Our Place Cafe in Bay of Plenty Menu

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Our Place Cafe in Bay of Plenty has no menu available, but can choose from many other options such as Chicken Caesar Pita or Chicken Crave Pita from Pita Pit Rotorua. Kagura offers many options including BEEF BENTO and SASHIMI BENTO. Springcake includes a wide range like H=Half / W = Whole or Peking duck. (available from 9AM – 12:00 PM) and Bacon and Eggs from . Jolly Stockman Hotel offers Breakers Cafe & Bar and Grilled Garlic Bread.

Nearby Sample Menus

Rucola Salad R $6.90
- Rocket leaves, parmigiano & olive oil
Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
Mafioso $14.90
- Meat lover’s, salami, ham, bacon & chicken
Margherita $12.90
- Classic, mozzarella, sliced tomato & fresh basil
Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
Caprese $10.90
- Sliced tomato, fresh basil, mozzarella & olive oil
-Garlic/Chilli $4.90
Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers

Home Made Roti Bread $3.50
Kae Pad Prik Kra Praow $15.50
- Stir fried lamb, chilli and sweet basil served with vegetables.
Curry Puff $7.50
- Minced chicken and potatoes wrapped in pastry and served with sweet chilli sauce.
Tom Yum Goong $9.50
- Traditional hot and sour soup with prawns and mushrooms
Amazing Gai Yang $14.50
- Char grilled marinated chicken breast, vegetables cooked in garlic and coconut milk served with sweet chilli sauce.
Pad Khatlem Prik Thai $15.50
- Stir fried vegetables, garlic and pepper sauce
Pad Prik Keang $14.50
- Curry paste, basil and vegetables
Stir Fried Mixed Vegetables $13.50
- Stir fried mixed vegetables with garlic and soya sauce

Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce

Roast Beef Pita $10.90/ $8.90
- Regular/ Petita
Brownie $2.50
Chicken Crave Salad $12.50/ $10.50
- Regular/ Petita
Free Range Chicken Tenders $4.90/ $7.90
- 4 Pack/ 8 Pack
Steak Pita $11.50/ $9.50
- Regular/ Petita
Cheeky Chicken $5.00
Roast Lamb Pita $11.50/ $9.50
- Regular/ Petita
Ediballs for two packs $3.00/ $5.00

Entree
Rogan Josh $20.50
- Boneless Lamb pieces in a thick spicy gravy
-Seek Kebab
- Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
Paneer Naan (Cheese) $5.00
Aloo Gobi $9.00
- Potato and cauliflower curry
-Onion Bhaji
- Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste
Chicken Jhalfrazi $20.50
- Boneless chicken pieces pan fried with fresh seasonal vegetables and strong aromatic spices
Butter Naan $3.50

Roast leg of lamb $15.90
- slow roasted lamb, served with potatoes and topped with a traditional turkish seasonal vegetable sauce
Espresso & turkish coffee n/a
Extras $4.90/each
- shish kebab, gozleme & borek
World famous shish kebab $14.90
- chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill
Fish - special marinated fillet, grilled or fried $13.90
- served with tartare sauce, salad and turkish bread or chips
Baklava n/a
Doner kebab roll $10.90
- chicken, lamb, mixed meat or falafel
Cakes n/a

Sausages & Eggs $13.50
Vega Breakfast $14.50
Cheesy Wedges $9.50
Bacon & Eggs $14.00
Soup of the Day & Toast $8.00
Fish & Chips $13.50
Corn, Coriander & Feta fritters $14.50
Eggs Bene $15.00
- w Ham or Bacon or Salmon

Fresh Fruit & Yoghurt
Crumbed chicken $16
- Crumbed chicken, lettuce, camembert, tomato, cranberry sauce and mayonnaise
Bagel and Preserves $8
- served with cream cheese avid jam or lemon curd
Mini beef burger
- with beef Pattie, lettuce, cheese and ketchup served with fries
The Lighthouse Mega Breakie $18
- Toast, 2 eggs any style bacon sausage, hash brown, tomato, mushrooms, fried onion, and baked beans
Venison $17
- Venison pattie, lettuce, cheese, tomato, mayo and caramelized onion relish
Ice cream sundae with Chocolate or strawberry topping
Pancakes $14
- Pancake stack served with fresh Fruit, maple syrup and cream

Plain omelette $8.00
Open sandwich with chips $14.00
- Pork schnitzel / Beef sirloin
Scallops on horseback $9.50
Super pancake $14.00
- bacon & banana
Chips
-Large $6.00
Garlic Scallops on salad $17.00
From 8-12

Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
-Plain $7.90
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.

Small Platter $12.00
Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
Large Platter $24.00
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli

Chicken & Ham
- cheese, chicken, ham
Meat Plus
- cheese, chicken, ham, pineapple, red onion
Chicken & Sweetcorn
- Cheese, chicken, sweetcorn
Cheese & Mushroom
- Cheese, mushroom
Cheese & Herbs
- Cheese, Tuscan herbs
Tomato & Olives
- cheese, tomato, olives
Fungi
- cheese, mushrooms, capsicum, red onion
Meat Lovers
- cheese, salami, pepperoni, bacon, ham, chicken

Curry of the Day Main $20.50 Mini $13.50
- Served on Basmati Rice
Pecan Pie $9.00
Toasted Sandwiches $5.50
- extra fillings 50c each
Special of the Day N/A
- (see Restaurant Specials Board)
Salad of the Day $23.50
Seafood Chowder $14.00
- Creamy Chowder made with a medley of Seafood & Coconut Cream
Pasta of the Day Main $20.50 Mini $13.50
- Served on Basmati Rice
Banger & Potato Mash with Gravy $10.90