Parkside Cafe & Vietnamese Cuisine in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast and Preserves $6.00
    • your choice of ciabatta ,5 grain, brioche or gluten free toast
  • Toasted Bagels $10.00
    • with fresh tomato, avocado
  • Toasted Bagels $7.50
    • with cream cheese & preserves
  • Toasted Bagels $12.50
    • with smoked salmon, capers, cream cheese
  • Fresh Fruit salad $12.50
    • w Yoghurt & granola crumble
  • Buttermilk Pancake $14.50
    • w berry coulis & mascarpone
  • Free Range Eggs on Toast $9.50
    • any style
  • Winter spicy scrambled Eggs on Toast $12.00
    • Fresh chilli, feta & spring onion
  • Eggs Benedict on ciabatta $16.00
    • Free range bacon or ham or wilted spinach
  • Eggs Royale $17.00
    • smoked salmon, wilted spinach & hollandaise
  • Free Range Bacon or Salmon Hash $17.00
    • Panfried gourmet potatoes, poached egg, spinach & hollandaise
  • Sweet Corn Fritter $17.50
    • Free range bacon, poached egg & hollandaise
  • French Toast $16.00
    • Brioche, bacon, grilled banana & maple syrup
  • Bruschetta $18.00
    • Fresh tomato, avocado and basil salsa w free range bacon poached eggs & hollandaise
  • Omelette $17.00
    • 5 Grain w your choice of up to 3 fillings
  • Big Breakfast $20.50
    • Toast, bacon, eggs, sausage, mushroom, hash, tomato
LUNCH LUNCH
  • Vietnamese noodle soup $12.50 L $16.50
    • w beef and chicken
  • Wok- seared spicy lemon grass chicken salad $17.50
    • rice noodle, masculine, beansprout, cucumber & crushed peanuts w "no charm" dressing
  • Wok- seared spicy lemongrass beef salad $18.00
  • Slow Cooked Red wine Beef stew $16.00
    • w baguette
  • Thyme Lemon seafood Risotto $18.00
    • w rocket
  • Chargrilled chicken Burger $16.50
    • w chips, tomato, lettuce, cucumber, cheese, grilled onion
  • Prawn linguini $18.50
    • w fresh chillies & coriander
  • Lamb meatballs $17.50
    • in tomato and capsicum sauce, shaved parmesan, rocket w toast
  • Vegetarian Pasta $17.00
    • w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce
  • Vegetarian Pasta $19.00
    • w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce with grilled chicken
  • Parkside signature salad $16.50
    • Baby spinach, carrot, raw beetroot. soybean, roasted pumpkin feta cheese top with boiled egg & pumpkin seed
KID'S MENU KID'S MENU
  • Kids Pancakes $8.50
    • w Yoghurt or Ice Cream & Maple syrup
  • Kids French Toast $8.50
  • Toasted sandwich $6.50
    • w Ham & Cheese or Fish finger
  • Kids Bacon & Eggs $7.50
  • Bowl of chips $ 6.00
SIDES SIDES
  • Cream cheese, hollandaise, jam $2.00
  • Avocado $3.00
  • Swiss cheese $3.00
  • Toast $2.50
  • Grilled or sliced tomato $3.00
  • Hash $4.00
  • Wilted spinach $4.00
  • Sausage $4.00
  • Portobello mushroom $4.00
  • Smoked salmon $5.00
  • Free range bacon $5.00
  • Creamy mushroom $5.00
SMALL PLATES SMALL PLATES
  • Pure beef or chicken Hanoi style noodle soup $9.00
    • North Vietnamese noodle soup made with a secret combination & served with rice noodles in a slow cooked broth.
  • Braised pork, prawn & fresh herbs summer rolls $9.50
  • Fried Vietnamese spring roll $9.00
  • Halong Bay style fried squid cakes $16.50
  • Shared platter $18.50
    • an assortment of fried pork mince pieces coated in crisp young green rice, spring rolls, summer rolls & squid cakes
  • Vietnamese savoury fried pancake $15.50
    • w braised pork, prawn bean sprout, mung bean
  • Hue lemongrass skewers each $4.50
    • seasoned pork mince skewered on a fragrant stalk of lemongrass. >>
SALADS SALADS
  • Green papaya salad $17.50
    • homemade beef jerky coupled with refreshing shredded green papaya, fresh herbs & roasted peanuts.(seasonal)
  • Mango salad $18.50
    • seared roasted beef combined with a succulent mix of mango, cucumber, carrot, dry shallot, sesame & herbs.
  • Poached chicken salad $17.00
    • w bean sprout, red onion, carrot, chilli & Vietnamese mint
  • Squid salad $18.50
    • w mango, chilli, pineapple, green banana, carrot & red onion
  • Spicy Vietnamese lotus stem salad $17.50
    • w poached prawn, Vietnamese mint, topped crushed peanut
MAIN PLATES MAIN PLATES
  • Wok-seared spicy lemon grass chicken $18.50
    • w rice noodle
  • Hanoi style grilled pork in chilli fish sauce $19.00
    • w rice noodle
  • Wok-seared "shaking" beef $24.50
    • w oyster sauce, onion & watercress.
  • Red Duck Curry $25.50
    • rich red duck curry made with coconut milk
  • Tiger prawn cutlets in spicy tamarind sauce $26.00
  • Clay pot caramelised pork belly served with rice $22.50
  • Grilled market fish marinated in turmeric, galangal dill $23.50
    • w rice noodle
  • Stir-fried crab meat with Vermicelli $19.50
    • tasty stir-fry combination of crab meat, vermicelli, bean sprouts, dry mushroom & carrot
  • Spicy chicken curry $19.00
    • w coconut milk served with rice
  • Roasted eggplant stuffed with pork mince served in tomato sauce $17.50
VEGETARIAN VEGETARIAN
  • Braised eggplant $14.00
    • w tofu $ perilla
  • Stir-fried vermicelli in soy sauce $15.50
    • w snow peas, dry mushroom carrot & bean sprout
  • Crispy tofu $13.50
    • coated in salted duck eggs & spring onion
  • Fried tofu in spicy tomato sauce $13.50
  • Spicy Vietnamese lotus stem salad $14.50
    • w roasted peanut, Vietnamese mint
  • Green papaya salad $14.50
    • w mint & roasted peanut
  • Mango salad $15.00
    • w cucumber, carrot, dry shallot, sesame & herbs
DESSERTS DESSERTS
  • Sweet puffed black pice top with your chioce of ice cream or yoghurt $10.00
  • Affogato vanilla ice cream $12.00
    • w biscotti, kahlua, espresso
  • Cream caramel $10.00

Nearby Sample Menus

  • Sizzling beef with black pepper $13.50
  • Shredded pork with preserved veges on noodles $10.00
  • Fried lamb slices with satay sauce $18.00
  • Stir fried kale with shredded ginger $12.00
  • Fried shredded dry bean curd with hot chilli $14.00
  • Fried pork strips with sweet and sour sauce $12.80
  • Seafood pancake soup $10.00
  • Spiced beef in soy sauce salad S $8.00 L $12.00
  • Jaan's delightful chicken $22.50
    • Free range chicken, onions, capsicums, tomatoes
  • Vegetarian $21.50
    • Spinach, mushrooms, onions, olives, feta cheese
  • Meat mezze (serve 2) $21.50
    • Free range spring iamb mince, chicken breast, sigam, fresh salad, tabuli, dolmades, feta cheese, olives, hummus, sundried-tomato dip, txatxiki,garlic bread
  • Bread'n dips with bread (GF) $14.00
    • Hummus< sundried-tomato dip, tzatziki, garlic bread
  • Grilled tomatoes with oregano $5.00
  • Olives (GF) $6.00
    • Good quality olives imported from turkey
  • Garlic bread $6.00
  • Hummus with bread (GF) $10.00
    • Chickpeas garlic, tahini, olive oil, lemon juice
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Reg $9.80/$11.50
  • Crumbed Prawn (2pcs) $3.00
  • Sukiyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Katsu Udon $10.90
  • Teriyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Chicken Kushiage $4.50
  • Tempura Shrimp & Vegetables $4.50
  • Sukiyaki Chicken Udon $9.90
  • -With Sausages On Rice $12.00
  • L=Large / M=Medium / S= Small
  • Sausage $2.50
  • Stir fried rice $13.50
    • (spicy/mild) shrimp/beef/chicken/porkchops
  • Pork $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Sausages On Rice $11.50
  • Fish balls $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Crispy Pork $12.50
    • rice noodles /egg noodles /vermicelli soup
  • Medley of NZ Lamb $39.0
    • herb crusted lamb rack and chive marinated lamb rump on rna .cted garlic and macadamia purée, pickled beets and carrots, green pea mash, red wine and thyme beurre blanc
  • Fettuccine $23.00
    • with fish, prawn, broccoli, sundried tomato & basil cream sauce
  • Seared Scallops (DF, GF) $17.5
    • rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • Sticky Beef Short Ribs (DF) $16.0
    • cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
  • Cajun Spiced Shoestring Fries $9.5
    • With aioli
  • Express Breakfast $15.00
    • Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
  • Roasted Gourmet Potato (DF, GF) $7.0
    • with bacon bits
  • DUCK NOODLE SOUP $14.90
    • Slow roasted, boneless duck served w bok choy & rice noodles in a rich herb & bone broth.
  • MASSAMAN CURRY $13.50
    • Traditional Thai-style Massaman curry served w beef,potato, carrots & cashew nuts - rich & delicious!
  • CRISPY/BBQ PORK $3.50
  • STEAMED CHICKEN w GINGER RICE $13.90
    • Tender, boneless chicken thigh served on a bed of fragrant ginger rice w our very own "garlic ginger" chilli sauce!
  • FRIED RICE $12.90
    • Traditional wok-tossed fried rice w your choice of meat & served w a lemon wedge.
  • BBQ PORK $6.00
  • TOM YUM FRIED RICE $12.90
    • Fried rice but seasoned w a tom yum reduction resulting in an intense & delicious combination.
  • CHILLI CHICKEN $13.50
    • Tender slices of chicken wok-tossed w crosscut beans & carrots in a rich, fragrant & creamy sauce reduction.
  • Battered sausage $2.00
  • Texmex $8.80
    • Beef, pork, rib, double cheese, bacon, onion
  • Squid rings $0.90
  • Spring roll $2.30
  • Cheese $5.00
  • 5 pieces
  • Hawaiian $6.20
  • Seadog $3.50
  • FISH BURGER $8.00
    • (BATTERED OR GRILLED FRESH FISH, SALAD, TARTARE SAUCE, LEMON PEPPER)
  • CHEESE BURGER $5.80
  • SPRING ROLLS $2.50
  • SALAD $7.00
  • BANANA $2.00
  • MEAT (HOME MADE) $3.00
  • VEGETARIAN $6.50
    • (MUSHROOM, SALAD, EGG, POTATO)
  • PAUA $4.00
  • Combo $8.00
    • 2 hoki or 2 hot dogs, 2 potato fritter, $2 chips
  • Ham burger $2.50
  • Steak burger $10.50
    • Chargrilled tender scotch fillet, lettuce, tomato, egg, caramelised onions, relish, and mayo
  • Fish burger $3.50
  • Combo $30.00
    • 7 fish (hoki), 4hot dogs, 5 potato fritters, $3 chips
  • Cheese $3.00
  • Combo a $14.00
    • 2 hamburger, 2 pcs fish (hoki), $2 chips
  • Combo $12.50
    • 2 fish (hoki), 2 crabtick, 4 potato fritters, $2 chips
  • Ham - Tomato
  • 1 - SCOOP $2.80
  • Ham - Onion
  • Butter Chicken Pie $4.50
  • Extra 0.50¢ each
  • 3 - SCOOPS $4.20
  • Steak And Oyster Pie $4.50
  • Smoke Fish Pie $3.90
  • Steak pie $2.50
  • Steak curry $2.80
  • Frankfurter roll $2.50
  • Steak curry $2.80
  • Steak mushroom $2.80
  • Mince savoury $2.50
  • Potato top $2.80
  • bacon egg quiche $2.80
  • Toasted bagel
  • *gluten free bread $2.00
  • Avocado/ tomato/ mushrooms $2.00
  • -with smoked salmon and avocado $11.00
  • -mushroom $13.50
  • Toast with avocado & tomato $8.50
  • Fettuccine $14.00
    • With chicken and mushrooms in creamy tomato sauce
  • Toasted sandwich
  • HUMMUS $6.50
  • With Drink $8.99
  • HOT CHIPS $3.50
  • FALAFEL
  • Combo $14.99
  • Combo $16.50
  • ROAST CHICKEN
    • whole or half roast chicken combo includes additional chips and 420ml drink
  • Regular $9.50
  • Tofu don(vegeterain) $12.00
  • Chicken katsu udon $13.00
  • Salmon teriyaki bento $18.00
  • 40 pcs nigiri $75.00
    • Mixed
  • Chicken udon $13.00
  • Chicken teriyaki bento $16.00
  • Salmon teriyaki don $14.00
  • Fresh salon don $15.00
  • Cheesy Omelette served with salad & chips $10
  • Wedges topped with melted cheese, bacon & sour cream $10
  • Hot Chips $15 /$3
    • Bowl /
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Burgers $6
    • Beef / Chicken / Fish / Vegeterian
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • Nachos $10
  • Mini Hotdogs 4x $6
Parkside Cafe & Vietnamese Cuisine

Parkside Cafe & Vietnamese Cuisine

location

Address

775 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098151885

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 2:30 PM, Tuesday: 7:30 AM – 2:30 PM, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 7:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 8:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Breakfast , Brunch , Cafe Food , Diner , Vegetarian , Vietnamese

features

Features

Mastercard ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
775 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand