Oporto in 129 Pakuranga Plaza, Cnr Ti Rakau Drive and Pakuranga Road, Auckland, New Zealand Menu

Oporto in Auckland has no menu available, but can choose from many other options such as Served Tue — Sun 12 — 2.30pm. or Check the blackboard for our new mouth watering daily specials. from The Shires. Sierra Pronto offers many options including Choice of bread (bagel / five grain) and With preserve. Maxbake Bakery & Lunch Bar includes a wide range like Mince savoury or Sausage roll. Deep Fried Spring Roll (")/ Vegetarian Spring Roll and Deep Fried Won Ton (4) from . Canton Cafe offers Oak Eatery and Toasted Pistachio Granola (GF).

Nearby Sample Menus

Curry Palace (sample menu)
  • ALOO KULCHA $3.99
    • flaky whole bread stuffed with spicy mashed potatoes
  • TANDOORI PRAWN $12.99
    • juicy prawns marinated coated in tandoori and roasted in tandoor oven
  • LACHA PRATHA $3.50
    • flaky whole meal bread
  • TANGI KEBAB 3PCS $10.00
    • chicken drumstick marinated in yogurt n fresh spices cooked in clay oven
  • SINGAPURA FRIED RICE $12.99
    • flavored Chinese style veg chicken prawn egg and mixed sauce as per choice($10.99 except seafood)
  • CHICKEN MANCHURIAN DRY/GRAVY $12.99
    • soy sauce salt ginger garlic and spiced chicken sauce salt, Schwan sauce
  • VEG PULAO $6.00
    • basmati rice with mixed vegetable and Indian herbs
  • PAPAD 4 $1.99
Sweat Shop Brew Kitchen (sample menu)
  • WAGYU SKIRT STEAK SANDWICH $18.50
    • Chipotle Aioli / Slaw / Fried Shallots / Chimichurri
  • MINI REUBEN SANDWICHES Mozzarella
    • House Cured Pastrami
  • BREWER'S PLATTER $45.50
    • Southern Style Squid, Popcorn Prawns, Mac + Cheese Morsels, Grit Sticks, Buttermilk Chicken, Blue Cheese Dressing, Hot Sauce, Chipotle
  • Garlic Flat Bread $12.50
    • Olive Oil, Balsamic, Smoky Eggplant, Piccalilli, Brewer's Dust
  • 250G SCOTCH FILLET $34.50
    • Smoked Pork Fat Roast Potato, Parsnip Crisp, Sauteed Kale, Black Pudding , Red Wine Beef Jus
  • Pepperoni + Rancher Meatball Pizza $23.50
    • Black Olives, Basil Pesto
  • RAW SUMMER $17.50
    • Rocket, Broccoli, Carrot, Radish, Bulgur Wheat, Kale., Lemon Dressing
  • Sweat Shop Caprese $18.50
    • Buffalo Mozzarella , Roma Tomato, Fresh Basil, Evoo, Pomegranate Glaze, Toasted Bread
Black and Gold - Coffee - Eatery (sample menu)
  • Manuka Smoked Salmon $16.0
    • w/ fresh fennel, artichoke & caper spread on a bagel
  • Morning Tacos $16.0
    • w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
  • Grilled Salmon $19.5
    • w/ buckwheat noodles, winter veges & soy sesame ginger dressing
  • Curried Kedgeree $18.0
    • w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
  • Eggs from Happy Chooks $9.0
    • w/ sourdough. Poached / fried / scrambled +$2.0
  • Pork Bap $17.0
    • w/ pulled pork, pickles, slaw & dukkah
  • Pan-fried Garlic Mushrooms $16.5
    • w/ falafel, greens and chive crème fraiche
  • Toasted Muesli or Wholesome Porridge $14.0
    • w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
Sri Mahkota Restaurant (sample menu)
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • R04] Nasi Goreng $12.00
    • [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
  • N12] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with egg noodles]
  • E05] Combo Special $10.00
    • (2 Satay, 2 Spring Roll, 2 Curry Puff)
  • R05] Combination Fried Rice $12.00
    • [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
  • E01] Chicken Satay $10.00
Chaahat Indian Cuisine (sample menu)
  • Prawn/Fish Madras $17.50
    • Prawn/Fish cooked with coconut in a south Indian style
  • Shahi Paneer $14.00
    • Indian cottage cheese cooked in a cashew nut cream sauce
  • Tandoori Prawn $14.50
    • Prawn marinated in yogurt and spices cooked in Tandoori oven
  • King Prawn Masala $17.50
    • Prawns cooked with onions, capsicum, herbs, and spices
  • Chicken/Lamb Do Piazza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy
  • Vegetable Karahi $13.50
    • A variety of vegetables, plus cottage cheese cooked with spices
  • Chicken/Lamb/Goat Biryani $16.50
    • Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full)
Bombay Blues (sample menu)
  • S2 Prawn Masala
  • V4 Navrattan Korma
  • C6 Chicken Kadhai
  • L2 Lamb Madras/Beef
  • Any Kebab with fries $14.00
  • E2 Onion Pakoras / Mixed Vege Pakoras $5.50
  • K6 Lamb Seekh Kebab
  • V3 Aaloo Gobhee (Vegan)
Haru Sushi (sample menu)
  • DONKATSU ROLL $12.00
    • donkatsu, lettuce
  • SALMON ROLL $11.00
    • salmon, avocado
  • VEGETABLE ROLL $9.00
  • SALMON CHEESE ROLL $15.00
    • cream cheese, avocado with topping salmon tempura
  • SPICY TUNA ROLL $15.00
    • crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
  • VEGETABLE BIBIMBAP(spicy) $11.50
  • AGIDASI TOFU w/udon $14.50
  • CHICKEN KATSU ROLL $12.00
    • chicken katsu, lettuce
The Conservatory (sample menu)
  • Crispy Calamari (S) $18.00
    • Lemon pepper spice, chilli flakes, mixed leaf salad and aioli
  • Desserts $12.50
  • Glazed Baby Beetroot $14.00
    • Manuka honey, Trebbiano grape juice, feta, almond shavings and salad
  • Spanish Olives $8.00
    • Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
  • Caramel Chocolate Pie $12.50
    • Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
  • Available until 9:30 pm
  • Kiwi Catch $20.00
    • Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
  • DF=Dairy Free / GF=Gluten Free
Yummy Chinese Takeaways (sample menu)
  • Prawn & Veges $12.50
  • Mussels with Sweet Chilli Sauce $13.00
  • For 4-5 people $43.00
  • Fish $9.50
  • Mushroom $3.00
  • Bacon $4.00
  • Extra Egg, Cheese, Pineapple, Mushrooms & Tomato 70¢ each
  • Vegetables $9.00
Bukhara Indian Grill (sample menu)
  • Dum Lamb Biryani $16.00
    • Cuts of lamb, cooked with finest basmati rice in "dum style" served with raita
  • Olive Naan $5.00
    • Olives crusted naan
  • Dum Chicken Biryani $16.00
    • Basmati rice cooked with marinated chicken in a wide heavy bottom vessel on low flame, served with raita
  • Plain Raita / Onion Salad $3.00
  • Jhinga Masala $19.00
    • Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
  • Scallops Butter Masala $19.00
    • Cooked in butter sauce, blended with house spice
  • Hariyali Chicken (Sagwala) $16.00
    • Chicken cooked with spinach & tempered with garlic
  • Hara Bhara Kebab (5pcs) $10.00
    • Kebabs made of spinach and green peas, stuffed with cottage cheese and flavoured with aromatic spices
Torpedo Bay Cafe (sample menu)
  • B.L.A.T $18.00
    • (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
  • Wedges with sweet chilli and sour cream $8.50
  • -Three fillings $7.50
  • -Bacon $17.00
    • Topped with streaky bacon and avocado, salad on the side
  • Big breakfast $19.50
    • Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
  • -Bacon & avocado $11.00
  • Chicken with brie burger $21.50
    • Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
  • Tradition fish and chips $18.00
    • Beer battered fish of the day with side salad, fries and tartare sauce
Cova Cafe (sample menu)
  • Avocado $2.50
  • Hash brown $3.90
  • Mushrooms on Toast $11.90
  • Bacon & eggs on toast $12.90
    • fried
  • Eggs on Toast $15.90
    • scrambled & smoked salmon
  • Bacon & eggs on toast $12.90
    • poached
  • Bacon / Sausage $5.00
  • Mushrooms $6.00
Jervois Steakhouse and Saloon (sample menu)
  • Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)
  • Smoked garlic butter - Rib eye, angus pure eye fillet, Steak Fiorentina $2.50
  • Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
  • Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
  • Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
  • Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g
  • Oysters - natural / prelibato balsamic / Kaitaia fire POA
  • Peanut slaw N/A
JAC's Trading Co. (sample menu)
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • AVAILABLE TILL 3PM
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
Esquries Coffee (sample menu)
  • Eggs Benedict
    • Poached eggs with hollandaise
  • -with streaky bacon $16.00
  • -Add Bacon for $4.00
  • -with bacon, banana & maple syrup $16.50
  • Never ending brunch (until 2pm)
  • Cinnamon french toast
  • Bagel with jam and cream cheese $7.50
  • -with mascarpone, rhubarb & red berry compote $12.50
Oporto

Oporto

location

Address

129 Pakuranga Plaza, Cnr Ti Rakau Drive and Pakuranga Road, Auckland, New Zealand

phone

Phone

+64 9-576 4236

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 6 PM Sat 9 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Breakfast ,  Cash ,  Kid Friendly ,  Cards accepted ,  Outdoor Seating

Location
129 Pakuranga Plaza, Cnr Ti Rakau Drive and Pakuranga Road, Auckland, New Zealand
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