Park Minimart & Takeaways in Tauranga Menu

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Park Minimart & Takeaways in Tauranga has no menu available, but can choose from many other options such as Mediterranean Orzo Salad or Mediterranean Couscous Salad from Capers Epicurean. Tandoori Palace offers many options including Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Chicken Caesar Pita and Chicken Crave Pita from . Pita Pit Rotorua offers Sierra Cafe and Toast & Bagel Selection.

Nearby Sample Menus

Grilled halloumi cheese $12.00
- hummus, falafel, turkish bread
Lamb S $9.5 / L $ 11.5
Falafel $1.50
Chicken $9.00
Mujver S $11 / L $ 12.5
- A combination of zucchini, corn, pumpkin etc
Lamb S $11 / L $ 13
Extra meat $3.50
Lamb on rice $9.00
- With your choice of sauce

Cheese Board $34.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
Garden Treasure $32.00
- roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)

Road Runner Special $12.5
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Cajun Chicken medium $30 classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
Barney's Ribs $15.5
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Midnight Nachos $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Chief's Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Huckleberry Hound Dawg $11
- Frankie frankfurter in a bun with cheese.

Buttered bread $0.30
- Slice
Fish burger $8.80
Fish, chips and salad $11.70
Cheeseburger $7.40
Crabstick $1.80
All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
Bacon + egg burger $7.80
Potato fritter $1.20

ON WHITE RICE
PORK, MUSHROOM, CASHEW NUTS AND VEGES $12.00
BEEF BLACK BEAN SAUCE $11.00
1.5 DRINK
3 FISH
HAM, STEAK & PINEAPPLE $7.50
EGG FRIED NOODLE
BACON & EGG $5.00

Thai Chicken OR Vegetable Curry $19.00
- Chef's choice accompanied w/ a timbale of rice & served w/ a poppadum (please view our blackboard for today's choice)
Chicken Parmigiana $22.00
- herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
Pasta of the Day $20.00
- please view our blackboard for today's chefs pasta (or ask our wait staff)
Kids Hot Dog and Chips
Mini Roast Dinner
Wheelhouse Mussel Burger $16.00
- w/ Thai sauce & served w/ fries
Battered Fish & Chips $16.00
- perfect for a "Fish & Chip Lover" served w/ tartare sauce (OR replace the chips with a salad)
Seafood Chowder $15.00
- "Chunky & Thick" served w/ garlic bread

Banana fritter $2.70
Corn fritter $3.30
- Each
Tarakihi $4.80
- Each
Squid ring $1.10
- Battered, each
Fish meal $7.70
- Half scoop chips, 1 fish with coleslaw
Donuts $2.20
Seafood medley skewer $6.00
- Battered scallop, prawn & fish, each
Chicken nugget $0.95
- Each

Pear Fondue $12.00
- Pear and Blue Cheese Fondue.
Fondente Al Cioccolato $15.00
- For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
Afogatto $12.00
- Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
Olive Calde Con Peperoncino $7.00
- Olives, olive oil, white wine, herbs, garlic & chilli, ciabatta
Pane Fresco $2.50
- Toasted ciabatta bread (2 slices)
Bocconcini Di Pollo Al Porto $31.50
- Chicken breast pieces, apricots, Porto wine & Dijon mustard creamy sauce, vegetables of the day.
Filetto Al Funghi $36.50
- Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus
Funghi $21.50 Med / $23.50 Lge
- Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella

Steak Special TBC
Blended Fruit Smoothies $9.00
- Mixed Berries, Banana, Natural Yoghurt, LSA, Honey, Green Tea Or; Banana, Pineapple, Coconut, Natural Yoghurt, Honey, Milk
Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek. Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
Tay Street Burger $23.00
- Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
Add Streaky Bacon $18.00
Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
Add Streaky Bacon $6.00
Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015

Hummes $1.00
Chicken $14.00
Extra Meat $3.50
Falafel $1.50
Vegetarian Pizza $14.00
- spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
Lamb Calzoni (Small/Large) $9.00/$13.00
- lamb, mozzarella, red onions, mushroom & capsicum
Chicken (Small/Large) $10.50/$12.50
Meat Lovers $16.00
- Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum

Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
Vegetarian Frittata* $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
Chicken Kebabs* $16.50
- Skewers of marinated breast fillet with a sweet chilli sauce
Big bowl of Coco Pops $6.00
Toast $1.50
Zest Loaf $6.50
- with herb butter + relish
Smoked Chicken Filo $14.50
- Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
Tomato $3.00

CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
FRIES $4.50
- served with tomato sauce
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries

Mango Chutney $3.50
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Raita $3.50
Onion Salad $3.50
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Little India Chilly Chutney - For the daring!!! $3.50

Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
-Served with 6 roasted garlic prawns $28.50
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots

Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
Eggs on Toast $11.00
Eggs Benedict $18.00
- Bacon, tomato, spinach or Smoked salmon, spinach
Garlic and Cheese Baguette $10.00
Fish $21.00
- Pan fried fish, French fries, petit salad, Tartar sauce
Granola $14.00
- Homemade granola, fresh fruits and Greek yoghurt
Pancake $17.00
- Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
Spinach, Gluten free bread, Bagel, Ciabatta $3.00

Park Minimart & Takeaways

Bay of Plenty > Tauranga > Park Minimart & Takeaways

Address

423 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

Phone

075740948

Email

None

Opened hours

Monday: 6:15 AM – 9:30 PM, Tuesday: 6:15 AM – 9:30 PM, Wednesday: 6:15 AM – 9:30 PM, Thursday: 6:15 AM – 10:00 PM, Friday: 6:15 AM – 10:00 PM, Saturday: 6:15 AM – 10:00 PM, Sunday: 6:15 AM – 9:30 PM