On The Run Cafe in 8/29 Northcote Road Menu

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On The Run Cafe in Auckland has no menu available, but can choose from many other options such as Special Donburi or Rice from Mokooa Food Hub. Sushi Masa offers many options including Pork Katsu Don and Chicken Katsu Don. Harlan Pepper Food Co includes a wide range like Raw bowl GF)(V) or Eggs on toast (GF). Naan and Any Curry, Rice and Naan +420 mL drink or 400 mL pump from . Shamiana offers Melly's Cafe and Margherita.

Nearby Sample Menus

ALABAMA SLAMMA $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
CARL’S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
ALABAMA CHICKEN $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
CHICKEN & BACON SANDWICH $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
REAL ICE CREAM OREO MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and OREO cookie pieces then topped with whipped topping.
DOUBLE WESTERN BACON CHEESEBURGER $11.90
- Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
PANCAKE STACK $5.50/ $7.50
- Three pancakes with maple syrup and butter. (Pancakes/ With bacon)
GUACAMOLE BACON THICKBURGER $12.50/ $14.50
- Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.( 1/3 lb. Angus or 1/2 lb. Angus)

Prawn Pakora $18.00
- prawns mixed with chickpea batter and deep fried
Vegetable Manchurian (Gravy/Dry) $14.00/$16.00
- mix veg ball cooked with chopped onion, ginger, garlic and spring onion
Lamb Bhuna $17.00
- lamb cooked with sweet mango chutney, garam masala, ginger, garlic and spices
Chilli Chicken (Gravy/Dry) $16.00/$18.00
- chicken pakoda sautéed with onion, capsicum, garlic & ginger and touch of sauce
Mango Chicken $16.00
- chicken cooked in very mild spiced mango sauce and cream
Vegetable Soup $6.00
Lamb Vindaloo $17.00
- a very hot curry from goa prepared with vinegar and spices
Chicken Manchurian (Gravy/Dry) $16.00/$18.00
- chicken pakoda cooked in ginger, garlic with Chinese spices cooked in Indian style

Caesar salad $10.00
- Bacon, cos leaves, parmesan, white anchovies
Seared tuna $24.00
- Nicoise style, olives, potatoes, pickled egg, tomatoes, herbs, onions, green beans, garlic
Tiger prawns $24.00
- Pan roasted, lemon chilli salsa, upland cress, garlic
Dauphinoise potatoes $10.00
Short black $5.00
Pure green tea $5.00
Catch of the day $44.00
- Herb risotto, spanner crab, curious cropper tomatoes, spring leaves
Aged 450gm tomahawk steak $59.00
- Angus pure tenderloin

Hamburger $13.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
Doughnut of the day...chefs seasonal choide $12.0
Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
Today's selection of fresh bread w butter $10.0
250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0

Sweet & Sour Won Ton $12
Nasi gorang
For 4-5 People $45
- Special fried rice, BBQ pork chow mein, lemon chicken, steak black bean sauce
Special Fried Rice $13
Curry Roll $2
Vege Burger $5
Donut $1
American Hot Dog $4

Poached Prawns (GF)(DF) $16.90
- summer gazpacho, fresh herbs, local tomatoes and avocado.
250g Wakanui Angus Rump (GF) $29.90
- Truffle and green peppercorn steak butter, served up with skinny chips and garden salad.
-Add Toasted freedom loaf $4.00
Free Range Eggs (V)(GFA) $12.90
- Cooked how you like 'em and served on toasted rye sourdough
-Add Toasted freedom loaf $4.00
●Shed Cheese
Gardener's Brunch (V) $18.90
- quinoa cakes, portobello mushrooms, poached eggs, salsa verde, crispy shallots and baby herbs
Vegan Blueberry Cheesecake (GF)(V) $14.90
- Coconut cream and fresh berries

23 TOW HOO KRA PAO (Hot) $9.50
- Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
7 KAENG MASSAMAN (Mild) $10.00
- Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
26 CHOO CHEE PAK (Mild) $9.50
- Mixed vegetables cooked in red curry.
16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
- King Prawns with garlic and pepper sauce topped with fresh coriander.
8 PAD KHATIEM PRIK TAI (Mild) $10.00
- Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
6 KAENG KARI (Mild) $10.00
- Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
10 PAD KHING (Mild) $10.00
- Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
Extra Omelette $3.00

Sesame glutinous balls (26 pieces) $13.00
Fried rice with prawns $15.50
Stewed pork with preserved vegetable $22.00
Whole fish & pickled cabbages soup in casserole / Shanghai style whole fish & rice stick soup in casserole $33.00
Steamed plain buns (6 pieces) $5.50
Plain noodles soup $5.00
Hot and sour pork strips / Stir fried pork strips with sweet sauce $19.00
Sesame glutinous balls S $8 / L $13

Tom Kha Gai $15.50
- Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
Stir-Fried Chicken Chillies $18.50
- sweet basil, honey soy and seasonal vegetables. (mild)
Sweet and Sour Combination $17.50
- Chicken and pork with pineapples, onions and tomatoes (mild)
Panang Tow Hoo $15.50
- Fried tofu with red curry paste and coconut milk (medium hot)
Pad Thai Goong Sod Thai $18.50
- fried noodles with chicken and prawns. This dish contains nuts (mild)
Nua Yang $19.50
- Thai char-grilled beef sirloin
Emerald Duck $19.50
- Stir-fried duck with seasonal greens and mixed spices (mild)

Caesar Salad
- cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
Thai Green Curry
- fragrant, mild spiced Thai chicken curry with julienne vegetables & coconut jasmine rice >>
Baked Cheesecake
- ice cream & whipped cream ask our team for today’s flavour
Chargrilled Veg Fettuccini (V) $22
- kalamata olive & feta in a tomato &basil cream sauce
Lamb Rump $20
- harissa spiced lamb rump, salad leaves, feta, red onion & aioli
Garlic & Herb Bread $4
Southern Fried Chicken
- crispy spiced chicken breast with creamy mash, slaw, pineapple salsa & chipotle aioli >>
Garlic & Herb Bread $4

Combination Seafood & Meat steam boat (large) (for 4-5 people)
- Choice of chicken soup or spicy soup & combination soup
Stir Fried Chicken with Black Pepper
Curry Chicken with Vermicelli
Hainanes Chicken on Rice
Sausage on Rice
Combination Seafood & Meat Rice Noodles Soup
Beef Balls Rice Noodles Soup
Beef Stew with Tomato Paste & Fine Egg Noodles

HOT CAKES $15.50
- Served hot layered with bacon, banana and maple syrup
With 2 slices of bacon and banana
-With salmon $16.50
-Fillings: Cheese, tomato, ham, mushroom or bacon
EGGS BENEDICT
- Toasted english muffins served with poached eggs, spinach and hollandaise
-Creamy mushrooms and bacon served on 2 slices of toast $12.90
LIFE BREAKFAST $16.50
- 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
-With bacon $12.90

Smashed Avo $ 14.00
- Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
Steak Sandwich $ 20.00
- Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
Poached Egg $ 3.00
Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
Bacon & Eggs $ 16.00
- Free range eggs and bacon.

Vege patch (GF) (V) $17.50
- Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.
Blackened fish $17.50
- Spicy flame grilled fish fillets with rocket slaw and fresh avocado salsa.
Price includes your choice of deep creek beer, hose wine, juice, soda or coffee.
Add your choice of topping to your salad
Chicken liver, bacon & brandy paté $14.50
- Home made paté served with onion jam, McClure pickle and crostini.
-Lamb cutlets $8.00
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.
Tasting platters for two.