Panmure Bakehouse in Auckland Menu

Nearby Sample Menus

Crab stick $1.50
Steak & Tomatoes & veges $13.00
For 4 people $46.90
- Prawns & pineapple & veges on white rice, prawns & roast pork, cashew nuts & fried rice, chicken fu yoonng, sweet and sour won ton, plate of chips
Roast pork fu yoong $10.50
Chicken & mushroom & veges $13.00
Bani gorang
- With meats, veges, rice
Sweet & Sour fish $10.50
Roast pork $10.50

Fish Bites & Chips $11.50
- served with tomato sauce
Salmon Supreme $28.00
- salmon, avocado, dill, mozzarella & a side of sour cream dip
Surf & Turf $36.50
- big juicy rib eye (350g), grilled to your liking, topped with prawns, scallops & mussels sauteed in garlic butter, served with salad & fries
Chocolate Mousse $9.00
- topped with fresh whipped cream, chocolate sprinkles & a cherry on top
Red Rooster $26.00
- chicken, capsicum, onion, mozzarella & sweet chilli sauce
Big Cheese Pizza $14.50
- rusty's tomato pizza sauce & mozzarella cheese
Cranny Granny $28.00
- chicken, cranberry, avocado, red onion & mozzarella
Vegetarian $26.00
- mushroom, onion, spinach, kidney beans, capsicum, capers, pineapple, olives & mozzarella

Garlic Prawn Kebab $16.90
- Succulant prawns served with garlic butter, sweet chili mayo and lemon.
Bowl Sauteed Mushrooms $6.50
Black Angus Beef Burger $21.90
- Our famous beef patty flame-grilled in our BBQ basting sauce served with your choice of any sauce from the grill selection.
Sundae Jazz $13.50
- A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
Ribs $32.90
- 800g of delicious tender long bone pork ribs blasted in our furnace and basted with our secret basting sauce.
Caramelized Lemon Tart $13.50
- With fresh cream and syrup
Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.
Crumbed Fillet Fingers $38.90
- Succulent eye fillet fingers coated in a sesame and poppy seed crumb, flash fried and served with your choice of sauce on the side.

SMASHED AVOCADO $14.00
- Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )
BREAKFAST SALAD FR V>>Poached egg, free range bacon, parmesan, capsicum, caramelized onion, truss tomato & salad greens w ciabatta
OMELETTES $19.00
- Baby spinach, pesto, tomato & feta
PROTEIN HOTCAKES $19.00
- Vanilla whey, spiced poached pears, maple, berry coulis & thickened yogurt
MUSHROOMS $14.00
- Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>
QUINOA BURGER $18.00
- Salad greens, tomato, cumin yogurt & quinoa on toasted bun
EGGS BENEDICT $18.50
- On English muffin w spinach & house hollandaise
OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast

Assorted Vegetables with Garlic Butter
Seasonal Vegetables
Basket of chips
Green Salad with Honey Mustard Dressing
Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
Sweetcorn Fritters (V) $14.95
- Fresh spinach, sour cream & sweet chilli sauce
Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree

Garlic Chilli Prawns
- prawns / onion / garlic / tomatoes / sweet chilli swirl
Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)
Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
Beef / Bacon
- onion / pepperoni / beef / bacon / bbq swirl
Peri Peri Chicken
- chicken / onion / jalapeños / peri peri sauce
Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Italian Style Garlic Bread $4.90

Fries (Regular/Masala) $5.00
- Bowl of fries with Chef's special mint and chilli powder served with yogurt dip
Raita $5.00
- Yogurt mixed with cucumber, carrots and spices
Butter Chicken $18.00
- Boneless bbq chicken, cooked in tomato & butter gravy
Lamb/Beef Vindaloo $18.00
- Boneless Lamb/Beef pieces cooked in vinegar and chillies
Kadhai Chicken $18.00
- A traditional Indian dish, Tender boneless chicken cooked with onion, tomato and capsicum
Keema Naan $4.50
- Stuffed with lamb mince
Prawn Curry $18.00
- Six pieces Tiger prawns cooked in onion, tomato and fresh coriander
Paneer Tikka Masala $15.00
- Tandoori cottage cheese cubes cooked in rich onion in tomato based gravy