Park Minimart & Takeaways in Tauranga Menu

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Park Minimart & Takeaways in Tauranga has no menu available, but can choose from many other options such as Mediterranean Orzo Salad or Mediterranean Couscous Salad from Capers Epicurean. Tandoori Palace offers many options including Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Chicken Caesar Pita and Chicken Crave Pita from . Pita Pit Rotorua offers Sierra Cafe and Toast & Bagel Selection.

Nearby Sample Menus

Tempura chicken roll (tempura chicken, avocado, chives) $17.50
Satori sauce (sweet teriyaki style) $0.80
Unagi hot roll (eel, cream cheese, spring onions) $18.00
Ebi summer hot roll (tempura prawns, avocado, pineapple, cream cheese) $18.00
Eel nigiri $9.00
California maguro (tuna, avocado) $15.50
Calamari $15.00
Ebi hot roll (prawns, cream cheese, spring onions) $18.00

On meals
Pork $9.80
Mussel $1.10
Snapper $4.60
crab sticks $0.70
Tomato $2.50
Chips $2.70
Onion $2.50

Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Bistecca Mignon $24.00
- Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce

Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.

Apple fries + ice cream $4.95
Hot dog $2.80
- Each
Mix pack 2 $32.00
- 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
Prawn to be wild $13.00
- Half scoop chips, 6 battered prawns
Potato fritter $0.95
- Each
Oyster $2.75
- Battered, each
Chicken salt or garlic and herbs $0.50
Mix pack 1 $21.00
- 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips

Peppercorn Sauce $2.00
Triple Chocolate Brownie $13.00
- Served warm with vanilla ice cream & cream
Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
Beef Nachos $15.00
- Spicy Cajun mince topped with cheese, avocado
Seasonal Vegetables $6.50
Salt & Pepper Squid $12.00
- Served with aioli & lemon
Fries $7.50
- Served with aioli
Crème Brulee $13.00
- Served with vanilla ice cream

Garlic bread $3.50
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Ham and cheese $5.00
- Ham topped with mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Cookies & cream mousse $3.50
Hash bites $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Potato, leek, bacon gratin $8.00
fries with garlic aioli $8.00
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters

Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
Antipasto Platter $9.50 Sm / $18 Lg
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
Cheesy Garlic Bread $6.50
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread

Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
-Loaded $9.90.
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
-Cheesy $8.90
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.

Mexican chicken
- cheese, chicken, red onion, capsicum, jalapenos, sweet chili sauce, chili flakes
Carribean Chicken
- cheese, chicken, cashew nuts, red onion, pineapple, banana, satay sauce
Cheese & Pineapple
- Cheese, pineapple
Meat Plus
- cheese, chicken, ham, pineapple, red onion
Cheese & Tomato
- Cheese, fresh tomato
Seafood
- cheese, shrimps, mussels, tuna, red onion, sweetcorn
Chicken Satay
- cheese, cream cheese, chicken, cashew nuts, spring onion, satay sauce
Meatball
- (large size only) cheese, meatballs, tomato, red onion, mushrooms, smoky BBQ sauce

Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00

-Freedom farmed bacon
-Sourdough
-Wild loaf
-Free range eggs
-Free range eggs
-Zaatar smashed avocado
-Wild loaf
Cinnamon waffles (V)(GF)(RSF)

-Red pepper and sundried tomato
-Panja (beetroot, creamy yoghurt)
Olive Tapanade, thyme and fresh tomato bread $10
Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Harissa Smoked Lamb Shoulder $18
Hand Made Falafel Patties $20
* Gluten free option available
Mixed Meat (with chicken and roast beef) $17.50

Deep Fried Squid $6.00
Stir Fried Beans with Mince Pork $16.00
Roast Pork & Tofu $18.00
Shredded Duck & Salted Cabbage Vermicelli Soup $9.00
Salted Pepper Pork Rib $16.00
Tofu with Spicy Mince Pork $16.00
Half $8.00
Chicken (Beef/ Pork) With Black Bean Sauce $16.00

Park Minimart & Takeaways

Bay of Plenty > Tauranga > Park Minimart & Takeaways

Address

423 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

Phone

075740948

Email

None

Opened hours

Monday: 6:15 AM – 9:30 PM, Tuesday: 6:15 AM – 9:30 PM, Wednesday: 6:15 AM – 9:30 PM, Thursday: 6:15 AM – 10:00 PM, Friday: 6:15 AM – 10:00 PM, Saturday: 6:15 AM – 10:00 PM, Sunday: 6:15 AM – 9:30 PM