Opononi Beach Takeaways in Northland Menu

Opononi Beach Takeaways in Northland has no menu available, but can choose from many other options such as Set A or Set B from Hede Cafe and Bar. The Winemaker's Daughter offers many options including Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) and Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges. Little Algiers Cafe includes a wide range like Lamb or Kofta. BUTTER UP! and SCHMEARZ from . Best Ugly Bagels offers Fenice and Homemade Granola, Seeds, Dried Fruit, Natural Yoghurt.

Nearby Sample Menus

  • All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
  • Small Works Fries $9.00
    • A smaller portion of fries smothered in bacon and cheese
  • ·Baby Back Ribs
    • Dry rubbed & slow cooked to perfection, smothered in our special sauce & served with fries
  • -Spicy Supreme $18.00
  • -Ham, bacon, caramelised onion & blue cheese $18.00
  • -Greek $18.00
    • Spinach, olives, feta, capsicum, tomato with mint swirl
  • The Hangover $19.00
    • Marinated chicken thigh with bacon & pineapple
  • Black & Blue $17.00
    • Hand crafted blackened patty with blue cheese
  • THE RED BARON Meat Lovers Dream! $27/snack.size$15.50
    • Marinated beef, streaky bacon, Italian sausage w/ smoky BBQ sauce & onion marmalade
  • CRISPY SKINNED DUCK BREAST $16
    • Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
  • SAFFRON SEAFOOD TAGLIATELLE $29
    • Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta
  • PRAWN LINGUINE $28
    • Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
  • AMERICANA $20/snack$13
    • Pepperoni, mozzarella, oregano & fresh basil
  • RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
    • Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
  • CITRUS SORBET $11
    • DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
  • RED’S ANTIPASTI PLATTER $25
    • Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
  • 3 extra toppings $18
    • (excluding scallops/ prawns)
  • Kaipara Burger $18
    • Cow - Homemade beef patty grilled to perfection
  • Loaded Wedges $10
    • Topped with bacon & melted cheese, sour cream and sweet chilli sauce
  • Tomato/ BBQ or Pesto base $18
  • Who Shot the Barman Pizza S $9 L $16
    • Pizza with garlic butter & mozzarella cheese
  • Garlic Bread $6
    • Buttery crispy garlic bread
  • Chicken Parmigiana $20
    • Crumbed chicken breast topped with tomato, mozzarella & parmesan cheese served with beer battered fries & salad
  • Ice Cream Sundae $7
    • Chocolate, Caramel, White Chocolate or Strawberry
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Served until 11:30am
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Gluten free bread available $1.50
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Seafood Plate $25.50
    • Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
  • Kokoda $10.50
    • Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
  • Ham Steaks $19.00
    • 2 Ham Steaks with Grilled Sweet Pineapple Rings
  • Wedges $10.00
    • Served with Sour Cream & Sweet Chilli Sauce
  • Lamb Shank $25.00
    • Slow Roasted Lamb Shank served with creamy mash & gravy
  • Lamb Burger $19.50
    • Delicious Seared Lamb Pattie with Pear & Fig Chutney
  • Aged Rump Steak $22.5 200GM / $32 400GM
    • Served with your choice of sauce
  • Smoked Fish Dip $10.50
    • Served with toasted tortilla
  • Premium free range middle or streaky bacon $5
  • Nectar big breakfast $22.5
    • premium Omak free farmed middle bacon, kransky sausages, herb crushed potato, grilled mushrooms, grilled tomato, free range eggs any style and your choice of grain or organic sourdough bread
  • Free range eggs benedict $18.5
    • with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta With fresh tea smoked salmon (organic red chai) or with gravlax cured South Island salmon
  • Organic white quinoa (keen-wah) porridge $3
    • add house made almond & coconut yoghurt
  • Local free range eggs on toast cooked any style $4
    • with baby watercress and grilled tomato
  • Nectar’s classic signature corn fritters $6
    • add fresh tea smoked salmon (organic red chai)
  • Local free range eggs on toast $5
    • local Omak kransky sausages
  • Organic white quinoa (keen-wah) porridge $13
    • served with a spiced apple, organic blueberries and chia compote with vanilla almond dehydrated clusters
  • Ice Cream Sundae $6.00
    • Chocolate, caramel or passionfruit
  • Fresh Fish Of The Day Salad And Chips $18.00
  • Tuesday to Sunday from 4.30pm
  • -Chicken Schnitzel, Salad, Chips And Mushroom Sauce $15.00
  • All served with either tomato, tartare, sweet & sour sauce
  • Garlic Prawn Pasta And Salad $17.50
  • Chowder Served With Mini Loaf $9.50
  • Gold Nugget S $12.50 / L $16.50
    • Puree, cheese, mushrooms, ham, asparagus, red onions, pineapple, prawns
  • Cheese Platter 2 for $17 / 4 for $31
    • An exquisite selection of French Cheeses
  • Warm Camembert Salad $24
    • melting camembert, bacon and seasonal vegetable on mesclun salad
  • Crêpes Flambées $14.50
    • FLamed with Rmagnac or Calvados
  • All Day menu: 8:30 am- 2:30 pm
  • Chocolate Fondant $14
    • David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
  • Chocolate Crêpes $12.50
    • Served with hot chocolate sauce, cream and roasted almonds
  • Profiteroles $14.50
    • Filled with ice cream and dripping with hot chocolate sauce
  • Seafood Cassolette $20
    • Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
  • Pumpkin, Blue Cheese & Spinach Pasta $18.00
    • Spaghetti in a creamy sauce, sprinkled with walnuts
  • Gamabas Pils Pils $13.00
    • Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
  • Free-range eggs (each) $1.50
  • Steak, Fries & Salad $20.00
    • 200gm Rump Steak
  • Fried Onions $3.00
  • Chicken & Wild Mushroom Pasta $18.00
    • Papedelle pasta in a creamy sauce
  • Pan fried Thai Fish in Creamed Spinach Reduction $20.00
    • Served with Roasted Tomato on a Kumara Timbale
  • Calamari Salad $13.00
    • Salt n Pepper squid on a Seasonal Fruit Salsa Salad
  • Grilled Cajun chicken $18.90
    • served on a tossed salad with a tangy mango salsa
  • French fries With tomato Sauce & Aioli $7.90
  • Muesli with fresh fruit salad, milk, yoghurt & berry coulis $12.90
  • Children’s meals served with a small juice $12.50
    • Chicken nuggets & fries Or Burger in a bun with fries Or Battered fish & chips Or Sausages, egg & chips
  • Grilled Moroccan lamb skewers $ 19.50
    • served with a side salad, toasted pita bread and hummus
  • BLAT $18.90
    • crispy smoked bacon with lettuce, avocado and tomato on ciabatta with French fries and herbed mayo
  • French toast served with banana, bacon & maple syrup $16.90
  • Mussel chowder $14.90
    • served with toasted artisan bread
  • - Smoked Ham
  • Bacon & Eggs
  • - cream cheese & jam
  • - Mushroom, Cheese, Onion, Pineapple, Tomato, Avocado, Chicken, Bacon
  • Scrambled Eggs & Bacon
  • - bacon & avocado
  • BLT
  • Apple Pie
  • Opononi's banana boat $11.00
    • with whipped cream, chocolate sauce, nuts and ice-cream
  • Citrus marinated scallop and prawn kebabs $18.00
    • on a bed of crisp salad leaves, served with aioli
  • Creamy Hokianga seafood chowder $14.00
    • with lightly toasted breads
  • Oponon Surf'n' Turf $29.50
    • Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
  • Texas style pork spare ribs $24.00
    • marinated in a smoky barbecue sauce and served with homemade wedges
  • Roasted pumpkin and asparagus fettucine $19.00
    • served with shaved parmesan cheese and fresh herbs
  • Cajun chicken and cashew salad $20.00
    • with fresh mesclun, and cucumber passionfruit dressing
  • Fish of the day $33.00
    • See our wait staff for the daily special
  • Seafood Soup $16.00
    • Tomato Base with Fish, Scallops, Prawns & Mussels Served with Homemade Kumara Bread
  • Crispy & Hot Kumara Chips sm$5.00 me$7.00la$9.00
  • Cheesecake Our Homemade Special Flavour of the Week $6.00
  • Kumara Cake with Cream Cheese Icing $6.00
  • Texas Style Biscuits & Gravy
    • Savoury Biscuits with your choice of Red Eye or Country Cream Gravy (3 BISCUITS $12.50) or (5 BISCUITS $15.00) >>
  • Baked Lasagne $15.00
    • with Italian Seasoning & Salad
  • Ice Cream - 2 Scoops $3.50
  • Crepes $18.00
    • weet Crepe filled w/whipped cream and topped with berries
  • All mains served with your choice of: Vegetables or Salad plus Roast potato & kumara or fries.
  • GREEN LIPPED MUSSELS $14.00
    • Steamed & served w/ a dipping sauce
  • (You may wish to design a mini platter from the above for all the little ones)
  • Mini Hot Dog (2 per serve)
  • LEMON MERINGUE $12.50
    • Sweet pastry base with a lemon curd filling topped with fluffy meringue. Served with Whipped Cream & Ice Cream.
  • Adults $9.00
  • SHRIMP SALAD $10.00
    • Shrimp tossed in a seafood sauce & served on a mesclun salad
  • Calamari Rings (3 per serve)
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
Opononi Beach Takeaways

Opononi Beach Takeaways

location

Address

Shop 12, Opononi, New Zealand

phone

Phone

+64 9-405 8065

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Takeout ,  Child-friendly ,  Outdoor Seating

Location
Shop 12, Opononi, New Zealand
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