Palate in Hamilton Menu

TO BEGIN TO BEGIN
  • Salmon tartare, citrus, crème fraiche $12.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
TO CONTINUE TO CONTINUE
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
TO FINISH TO FINISH
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Selection of homemade ice cream and sorbet $12.00
  • Very old edam, quince paste, handmade crackers $12.00
TWO COURSES TWO COURSES
  • Two courses $25

Nearby Sample Menus

Sunny Chinese Takeaways (sample menu)
  • Chao Y? Shé $15.00
  • Steak Cashew Nuts $12.00
  • Méi Cài on Rice $9.00
  • Soy Sauce Chicken on Rice $9.00
  • Steak Curry $11.50
  • Steak Black Bean $11.50
  • Pork Curry with Vegetables on Rice $10.00
  • Chips $2.00
Madam Woo (sample menu)
  • CHICKEN & PRAWN LAKSA SOUP $20
    • (vegetarian and (gf) option available$18)
  • PORK & LUP CHEONG WONTON (4 pieces) $10.00
  • HONEY & SOY TOSSED SQUID $17
    • cashew nuts, Szechuan pepper, chilli
  • SPICED LAMB (gf) $14
    • SATAY SAUCE & PICKLED CUCUMBER
  • CHAR KUEY TEOW $29
    • Fried rice noodles with prawns and Chinese pork sausage / vegetarian option available
  • PORTUGUESE CUSTARD TARTS $7
  • STEAMED COCONUT RICE (v) (GF) $5
  • KUM HEONG STYLE SOFT SHELL CRAB $26
    • crispy curry leaves, dried shrimp, ginger & onion
Mithaiwala (sample menu)
  • Paneer kulcha $7.00
  • Aloo paratha $6.00
  • Raj kachori $7.99
  • Pani puri $5.99
  • Daal kachori $1.50
  • Aloo chaat $5.99
  • Dal bati churma $8.99
  • Chaat papdi $6.50
Babaganush (sample menu)
  • Roasted Vegetables $20.00
    • Roast vegetables, baby spinach, mozzarella topped with minted yogurt
  • Shrimp and Avocado Meze $14.50
    • Juicy shrimp and ripe avocado served with a tangy seafood dressing on bed of crisp lettuce
  • Slow Roasted Lamb $17.00
  • Avocado
  • Falafel $15.00
  • Ispank Borek $20.00
    • Layers of filo pastry, filled with spinach and feta served with rice, cacik dip and fresh salad greens.
  • EXTRAS $2.00
  • Satay
Lone Star Cafe & Bar Rototuna (sample menu)
  • The Wagon Wheel $40.00
    • Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Chips $9.00
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Mushrooms $3.00
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Jalapeños $3.00
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Koreana Korean Restaurant (sample menu)
  • Go Chu jap Chae $33
    • Stir fried pork with green vegetables and served with chinese bread
  • Sam Sun Jjam Bbong $14.50
    • Same as Jjam Bbong but with extra seafood
  • Jjam Bbong $9.90
    • Spicy noodle soup
  • Bibimbab $12.90
    • Korean vegetables and chilli paste in hot pot
  • Jja Jang Myun + Jja jand Myun + Sweet and sour fried dumplings (2people) $22
  • Yang Jang pi $32
    • Fresh vegetables, seafood, and potato starch with mustard sauce
  • Nand Myun (Cold Noodle) $12.90
    • Buckwheat noodle with cold soup
  • Jap Chae on Rice $11.90
    • Stir fried Korean vermicelli and pork
BSC Indian Sweets & Takeaway (sample menu)
  • DAHL VADA 3 FOR $1.00
  • PLAIN NAAN $2.00
  • KALAKUND $24.00
  • CHICKEN KORMA $12.00/$16.00
    • large/XL
  • KHAJA $19.00
  • LAMB KORMA $5.00/$9.50
    • mini/med
  • BUTTER CHICKEN $12.00/$16.00
    • large/XL
  • DOSA & CHUTNEY $5.00
Mr Milton's Canteen (sample menu)
  • Brunch salad $18.00
    • Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
  • Eggs $12.00
    • Any style on white, brown or GF
  • Spicy fried beans $18.00
    • w poached egg, smoked salmon, braised lamb or halloumi(GF)
  • Chia $11.00
    • Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
  • Sides $5.50
    • Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
  • Oat porridge $9.00
    • Doris plum, brown sugar, cream, yoghurt, milk or soy
  • Crumpets $16.00
    • Peanut butter mousse, jam, caramel w nuts
  • Fries $9.00
    • w aioli & tomato sauce
Chuen Lee Takeaways (sample menu)
  • Chicken Noodles $9.20
    • Egg noodles with chicken and fresh vegetables in hot wok sizzling oyster sauce
  • Sweet Chilli Beef $9.20
    • Egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce
  • Vegetarian Singapore Noodles $8.50
    • Thin rice noodles with tofu, mushrooms & fresh vegetables in light curry sauce
  • Combination Noodles $10.00
    • Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in oyster sauce
  • Black Bean Beef $9.20
    • Egg noodles with beef and fresh vegetables in black bean sauce
  • Seafood Mee Goreng $11.00
    • Egg noodles with prawns, calamari, fish, crab meat, tofu and fresh vegetables in an Indian style sauce
  • Nasi Goreng $9.50
    • Malaysian style fried rice with roast pork, onions, carrot, spring onion and peas
  • Garlic Prawn $13.00
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
Bongo Sushi (sample menu)
  • beef lasagne $3.50
  • chips $2.80
  • -chicken pie
  • -spicy chicken
  • sushi available
  • chicken dim sim $2.20
  • -steak cheese
  • spicy chicken kebab $3.30
Crave Cafe and Catering (sample menu)
  • MUESLI WITH YOGHURT $10.00
    • banana, berries, peaches
  • EGG $7.50
    • egg, lettuce, tomato, carrot, cucumber
  • SOUP OF THE DAY $11.50
    • available only in winter
  • THE HAMMIE $7.00
    • ham, cheese, chutney
  • OMELET(3 fillings) $12.00
    • add extra filling: ham/bacon/cheese/onion/capcicun/mushroom/spinach/tomato $0.80.
  • FRENCH TOAST $16.50
    • add bacon
  • BACON AND EGG $12.00
  • THE HAWAIIAN $7.00
    • ham, cheese, pineapple
Master Wok (sample menu)
  • Minced chicken and sweet corn soup $8.20
  • Chicken with sweet corn sauce on rice $12.00
  • Singapore fried noodles (v) $12.50
    • Vermicelli cooked in singaporean style with bbq pork and prawns
  • Choose 2 toppings with fried rice or fried noodles $9.50
  • Seafood fried egg noodles $13.50
  • Wonton soup $10.00
  • Bakmi goreng $13.00
    • Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef
  • Sizzling seafood with vegetables on rice $15.00
The Coffee Studio (sample menu)
  • Kumera fries $7.90
  • Pumpkin soup $10.50
    • Homemade pumpkin soup served with croutons, and ciabatta toast parmesan shedder and seed
  • Garlic prawn and shrimp linguine $17.50
    • Linguine cooks with prawns, shrimps, garlic mixed herbs, and onion in oyster sauce
  • BBQ pulled porkburger $16.90
    • Slow cooked pork shedder, tomato, onion, rocket and BBQ sauce served with seasoned chips
  • -With bacon $4.00 extra
  • Warm lamb salad with couscous $16.90
    • Grilled lamb rump served on fresh herb leave salad with roasted veges
  • -With salmon $6.00 extra
  • Wholemeal, ciabatta or GF toast $2.00
Namaste Kitchen (sample menu)
  • VEGGIE MOMO (DUMPLINGS) 10 PCS $9.90
    • Cottage cheese, cabbage, mixed veggie, olives in white flour hand-rolled wrapper served with sauce.
  • Full $18.90
  • ALOO CHANA MASALA $12.90
    • Whole chickpeas & potatoes cooked with onion gravy.
  • CHICKEN FRIED RICE $14.90
  • CHEESE NAAN $4.00
    • Naan filled with grated cheese baked in Tandoor.
  • SEIKH KEBAB $5.90
    • Lamb sausages cooked in Tandoor.
  • MALAI TIKKA $11.90
    • Chicken marinated in yogurt, crushed cashews, ground spices & cooked in Tandoor.
  • CHICKEN/LAMB/BEEF VINDALOO $14.90
    • Goanese style dish cooked with vinegar & spices.
Sushi One (sample menu)
  • Tofu Teriyaki $12.00
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Salmon Teriyaki Donburi $15.00
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Salmon Teriyaki $17.00
  • Include: main, salad, sushi
Palate

Palate

location

Address

20 Alma Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078342921

email

Email

palate.restaurant@xtra.co.nz

clock

Opened hours

Monday: 5:30 PM – 3:00 AM, Tuesday: 5:30 PM – 3:00 AM, Wednesday: 11:30 AM – 3:00 AM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 5:30 PM – 3:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
20 Alma Street, Hamilton, Waikato, 3204, New Zealand
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