Our Place Cafe in Bay of Plenty Menu

Our Place Cafe in Bay of Plenty has no menu available, but can choose from many other options such as Chicken Caesar Pita or Chicken Crave Pita from Pita Pit Rotorua. Kagura offers many options including BEEF BENTO and SASHIMI BENTO. Springcake includes a wide range like H=Half / W = Whole or Peking duck. (available from 9AM – 12:00 PM) and Bacon and Eggs from . Jolly Stockman Hotel offers Breakers Cafe & Bar and Grilled Garlic Bread.

Nearby Sample Menus

  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Saag chicken $17.00
    • Chicken cooked with lightly spiced herbs and fresh spinach puree.
  • Roti $3.00
    • Hand rolled bread made from wholemeal flour.
  • Chicken tikka $18.00
    • Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
  • Lamb rogan josh $16.00
    • Tendered diced lamb cooked with brown gravy and finish with great spice.
  • Naan $3.00
    • Plain flour bread cooked in tandoori oven and garnish with butter
  • Beef vindaloo $16.00
    • Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.
  • Lemon honey chicken $17.00
    • Chicken cooked in grinded cashew nuts, tomatoes, onion creamy gravy, finished with honey and lemon flavour in kiwi style.
  • Cheese naan $4.00
    • Naan stuffed with cheese and coriander
  • Karaage Chicken Set Menu $11.00
    • Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
  • Boiled Egg $1.50
  • Takoyaki Octopus Ball (6 pcs) $6.00
    • Special takoyaki sauce, mayonnaise and dried bonito flakes on top
  • Special Ramen Combo (Soy, Salt or Miso) $13.00
    • Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
  • Tokyo Soy Ramen $10.00
    • Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
  • Mentai Ramen (Salt) $13.50
    • Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
  • Chicken Katsu Donburi $11.50
    • Crumble chicken katsu cooked with sweet soy broth and egg on rice
  • Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
    • Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
  • Bacon and eggs on toasted soldiers 7
  • HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
    • Caramelised banana, coconut yoghurt V
  • STICKY PORK BELLY GF 22
    • Twice-cooked pork belly, stir- fry greens, Asian herb salad
  • Bacon 5
  • Cheese Kransky 5
  • Cured salmon 5
  • MARKET FISH GF 24
    • Pan-fried fish, grilled summer vegetables, orange and olive salsa
  • Halfbaconbene 10
  • Gochujang tofu jeongol $45.00
    • Spicy tofu soup (serve for 2-3 people)
  • Jangeo gui $25.00
    • Seasoned grilled eel
  • Bibim naengmyeon $15.00
    • Spicy mixed buckwheat noodles
  • Bibimbap $16.00
    • Rice mixed with vegetables and beef
  • Doenjang jjigae $15.00
    • Soybean paste stew
  • Bulgogi $20.00
    • Marinated beef
  • Maeun chicken $24.00
    • Spicy chicken
  • Sojumulleok $23.00
    • Garlic marinated fresh beef
  • Seared Scallops, Mint & Mango Soulsa, Baby Leaf $16.00
  • Fries & Aioli $7.50
  • Tempeh, Fresh Avocado, Quinoa, Toasted Pumpkin Seeds $28.00
  • Twice Cooked Duck, Kumara Mash, Broccolini, Blueberry Jus $32.50
  • Vegetable Fritters, Herb Aioli $15.00
  • Roasted Chook, Cranberry & Brie Filo, Fresh Herb Pesto $32.50
  • Herb & Garlic Bread $7.50
  • Taste Plate for Two, Dips, Seafood, Meats & Bread $29.50
  • 3. Onion Bhaji $4.00
  • 13. Tandoori Prawns $11.30
  • 33. Dal Makhani $9.00 / $12.90
  • 20. Chicken / Lamb / Beef Korma $9.90 / $12.90
  • 32. Butter Paneer $9.00 / $12.90
  • 23. Rogan Josh with Kumara $14.50
  • 68. Chicken Tikka Salad $4.00
  • 60. Peshavari Naan $4.50
  • Chicken Sagwala $18.50
    • Boneless chicken cooked in spinach & spices
  • Tandoori Chicken Half$13.50/Full$23.00
    • Chicken pieces marinated overnight in special spices and cooked in Tandoor
  • Lamb/Goat-Do-Pyaza $18.50
    • Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
  • Butter Scallop Masala $20.00
    • Cooked in tomato butter sauce with Indian spices
  • Lamb/Goat Roganjosh $18.50
    • diced lamb/goat cooked with onion and garlic
  • Chicken Vindaloo $18.50
    • Spicy chicken curry straight Iron, the exotic beaches of Goa
  • Mixed Pakora $6.00
    • Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
  • Plain Naan $3.00
    • Traditional Indian Bread baked in Tandoor oven
  • Crum bed chicken strips w ketchup $10.00
  • Mushroom open sandwich $17.00
    • w Portobello mushrooms, pan-seared halloumi, smashed black beans, basil pesto, tomato, aioli and salad greens
  • Spaghetti puttanesca $16.00
    • w tomato, chili, olives, capers and flat leaf parsley
  • Be Rude Breakfast $19.50
    • Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs
  • Spaghetti w tomato and crispy bacon $10.00
  • Pumpkin & kumara fritter stack $17.00
    • w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
  • Toasted Nutella Sandwich $9.00
  • Warm banana bread served w honey $8.00
  • Bacon, chutney & grilled cheese $8.80
  • Thai Chicken Salad $15.50
    • Chicken tenderloins coated in a sweet chilli sauce served with rice & dressed salad
  • Kiwi Kumara $14.00
    • Kumera stuffed with bacon, cashewnuts & a hint of orange, topped with melted cheese & served with a side salad
  • BLAT $14.00
    • Bacon, lettuce, avocado & aioli on a toasted bagel
  • Smoked chicken, cranberry & grilled brie $8.80
  • CLAT $14.50
    • Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
  • Fresh tomato, chutney & grilled cheese $8.80
  • Fresh tomato & avocado $8.80
  • Kaeng panang - panang curry $17.00
    • Panang curry cooked in coconut milk, pineapple with your choice of chicken, pork or beef.
  • Tom yum goong-prawn soup E $10.50 / M $19.50
    • One of Thailand's favourite dishes, prawns cooked with mushrooms, lemongrass and chilli
  • E = entree / M = main
  • Geal grob-won ton $7.50
    • Deep fried wontons.
  • -with chilli and vegetables. $19.50
  • -combination $17.00
  • Pla pree-o-wahn $19.00
    • Fried fish fillets with sweet and sour sauce and vegetables.
  • -with basil leaves and vegetables. $19.50
  • Breads $4.90
    • Lebanese Garlic or Plain
  • Specials Menu $14.00
    • All curries served with rice, poppodum and a salad garnish (Chicken, Beef, Pork, Lamb or Vegetables)
  • Moroccan Lamb Salad $18.00
    • Pan-fried, tossed in Moroccan seasoning, salad, chickpeas, orange, olives and vinaigrette
  • Chicken or Beef with Shrimp (Chefs Specialty) $16.00
    • Meat cooked with ginger, garlic, chilli, spice in oyster sauce with julienne vegetables and shrimps tossed in rice, topped with a fried egg
  • Breads $4.90
    • Pita Bread Garlic or Plain
  • Breads $13.50
    • Bread Selection
  • Scotch Fillet Steak $24.99
    • Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
  • Babinka Style Calamari/ Vegetarian Salad $17.00
    • Tomato, red onion, cucumber, capers, olives and parsley salad tossed with toasted bread, calamari and a salad dressing
  • French Toast $15.50
    • with bacon, banana & maple syrup
  • Wedges with sour cream & salsa $8.50
  • Eggs Benedict with bacon $18.00
  • Beef Burger Sandwich $17.50
    • with Fries, beef patty, bacon, egg, caramelized onion, tomato, beetroot & cheese
  • Nachos $13.50
    • beef mince chili beans, salsa, sour cream & cheese
  • Bacon & Eggs $13.50
  • Fries $5.00
  • B.L.T $15.50
    • bacon lettuce & tomato with fries
  • Eggs Benedict $16.50
    • Two poached eggs/ wilted spinach/ hollandaise/ English muffin or housemade potato rosti with portobello mushroom and roasted tomato
  • Aioli $2.00
  • The Long Table Orange and Ricotta Waffles $15.50
    • Served with fresh fruit/grated apple/ Black doris plums/ Yoghurt/ cream and maple syrup or honey
  • Slow Roasted Tomato $3.00
  • Gluten Free Options $3.00
  • Ice Cream Scoop $6.50
    • With fresh fruit/ chocolate drizzle/ sprinkles
  • Bruschetta $15.00
    • Portobello mushrooms on sourdough with roasted
  • Spinach $3.00
  • Chennai platter $17.50
    • Masala dosa, uttapam, idli vada, sambhar, & chutney
  • Onion masala dosa $11.99
  • Mysore platter $17.80
    • Mysore masala dosa, uttapam, uppama vada 2 pcs, sambhar & chutney
  • Pani puri $6.50
  • Onion bhaji $5.00
  • Malai kofta $14.99
  • Amritsari kulcha with chhole $8.90
  • Naan $3.00
Our Place Cafe

Our Place Cafe

location

Address

14170l State Highway 2, Papamoa, Bay Of Plenty, 3187, New Zealand

phone

Phone

075424475

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
14170l State Highway 2, Papamoa, Bay Of Plenty, 3187, New Zealand
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