Our Place Cafe in Bay of Plenty Menu

Are you the owner? Manage this listing for free.

Our Place Cafe in Bay of Plenty has no menu available, but can choose from many other options such as Chicken Caesar Pita or Chicken Crave Pita from Pita Pit Rotorua. Kagura offers many options including BEEF BENTO and SASHIMI BENTO. Springcake includes a wide range like H=Half / W = Whole or Peking duck. (available from 9AM – 12:00 PM) and Bacon and Eggs from . Jolly Stockman Hotel offers Breakers Cafe & Bar and Grilled Garlic Bread.

Nearby Sample Menus

Comanche Chicken Salad $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Jack Daniel's Chocolate Fudge Pudding $12
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Kiwi Pavlova $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Chief's Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Midnight Nachos $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Nipper's Fish & Chips $12.5
- Lightly battered fish, flash fried crisp and golden.
Longhorn Cheesecake $12
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Rock the Boat medium $27 classic $32
- Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.

Roast Beef Pita $10.90/ $8.90
- Regular/ Petita
Free Range Chicken Tenders $4.90/ $7.90
- 4 Pack/ 8 Pack
Cheeky Chicken $5.00
Garden (V) Pita $8.50/ $7.50
- Regular/ Petita
Chicken Caesar Pita $11.50/ $9.50
- Regula/ Petita
Chicken Crave Salad $12.50/ $10.50
- Regular/ Petita
Ediballs for two packs $3.00/ $5.00
Marmite Mania $4.00

Includes a Complementary Ice Cream Sundae
Fish Burger $16.00
- Crumbed Hoki, fried egg, tartare sauce, salad & chips
Mini Roast of the Day $15.00
- plated & served w/ a selection of seasonal vegetables
Salt Pepper Squid $13.00
- a "Club Favourite" drizzled w/ aioli & balsamic
"Big Boy Banger & Mash" $16.00
- w/ gravy
Pasta of the Day $20.00
- please view our blackboard for today's chefs pasta (or ask our wait staff)
- ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
Chocolate Brownie $12.00
- warmed & served w/ whipped chantilly cream & drizzled w/ chocolate topping

L11 Rice noodle soup with wild Chinese mushroom and finely sliced beef
D12 Lamb's offal soup with touch of coriander leaf
P4 Rice porridge with fish fillet
L12 Rice noodle soup with small Chinese sausages
B25 Stir fry sliced pork with Yu-Shiang sauce sweet, sour & spicy taste)
F8 Stir fry sliced dried Tofu
B22 Stir fry pork with Chinese pickled green chilli
B33 Stir fry pork guts with dried red chilli

Fries, served with Tomato sauce & our famous roast garlic aioli $8.50
Rigatoni Zingara, Smokey bacon & fresh mushrooms in a light Venetian sauce $24.50
Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
Risotto Rosario, Fresh mushrooms sautéed with spinach & fresh basil in a creamy risotto $23.90
Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $19.5/entree

Kids Combo $14.50
- Popcorn first followed by your choice of main, ice cream sundae & a drink
Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
Trio of Dips with Crostini $14.50
Beer battered fries with aioli $10.00
Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
Chicken Nuggets $10.50
- Six chicken nuggets & chips or sauté fresh vegetables

28 Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
2 Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.
1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
25 Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
24 Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
14 Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
15 BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.

SMALL $5.60
Salmon & Chicken Combo $23.90
8PC. DBL AVO $9.70
Tasty Tuna
- 4 pieces Tuna & Cucumber
8PC. REG $7.90
8PC. REG $7.90
8PC. REG $8.20

Add: Jalapeno & semi dried tomato $2.9
Salmon como $29.9
- poached salmon served on creamed leeks & artichokes
Lamb fricassee $23.9
- Braised lamb w/ leeks & green onions & served with roasted vegetables
Coq au Vin $23.9
- chicken cooked in a red wine sauce w/ bacon, mushroom, and beef stock, its ridiculously delicious
Selection $9.5
- warm Italiano breads with dips, pesto, sundried tomato tapenade and balsamic olive oil
Our chips $5.9
- made in our kitchen daily - hand cut skin on chips w/ sea salt garnish
Fettuccine salmone rossellini $21.9
- smoked salmone, capers in a garlic cream sauce
Creamy Italian Blue (100gms) $16.9

Verdure Del Giorno $8
- Vegetables of the day
Pane Fresco $4
- Fresh Bread
Cassata Di Gelato $14
- Frozen ricotta-chocolate-cherry-apricot-marzipan
Insalata di Tagliata di Manzo $24
- Eye fillet-rocket-parmesan-olive oil-chilli
Bruschetta con Aglio $9
- garlic ciabatta-roasted garlic paste
Tortelli alle Verdure $24
- Spinach Ricotta tortelli-olives-artichokes-eggplant-zucchini-sun dried tomatoes-garlic olive oil sauce+add chicken $5
Agnello alla Menta $34
- Lamb rack-mint & rosemary olive oil sauce-rosemary potato
Espresso Cream Brulée $14
- Dark chocolate-coffee-custard-biscotti

Mussels $29.00
- NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
Chicken Fettucine $25.00
- Chicken pieces with onions, mushrooms, capsicum, and tomato cream sauce
Pomodoro $34.00
- Scotch fillet with sauteed onions, italian tomatoes, and a hint of chilli.
Prawn salad $25.50
- Prawns grilled with garlic and a touch of chilli, on a garden salad with brie cheese and tomato concasse.
Chicken Livers $16.50
- With Mushrooms and bacon, flamed in marsala wine sauce
Calamari $29.00
- Amophora classic: tender, grilled Squid rings served with our garlic aioli
Fish of the day N/A
- As advised by our specials Blackboard
Rosso $34.00
- Scotch fillet with a mushroom, baccon, onion, and red wine reduction

Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Homemade garlic bread (serves 2) $12.00
Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
-Served with 6 roasted garlic prawns $28.50

-Wild loaf
-Free range eggs
Creamy garlic mushrooms on wild loaf (V)(GF)
-Wild loaf
Lemongrass and kumara hash (V)(GF)
Poached free range eggs on sourdough (GFO)(VO)
Warming winter buddha bowl (V)(GF)
-Sourdough

chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon