Address
306 Eastbourne Street East, Hastings, Hastings, Hawke's Bay, 4122, New Zealand
Opera Kitchen in Hastings Menu
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LUNCH- Soup of the day $12.50
- Wild nettle risotto, chestnuts, pecorino cheese $16.50
- Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
- Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
- Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
- Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
- Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
- Mixed greens, balsamic $6.50
- Grilled sourdough, olive oil $6.50
- Shoestring fries $5.50
Nearby Sample Menus
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Lamb Kebab(Small/Large)
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
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Vege Falafel $13.9
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Garden Salad $7.0
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
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Mixed Meze $ 13.50
- Combination of all the dips with two pieces of falafels and dolmas
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Mixed Dip $9.00
- Combination of your choice of 3 dips with Turkish bread
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Mixed Shish $18.9
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Kofte Shish $15.9
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Chicken Kebab(Small/Large)
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
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OTHER
- Popoddams, mango chutney, three naan bread
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BALTI chicken/lamb/beef $15.00
- diced lamb pieces in a spicy curry base with capsicums, ginger and tomatoes
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ENTREE
- two samosas, four onion bhaji, seekh kebab, chicken tikka kebab served with tamarind sauce and mint sauce
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CHICKEN TIKKA KEBAB $10.00
- succulent marinated chicken pieces barbequed in a tandoori oven
- HOT MIXED PICKLE $2.00
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MALAI KOFTA $13.00
- cheese & potato dumpling cooked in ground spices & cashew nuts sauce
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ALOO MUTTER $9.99
- potatoes cooked with green peas, garlic and onion gravy
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PANEER MAKHANI $13.00
- cottage cheese pieces cooked in creamy tomato sauce with herb
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Chicken Penne $18.00
- Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
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Scallop Spaghetti $19.00
- Seared scallops with red onion and asparagus in a vodka infused cream sauce
- - Cheese & Onion $3.50
- Toasted Sandwiches
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All Day Breakfast $17.00
- Served with bacon, two eggs, grilled tomato, mushrooms, hash browns and sausage
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Chicken Liver Pate $12.00
- Brandy infused livers served with toasted sour dough and caramelised onion
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The Puketapu Vege Burger $17.00
- Smoked potato rosti, grilled tomato, blue cheese & caramelized onion with aioli
- Wraps
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Chicken Shish $15.50
- Cubes of marinated chicken cooked on grill
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Pita Pocket $8.00
- Fresh salad, your choice of meat or falafel and sauces
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Dolma Salad $9.50
- Vine leaves stuffed with rice, herbs, fresh salad and sauces
- Falafel and Fries $8.00
- Lamb and Rice $7.50
- Chicken on Fries $11.00
- Falafel and Rice $7.50
- Chicken Kebab(Small/ Large) $9.00/$11.00
- Chefs Selections Of Mixed Starters Per Person $11.50
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Ocean Catch $23.50
- Fillet Fish Of The Day Pan Fried With Fresh Ginger, Garlic And Oyster Sauce,Topped With Coriander
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Starlake Sweet And Sour Pork $21.50
- Fried Pork Tossed In Pineapple, Onion, Cucumber, Capsicum, With Sweet And Sour Sauce.
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Golden Bags $10.50
- Seasonal Vegetable Coated Tempura Flour, Deep-Fried Served With Sweet Chilli Sauce
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Thai Fish Cakes $10.50
- Fresh Mushrooms Filled With Minced Pork And Spices Coated With Batter, Deep Fried Served With Dipping Sauce.
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Crispy Duck $27.50
- Crispy Roasted Duck Breast Sliced Topped With Chefs Spicy Sauce On Bed Of Greens. Served On Sizzling Hot Plate.( Our Signature Dish A Must Try)
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Beef Cheek Curry $22.50
- Braised Beef Cheek With House Curry, Carrots, Kaffir Leafs, Tamarind. Served On Bed Of Veggies And Cashew.
