Address
13/15 Cobham Court, Porirua, Auckland, 1041, New Zealand
On The Run Cafe in Auckland Menu
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On The Run Cafe in Auckland has no menu available, but can choose from many other options such as 3. ZHA XIA or Naturally Served w/ Chardonnay Shallots Vinegar from Artwok Eatery & Bar. Mt Smart Bakeries offers many options including Kiwi Fruit Cream Donut and Steak. AJS Food Design includes a wide range like Bacon and eggs on grainy toast or Full monty. Fresh shucked NZ oyster served with condiment (GF, DF) and Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) from . Omni Bar - Pullman Auckland Hotel offers Subway and Ham.
Nearby Sample Menus
- White chocolate, quince and ginger $16.00
- Whangaripo, Ash brie (buffalo milk) $21.00
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LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
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SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
- FEASTING MENU (7 COURSES) $70.00
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RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
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Bagel $3.50
- with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd
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Toppings $2.00
- From mix and match from the menu above
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Whip it $9.90
- Whipped feta, basil pestoand tomato (v)
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Soup of the day $12.90
- Served with a bagel
- Fresh tomato $4.00
- Affogato $6.50
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New York $9.90
- Gruyere, pastrami, hot mustard, cornicons
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Monthly specials POA
- Check the board for the seasonal choice
- Half & half $2.00
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Moroccan beef
- cheese, beef, onion, tomato, capsicum, moroccan sauce
- Single serve $2.00
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Salami pepperoni
- cheese and lots of pepperoni
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Satay prawn
- cheese, onion, prawns, oregano, pineapple, capsicum, satay sauce
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Italian
- cheese, cabanossi, salami, onion, olives, tomato, capsicum, mushroom, garlic
- Double serve $4.00
- Chips
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Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)
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Grill - Organic Grill $24
- Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
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Benedict - Salmon Bene $20.5
- Manuka smoked salmon, Wilted spinach & Citrus hollandaise
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Nemo Toast $7
- Fried Egg & Toast
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Best Ugly Bagel - Veg Bagel $16.5
- Cream cheese, Tomato, Avocado, Mushroom
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Benedict - Gluten Free Bene $19.5
- Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
- French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
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Sweet Corn Fritters $20
- Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
- Thin & Spicy $1.50
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Sausage $8.5
- per 100g
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Tater Pot Poutine Small $7 Large $12
- w Pulled Pork
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Beef Brisket $12
- per 100g
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Specials N/A
- per 100g
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Mutton $11
- per 100g
- Green Salad Small $6 Large $10
- Lemon Meringue $8
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Pork belly vietnamese salad $21.00
- served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
- -Add aioli $8.00
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Beef rump 200g $23.00
- red wine jus, petit salad with hand cut wedges
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Steak fries $7.00
- with aioli and tomato sauce
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House made lamb cigar $14.00
- honey and mint, pea puree, carrot and cabbage slaw
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Salmon fillet $22.00
- miso mash potato, guacamole salsa and aioli
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Grilled salmon $23.00
- with quinoa, kidney beans, cherry tomatoes, capsicum, lemon juice and zest, red onion, mint dressing and hollandaise (gf)
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Beef and boar burger $22.50
- 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
- kathi(VEG) $8.5 / $12
- lamb $10.00
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satay/souvlaki $0.50
- chicken/lamb/mix
- lamb $8.5 / $12
- delicious meat served with fresh salad & sauces
- falafel(VEG) $10.00
- mix $8.5 / $12
- butter chicken $10.00
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Udon soup (Regular/Large) $3.00/ $ 4.00
- soybean based
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Soy bean noodle(cold noodle)* $13.00
- wheat flour noodle with soy bean soup
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Sashimi $20.00
- 10 pieces of fresh salmon
- Fancy tofu $2.00
- Salad with deep fried chicken breast cutlet $10.00
- Salad only(G/F available) $8.00
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Rice option
- White medium grain rice or brown medium grain rice or mix with whicte and brown rice
- 3 pieces $4.50
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Sweetcorn Fritters
- avocado, salsa, sour cream & salad
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Crispy Duck $36
- Asian style crispy roast duck with mandarin sauce, mustard mash & buttered greens
- Garlic Bread with Cheese $5
- Available from 11am Monday to Sunday
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Soup of the Day $11
- fresh toasted bread
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Bricklane Summer Chicken $29
- free range chicken breast in sundried tomato, hazelnut, mint & chilli pesto with garlic mash & slender stem broccoli
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Lamb Rump $20
- harissa spiced lamb rump, salad leaves, feta, red onion & aioli
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Dark Chocolate Terrine
- almond brittle, wild berry couli &caramel ice cream
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Pad Kra Pao (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fired with fresh chilli, garlic, sweet basil leaves, onion, beans, capsicum & mixed vegetables.
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Yum Talay $15.00
- Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
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Poh Pia $6.00
- Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce.
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Pad Kee Mow (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves.
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Tofu Tord $5.50
- Deep fried bean curd served with peanut sauce.
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Yum Nuea $15.00
- Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.
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Yum Woon Sen $15.00
- Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli.
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Pad Thai-J $11.00
- Fried rice noodles with egg, chopped peanut, bean curd, spring onion and bean sprouts.
- 14 Yung Chow Fried Rice $12.90
- 7 Dumpling Soup $10.90
- 9 Chicken Congee $8.50
- 13 Seafood Congee $10.90
- 18 Vegetable Fried Rice $12.90
- 4 Fish Ball Noodle Soup $9.90
- 6 Seafood Noodle Soup $12.90
- 21 Fried Rice Noodle with Shrimp & Egg $13.90
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Steak open Sandwich $18.50
- 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
- Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
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Thai Beef Salad $16.00
- Pan fried marinated beef on green salad and kumara crisps
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Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
- Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
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Vegetarian Sandwich $13.50
- Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
- -with smoked salmon $18.50
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Calamari Salad $16.00
- Pan fried calamari in creamy sweet spicy sauce on green salad
- Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
- West Coast Trevally Coconut, Lime, Chilli $17
- Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
- Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
- Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
- Wild Wheat Sourdough, Lot 8 Evo $4.5
- Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
- Curly Fries, Chiptole Aioli $9
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Copper thief chicken $10.00
- Coated chicken breast, sliced gherkins chipotle mayo
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Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
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Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli
- Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
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Smoked salmon salad (GF) $15.00
- In house cold smoked salmon, rocket, pickled red onion and pear
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Smoked spanish short ribs (x1) (GF) $2.50
- In house smoked short ribs dipped and glazed in a house BBQ sauce
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Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce
- Marinated olives (GF)(V) $5.00
- Chicken Pie $ 2.70
- Steak & Cheese $ 2.20
- Peanut Brownie $ 1.00
- Steak & Mushroom $ 2.50
- Mince Pie $ 2.00
- Steak Pie $ 2.50
- Mince & Cheese $ 2.50
- Steak & Pepper $ 2.50
On The Run Cafe
Phone
096230461
Opened hours
Mon
24 Hours
Tue
24 Hours
Wed
24 Hours
Thu
24 Hours
Fri
24 Hours
Sat
24 Hours
Sun
24 Hours
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted
13/15 Cobham Court, Porirua, Auckland, 1041, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus