Palate in Hamilton Menu

TO BEGIN TO BEGIN
  • Salmon tartare, citrus, crème fraiche $12.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
TO CONTINUE TO CONTINUE
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
TO FINISH TO FINISH
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Selection of homemade ice cream and sorbet $12.00
  • Very old edam, quince paste, handmade crackers $12.00
TWO COURSES TWO COURSES
  • Two courses $25

Nearby Sample Menus

  • River Kitchen scones $4.50
    • Custard & date; Potato, cheese & red pepper
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Toast w. tomato & avocado $9.50
    • w. olive oil, lemon & sea salt
  • Free range poached or scrambled eggs $11.50
    • on ciabatta or rye toast
  • Tarts $6.00
    • Classic French chocolate tart; Key Lime tart; Spiced pumpkin
  • Cupcakes $4.50
    • Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
  • Spanish beans $17.50
    • w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
  • Gourmet pies $9.00
    • Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
  • FISH AND CHIPS $18.90
    • Two Crumbed Hoki Pieces and French Fries served with a fresh Garden Salad. Tartare Source and a twist of Lemon
  • Please see our display cabinet, menu board and chocolate selection for a full range of dessert and beverage options
  • NEW YORK PANCAKES $16.90
    • Pancake Stock with Bacon, Banana and Blueberries served with Maple Syrup and Whipped Cream
  • CHILLI BEEF NACHOS $15.90
    • Tortilla Chips topped with Mexican Chilli Beef and served with Grilled Cheese and Sour Cream
  • MEXICAN BREAKFAST BURRITO $15.90
    • Burrito wrap filled with Mexican Chilli Beef and Scrambled Eggs topped with Grilled Cheese
  • BACON WAFFLE BREAKFAST $15.90
    • Belgian waffles, Streaky Bacon and Banana served with Maple Syrup
  • FRENCH FRIES $6.90
    • French Fries served with Tomato Sauce
  • BERRY WAFFLE BREAKFAST $15.90
    • Belgian waffles, Mixed Berries and Banana served with Maple Syrup
  • Bacon, egg, tomato, toast $12.90
  • L.K Beef Burger & Chips $17.90
    • Grilled homemade beef patty, mixed lettuce, tomato, spanish onion, cheese, avocado, mushrooms and L.K. aioli. Served with chips and garnish salad
  • L.K Monster Breakfast $17.90
    • Bacon, sausages, eggs, tomato, mushrooms, toast and a hash brown
  • All kids meals are served with a Keri Kid's juice. Choose between Tropical burst or Apple & Blackcurrant
  • Egg Benedict with Ham / Egg Benedict with Bacon / Eggs Benedict with baby spinach & mushrooms $16.90
  • All eggs benedict come with baby spinach and a hash brown
  • Large Bowl of Chips $6.90
    • Served with aioli and tomato sauce
  • L.K. Pumpkin Soup or Mushroom Soup $12.90
    • Homemade pumpkin soup or creamy mushroom soup served with toasted turkish bread
  • Cheese $1.00
  • Mixed $15.70
  • Lamb Kebabs & Chips +420ml Coco-Cola Range $14.70
  • Mini Falafel $8.00
  • Lamb Kebabs $9.00
    • Regular Onions, Tomato, Lettuce & Sauces
  • Mixed $11.00
  • Falafel Work $9.50
  • Hot chips $3.50
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Half / Full Tandoori H $8.00 / F $16.00
    • Tender spring chicken marinated overnight in yoghurt, spices and gently roasted in tandoor
  • Chilli Baby Corn $12.00
    • Diced baby corn cooked in indo chinese sauce with capsicum, onion with special masala
  • Chicken and Spinach Naan $4.00
    • Naan stuffed with baby spinach and cheese seasonings
  • Chicken Lollypop (6 pieces) $12.00
    • Chicken wings marinated overnight in special masala, coated with egg flour batter and deep fried served with spicy sauce
  • Cheese (Paneer) Chilli $12.00
    • Cottage cheese pieces cooked in indo chinese sauce with capsicum, onion with special masala
  • Paneer Tikka Masala $15.00
    • Homemade cottage cheese marinated overnight in Indian herbs & capsicum onion cooked in tandoor, then finished with thick tomato base sauce, fresh tomatoes, capsicum, onion and spices on pan
  • Lamb Do Pyaza $14.50
    • Diced lamb prepared traditionally in special spices and herbs and sauteed twice with sliced onions
  • Sweet Corn Soup $6.00
    • Indochinese style chef's special
  • Rice in a hot stoned pot mixed with veges, beef mince, and egg yolk, spicy chilli paste $30.00
  • Pork Bulgogi $15.00
    • Stir-fried pork slices, onion, carrot and cabbage with spicy chilli sauce
  • All the soups are served with a ball of rice
  • Spicy Pork & Kimchi Soup $12.00
    • Hot and spicy soup boiled with kimchi, pork and tofu
  • Spicy Jelly Tofu Soup $12.00
    • Boiled with jelly tofu, seafood and an egg
  • Deep Fried Snapper L $34 / M $24
  • Spicy Tofu Dregs Stew $30.00
    • Stewed tofu dregs with kimchi and pork
  • Dumplings (12 pieces) $10.00
    • Fried Dumplings / Steamed Dumplings
  • -Add sauteed prawns $5.00
  • Oneforty steak $15.00
    • 140g scotch steak with hand cut fries & fresh garden salad
  • One forty summer salad $15.00
    • watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
  • Sauteed chicken $5.00
  • Panna cotta $10.50
    • Traditional vanilla bean panna cotta with a mango jelly served with pistachio dust, chardonnay gel & diced mango
  • Oneforty burger & fries $15.00
    • A delicious combination of the day
  • -Add grilled steak strips $6.00
  • Pasta $15.00
    • Fettuccini tossed with rocket, cherry tomatoes, spring onions, shaved parmesan & olive oil
  • Creamed Mushrooms (v) n/a
    • Mushrooms bound in a cream sauce with fresh thyme, wilted baby spinach on toasted Turkish bread
  • The Hash Stack (gf) n/a
    • Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
  • Hotdogs & Shoestring Fries (gf) n/a
  • Kumara Hash (gh) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
  • French Toast n/a
    • Cinnamon sweetened "Frenched" brioche served with bacon, caramelised banana & maple syrup
  • Brunch Salad (gf) n/a
    • Crispy potatoes, bacon, parmesan, spinach leaves, cheery tomatoes, soft poached egg & aioli
  • Sides n/a
    • Sausage/ Salmon
  • Sides n/a
    • Hollandaise
  • Chicken with Soy Sauce on Rice
  • Beef Dumplings $10.00
  • Noodles with gravy $10.00
  • LU DAN $1.00
    • hardboiled egg cooked in soy sauce sugar water, herbs and spices
  • Pork Dumplings $10.00
  • Smoked Chicken wing tips $4.00
  • SWEET PEANUTS $6.00
  • Egg fried shredded pancake $10.00
  • Kids Peppcroni $7.00
  • PUKEKOHE (vegetarian’) $17.00
    • Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
  • Chicken Tenders. $9.00
    • Golden crumbed chicken tenders served with fries and aioli
  • Temptation at Still Working.
    • Vanilla ice cream, baileys and chocolate brownie
  • Golden Crumbed Camembert. $9.50
    • 6 golden crumbed camembert wedges served with a fresh garden salad, aioli and BBQ sauce
  • Fish bites and fries $6.00
  • Chocolate Brownie. $5.00
    • Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
  • Fries $5.00
    • served with aioli and tomato sauce
  • Cookie Fix $2.00
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Extra Dip $1.00
  • Signature Vegetarian $9.00 per head
  • The Family Feast $40.00
  • Cheeky Chicken $5.00
  • Ediballs $3 or $5 for two packs
  • Super Vege (3 Fillings) $4.00
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Soup Of The Day $14
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Salmon Sashimi (5pcs) $15.00
  • Edamame $5.50
    • Cold salted green soybeans
  • Vege Takoyaki $8.00
    • Fried vegetable balls
  • Fish flake on rice $2.50
  • Yakitori Chicken $4.00
    • Grilled chicken
  • Vege Korokke $9.50
    • Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs)
  • Onigiri Dinner Combo $9.00
    • Flavored white rice ball (2pcs) formed into triangular wrapped in seaweed served with seaweed salad & miso soup
  • Taiyaki $8.50
    • Japanese Red Bean Cake
  • Mushrooms / Grilled Tomato / Hash Brown $3.00
  • Waffles with Berry Compote $15.00
    • Served with cream and yogurt
  • Bacon / Fries / Salad $5.00
  • -with Smoky Bacon $14.05
  • Marinated Chicken w/salsa (GF) $14.00
    • Mixed garden lettuce with one, tomato, cucumber, purple onion salsa with a hint of mint & yoghurt - Served with garlic bread
  • Bacon / Sausages $3.50
  • The Cube Complete $19.00
    • A rule cooked breakfast with bacon, sausage, potato hash, grilled tomato, mushroom and egg any stylo
  • Kiwiana Catch of the Day (GF) $18.00
    • Garden leaf salad with tomato and cucumber with a tangy tartare sauce & lemon - Served with- fries
Palate

Palate

location

Address

20 Alma Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078342921

clock

Opened hours

Monday: 5:30 PM – 3:00 AM, Tuesday: 5:30 PM – 3:00 AM, Wednesday: 11:30 AM – 3:00 AM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 5:30 PM – 3:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
20 Alma Street, Hamilton, Waikato, 3204, New Zealand