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Tom Kha Gai Sml $9.50 / Lrg $18.50
- Chicken In Coconut Soup, With Galangal, Lemongrass And Mushroom
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STEAK SALAD $24.00
- 250g sliced ribeye steak cooked just how you like it, served with a seasonal salad, with your choice of red wine vinaigrette, aioli or a creamy blue cheese dressing, topped with crispy noodles (125G STEAK OPTION $20.00)
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EGGS BENEDICT $18.00
- Poached eggs on herb potato cakes with bacon, spinach and our freshly made hollandaise sauce (VEGETARIAN $16.00)
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STEAK MEAL $30.00
- 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
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MINI HOTDOGS & FRIES $12.00
- With tomato sauce(KIDS 1/2 SIZE $8.00)
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KIDS 1/2 PIZZA $9.00
- Create your own
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TRIPLE C $19.00
- Chicken, camembert, red onion with a swirl of cranberry sauce
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PRAWN SALAD $20.00
- Seasoned prawns and warm crispy bacon, set on a seasonal salad with your choice of aioli dressing, lemon vinaigrette or both
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PLATTER FOR 2 $34.00
- 1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak
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Bowl of Chips Regular $3.00
- Served with just sauce this time
- Small $11.00
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Wedges
- Savoury potato wedges topped with melted mozzarella & sour cream served with sweet chilli sauce
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Salt & Pepper Squid Regular $14.90
- Served with a tossed salad, aioli & sweet chilli sauce
- Small $9.90
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Eggs (Any Style) Regular $9.90
- Poached, fried or scrambled served on whole grain toast (add Salmon for $4.90)
- Regular $12.90
- Regular $15.50
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Power Breakfast $22.50
- Our big breakfast with eggs any style, free range streaky bacon, mushrooms, hash browns, sausage and grilled tomato on chunky toasted sourdough or multi grain
- Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80
- Fresh baked bagel toasted with cream cheese and jam $9.20
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Croque Madame $13.80
- Add the egg ..... To the Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
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Extras $4.50
- Each Extra: 2 Toast, 2 Eggs, Mushrooms, Tomato, Sausages, Bacon & potato rosti, Hash browns, Spinach, Ham off the bone, Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon
- B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
- Mixed toast plate with butter and homemade jams $9.50
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Each Extra: $4.50
- 2 Toast, 2 Eggs, Mushrooms, Tomato, 2 Sausages, Bacon and potato rosti, 2 Hash browns, Spinach, Sliced Ham off the Bone, 2 Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon, Watties Baked Beans
- Honey Fish $12.00
- Prawn Twister 1/2 Doz $3.80
- Beef Satay $ 2.20
- Honey Chicken $12.00
- Beef Black Bean Sause $12.00
- Beef Fried Rice Noodle $13.00
- Oyster $1.60
- Combination $12.50
- FARMHOUSE GARLIC & CHEESE BREAD $8.00
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STEAK SANDWICH $18.50
- scotch fillet with tomato, lettuce, caramelised onion and garlic served with fries
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SCOTCH FILET $30.00
- 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
- MUFFIN'S $5.00
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STEAK SAUCES $3.50
- Diane, mushroom, peppercorn or garlic butter
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CHEF'S FRITTER $16.00
- served with salad (GF), see the blackboard for today's option
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T- BONE STEAK $32.00
- 500g NZ T-bone steak cooked to your liking served with salad and fries or vegetables (GF)
- FARMHOUSE GARLIC BRAD $7.00
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Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
- Pan Seared or Crumbed Scallops $14.00
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Pavlova $6.50
- topped with fresh cream and passionfruit
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Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
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Vanilla Ice Cream Sundae $7.50
- topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
- Pumpkin & Chorizo Fritter with Aioli $10.00
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Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
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Brandy Snaps $6.50
- filled with fresh cream
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Cumin Flatbread $8.5
- warm flatbread w white bean & miso dip
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Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
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Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
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7Spice Wagyu Beef $23.9
- seared petit fillets w red chimichurri, skordalia & gremolata
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Olives $7.9
- lemon + herb marinated green olives
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St Germain $10.5
- hand-made passionfruit & elderflower liqueur
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Anchovy Bruschetta $15.9
- spanish white 'boquerones' w tomato + persillade
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Almonds $7.9
- rosemary + sea-salt
- The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
- HOT CHIPS $5
- WEDGES+SOUR CREAM $7
- SALSA NACHOS $6
- JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
- HOKI BITES+CHIPS $5/S $7/L
- PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
- NUGGETS+CHIPS $5/S $7/L
- HChepa Organic Coastal Cumin Gouda $15.00
- Fresh Corn / Chipotle Butter / Cheese $6.00
- Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
- Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
- Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
- Local Cheese $15.00
- Mesculin Hand Picked / Balsamic Essence $6.00
- Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
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Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
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Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Opera Kitchen
Phone
068706020
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , International , New Zealand , Others
Features
Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Bar Not Available , Quick Bites , Lunch , Seating , No Takeaway , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating