On The Run Cafe in 1/304 Apirana Avenue Menu

On The Run Cafe in Auckland has no menu available, but can choose from many other options such as Combination Roll Sushi Pack or Chicken Katsu on Rice from Tokyo Sushi. Muddy Farmer offers many options including Irish gourmet shepherd's pie and Chef Special Burger. Charm Thai Restuarant includes a wide range like Chicken Satay (4 Pcs) or Spring Rolls (4 Pcs). Salmon & Tuna Sashimi Zen and Beef Hooba Zen from . Kojiro offers Pinehouse Korean & Japanese Restaurant and Seafood pancake.

Nearby Sample Menus

  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • - Add Fried Egg $20.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Soup of the Day $14.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
  • Corn chips $ 5.0
  • Churros, cinnamon sugar, chocolate sauce $10.9
  • Braised pork belly $ 23.9
    • White beans, chorizo, corn salsa(GF)
  • Chopped salad $ 15.9
    • papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
  • Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
  • Piri piri chicken, jalapeno, onions, charred corn, pico de gallo
  • Smoked bacon tomatilo quacamole $ 12.9
  • Roasted Gourmet Potato (DF, GF) $7.0
    • with bacon bits
  • Green Tea Smoked Salmon (180 gms) $37.5
  • Crumbed Calamari Rings $16
    • With green salad, lemon, tartare sauce
  • GF=Gluten Free
  • Express Breakfast $15.00
    • Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
  • Port Wine Scented Duck Roulade $17.0
    • served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
  • Plat Du Jour $33.0
    • changed daily; your waiter will advise
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Meat bones $22.00/$15.00/$8.00
  • Stir fried soy pork $14.00
    • Rice served with soy sauce sesaoned pork
  • Kimchi stew $14.00
    • Kimchi stew with rice
  • Stir fried soy beef $14.00
    • Rice served with beef topping
  • Korean noodle $13.00
  • Udon noodle $3.00
  • Spicy squid and pork belly bulgogi $15.00
    • Spicy squid and pork belly on the sizzle with rice
  • Stir fried spicy chicken $14.00
    • Rice served with spicy chicken toppings
  • 5 pcs chicken $12.00
  • Kumara $0.80
  • 1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
  • A $33.00
    • 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
  • C $49.00
    • Bolognese (large), 1 beef meal (medium) 1 pork meal (medium), 1 chicken meal (medium)
  • Onion
  • S = Small / M = Medium / L=Large
  • 2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Bread & Dips (GF) $16.90
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Asian Platter 17.90
    • Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
  • Ugly Noodle $12.90 ea
    • Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
  • Pan fried dumplings $1.10 ea
  • Freshly cooked dumplings (10 for) $10.90
  • -BBQ pork $3.50 ea
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
  • -Mini Bao $1.80 ea
    • Pork / Custard / red bean
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • -Creamy Mushroom Mix Extra $1.00
  • Potato Wedges
  • -Mushrooms (V), or Bacon or Ham $17.90
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • -Chorizo, Cheese, Melt, Relish and Salad $13.50
  • Rogan Josh (Lamb or Beef)
    • A sigdi signature dish A traditional kashmiri curry
  • Chicken Tikka (Half /Full) $10.00 /$18.00
    • Boneless chicken pieces marinated in Spices and yoghurt and roasted until tender
  • Your choice of 3 curries
  • A semi- dry dris cubed potatoes with cumin seeds and herds.OR in a thick spiced mint sauce
  • Goan Fish Curry
    • Terakhi fillets cooked in a thick tomato and coconut curry
  • Milkis Prawn Curry
    • King Prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
  • Vegetables $14.00
  • Pulao Rice/Kashmiri pulao (1000ml) $7.00/$8.00
    • Basmati rice cooked with lightly spiced green peas.OR Basmati rice cooked with dry fruits’ and nuts
  • Lamb $16
  • Lamb
  • Market fish
    • Salad, our own caper - mayo
  • Falafel, salad, hummus $13.50
  • Durum
  • Mini butty + fries $8 each
  • Mini salad + chicken
  • Chicken $11
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Fresh Fruit Salad $8
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • -add chicken for an extra $4
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Small Size $2
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Large Size $4
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Fresh fish of the fay
  • Sausage $2.00
  • Victoria burger $8.00
    • Salad, cranberry sauce, chicken aioli, cheese
  • Hamburger $5.00
  • Salad $7.00
  • Curry rolls $2.50
  • Spicy wedges $5.00
  • Prawn cutlet $1.00
  • ●Kids breakfast
  • Chicken burger and chips $8.50
  • Eggs $11.50
    • On mutigrain toast, scrambled, fried or poched
  • Fries $6.00
  • Pancakes $7.50
    • Maple syrup, banana and cream
  • Bacon (2), house baked beans $6.50
  • Big breakfast $22.50
    • Bacon,eggs, sausage, toamtom house baked beans, hash brown, mushroom, multigrain toast
  • Wedges $10.00
    • with cheese, sour cream and pulm sauce
  • Chicken Jalfrezi $14.50
    • The word 'Jhal" means hot and "frezee" means sur fried. Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
  • Tandoori Chicken(Half/Full) $12.00/$23.00
    • Chicken marinated overnight in yoghurt & spices & cooked in tandoori oven
  • Malai Tikka(5pcs) $12
    • Tender chicken fillets marinated in cashew nuts, garlic, fresh cream, ginger & cheese
  • Vindaloo (Hot or Very hot) $16.50
    • A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
  • Aloo Paratha $5.00
    • Multi layered bread filled with green peas & potatoes
  • Paneer Naan $5.00
    • Naan stuffed with mashed potatoes and cottage cheese
  • Fish/Prawn Masala $22.50
    • Boneless fish/Prawns cooked in tomato. tamarind & fresh coriander
  • Mango Chicken $14.50
    • Unique recipe of Mango and Chicken. Succulent chicken cooked in the tandoor and finished in our mouth watering fragrant mango sauce
On The Run Cafe

On The Run Cafe

location

Address

1/304 Apirana Avenue, Auckland, Auckland, 1072, New Zealand

phone

Phone

095701513

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
1/304 Apirana Avenue, Auckland, Auckland, 1072, New Zealand
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