Address
14170l State Highway 2, Papamoa, Bay Of Plenty, 3187, New Zealand
Our Place Cafe in Bay of Plenty Menu
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Our Place Cafe in Bay of Plenty has no menu available, but can choose from many other options such as Chicken Caesar Pita or Chicken Crave Pita from Pita Pit Rotorua. Kagura offers many options including BEEF BENTO and SASHIMI BENTO. Springcake includes a wide range like H=Half / W = Whole or Peking duck. (available from 9AM – 12:00 PM) and Bacon and Eggs from . Jolly Stockman Hotel offers Breakers Cafe & Bar and Grilled Garlic Bread.
Nearby Sample Menus
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Beef Nachos
- With sour cream
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Vegetarian Nachos
- With guacamole
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Seared Venison Steak $33.70
- Venison medallions served with summer greens, polenta chips, infused red cabbage & cranberry & port jus.
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Scotch Fillet Steak $33.70
- Prime New Zealand 290g scotch fillet cooked to your liking. Served with potato & kumara mash & seasonal vegetables OR steak cut fries & salad. Accompanied with mushroom & bacon sauce, garlic sauce OR pepper sauce.
- Steak Cut Fries, Pigtail Fries, Garden Salad, Seasonal Vegetables, Potato & Kumara Mash $6.70
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Banoffee Pie $13.70
- Served with vanilla ice cream
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Jelly Tip Sundae $13.70
- Served with chocolate sauce & cream.
- 1/2 Size $20.70
- Add a 200ml Lindauer bubbles $9.00
- Warm potato nicoise salad $6.00
- Coleslaw $6.00
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Wagyu beef burge $24.90
- Mouth-wateringly tender wagyu beef topped simply with kapiti aged gouda, tomato, rocket and mayonnaise in a bakery bun with fries
- Creamy mushrooms $4.90
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Brewers pantry board crafted for drinks (3-4) $49.90
- Slow smoked roasted beef with blue cheese, New zealand lamb with aged gouda, texas chilli sausage and wrapped chipolatas. Toasted turkish flatbread, brie & cheddar with beetroot chutney, bacon jam, cranberry and garlic butter.
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Add one of these great toppings $6.00
- Slow roast beef & blue cheese/ Flaked smoked NZ salmon/ Apple amoked chicken & feta
- Curly fries (S/L) $6.90/ $9.90
- Chicken Nuggets $0.90
- Cheese $4.50
- Fish cakes $1.80
- Spicy Wedges $4.00
- Vegetarian $4.80
- Ham $3.70
- Battered Sausage $1.90
- Extra Pattie $1.50
- Classic Shrimp Cocktail
- Nacho’s with melted cheese
- Fish & Chips
- Chocolate Sundae
- Mississipi Chocolate Mud Cake
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Traditional Roast $19.50
- of the day with all the trimmings
- Macaroni Cheese
- Chefs Soup of the Day
- Lasagne Di Casa, Homemade from Grandma Carmella's recipe. A combination of ground beef & Vegetables layered with Pasta & Cheese served with Garden Salad $26.50
- Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $29.50
- Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
- Risotto Rosario, Fresh mushrooms sautéed with spinach & fresh basil in a creamy risotto $23.90
- Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
- Jalapeno Poppers, Crumbed bites of Cheesy Jalapeno with a side of Blue Cheese dipping sauce - very spicy but very addictive $11
- Pollo Mignon, Breast of chicken sautéed with mushrooms, Herbs, Creamy Blue Cheese & fresh basil with Rocket & Kumara Rosti $29.50
- Verde Salad (Green) Main $16.50 $9.90/entree
- Extra tortilla a buck each $10.00
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Hot Beef $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
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Eggs Any Way $9.00
- With toasted ciabatta
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Cheeky Chocolate $8.00
- Lashings of homemade chocolate sauce, Topped with chocolate chips
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Aloha Moods $25.00
- Free range pineapple, carved ham & mozzarella cheese
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Lord of the Dance $18.00
- Roasted beetroot, feta, toasted almonds, medjool dates, spinach & balsamic dressing
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Sum Yung Bul $18.00
- Rare BBQ beef with mint, cherry tomatoes, coriander, roasted peanuts & namjim dressing
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Berry Berrylicious $8.00
- Berry compote topped with whipped cream
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Prawn Biryani $16.00
- Steamed rice cooked with prawn in traditional Indian Style
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Chicken, Beef or Lamb Biryani $13.00
- Rice cooked wth the curry of any chosen meat in Indian Style
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Jhinga (Shrimp) Malabari $18.00
- Shelled shrimps cooked in coconut& capsicum
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Chicken Dhansak $15.00
- Boneless chicken with yellow lentils spinach & onion tomato gravy
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Bombay AIoo $13.00
- Diced potatoes cooked with cumin seeds &spices A dry dish
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PaneerAlooTikki $7.00
- Mashed potatoes, homemade cottage cheese, fresh coriander, green peppers, onion, ginger & spices. Made into patties, finished with pan fry
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Garlic Roti $3.00
- Wholemeal bread stuffed with fresh garlic
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Dal Makhani $13.00
- Lentils cooked with garlic & ginger
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Vietnamese beef salad $15.50
- With chilli, fresh greens, herbs & peanuts
- Pork & Sage Sausage $5.00
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3 Egg omelette $16.00
- Salmon, tomato & spinach
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Satay chicken salad $18.00
- Creamy satay chicken served with green salads, banana & crispy noodles
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Blueberry & white chocolate pancakes $16.90
- Served with white chocolate ganache, maple syrup and blue berry compote
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3 Egg omelette $16.00
- Caramelised onion & blue cheese
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Pan seared scallops $16.90
- Served on lemon & herb orzo with crispy bacon
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Pulled pork sandwich $18.00
- Asian style pork with vietnamese slaw & crackling
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Kumara chips $7.00
- With homemade aioli
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Ribs $19.00
- With the best homemade BBQ sauce ever(Full meal option bellow)
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Bulls hit
- "Classic american burger" premium beef, cheese, strip bacon, gherkins, lettuce, tomato
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Big kahuma(of pulp fiction)
- Crumbed chicken breast, bacon, pineapple, cheese, lettuce with our homemade BBQ sauce
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Caeser salad classic $18.00
- With chicken breast, bacon, poached egg, parmesan cheese and cos lettuce
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Classic cheesecake $14.00
- Totally hand with berries on top
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-Vegie $14.00
- With sour cream and tomato mexican salsa
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real chocolate mousse $12.00
- With red berries sauce and almonds bean
- Hand cut chunky chips Harissa mayo
- Evansdale Farmhouse brie GF
- Black tiger prawns with turmeric caramel GF + DF
- Steamed seasonal vegetables Lemon chilli butter GF + V
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Pan fried cashew cheese $15.00
- Roasted red pepper pomegranate dressing, baby watercress, walnut & kale pesto GF + DF + V + Vegan
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Crispy skin market fish $28.50
- Beets, bocconcini, white anchovies, polenta croquette GF
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Crispy soft shell crab $17.50
- Creamed corn, spiced dipping sauce GF + DF
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Tonka bean panna cotta $15.50
- Summer berries and Mills Reef Methode Traditionalle ‘bubbles’ granita GF
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Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
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Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
- Ham, Mushroom & Mozzarella $18.50
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Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
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Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
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Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
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Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
- Ham and Mozzarella $17.50
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Garlic Ciabatta (v) $9.90
- Toasted ciabatta, garlic & thyme butter.
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Kiwi Affogato (v)(gf) $16.00
- Kapiti vanilla bean ice cream with espresso & Frangelico hazelnut liqueur.
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Eggs Benedict $19.50
- Soft poached eggs, wilted spinach & streaky bacon on toasted bread with hollandaise & Italian glaze.
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Mussels (gf-opt) $15.00
- NZ Green lipped mussels, coconut cream & Thai spices with charred bread.
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Cranberry chicken $16.00
- Marinated free range chicken, cranberry sauce, camembert, mozzarella & chorizo.
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Calamari (gf) $15.50
- Salt & lemon pepper calamari served with salad greens or fries & key lime vinaigrette.
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Pizza Bread (v) $10.50
- Roasted garlic, fresh herbs & mozzarella.
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Fish ‘n’ Chips $18.50
- Beer battered or grilled fresh fish, fries, garden salad & tartare sauce.
- Main & Dessert only $30
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
- -With Bacon $15.50
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- Wedges $4.50
- Steak $8.00
- Hoki $14.00
- Sweetcorn $3.00
- 3 squid rings & chips $7.00
- Pineapple $2.00
- Scallops $2.00
- (Served with 2 fish, fresh salad & chips)
Our Place Cafe
Phone
075424475
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
14170l State Highway 2, Papamoa, Bay Of Plenty, 3187, New Zealand
- Bay of Plenty Cafe Food Menus