Panmure Bakehouse in Auckland Menu

Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
Iceberg wedge w/ ranch dressing $6

Nasi Lemak - Coconut Rice $10.00
- Coconut rice served with sambal, fried anchovy, peanuts, hardboiled egg, cucumber
Steak $18.00
- Rump steak with baked potato gratin, steamed vegetables and creamy white pepper sauce
Warm Lamb Greek Salad $13.00
- Grilled lamb on tomato, onion, roast pepper, olives and minted olive oil dressing - Lamb served medium
Mee Hoon Soup - Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Roti Planta $6.00
- Filled with extra margarine for extra flavour, served with dhal curry
Murtabak $11.50
- Filled with chicken mince, onion and egg, served with dhal curry
Black Pepper Beef $12.00
- Stir fried beef in black pepper sauce with onion and capsicum served with jasmine rice
Fried egg $2.00

MAUST MOUSIER &4.00
- yogurt with shallots
Ice Cream $9.00
- vanilla chocolate
GARDEN SALAD $6.00
- lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
SALAD SHIRAZI $5.00
- fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
MAUST KHIAR $4.00
- yogurt & chopped cucumber with mint
Salmon $28.00
- Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad

Toast $6.0
- w/ house preserves & butter. Choices of sourdough / multigrain / bagel / crumpet
Bacon + Eggs $16.0
- w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
French Toast $17.0
- w/ lemon curd, roasted rhubarb, crème fraiche & pistachio crumble
Grilled Salmon $19.5
- w/ buckwheat noodles, winter veges & soy sesame ginger dressing
Cheeky Beef Ragout $17.0
- w/ potato gnocchi & garlic bread
Curried Kedgeree $18.0
- w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
Sardine 'N Sprouts $16.0
- w/ cress, horseradish & capers on wholemeal sourdough
Morning Tacos $16.0
- w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0

Spiced Pulled Pork Sandwich (DF)(GFA) $16.90
- coriander, mayo and ruby pickle on ciabatta with summer salad.
Gardener's Brunch (V) $18.90
- quinoa cakes, portobello mushrooms, poached eggs, salsa verde, crispy shallots and baby herbs
● Gardener's Favourites
Best Ugly Bagel (GFA) $9.90
- local jam and cream cheese
-Add shed cured salmon $7.00
Poached Prawns (GF)(DF) $16.90
- summer gazpacho, fresh herbs, local tomatoes and avocado.
Prawn Risotto (GF) $26.90
- With shed fish stock, avocado and parmesan
Mexican Eggs (V)(GF) $18.90
- Salsa roja, ancho chilli, poached eggs, cheddar and coriander. Served up with fresh bacon corn tortillas and sour cream

Hummus for Syria $19.00
- Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
Pearly Rice Pudding $13.00
- Black doris, star anise, pistachios, cream
Dawg Chips $9.00
- French fries "hot dog" style: with ketchup, aioli and american mustard
Paprika Chicken Morsels $17.00
- Parsley rice, creamy walnut sauce
Cauli Fritters $15.00
- Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
Kofte Burger $17.00
- Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
Sticky Date & Fig Pudding $14.00
- Espresso toffee sauce, ice cream
-With Finger Toast $9.00

Unagi Don $18.50
- Grilled Eel With Salad & Rice
Teriyaki Salmon Don $12.50
- Grilled Teriyaki Salmon with Salad & Rice
Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
Prawn Tempura Udon $12.50
Vegetable Udon $9.50
Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice
Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice

Kofte butty $8.50
- Grass fed beef patties with tomato jam, aioli
Sauce $2
Medium $13
Falafel $10.90
- Chickpea patties, sweet red peppers, lettuce, tomato, red cabbage, hummus, tzatziki, tomato jam
Turkish delight $2.50 EACH
Medium $12
Durum
Falafel $15

CHICKEN KEBAB ON RICE $9.00/$13.00
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce (S/COMBO)
Mixed salad small/large $9.50/$12.00
CHICKEN LAMB ON RICE $9.50/$13.50
- traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(S/COMBO)
LAMB KEBAB ON RICE $11.00/$15.00
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(M/COMBO)
Lamb salad small/large $9.50/$12.00
CHICKEN KEBAB ON RICE $11.50/$15.50
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
Kebab Chicken sulvaki $11.00
On rice mix sulvaki $13.50

Gae Yang N/A
- grilled sliced of lamb leg served with our chefs secret Thai chilli sauce.
Tom Kha Gai N/A
- traditional Bangkok style Coconut Milk, Galangal and Chicken Soup
Khao Phao Kai N/A
- egg fried rice with secret Thai spice. (per serve)
Tom Yum Goong N/A
- prawns in a traditional Lemongrass Soup
Taud Mann Pla N/A
- grilled calamari served on a skewer with a spicy seafood sauce
Goong Phad Lao Khao Mak N/A
- Dragon changed colour prawns stir fried with sweet fermented rice sauce
Vegetarian Phad Thai N/A
- traditional Thai stir fried noodles with bean sprouts, peanut, tofu and egg. (can be made without egg)
Tai Hu Tod N/A
- deep fried tofu served with sweet peanut sauce.

Nearby Sample Menus