Palate in Hamilton Menu

TO BEGIN TO BEGIN
  • Salmon tartare, citrus, crème fraiche $12.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
TO CONTINUE TO CONTINUE
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
TO FINISH TO FINISH
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Selection of homemade ice cream and sorbet $12.00
  • Very old edam, quince paste, handmade crackers $12.00
TWO COURSES TWO COURSES
  • Two courses $25

Nearby Sample Menus

  • Chicken & Mushroom $12.00
  • Steam Bun with Salt & Pepper $2.00
  • Vegetarian Hot Pot $12.00
  • Cold Noodles with Sesame Paste $11.00
  • Lamb Rib Noodles $12.00
  • Seafood Noodles $11.00
  • Crispy Pancake with Veges $6.50
  • Lamb Ribs with Veges $13.00
  • crumbed fresh snapper $5.90
  • d. hoki fish, hot dog & chips $10.50
    • 600 ml coca-cola range
  • spring roll $2.60
  • B. Hoki fish, crab stick & chips $9.50
    • 600 ml coca-cola range
  • 1/2 battered sausage $1.20
  • seasoned wedges $5.00
  • potato fritter $0.90
  • no. 1 $8.50
    • fish / crab stick / 1/2 bat sausage / potato fritter / scoop chips
  • -Potato / Pumpkin $0.80
  • All meals served with potatoes, kumara, pumpkin, carrots, peas and gravy
  • Chips $3.00
  • C $15.00
    • 3 fish, 2 sausages, 4 potato fritters, 1 spring roll, $4 chips
  • Chicken Tender $2.90
  • Mussel Battered $10.00
  • -Kumara $1.00
  • Paua Fritter $5.50
  • Paneer Kulcha $3.00
    • Naan stuffed with cottage cheese and coriander (aloo & gobhi a available)
  • Lamb kadhai $15.00
    • Lamb sautéed with thick cut pieces of onion and capsicums cooked in onion gravy and spices
  • Onion Bhaji $4.00
    • Deep fried onion rings dipped in flour batter. Served with tamarind
  • Lamb Madras $15.00
    • A traditional south Indian Dish, Boneless pieces of lamb cooked in coconut based gravy
  • Raita $3.50
  • Lamb Takatak $17.50
    • Chef’s Special
  • Prawn Do Pyaaza $17.00
    • Prawns prepared traditionally in special spices and herbs and sautéed twice with slice onions to create unique flavour
  • Beef Madras $14.00
    • A traditional south Indian Dish Boneless pieces of beef cooked in coconut based gravy
  • Edamame $6.00
    • boiled green beans with sprinkled sea salt
  • Tempura $11.80
    • deep fried prawns(2 pcs) and vegetables(5 pcs)
  • Rice $2.20
  • Miso Soup $1.80
  • Udon $9.50
    • noodles in soup
  • Teriyaki & Tempura Set $19.50
    • your choice of grilled teriyaki chicken / beef / pork, deep fried prawn and vegetables with salad, miso soup and rice
  • Grilled Salmon Wing (2pcs) $7.00
  • Teriyaki & Hot Plate Prawn Set $20.50
    • teriyaki and 5 sizzling prawns with mayonnaise sauce with salad, miso soup and rice
  • E2 $21.80
    • Deep fried chicken with homemade honey/lemon sauce
  • K5 $12.80
    • Beef with green pepper, served with rice
  • -Large $21.80
  • -Small $15.80
  • -Small $15.80
  • -Small
  • E10 $23.90
    • Deep fried chicken schnitzel with egg and crumb, served with mayonnaise
  • F1 $19.80
    • Stir fried sliced pork belly spiced with pepper and homemade chilli sauce, served with cabbage
  • Paul Mccartney Burger $14.00
    • With double vegetable patties, avocado cream, beetroot, salad and crunchy fries
  • 350Gm Tomohawk Steak $32.00
    • With bacon and spring onion mashed potatoes
  • -With Pesto $8.50
  • Nachos - Beef And Beans $16.50
    • With cheese & sour cream
  • Served with celery and carrot sticks
  • Traditional Beef And Guinness Pie $20.00
  • Fat Onion Rings $8.00
    • With sriracha aioli
  • Fries With Aioli $7.00
  • -$1 Chips
  • Fish Cake $2.50
  • Mushroom $4.50
  • 11 $25.00
    • 4 x Potato Fritter 4 x Sausages 4 x Fish $5 Chips
  • Scallop $2.00
  • Squid Ring $0.80
  • Paua Fritter $6.50
  • -$1 Chips
  • Sticky rice $4.00
  • Thai Fish cake $8.50
    • Very popular Thai entree. Mixed fish patties with spices and Thai herbs. Served with sweet ch »sauce.
  • Pad Kra Paow (Basil stir fried)
    • Stir fried basil, bamboo shoots, green bean, mushroom, capsicum, fresh chilli and garlic. Very popular in Thailand.
  • Chicken, Pork or Beef $16.90
  • Mixed Seafood
  • Gaeng Kua Sapparod (Pineapple curry)
    • Ancient Royal Thai curry with kaffir lime leaves, carrot, cauliflower, coconut milk and pineapple.
  • Tom Kha Soup
    • An invigorating creamy coconut soup with galangal. lemon juice, tomato, mushroom with your choice of meat
  • Thai Aroma Noodles
    • This is very popular. Stir fried wide rice noodles with home made satay sauce and vegetables
  • CHICKEN LIVERS $21.90
    • suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & toasted mixed grain
  • Cajun chicken $ 5.50
  • SOUP OF THE DAY $12.90
    • toasted Turkish bread
  • TURKISH SESAME SIMIT (BAGEL) $9.50
    • rocket pesto, cream cheese & tomato, add bacon $5.50/ add salmon $6.50/ add avo $4.50
  • Avocado $4.50
  • EGGS BENEDICT $19.90
    • poached eggs, hash browns & hollandaise on an English muffin, add bacon or field mushrooms
  • CORN FRITTERS $19.90
    • bacon, grilled tomato, salsa, sour cream & salad
  • Drunken-noodle hot
    • Fried rice- noodles with chilli
  • Pad thai
    • Fried rice-noodles with thai sauce
  • -Seafood $20.00
  • -Prawn $16.50
  • Ba mee moo dang $13.50
    • Egg noodles with BBQ pork
  • Beef and beef ball noodle
    • Rice-noodles with beef & beef balls
  • Fish-balls noodle soup
    • Rice-noodles with fish-ball
  • -Chicken, beef or pork $13.50
  • Eton Mess $10.50
    • a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream
  • Kiwi Cookies $4.00
    • cute as buttons! many varieties available at counter (GF $4.50 )
  • Mini Savouries $2.50
    • Mince savouries served with tomato sauce
  • Pizza $7.00
    • please ask for varieties. served w Tomato Sauce
  • Lemon Meringue Pie $10.50
    • a classic citrus filling in a sweet tart shell topped with an indulgent meringue
  • Stuffed Kumara $19.50
    • Local Kumara stuffed with Bacon, spinach & feta - topped with pinenuts. served with a crispy Mesclun salad & Chutney
  • w a side of Bacon. served with a crispy Mesclun salad & Chutney $20.00
  • Macaroni Cheese $7.50
    • topped with crispy bacon
  • Herefored Prime eye fillet seared rare, thinly sliced and served chilled with grana padana and smoked garlic aioli $19.00
  • Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
  • Pappardelle with beef cheek ragu, finished with grana padana $33.00
  • Creme Brulee with raspberry compote and a vanilla tuile $14.00
  • Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
  • Chocolate Moelleux with a chocolate and mint parfait $14.00
  • Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $35.00
  • Rustic fries $7
    • Golden fries – choose sauce
  • Roast Beef Salad $ 18
    • Basil Pesto – roquette – - pickled vege - pistachio – pecorino – roast beef – sundried tomato – truffle
  • Toasted Quinoa Muesli $9.5
    • Toasted quinoa muesli - seasonal fruit  - almond milk
  • Toasted Bagel $10.5
    • Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
  • BBQ Pork Salad $18
    • Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
  • Crispy Oat Waffles $19
    • Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
  • Gardens Montreal $19.5
    • Herb rosti – goats cheese - asparagus - smoked salmon - poached egg – hollandaise – crispy prosciutto
  • Bacon Benedict $19.5
    • Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise
  • Cafe toasted muesli $8.00/$11.00
    • served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
  • BLT $14.50
    • crispy bacon, cos lettuce, fresh tomato, aioli and BBQ sauce on toasted ciabatta
  • Classic kiwiburger $16.00
    • served with well-grilled beef patty, fried egg, sliced beetroot and tomato, cos lettuce, cheese and ketchup on a toasted bun
  • Tandoori chicken wrap $15.00
    • served with cream cheese, baby spinach, tandoori chicken and side garden salad
  • Shaved pear and bacon salad $15.50
    • served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)
  • Scrambled eggs $13.00
    • with parsley, served with slow roasted tomato, toast and butter
  • Chicken filo $16.50
    • spiced smoked chicken with onion, spinach, cheese, herbs, wrapped in filo pastry and baked till golden, served with sweet chilli sauce and greek yoghurt
  • The Peppercorn works $17.50
    • 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
Palate

Palate

location

Address

20 Alma Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078342921

clock

Opened hours

Monday: 5:30 PM – 3:00 AM, Tuesday: 5:30 PM – 3:00 AM, Wednesday: 11:30 AM – 3:00 AM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 5:30 PM – 3:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
20 Alma Street, Hamilton, Waikato, 3204, New Zealand