Address
20 Alma Street, Hamilton, Waikato, 3204, New Zealand
Palate in Hamilton Menu
Are you the owner? Manage this listing for free.
TO BEGIN- Salmon tartare, citrus, crème fraiche $12.00
- Chicken lover parfait, quince jelly, croutons $12.00
- Pork broth, karengo, sea spaghetti, watercress $12.00
TO CONTINUE- Fish cake, lemon mayonnaise, poached egg, rocket $18.00
- Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
- Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
TO FINISH- Salted caramel ice cream affogato with frangelico liqueur $12.00
- Selection of homemade ice cream and sorbet $12.00
- Very old edam, quince paste, handmade crackers $12.00
TWO COURSES- Two courses $25
Nearby Sample Menus
-
Frittata $18.00
- 3 egg openface omelette with grilled vegetables, mozzarella, braised tomato served with alpino bread
-
Tortino di nocciola fondente (min. 10 min) $16.00
- Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
-
Pizza con verdure $23.00
- Tomato sauce, mozzarella, grilled vegetables, spinach and parmesan cheese
-
Pizza Caprese $26.00
- Tomato sauce, buffalo mozzarella, fresh tomatoes, fresh basil and oregano
-
Gnocchi al chorizo $19.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
-
Gnocchi al chorizo $28.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
-
Mousse al cioccolato $ 15.00
- White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
-
Fettuccine al ragu’ $16.00
- Homemade fettuccine with a chunky beef bolognese, fresh cherry tomatoes and basil
-
Kumara Chips small $8.5 large $16.5
- A bowl of Alehouse kumara fries with aioli
-
Trio of Ice-Cream $11.5
- Two scoops of lemon-lime, Dutch chocolate and rum and raisin ice creams, served with a chocolate and toffee sauce to satsfy the adult taste-buds
-
Bangers and Mash $19.5
- Two x 150gm Raglan, butchered beef sausages, creamy potato mash, caramelized onion gravy and peas. Beer Match: Speight's Porter Ale
-
Salt and Pepper Squid $17.5
- Served on our Speight's garden salad
-
Dunnno's Mussels $17.5
- Shucked and oven baked with garlic butter, sweet thai chilli sauce, lemon and toasted ciabatta
-
Kune Kune Burger $23.0
- 200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli served with steak fries. Beer Match: Speight's Cider
- Sausage $3.0
-
Pork Terrine (Chilled) $15.5
- Slow cooked pork, infused with fresh herbs, garlic and chilli which is lightly seasoned and pressed. Served with toasted ciabatta and fruit relish
- 2 Roast Choices on Rice $10.00
- Plain Fried Rice $8.50
- Vegetable Chow Mein $9.00
- Vegetable Fried Rice $9.00
- Chicken Corn Soup $6.50
- Chicken Fried Rice $9.50
- Roast Duck on Vegetables $14.00
- B-B-Q Pork on Rice $9.00
- Chicken $2.90
- Corn Fritter $2.70
- 0yster $1.80
- 2 pieces $6.00
-
NO 7 $46.00
- Honey Sauce King Prawns Combination Fried Rice Chicken Chow Mein Combination Cashew Nuts Egg Fu Young
- Cheese $2.60
- Hot dog $1.80
- Fish $5.00
- Tempura Udon $13
- Teriyaki Chicken Roll (8pc) $14
- Teppanyaki Seafood $32
- Nigiri Combo Sushi (5pc) $12
- Prawns $5
- Spicy Chicken see above
- Karage (deep fried) Beef Pieces see above
- Fresh Salmon Roll (8pc) $14
-
K1 $12.80
- Pork in pieces with black agaric mushroom, bamboo, carrot, and button mushroom (sweet/sour/milk) served with rice
-
F6 $26.80
- Braised pork and dried tofu with soy sauce
-
D2 $21.80
- Stir fried beef with oyster sauce
-
B2 $18.80
- Fried eggplant served with minced chicken and homemade sauce
-
L10 $13.80
- Stir fried noodles with chicken, carrot, mushroom, bean sprouts and pakchoi
-
D5 $21.80
- Stir fried beef with black bean sauce
-
G6 $23.8/$27.8
- Grill & griddle prawn drizzled with homemade mild spices, served with onion, green pepper and fries
- -Seafood $23.80
- Scotch Fillet Steak $17.90
- Sirloin Steak with Chips or Wedges $16.90
- Hot Chips $3.00
- -Combo $8.80
- -Combo $8.80
-
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
- Chips or Wedges Tea / Coffee or Coke $9.90
- Mushroom Breakfast $11.90
-
Pan Scallops $12.00
- Scallops, pan cooked with Indian spices with coconut cream
-
Methi Chicken $13.50
- Boneless chicken cooked in onion sauce, ginger, garlic and rich creamy sauce flavoured with kasoori methi (fenugreek leaves)
-
Jeera Rice $4.00
- Steamed basmati rice tossed in wok with cumin seeds and fresh coriander leaves
- Mango Chutney / Poppadoms / Mix Pickle $2.00
-
Beef Saag $13.50
- Tender boneless pieces of beef and spinach puree, sauteed in garlic, traditional spices finished with cream
-
Lamb Saag $14.50
- Tender boneless pieces of lamb and spinach puree, sauteed in garlic, traditional spices finished with cream
-
Chilli Baby Corn $12.00
- Diced baby corn cooked in indo chinese sauce with capsicum, onion with special masala
- Mango Kulfi / Ice-Cream Indian / Gulab Jamun / Rasgulla $3.00
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Onion Salad $3.50
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
-
No.3 $8.00
- 3 fish, 3 potato fritters, 2 sausages, $1.5 Chips
-
No . 7B $20.00
- 6 fish, 5 potato fritters,3 sausages,2 crab sticks, 2 hot dogs, 1.5 L drink, $3 chips
- Prawn $11.00
- Chicken $9.50
-
No 4a $10.00
- 3 fish, 3 potato fritters, 1 sausages, 1.5L drinks, $2 chips
-
No. 1 $5.00
- 2 fish, 2 potato fritter, 1 sausage 1$1.2 Chips
-
No 4 $10.00
- 4 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2 chips
- Chicken $9.50
- Mushroom $1.70
- Potato Croquette $1.20
- Fish Egg Rolls $1.40
- Tofu/Tofu Steak $1.70/$1.80
- Eel $2.50
- Crab, Salmon & Avocado Rolls $1.70
- Beans $1.60
- Tuna Rolls $1.40
- Chicken nuggets with chips $9.50
-
Creamy mushrooms & bacon $16.90
- Bacon & sauteed mushroom medley and fresh herbs cook with a creamy sauce served on buttered toast
-
Eggs on toast any style $8.90
- On ciabatta toast, drizzled with pesto
-
Chicken soup top with puff pastry $12.90
- Mushroom, leek, onions, carrots and chicken breast slow cooked with fresh herb
- Add Bacon and cheese $6.00
- -With bacon $4.00 extra
-
The coffee studio breakfast $21.50
- Grilled bacon, hash brown, sausages, baked beans, grilled tomato, mushrooms, toast, eggs cooked your way
- -With bacon $4.00 extra
- MUESLI WITH FRESH FRUIT & YOGHURT $9.80
-
OMELETTE $14.80
- your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
- Roulades/Bakes/Frittata $6.50/$7.00
-
SALADS OF THE DAY $8.50
- Changes daily check with your server, served hot or chilled Dine in or takeaway large
- Pasta/Rice/Veg Basket $5.50/$6.50
-
BACON & MUSHROOM FETTUCCINE $15.80
- bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
-
PANCAKE STACK $14.80
- served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
- Large $9.00
- Gerards Chocolate Brownie $10.00
- Sticky Date Pudding $10.00
-
Duck Breast $ 31.00
- Pan fried and slow roasted.Served on a garlic mash with seasonal vegetables & a red wine jus.
-
Pasta of the Day $24.00
- Please ask our staff for the daily special
-
Prawn Twisters $15.50
- Shallow fried in vegetable oil, served with aioli and sweet chilli sauce.
-
Herb Garlic Bread $6.50
- Made here daily with local produce.
- All desserts are served with ice-cream and fresh whipped cream
- Bread and Butter Pudding $10.00
-
Crispy salmon, lemon & herb butter, greens (GF) $19.00
- edamame & parsnip
- Choc-choc cheesecake, coulis & cream $ 5.00
-
Upside-down cake $ 4.50
- Caramelised apricot & ricotta
-
Pretzel crusted chicken salad $10.50
- Roasted veggies, baby spinach & honey cider dressing
- (GF) Gluten Free (V) Vegetarian
-
Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad
-
Spanish chicken (GF) $ 15.00
- tomato, olive & onion sauce, goats cheese polenta
- Prawn & noodle laksa (GF) $ 7.00
Palate
Phone
078342921
Opened hours
Monday: 5:30 PM – 3:00 AM, Tuesday: 5:30 PM – 3:00 AM, Wednesday: 11:30 AM – 3:00 AM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 5:30 PM – 3:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Takeaway , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Cash , Groups , Lunch , Seating , View , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
20 Alma Street, Hamilton, Waikato, 3204, New Zealand
- Hamilton European Menus
- Hamilton Gluten Free Menus
- Hamilton New Zealand Menus
- Hamilton Vegan Menus
- Hamilton Vegetarian Menus
- Waikato Region European Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus