Palate in Hamilton Menu

TO BEGIN TO BEGIN
  • Salmon tartare, citrus, crème fraiche $12.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
TO CONTINUE TO CONTINUE
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
TO FINISH TO FINISH
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Selection of homemade ice cream and sorbet $12.00
  • Very old edam, quince paste, handmade crackers $12.00
TWO COURSES TWO COURSES
  • Two courses $25

Nearby Sample Menus

Seafood Bazaar (sample menu)
  • Kids Pack $6.00
    • 1 crab stick, 2 chicken nuggets, 1 mini hot dog, 1 squid ring, $2 chips
  • A $10.00
    • 2 fish, 1 meat patties, 2 potato fritters, $2 chips
  • Lamb S $6 / R $8 / W $10
  • Paua Fritter $5.50
  • Prawn Skewer Garlic or Sweet Chilli / Corn Fritter $2.50
  • Prawn Twister / Prawn Tempura / Oyster Battered / Crabstick Battered / Fish Cake / Sausage / Donut $1.50
  • Chicken S $12 / L $16.50
  • D $20.00
    • 4 fish, 2 sausages, 2 hot dogs, 2 crab sticks, 6 potato fritters $5 chips
Speights Ale House Hamilton (sample menu)
  • Smokey BBQ $2.0
  • Chicken Sandwich $24.0
    • Chicken breast fillet, served with aioli, lettuce, tomatoes, tomato relish, caramelised onions and swiss cheese on toasted focaccia with steak fries
  • Kawhia Chowder $16.5
    • A selection of seafood, bound in a creamy, coconut chowder served with chargrilled ciabatta, garlic butter and lemon
  • Trio of Ice-Cream $11.5
    • Two scoops of lemon-lime, Dutch chocolate and rum and raisin ice creams, served with a chocolate and toffee sauce to satsfy the adult taste-buds
  • Goat Curry $20.5
    • Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
  • Hamilton Hog heaven $26.5
    • 200gm of prune stuffed pork loin, wrapped in bacon on a creamy kumara mash with a red wine jus
  • Onion Rings $5.9
  • Toast $2.0
Sunny Chinese Takeaways (sample menu)
  • Steak Curry $11.50
  • Noodles $6.00
  • Won Ton $9.00
  • Chicken Vegetables Stir Fry $11.00
  • Soy Sauce Chicken on Rice $9.00
  • Vegetables Cashew Nuts $11.00
  • Roast Chicken on Rice $9.00
  • Spicy Tofu on Rice $9.00
    • with Beef & Vegetables
Sal's (sample menu)
  • A Taste of NY $100.00
    • 4 of our signature Large"18 pizzas: cheese, pepperoni, meatball, sausage (Add another large cheese pizza for only $15) 10-16 Adults
  • Cheese Slice $4.00
  • Pepperoni Wheel $4.00
    • Pepperoni and mozzarella wrapped
  • Original Buffalo Wings N/A
    • Our classic buffalo sauce recipe
  • Large 18" Sausage $30.00
    • Italian style sausage
  • 6 Mozzarella Sticks $8.00
    • Breaded mozzarella cooked golden brown. Served with a Marinara dipping sauce.
  • Large 18" Cheese $24.00
    • Sal' legendary sauce and premium Wisconsin's mozzarella
  • Any other slice $5.00
Wongs Kitchen (sample menu)
  • Steak $9.50
  • Chicken & Sweetcorn 5oup $9.50
  • NO 7 $46.00
    • Honey Sauce King Prawns Combination Fried Rice Chicken Chow Mein Combination Cashew Nuts Egg Fu Young
  • Sweet & Sour wontons $10.00
  • NO7 $30.00
    • 6 fish, 6 hot dogs, 6 potato fritters, 2 spring rolls, $5.00 chips
  • CHICKEN FILLET BURGER $8.00
    • chicken fillet burger, chips and 355ml can of soft drink
  • FISH & CHIP COMBO $9.00
    • 2 fish, chips, salad and a 355ml can of soft drink
  • WontonSoup $10.00
Hamilton Gardens Cafe (sample menu)
  • Potato wedges $7.00
    • Seasoned potato wedges served with your choice of toppings
  • Beef burger and fries(GF) $19.50
    • Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
  • Bacon benedict(GF on request) $19.50
    • Homemade english muffin / spinach / streaky bacon /poached egg /hollandaise
  • Chefs specials P.O.A.
  • Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
  • -Bacon / cheese / sour cream / salsa $1.00ea
  • Roast beef salad $18.00
    • Basil pesto / roquette / pickled vege / pistachio / pecorino / roast beef / sundried tomato / truffle
  • Gardens montreal(GF) $19.50
    • Herb rosti / goats cheese /asparagus / smoked salmon / poached egg / hollandaise / crispy prosciutto
Bryant Park Takeaway (sample menu)
  • $8.00 Pack
  • Seafood Basket $8.00
  • Bacon $3.20
  • Egg Fried Rice
  • Pineapple $3.00
  • Chicken Wing $1.50
  • Hawaiian $4.00
  • Was $25.00
Prof's at Woodlands (sample menu)
  • Pear & Rocket Salad(GF,V) $ 10
