Onggojip in Auckland Menu

MENU MENU
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
OTHER MENU OTHER MENU
  • 1. Lam Soup
  • L $70.00
  • M $50.00
  • 2. Combination Tendon
  • L $80.00
  • M $50.00
  • 3. Special Shin $25.00
  • 4. Beef Tongue $30.00
  • 5. Chef's Choice $20 ~ $50
  • 6. Cheap Side Dish $10.00

Nearby Sample Menus

  • Steam pork with spicy rice flour
  • Noodles with spicy pork ribs in soup (h) L($10.00)/XL($12.00)
  • Combination of seafood , meat and veges in spicy soup (h) $16.00
  • Chicken gizzards $3.00 each
  • Pork ribs $3.00 each
  • (H)=hot / (V)= vegetarian
  • Braised pork intestines slice on rice $14.00
  • Dan dan noodles in spicy soup (crispy pork mince on top) (h) M($8.50)/L($10.00)/XL($11.50)
  • Paprika Chicken N/A
    • Goode Ketchup, Chorizo Butter, Smoked Provolone
  • Chroizo $3.7
  • Shaved Bresaola N/A
    • Charred Broccoli, Pumpkin Seeds, Lemon Ricotta, Arrabbiata Sauce
  • Aioli $2.2
  • Choose Your Pasta N/A
    • Fettuccine / Spaghetti / Penne
  • Grilled Chicken $12.0
    • Farro, Broccoli, Carrots, Pan Jus
  • Calzone $9.9
    • Sundried Tomato, Feta, Parmesan, Chilli Oil
  • Creamy Chicken N/A
    • Bacon, Mushroom, Onion, Cream Sauce
  • Giant egg omelette $35
    • (toppings: kimchi, tuna, ham, cheese)
  • Fresh kumara chips $24
  • Fish ball soup (Spicy option) $24
  • Bai-top shell with noodle salad $32
  • Deep fried platter $29
  • Wonton soup $19
  • Deep fried wonton with sweet chilli $19
  • Tofu with sweet fried kimchi $29
  • Tom Yum Gai $7.50
    • Hot and sour soup with chicken, mushrooms and Thai herbs.
  • Price per person - Minimum of 5 People $33.00
    • Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
  • Combination Seafood (Small or Large Bowl) $8.50 / $22.00
  • Gari Puff (4 Pieces) $7.50
    • Deep fried puff pastry stuffed with minced chicken, onion,red kumara and curry powder.
  • - Chicken / Pork / Beef $19.00
  • - Roast Duck (Slices) $22.00
  • Fruit Bellissini $9.00
    • Summer taste of passion fruit and berry ice creams layered with sweet meringata, all on a vanilla sponge base.
  • Satay Gai (4 Skewers) $9.00
    • Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
  • Vegetable Set (6 Sticks)
    • corn X 2, mushrooms, garlic, zucchini, kumara
  • Per Set $16
  • Garlic $4.50
  • Coming From The Deep Fryer
    • 2 Sticks per/serving
  • Squid Tentacles $6.00
  • Teriyaki Sauce $1.00
  • Pork Salad $8.00
  • Scotch Fillet $6.00
  • 7 KAENG MASSAMAN (Mild) $10.00
    • Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
  • - Chicken, Beef or Pork $10.00
  • 4 KAENG KIEW WAN (Hot) $10.00
    • Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
  • 5 KAENG PANAENG (Medium) $10.00
    • Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
  • 9 PAD KRA PAO (Medium-Hot) $10.00
    • Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
  • - Chicken, Beef or Pork $10.00
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • Vegetarian Curry / Egg Dishes
  • 9. Egg Omelette (3 eggs) $7.00
    • Onion + Chillies + Tomato
  • 9. Egg Plant $13.00
    • (Stir-fried eggplant with dries prawns and chillies)
  • - (Bone) $16.00
  • 8. Tofu with Peanut Sauce $11.50
  • 7. Fried Tofu Sambal (Hot) $11.50
  • Chicken or lamb or vege $12.50
  • Seafood $15.00
  • Meat Balls (8pcs) $7.90
  • Beef Gravy $2.90
  • -Optional
    • 2 pcs of bread and butter $1.70 / 2 pcs of toast with butter $2.00
  • Bowl of Chips $4.50
  • Salmon Platter $25.90
    • Served with salad and seasoned potatoes, chips or steamed rice
  • Ham / Cheese $4.00
  • 350 gram Flame Grilled Lamb Shoulder Chops $22.90
    • Served with salad, egg & chips
  • Chocolate Chip Waffles or Plain and Cream Maple Syrup and 2 Scoops of Ice Cream $7.50
  • Mixed sushi 74 pcs $65
  • Pork nigiri $1.00 to $3.00
    • From
  • Chicken bulgogi $12.00
    • Seasoned chicken with pan fried vegetables served with rice and miso soup
  • Mixed sushi 48 pcs $50
  • Combination tempura $14.00
  • Vegetable roll $1.00 to $3.00
    • From
  • Nabi udon & nigiri sushi $18.00
  • Teriyaki salmon roll $1.00 to $3.00
    • From
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • -Add bacon and / or cheese
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • Devilled $12.00
    • Chicken / prawn
  • Egg curry $4.00
  • Egg roti (each) $2.50
  • White curry / Kiri hodi $3.00
  • Coconut sambol
  • -Chicken / Lamb $10.00
  • -Cheese / Egg / Veg $8.00
  • Twist bread $2.50
  • Chicken Cranberry Pie $4.50
  • Ham - Egg
  • 2 - SCOOPS $3.50
  • 3 - SCOOPS $4.20
  • Ham - Tomato
  • Butter Chicken Pie $4.50
  • 1 - SCOOP $2.80
  • Steak Pie $3.50
  • 7pcs salmon & avocado roll $7.90
  • S2 Salmon roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$6.00
    • salmon & avocado with sauce
  • D3 Egg katsu don(chicken or pork) $13.50
    • deep fried spicy chicken or pork cutlet with egg onion sauce over rice
  • T2 Prawn tempura $13.50
    • deep fried 7 prawns with sauce
  • N1 Udon $11.00
    • seafood or teriyaki chicken
  • S4 Tuna roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • tuna, cucumber & gobo with sauce
  • Seawood
  • Salmon nigiri
  • SESAME NOODLES $9.00
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • SPICY BEEF RICE NOODLE SOUP $9.00
  • SPICED EGG each $1.00
  • BRAISED PORK ON RICE $9.50
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • SAGO MANGO PUDDING each $3.00
  • Choose your own customised plotter
    • cocktail size rolls for all occasions and party
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • Double Avocado
  • BBQ Eel, Fish Tempura $2.50
  • Salmon, Tuna, Chicken, Avocado
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Prawn Tempura
  • Chicken Katsu, Salmon, Prawn $1.80
Onggojip

Onggojip

location

Address

243 Rosedale Road, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094442626

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
243 Rosedale Road, Albany, Auckland, Auckland, 0632, New Zealand
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