Palmers Garden Centre in Hamilton Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Early bird grill $12.00
    • Eggs any style, bacon, potato rosti, vine tomato and toasted turkish bread
  • Only available before 10am
  • ●Eggs on toast (V) $10.00
    • Five grain or ciabatta toast
  • -Poached/Fried/Scrambled eggs
  • Gluten free add $1.00
  • -Add bacon $4.00
  • -Add sausages $4.00
  • -Add tomato $4.00
  • -Add mushrooms $4.00
  • -Add potato rosti $4.00
  • -Add smoked salmon $5.00
  • Summer berry crepes (V)(GF) $16.00
    • Crepes with summer berries, whipped cream, maple syrup and almonds
  • French toast $18.00
    • Brioche french toast with caramelised banana, grilled bacon, maple syrup and vanilla cream
  • ●Medley mushrooms (V) $18.00
    • Field mushrooms with creamy spinach and grilled halloumi, served on garlic bread
  • -Add bacon $4.00
  • Botannix rosti stack (GF) $18.00
    • Potato rosti stacked with bacon, spinach, tomato and mushroom, topped with a poached egg and hollandaise
  • ●Eggs benedict on grilled turkish $18.00
    • Crispy bacon and spinach or field mushrooms, tomato and baby spinach
  • -Add smoked salmon $2.00
  • Botannix grill $20.00
    • Eggs any style on five grain or ciabatta with bacon, pork sausage, potato rosti, grilled tomato and field mushrooms
LUNCH LUNCH
  • Seafood chowder $18.00
    • Prawns, calamari, fish and mussels in a mild coconut curry sauce, served with grilled garlic bread
  • Fish & chips $19.00
    • Beer battered market fish, garden slaw, caramelised lemon, fries and aioli
  • Open chicken sandwich $19.00
    • Corn fed chicken breast marinated in cajun spice with crispy bacon, brie, fries and aioli
  • Prime angus beef burger $19.00
    • Angus beef pattie, smoked cheddar, caramelised onion, garden greens, tomato and aioli on a brioche bun
  • Honey soy chicken salad (GF) $18.00
    • Marinated chicken in honey and soy dressing with roasted cashews, garden greens, tomato and cucumber pickle
  • Botannix omelette and garlic bread $18.00
    • With ham, cheese and tomato
  • ●Wedges (V) $12.00
    • Sweet chilli and sour cream
  • -Add bacon and cheese $5.00
  • ●Sides
  • -Fries with sea salt and aioli $8.00
  • -Garden salad with vinaigrette $8.00
KIDS MENU KIDS MENU
  • Pancakes $9.00
    • With banana and maple syrup
  • All day menu
  • Ham and cheese pizza $7.00
    • Mini ham and cheese pizza
  • Mini breakfast $9.00
    • Eggs any style with toast, potato rosti and bacon
  • Ham and cheese toastie with fries $9.00
    • Toastie stack served with fries and tomato sauce
  • Chicken & chips $9.00
    • Crumbed chicken and chips
  • Macaroni & cheese $7.00
    • Cheesy macaroni pot
  • Lunch box $8.00
    • Ham and cheese sandwich with fruit and vege sticks

