Address
306 Eastbourne Street East, Hastings, Hastings, Hawke's Bay, 4122, New Zealand
Opera Kitchen in Hastings Menu
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LUNCH- Soup of the day $12.50
- Wild nettle risotto, chestnuts, pecorino cheese $16.50
- Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
- Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
- Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
- Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
- Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
- Mixed greens, balsamic $6.50
- Grilled sourdough, olive oil $6.50
- Shoestring fries $5.50
Nearby Sample Menus
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Hoit Gata Laon $24.50
- Sauteed scallops with fresh ginger, garlic, onion, capsicum and, oyster sauce with broccoli. Served on sizzling hot platter
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Golden Wok Noodle $19.50
- Stir fried egg noodles with prawns, chicken, peas,onion, eggs, cabbage, and carrots
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Spicy Lamb Hot Plate $25.50
- Sauteed sliced lamb with chilli, lemongrass, kaffir leaf, and green peppercorn, beans, zucchini and capsicum, served on hot sizzling plate
- -Steamed jasmine rice (per serve) $2.50
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Thai Silk Noodle $23.50
- Stir fried egg noodle with crispy pork topped with sauce and seasonal vegetables
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Tofu with Black Pepper and Tomato $19.50
- Crisp fried bean curd tossed with onion black pepper and tomato chilli sauce, and coriander
- -Prawn / Mixed Seafood E $12.50 / M $22.50
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Chilli Tamarind Pork $21.50
- Fried pork strips tossed in house made tamarind sauce,chilli, onion, capsicum and pineapple
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KORMA chicken/lamb/beef $15.00
- a very light, mild creamy curry with boneless chick tikka kebab pieces
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MIXED PLATTER OF ABOVE $16.00
- poppadoms, samosas, onion bhaji, pakora, chicken tikka kebab and seekh kebab with chutney and sauce
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ROGAN JOSH chicken/lamb/beef $15.00
- an aromatic curry that uses garam masala, paprika and a host of spices with diced lamb stewed in it
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MAINS
- any two non-vegs. large curry of your choice plus anyone veg. curry of your choice
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GOAN FISH CURRY $16.00
- fish cooked in coconut cream in a Goan style
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LAMB SAMOSA $6.00
- triangular shaped pastry with curried lamb mince, peas and carrots served with tamarind condiment
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BIRYANI Chicken/lamb/beef $15.00
- cooked with rice, onion sauce, cucumber, tomato
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OTHER
- Popoddams, mango chutney, three naan bread
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Venison Short Loin - served Medium Rare $34.00
- Kale, Preserve Plum, Caramelised Shallot Tartin, Carrots
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Wakanui Beef Sirloin - served medium rare $35.00
- Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
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Lemon Cured Mt. Cook Salmon $20.00
- Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame
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Kumara Gnocchi Veg $32.00
- New Zealand Shitake, Granny Smith, Celery, Parmesan, Hazelnuts
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Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk $19.00/$27.00/$37.00
- Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three
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Hawkes Bay Caramelized Apples $16.00
- Apple Mousse, Vanilla, Jelly, Feullitine, Cashew and Candied Fennel Seed
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Milk and White Chocolate Mille Feuille $9.50
- Pedro Ximenez San Emilio Sherry
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Wakanui Beef Sirloin - served medium rare $14.00
- BB Syrah
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Fish cakes $21.90
- rocket, pea and white bean mash
- Anchovy pizza bread $9.90
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Romain's
- tomato base, mozzarella, potato, caramelised onion, blue cheese
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Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
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Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
- Apple crumble with runny cream $11.90
- Pipi ice cream $6.90
- Pipi’s famous stew pie $25.90
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Garden Salad $8.50
- Lettuce, coleslaw, tomato, cucumber taboulch and salad dressing
- Warm Chicken Salad $14.00
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Pita Pocket $8.00
- Fresh salad, your choice of meat or falafel and sauces
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Chicken Shish Salad $15.00
- Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
- Chicken on Fries $11.00
