Parkside Cafe & Vietnamese Cuisine in Auckland Menu

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Toast and Preserves $6.00
- your choice of ciabatta ,5 grain, brioche or gluten free toast
Toasted Bagels $10.00
- with fresh tomato, avocado
Toasted Bagels $7.50
- with cream cheese & preserves
Toasted Bagels $12.50
- with smoked salmon, capers, cream cheese
Fresh Fruit salad $12.50
- w Yoghurt & granola crumble
Buttermilk Pancake $14.50
- w berry coulis & mascarpone
Free Range Eggs on Toast $9.50
- any style
Winter spicy scrambled Eggs on Toast $12.00
- Fresh chilli, feta & spring onion
Eggs Benedict on ciabatta $16.00
- Free range bacon or ham or wilted spinach
Eggs Royale $17.00
- smoked salmon, wilted spinach & hollandaise
Free Range Bacon or Salmon Hash $17.00
- Panfried gourmet potatoes, poached egg, spinach & hollandaise
Sweet Corn Fritter $17.50
- Free range bacon, poached egg & hollandaise
French Toast $16.00
- Brioche, bacon, grilled banana & maple syrup
Bruschetta $18.00
- Fresh tomato, avocado and basil salsa w free range bacon poached eggs & hollandaise
Omelette $17.00
- 5 Grain w your choice of up to 3 fillings
Big Breakfast $20.50
- Toast, bacon, eggs, sausage, mushroom, hash, tomato

Vietnamese noodle soup $12.50 L $16.50
- w beef and chicken
Wok- seared spicy lemon grass chicken salad $17.50
- rice noodle, masculine, beansprout, cucumber & crushed peanuts w "no charm" dressing
Wok- seared spicy lemongrass beef salad $18.00
Slow Cooked Red wine Beef stew $16.00
- w baguette
Thyme Lemon seafood Risotto $18.00
- w rocket
Chargrilled chicken Burger $16.50
- w chips, tomato, lettuce, cucumber, cheese, grilled onion
Prawn linguini $18.50
- w fresh chillies & coriander
Lamb meatballs $17.50
- in tomato and capsicum sauce, shaved parmesan, rocket w toast
Vegetarian Pasta $17.00
- w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce
Vegetarian Pasta $19.00
- w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce with grilled chicken
Parkside signature salad $16.50
- Baby spinach, carrot, raw beetroot. soybean, roasted pumpkin feta cheese top with boiled egg & pumpkin seed

Kids Pancakes $8.50
- w Yoghurt or Ice Cream & Maple syrup
Kids French Toast $8.50
Toasted sandwich $6.50
- w Ham & Cheese or Fish finger
Kids Bacon & Eggs $7.50
Bowl of chips $ 6.00

Cream cheese, hollandaise, jam $2.00
Avocado $3.00
Swiss cheese $3.00
Toast $2.50
Grilled or sliced tomato $3.00
Hash $4.00
Wilted spinach $4.00
Sausage $4.00
Portobello mushroom $4.00
Smoked salmon $5.00
Free range bacon $5.00
Creamy mushroom $5.00

Pure beef or chicken Hanoi style noodle soup $9.00
- North Vietnamese noodle soup made with a secret combination & served with rice noodles in a slow cooked broth.
Braised pork, prawn & fresh herbs summer rolls $9.50
Fried Vietnamese spring roll $9.00
Halong Bay style fried squid cakes $16.50
Shared platter $18.50
- an assortment of fried pork mince pieces coated in crisp young green rice, spring rolls, summer rolls & squid cakes
Vietnamese savoury fried pancake $15.50
- w braised pork, prawn bean sprout, mung bean
Hue lemongrass skewers each $4.50
- seasoned pork mince skewered on a fragrant stalk of lemongrass. >>

Green papaya salad $17.50
- homemade beef jerky coupled with refreshing shredded green papaya, fresh herbs & roasted peanuts.(seasonal)
Mango salad $18.50
- seared roasted beef combined with a succulent mix of mango, cucumber, carrot, dry shallot, sesame & herbs.
Poached chicken salad $17.00
- w bean sprout, red onion, carrot, chilli & Vietnamese mint
Squid salad $18.50
- w mango, chilli, pineapple, green banana, carrot & red onion
Spicy Vietnamese lotus stem salad $17.50
- w poached prawn, Vietnamese mint, topped crushed peanut

Wok-seared spicy lemon grass chicken $18.50
- w rice noodle
Hanoi style grilled pork in chilli fish sauce $19.00
- w rice noodle
Wok-seared "shaking" beef $24.50
- w oyster sauce, onion & watercress.
Red Duck Curry $25.50
- rich red duck curry made with coconut milk
Tiger prawn cutlets in spicy tamarind sauce $26.00
Clay pot caramelised pork belly served with rice $22.50
Grilled market fish marinated in turmeric, galangal dill $23.50
- w rice noodle
Stir-fried crab meat with Vermicelli $19.50
- tasty stir-fry combination of crab meat, vermicelli, bean sprouts, dry mushroom & carrot
Spicy chicken curry $19.00
- w coconut milk served with rice
Roasted eggplant stuffed with pork mince served in tomato sauce $17.50

