Oporto in Auckland Menu

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Oporto in Auckland has no menu available, but can choose from many other options such as Vegetable or Steak from Panmure Super Horse Chinese Takeaways. Hillpark Bakery offers many options including Bacon & Egg and Steak & Mushroom. Coco's Cantina includes a wide range like Arancini (Risotto balls) or Coco's Meat and Cheese Plate. Hot soya milk and Spicy and sour won-ton soup from . B & D Restaurant offers Cafe Cesar and Bagel / Whole meal toast.

Nearby Sample Menus

Marinated olives( GF/V*) $6
V* =vegan or (V.O.R)vegan on request
Vinyl stack $22
- streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
GF=gluten free
Salmon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
Fried chicken burger (V/V.O.R) $18
- w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
Ralph’s cheese burger $8
- w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
All blacks

Creamy Prawn Katsu $8.90
- w/tonkatsu
Mushroom Skewers $5.90
- crumb fried mushroom with katsu sauce
Torikara $10.90
- deep fried seasoned chicken
Japanese Omelette $7.90
- rolled omelette with dashi stock
Cheesy Nasu Miso $9.90
- grilled eggplant with melting cheese & special miso sauce
Kumara Chips $5.90
Genta Style Carpaccio $19.90
- today’s fish Carpaccio w/refreshing ponzu- based sauce
Course Per Person $25.00
- prior booking essential, course menus may vary, if you have any questions regarding course contents, please be sure to ask staff

Fettuccine Alla Trapanese(v) $16.9
- Sundried tomato, roasted pine nuts, caper & spinach, finished with farfalle paste in a basil pesto cream sauce
Freshly Steamed Green Lipped Mussels $17
- Served with chilli lemon, coriander, ginger & finished with a rich coconut cream and napolitiana sauce
Green Salad $5
Eggs Benedict $8/$7/$6.5
- served with toasted ciabatta, witted spinach, grilled tomato hand herb hollandaise sauce(smoked salmon/ grilled bacon/ portabello mushroom)
Grilled Haloumi and Potato Cake $18.9
- Tomato relish, salad mix, aioli
180g Prime Steer Beef Steak Burger $22.9
- Caramelised onion, beetroot, cheese, bacon, salad mix
Just Meat $18
- bacon, beef, ham, chorizo, aioli
Mini Hot Dog & Chips $8.9
- Served with tomato sauce

Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
Egg on toast $10.00
- With any style of eggs on your choice of toast
Hash brown tomato halloumi $3.50
Bacon bbq pork avocado $4.00
Pulled pork burger $16.00
- With apple slaw, barbeque sauce & baby chat potatoes
Avocado toast $14.00
- With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
Toast & spreads $6.50
- With house made jams & a slection of breads

Muesli $11.90
- muesli served with fruit salad and topped with yoghurt
Plain Bagel With Cream Cheese, tomato and avocado $9.50
Seasonal Wedges $8.50
- topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
Warm Chicken Avocado Salad $15.50
- with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
French Toast $16.00
- vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
Salt & Pepper Squid Salad $15.50
- crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
Omelettes $17.00
- either 5 grain or ciabatta toast served with tomato relish

Chicken Katsu Don (crumbed chicken with egg) $15.50
Karaage Chicken Don $16.50
Salmon Katsu - deep fried salmon $23.50
Roll Combo $14.00
- 3 or more kinds of Sushi of chef's choice (8 pcs)
Chicken Teriyaki $18.50
Broccoli Salad $7.50
- steamed broccoli with Japanese sesame dressing
Seafood $21.50
- fresh seafood and vegetables with buttered teriyaki sauee
Tonkatsu - deep tried crumbed pock $18.50

Platter for two $18.00
- Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
Shoestring fries $5.00
- With aioli and tomato sauce
Meatballs $19.50
- With roast veggies & potato in a tomato sauce with greek yoghurt
AFTER 3PM
Toasted muesli $13.00
- With thickened yoghurt & baked plums
The food crew mixed grill $21.50
- Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
FROM 11AM
Salt & pepper calamari $19.50
- Served with salad, shoestring fries and basil aioli

Chicken Thigh on Rice $8.50
Beef Chow Mein
BBQ pork $12.50
Plain Egg $8.50
Roast pork $3.50
Egg Fu Yong $23.00
Beef $10.50
BBQ Pork Fried Rice $9.90

Tofu & Vege / Seafood $14.00
Bento - Beef/Katsu Chicken $16.90
Party Plate $52.00/$65.00/$78.00
- S/M/L
Donburi - Katsu Chicken Curry Udon $14.00
- Beef/Pork/Katsu-Chicken
Miso Soup $2.40
Salmon $18.00
Bento - Salmon $18.00
Donburi - Tofu & vege $14.00

T2 Prawn tempura $13.50
- deep fried 7 prawns with sauce
D3 Egg katsu don(chicken or pork) $13.50
- deep fried spicy chicken or pork cutlet with egg onion sauce over rice
Deep fried fish $2.00
N2 Tempura udon $12.00
- prawn or kakiage(japanese style noodle soup)
7pcs salmon & avocado roll $7.90
N1 Udon $11.00
- seafood or teriyaki chicken
Party platter made to order available
Inari
- sweet beancurd

Egg foo yung $16.00
Spicy beef rice noodle for 2 people/wonton soup $10.00
Kung pao prawn with vege $22.00
Roast fish $38.00
Double cooked pork belly $16.00
Deep-fried squid with salt & pepper $18.00
Fern roll noodles with sour & spicy sauce $10.00
Stir-fried potato, green pepper and eggplant with soy sauce $16.00

Key lime pie $12.00
- With a graham cracker crust, lime curd and meringue
Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
Bone marrow brulee (DF) $11.00
- With sherry gastrique, crispy shallots, grilled bread,
-Duck fat option $12.00
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
-With raclette $34.00
-Add marked raclette cheese from the trolley
New zealand regional cheese selection MV
- Changes weekly (ask your server for details)

Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
Sashimi $17.50
- (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli
(Nộm Bò Khô)Dried beef salad $17.50
- With green paWith paWith, carrot, chili & herbs

Sides $5.0 each
- Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
Vegetarian $10.0
- Two free range eggs on toasted Turkish pide
Eggs benedict on a toasted English muffin w/ free range bacon $17.5
Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0  Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
Breads and dips $10.0
The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0

Steamed vegetables $6
Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
Chowder shrimps, mussels, scallops & ﬁ sh topped with croutons $12
Potato Wedges topped with bacon and cheese served with sour cream $14
Deconstructed Tiramisu espresso, mascarpone cheese, biscotti, affogato with coffee liqueur $16
Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
Panna Cotta an Italian speciality served with fruit compote $12
Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25