Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
Cheeseburger $14.0
Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
Roasted skin on Chicken Breast $36.00
Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
Dolche Vita $12.00
Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
Fillet Italiano $37.00
Eye fillet nurtured in our special ‘Tonys’ marinade to make it extra tasty.
Pea and Parmesan Risotto $28.00
A hearty dish with delicate flavours, a classic mash up of old school and new.
Scotch Fillet $34.00
Choice beef; a little larger than the eye fillet, with a little more natural favour. Always a popular choice.
French Fries $6.00
Seafood Chowder $15.00
A delicious creamy feast of seafood. One of our star attractions.