Our Place Cafe in Bay of Plenty Menu

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Our Place Cafe in Bay of Plenty has no menu available, but can choose from many other options such as Chicken Caesar Pita or Chicken Crave Pita from Pita Pit Rotorua. Kagura offers many options including BEEF BENTO and SASHIMI BENTO. Springcake includes a wide range like H=Half / W = Whole or Peking duck. (available from 9AM – 12:00 PM) and Bacon and Eggs from . Jolly Stockman Hotel offers Breakers Cafe & Bar and Grilled Garlic Bread.

Nearby Sample Menus

Takoyaki $10
- Authentic Japanese seafood balls (cgunks of tender octupus in light battered egg dumplings)
-T-Bay (crispy prawn tempura) $15
A style of Japanese cusine involving a series of samall, intricate dishes: a tasting set menu
Surf and Turf $32
- Quality beef steak, delicious king prawns and fresh vegetables served on a sizzling plate
-Spider (soft shell crab) $15
Karaage and Chips $11
- Lightly battered New Zealand gourmet chicken marinated with soy and garlic sauce served with chips
-Boat $70
-Salmon $10

WHOPPER JR WITH CHEESE
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
SALAD BURGER
- Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and youll be hooked. Add a regular fries and regular soft drink to make it a value meal
ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
CHICKEN HONEY MUSTARD TENDERCRISP
- Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
CRUNCHY BBQ BACON DOUBLE WHOPPER
- The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
HAMBURGER
- Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.

BURGERS & BASICS - Upgrade to Curly Fries or Wedges for $2.50
Mushroom & Bacon Vol au Vent $11.90
- Creamy mushrooms and bacon in a warm pastry case.
Baked Jacket Potato with Sour Cream $3.50
Shrimp Cocktail
- Shrimps tossed in Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
Wedges with Sour Cream $8.00
Sticky Date Pudding $11.50
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
- Cheerios with mash and veges
All our Angus Pure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer. Or upgrade to Curly Fries or Wedges for $2.50

Prawn on Toast $8.50
- Prawn meat and pork, with Thai herbs on toast.
Thai Fish Cakes $8.50
- Marinated fish with Thai curry paste. Served with cucumber and peanut sauce.
Vegetarian Spring Rolls (Entree) $8.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce.
Moo Pad Katiam Prik Thai $14.50
- Stir fried sliced pork fillets cooked with garlic, pepper sauce served with mixed vegetables.
Masaman Curry $14.50
- A mild Thai curry cooked in coconut cream, peanuts, potatoes and onions with your choice of beef, pork or chicken.
Nua Prik Thai Dum $14.50
- Stir fried rump steak cooked in garlic and black pepper and served with vegetables.
Pla Lard Prik $21.50
- Pan fried fish fillets on spinach with hot chilli and tamarind sauce.
Thai Spring Rolls $8.50
- Minced pork, vegetables and vermicelli, wrapped in spring roll pastry.

SAUSAGE BENE
- Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
DELUXE HAMBURGER
- A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
CRUNCHY BBQ BACON WHOPPER
- The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
CHOCOLATE SUNDAE WITH OREO COOKIES
- Cool, creamy, and velvety Soft Serve topped with chocolate sauce, and sprinkled with Oreo Cookies. Our sundae with Oreo Cookies is only here for a limited time at participating restaurants
THE KING'S BREKKIE
- Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants
HOT CAKES
- Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
WHOPPER JR WITH CHEESE
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.

Bacon & Eggs $12.50
- Two eggs cooked your way served with bacon
Jean-Louis' Famous French Toast $16
- With bacon, banana & maple syrup
Eggs Benedict $18
- With smoked salmon, ham or bacon on toasted ciabatta, poached eggs and hollandaise sauce
Chicken & Avocado Burger $18.5
- Grilled chicken breast with bacon, avo, melted cheese, lettuce, tomato & aioli served with fries
Steak Sandwich $18.5
- Sirloin steak with caramelised onion, tomato, lettuce and aioli on ciabatta served with fries
Eggs on Toast $8
- Two eggs cooked your way served on ciabatta
The Lincoln's Big Breakfast $20.5
- Bacon, eggs, tomato, hash brown, sausage and mushroom served on ciabatta
Refreshing Summer Vegetarian Salad $14
- With watermelon, haloumi & cucumber tossed in minted yoghurt dressing

LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
STEAM PUDDING $6.00
- (hot single serve with custard & cream)
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
WHOLE DOZEN $18.00
1/2 DOZEN $10.00
CHICKEN & PORK & MUTTON $18.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
SINGLE $2.50

Big Bacon Sandwich $17.50
- with fries, bacon, hashbrowns egg, cheese, tomato, lettuce
Fries $5.00
Wedges with sour cream & salsa $8.50
Eggs on Toast $9.50
Eggs Benedict with salmon $20.00
Sausage & Eggs $13.50
Chicken Schnitzel Burger $17.50
- with fries, chicken Schnitzel, bacon, egg, camembert cheese, tomato, lettuce
Nachos $13.50
- beef mince chili beans, salsa, sour cream & cheese

Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips
Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli

Kings Prawns $18.00
- Sauteed in white wine and garlic butter , served with petite salad
Gamberetti $26.00
- Prawns and Chorizo in garlic cream sauce married with linguine
Seasonal Vegetables $5.50
- Accompanied by our aioli
Potatoes $5.50
- Roasted (other options available)
Boulliabaisse $34.00
- Seafood selection in a lightly -spiced tomato broth
Chicken Avocado $29.50
- Chicken breast with vine tomatoes, crispy pancetta, and a warmed avocado salso
Camembert $16.50
- Crumbed and sahllow -fried ; with palm sauce, salad and latticed crsips
Fries $5.50
- With house -made aioli

Matter paneer $14.50
- cottage cheese cooked with green peas and aromatic spices
Mix Veg Uthappam $12.00
- a thick pan cake with toppings right in to the batter
Egg masala roast $13.50
- boiled eggs cooked with green peas, onion & tomatoes along with aromatic spices
Uzhunnu vadai (lentil doughnuts) 3pcs $5.00
- special savory doughnuts made by undu dall and herbs served with samabar and coconut chutney
Chicken madras $15.50
- a spicy curry dish, meat cooked with aromatic spices and coconut
Chilli chicken $15.50
- grilled marinated boneless chicken/beef cooked with capsicum, onion an chinese sauce
Creamy mushroom $13.50
- mushroom cooked in special creamy sauce
Fish cutlets 2pcs $4.50
- mashed fish fillets and potatoes cooked with pecial masala and coated with bread gram and deep fried

Scotch Fillet $38
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
Oysters Natural (GF, DF)
Seafood Skewers
- Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
-Main size $27
Tagliatelle Pasta $23
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
-half dozen $22
Chicken Liver Pate ( GFO , DF) $16
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
NZ Ora King Salmon (GFO) $34
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce