Onggojip in Auckland Menu

MENU MENU
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
OTHER MENU OTHER MENU
  • 1. Lam Soup
  • L $70.00
  • M $50.00
  • 2. Combination Tendon
  • L $80.00
  • M $50.00
  • 3. Special Shin $25.00
  • 4. Beef Tongue $30.00
  • 5. Chef's Choice $20 ~ $50
  • 6. Cheap Side Dish $10.00

Nearby Sample Menus

  • Spring roll $2.50
  • Mussell $0.80
  • Royal $8.00
  • Mussell fritter $2.50
  • Steak $3.60
  • Steak & egg $4.50
  • Won ton $1.80
  • Plain $3.00
    • sauce or mustard
  • Beer Brined pork belly-free range $18.00
    • pickled fennel apple fritters, almond tahini
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
  • Hopped Beef Burger $22.00
    • iceberg wedge, onion, gherkin, swiss cheese, chunky
  • Maximus IPA sausage coil 250gr $23.00
    • beer mustard, sauerkraut flat bread
  • Rustic Platter $30.00
    • cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
  • Red cabbage slaw, red apple, onion & roasted beetroot $9.00
  • Hungarian Beef Sausage $27.00
    • flat mushrooms, pickled chili
  • Corn on the Cob (Large) $6.50
  • Coleslaw (Regular) $4.50
  • Cheddar Cheese $1.50
  • PERi-PERi chips (Regular) $4.50
  • 3 BBQ Wings & Regular side $9.90
  • Espetada (Portuguese Chicken Skewer) $15.90
    • Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
  • Swiss Cheese $1.50
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • Mango chicken $12.50
    • Chicken pieces cooked in deiioous mango flavoured cream & lightly spiced sauce.
  • Garlic naan $3.00
  • Cheese & garlic naan / aloo paratha / lachha paratha / paneer paratha / cheese & spinach / peshawari naan / onion kulcha $4.00
  • Bombay aloo $11.50
    • Baby potatoes cooked in a creamy sauce with cumin seeds.
  • Fudge cake $6.00
  • Fish/prawn vindaloo $15.50
    • Choice of fish or prawn cooked with ginger & hot spices.
  • Chicken/lamb/goat jalfrazie $12.50
    • Choice of chicken, lamb or goat cooked with vegetables & onion gravy.
  • Prawn $13.00
  • Ribs 'N Spuds $15.00
    • Half Kilo of Ribs and 4 potatoes
  • Roll Combo $10.00
    • Roast Roll with 2 Potatoes and a Coke
  • Gourmet Sandwich $9.90
    • Generously filled with you choice of roast meat and a selection of fresh salad ingredients
  • Chicken $12.50 $16.00 $19.50
  • Vegetarian $8.50 $11.50 $14.50
  • Crispy Chicken Drumstick $2.50
  • Pork $12.50 $16.00 $19.50
  • Apple Crumble $5.50
    • Homemade apple crumble served with custard
  • Prawn $13.90
  • Chicken Nugget
  • Star Burger $5.50
  • Batter Sausage
  • Chicken Sweet Corn $9.00
  • Snapper $4.60
  • Prawn $14.50
  • Takoyaki (8 Balls) $9.00
  • FREESTYLE EGGS ON TOAST $9.90
    • your own choice of free range eggs on toast ask counter for choices of toast
  • Hash Brown $3.00
  • POTATO CAKE GF $15.90
    • two poached eggs on homemade potato cake served with hollandaise sauce on top
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
  • MUESLI & FRUITS $9.90
    • homemade roasted muesli and seasonal fruits served with honey yogurt and milk
  • Eggs $3.00
  • ROASTED PUMPKIN SANDWICH $9.90
    • focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley dressing
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms & sweet chili sauce
  • Potato Fritter (GF) $1.20
  • Pineapple Fritter (GF) $1.20
  • Grilled Hoki (GF) $5.90
  • Crumbed King Prawn $1.80
  • Aioli/Tartar/Tomato $3.00
  • Fish (GF) $11.99
  • Battered Sausage (GF) $2.50
  • Mild Curry Sauce $3.50
  • Dhal Basanti (Mild) $19.50
    • Slow cooked yellow lentils with tomato, onion, cumin, ginger and garlic
  • Mixed Vegetarian Starter Selection $25.50
    • Samosa, kaju matar ki tikki, palak cottage cheese, rustami kumbh bahar
  • Lasooni Murgh Tikka $15.50
    • Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
  • Awadhi Lamb Shank $32.50
    • Fresh lamb shank marinated and cooked with mixed spices, coriander, onion, yoghurt, mint, tomato and almond sauce
  • Tandoori Jhinga $23.50
    • King prawns marinated in herbs and yoghurt and smoked in the Tandoor
  • Samosas $7.50
    • Indian puff pastry, tempered potatoes, peas, nuts
  • Pickles $3.50
    • Mango and lime
  • Murgh Trimurti (Medium) $22.50
    • Chicken with traditional tomato gravy, onion, capsicum and finished with red whole chilli and coriander seeds
  • Seafood $13.80
  • Combination Meats with Vege on Fried Rice $12.50
  • Meats $11.00
  • 8 Mongolian Lamb (hot) with Rice $13.00
  • Lamb with Rice $13.00
  • Ingredients: Chicken/Fish, Fruits, Lemon Sauce, Honey Sauce
  • 36 Pan Fried Dumplings $10.90
    • Ingredients: Pork, Prawn & Chives/Chicken & Vege
  • Lamb (hot) with Rice $13.00
  • Miso Katsu Don (Chicken or pork) $13.00
    • Deep fried cutlet with miso paste & Vegetables on rice
  • Katsu Udon (Chicken or Pork) $13.50
    • Deep fried cutlet & Vegetables on noodle soup
  • Tempura Udon $14.50
    • Deep fried Prawn & Vegetables on noodle soup
  • Teriyaki Chicken Udon $13.50
    • Teriyaki Chicken & Vegetables on noodle soup
  • Dumpling $10.00
    • Vegetarian (12 pcs)
  • Donburi Combo
  • Yakisoba $13.50
    • Pan fried noodles with Chicken & Vegetables
  • Vegetable Udon $11.00
    • Vegetables on noodle soup
  • LB ramen $18
    • miso & soy pork belly, egg, spring onion, ramen broth
  • Vietnamese coffee $12
    • panna cotta, condensed milk, mango sorbet, rice bubbles
  • Seaweed $9
    • wakame, pickled ginger, spring onion
  • Green bean $9
    • fried, sesame seeds, black bean sauce
  • Donburi $16
    • spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
  • LB's Delight $18
    • fried tofu salad, cucumber, Asian herbs, sesame & linseed
  • Lamb ribs $29
    • slow cooked, Chinkiang vinegar caramel, apple & peanut
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • Sausages $4.00
  • Flash fried squid, potato hash, rocket, aioli $18.50
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Bacon $4.00
  • Mushrooms $4.00
  • Seasonal fruit, spiced yoghurt $15.50
  • Muesli, yoghurt, seeped berries, honey $13.50
  • House Mince, poached eggs, ciabatta $17.50
  • Coast's "Big As" Cheeseburger $24.50
    • House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
  • Beer Battered Fish Bites $14.50
    • Deep Creek beer battered fish bites. Served with mango salsa & chilli lime mayo
  • Chicken Burger $20.00
    • Pan fried chicken breast, coast slaw, aioli, on a sesame seed bun, served with chunky fries
  • Caprese Bruschetta $13.50
    • Tomato & Mozzarella with torn basil & fresh herb dressing
  • Passionfruit & White Chocolate Panacotta $9.50
    • Served with passionfruit jelly & white chocolate shard
  • Chicken, Bacon & Brandy Parfait $14.50
    • Served with fresh bread & pickles
  • Slow Roasted Tomato Tart $22.50
    • Medium sized serving of our roasted tomato & mozzarella tart with caramelised onion jam & mixed salad
  • Quinoa Salad $20.00
    • Quinoa salad with roasted pumpkin, roasted kumara, wild rocket, cherry tomatoes, pumpkin seeds, feta and tahini mayo. Add protein for $5.50
  • Salmon, Tuna, Chicken, Avocado
  • Choose your own customised plotter
    • cocktail size rolls for all occasions and party
  • Tuna & cucumber
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • Beef & vegetables
  • Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
  • Teriyaki Chicken
  • Prawn Tempura $2.20
Onggojip

Onggojip

location

Address

243 Rosedale Road, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094442626

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
243 Rosedale Road, Albany, Auckland, Auckland, 0632, New Zealand
Similar Restaurants based on Cuisines