Oporto in Auckland Menu

Oporto in Auckland has no menu available, but can choose from many other options such as Vegetable or Steak from Panmure Super Horse Chinese Takeaways. Hillpark Bakery offers many options including Bacon & Egg and Steak & Mushroom. Coco's Cantina includes a wide range like Arancini (Risotto balls) or Coco's Meat and Cheese Plate. Hot soya milk and Spicy and sour won-ton soup from . B & D Restaurant offers Cafe Cesar and Bagel / Whole meal toast.

Nearby Sample Menus

  • Prawn Crackers $5
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Fries $6
    • served with wasabi mayo
  • Szechuan Pepper Peanuts $5
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Slaw $10
    • tossed in sesame dressing
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • 32. Special Delicious $15.50
    • Marinated chicken coated with macadamia nuts and bread crumb coating, cooked and served with our special sauce
  • 79. Pad Ped Tow Hu Jay $12.50
    • Stir fried bean curd with red curry paste and vegetables.
  • Meats $3.50
  • 65. Thai Mi Goreng $10.50
    • Stir fried rice vermicelli with combination meat and vegetables.
  • 29. Pad Ped Ped Yang $15.50
    • Stir fried BBQ duck with red curry paste & vegetables
  • 77. Panang jay $12.50
    • Stir fried bean curd with panang paste and vegetables
  • 8. Vegetarian Spring Roll 5 pcs $6.00
    • Crispy deep fried vegetabLes spring roll with vermicelli
  • 45. Pad Priew Wan Pla $15.50
    • Stir fried fish with sweet & sour sauce and vegetables
  • MINCE ON TOAST
  • 6" Extra After Midnight & on Holidays & Weekends
  • (ALL SERVED WITH TEA OR COFFEE)
  • STEAK & EGGS $8.60
  • STEAK & ONIONS $8.00
  • BACON & ONIONS $6.60
  • EGGS & VEGGIES $4.60
  • TEA OR COFFEE & TOAST $2.00
  • ADD onion rings $3.00
  • Riblets(served with chips) $1.00 for onion rings $10.00
  • Cheesy Garlic Bread $6.00
  • Chocolate Mousse $5.00
  • Cheese $3.00
  • Hawaiian Burger $14.00
  • Cheese & Bacon Burger $14.00
  • Chips-regular $3.50
  • -Plain shoyu udon $9.50
  • -Crispy tofu don $10.50
  • -Chicken katsu set $16.50
  • Ramen
  • Combo 3 $10.00
    • Small donburi, 3pcs rolled sushi, miso soup
  • ●Happy special
  • Teriyaki chicken yaki udon(Stir fry) $10.50
  • Lunch box $9.95
    • Teriyaki chicken, soy chicken, spicy chicken, spicy pork, teriyaki salmon
  • Fresh Fruit Platter $15.50
    • seasonal fruit, Greek yogurt, honey & fruit compote
  • Sweetcorn Fritters $17.50
    • bacon, guacamole, sour cream, pineapple salsa, salad greens
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Kids Hot Dogs $12.00
  • French Toast $12.50
    • fruit bread, maple syrup, bacon & banana
  • Soup of the day $10.50
    • serve with toast
  • EGGS ON TOAST (eggs served any style) $11.50
  • Mince on Toast $16.50
    • with poached egg
  • Idi Appa Meal
    • Special Noodle made in house out of
  • Appa
    • Each
  • 5. Rooster Curry (GF,DF) $15.00
    • per order
  • 31. Egg Appa(GF,DF) $2.00
  • 10. Fish Curry(GF,DF) $15.00
  • 27. Fish Ambulthiyal(GF,DF) $17.00
  • 8. Lensu Roti Meal(DF) $13.00
  • 14. Beetroot Curry(GF,DF) $10.00
  • Tikka Masala $14.99
    • Tikka masala is a dish of roasted chunks of tikka with onion capsicum and special Indian spices
  • Chilli Paneer $14.00
  • Chicken Fried Rice $14.00
  • Chicken Kebab $18.00
    • Lean minced meat rolled onto a skewer and cooked in the Tandoor Full
  • Bombay Aloo $13.99
    • A tempering of mustard seeds, turmeric, jeera, other spices in oil are added to the cooked yellow lentil
  • Korma $14.99
    • Indian chicken korma recipe is a Mughlai speciality chicken korma curry has pieces of boneless meat cooked with almond, cashew sauce and spices
  • Kheema Naan $4.50
  • Malai Kofta $13.99
    • Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and koftas are deep fried paneer with nuts and spices
  • Steak breakfast $19.80
    • Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
  • Chicken nuggets & chips $7.80
  • Vegetarian $13.80
    • Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
  • Toasted bagel with bacon & egg $9.80
    • Served with bacon, cream cheese & avocado
  • Pancake $11.80
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • Toasted sandwich
  • SzeChuan Style Fried Pork on Rice $16.00
  • Chicken and Cashew Nuts on Rice $16.00
  • Seafood Fried Rice / Chicken Fried Rice / Vegetarian Fried Rice $18.00
  • Stir Fried Thick Noodle in Shang-Hai Style $16.00
  • Salt & Pepper King Prawn $35.00
  • Seafood on Rice / Combination on Rice $18.00
  • Fried Noodle with Shredded Duck and Vegetable $16.00
  • Fried Noodle with Soya Sauce $15.00
  • Meat Patties $2.00
  • Chicken $3.80
  • Bacon & Egg $3.50
  • Spring Roll $2.50
  • Chips $2.50
  • Small $10.00
  • Pumpkin 70¢
  • Ham Cheese Toast $2.50
  • Tofu Pudding with taro ball $8.00
  • Tofu Pudding with tapioca $8.00
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Red bean crushed ice w/matcha $13.80
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Red bean soup w/taro ball $8.00
  • Q mochi snowflake ice $13.80
  • Mochi ball(red bean/peanuts $5.00
  • Grilled Haloumi and Whole Tiger Prawn Salad $22.50
    • quinoa, garden salad, garlic yoghurt, and tomato relish
  • Chargrilled Fillet Mignon (GF) $38.50
    • wrapped with NZ free-range streaky bacon, served with whole tiger prawn, garlic beetroot mash, and beetroot butter then finished with port & blue cheese sauce
  • Spanish & Mediterranean Seafood Platter
    • Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread
  • Baileys Chocolate Trio Mousse $13.50
    • served with ice-cream and chocolate sauce
  • Tomato Bread (v) $9.50
    • from the oven with garlic butter, fresh tomato, paprika infused olive oil, and feta cheese
  • -add extra shank $10.00
  • Homemade Baklava Rich $13.50
    • rich, sweet layers of filo pastry filled with almond and walnut, served with honey and ice cream
  • - for two $55.00
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
  • Housemade Bread & Butter $10.00
    • With olive oil & balsamic
  • Truffled Duck Liver Pate, Sauternes Jelly $21.00
    • Served with seasonal relish & bread
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
  • Please speak with your server for menus
  • 3 Course $80.00 pp
  • Curry beef and vermicelli soup $8.50
  • Fried rice with salted fish and diced chicken $12.50
  • Boiled chicken $8.50
  • Braised gluten with soy sauce on rice $9.00/$10.50
  • Boiled rice cake with mustard greens and shredded pork in soup $9.50
  • Pancake with red bean paste $6.50
  • Fried rice cake with shredded pork and bok-choy $9.50
  • Marinated green soy bean in liquor sauce $7.50
Oporto

Oporto

location

Address

6b/588 Chapel Road, Auckland, Auckland, 2013, New Zealand

phone

Phone

092650164

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
6b/588 Chapel Road, Auckland, Auckland, 2013, New Zealand
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