Our Place Cafe in Bay of Plenty Menu

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Our Place Cafe in Bay of Plenty has no menu available, but can choose from many other options such as Chicken Caesar Pita or Chicken Crave Pita from Pita Pit Rotorua. Kagura offers many options including BEEF BENTO and SASHIMI BENTO. Springcake includes a wide range like H=Half / W = Whole or Peking duck. (available from 9AM – 12:00 PM) and Bacon and Eggs from . Jolly Stockman Hotel offers Breakers Cafe & Bar and Grilled Garlic Bread.

Nearby Sample Menus

Battered sausage $1.60
Lunchtime special S$5.00/M$7.00/L$9.00
Steak $4.80
Spring roll $2.20
Combination $10.30
Chop suey
- No noodles
Plain sausage $1.40
chicken wing $0.70

If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):

Thai Jasmine Rice $2.50
Masaman Kae $15.50
- Lamb potatoes and onions cooked in curry coconut milk
Ped Pad Khing $17.50
- Stir fried roasted duck with ginger, garlic and vegetables
Green Curry $14.50
- Green curry paste cooked with coconut cream and vegetables
Pad Prik Prow $14.50
- Sweet chilli paste and vegetables
Mussaman Curry $14.50
- A mild thai curry cooked in coconut cream, peanuts, potatoes onions
Pad Prik Kra Prow $18.50
- Spicy sweet basil and vegetables
Thai Fried Rice $14.50
- Stir fried rice and vegetables

Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
L $4.00
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce

-Med Kiwi $16.00
-Med Kiwi $9.00
Mash & Gravy $2.50/$5.00
Quarter $5.00
-Large Kiwi $12.00
-Large Kiwi $19.00
-Small Kiwi N/A
Roll $6.50

Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
Butter chicken server with rice.
Choose $7.00–$8.50
- Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)
All our fries are cooked with vegetable oil. $4.00–$10.00
- Just add to upgrade Hot chips with tomato Sauce + can of soft drink $5.50
Baklava 2 pcs $5.00
- Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.
Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50

- Creamy Mushrooms
- Hash browns
Quinoa, Brown and Wild Rice Salad $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, carrots and a spring onion vinaigrette (GF) (H)
Corn Fed Chicken Breast $33.00
- dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
The "Duke's" Salad $15.50
- slow roasted fennel, honey Carrots, rosemary pumpkin, tomatoes, boiled free range egg with citrus dressing (GF) (H) (V)
Chocolate Lovers Trio $15.00
- white chocolate panna cotta, bitter sweet chocolate tart and milk chocolate mousse (V) (N)
(Substitute your dessert for a glass of house port wine)
Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce and micro greens (V) (N)

Small/Large $ 7.90/$ 13.90
3 Apricot Paneer (Small/Large
- Red onion, coriander, capsicum, pineapple, zaeperas paneer, cottage cheese, mozzarella cheese, apricot swirl
5 Butter Chicken
- Mozzarella, red onion, capsicum, coriander, butter chicken
Any 2 large $ 22
4 Paneer Tikka Masala
- Red onion, coriander, capsicum, marinated paneer, tikka masala and mozzarella cheese
1 Popular Chicken
- Mozzarella, double pineapple, double chicken
Small/Large $ 7.90/$13.90
2 Roast Chicken
- Mozzarella, capsicum, roast chicken, fresh mushroom, oregano

PORTCroft Fine Tawny / Croft Fine Ruby $12.00
Falafels (5) (GF) (V) $12.00
- Homemade falafels served with garlic yoghurt
Pork Sticky Ribs L $21 / M $27
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
Tagliatelle Pasta $23.00
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
Fish of the Day (GFO) $32.00
- Ask your waiter for the days special
Light size (L) Main size (M)

Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
fries with garlic aioli $8.00
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Steamed Vegetable Ribbons $8.00
Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus

Nicoise Salad $15.00
- Tuna, Olives, Feta, Egg, Mesculin Leaves & Italian Dressing.
Funghi S $9 / L $17
- Roasted Button Mushrooms, Feta And Herbs On A Napolese Base.
Eggs Benny- Vegetarian $15.00
- With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.
Marguerita S $8 / L $15
- Napolese Sauce. Parmesan, Fresh Tomato And Mozarella Cheese.
Open Chicken Sandwich $18.00
- Marinated In Balsamic Vinegar & Garlic. Served On An Open Ciabatta Sandwich With Caramalised Onions, Salad Greens, Aioli & Herb Roasted Potatoes
Crepes-Savoury $10-12
- Bacon, Mushroom, Rocket & Parmesan.
Smoked Chicken S $10 / L $19
- Smoked Chicken, Feta, Olives And Caramalised Onions.
Vegetarian 1 S $9 / L $17
- Olives, Sundried Tomato, Capers, Roasted Mushrooms And Capsicum.

Small Platter $12.00
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Seafood Platter $18.00

Chorizo (2pcs/serving) $13.00
- Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.
Peruvian Style Raw Fish $14.00
- Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
Flan de Leche (Creme Caramel) $10.00
- Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
BBQ Chicken Thighs $26.00
- Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.

Mixed grill $16.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
Asian pork and prawns $10.50
- Homemade wontons + prawn twisters with sweet chilli honey soy
Mediterranean lamb $17.50
- Pan seared spiced lamb, tossed with roasted vegetables + drizzled with a zesty mint yoghurt dressing
Watties spaghetti on toast $6.00
Pork fillet $27.00
- Tender pork fillet served with a spiced ginger apple dipping sauce
●Zest favourites
Fat toast and jam $6.50
- Fresh homemade bread with a selection of preserves
Pasta of the day $17.50
- Check out today's fresh pasta selection with our waiting staff

10” Pizzas all $20.50
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
Caramelised onion, rosemary and blue cheese $10
-Hummus
-Jajick (cucumber, mint, double garlic)
-Dukkah with olive oil
Selection of Four (great for 2 people) $17.50
Iskenders *