On The Run Cafe in 8/29 Northcote Road Menu

On The Run Cafe in Auckland has no menu available, but can choose from many other options such as Special Donburi or Rice from Mokooa Food Hub. Sushi Masa offers many options including Pork Katsu Don and Chicken Katsu Don. Harlan Pepper Food Co includes a wide range like Raw bowl GF)(V) or Eggs on toast (GF). Naan and Any Curry, Rice and Naan +420 mL drink or 400 mL pump from . Shamiana offers Melly's Cafe and Margherita.

Nearby Sample Menus

  • CCB $23/$28
    • smoked chicken, spring onion and brie, topped with cranberry sauce
  • Mini Mud Cake
    • with ice cream and chocolate sauce
  • Classic Shrimp Cocktail $15
    • with iceberg lettuce and avocado
  • Seared Yellowfin Tuna(GF,DF) $15
    • rolled in sesame seeds and flaky sea salt, on a seaweed salad glazed with a mirin jelly
  • Fungi $23/$28
    • roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
  • Kids Steak & Chips
    • with tomato sauce
  • Sharing Platter $35
    • with a selection of all f our starters
  • Beer Battered Fries(GF) $9
    • with BBQ sauce and aioli
  • CHICKEN CAESAR SALAD $15.90
    • Crisp romaine lettuce cubed with homemade Caesar dressing, fresh herbs & grated romano cheese. Garnished with crispy seasoned bacon, fresh lemon zest, oven baked croutons & shaved parmesan cheese & grilled chicken.
  • CRUMBED CALAMARI SALAD $16.50
    • calamari w a green salad and a citrus dressing
  • Bacon $4.00
  • SEAFOOD CHOWDER $14.00
    • served with focaccia toast
  • Beer Battered Fish & Chips $19.50
    • Served w/ golden chips & a side of green salad
  • MUSHROOMS ON TOAST $16.00
    • mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
  • FRENCH TOAST $16.50
    • ciabatta bread served w bacon banana, maple syrup, and berry coulis
  • Hot Fudge Sundae $10.00
    • Vanilla ice cream smothered in a delicious hot fudge sauce topped w/ cream walnuts, chocolate sprinkles & a cherry
  • Thaley nang nuan (mild) $20.90
    • Stir fried Mixed seafood with chilli paste, vegetable spring onion and cashew nuts
  • Rama tow hu (mild). $15.90
    • Stir fried tofu with vegetable , serve with satay sauce
  • Pet pad graprow $19.90
    • Stir fried duck with green beans, capsicum, broccoli and basil leaves
  • Goong pad graprow $20.90
    • Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
  • Pad pug (mild) $12.90
    • Stir fried vegetable with light oyster sauce
  • Goong pad gratiam priktai (mild) $20.90
    • Stir fried tiger prawn with garlic, courgettes and leak
  • Hoi shell pad graprow $20.90
    • Stir fried scallop with green beans, capsicum, broccoli and basil leaves
  • Plamerk pad gratiam priktai (mild) $20.90
    • Stir fried squid with garlic, courgettes and leak
  • Lamb K$9.5/C$15
  • Lamb R$10.5/C$16.5
  • Small low carb $14.50
  • Falafel R$10/C$14.99
  • Tabauli $6.50
    • Medium container of tabouli salad
  • Latus, onion, carrot, tomatoes, sauce / Combo served with chips and 420ml drink
  • Small mix low carb $14.99
  • Mix R$11.50/C$16.99
  • Chicken Stir Fried Rice Noodle $13.80
  • Steam Rice - per person $2.00
  • Singapore Style Fried Vermicelli $13.80
  • Pork Slice marinated with Salad Fish on Rice $13.80
  • Cantonese Style Congee $13.00
  • King Prawn Fried E-Foo Noodle $15.80
  • Maggie King Prawn $38.00
  • Combination Fried Rice $13.80
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • Baked polenta, shitake mushrooms, crisp kale $18
  • Crumbed pork belly, mulled wine glaze $4.5
  • Cosberg and watercress salad, mustard dressing, sunflower seeds $12
  • Thinly sliced beef, walnuts, radish slaw $15
  • Oyster shucked to order $4.5
    • Natural
  • Chilli clams, miso butter, celery leaf $22
  • Roasted duck breast, ginger, bok choy $32
  • 5. Homegrown $10.90
    • all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish
  • 3. Big Brown $13.90
    • this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
  • Half Scoop Fatties $5.5
  • Egg $1.5
  • 13. Mini Animal Rights $9.90
    • 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
  • Beetroot $1
  • 11. Mini Squawk Dawg $7.40
    • 1/2 size beef pattie, salad, aioli & velvet relish
  • Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
  • Toasted Sandwiches $5.00
    • 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
  • Garlic Bread $4.00
  • Seafood Platter $25.00
    • A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • Small $3.00
  • Vege Bowl $12.50
    • vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
  • with chips $9.00
  • Hot Dog & Chips $7.50
  • The Calcutta RG$18.50 LG $23.50
    • Lamb coated in Indian spices, coriander, onion & mango chutney topped with a yoghurt & mint drizzle
  • The Mini French ToastFrench toast served with bacon, banana and maple syrup. $12.00
  • The Salmon & Avocado RG$18.50 LG $23.50
    • Smoked salmon, avocado & cream cheese, finished with a lemon caper dressing & crispy kumara shavings
  • The Works Burger $14.00
    • Served with a homemade patty, bacon, egg, lettuce, tomato, onion and melted cheese topped with original salsa and served on fresh sesame bun
  • The New Yorker RG $14.50 LG $16.50
    • A true classic, salami & tangy tomato sauce
  • The Pizza Box B.L.A.T or C.L.A.T $15.50
    • Foccacia bread filled with bacon or chicken, lettuce, avocado & tomato
  • The Sunday Roast RG$18.50 LG $23.50
    • Roast lamb, potatoes, kumara & carrots, finished with mint sauce
  • Waffles Dessert $14.50
    • Waffles stacked with seasonal fruit, strawberry sauce, whipped cream & vanilla gelato
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Lamb & Mint $ 4.20
  • Bacon & Egg Slice $ 2.80
  • Steak & Mushroom $ 3.80
  • Spinach & Feta $ 3.80
  • Steak $ 3.80
  • Ham & Cheese Pastry $ 2.50
  • Mince $ 7.00
  • Chicken, Spinach & Feta $ 4.50
  • -Add spam $2.00
  • Chubby sheep $12.80
    • Sliced lamb, meedle mushroom
  • -Chicken $12.80
  • Pork belly noodle $12.80
    • Eastern style pork belly, cabbage and noodle in soup
  • Zhajiang noodle $12.00
    • In miso paste served with pork mince, cucumber, bean sprouth, coriander
  • Ding rice (VG) $12.80
    • Served with diced eggplant, green papper, potato, onion
  • -Add pork mince $2.00
  • Fungus salad $6.80
  • Mediterian lamb koftas GF $19.00
    • served with cumin spiced yogurt, buckwheat, quinoa, harissa, seasonal greens, and seeds
  • Grilled chorizo sausage
  • Rustic fries
  • Confit Pork Belly Cut $22.00
    • served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
  • Potato croquettes
  • Avo Smash(V) $18.00
    • served on freedom loaf with cherry tomatoes, cashew dip, dukkah and a poached egg(add bacon, salmon or halloumi $5.00
  • Avocado smash
  • Caramelized pancake(V) $19.00
    • A big pancake served with toffee sauce, nut crumbs, fruit, and a berry glaze add bacon $5.00
  • MONARCH TASTING PLATTER FOR TWO $37.50
    • pork & Prawn Dumplings, chicken liver pate, salt& pepper calamari and goat cheese beetroot stack
  • FRESH LINGUINE PASTA $29.50
    • w chicken baby spinach lemon & feta in a creamy white fw fresh thyme
  • PORK & PRAWN DUMPLINGS $16.50
    • sw Asian greens & soy, ginger chili dipping sauce
  • ARTISAN BEER BATTERED FISH & CHIPS $29.50
    • SW rocket salad tartare sauce & lemon
  • WARM PISTACHIO CRUSTED GOAT CURD $17.50
    • sw oven roasted beetroot, toasted ciabatta fresh rocket & FW balsamic reduction
  • CHOCOLATE PEANUT BUTTER FUDGE SUNDAE $13.00
    • w vanilla ice cream & salted peanuts
  • THE MONARCH CHEESECAKE $13.00
    • your waitperson will advise
  • SPECIAL COFFEES $12.50
    • baileys Kahlua Tia Maria Irish Cointreau Frangelico amaretto
  • Fried shrimps on rice crust $17.50
  • Pork belly and pickled Chinese cabbage $18.50
  • Additional side dish:
  • Fried rice with potherb mustard and shredded pork $8.50
  • Fried Chinese cabbage with ginger $17.50
  • Deep fried whole blue cod
  • Sour and chili soup in shanghai style $8.50
  • Deep fried fish fillets with lemon sauce $24.50
On The Run Cafe

On The Run Cafe

location

Address

8/29 Northcote Road, Auckland, Auckland, 0627, New Zealand

phone

Phone

074801138

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
8/29 Northcote Road, Auckland, Auckland, 0627, New Zealand
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