Address
1/65 Liverpool Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Parcels Restaurant in Dunedin Menu
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Parcels Restaurant in Dunedin has no menu available, but can choose from many other options such as - With chips and salad or Crumbed Fish and Chips from Northstar Restaurant. The Chop Shop Food Merchants offers many options including Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone and Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread. Sargoods Restaurant includes a wide range like soul classic or satay spice. Americana and Indian from . Filadelfios offers Soulfood Organic Store & Cafe and The Big Breakfast.
Nearby Sample Menus
- Sumo Nigiri Platter 20pcs nigiri $35.00
- Beef Yakiniku beef strips with onion $11.00
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Mixed tempura $15.90
- prawn fish and vegetables in tempura batter
- Unagi Eel p.o.a
- Sashimi Assorted raw fish $12.50
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mixed $8.30
- prawn fish and vegetables
- Avocado $4.50
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Sushi Lunch/Dinner Box $10.50
- 3 pcs sushi rolls, inari, onigiri, ebi nigiri & 2 pcs hosomaki
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The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
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Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
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Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
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Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
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Lamb Rogan Josh $18.00
- Spiced lamb curry prepared with yoghurt, tomatoes and spices. Best enjoyed with garlic naan.
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Chicken Naan $6.00
- Leavened bread with stuffing of spices and chicken.
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Paneer Kulcha $6.00
- Leavened bread stuffed with cottage cheese and onion.
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Coke/Sprite etc. Cans $3.00
- Coke, Sprite, Fanta etc.
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Aloo Gobi $16.50
- Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
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Mango Lassi $6.00
- Mango and yoghurt smoothie.
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Raita $4.00
- Classic Indian accompaniment, consisting of yoghurt, cucumber, and carrots. Raita helps take some of the heat out of the spicy dishes.
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Prawn Saag $19.00
- Prawns cooked in spinach with spices.
- Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
- Add Bacon, Salmon, or Roast Mushrooms $3
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Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
- All Eggs & Meat are Free Range
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Hazelnut Dukkah (V, G.F.O) $9
- served with Olive Oil & Balsamic Reduction
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Fish of the Day (G.F.) $21
- Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
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Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
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Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
- Combination Iskender $15.50
- BARBEQUE SAUCE
- Chicken Iskender $14.50
- Lamb Shish $16.00
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GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
- Zucchini fritters $11.00
- Adana Shish $16.00
- Combination $17.00
- Pork and Coriander Dumpling
- Spicy Beef Stomach
- BBQ Pork Rice Rolls
- Preserved Egg Congee with Pork
- Deep Fried Squid
- Sweet and Sour Wontons
- Prawn Rice Rolls
- XIao Long Bao
- 13. Combination Fried Rice (with Beef, Pork and Chicken) $13.00
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7. Seafood Noodle Soup $10.00
- Served with your choice of rice or egg noodles, a mix of beef, pork, chicken, mixed seafood meats and fresh bean sprouts
- Deep Fried Spring Rolls 6/12pc $6.00/$12.00
- 46. Sweet and Sour Fish $12.00
- 10. Chicken, Pork, or Beef Fried Rice $10.00
- 30. Crispy Chicken (Whole) $11.00
- 45. Squid with Black Bean Sauce $18.00
- Fried Chicken Nibbles 6/12pc $6.00/$12.00
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11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
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6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
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5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
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9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
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1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
- White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
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8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
- Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
- -bacon, tomato, hash browns & two eggs, served texas toast $20.50
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Skillet breakfasts
- Choose one
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Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
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Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
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Buttermilk fried chicken $16.00
- On waffles covered in syrup
- -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
- for your little big mouth
- Side Salad $5.90
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Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
- Toast/Bread $2.00
- Sausage $2.00 each
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Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
- Mash instead of fries/potatoes $2.00
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Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
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Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
- Hollandaise $3
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Pancakes $16.50
- bacon, banana, maple syrup, cream
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Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
- Ham $3
- Sausage $3
- Artisan toast $3
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Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
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Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
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Three Egg Omelette $16.50
- Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
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Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
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Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
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Full English Breakfast $23.00
- waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
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Pan-Fried Blue Cod Fillet $27.00
- Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
- Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
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Green Lipped New Zealand Mussels reg$13.00/larg$20.00
- with pancetta, garlic & white wine served with lemon and chunky bread & butter
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Victoria Lemon Pot $10.00
- our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
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Cajun chicken $29.50
- poached boneless chicken thigh served with a cajun cream sauce, mash potato and topped with a tomato salsa
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Angus sirloin $29.50
- 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
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Angus ribeye $31.00
- 300g angus pure beef ribeye served with mash potato, coleslaw, onions, mushrooms and a cream cheese spread and topped with a beef jus
- Gourmet potatoes $3.50
- Green salad $4.50
- Buttered mushrooms $3.50
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Double angus $37.00
- 300g angus pure beef sirloin and an angus beef sausage served with mash potato, caramelised onions, fried egg and a beef jus
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Chicken mousselini $12.00
- bite sized chicken and herb mousselini with a cranberry salsa and salad greens
- Soup of the day served w ciabatta $10
- free range bacon $5
- spinach $3
- house smoked salmon $17
- Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
- French toast, banana and maple syrup $14
- Eggs benedict served on ciabatta with spinach and field mushroom $15.5
- Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
- Vege fried rice $10.00
- Kimchi beef fried rice $10.00
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Chicken pot stew $16.00
- stew with chicken. Potato chunks, carrot, onion & chilli paste
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Dolsot bibimbap $16.00
- similar to bibimbap. Dolsot comes in a hot sizzling stone pot. Also. It includes more ingredients
- Kimchi spam fried rice $10.00
- Rice cakes soup $13.00
- Bbq pork belly & squid $17.00
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Cold noodle soup $12.00
- cold noodle with slices of cucumbers, radish. Beef & egg
Parcels Restaurant
Phone
034718543
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , American Express , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly