Our Place Cafe in Bay of Plenty Menu

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Our Place Cafe in Bay of Plenty has no menu available, but can choose from many other options such as Chicken Caesar Pita or Chicken Crave Pita from Pita Pit Rotorua. Kagura offers many options including BEEF BENTO and SASHIMI BENTO. Springcake includes a wide range like H=Half / W = Whole or Peking duck. (available from 9AM – 12:00 PM) and Bacon and Eggs from . Jolly Stockman Hotel offers Breakers Cafe & Bar and Grilled Garlic Bread.

Nearby Sample Menus

Tom Yum $7.50
- Famous thai spicy soup with healthy herbs and mushrooms
Mixed Entree (5 Pieces) $7.50
- Chef selection of 5 different
Stir Fried Home Made Peanut Sauce & Vegetables $15.50
Stir Fried Chilli Paste with Vegetables $15.50
Stir Fried Noodles $15.50
- With black bean sauce, carrots and vegetables
BBQ Chicken Thai Herbs & Lemon Grass Sauce and Mix Vegetables $16.50
Spicy Seafood Salad $18.50
- With lemon juice, tomato and seasonal vegetables
All main are served with rice.

Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
Pot de crème au chocolate, almond coco spoon $16.00
Scallops, cauliflower puree, pear and sultana chutney $15.00
Steamed Seasonal Vegetables (ask your server) $7.00
Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
Crispy Fries $7.00
Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00

Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
Fish & Fries $11
Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $19.5/entree
Fries, served with Tomato sauce & our famous roast garlic aioli $8.50
Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
Risotto Bella Zia, Creamy Risotto with spicy Chorizo sausage, Spanish red onion & fresh basil topped with Piri-Piri spiced Chicken Tenders circled with Arriabatta (spicy) sauce $25.90
Spaghetti Meatballs, Tasty meatballs tossed in a light tomato, white wine & fresh basil sauce $24.90
Pollo Mignon, Breast of chicken sautéed with mushrooms, Herbs, Creamy Blue Cheese & fresh basil with Rocket & Kumara Rosti $29.50

Pure Di Patate $6.00
- Mash potatoes
Crema Di Arancione & Pistachio $12.00
- Frozen creamy dessert surrounded by warm orange consomme topped with pistachio
Lasagne Di Melanzane $26.00
- Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
Spaghetti Alla Carbonara Con Pollo $25.50
- Spaghetti, eggs, bacon, chicken breast, onion, white wine, creamy sauce
Sorisso Di Mozzarella $21.50 Med / $23.50 Lge
- Buffalo mozzarella, tomato, basil, tomato sauce, oregano and mozzarella
Insalata $7.00
- Mixed green salad
Hawaiian $19.50 Med / $21.50 Lge
- Ham, pineapple, tomato sauce, oregano and mozzarella
Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)

SURF & TURF $33.00
- 250gm prime scotch fillet cooked to your liking served topped with garlic king prawns, beer battered fries & garden salad
CATCH OF THE DAY $23.00
- Tempura battered or pan-fried fresh fish, garden salad, beer battered fries served with tartare
CHICKEN, BRIE & BACON Chicken, brie, bacon & cranberry sauce $16.00
GARLIC BREAD $6.00
- Toasted French bread stick with garlic butter
CHICKEN STRIPS $13.00
- Tender crumbed chicken strips served with sweet chili sauce
SALT & PEPPER SQUID $13.00
- Salt & pepper crusted squid, Asian slaw served with wasabi aioli
SEAFOOD CHOWDER $15.50
- House made creamy seafood chowder served with toasted garlic bread
SHRIMP COCKTAIL $11.50
- Shrimps served with cos lettuce, lemon, and homemade seafood dressing (GF) >>

Beef Biryani $12.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
Prawn Jhalfrezi $15.50
- Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
Mango Chicken $13.50
- Diced breast chicken Cooked with mango sauce and ground spices
Chicken Korma $13.50
- Boneless diced breast chicken cooked with cashew paste, creamy sauce and spices
Beef Jhalfrezi $13.99
- Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
Mixed-Vegetable Pickle $2.00
Vege Samosa (2pcs) $4.00
- Triangular pastry filled with mixture of diced potatoes, green peas, Cumin seed and coriander seed then deep fried
Lamb Kadai $14.50
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander

Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
Roasted cauliflower, stracciatella, pangritata
Handmade chocolates 2.5 each
Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
Steel cut oats, poached rhubarb, brown sugar porridge 13
Pickled mushrooms, stracciatella, ciabatta 14
Agria gnocchi, grilled mushrooms, porcini butter, toasted almonds, lactic curd 25
Gypsy salad, goddess dressing

Teriyaki Chicken on Rice $29.90
Fancy Platter - 1 $30.90
Salmon & Chicken Combo $23.90
8PC. JUMBO $9.50
- 4 pieces Double Avocado & Cucumber
- 4 pieces Jumbo Double Avocado & Cucumber
Seafood Supreme $22.90
Fresh Salmon Nigiri

-Gourmet $31.90
King size $34.90
- 12 slices
-Regular $7.50
Large pizza box chips $14.50
Breast fillet burger ( chicken ) $8.90
Chips
-Gourmet $41.90
-Gourmet $34.90

-Add beef $5.00
GF=Gluten Free
Seafood Basket $18.00
- Fish bites, squid rings, crumbed mussels and fries
VOA= Vegetarian Option on Request / V=Vegetarian
Tuna Popcorn $16.00
- With honey miso and lemon aioli
Soup of the Day $10.00
- Served with a side of hot bread
Nibbles Platter $20.00
- Chicken nibbles and mini pork ribs marinated in our special sauce, Guinness beef and chorizo with BBQ and Thai sweet chilli dips
Salmon Celebration (GF) $26.00
- Grilled salmon served with vegetable noodles drizzled with infused oils and aioli

Eggs on Toast $8
- Two eggs cooked your way served on ciabatta
Jean-Louis' Famous French Toast $16
- With bacon, banana & maple syrup
Refreshing Summer Vegetarian Salad $14
- With watermelon, haloumi & cucumber tossed in minted yoghurt dressing
The Lincoln Burger $18.5
- Beef Pattie with Bacon, cheese, tomato, aioli, lettuce & beetroot relish served with fries
Toasted Muesli $12
- With yoghurt & fresh fruit
The Lincoln's Big Breakfast $20.5
- Bacon, eggs, tomato, hash brown, sausage and mushroom served on ciabatta
Fisherman's Breakfast $20
- Grilled Scallops, Prawns & Bacon with hollandaise sauce served with toasted Ciabatta
Chicken & Avocado Burger $18.5
- Grilled chicken breast with bacon, avo, melted cheese, lettuce, tomato & aioli served with fries

Sri Lankan Crumb Chicken Roll $15.00
- Chicken mince cooked with potato, onion, chilli and spices rolled with pastry coated in bread crumbs deep fried and served with salad
Jamaican Style Jerk Chicken Breast $17.50
- (Marinated in chilli and Jamaican spice) - Pan-fried and char-grilled served on tomato coconut rice and salad
B.L.T $12.00
- Streaky bacon, lettuce, tomato with BBQ sauce and Mayonnaise served with fries and sauce
Chicken Parmesan and Bacon Salad $17.00
- Chicken breast pieces pan-fried tossed in tomato, cucumber, iceberg and mesclun, parmesan cheese finished with a home made vinaigrette
Sri Lankan Style Curries (Mild, Med or Hot) N/A
- Black Curry, Peppery and Cashew, Geethell or Shaguti, Ceylon cool curry
Breads $13.50
- Bread Selection
Scallops or Prawns $18.00
- Cooked in a creamy champagne sauce served with salad and crostini french bread
Chicken or Fish Tower (Mild Spice) $15.99
- Meat coated in spice, flour and cornmeal, pan-fried served with char-grilled apple, tomato relish and salad on homemade facacia with a basil garlic and lime aioli

Kransky sausage $4.00
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
Toast (GF) $2.00
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Kids bacon & egg on toast $8.00
Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.

Roast Kumara & Potato $5.50
Seared Scallops $17.50
- Served with a cucumber ribbon, rocket & mesclun salad
Smoked Salmon $3.50
Toast & Preserves $9.50
Soup of the Day $9.50
French Toast $14.50
- Served with streaky bacon, char-grilled banana, maple syrup
Pork Ribs $28.00
- Oven-roasted, with salad, fries & aioli
Solace Shrimp & Prawn Cocktail $17.50
- Over shredded ice berg, classic Thousand Island dressing with tomato segments