Address
14170l State Highway 2, Papamoa, Bay Of Plenty, 3187, New Zealand
Our Place Cafe in Bay of Plenty Menu
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Our Place Cafe in Bay of Plenty has no menu available, but can choose from many other options such as Chicken Caesar Pita or Chicken Crave Pita from Pita Pit Rotorua. Kagura offers many options including BEEF BENTO and SASHIMI BENTO. Springcake includes a wide range like H=Half / W = Whole or Peking duck. (available from 9AM – 12:00 PM) and Bacon and Eggs from . Jolly Stockman Hotel offers Breakers Cafe & Bar and Grilled Garlic Bread.
Nearby Sample Menus
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Beef Nachos $12,50
- chilli jam / melted cheese / sour cream
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Caesar Salad Add $4.90
- smoked chicken
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Eggs Benedict $19.50
- toasted ciabatta / free range poached eggs / hollandaise / crunchy potato cake / spinach - with either
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Crumbed Chicken Tenderloins $11,50
- fries or salad option
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Urbano Chicken Burger $24,50
- free range tenderloins / dukkah crusted / cranberry / camembert / guacamole / smoked tomato / chilli jam / aioli / lettuce / chilli kelp fries
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Curry of the Day $20,90
- kaffir lime basmati rice / naan bread
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Fish of the Day $19,90
- tempura / steak fries / mesclun salad / salmon roe /tomato jam / wasabi aioli
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Urbano Open Steak Sandwich $20,90
- sirloin steak med-rare / charred red capsicum / herb focaccia /sundried tomato aioli / garden salad / roasted portobello mushroom / chilli kelp fries
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Yaki-Gyoza $13
- Delicious Japanese pork and prawn dumplings
- -Salmon $8
- -Normal $30
- -Tradition $10
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Sea-Spider $18
- Light battered delicate soft shell crab served with chilli mayo
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Karaage and Chips $11
- Lightly battered New Zealand gourmet chicken marinated with soy and garlic sauce served with chips
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Tofu Steak $27
- Light battered Tofu served with authentic teriyaki sauce with fresh salad
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Karaage Salad $15
- Light battered chicken marianted with Japanese soy and garlic soy and garlic served with garden salad
- Aioli N/A
- Mayo N/A
- Carrot N/A
- Capsicum N/A
- Wrap N/A
- Jalapenos N/A
- Chicken Teriyaki N/A
- Ham N/A
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FISH & FRIES $22.00
- Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
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SALMON NIÇOISE SALAD Large $26.50
- with gourmet potatoes, green beans, olives, hardboiled egg, cos lettuce, cherry tomatoes & balsamic dressing
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PRAWN COCKTAIL Small$18.00/Large$24.00
- with cos lettuce, tomatoes, cucumber, spring onions, cocktail sauce and wedge of lemon
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STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
- served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
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THAI BEEF SALAD (DF) (GF available) Small$18.00/Large$26.50
- sliced Scotch fillet with crispy noodles and sesame peanut dressing
- GARLIC BREAD (NF) (V) (GF available) $5.00
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BEEF NACHOS $12.00
- With corn chips, cheese, sour cream and sweet chilli sauce
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ANGUS BEEF CHEESE BURGER $14.00
- with cheese, tomato and lettuce in a sesame seed bun and steak fries
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Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
- It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
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Tiramisù $12.50
- Doesn’t get any more traditional than this
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Minestrone Soup $11.00
- My minestrone soup is loaded with good for you veggies and beef stock
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Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot
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Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
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Creme caramel $12.50
- Baked custard served with almond brittle
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Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
- Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
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Cannoli alla siciliana $13.50
- Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
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The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
- Fries with aioli $6.5
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Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
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French toast $17.5
- served with fruit compote and roasted almonds
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Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
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Ceasar salad $22.0
- with chicken or prawns
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“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
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Chicken, blue vein and pear ragout $17.5
- filled crepes served with salad
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Muffin or Scone $5.00
- Served with jam, cream, and butter
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Soup of the Day $13.00
- Please ask for Today's choice, served with bread
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Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
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Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
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Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
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Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
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Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
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Garlic Breads $8.00
- Aorangi Peak original garlic breads
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Olive Calde Con Peperoncino $7.00
- Olives, olive oil, white wine, herbs, garlic & chilli, ciabatta
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Pure Di Patate $5.50
- Mashed potatoes
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Ravioloni Alla Boscaiola $23.00
- Wild pork ravioloni, bacon, peas, mushrooms, onion, white wine, creamy sauce
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Bruschetta Alla Caponatta $8.00
- Eggplant, capsicum, leeks, red onion, mushroom, garlic, olives, olive oil (1 slice)
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Mare & Monti $27.50
- Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
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Pear Fondue $12.00
- Pear and Blue Cheese Fondue.
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Insalata $6.00
- Mixed green salad
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Pane Fresco $2.50
- Toasted ciabatta bread (2 slices)
- Strawberries (seasonal) $3.90
- Pancakes with Ice Cream & Cream $11.00
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Mexican Chicken Salad $19.50
- Grilled chicken breast tossed in mexican spice mix, cos lettuce, tomato, avocado, coriander, corn, cheese, crushed corn chips, creamy chipotle dressing.
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Bowl of Seasoned Chips $8.50
- With tomato sauce & aioli.
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The Coffee Club Big Breakfast $22.50
- Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta
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Grilled Pesto Bruschetta $13.00
- Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
- Avocado $3.20
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Classic Pancakes with Berry Compote $17.50
- With lemon cream cheese & ice cream.
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D
- 4 fish, 6 chicken nuggets, $3.00chips
- Battered Sausages $2.50
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B
- 5 fish, 4 hotdogs, 4 crabsticks, $5.00 chips
- EXTRAS EACH $1.00
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B
- 4 fish, 2 hotdogs, 2 sausages, 2 potato fritters, $4.00 chips
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A
- 1 fish, 1 sausage, $2.00chips
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CHICKEN FILLET BURGER $7.00
- 100% chicken breast fillet lettuce tomato & mayo
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SUPREME BURGER $8.00
- 100% chicken breast fillet bacon, cheese, lettuce tomato mayo & relish
- -Upgrade to a 400g rump for an extra $8.0
- Butter Chicken GF
- Caterpillar
- - Garlic Prawns $5.9
- -Add the two Dips for $3.4
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Cobb's Classic Sundae GFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
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Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons
- chocolate Brownie Sandwich
- V=Vegetarian / GFO= Gluten Free Option on Request
- VOA= Vegetarian Option on Request / V=Vegetarian
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Nachos Bowl $16 / Platter $28
- Topped with meat sauce cheese, sour cream and Thai sweet chilli sauce
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Pulled Pork $22.00
- Bacon, onion and potato hash topped with pulled pork served with a smokey bbq sauce and smoked chilli mayo
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●Affogato (GF) $8.00
- Scoop of vanilla ice cream with an espresso shot
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Hawaiian S $18 / L $28
- Ham, pineapple, onions, mushrooms
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Seafood Basket $18.00
- Fish bites, squid rings, crumbed mussels and fries
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Prawns in Tempura Batter $16.00
- Served with chilli aioli and garnish salad
- Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
- Panini of the day with salad. $12.00
- Toasted Sandwich 2 fillings for $8.00
- B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
- Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50
- - Ham, bacon, smoked chicken
- Hot Chips $6.00
- Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
- Large fries $3.50
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Xtra Large $3.90
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Brownies $3.00
- Chicken & Cheese $4.50
- Steak, Bacon & Cheese
- Bacon & Egg $4.50
- Anzac Cookies $3.00
- Macadamia Caramel $4.00
- Savouries $2.00
- Steak & Mushroom
Our Place Cafe
Phone
075424475
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
14170l State Highway 2, Papamoa, Bay Of Plenty, 3187, New Zealand
- Bay of Plenty Cafe Food Menus