Our Place Cafe in Bay of Plenty Menu

Our Place Cafe in Bay of Plenty has no menu available, but can choose from many other options such as Chicken Caesar Pita or Chicken Crave Pita from Pita Pit Rotorua. Kagura offers many options including BEEF BENTO and SASHIMI BENTO. Springcake includes a wide range like H=Half / W = Whole or Peking duck. (available from 9AM – 12:00 PM) and Bacon and Eggs from . Jolly Stockman Hotel offers Breakers Cafe & Bar and Grilled Garlic Bread.

Nearby Sample Menus

  • Seekh kebab $9.00
    • Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
  • Keema naan $4.50
    • Naan filled with minced lamb
  • Vindaloo $16.00
    • This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa
  • Biryani vegetable $14.00
    • Rice cooked with vegetables in herbs and spices
  • Chicken biryani $15.00
    • Rice cooked with chicken, herbs and spices
  • Chocolate naan $4.00
    • Naan stuffed with kiwi/maori /indian favorite chocolate
  • ●Chicken tikka
    • Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
  • Cocktail masala $16.00
    • Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
  • Cheese Board $24.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Beef Addiction $18.00
    • premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
  • Social Nuts $3.00
    • with Social spices (vegan, gluten free & paleo)
  • Easy to share without cutlery or can be and entree for the unsocial – from 12pm
  • Calamari $16.50
    • marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
  • Rustic Greek Salad $18.00
    • the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
  • Thai Salad $25.00
    • free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
  • Super foods, vegan, tapas and platter options – from 8am
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • 12 pcs $9.80
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Tempeh, Fresh Avocado, Quinoa, Toasted Pumpkin Seeds $28.00
  • Spiced Apple Parcels, Anglaise, Vanilla Bean Ice Cream $14.50
  • Twice Cooked Duck, Kumara Mash, Broccolini, Blueberry Jus $32.50
  • Fresh Berry Tart, Citrus Mascarpone, Macadamias $14.50
  • Dark Chocolate Steam Pudding, Triple Chocolate Ice Cream $14.50
  • Taste Plate for Two, Dips, Seafood, Meats & Bread $29.50
  • Venison Kebab, Kawakawa Crème Fraiche, Fresh Cherries $16.50
  • Please ask N/A
  • Scallop delight $14.00
    • Half scoop chips. 6 battered scallops
  • Mushy peas $3.00
  • Sausage $2.00
    • Each
  • Pineapple fritter $1.65
    • Each
  • Mix pack 2 $32.00
    • 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
  • Apple fries + ice cream $4.95
  • Chips $3.00
    • 1 Scoop
  • Prawn skewer $6.50
    • Battered, each
  • Pla Nuang Manaow $21.50
    • Steamed fish fillets on bok choy with lemon and chilli.
  • Spicy Noodles $13.50
    • Stir fried spicy noodles with chicken and vegetables.
  • Nua Nam Mun Hoi (Rump Sliced) $14.50
    • Stir fried beef and vegetables with oyster sauce.
  • Tom Yum Goong $10.50
    • Traditional hot and sour Tiger prawn soup with mushrooms and lemon grass.
  • Scallop Pad Prik $21.50
    • Sauteed scallops cooked with garlic and chilli with vegetables.
  • Tom Yum Talay $10.50
    • Traditional hot and sour seafood soup with mushrooms and lemon grass.
  • Gai Praram $23.50
    • Char grilled chicken breast cooked in Thai green herbs and steamed vegetables topped with peanut sauce.
  • Seafood Fried Rice $19.50
    • Stir fried rice and combination seafood with pineapple, onion and cashew nuts.
  • CHEESEBURGER $5.00
    • Angel Bay Pattie cheese lettuce tomato mayo & tomato sauce
  • BACON & EGG BURGER $7.00
    • Angel Bay pattie bacon egg lettuce tomato mayo & tomato sauce
  • C
    • 3 fish, 2 hotdogs, 3 potato fritters, $3.00chips
  • C
    • 4 Fish, 2 crabsticks, 2 sausages, 6 nuggets, $ 4.00 chips
  • Mini HotDogs $1.00
  • Fish Hoki $3.00
  • A
    • 5 fish, 4 sausages, 4 potato fritters, $5.00 chips
  • D
    • 2 fish, $1.50 chips
  • - for two $20
  • Battered fish bites with fries $13
  • With fries $12
  • 6 pork dim sim, 6 chicken wonton, 6 veg lantern, 6 chicken & lemon grass lantern, 8 veg spring roll,8 veg samosa, fries $35
  • Braised lamb hind shank $23
    • Pumpkin & kumara mash, baby spinach and rosemary infused demi glaze >>
  • Bowl of fries $5
  • Chicken thigh cutlet, grilled $23
    • Vegetable rosti, carrots, baby spinachwith a red pepper & apricot sauce
  • Prime beef tenderloin (wrapped in bacon) $24
    • Caramlised onion & bacon mash, baby spinach& rosemary infused demi glaze
  • Bangers & Mash $ 16.00/$ 18.00
    • Fresh homemade sausages served with mash potato, peas & homemade
  • Fish Burger $ 15.00
    • Crumbed fish with Lettuce,Tomato , Beetroot, Cucumber & Tartare sauce
  • Steak Sandwich $ 15.00
    • Rump steak with Lettuce , Tomato, Beetroot, Cucumber, Gouda Cheese and Eggplant chutney
  • Scotch Fillet Steak 250g $ 25.00
    • Cooked to your liking served with mash potato and peas with a choice of garlic butter or mushroom sauce
  • Antipasto Platter $ 30.00
    • Olives, Sundried tomatoes, Stuffed Vine leaves, Pickled Onions, Brie Cheese, Gouda Cheese, Eggplant Chutney, Crackers and Salami
  • Chicken Sandwich $ 15.00
    • Chicken breast with Lettuce, Tomato, Beetroot, Cucumber, Brie Cheese and Apricot sauce
  • Add $ 2.00
    • For avocado
  • Lasagne $ 20.00
    • Lasagna served with salad & mushrooms
  • Spicy cajun chicken burger $10.00
    • Marinated chicken thigh, green salad, grilled tomato, parmesan cheese, onion mayo
  • Cheese & bacon sour cream / Chilli cheese bacon & sour cream / BBQ bacon & sour cream / Tomatillo avo salsa
  • Hot chips with 2 dips $4.00
    • Vanilla ketchup, sweet chilli, mango BBQ, american cheese, lime sour, roast garlic aioli, onion dip. Dips 30g
  • Foundry cheese steak $12.00
    • Beef, green salad, gherkin, grilled onion, foundry & mozzarella & cheddar cheese, foundry sauce & garlic aioli
  • Chicken satay burger $10.00
    • Chicken thigh, green salad, grilled tomato, grilled onion, spicy peanut satay sauce
  • Foundry beef $10.00
    • Beef, cheese, tomato, gherkin, green salad, foundry sauce, & garlic aioli
  • Mushroom patch $12.00
    • Portobello & button mushroom, green salad, beetroot, foundry cheese, grilled onion, roast garlic aioli & creamy mushroom sauce
  • -With loaded $3.00
  • Seasonal Vegetables $5.50
    • Accompanied by our aioli
  • Chicken Livers $16.50
    • With Mushrooms and bacon, flamed in marsala wine sauce
  • Fish of the day N/A
    • As advised by our specials Blackboard
  • Rosso $34.00
    • Scotch fillet with a mushroom, baccon, onion, and red wine reduction
  • Mussels $29.00
    • NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
  • Carbonara $25.00
    • Bacon, Onion, garlic, and fresh herbs in a white wine cream sauce incorporated with spaghetti
  • Scallops $18.00
    • Poached in lime, Cream and chilli sauce, served with salad
  • Pork Belly $33.00
    • Marinated and braised, served on truffle mash, with pork crackle and jus
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Creamy Mushroom & Bacon Fettuccine $15
  • Gluten free options available
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Lemon tart with fresh raspberries $13.00
  • Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
  • Chocolate marquise, apricot & pastachio $13.00
  • Prosuito, pineapple, pink peppercorn $23.00
  • Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
  • Ricotta gnocchi, smoked tomato & basil $26.00
  • Chicken caesar $25.00
  • Buttermilk, panacotta, strawberry & lime $13.00
  • Soup of the day - served with bread N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
  • Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Our Place Cafe

Our Place Cafe

location

Address

14170l State Highway 2, Papamoa, Bay Of Plenty, 3187, New Zealand

phone

Phone

075424475

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
14170l State Highway 2, Papamoa, Bay Of Plenty, 3187, New Zealand
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