On The Run Cafe in Auckland Menu

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On The Run Cafe in Auckland has no menu available, but can choose from many other options such as 3. ZHA XIA or Naturally Served w/ Chardonnay Shallots Vinegar from Artwok Eatery & Bar. Mt Smart Bakeries offers many options including Kiwi Fruit Cream Donut and Steak. AJS Food Design includes a wide range like Bacon and eggs on grainy toast or Full monty. Fresh shucked NZ oyster served with condiment (GF, DF) and Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) from . Omni Bar - Pullman Auckland Hotel offers Subway and Ham.

Nearby Sample Menus

Cheese Naan $3.00
Peshawari Naan $4.00
FISH MADRAS $15.00
- a traditional South Indian style cooked with coconut spices and fish
CHANNA MASALA $10.00
- chickpeas cooked in light spices gravy
CHICKEN SEEKH KEBAB $10.00
- chicken mince rolled onto a skewer & roasted in tandoor oven served with deep
MIX VEG $10.00
- seasonal vegetable cooked in selected spices
Laccha Paratha $4.00
Aloo Parantha $4.00

Mediterranean salad ( coban salad ) (GF) $16.50
- Mixed salad cucumbers fresh tomatoes, fresh lemon juice, olives, feta cheese parsley, sumac, pomegranate syrup
Healthy beetroot with bread (GF) $10.00
- Beetroot, yoghurt, sour cream, fresh limejulce, garlic bmad, mixed spices
Rice $5.50
Grilled tomatoes with oregano $5.00
Sun-dried tomato with bread (GF) $10.00
- Sundried-tomatoes, roasted capsicum, cream-cheese, pistachio, olives, olive oil, fresh lemon puke, mixed spices, garlic bread
Grilled mushrooms with mediterranean herbs $6.00
S.D hununus with olive oil $4.00
Kuzu shish & chips $13.00
- Free range spring lamb back straps, french fries or rice

Chicken Saagwala $16.00
- succulent pieces of chicken cooked spinach and cream
Lamb Madras $17.00
- popular south Indian dish cooked with chunks of capsicum and onion, garnished with coriander
Lamb Saagwala $17.00
- tender pieces of lamb cooked in spinach and cream
Chicken And Lamb $17.00
- fried momo cooked with capsicum, onion and tomato. Served with sauce
Chicken Bhuna $16.00
- chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices
Vegetable Soup $6.00
Lamb/Chicken/Beef Choila $18.00
- barbeque lamb/chicken/beef cooked in Nepalese spices and served with dried beaten rice and homemade sauce
Bombay Aloo $14.00
- dry blend of potatoes cooked in spices

Kofte Meatballs
Mix it Up
Tzatziki - yogurt & cucumber dip
Garlic Yogurt
Lamb
Sweet Chilli
Large $15.00
CHOICE of TWO $15.00

Bacon and egg toastie / Bacon, lettuce, tomato toastie $4.00
Combination meats fried rice $38.00
Kids burger $3.30
- Pattie and tomato sauce
Combination meats chow mein $54.00
Lemon sauce chicken / Lemon sauce fish $13.00
Prawns & roast pork fried rice with cashew nuts $54.00
Cheeseburger / Egg burger / Hawaiian burger $4.50
Black bean sauce beef on rice $15.00

Lobster Sashimi Seasonal Price
Set Dinner Menu B $50.00 Per Person
- Dinner for 4-9 Persons - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Sizzling Mongolian Lamb / Lemon Chicken / Mixed BBQ Plate / Seafood with Mixed Vegetable / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Seafood with Mixed Vegetable / Fish Fillets with Sweet Corn Sauce / Roast Duck / Sweet and Sour Pork / Sizzling Satay Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
Combination Fried Noodles $30.00
Barbecued Pork $25.00
Scallop with XO Sauce $38.00
Sauteed Scallop $38.00
Barbecued Meat Combination $30.00
Steamed Chicken $55 Whole / $28 Half

Blackbean Chicken
Chicken Fried Rice
All Curries Served with Rice or Roti
Fish Curry
Prawn Curry
Each Dish $12.00
Prawn Fried Rice
Goat Palau

Chicken $9.50
Chicken vegetable soup $6.00
Fish $9.50
Steak $2.50
Combination meat $9.50
Chicken Sweetcorn soup $6.50
Vegetable $8.00
Special $10.50

Vanilla fruit cake $9
Snapper (madai) $9 / $12
- Nigiri Sushi / Sashimi
Tempura fish & chips – tokyo bay $20
- fresh filleted fish, homemade chips, dipping trio of japanese mayo
Sushi rolls fresh rolled chef’s share specialties $15
- teriyaki chicken & sesame / spicy fried chicken & salad / salmon avocado, cucumber & caviar roll / spicy fresh tuna ‘tekka’ roll / salmon & salad sushi / panko tiger prawn roll
Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
Steamed rice $3
Sashimi large plate (2 people) $32
- yellow fin tuna, salmon, market fresh line caught fish, hamachi, scallop & sashimi grade prawns
Fries & japanese mayo trio $6

TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle

Hummus Dip
- With garlic bread
Mixed (Chicken and lamb) salad $12.90
- Chicken and lamb served with fresh salad (Lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
Chicken Tandoori (Medium/Large) $14/$18
- Tandoori chicken breast, mushroom, onion, capsicum
Shish Mix (Eye fillet & chicken) $20
- A Combination of barbequed marinated beef eye fillet and tender chicken loin cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad
Marinara (Medium/Large) $14/$18
- Shrimp, mussel meat, anchovy, capsicum, roast garlic
Mexicana (Medium/Large) $14/$18
- Salami, bacon, capsicum, jalapeno, chili
Supreme (Medium/Large) $17/$20
- Ham, mushroom, salami, bacon, shrimp, capsicum, olive, onion
Mix Fettuccini $17
- Chicken & bacon

Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day