    • Pear, candied nuts, rocket & blue cheese
  • Falafel, cucumber, tomato, mango puree, cashew nut aioli, slaw on toasted ciabatta with fries (Vegan) $ 20
  • Heartstopper Bread(V) $ 8
    • House-made mini loaf with garlic, cheese, onion & more
  • - Add crispy bacon $ 23
  • Portobello Stack (Vegan, GF) $ b17
    • Portobello mushroom atop of our house-made potato rosti, spinach, grilled tomato, drizzled with house-made cashew nut hollandaise
  • Mini Hot Dogs $ 8
    • With fries & tom. sauce
  • Bruschetta (V) $ 15
    • Fresh tomato, feta, fresh basil, toasted pine nuts, reduced balsamic vinegar on ciabatta
  • Chicken Nuggets $ 8
    • With fries & tom. sauce
Early Bird Kitchen (sample menu)
  • Omelette (Gluten free option available) $15.00
    • Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
  • ·Cowboy Beans (Gluten free available) $13.00
    • Home made baked beans with 2 free range eggs, served with ciabatta toast
  • - Add Tomato $2.00
  • ·Eggs - Cooked your way (Gluten free option available) $7.00
    • 2 x free range eggs served on ciabatta toast poached/fried/sctambled
  • French Toast $15.00
    • Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
  • Mushroom/Tomato (vegetarian) $16.00
  • - Add: Streaky bacon, kransky sausage OR 2x Hash browns (gf) $16.00
  • - Add Bacon $3.00
New Delhi Restaurant (sample menu)
  • Butter Chicken $8.50/$14.00
    • Tandoori boneless chicken pieces cooked in creamy nuts & tomato gravy(half/whole)
  • Mix Vege Biryani $10.50
    • Rice cooked with variety of veg & herbs
  • Saag Dal $12.00
    • Spinach cooked with black lentil, spices & herbs
  • Garlic (Chicken/Lamb/Beef) $14.50
    • Chefs special garlic sauce with ginger and onion
  • Vindaloo (Chicken/Lamb/Beef) $9.00/$14.00
    • cooked in red hot herb curry(half/whole)
  • Malai Tikka $9.50
    • Succulent chicken pieces in a rich nut marination cooked in Tandoor
  • Vegetable Samosas each $2.00
    • Indian pastry filled with subtly spiced potatoes, peas, nuts and deep fried) >>
  • Chicken Nilgiri $14.50
    • Chicken morsels cooked with spinach. mint, herbs & spices
Namaste Kitchen (sample menu)
  • ALOO CHANA MASALA $12.90
    • Whole chickpeas & potatoes cooked with onion gravy.
  • CHICKEN/LAMB/BEEF KADAI $14.90
    • Boneless diced meat cooked with crushed tomato gravy.
  • LAMB/CHICKEN CHETTINADU $14.90
    • Meat cooked according to traditional Chettinadu recipe with black pepper, garlic, ginger and hurb.
  • MIXED FRIED RICE $14.90
  • VEGETABLE FRIED RICE $12.00
  • JEERA (CUMIN SEED) RICE $5.00
  • Half $10.90
  • STEAM RICE $3.00
The Sushi House (sample menu)
  • - Nigiri 16pcs
  • Small $52
  • Teriyaki Chicken
  • - Roll 26 pcs
  • Green Tea
  • Miso Soup
  • Spicy Chicken
  • - Roll 24 pcs
Sushi One (sample menu)
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Tofu Teriyaki $12.00
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Salmon Teriyaki Donburi $15.00
  • Salmon Teriyaki $17.00
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Include: main, salad, sushi
Bryant Bakehouse (sample menu)
  • 23 Wedges, with Bacon & Cheese $8.90
  • - Bacon & Egg
  • 3 Bacon & Eggs, Chips & Toast $12.90
  • 14 Fish Fillet Roll with Chips $6.90
  • 2. Delight Steak & Roast Garlic Mushroom with Fresh Salad & Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
  • 3. Bali Flame Grilled Steak, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
  • 9 Fish & Chips $8.90
  • 5. Bali Flame Grilled Marinated Pork Belly, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
Haru Sushi (sample menu)
  • KING TEMPURA $29.99
  • TERI CHICKEN BENTO $14.99
  • GYOZA DEEP FRIED DUMPLINGS 4 PCS $5.99
  • AVOCADO & CREAM CHEESE $5.99
  • TEMPURA BENTO DEEP FRIED $14.99
  • CHICKEN KATSU $13.99
  • SALMON SALAD $8.99
  • SEAFOOD UDON $12.99
Palate

Palate

location

Address

20 Alma Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078342921

email

Email

palate.restaurant@xtra.co.nz

clock

Opened hours

Monday: 5:30 PM – 3:00 AM, Tuesday: 5:30 PM – 3:00 AM, Wednesday: 11:30 AM – 3:00 AM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 5:30 PM – 3:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
20 Alma Street, Hamilton, Waikato, 3204, New Zealand
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