Nearby Sample Menus

Speights Ale House Hamilton (sample menu)
  • Cherry Chicken $31.0
    • Chicken breast pocketed with cream cheese, rosemary and pinenuts wrapped in smoky bacon and served on our very own herb roasted potatoes and sauteed green vegetables. Beer Match: Speight's Porter Ale
  • Sausage $3.0
  • The Flintstone $35.0
    • 350gm of New Zealand, T-Bone steak chargrilled to your liking. Served with home-style fries, tomato and mushroom. Add a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.00.
  • Spaghetti Carbonara $22.5
    • Pan fried chicken pieces with bacon, mushroom, onions, garlic all bound in a white wine cream sauce with spaghetti and parmesan
  • Blue Cod Burger N/A
    • Beer battered blue cod, lettuce, tomato, tartare, swiss cheese, fried egg and steak fries. Beer Match: Speight's Triple Hops Pilsner
  • Dunnno's Mussels $17.5
    • Shucked and oven baked with garlic butter, sweet thai chilli sauce, lemon and toasted ciabatta
  • Kawhia Chowder $16.5
    • A selection of seafood, bound in a creamy, coconut chowder served with chargrilled ciabatta, garlic butter and lemon
  • Soup of the Day $11.5
    • Ask your wait staff for our chef's latest creation. Served with toasted ciabatta
Grey Street Kitchen (sample menu)
  • UGLY BAGEL $8.50
    • berry jam and cream cheese
  • BRAISED PORK BELLY ON CREAMY POTATO MASH $18.00
    • served with green beans, toasted almonds and finished with apple glaze
  • Mousetraps $6.50
  • Ciabatta $3.10
  • PAN FRIED KIDNEYS $17.50
    • with mushrooms and bacon on five-grain toast
  • GREY ST GRAZE $21.00
    • two free range eggs(scrambled poached or fried) bacon, tomato, mushrooms, fresh spinach, Kransky sausage and ciabatta
  • OPEN SPANISH OMELETTE $18.00
    • chorizo, roast pepper and red onion
  • Poached fruit $4.10
I Japanese Cafe (sample menu)
  • Kid's Meal (for children under 12) $9.50
    • mixed platter
  • Salmon Sashimi & Tempura Set $20.00
    • with salad, miso soup and rice
  • Lunch Box $16.50
    • assortment of sashimi, springroll, deepfried chicken, salad, rice and many more.... with miso soup
  • Small Udon $6.00
  • Special Lunch Set $23.00
    • sashimi, grilled whole fish (sanma), deep fried chicken, udon and salad with rice
  • Salmon Sashimi & Teriyaki & Tempura Set $26.00
    • with salad, miso soup and rice
  • Deep Fried Soft-Shell Crab (1pc) $8.00
  • Salmon Sashimi & Teriyaki Set $20.50
    • with salad, miso soup and rice
Donny's Fast Food (sample menu)
  • Potato Fritter $0.60
  • Fish $4.00
  • Egg Poo Young
  • Wonton $3.00
  • Corn Fritter $2.50
  • Bami Gorang (Meat, vege with noodles) $12.00
  • Hamburger $2.50
  • Chips $2.00
The Verandah Cafe (sample menu)
  • -With house smoked salmon $22.00
  • Hawaiian pizza $11.50
    • With wedges & salad
  • Bacon & eggs $19.50
    • Your style on multigrain
  • Kid’s tasting plate (GF/DF/V on request) $11.50
    • See today’s list
  • Multigrain, white or gluten free toast (V) $9.00
    • With selection of preserves
  • Fresh market fish of the day $24.00
  • Pasta of the day $22.00
  • Eggs benedict (GF)
    • On potato roesti with citrus hollandaise
The Londoner (sample menu)
  • Scotch Egg $12.00
    • Free range egg. Gently boiled & then wrapped in free range sausage meat and crumbed. Served with roast tomato relish, hand cut chunky fries and salad. Extra scotch egg $5
  • Deep Fried Camembert $14.00
    • 5 wedges of Camembert, served with salad & plum and apricot sauce
  • Steak Open Sandwich $17.00
    • 200gm Waikato Hereford rump steak, caramelized onion & chutney, lettuce & tomato on toasted focaccia bread served with hand cut chunky fries
  • Chocolate Brownie $10.00
    • Homemade rich chocolate brownie, with berry compote, ice-cream, and cream
  • Nachos - Chili Beef and Bean $12.00
    • Crisp corn chips topped with chili beef & beans, melted cheese, sour cream & guacamole
  • Mini Spring Rolls & Samosas $12.00
    • With chips & sweet chili sauce
  • Mini Hot Dogs $10.50
    • With salad & chips
  • Chips - Large $6.00
Kobe Sushi & Bento (sample menu)
  • Crumbed Fried Chicken Bento $10.90
  • Hamburger Beef Bento $10.90
  • Salmon Teriyaki Bento $10.90
  • Tofu Teriyaki Bento $10.90
  • Crumbed Fried Prawn Bento $14.90
  • Nagoya Chicken Bento $11.90
  • Chicken Teriyaki Bento $10.90
  • Salmon Sashimi Bento $14.90
Tuk Tuk (sample menu)
  • -Seafood $20.00
  • -Small $8.50
  • Mee krob rad nah
    • Crispy egg noodle with thicken special gravy
  • -Seafood $20.00
  • Shrimp-balls noodle soup
    • Rice-noodles with shrimp-balls
  • -Chicken, beef or pork $13.50
  • -Large $10.00
  • -Vegetarian $11.50
Mozaik (sample menu)
  • HOMEMADE POTATO ROSTI
    • poached eggs, hollandaise & grilled tomato
  • EGGS ON TOAST $12.50
    • with hash browns & grilled tomato on mixed grain
  • sujuk sausage $6.50
  • add salmon $6.50
  • PRAWN AND CHICKEN SALAD $22.50
    • salsa, kumara crisps & curry dressing
  • CORN FRITTERS $19.90
    • bacon, grilled tomato, salsa, sour cream & salad
  • add bacon $5.50
  • CORN EGGS BENEDICT
    • poached eggs, corn fritters, avocado, hollandaise & rocket
White Picnic (sample menu)
  • Asian Chicken Donburi
  • Chef’s Special $ 15.00
  • Lamb Shank & Gratin
  • Green Chicken Curry
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Chorizo Burger
  • Shoestring Fries With Aioli $ 7.00
  • Pork Dumplings
Namaste Kitchen (sample menu)
  • BUTTER PRAWNS $16.90
    • Prawns cooked in creamy tomato gravy.
  • TANDOORI CHICKEN
    • Chicken marinated in spices, ginger & garlic, lemon juice, yogurt & cooked in charcoal Tandoori Oven.
  • PRAWN DUM BIRYANI $16.90
    • Prawn cooked with superior quality Indian Basmati rice.
  • SAHI PANEER $13.90
    • Homemade cottage cheese in creamy tomato sauce.
  • RASGULLA (3 PIECES) $4.50
    • Soft balls made of reduced milk in sugar syrup.
  • VEGETABLE BIRYANI $13.90
    • Mixed vegetables cooked with superior quality Indian Basmati rice.
  • CHICKEN/LAMB/BEEF MADRAS $14.90
    • Choice of meat, cooked in onion, gravy, ginger, garlic & finished in coconut flavoured sauce.
  • MIXED FRIED RICE $14.90
Impresso Cafe (sample menu)
  • Impresso Steak Supreme $14.90
    • Grilled Beef Steak, Caramelised Onion, Avocado, Lettuce with Camembert Cheese & Aioli Sauce
  • Grilled Chicken or Beef Steak Add $6.90
  • BLT Open Sammie $14.50
    • Bacon, tomato, mesclun and garlic aioli on toast
  • Chicken Add $1.00
  • Egg Benedict $14.90
    • with Hollandaise sauce & English Muffin - Bacon or Ham
  • Classic Bacon & Eggs $12.50
    • with toast and tomato
  • Egg Burger $6.00
    • Fried Egg, Grilled Beef Patty, Sliced Tomato, Lettuce with Tomato Sauce & Aioli Sauce
  • Add Fresh Herb and Aioli Sauce $1.00
Gerards Restaurant & Bar (sample menu)
  • Chicken Schnitzel $28.00
    • Pan-fried seasoned chicken breast.Served with your choice of salad & fries or seasonal vegetables.
  • Roasted Pork Belly. $28.00
    • Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
  • Char Grilled Scotch Fillet $31.00
    • Seasoned and grilled to your liking with Portobello mushrooms. Served with your choice of salad & fries or seasonal vegetables.
  • Bread and Butter Pudding $10.00
  • Lamb Shank $28.00
    • Braised lamb shank served on potato mash.Accompanied by fresh seasonal vegetables and rosemary jus.
  • Ice-cream Sundae Chocolate, Strawberry, Caramel $10.00
  • Fresh Fish of the Day $ 28.00
    • Please ask our staff for the daily special
  • Sticky Date Pudding $10.00
GoneBurger (sample menu)
  • -Mary's Little Arms $13.90
  • The Phat Lip $16.90
    • Handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • ●Vege Smash $14.90
    • Kumara & Chick pea smash patty, fresh coriander slaw, grated beetroot, hand made tomato chilli jam
  • -Piglet $13.90
  • -Half-Arsed $13.90
  • Served in a jungle box with hand-cut fries & a juice (apple,orange,blackcurrant) or water
  • The Classic $16.90
    • Prime steer grass-fed beef, fried egg, melted cheese, fresh grated beetroot, sliced gherkin, fresh slice lettuce & tomato, hand made aioli & goneburger sauce
  • Meat the Ex $14.90
    • Special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, hand made tomato chilli jam
Hollywood Bakery & Espresso (sample menu)
  • OMELETTES $11.80
    • SERVED WITH BACON & MUSHROOM OR SMOKED CHICKEN & SPINACH OR MUSHROOMS, HERBS & CHEESE
  • MUSHROOM $2.50
  • VEGETARIAN $7.70
    • SERVED WITH CREAM CHEESE, SUNDRIED TOMATO, MUSHROOMS, RED ONION, RED CAPSICUM & BASIL PINE NUT PESTO WITH MELTED CHEESE
  • EGG $1.00
  • SMOKED HAM $7.70
    • SERVED WITH TOMATO, RED ONION, MUSHROOMS, RED CAPSICUM, HONEY MUSTARD WITH MELTED CHEESE
  • FRENCH TOAST $11.50
    • SERVED WITH BACON, GRILLED BANANA & MAPLE SYRUP
  • VEGETARIAN $13.50
    • SERVED WITH 2 EGGS (ANY STYLE), HASHBROWN, MUSHROOM, TOMATO & TOAST
  • 1/2 TOMATO $0.90
Palmers Garden Centre

Palmers Garden Centre

location

Address

60 Lincoln Street, Frankton, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078460521

clock

Opened hours

Monday: 8:30 AM – 5:30 PM, Tuesday: 8:30 AM – 5:30 PM, Wednesday: 8:30 AM – 5:30 PM, Thursday: 8:30 AM – 5:30 PM, Friday: 8:30 AM – 5:30 PM, Saturday: 8:30 AM – 5:30 PM, Sunday: 8:30 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast

Location
60 Lincoln Street, Frankton, Hamilton, Waikato, 3204, New Zealand
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