- Vege Falafel Iskender $14.00
- Falafel and Fries $8.00
- Halloumi Wrap (Small/ Large) $8.50/$10.50
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OMELETTE $16.00
- 3 Egg omelette filled with your choice of 4 fillings, served with toast: Ham, bacon, tomato, onion, capsicum, spinach, mushroom, cheese
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BEER PLATTER $26.00
- Prawn twisters, fish bites, onion rings, chicken wedges, broccoli bites and fries served with 3 dipping sauces - Serves 4 (1/2 SIZE $16.00 Serves 2)
- FRIES $8.00
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BACON & EGGS $14.00
- Grilled bacon & your choice of poached, fried, or scrambled eggs, served with toast (KIDS 1/2 SIZE $9.00)
- SIDE OF MASH $6.00
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TRIPLE C $19.00
- Chicken, camembert, red onion with a swirl of cranberry sauce
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RIBEYE STEAK & SALAD SANDWICH $18.00
- With side of fries
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BREADS & DIPS $16.00
- Ciabatta Bread & dips
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Hot N Spicy Tenderloins $1.50
- Delicious Hot N Spicy Tenderloins
- Tomato Pottle $1.20
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Box Chips $5.40
- Delicious Box of Chips
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Curry Roll $2.80
- Delicious Curry Roll
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Kranski $3.00
- Delicious Kranski's
- Garlic (bag only) $0.80
- Gravy Pottle $1.20
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Dinner Box $9.60
- Chips with 3 Piece Chicken. Combo includes 1.5l Coke
- - 4 pieces Cucumber Hosomaki
- Fancy Platter - 1 $30.90
- 8PC. JUMBO $10.10
- - 10 pieces Fresh Salmon Nigiri
- - 2 pieces Seaweed Salad Gunkan
- Fresh Salmon Supreme
- - 4 pieces Avocado Nigiri
- Teriyaki Chicken on Rice with Mayo
- Crumbed Fish $3.00
- Beef & Mushroom $10.00
- BBQ Pork $12.00
- Spicy King Prawn $25.00
- Chicken Curry $12.00
- Shrimp $12.50
- Crab Meat $12.00
- Chicken Satay $12.00
- Pork and sausage ragout, braised cabbage n/a
- Apple and blackberry crumble with vanilla ice cream n/a
- Green leaf salad with chardonnay dressing $8.50
- Sticky date pudding with cream n/a
- Vidal seasonal garden vegetables $8.50
- 2 courses / 3 courses $25.00 / $29.50
- Prawn & paella arancini balls, lemon aioli n/a
- Cheese cake of the day n/a
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Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
- Pan Seared or Crumbed Scallops $25.00
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Fish n' Chips $10.00
- served with chips & salad
- Garlic Prawn Cutlets $12.00
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Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
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Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
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Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
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Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
- Seasonal Fruit Salad $7.50
- Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
- Bacon and Eggs with Toast $15.00
- Crepe served with Bacon, Banana and Maple Syrup $17.00
- Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
- Smoked Salmon Bagel with Cream Cheese $12.00
- Muesli served with Yoghurt and Seasonal Fruit $9.50
- Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
- add extras: avacado, mushrooms, toast All $12.00 each
- Eggs Benedict with Salmon $16.50
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CAJUN CHICKEN SALAD $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
- Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
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Cinema Big Breakfast - The Works $19.50
- sausages, bacon, hash browns, tomatoes, eggs and mushrooms
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LAMB SHANK $18.00
- with mustard mash & vegetables
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PASTA OF THE DAY $15.00
- tricoloured fettucine ask for today's flavour
- Kids Bacon and Eggs - Single Serve $8.00
- JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
- HOKI BITES+CHIPS $5/S $7/L
- The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
- WEDGES+SOUR CREAM $7
- HOT CHIPS $5
- The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
- PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
- NUGGETS+CHIPS $5/S $7/L
- porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
- soup of the day with bread (GF, V ) $10.50
- roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
- eggs on toast, poached, fried or scrambled $9.50
- -or vegetarian with tomatoes $17.50
- hot cakes, banana, bacon & maple syrup $17.50
- the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
- classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
Opera Kitchen
Phone
068706020
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , International , New Zealand , Others
Features
Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Bar Not Available , Quick Bites , Lunch , Seating , No Takeaway , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating