Park Minimart & Takeaways in Tauranga Menu

Park Minimart & Takeaways in Tauranga has no menu available, but can choose from many other options such as Mediterranean Orzo Salad or Mediterranean Couscous Salad from Capers Epicurean. Tandoori Palace offers many options including Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Chicken Caesar Pita and Chicken Crave Pita from . Pita Pit Rotorua offers Sierra Cafe and Toast & Bagel Selection.

Nearby Sample Menus

  • Chicken moglai $16.00
    • A special creamy dish cooked with egg, various spices
  • ●Tandoori chicken
  • Herb naan $3.00
    • Popular indian style bread garnished with seasonal herbs
  • Keema naan $4.50
    • Naan filled with minced lamb
  • Vegetable naan $4.00
    • Plain flour stuffed with mix veg spice
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Prawn pasanda $18.00
    • Prawn cutlets cooked with almond, cashew cream gravy, and finished with a touch of yoghurt
  • Lamb kadhai $16.00
    • A dish which is hot in flavour predominantly of fenugreek and coriander
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • ●Burgers
  • -Olive Bread $7.00
    • Crushed black olives topped with feta cheese
  • -Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50
  • ●Choose From
  • -Spicy Pepperoni $16.00
    • Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
  • -Extras
    • Extra cheese $1 / Falafel $1.50 / Mujver $1.50
  • -Salami
    • Salami, mushroom, capsicum and mozzarella
  • -Istambul Grilled Chicken Breasts / Istanbul Kofte (minced beef) $13.50
    • Turkish bun burger served with hummus, mixed salad, mayonnaise, tomato sauce and side of fries
  • Sour sauce (japanese mayo, lemon juice & chives) $0.80
  • California tori (chicken, avocado) $15.50
  • Chicken hot roll (chicken, cream cheese, spring onions) $18.00
  • Vege $17.50
  • Cheese futomaki (cream cheese & avocado) $13.00
  • Vege $8.50
  • Cerviche roll (massago, cream cheese & spring onions- topped with diced salmon, prawn, tuna, red onion, capsicum, ginger, parsley & lemon juice) $20.50
  • Satori (chicken, salmon & panko prawns) $19.00
  • John Deer $36
    • Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
  • Chip $9
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • The Milky Bar Pud $12
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Chief's Chicken Nibbles $16
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • San Quentin Squid $17
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Maverick Fillet $38
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Dixie Chicken medium $32 classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Stand by your Lamb $36
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
  • Or a selection of all three cheeses $35.00
  • A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • Somerset dishes that we’re not allowed to take off the menu!
  • Spaghetti Carbonara $16.50
    • Simply blended with bacon, egg and cream sauce
  • Fettucine Ai Funghi $17.00
    • Fettuccine cooked in chicken and mushroom, garlic and cream sauce
  • Anelli Di Calamari $14.00
    • Tender squid rings grilled to perfection with garlic
  • Hawaiian $21.00
    • Homemade tomato, mozzarella, ham, juicy pineapple
  • Siciliana $21.00
    • Homemade tomato, mozzarella, anchovies, capers, olives
  • Anelli Di Calamari $22.00
    • Tender squid rings grilled to perfection with garlic
  • Spaghetti Alla Bolognese $16.50
    • Traditional minced beef sauce
  • Insalata Greca $12.00
    • Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
  • Beef Madras $20.50
    • A spicy south indian beef curry, prepared in coconut
  • Ask your waiter/waitress for our childrens menu
  • Minimum of 2 people $30.50 Per Head
  • Malai Kofta $17.50
    • Deep fried potao and paneer (home made cheese) balls prepared in a delicate cashew gravy.
  • Aloo $14.50
    • Potato curry
  • Lamb Korma $20.50
    • Boneless Lamb pieces cooked in a mild cashew gravy
  • Seek Kebab $11.50
    • Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
  • Wholemeal Roti $2.50
  • Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
    • puffed rice
  • Seafood Bouillabaisse, garlic toast $18.00
  • Kitchen salad, honey mustard dressing $8.00
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
  • Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
  • Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00
  • Kitchen salad, honey mustard dressing $8.00
  • Fries (Punnet) $4.50
  • Cheese $1.00
  • Mixed (Small/Large) $10.50/$12.50
  • You choice of meat or vege served with salad and rice
  • Mixed Vege (Small/Large) $11.50/$13.00
    • mujver+falafel
  • Hummes $1.00
  • Satay, Mayo
  • Spinach Pizza $14.00
    • spinach, mushroom, feta and olive, tomato
  • Chilli Chicken $12.00
  • Channa Masala $10.00
  • Tangri Kabab (3 pieces) $10.00
  • Paneer Mashroom Mattar $10.00
  • Chicken Vindalo $12.00
  • Chicken Kadai $12.00
  • Chicken Korma $12.00
  • Prawn Masala $16.00
  • Navrattan Korma $14.50
    • Assorted vegetables cooked in cashew nut curry
  • -Garlic Naan $3.50
    • Plain flour bread garnished with garlic
  • Rogan Josh Chicken / Lamb / Beef
    • Diced, boneless and cooked with fine onion curry and garnished with fresh spices
  • -L $16.99
  • -C $15.99
  • Pappadums (2pcs) (Crispy Wafer) $1.00
  • Seekh Kebab (4pcs) $10.00
    • Minced lamb flavoured with spices, pressed on skewer then cooked in tandoor
  • Chilli Chicken
    • Boneless chicken pieces cooked with onion capsicum, & chopped fresh chillies
  • Red Curry $17.50
    • Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
  • Pla Rad Prik (Available in 4 flavours) $27.50
    • Deep fried whole snapper topped with garlic and chili sauce
  • Vegetarian Fried Rice $17.50
    • Stir fried rice with egg, mixed vegetables and cashew nuts
  • Thai Jasmine Rice $3.00
  • Spring Rolls $8.00
    • Thai style spring rolls filled with cabbage and vermicelli, served with sweet chilli sauce
  • BBQ Prawns $10.00
    • BBQ tiger prawns served with salad and delicious Thai Thani sauce
  • Green Curry $17.50
    • Green curry cooked with coconut cream and vegetables with your choice of chicken, pork, beef, lamb or tofu
  • Crispy Belly (Moo Krob) $17.50
    • Stir-fried crispy pork cooked with vegetables and peanut sauce
  • Navarin of Lamb $27.00
    • Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
  • -Served with 6 roasted garlic prawns $28.50
  • Pork Belly roulade $26.00
    • Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
  • Beef burgundy $28.00
    • Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping
  • Vanilla Ice Cream Sundae $12.00
    • Warm Belgium chocolate
  • Platter to share (serves 2) $36.00
    • Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
  • Affogato : Vanilla Ice Cream $14.00
    • Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
  • Beetroot Salad / Ensalada De Remolcha $14.00
    • Baby beetroot salad with balsamic roasted red onions & thyme infused feta
  • Coco Pan Con Queso $9.00
    • Baked flat bread with baby pimentos, caramelised onions, ham, capers, white anchovies & Spanish cheese
  • Pork Ribs / Costlla De Cerdo $19.00
    • Slaw braised pork ribs with gourmet potatoes and healthy slaw
  • Spanish Sausage/Chorizo En Salsa De Oporto $10.50
    • Barbecued chorizo in sticky port sauce
  • Cheese Croquettes/ Croquetas De Manchego $8.00
    • Panko coated cheese, onion & chive morsels with COMIDA aioli
  • Vegetarian Platter / Plato Vegetariano $30.00
    • Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
  • Meat Platter/Plato De Carne $34.00
    • Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
  • Bread and Cured Ham / Jamon Con Pan Frito $10.50
    • Serrano jamon on garlic croutes & green mojo dressing
Park Minimart & Takeaways

Park Minimart & Takeaways

location

Address

423 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075740948

email

Email

None

clock

Opened hours

Monday: 6:15 AM – 9:30 PM, Tuesday: 6:15 AM – 9:30 PM, Wednesday: 6:15 AM – 9:30 PM, Thursday: 6:15 AM – 10:00 PM, Friday: 6:15 AM – 10:00 PM, Saturday: 6:15 AM – 10:00 PM, Sunday: 6:15 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating ,  Dinner

Location
423 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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