Palate in Hamilton Menu

TO BEGIN TO BEGIN
  • Salmon tartare, citrus, crème fraiche $12.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
TO CONTINUE TO CONTINUE
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
TO FINISH TO FINISH
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Selection of homemade ice cream and sorbet $12.00
  • Very old edam, quince paste, handmade crackers $12.00
TWO COURSES TWO COURSES
  • Two courses $25

Nearby Sample Menus

  • Plain naan $2.50
  • Rajasthani banquet $16.99
    • Served with 3 curries, 3 naan's, rice, gulab jamun, pickle, lassi & papad
  • Pav bhaji $6.50
  • Paneer paratha $7.50
  • Samosa $1.50
  • Mithai thali $9.99
    • Served with 3 curries, 2 naan's & rice
  • Hot chips (4pcs) $4.50
  • Aloo Kulcha $6.00
  • Nigiri Combo Sushi (5pc) $12
  • Deep fried pork Don $13
  • Green Tea $3
  • Karage (deep fried) Chicken Pieces see above
  • Vegetables only $13
  • Edamame $5
  • Mixed Tepura $15
  • Dried Slice Scallop $5
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Bacon wrapped free-range chicken breast $9.50
    • w. buffalo mozzarella & spinach stuffing
  • Toast & jam or honey $6.50
    • w. River kitchen plum jam; marmalade; apricot jam
  • Toast w. tomato & avocado $9.50
    • w. olive oil, lemon & sea salt
  • Sandwiches and rolls $7.50
    • Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos
  • Fruit friands $5.50
    • Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
  • Spanish beans $17.50
    • w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
  • Salmon hash $17.50
    • w. crispy potato, rocket, peas, poached egg & gremolata
  • Bbq pork salad(GF) $18.00
    • Chinese cabbage / hazelnut / crispy prosciutto /spring roll crouton / BBQ pork
  • Bacon benedict(GF on request) $19.50
    • Homemade english muffin / spinach / streaky bacon /poached egg /hollandaise
  • Enjoy our menu options 7 days from 9:00 till 3pm
  • -Bacon / cheese / sour cream / salsa $1.00ea
  • Gardens montreal(GF) $19.50
    • Herb rosti / goats cheese /asparagus / smoked salmon / poached egg / hollandaise / crispy prosciutto
  • Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
  • Extra sauce $1.00
    • Tomato / smoked aioli / sweet chilli / sour cream / mex salsa.
  • Beef burger and fries(GF) $19.50
    • Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
  • A9 Tod man pia (4pcs) $6.80
    • Traditional Thai fishcake
  • Seafood $8.50
  • Thai B-B-Q pork $14.50
    • Grilled marinated pork served with salad & sweet chilli sauce
  • Pad kratiam prik thai (Our chef's speciality) GF V $13.50
    • Stir fried chicken, pork oe beef & veges in garlic & pepper sauce
  • Lemon pork (Medium) GF $14.50
    • Stir fried roast pork & veges with fresh chilli in Thai sauce and dash of lemon juice
  • A2 Thai springroll (4pcs) $5.50
    • Deep fried pork spring rolls
  • Pia choco chee (Medium) GF $17.00
    • Fish & veges sauted in mild red curry sauce
  • Duck curry (Medium) $18.50
    • Homemade roast duck in red or green curry with veges
  • Cheese and Garlic Naan $3.50
    • Cheese and garlic stuffed naan
  • Goan Fish / Prawns Curry $16.00
    • Fish / prawns cooked in special goan style with brown onion gravy and flavoured with tamarind, fresh coconut
  • Lamb Do Pyaza $14.50
    • Diced lamb prepared traditionally in special spices and herbs and sauteed twice with sliced onions
  • Butter Paneer $11.50
    • Homemade cottage cheese cooked in a delicate butter sauce, almond, cashew paste & tomato gravy
  • Lamb Rogan Josh $14.50
    • Diced lamb cooked with ginger, garlic, onions and spices in a traditional north Indian style
  • Kadhai Paneer $11.50
    • Homemade cottage cheese cooked in special traditional copper pot (Kadhai) with juliennes of capsicum, ginger, garlic and tomato, onion gravy
  • Lamb Korma $14.50
    • Diced lamb pieces cooked in ground cashews, almond and cream based
  • H=Half / F=Full
  • Platter $ 8.5
    • Fruit, raisins, nger sandwich, juice box
  • House-smoked salmon $ 20
  • Mini Hot Dogs $ 8
    • With fries & tom. sauce
  • Heartstopper Bread(V) $ 8
    • House-made mini loaf with garlic, cheese, onion & more
  • Onion jam
  • -Add bacon $ 19
  • Pear & Rocket Salad(GF,V) $ 10
    • Pear, candied nuts, rocket & blue cheese
  • Portobello mushroom $ 1
  • Taco (soft/crispy) $6.50/5.50
  • Add Extra Meat $2
  • Beef
    • Slow roasted(Barbacoa
  • Add Nacos Cheese $1
  • Naked Burrito(GF) $12.90
  • Add guacamole $2
  • Chicken
    • Freshly grilled(Pollo)
  • Veggie
    • Freshly sauteed(with Free guac)
  • Brunch Salad (gf) n/a
    • Crispy potatoes, bacon, parmesan, spinach leaves, cheery tomatoes, soft poached egg & aioli
  • Chicken & Mushroom Pasta n/a
    • Creamy basil pesto sauce, chicken, mushrooms, penne pasta & parmesan
  • Lamb & Pumpkin Salad (gf) n/a
    • Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
  • Cheesy Toasty n/a
  • Bacon & Egg n/a
    • Bacon & 1 egg with toast & tomato sauce. Poached, scrambled or fried
  • Hotdogs & Shoestring Fries (gf) n/a
  • Lemon Pepper Fries (gf) (df) (v) n/a
    • Bowl of shoestring fries served with homemade aioli or tomato sauce
  • Kumara Hash (gf) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached egg
  • Combo J $7.00
    • Fish Burger, Sandwich & Coke (can)
  • Mussel Kebab $2.20
  • Fish Burger $3.00
  • Wedges $2.80
  • Chicken Wing $1.00
  • Combo H $4.20
    • Pie & Coke (can)
  • Fish $2.50
  • Combo E $9.50
    • Chip, Chicken Thigh, Pie & Coke (can)
  • Breakfast bagel $9.00
  • Vietnamese beef salad $12.00
  • -Tempura $12.00
  • Fresh line caught fish of the day beer battered, tempura, crumbed -these are market prices, please ask your punk for todays price
  • Ora king salmon 120g $12.00
    • Choose one sauce from list
  • These are a rad way to either have on their own, with sauces or your select component $10.00
  • Braised lamb shoulder, cheese, gherkin and tomato chutney $13.00
  • Hand cut chips $5.00
  • Eggs Your Style $8.50
    • with toast, Poached/Fried/Scrambled
  • Bacon & Corn Fritters Stack $14.50
    • Crispy bacon, corn fritters, avocado, with sour cream & sweet chilli sauce
  • Grilled Chicken Salad $12.50
    • Grilled chermoulla chicken, green salad mix with balsamic salad sauce
  • Pancake Stack $12.50
    • Seasonal fruit - berry couli, maple syrup & cream
  • Gourmet Toasted Sandwiches $7.90
    • with salad - choice of 3 fillings - Cheese, Onion, Pineapple, Tomatoes, Sweet Corn, Egg, Ham or Bacon
  • BLT Open Sammie $14.50
    • Bacon, tomato, mesclun and garlic aioli on toast
  • Egg Benedict $14.90
    • with Hollandaise sauce & English Muffin - Bacon or Ham
  • Gourmet Burger Upgrades $1.00
    • Upgrade Chips to Wedges
  • All desserts are served with ice-cream and fresh whipped cream
  • Pasta of the Day $24.00
    • Please ask our staff for the daily special
  • Sticky Date Pudding $10.00
  • Soup of the Day $9.50
    • Our daily soups are made from fresh and local produce.
  • Char Grilled Scotch Fillet $31.00
    • Seasoned and grilled to your liking with Portobello mushrooms. Served with your choice of salad & fries or seasonal vegetables.
  • Lamb Shank $28.00
    • Braised lamb shank served on potato mash.Accompanied by fresh seasonal vegetables and rosemary jus.
  • Shrimp Salad $14.00
    • Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
  • Duck Breast $ 31.00
    • Pan fried and slow roasted.Served on a garlic mash with seasonal vegetables & a red wine jus.
  • South Indian Paratha $3.00
  • Calamari $8.00
    • crispy calamari with black pepper, lemon & Mixed salad
  • Dal Makhani $12.00
    • black lentils cooked overnight on the tandoor
  • Onion Salad $3.00
  • Raita $4.00
    • cucumber & yoghurt
  • Vegetable Biryani / Pulao Rice $10.00
  • Sweet Mango Chutney (Mild) $3.00
  • Mysore Dosa / Mysore Masala Dosa $8.50
  • -Combination $16.50
  • -Vegetables $13.50
  • -Vegetables $13.50
  • Roti w/ Satay Sauce $ 6.00
    • 5 pcs
  • Beef Noodle Soup $12.50
  • Green Curry
  • -Combination $13.50
  • Spicy Fried Rice
Palate

Palate

location

Address

20 Alma Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078342921

clock

Opened hours

Monday: 5:30 PM – 3:00 AM, Tuesday: 5:30 PM – 3:00 AM, Wednesday: 11:30 AM – 3:00 AM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 5:30 PM – 3:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
20 Alma Street, Hamilton, Waikato, 3204, New Zealand