On The Run Cafe in 8/29 Northcote Road Menu

Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Feta Mushrooms $17.50
- With Spinach & Feta on Toast
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt

KHANZ Mixed Charcoal $22.90
- Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
Butter Bread $3.40
Marinated Charcoal Lamb Cutlets $23.90
- Tender lamb cutlets served with flavoured rice, salad and traditional sauces
Stuffed Vine Leaves (6 pieces) (V) $6.90
Grilled Scotch / Sirloin Steak $24.90
- Tender steak served with potato wedges, salad and jus
Potato Wedges served with tomato sauce $5.90
Baba Ghanoush / Moutable with bread (V) $8.90
KHANZ Charcoal Platter $49.90
- Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3

Teen Masaley ka Gosht $ 25
- Lamb cutlet cooked in dry masala finish with fresh coriander
Raan Musallam POA
- Marinated leg of lamb worked in a deliciously spicy masala - has that distinct touch of royalty (Minimum 24 hours notice required)
Himalayan Hariyali (V) $ 19.5
- Blended spinach served with a unique combination of mushrooms and paneer
Shrimp & Scallop Masala $ 24
- Gently tossed with onion, tomato and tamarind ‘masala’
Mahi Fish Tikka $ 16.5
- Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with cabbage salad
Tandoori Gulnar Jheenga $ 15.5/$ 25
- Subtly spiced plum infused Prawns laced in Ajwain flavoured cook in tandoor and served with Pineapple salsa on crispy poppodum basket
Chicken Fried Rice $19
Aloo Paratha $ 5

Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
Bagels $15
Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
Free-range chicken breast salad $19
- with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
Salmon Lox N/A
- smashed avocado, capers, red onions, cream cheese, basil pesto
Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef

Calzone $24.90
- Folded pizza Salami, tomato sugo, fior di latte
Selection of 5 Tapas $70.00
Contadina $20.00
- Courgettes, black olives, red onion, sundried tomato, tomato sugo
Gamberoni $25.90
- Prawns, BBQ chorizo, chili, caramelized onion, tomato sugo, fior di latte
●Primi
Toasted Muesli $10.50
- Fresh fruit, vanilla yoghurt, honey
Lasagne $26.90
- Chicken ragu, broccoli, tomato sugo, fior di latte
Fries $9.90
- Potato fries, parmesan, parsley, truffle oil

Chicken thigh $21
Heizo "sumo' experience $68
- Salmon Sashimi Entree, Prawns with Heizo "Yumi" sauce, Chicken Thigh & Eye Fillet Steak Miso Soup, Fresh Green Salad. Teppan Prawn Appetizer (4pcs), Vegetables & Teppanyaki Fried Rice, Ice-Cream
-fresh green salad
Prawn tempura $14
Taste of both $46
- Scotch Fillet Steak & Prawns with Heizo "Yumi" sauce, Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
Prawns (6pcs) $13
Prawns (8pcs) with heizo "yumi" sauce $35
Sushi roll (salmon) $6

Yum Nuea Num Tok $19.9
- Grilled marinated beef with Thai herbs served with Thai spicy sauce and ground dry rice
Pla Neung See-Iew $25.5
- Steamed whole snapper topped with spring onions, ginger and mixed soy sauce
Pad Pak Ruam Mid see above
- Stir fried seasonal vegetables in a Thai sauce
Khao Pad Gang Kiew Whan see above
- Special fried rice in green curry paste with bamboo shoots and vegetables
Chicken, Pork Or Beef $19.90
Gang Ped Yang see above
- Roast duck with red curry, bamboo shoots, pineapples, grapes and vegetables in coconut milk
Gang Dang see above
- Your choice of meat in red curry paste with coconut milk and vegetables
Hawaiian Duck $23.9
- Roasted duck with pineapples, grapes, cashew nut and spinach served on sizzling plate.

-add chicken for an extra $4
Service between 11.00am and 3.00pm
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Fresh Fruit Salad $8
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.

Punjabi Banquet $17.99
- served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
Mithai Thali $9.99
- Served with 3 curries, 2 naan, rice, salad & jalebi
Amritsari Kulcha & Chole $8.99
- served with pickle & onion
Paneer Kulcha $7.00
Gobi Paratha $6.50
Puri $1.00
Dal Bhati Churma $8.50
Garlic Naan $3.00

Baked Escargots $17.00
- Baked Escargots (1/2 dozen) / Onion / Garlic / Mashed Potato
Mushroom Stir Fry Spaghetti $19.00
- Spaghetti / Round Bean / Mixed Mushroom / Secret Sauce
Japanese Style Flame Grilled Salmon with Salad $23.00
- 240g Salmon / Potato / Apple / Mixed Fruit
Beef Bolognese on Rice with Egg $15.00
- Beef Bolognese / Egg / Broccoli with Rice
Prawn Salad $15.00
- Prawn / Potato / Apple / Mixed Fruit
Iron Plate Black Pepper Beef with Rice $18.00
- Beef / Corn / Cheese / Spring Onion / Sesame with Rice
Baked Mushroom & Ham with Bechamel Sauce on Spaghetti $16.00
- Bechamel Sauce / Mushroom / Ham / Cheese / Onion
Grilled Pomfret with Vermicelli $20.00
- Fish Soup / Grilled Pomfret with Vermicelli

5 Course $89.00 pp
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
3 Course $80.00 pp
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
Housemade Bread & Butter $10.00
- With olive oil & balsamic
Hand Cut Chips $9.00
- With aioli
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
11 Course $119.00 pp

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