Palate in Hamilton Menu

TO BEGIN TO BEGIN
  • Salmon tartare, citrus, crème fraiche $12.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
TO CONTINUE TO CONTINUE
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
TO FINISH TO FINISH
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Selection of homemade ice cream and sorbet $12.00
  • Very old edam, quince paste, handmade crackers $12.00
TWO COURSES TWO COURSES
  • Two courses $25

Nearby Sample Menus

  • Unagi $20.00
    • grilled eel( 166g)
  • Sanma $8.00
    • grilled skinny whole fish
  • Japanese Steak Set $17.50
    • sizzling diced beef steak with salad, miso soup and rice
  • Karaage Yakisoba $15.50
    • deep-fried chicken on top of stir-fried noodles with miso soup
  • Lunch Box $16.50
    • assortment of sashimi, springroll, deepfried chicken, salad, rice and many more.... with miso soup
  • Udon $9.50
    • noodles in soup
  • 9 pcs $16.00
  • Teriyaki & Hot Plate Prawn Set $20.50
    • teriyaki and 5 sizzling prawns with mayonnaise sauce with salad, miso soup and rice
  • Eggs benedict $15.00
    • Best ugly bagel w/ poached eggs, hollandaise sauce
  • Brulee $10.90
    • white chocolate & raspberry w/ biscotti
  • Iceberg, parmesan, cured bacon & caesar dressing $6.00
  • Ice-cream sundae $10.90
    • gourmet ice-cream, chantilly cream w/ chocolate, caramel or berry sauce
  • Smoked gruyere mash $6.00
  • Add chicken $24.50
  • Beer bread $8.00
    • w/ garlic & herb butter
  • smoked fish chowder $15.90
    • w/ beer bread
  • Deconstructed Lemon Tart, Curd, Meringue Cream $12.00
  • Desserts $42.00pp
    • Our full dessert menu is available for you to view (cost is additional)
  • Mains $45.00pp
    • Slow-cooked whole leg of lamb, carved with rosemary jus / Chicken saltimbucca, saffron potatoes, sage butter / Coromandel mussels, roasted garlic, white wine sauce / Polenta chips with aioli / Spinach and ricotta canneloni / Caesar salad / Sauteed greens, sliced almonds
  • Greens of the day, parmesan, lemon $8.00
  • Cheese Platter $12 1 / $22 2 / $30 3
    • choose from our cheese selection served with honey comb, fig jam and crackers
  • Confit pork belly, pear puree, potato, rocket, preserved lemon $30.00
  • Chicken liver brulde, dried figs, toasts $10.00
  • Florence $21.00
    • chicken, mushroom, aioli
  • Soon Du Bu Jji Gae $12.90
    • Soft tofu and seafood chilli paste soup
  • Kimchi & Tofu $30
    • Served with steamed tofu and stir fried Kimchi with pork
  • Sa Cheon Tang Myun $11.90
    • Spicy noodle soup but is cooked without chilli powder
  • Jja Jang Myun + Jjam Bbong + Ggan Pung gi (s) or Sweet and sour pork (s) ( 2 people) $33
  • Jap Tang $32
    • Stir fried various fresh seafood with vegetable
  • Korean Seafood Pizza $15.00
  • Buttom Mushroom on Rice $12.90
    • Stir fried mushroom with vegetable on rice
  • Fried Rice (pork, beef or chicken) + Small jjam bbong (1 person) $16
  • Ojingeo-bokkeum S $17.00 / L $32.00
    • Stir-Fried Spicy Squid with Vegetables on a sizzling pan.
  • Yeongyang-jeongol L $35.00
    • Lamb Stew with Chives, Onion, Korean Cabbages.
  • Corn Cheese $13.00
    • Corn Cheese on sizzling pan.
  • Soondubu -jjigae $14.00
    • Spicy Soft Tofu Stew with Seafood.
  • Jeyook-bokkeum S $17.00 / L $32.00
    • Stir-Fried Spicy Pork with Vegetables on a sizzling pan.
  • Dogani-tang $16.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Soegogi Beoseot-jeongol L $35.00
    • Marinated Beef and Mushroom with Vegetables.
  • Dakkkochi $15.00
    • Deep Fried Chicken Skewer (3 Skewer)
  • Roast Kumara 80¢
  • Medium $14.00
  • Small $1.50
  • Large $33.50
  • Small $10.50
  • 20 Potatoes
  • 5 Kumara Pieces
  • Small $20.00
  • $20 $20.00
    • $4 chips, 4 x sausages, 4 x potato fritter,4 x crab sticks
  • Crumbed Fresh Fish $4.60
  • Crumbed Fish / Fresh Fish $3.60
  • Chilli Beef $10.00
    • Egg noodles with beef, fresh vegetables in chilli sauce
  • Garlic Prawns $13.00
    • Egg noodles with king prawns, shrimps and fresh vegetables in a delicious garlic sauce
  • Steam Rice S $4 / M $6
  • Special Fried Rice $10.00
    • Traditional rice dish comprising shrimp, roast pork, bean shoots, onion, carrots, spring onions and peas
  • Combination $11.00
  • Pad Prick Scallops $24.95
    • Home make chili paste stir fried with vegetables and basil.
  • Gai Param $23.50
    • Char grilled chicken breast cooked in Thai herbs and streamed vegetables and topped with sweet chili sauce and peanut sauce.
  • Scallops Krapraow $24.95
    • Stir fired with chili, basil with vegetables, red capsicum, green beans and bamboo sliced.
  • Pla Nueng Manow $39.95
    • Steam whole fish or fish filet with lemon, coriander, spring onions and vegetables.
  • Choice of Tiger Prawns $20.95
  • Goong Pad Phuk Rrum Mit $24.50
    • Stir fried King prawns with mix vegetables
  • Choice with Tiger King Prawn $20.95
  • Tom Kha Gai $10.00
    • Sliced chicken pieces with coconut milk, lemon juice, affair leaves and coriander
  • -Chicken, beef or pork $13.50
  • Soa lian noodles $12.50
    • Stir fried meat, egg-noodles with chinese´s chilli sauce and vegetables choice of chicken, beef, pork
  • -Vegetarian $11.50
  • -Seafood $20.00
  • -Vegetarian $11.50
  • Samurai noodles $12.50
    • Stir fried meat, egg-noodles with BBQ pork, sesame oil and vegetables
  • -Chicken, beef or pork $13.50
  • -Small $8.50
  • Thai Green Curry Chicken* 16
    • with Fragrant Steamed Rice, Roti & Tzatziki
  • Duck Pancakes 14
    • with Cucumber & Hoisin Shot
  • Falaful Burger v 12.5 Add Bacon 16.5
    • Hummus & Beetroot on Mavis Wholemeal Bun
  • Seafood Laksa 15
    • with Toasted Mavis Foccacia
  • Pork Belly Pad Thai df 15.5
    • with Rice Noodles & Peanuts
  • Steak Sandwich* 22.5
    • 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
  • Lamb Salad* 15.5
    • with Couscous, Spinach, Feta & Tzatziki
  • Quinoa Power Salad v gf df 13.5
  • Bacon & Egg $3.00
  • Anzac Biscuit $2.00
  • Vegetarian $2.80
  • Vegetarian $2.80
  • vegetarian $2.80
  • Chicken salad wrap $3.80
  • Chicken & Avocado $3.80
  • Ham $3.00
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Salmon Teriyaki Donburi $15.00
  • Include: main, salad, sushi
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Tofu Teriyaki $12.00
  • Salmon Teriyaki $17.00
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Cheese burger $7.00
  • Scallop $1.80
  • Mini Spring roll(6 pc) $2.00
  • Chicken $5.50
  • Chips with garlic butter $4.00
  • Hot dog $2.00
  • Chicken nugget $0.70
  • C1 $9.00
    • 4 chicken tenderloins, 1 chips, 1 can of drink
  • Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
    • white wine reduction & salsa
  • Pistachio & raspberry semi freddo (GF optional) $ 5.00
    • lemon caramel sauce
  • (GF) Gluten Free (V) Vegetarian
  • Prawn & noodle laksa (GF) $ 7.00
  • Blackberry cobbler, cinnamon custard $ 4.50
    • vanilla ice
  • Frozen mousse (GF) optional $ 4.50
    • Dark chocolate & Grand Marnier
  • The Louisville Hot Brown Sandwich $14.00
    • Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
  • Chicken khao soi (GF & V) optional $ 6.50
    • Thai curry, Chiang Mai noodles
  • Fresh seaweed $1.20
  • Jeylook : spicy pork $11.50
  • Teriyaki chicken $1.50
  • Spicy chicken $1.50
  • Teriyaki chicken $11.50
  • Fresh salmon $1.20
  • Crumed chicken $1.20
  • Udon $9.50
Palate

Palate

location

Address

20 Alma Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078342921

clock

Opened hours

Monday: 5:30 PM – 3:00 AM, Tuesday: 5:30 PM – 3:00 AM, Wednesday: 11:30 AM – 3:00 AM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 5:30 PM – 3:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
20 Alma Street, Hamilton, Waikato, 3204, New Zealand