Park Minimart & Takeaways in Tauranga Menu

Park Minimart & Takeaways in Tauranga has no menu available, but can choose from many other options such as Mediterranean Orzo Salad or Mediterranean Couscous Salad from Capers Epicurean. Tandoori Palace offers many options including Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Chicken Caesar Pita and Chicken Crave Pita from . Pita Pit Rotorua offers Sierra Cafe and Toast & Bagel Selection.

Nearby Sample Menus

  • Chefs Pie of the Day $9.90
    • Served with rich gravy and garlic and potato mash or salad and fruit chutney
  • Vegetarian Burger (V) $19.90
    • Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
  • Chicken Fettuccini (V) $19.90
    • Tender chicken pieces sautéed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
  • All burgers are served with seasoned fries and golden onion rings
  • Original Dixie Brown Burger $20.90
    • Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
  • -Gluten free pizza bases are available $4.00 extra
  • The "Ruben" $15.90
    • Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
  • (V) = Vegetarian available / GF= Gluten free available
  • Seafood linguini $24.00
    • with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
  • Side fries $7.00
  • Side fries $7.00
  • Nautilus Trinkets $16.00
    • six mini macaroons
  • Pasta Carbonara $22.00
    • Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
  • Nautilus Seafood Chowder $18.00
    • A creamy selection of poached NZ seafood served with tempura peawns
  • Freshly Baked bread $14.00
    • Homemade NZ cold pressed olive oil and dips (serves 2)
  • Fries $6.00
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
  • Or a selection of all three cheeses $35.00
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Smoked kahawai (S) $24.00
    • Served with kasundi relish, pickled cucumber and chargrilled ciabatta
  • Baked lemon cheesecake $16.50
    • Served with vanilla sorbet and a shot of limoncello liqueur
  • BBQ pulled pork $22.00
    • With jalapenos
  • Cassava chips (S) $11.50
    • With a wild rocket salad and smoked aioli
  • Seared big eye tuna $34.50
    • 200g with herbed dauphinoise potato, peppered green beans, with your choice of sauce
  • Beef burger $23.50
    • 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
  • Herb crusted NZ lamb rack $35.00
  • Periperi chicken $28.00
    • Marinated in a mild Portuguese spice blend
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Chocolate Brownie sundae. $12.00
  • Chicken breast wrapped in prosciutto $29.00
    • w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
  • Eye fillet beef $36.50
    • w prawn ravioli,pomme william potato,chimichurri &jus.
  • Kikorangi blue, aorangi brie, smoked cheddar $22.00
    • w caramelised onion, fruit & crackers.
  • Seafood chowder $22.00
    • w garlic ciabatta toast.
  • Blueberry & Almond Tart $12.00
    • w vanilla bean ice cream.
  • Polenta chips $9.50
    • w parmesan & a tomato puree (v)(gf)
  • SIDES $9.00
  • Salt and Pepper Squid $16.50
    • with orange caramel, pickled ginger, fresh lemon and aioli
  • Mince on Toast $17.90
    • served with poached eggs
  • Fish and Chips $28
    • withTiger beer battered fish and chips served with a green salad, lemon and aioli.
  • Mussel Fritter $18.50
    • served with a balsamic reduction, red pepper puree, creme fraiche and salad
  • Classic Pepperoni $22
    • with parmesan and tomato
  • Eggs Benedict with Bacon $18.50
    • with bacon, spinach and poached eggs
  • Roasted Pumpkin $22
    • with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
  • Italian Chicken and Bacon Burger $22.50
    • with brie, onion jam, and beer battered fries
  • Hot Platter $20.00
    • An assortment of deep-fried nibbles served with fries & 2-4 people
  • Salmon Salad $16.00
    • Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
  • Breaky wrap $15.00
    • 2 tried eggs, hash brown, bacon, tomato & hollandaise,
  • Strawberry Cheesecake $13.00
    • Served with vanilla ice cream & cream
  • Cornerstone Burger $18.00
    • Our own homemade beef pattie, cheese, bacon
  • Chicken Wings $12.00
    • Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
  • Sticky Ribs $30.00
    • Fall off the bone ribs, marinated in our own secret bbq sauce, served with wedges
  • Pasta of the Day $27.00
    • See wait staff for today’s Pasta
  • Mixed Berry Trifle $14.50
    • Served with homemade waffle
  • Tempura fish sliders $16.50
  • Smoked Fish Croquett es $16
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Wedges with bacon $15.50
  • Traditional Apple Tart Tatin $14.50
    • Served with hokey pokey ice cream
  • Vanilla & Amaretto Crème Brûlée $14.50
    • Served with short bread.
  • Smoked Fish Croquettes $16.00
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Garlic bread $8.50
  • -Large $11.00
  • Smoked chicken & avo
    • salad Smoked chicken and avocado served on a bed of baby mesclun with harissa dressing.
  • -Small $8.50
  • -Large $11.00
  • -Small $8.50
  • Roasted potato with fire roasted pepper pesto
    • Roasted potato's with red peppers, baby salad mix, red onion and capers with a roasted pepper pesto mayo
  • Tomato and basil
    • This soup is made on the premises with ripe tomatoes, onion, garlic, vege stock and fresh basil. Vegan and gluten free.
  • -Large $11.00
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • FRIES $4.50
    • served with tomato sauce
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • -Hot mixed berries $3.00
  • Pancakes
    • Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
  • Eggs florentine $14.00
    • Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
  • -Cheese $3.00
  • Chicken caesar sandwich $16.50
    • Freshly grilled chicken, grilled middle cut bacon, lettuce and tomato, served on lightly toasted ciabatta bread. Topped with shaved parmesan cheese, aioli and a soft poached egg.
  • Hot lamb salad $18.50
    • Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
  • French toast $15.00
    • Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
  • -Add middle cut bacon $3.50
  • Raita $3.50
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Chicken Nuggets (5) $12.00
  • Beer Battered Fries $5.90 Sm / $8.90 Lg
  • Phoenix Caesar Salad $24.50
    • Cos lettuce, grilled chicken, bacon, poached egg, parmesan, croutons and anchovies served in our own creamy anchovy, caper and garlic caesar dressing
  • House Side Salad $4.90
  • Grilled Chicken Burger $19.00
    • Honey, lime and dill marinated chicken breast, streaky bacon, brie cheese, spinach, tomato, guacamole, aioli and fries
  • Market Fish N Chips $25.00
    • Fresh Monteith's Pilsner beer battered tarakihi, served with fries, house salad and tartare
  • Open Chicken Sandwich $18.00
    • Honey and soy marinated chicken breast, cos lettuce, charred peppers, portobello mushroom, avocado, toasted turkish bread, sweet chilli & lime aioli - Add fries $2.00
  • Toasted Sourdough $3.00
  • Muffins $2.80
  • Whole Grain Beef $4.50
  • Chocolate & Hazelnut $4.00
  • Brownies $3.00
  • Chilli Chicken Tenders $6.00
  • Savouries $2.00
  • Anzac Cookies $3.00
  • Potato Top
Park Minimart & Takeaways

Park Minimart & Takeaways

location

Address

423 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075740948

email

Email

None

clock

Opened hours

Monday: 6:15 AM – 9:30 PM, Tuesday: 6:15 AM – 9:30 PM, Wednesday: 6:15 AM – 9:30 PM, Thursday: 6:15 AM – 10:00 PM, Friday: 6:15 AM – 10:00 PM, Saturday: 6:15 AM – 10:00 PM, Sunday: 6:15 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating ,  Dinner

Location
423 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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