Address
13/15 Cobham Court, Porirua, Auckland, 1041, New Zealand
On The Run Cafe in Auckland Menu
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On The Run Cafe in Auckland has no menu available, but can choose from many other options such as 3. ZHA XIA or Naturally Served w/ Chardonnay Shallots Vinegar from Artwok Eatery & Bar. Mt Smart Bakeries offers many options including Kiwi Fruit Cream Donut and Steak. AJS Food Design includes a wide range like Bacon and eggs on grainy toast or Full monty. Fresh shucked NZ oyster served with condiment (GF, DF) and Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) from . Omni Bar - Pullman Auckland Hotel offers Subway and Ham.
Nearby Sample Menus
- Egg $3.00
- - Caramelised onion, pumpkin, blue cheese, spinach $8.00
- Spiced Almonds $6.00
- An assortment of fresh salads, wraps and pizza's — changes daily. N/A
- Avocado $4.00
- Mushrooms $4.00
- Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
- Sauteed Greens $4.00
-
Margherita $18 / $27 / $38
- Classic Margherita with mozzarella, cherry tomato and fresh basil
-
Indonesian Chicken Satay Skewers $16
- With jasmine rice, satay sauce, crispy shallots and acar
- Free-range fried eggs $2.5
-
Grilled Chorizo and Chili Prawn Linguine Pasta $28
- With garlic scallops, cherry tomato and spinach in a light curry sauce
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Pressed Spiced Pork Belly $29
- Sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
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Striploin of Spiced Lamb $29
- Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
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Jim Beam Glazed Baby Back Pork Ribs Fingers $17
- With spring onion salsa
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Salt and Pepper Za'atar Squid $16
- With sambal aioli
-
Hummus(V)(GF) $10.00
- Home Made & Pita Bread
- Kunafa $15.00
-
Petra Shaw (GF)(V)(DF) $18.00
- falafel, hummus, Broad Beans, Eggplant. Pickles. chIll dressing. Pita.
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Falafel (GF)(V) $6.00
- 7 Pieces Home Made
-
Mix Platter(GF)( DF) $19.00
- Falafel, Hummus, Haloumi Cheese, Salad. Petra Bread.
-
Mandi Rice $20.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Beef
-
Specials
- See Counter Or Ask Staff For Todays Freshly Prepared Meals /vegetarians. Free Dairy. Vegan.
-
Cauliflower Salad(DF)(V) $13.00
- Cauliflower Coriander Lemon, Garlic and pita Bread.
- Steak frites hereford scotch, maitre d'hotel butter $30.00
- Green salad $9.00
- Broccolini vincotto $11.00
- Cherry + almond tart, mascarpone, praliné
- Thai pork salad, watermelon, cashews, coconut $24.00
- French country terrine, pickled cherries $24.00
- Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
- Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
- Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
- Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
-
Fish of the day $34
- please see the blackboard
- Smoked mussel pâté, pickled mussels & crackers $16.5
-
Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
- Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
- Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
- Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
-
A combination of entrees $8.50
- Our chef's selection of mixed Entrees : Spring rolls, Curry puff, Prawns on toast, Satay
-
Tom kha (mild) Chicken $8.00/$16.50
- Chicken coconut soup with mild chilli paste, galanga, mushroom, lemon grass, lime leaves and coriander
-
Tow hu song kreung (mild) $15.90
- Steamed soft tofu cooked with fresh ginger, mushrooms and spring onions
-
Gang massaman neua (mild) $16.90
- Beef cooked in massaman curry paste with potato, onion amd peanuts
-
Goong pad gratiam priktai (mild) $20.90
- Stir fried tiger prawn with garlic, courgettes and leak
-
Yum pet $19.90
- BBQ duck salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
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Moo pad graprow $15.90
- Stir fried Pork with green beans, capsicum, broccoli and basil leaves
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Goong pad graprow $20.90
- Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
- One Cheese(30g) $13
- Cheese, Black Olive & Rosemary Crackers, Quince
-
Yellow Fin Tuna $25
- Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
- Soup of the Day $16
-
Hawkes Bay Lamb $43
- Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
- Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
- Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
- Summer Greens, Watercress $10
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Antipasto (for 2) $22.00
- Traditional Italian Antipasto
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Gnocchi Gorgonzola $22.00
- A rich creamy blue cheese sauce
-
Insalata Caprese $16.50
- Slised tomato, mozzarella, basil topped with olive oil
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Tortellini al Bacio $17.00
- chicken filled pasta with bacon & mushroom in a creamy napoletana sauce
-
Calamari $14.50
- Squid rings panfried with garlic, served on rice
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Fettuccine Boscaiola $15.00
- bacon, mushrooms, onion with a cream and tomato sauce
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Hawaiian $16.00 $26.00
- Ham, pineapple, cheese
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Fettuccine Piccolo $22.00
- Chicken marinated in cinnamon, lemon mushrooms, onion in tomato creamy sauce
- Oyster, shitake, portobello, garlic & herbs $15.00
- Seasonal soufflé, ice-cream $15.00
- Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
- Apéro sweet treat $9.00
- Veges $16.00
- Apéro charcuterie platter $29.00
- Bag of bread and butter $8.00
- Goats cheese croquettes, Kamahi honey $8.00
- Chicken With Chipotle Aioli And Guacamole
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Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
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Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
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Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
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Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
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Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
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Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
- OR
- $18.00 Large
- $20.00 Large
- $22.00 Large
-
BUITER PRAWNS $32.00
- Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the banana prawns
- $13.00 Regular
-
ZHEJIANG RIBS $22.00
- Zhejiang - province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
- MEE GORENG
-
BUTTER CHICKEN $22.00
- Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the marinated fried chicken
- Salt and Pepper Chicken Wings $12.00
- Fried Rice Noodle in Soy Sauce $16.00
- Fried Fish with Tofu on Rice $16.00
- Curry chicken on Rice $16.00
- Sweet & Sour Chicken on Rice $16.00
- Singapore Style Fried Rice Noodle $16.00
- Fried Rice Noodle with Chicken $16.00
- Crispy Chicken Wings $12.00
-
Fish Tikka $16.00
- Boneless pieces of fish marinated in herbs.spices and roasted in the tandoor
-
Malai Kebab $14.00
- Chicken pieces marinated in cream, cheese and roasted in the tandoor
- Vegetable Kang Pao Fried Rice $16.00
-
Methi Matar Malai $14.00
- Fenugreek leaves and green peas blended with herbs and cream
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Beef Nilgiri $16.00
- Medium spiced beef curry - our chef's specialties
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Cheese naan $5.00
- Naan stuffed with cheddar cheese
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Beef vindaloo (hot) $16.00
- Spiced beef curry straight from beaches of goa
-
Butter Prawns (Med) $19.00
- Prawns cooked in rich creamy tomato butter sauce
- Vegetarian Pizzetta of the day $5.00
-
Egg truffle bun $5.50
- egg salad truffle & rocket pain cereal bun
-
Bombaloni $3.50
- vanilla creme patissiere filled doughnut
- Choc chip cookie $3.50
-
Free range chicken salad sandwich $7.00
- poached free range chicken herb mayonnaise greens
-
Smoked Fish 7 fennel pie $6.00
- house smoked fish fennel, leek bechamel plain top
-
Manuka smoked ham & leek long tart $5.00
- smoked ham leek rocket egg
-
Sweet Scone $3.50
- traditional date & citrus scone
- 11 Course $119.00 pp
-
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
-
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
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Green Leaf Salad $10.00
- With housemade dressing
-
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
-
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
- Please speak with your server for menus
- 9 Course $105.00 pp
On The Run Cafe
Phone
096230461
Opened hours
Mon
24 Hours
Tue
24 Hours
Wed
24 Hours
Thu
24 Hours
Fri
24 Hours
Sat
24 Hours
Sun
24 Hours
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted
13/15 Cobham Court, Porirua, Auckland, 1041, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus