Oporto in Auckland Menu

Nearby Sample Menus

Egg custard $12.00
- Lavender shortbread & strawberries
The ploughman platter $41.00
- Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
Roast tomato risotto (V) $24.00
- Asparagus, roasted chilli, pickled pear & smoked cheese
Banger's and kumara mash, cress & stouted onion gravy $26.00
Lord kitchener burger $24.00
- 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
Squid basket (GF) $16.00
- lemon & ginger slaw
Breaded mushrooms (V) $12.00
- Blue cheese mayonnaise
Cauliflower mac and cheese (V) $24.00
- Gorgonzola waldorf & toasted hazelnut

Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
Hot Dogs and Chips $14.50
Chicken Nuggets and Chips $14.50
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
Coleslaw salad served with croutons $8.50
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn

Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
This is a sample menu, dishes may change with the seasons.

Pulled pork burger $16.00
- With apple slaw, barbeque sauce & baby chat potatoes
Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
Bbq sauce fresh chilli relish $2.00
Hash brown tomato halloumi $3.50
Toast & spreads $6.50
- With house made jams & a slection of breads
Avocado toast $14.00
- With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
Smoked salmon $5.00

Cheese $2
Lamb feta $12.50
- Grass fed lamb patties, feta, lettuce, tomato, tzatziki, tomato jam, hummus
Beef $15
Medium $12
Chicken blue cheese $11.90
- Lettuce, tomato, blue cheese, tomato jam, aioli
Medium $9
Large $14
Lamb

KHAW MOO DAENG
- rice with roasted pork
KHAW MOO KHOP
- rice with crispy pork
VEGETARIAN LAKSA $10.00
FRIED RICE $12.00
- choice of roast chicken, roast pork, BBQ pork or roasted duck
SOY CHICKEN WITH RICE $10.00
LAKSA WITH RICE OR NOODLE $10.00
KHAW MAN KAI THOD
- chicken fry with rice
CRISPY PORK ON RICE $12.00
- battered spare rib pork on rice with sweet chili sauce

Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Creamy Porridge $10.50
- with sticky saffron pears & honey
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- with smoked salmon, cream cheese, capers & red onion $14.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
Soup of the Day $12.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella

Bowl Of Cashew Nuts $15
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Garlic Pizza Bread $10
- Served With Garlic Aioli
Bowl Of Sicilian Green Olives $7.5

Comte Fort Lucotte, tarragon jelly, olives, France $17.00
Pistachio ginger crunch $9.00
Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
Toblerone' $18.50
- chocolate terrine, nougat, almond ice-cream, chocolate mayo
Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
Rhubarb custard cream square, liquid pastry $18.00
Cibo sashimi and condiments $25.50

- add chips $2.00
special $18.00
- 4 fish + 4 sausages + 4 potato fritters
special $15.00
- -4 fish + 4 sausages
-add chips $4.00
-add chips $2.00
-C. 2 fish + 2 sausages
-C. 6 fish + $6.00
-B. 2 fish+ 4 mussels+ $2.00 chips

Jalapeno poppers, char-grilled, wrapped with bacon $13
Pigtail fries, bobbyjohn, aioli $12
Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
Smoked potato salad, pickled red onion, crispy bacon $9

Palak Kofta (Chef's Special) $14.99
- Spinach paneer dumplings are cooked in a thick onion-tomato based gravy
Vegetable Samosa $6.00
- Pastry stuffed with medium spicy potatoes, nuts and peas 2 Pieces
Chicken and Chips Small $7.90
Sweet Mango Chutney $2.50
Onion Bhaji (6 Pcs) $6.00
- Are tasty little onion balls bound together with lightly spiced and fragrant chickpea flour batter
Mixed Seafood Balti $17.99
- Mouth-watering mixed seafood cooked in our special Balti Gravy
Chicken Fried Rice $14.00
Mix Pakora ( Cauliflower Potato) $6.00
- Crispy layered both outside and inside. So soft, favourite melts in your mouth.

Fish and Chips $21.50
- Tempura batter, terakihi fillet, green salad, lemon, tartare remoulade
Scallop Risotto $22.50
- Diver bay scallops w streaky bacon, white wine, cream, sweet peas, saffron
Salted Caramel $14.50
- Toasted macadamia cobbler, salted caramel gelato and sauce
• Optional $19.50
- Salmon scrambled
Villagers Toast $10.00
- Ben Gusto’s pint sized French toast, one piece of cinnamon brioche, two rashers of bacon, ½ grilled banana, maple syrup
Cheese & Bacon Chorizo Sausages $3.50
Banana and Bacon $16.50
Hunter- Pulled pork belly, Kumera, orchard apple $19.50

Beer Battered Fries $6.00
Lasagne al Forno $14.50
- Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
Clevedon Coast Pacific Half Shell Oysters $18 1/2 dozen / $36 1 dozen
- Served natural with raspberry vinegar and fresh five grain bread or beer battered with our own tartare sauce
Side Salad $5.50
Farfalle alla Trapanese $16.00 / $20.00
- Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
Twice Roasted Pork Belly $31.00
- With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
Salt & Pepper Squid $16.50
- Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
Cajun King Salmon Fillet $34.00
- With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam

Angus beef salad $17.50
- Coriander, mint, red onion, shallots, chilli lime dressing
Pad thai (V) $16.50 / 19.50
- Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
Roti bread $4.50
Ginger fish $19.50
- Spring onion, mushroom, market vege
Work fried vegetables $8.50
Lemongrass prawns $19.50
- Mint,shallots, mild roasted chilli dressing
Passionfruit & white chocolate cheesecake $8.50
Chef's appetiser selection $11.00
- 4 pcs

Oporto