Pad Thai in Auckland Menu

VEGETARIAN BIRYANI $9.99
- rice cooked with spices and vegetables
BUTTER NAAN $3.50
- traditional layer bread cooked in clay oven
BOMBAY ALOO $9.50
- deep fried potatoes cooked with spices
VINDALOO/CHICKEN/LAMB/BEEF $9.99
- A specialty from Goa boneless pieces of meat prepared with special vindaloo paste and carefully selected spices
SCHEZWAN NOODLES(VEG/CHICKEN/PRAWN) $12.99/$13.99
PESHWARI NAAN $3.99
- stuffed with dried fruits and cherries
CHILI MOUNTAIN CHICKEN DRY $14.99
- chili mountain diced onion capsicum corn flour spices
SINGAPURA FRIED RICE $12.99
- flavored Chinese style veg chicken prawn egg and mixed sauce as per choice($10.99 except seafood)

Bah Bah Lamb Shoulder $33.00
- Lamb Shoulder / gravy
All served with chips
3. Beef burger & chips
w/ Bottle of Angus The Ball - Wine Angus $97.00
Hawaii Five O - 180g house made beef patty, grilled pineapple, lettuce, red onion, tomato, secret sauce $19.50
Texan Smoked Pork Balls
The Barnyard $19.50
- Crumbed chicken, breast, bacon, cheese, lettuce, tomato, red onion, aioli
Summer Leaf
- Salad greens, parmesan crisp, vine tomatoes, soft boiled egg, ranch dressing

Seasonal Fruit $11.50
- Organic yoghurt, berry compote
Main $15.50
- Chicken, Fish, sausage, steak or mini beef burgers
Capesante $18.70
- Pan fried scallops, roasted cauliflower, boudin noir, radish
Gamberoni $15.90
- Kataifi Wrapped Prawns, Smoked Almonds, Coriander, Sherry Dressing
●Secondi
Four Stagioni $20.00
- Shaved ham, button mushroom, black olives, artichokes, tomato, sugo, fior di latte
Affogato $12.00
- Freshly ground espresso, cream gelato, choice of liqueur
Margherita $20.00
- Garlic, basil, olive oil, tomato sugo, fior di latte

Ora King Salmon 28.00
- w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
Rainbow Roll 26.00
- mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
Crisp Soft Shell Crab 25.00
- w/ wasabi tartare & orange ponzu
Seared Hokkaido Scallop 26.00
- w/ yuzu kosher butter, tobiko, chives & sautéed shiitake —3 pieces
Tonkatsu Cup 22.00
- w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
Ramen Sushi Roll 26.00
- w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
Main-Free Range Teriyaki Chicken
- w/ broccoli & truffle oil
Dessert-Ice Cream

Beef carpaccio, rocket, parmigiano reggiano, cipriani dressing $22.50
D’oro champagne ham, rosemary, onion, mozzarella, nz artichoke $24.50
Margherita san marzano tomato $23.50
- With: buffalo mozzarella
Golfo mix market seafood $28.50
- Tomatoes, garlic, chilli, extra virgin olive oil, fresh herbs
Tiramisu espresso, kahlua, mascarpone cream, sponge cake $11.50
Charcoal grilled octopus, asparagus, salsa verde & chilli $19.50
Pickles summer garden mix, extra virgin olive oil $8.50
Curious croppers caprese tomato and buffalo mozzarella salad on pizza $24.50

KARMA FULL BREAKFAST $20.00/$15.00
- w any style eggs, bacon sausages mushrooms, hash brown, tomato, toast baked beans spaghetti
CHIPS W BACON CHEESE + MAYO $9.00/$7.00
TOASTIES 3 fillings $6.50
- (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
PANCAKES $13.00/$8.50
- choc chip or blueberry pancakes
BAGELS $10.00
- w cream cheese & bacon
CHICKEN SATAY SALAD $15.00/$12.00
- w peanut sauce & nuts
PANCAKES $12.00/$8.00
- plain pancakes
Omelettes

Choose Platter For Two (V) $22
- warmed bread, crackers, honey, served with pear and apple
Battered Fresh Fish Goujons $9.5
- and shoestring foes (lemon popper on request)
Rosemary Potatoes (Gf, V) $8
Eye Fillet Steak 200gm $30
- tender served with green beans, mushroom, baby onion and parmesan beignets, beamaise sauce, or pepper sauce >>
Pesto Linguine/Risotto (V) $20
- with parmesan cheese
Kale $5
Hot Mussel Pot $25
- to share in creamy white wine sauce with chunky chips or crusty bread
Field Mushrooms $16.5
- sauteed in fresh herbs, bacon and eggs on toast

-Cream cheese, tomato and avocado $7.50
-Cream cheese and jam $5.50
toasted muesli $9.50
- With Fresh fruit and natural yoghurt
Kiwi big breakfast $15.90
- Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
-Smoked salmon $15.90
French toast $13.90
- With streaky bacon, grilled banana and maple syrup
-Bacon $13.90
Cream and maple syrup $6.50

Continental Breakfast $19.50
- Selection of cereals, breads, jams and spreads, fresh seasonal and preserved fruits, fresh yoghurt, berry coulis and passion fruit syrup, selection of pastries, croissants and muffins fruit juices- orange, apple, tomato and grapefruit, freshly brewed coffee and selection of tea.
Soup of the day $8.00
- Served with freshly baked bread roll
Fish 'N' chips $22.00
- Tempura battered fish, fries, tartar sauce and garden salad
-Fish 'n chips or steak, egg & chips $16.00
- Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips
Choose one main and one dessert for $12.00
Main
Mash potato $4.50
- with parmesan
-Eggs Benedict, NF $16.00
- Poached eggs, english muffins and hollandaise sauce, choice of bacon, ham or spinach

Nearby Sample Menus