moment $29.00
- Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
Margarita
- Fresh toamtoes, basil, buffalo mozzarella and balsamic
Grilled chicken, cheese and red peppers $13.50
Tandoori Chicken
- Marinated chicken in tandoori spice, red onions, roasted red peppers, cashew nuts, fresh cucumber slices and yogurt swirl
All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese