Lifewise Merge Café in Auckland Menu

Nearby Sample Menus

Tonkotsu Ramen $14
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
Edamame Beans [V][GF] $6
- Organic flaky sea salt.
Tori Shio Ramen [GF*] $16
- Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
Pork Gyoza $8
- Pan-fried dumplings with pork, cabbage, onion and chives.
Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
Ban Ban Chicken $16
- Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
Tuna Avo [GF*] $10
- Diced tuna sashimi, avocado, wasabi soy dressing.
Tempura Cauliflower [V][GF] $11
- Rice flour batter, green tea salt

Edamame $10.00
- Cold / Hot
Boiled Pork Bone Soup with Vegetable $16.00
Soft Tofu with Seafood Soup $13.00
- White, Red
Kimchi Tuna Bibimbap on Stone Pot + Miso Soup $15.00
King Size Spicy Beef Rib R $43.00 / L $58.00
- Inc. 2 Rice for R / 3 rice balls por L
Rice Cake / Fried Dumpling / Corn / Rice Ball / Cheese / Miso Soup $3.00
Marinated King Size Beef Rib with Butter Cup Pumpkin $52.00
- Inc. 3 Rice
You can choose anything below to your dish. Noodles for only Main Dish

Dilmah Tea-makers Private Reserve $5.00
Freshly squeezed orange juice $9.00
Sushi and seafood $27.50
- Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
The Caramel Apple Sphere $15.50
- caramel apple confit, hazelnut jaconde, caramel mousse
Served daily 5.30pm until 10.30pm
Muffin $5.50
Business Breakfast $25.00
- Includes any menu item and tea or coffee
LIGHT DISHES

Ham and Cheese $24.00
- San Marzano tomato, mozzarella and ham
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
Garlic Focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
Marinara D.O.C $20.00
- San Marzano tomato, E.V.O.O, oregano and garlic

37. Gaeng Dang
- Red curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk
Extra Cashew Nuts $2.50
32. Pad Khing
- Stir-fried meat with ginger, mushroom and vegetables
17. Wonton Tom Yum Soup $8.00
- Minced prawn and chicken dumpling in Thai hot and sour soup
5. Kha Nom Pang Na Goong (4 Pieces) $7.00
- Deep-fried marinated prawn topped bread
27. Larb $15.90
- Served with lemon juice, mint, chilli powder, roasted ground rice, coriander and spring onion with either beef, chicken or tofu with green salad
10. Fresh Spring Roll (4 Pieces) $7.00
- Prawns and mixed salad mints and bean sprouts
45. Pad Kra Prow Goong or Talay $16.90
- Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli

Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Free range eggs on toast $4.00
- add sausages
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Rocket with parmesan and balsamic $7.00
Free range eggs on toast $4.00
- add potato rosti
Free range eggs on toast $4.00
- add avocado