On The Run Cafe in 8/29 Northcote Road Menu

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On The Run Cafe in Auckland has no menu available, but can choose from many other options such as Special Donburi or Rice from Mokooa Food Hub. Sushi Masa offers many options including Pork Katsu Don and Chicken Katsu Don. Harlan Pepper Food Co includes a wide range like Raw bowl GF)(V) or Eggs on toast (GF). Naan and Any Curry, Rice and Naan +420 mL drink or 400 mL pump from . Shamiana offers Melly's Cafe and Margherita.

Nearby Sample Menus

Pita Bread $2.00 each
Wraps N/A
- Hot Flat bread sandwiches served with salad and hummus
Paasha's Handmade Sauce N/A
- All meals served with a choice of two sauces
Lamb Doner Sm $9.50/Lg $11.00
Meals on Rice N/A
- All meals are served in a container on rice with salad and hummus
Falafel (Vegan) Sm $9.50/Lg $11.00
Chicken Shish Kebab Sm $14.00/Lg $17.00
Mint Yoghurt N/A

7. SPICY TANTAN RAMEN $18.00
- Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
36. KARAAGE CHICKEN DON $12.00
- Karaage chicken on rice with free range egg, salad & mayo
28. EXTRA FULL SERVING OF NOODLES $3.00
33. SUI GYOZA 5pc $7.00
- Porched Gyoza with your choice of original or soy dressing
30. GYOZA 6pc $8.00
- Handmade free range pork dumplings with NZ garlic & veges
27. CORN $1.00
23. SHREDDED SPRING ONION $4.00
25. SEAWEED $1.00

Black Tea Egg
Egg Pudding
Fish Ball With Honey (5 Sticks)
Fish Ball Rice Noodle Soup
Whole Prawn With Honey (Pair)
Beef Tongue (Pair)
Beef Stick (5 Sticks)
Hot & Spicy Pork

Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
Grilled Chicken Pizza $16.50
- Roasted tomato, Onion, Garlic Oreganos, Mozzarella
Fatoush Salad
- Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
Grilled Shawarma
- Chicken Pita w/ tomato Ghurkins, onions, hummos & tahini, Lamb, Pita w/ tomato, Ghurkins, Onion, Garlic Sauce
Large $24.50
Grilled Lamb Pizza $18.50
- Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
Shashuka $22.00
- Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
Combo (Fries and coke) $13.50

Greek Meatballs $26.5
- on sautéed potatoes & mediterranean vegetables with a crushed tomato sauce & greek yoghurt
Fish of the Day POD
- today’s creation, please ask one of our friendly staff
Eye Fillet 200g $34.5
- Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
gluten free bread available add $1
Greek Meatballs $16
- on sautéed potatoes and Mediterranean vegetables with a crushed tomato sauce and Greek Yoghurt
Polenta Gnocci $25.5
- hand rolled polenta gnocchi, seasonal mushrooms, goats cheese mousse, watercress and salted roast walnuts
Roast Chicken Salad $23.5
- with roasted vegetables, chorizo, feta tomato, olives, potatoes, cucumber, corn salsa, & saffron aioli topped with mesclun & balsamic dressing
Rocket salad $8.5

Beef Bourguignon $20.00
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
Onion Soup $13.00
- Onions, croutons, cheese
Beef Bourguignon
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
Perigord Galette $26.00
- Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
Cannes Galette $16.00
- Garlic potatoes, mushrooms, cheese
Ceviche Salad $24.00
- Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
Jean Gabin $10.00
- Chocolate sauce, banana
Apple Tart
- Served warm with vanilla ice cream and raspberry coulis

-Large Kiwi $17.00
-Small Kiwi $11.00
-Med Kiwi $9.00
Pumpkin $0.60
Gravy $2.50/$5.00
-Large Kiwi $19.00
Mash & Gravy $2.50/$5.00
-Whole $19.00

TANDOORI ROTI $2.00
RAITA $2.00
KADAI CHICKEN
MANGO CHUTNEY $2.00
ALOO PARATHA $5.50
CHEESE & GARLIC NAAN $4.50
CHICKEN DO PYAZA
CHICKEN BIRYANI $13.00

Crab Stick $1.20
Salt & Pepper Squid (no rice) $13.00
Spring Roll or Curry Roll $1.80
Cashew Nut $3.00
Shrimp Foo Young $13.50
Carton of White Rice (S) $3.00
Doughnut $1.00
Shrimp, Mushrooms & Veggies $13.80

The akaroa $18.00
- gravlax salmon sandwich with avocado, aioli and rocket
Organic homemade toasted muesli $14.50
- with poached seasonal fruit, yoghurt and hakanoa honeycomb
Beef & stilton $11.00
Creamy field mushrooms $17.50
- with thyme, lemon, cream and sleeping giant pecorino [with bacon 22.00]
Moroccan lamb $11.00
Moorish omelette $17.50
- with chorizo, semi-dried tomatoes, basil and feta
Peanut parlour pancake $17.50
- with roasted peanuts, vanilla bean ice cream, palm sugar and coconut infused sauce
Cassoulet $22.50
- berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough

Butter Chicken $10.50
- Oven grilled chicken cooked in cream and butter gravy mild, medium & hot
Medu Vada Sambar $7.50
Plain Dosa $7.50
Spinach Soup $5.50
Mixed green salad $3
Masala Dosa $8.50
Set Masala Dosa $9.50
Chicken Tikka Masala $10.50
- Tandoori chicken cooked with yoghurt, indian spices in rich thick gravy

Lamb & Mint Pie $3.50
Toasted Sandwich $3.50
Steak & Cheese $2.80
Mince Pie $2.50
Bacon & Egg $2.80
Drums $2.20
Spring Rolls $2.00
Lasagna $2.50

Combination Chow Mein $10.90
Special Fried Rice $11.90
Cooked with Vegetable & Served on Plain Rice
Squid Noodles with Veges $13.90
●For three people
Sweet & Sour Pork $9.90
Seafood Chow Mein $14.90
Squid Black Bean Sauce $13.90

Bacon $7.50
Steak eggs chips $16.00
Chicken $7.80
Big breakfast $17.50
- Bacon, eggs, sausage, hash browns, mushrooms and 1/2 tomato served on toast
-Salmon $15.00
-Scramble/poached $7.50
Ham egg $4.80
Kumara chips $4.50

Meringue tart $6.00
- seasonal meringue & pistachio tart
Croissant $3.50
Meatloaf & winter pickle sandwich $7.00
- housemade meatloaf pickles the store ketchup greens
Seasonal bundt cake $6.00
Pain de campagne $7.50
- 1kg sourdough loaf
Granola yoghurt. seasonal fruit $6.50
Bombaloni $3.50
- vanilla creme patissiere filled doughnut
Sandwich of the day $9.50
- daily changing sandwich on ciabatta bread, with hand cut Agria crisps or side salad of your choice