Oporto in Auckland Menu

Oporto in Auckland has no menu available, but can choose from many other options such as Vegetable or Steak from Panmure Super Horse Chinese Takeaways. Hillpark Bakery offers many options including Bacon & Egg and Steak & Mushroom. Coco's Cantina includes a wide range like Arancini (Risotto balls) or Coco's Meat and Cheese Plate. Hot soya milk and Spicy and sour won-ton soup from . B & D Restaurant offers Cafe Cesar and Bagel / Whole meal toast.

Nearby Sample Menus

  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • V2 Vegetarian Sambal Chicken Rice $11.90
  • M1 Hainanese Chicken (Advance Order) H $16 W $28
  • B6 Honey BBQ Pork Noodles Soup $9.50
  • B2 Honey BBQ Pork on Rice $9.50
  • N19 Beef Fried Noodles $11.90
  • N22 Seafood Noodles Soup $11.90
  • E5 Wan Ton Soup
  • L1 Nasi Lemak (Coconut Rice) $12.00
  • Onion Bhaji $6.90
    • seasoned onion deep fried with chickpea batter served with tamarind sauce
  • tomato relish
  • Vegetarian Pizza $14.90
    • courgette garlic mushroom feta capsicum fresh coriander
  • Falafel $12.90
  • Garlic Cheese Naan $4.50
    • kids favorite stuffed with cheddar cheese and garlic
  • Vegetarian Burger $8.00
    • portobello mushroom mayonnaise cheese tomato relish served toasted bun with lettuce tomato and red onion
  • Lamb Kebab $10.00
    • spicy lamb served on a toasted wrap with lettuce tabbouleh hummus carrot tomato relish minted yogurt and cucumber sauce
  • Half in Half pizza choice of 2 pizza in one $15.90
  • LUNCH BOX (Includes: Salad, Sashimi, Tempura, Rice & Main Dish) $12.50
  • - Salmon & Avocado
  • -Seafood Noodle
  • - Fish Tempura
  • - (Includes: Salad, Sashimi, Roll Sushi, Nigiri, Tempura, Rice, Miso Soup & Main Dish) $17.50
  • Salmon
  • -Salmon Teriyaki
  • -Crispy Chicken
  • Free Range
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • *=Vegetarian
  • Cheese, Tomato & Onion $5
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • Thick Chips (Small/ Large) $5/$7
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Pat galguksu $12
    • Bowl noodle red bean porridge
  • BBQ Pork $15
    • Served pork with homemade spicy sauce (mild / spicy)
  • Bibim bap $15
    • Fresh vegetables with red pepper sauce
  • A-gu jjilm $70
    • Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • Cho-ah tang $15
    • Grinded eel soup
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Pork Hoagle $19.00
    • BBQ pulled pork, apple coulis, slaw, pear fennel salad, jalapeno - Add fries $3.00
  • Pork Scratchings $9.00
    • with chili aioli
  • Eggs (any style) $4.00 ea
  • Szechuan Lemon Pepper Squid $11.00
    • with aioli
  • Caesar Salad $19.00
    • Sweet baby cos, streaky bacon, shaved parmesan, garlic croutons, poached egg, anchovy aioli
  • BBQ Wings $17.00
    • eight full wings, aioli dipping sauce, mixed leaves
  • Frickles $8.00
    • with chili aioli
  • Wedges $13.50
    • Served with sour cream & sweet chilli (add bacon & cheese for $3.00)
  • Grilled salmon $7.00
  • Hoso maki $7.00
  • Onigiri $2.20 each
  • -Teriyaki chicken / Beef on rice $10.00
  • Combination $8.80
  • -Ramen with egg $9.00
  • -Udon $8.00
    • Vege
  • Chicken combo $8.30
  • Aretha Chicken Burger $18.0
    • Cajun chicken & brie w' bacon, avocado, salad greens & aioli
  • 3 Layered Toasted Sandwich $10
    • your choice of 3 fillings served w' fries & fresh petite salad: Ham, Tomato, Cheese, Onion, Mushroom, Egg, Pineapple
  • Chicken & Bacon Penne Pasta $10
    • $12 including a drink
  • Chicken Breast $26.0
    • stuffed w' sundried tomato, roasted capsicum & pistachio nut pesto topped w garlic sauce
  • Fresh Market Fish $28.0
    • battered in Kilkenny beer batter, pan fried or crumbed
  • Mini Smoked Blinis $32
    • Mini Blinis w' cream cheese & smoked salmon
  • Ice Cream Sundae $5
    • w' wafers, sprinkles & chocolate topping
  • Tiramisu $9.50
    • w' Kapiti Affogato Ice Cream
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • Silver Fern Farms Roasted Venison Short Loin $44.95
    • Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
  • Grilled Hervey Bay Prawns $32.95
    • Garlic, lemon & parsley butter, upland cress
  • Flounder – NZ Hawkes Bay 500gm $38.95
    • Delicate, firm
  • 1/2 or Whole Market Crayfish MP
    • Sweet tasting
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Chicken burger $5.00
  • Bacon & egg $4.50
  • Hawaiian burger $5.00
  • Extras $1 / $2.5
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
  • Bacon & eggs on toast $8.50
  • Eggs on toast $7.00
    • Fried,poached or scrambled
  • Ham, cheese & pineapple $4.50
  • Ebby (prawn)don $12.00
    • deep fried crumbed prawn with sauce
  • Kumara ball $5.50
    • deep fried kumara ball
  • Prawn $6.00
  • Beef tataki $19.00
    • seared beef with special sauce
  • Seasonal japanese salad $13.00
  • Chicken katsu don $12.00
    • crumbed chicken & egg soaked in dashi sauce
  • Scallop with spring onion $6.00
  • Sausage $5.50
  • Shoestring Fries $8.00
    • House Aioli
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Veal Tongue $16.00
    • Piccalilli
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Sourdough $4.00
    • Butter
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
Oporto

Oporto

location

Address

6b/588 Chapel Road, Auckland, Auckland, 2013, New Zealand

phone

Phone

092650164

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
6b/588 Chapel Road, Auckland, Auckland, 2013, New Zealand
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