On The Run Cafe in Auckland Menu

On The Run Cafe in Auckland has no menu available, but can choose from many other options such as 3. ZHA XIA or Naturally Served w/ Chardonnay Shallots Vinegar from Artwok Eatery & Bar. Mt Smart Bakeries offers many options including Kiwi Fruit Cream Donut and Steak. AJS Food Design includes a wide range like Bacon and eggs on grainy toast or Full monty. Fresh shucked NZ oyster served with condiment (GF, DF) and Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) from . Omni Bar - Pullman Auckland Hotel offers Subway and Ham.

Nearby Sample Menus

  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • Fatoush Salads $7.90
    • Freshly chopped tomatoes, cucumber, red radish, spring onions and lettuce, seasoned with salt, a hint of garlic, lemon juice and extra virgin olive oil. Topped with crispy pita bread
  • Falafel $9.50
    • Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
  • Manaeesh Labnah $5.50
    • Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
  • Dolmah $4.50
    • Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
  • Pancake $12.50
    • Three pancakes, banana, maple syrup and whipped cream
  • Mixed Fatayer Platter $9.50
    • A combination of Lebanese Pastries stuffed with vegetables, feta cheese, spinach and lamb served with Tahini sauce
  • Chicken Mashawi $22.50
    • Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
  • Mussel fritter $2.00
  • Veggie $4.90
  • Ham $2.60
  • Chicken fillet $2.80 ea
  • Chips $2.50
  • Bacon $4.50
  • Chicken dim sum $2.00
  • Pineapple $2.60
  • Broiled Marinated Beef Rib Meat $22.00
    • a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
  • Spicy Snapper Soup $40.00
  • OX Bone Soup $15.00
    • boiled beef slices in OX bone broth with noodles and spring onion
  • Sweet & Sour Sauce with Chicken $30.00
  • Beef Spicy Soup $15.00
    • boiled with beef slices vegetable noodle and an egg
  • Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
  • Deep Fried Plaice $15.00
    • served small size of deeply fried plaice with spicy soy sauce
  • Squid Bulgogi $15.00
    • stir fried marinated squid in chili sauce with cabbage onion carrot and spring onion served on a hot plate
  • EGGS & TOAST $7.80
    • eggs any style on your choice of toast
  • CRUMBED CALAMARI SALAD $16.00
    • calamari, carrot, lettuce & salad leaves with creamy sesame sauce
  • MINI ICE CREAM SUNDAE $7.50
    • Vanilla Ice Cream, Banana, Berries, Corn Flakes & Yoghurt
  • CREAMY MUSHROOMS WITH BACON & TOAST $17.50
    • >>grilled button mushrooms served with creamy garlic sauce & bacon on your choice of toast
  • FRENCH TOAST $16.00
    • with bacon, yogurt, berry compote & maple syrup
  • KUMARA CHIPS $3.00
  • BACON, EGGS & TOAST $12.00
    • grilled bacon & eggs any style on your choice of toast
  • GREEN SALAD $7.50
    • Dark melted chocolate, juicy orange, sugar, lemon juice, vanilla sticks
  • CHICKEN SALAD $12.90
    • marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • MIXED SALAD $13.90
    • marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • MARACON $16.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • VEGE $15.00
    • onions, olives, fresh tomato, oregano
  • BLUEBERRY PANCAKES $11.50
    • pancakes With blueberry, maple syrup, fresh cream
  • FRENCH TOAST $11.50
    • bacon, maple syrup, grilled banana & fresh cream
  • AMERICANA $15.00
    • napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
  • Fujian Style Fried Thick Noodle $13.80
  • Season Veges in Che's Master Stock with Wolfbeeles $28.00
  • Shredded Beef Congee $13.00
  • Braised Live Mud Crab with Chinese Hua Diao Wine in claypot $48.00
  • Steam Rice with BBQ Pork & Vege $13.80
  • Prawns with Cashew Nuts on Rice $15.80
  • Pork Rib in Bejing Sauce $28.00
  • Crispy Pork with Shrimp Paste Fried Rice $13.80
  • Raw tuna, harissa, walnut, goat cheese, watercress $20.00
  • Mumma's dolma, our signature capsicum dolma served with chicken or lamb $24.50
  • -Smahed avocado $5.00
  • -Sumac buttered spinach $6.00
  • Ocean
  • -Beef cheek with butternut puree, horseradish mascarpone, dates, oregano $32.00
  • Blueberry pamcakes, bacon, maple, poached pear, pistachio praline, berries $19.00
  • Freshly shucked oysters $P.O.A
  • Spiced pork mince, asparagus, harissa, ricotta $15.50
  • Toasted brown bread with pumpkin seed (GF)
  • Soup of the day
  • Chocolate brioche
  • Muesli with poached rhubarb & yogurt (GF)
  • Raspberry friand (GF)
  • Spiced kingfish
  • Fresh fruit salad $7.00
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Pho $15.00
    • a Traditional north vietnamese beef noodle soup, the best in new zealand
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • Bun Bo $18.00
    • with lemongrass beef
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Pho Ga $13.00
    • Chicken Rice Noodle Soup
  • Fresh Mint Rolls or Vegetarian Rolls $8.50
    • Chicken and Prawn
  • 8PC. DBL AVO $8.90
  • Double Avocado Medley $23.90
  • - 4 pieces Smoked Salmon & Avocado
  • Vegetarian Medley $21.00
  • Spicy Dragon Roll
  • Seaweed Salad
  • 8PC. JUMBO $11.00
  • - 8 pieces Fresh Salmon Supreme
  • GULAB JAMUN $5.90
  • BEEF/LAMB VINDALOO $14.90
    • a tropical Goanesse style dish cooked in vinegar and whole spices.
  • CHICKEN VEGETABLES $12.90
    • chicken curry cooked with seasonal vegetables from the garden.
  • Jahangeer soup $4.50
    • chicken consomme with coriander leaves.
  • MALAI KOFTA $13.90
    • fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
  • CHICKEN TIKKA MASALA $13.90
    • chicken pieces half cooked in tandoor and half pan cooked with chopped tomatoes,capsicum and onions.
  • Peshaweri kebab(seekh kebab) $6.99
    • lamb mince with mint and herb skewed and barbecued in the tandoor
  • CHICKEN KORMA $13.90
    • a highly flavoured creamy textured best known boneless chicken curry garnished with almond.
  • Chicken schnitzel $14.00
    • Served with fries and vegetables
  • Baklava $5.00
    • Filo pastry filled with nuts topped soaked in syrup served with cream
  • Beans (egytian style) $8.50
    • Served with bread, feta cheese, salad and pickles
  • Mahalabia $5.00
    • Egyptian pudding with nuts
  • ●Kofta (mixture of mince beef and lamb)
  • Large $28.00
    • 16 pieces of lamb kebab served with three sauces, salad, bread and rice
  • Roast beef $14.50
    • Served with gravy, vegetables and salad
  • Chef´s special: roast lamb $25.00
    • Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
  • Steak & Pepper $3.90
  • Vege Quiche $4.00
  • Steak & Curry $3.90
  • Family Pack
  • Mince & Cheese $3.90
  • 8 Pieces + Large Chips (4 Thighs + 4 Drumsticks + Large Chips) $23.00
  • Steak & Oyster $4.00
  • Steak & Kidney $3.90
  • Chop suey S$5/L$8
    • With beef
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Taro $3.00ea
    • Boiled with or without coconut cream
  • Pan fried fish $6.00
    • With vegetables
  • Green banana $1.50ea
    • Boiled with or without coconut cream
  • Lu pulumasima $10.00
    • Povi with taro leaves in coconut cream
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Ota ika $6.00
    • Raw fish coconut cream
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • Yanpi Wontons (*) $20
    • Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • Spicy and optional extra spicy
  • Gongpao jiding (GF/S/*) $28
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
On The Run Cafe

On The Run Cafe

location

Address

13/15 Cobham Court, Porirua, Auckland, 1041, New Zealand

phone

Phone

096230461

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
13/15 Cobham Court, Porirua, Auckland, 1041, New Zealand
Similar Restaurants based on Cuisines