Panmure Bakehouse in Auckland Menu

Nearby Sample Menus

Shack Garden Salad 15
- carrots, cucumber, tomato, red onion, garden leaves & ranch dressing
Mussel & Clam Fritter 14
- w/ jalapeno crème Fraiche & Pecorino cheese
Chicken Little 12.50
- Chicken nuggets with the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
Tacos – soft shell flour tortilla w/ your choice of filling 10
- Tempura Soft Shell Crab, miso mayonnaise & slaw
The Shack Slaw 6.5
- w chipotle mayo
The Rainbow Warrior 19
- Halloumi cheese, Portobello mushrooms, lettuce, tomato & onion jam
ced Peanut Butter Parfait w/ salted caramel sauce & peanut brittle
Half A Roast Chook 25
- maple glaze, kumara hash, chorizo, jalapeno & yoghurt

Crispy Squid $11.00
- Spicy and crispy squid tentacles served with sweet chillies dressing
Spring Rolls $9.00
- Crispy spring rolls served with sweet chillies sauce
Seafood Tom Yam $15.00
- Spicy, sour and tangy coconut seafood soup with prawn, squid & fish cake, vegetables & noodle
Chicken Satay $14.00
- 5 skewers chicken satay serve with homemade satay sauce, cucumber & onion. Extra sauce $3
Vegetable Laksa $15.00
- Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
Wat Han Tor $15.00
- Stir-fried flat rice noodle with prawn, squid and fish meat topped with egg gravy
Dahl Sauce $3.00
"Mamak" Nasi Lemak $15.50/$15.50/$16.00/$18.00
- Coconut fragrance rice served with cucumber, ikan bills, peanut, egg & spicy sambal at its core. CHOICE OF Beef Rendang / Ayam Rendang "Chicken Rendang" / Old Fashioned Fried Chicken Bites / Sambal Prawn

1/2 Crispy Chicken $9.50
Dinner C - ideal for 3 - 4 persons $41.90
- Combination Chow Mein, Steak Fried Rice, Sweet & Sour Pork on White Rice, 6 Won Ton
Combination Fried Rice $14.50
Hash Brown $1.00
Prawn Chow Mein $14.50
Sweet & Sour Chicken $14.00
Sausage $1.50
Combination Chow Mein $14.50

Chicken wing $0.80
Chips / Fish (hoki) $2.50
All meals come with potatoes, kumara, pumpkin, mixed vegetables, sauce and gravy
Chicken & cheese / Bacon & cheese $4.50
Chocolate mousse $3.00
Steak / Fish $5.00
Golden potato $0.50
Bacon $3.50

double chocolate
Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
Muse tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
mango sorbet
Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
coconut / coconut chocolate
Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00

LOADED FRIES $9.00
- w/ curry sauce, gravy or cheese
RT BIG BREAKFAST $18.00
- bacon, sausages, eggs, grilled tomato, mushroom, hash brown w/ toast
CRUMBED CHICKEN BITES $12.00
- w/ light moroccan & spice & garlic mayo
BEEF NACHOS $14.00
- w/ guacamole & sour cream
ROAST CHICKEN
- w/ creamy brie, cranberry jelly, mushrooms & rocket & mozzarella
- crispy karagee chicken, lettuce & tomato w/ fries $14.50
MUESLI $9.50
- toasted muesli w/ golden oats, natural yogurt & fresh fruit
FISH & CHIPS $19.00

Duck Leg(s) 1 leg $29 2 leg $38
- vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
Croquettes $14
- housemade, served with aioli
Rocket Salad $7
- parmesan, pear, walnut & pumpkin seeds
Seasoned Wedges $12
- bacon, cheese, sour cream & chilli sauce
Rack of Lamb $39
- NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
Fries Sml $5 Lrge $8
- aioli & tomato sauce
Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette
Tapas Platter $42
- a showcase of our housemade tapas

Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
Chopped Avocado & Edamame, sea salt, olive oil $5.0
Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
Seasonal Soup(GF) $14.00

-Made with smoked salmon and cheese $16.50
Crispy Bacon and Eggs on Toast $13.50
- Bacon with free-range eggs in any style on house baked toasted bread
Warm Lamb Salad $17.90
- Grilled lamb loin served with fresh salad greens, with a honey mustard vinaigrette, tomato salsa and warm halloumi cheese
Kids Mighty Breakfast $11.50
- Free range poached egg with crispy bacon, gourmet sausage and house baked toasted bread
Creamy Chicken Livers $16.50
- Creamy livers cooked with white wine, bacon bits, mushrooms served with fresh salad green and house baked toasted bread
Blueberry Pancakes $7.50
- Served with fresh seasonal fruits
Cafe Trans Big Breakfast $17.90
- Specially selected gourmet lamb and rosemary, chicken and thyme sausages, crispy bacon served with free-range eggs in any style, creamy field mushrooms, roast potatoes, grilled tomatoes and house baked toasted bread
-Made with mushrooms, wilted spinach and blue cheese $15.50

Soup $8.50
- Roasted pumpkin served with focaccia
Chicken caesar salad $13.90
- Lettuce, croutons, poached egg, topped with shaved parmesan
-Salmon & cream cheese $12.90
Vegetarian $13.90
- Eggs, tomatoes, mushrooms, hash browns served with toast
-Salmon omelette $13.90
Eggs benedict
- Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
Pancakes $13.90
- With bacon, banana and maple syrup
-Or fresh fruit and fresh cream $9.90