Braised eggplant $14.00
- w tofu $ perilla
Stir-fried vermicelli in soy sauce $15.50
- w snow peas, dry mushroom carrot & bean sprout
Crispy tofu $13.50
- coated in salted duck eggs & spring onion
Fried tofu in spicy tomato sauce $13.50
Spicy Vietnamese lotus stem salad $14.50
- w roasted peanut, Vietnamese mint
Green papaya salad $14.50
- w mint & roasted peanut
Mango salad $15.00
- w cucumber, carrot, dry shallot, sesame & herbs

Sweet puffed black pice top with your chioce of ice cream or yoghurt $10.00
Affogato vanilla ice cream $12.00
- w biscotti, kahlua, espresso
Cream caramel $10.00

Nearby Sample Menus

Dweji Galbi $19.00 PP
- Pork Belly marinated unique soy sauce (no rice). Min-order two portions
Seolleongtang $13.00
- Ox Bone Soup
Wooguji Galbitang $13.00
- Slow Cooked Beef Soup with Soy Paste and cabbage leaves
So Yangnyeom Galbi $20.00 PP
- Marinated Beef Ribs (No rice) Min-order two portions
-Extra Muchim $5.00
Doenjang Jjigae $13.00
- Bean paste stew with vegetables
Jok Bal $35.00
- Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
-Extra Buckwheat noodles $6.00

fish roe soup $15.00
kimchi stew (tuna/pork) $15.00
-add cheese $2.00
bul jok jongsik $15.00
sizzling spicy chicken $15.00
naeng chae jok bal S $34/ M $44/ L $56
- chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce
bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
spicy grilled pork rind $27.00

Wednesday $15
- Steak Night - 3oogram juicy steak with salad and fries
Smokey BBQ Spare Ribs $12
- Char grilled pork ribs singles rubbed in our chefs own secret marinade.
Kiwi Lamb Burger $20
- 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Mozzarella Risotto Balls $10
- Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
Cajun Chicken $17
- Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
Brownie $7.50
- Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
Chocolate, Vanilla or Strawberry Sundae $7.50
- Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
Tasting Plate $26
- A selection of our shared plates menu suited for two people.

-Add Pancetta $28.00
Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
-Add Pancetta $28.00
-Add Bacon $25.00
Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
- With your choice of bacon, mushroom or smoked trevally
Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
Eggs Benedict $19.00
- With your choice of bacon, mushroom, seasonal green or smoked trevally
Wagyu Burger, Provolone. Pickles, Hand Cut Chips $24.00

Runny Scrambled Eggs $17.00
- Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
Beef Bourguignon $20.00
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
Chef Breakfast $19.00
- Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
Banana (Flambee)
- Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
Eggs Benedict $17.00
- Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
Jean Gabin $10.00
- Chocolate sauce, banana
French Omelette $17.00
- Choose: salmon, mushroom, bacon or baby spinach served with cheese
All our galette are served with mesclun salad on top

Chicken nugget $0.60
Cheese $3.40
BBQ pork $10.00
BBQ pork $9.50
Chicken sweet corn $7.00
Lemon chicken $12.50
Chicken $9.50
Fish $2.30

180g Prime Steer Beef Steak Burger $22.9
- Caramelised onion, beetroot, cheese, bacon, salad mix
Wedges with Sour Cream $7
Classic Caesar Salad $16
- With bacon, cos, anchovy, croutons, caesar dressing
Butter Chicken or Butter Fish(GF) $16.5
- Tender morsels of boneless chicken or fish marinated overnight partially and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves
Add GF base $4
Mediterranean Falafel salad(V,GF) $16
- With olives, feta, semi dry tomatoes, petite green
Add Sundae or Banana Split $3
Salt & Pepper Squid $16.5
- Gently grilled and served on a white bean skordalia with harissa sauce and mixed salad

Soy Sauce Chicken Leg $13.00
Any 3 BBQ Combinations
Fried Shredded Vegetable with Egg Noodle Dry $12.80
-Small $11.80
Beef Congee $9.00
Meat with Capsicums & Onion in Black Bean Sauce on Fried Egg Noodle $16.80
-Large $16.00
Choice of Sauces: Garlic Sauce. Plain Sauce or Oyster Sauce

Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
Basket of chips
Pie Of The Day $19.50
- Served with creamy mashed potato & peas
Sweetcorn Fritters (V) $14.95
- Fresh spinach, sour cream & sweet chilli sauce
Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
Seasonal Vegetables
Creamy Mashed Potatoes
Onion Rings

Spaghetti Bolognese 13
- The original beef mince pasta, in a classic tomato & garlic herb sauce
Vegetarian Sm14-Lg20
- Mushroom, Spanish onion, olives, capsicum
Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
Penne di Pollo 15
- Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
Potato Wedges 7
- Seasoned and served with garlic aioli
Fettuccini 15
- Pasta with bacon and mushrooms, in a white cream sauce
Hawaiian Sm14-Lg20
- Tomato, mozzarella, ham, pineapple
Green Salad 7
- Mixed lettuce, tomatoes, cucumber

-Vegetarian $9.00
Chicken Salami $10.00
- Thick chicken curry wrap with salad & chapati
●Singapore Fried Vermicelli
- Stir fried vermicelli cooked singapore style with chicken, prawns. squids, fish cakes, egg & veges
-Prawns or Mixed Seafood or Squid $14.00
Deep Fried Chicken Wings $10.00
Seafood Laksa $14.50
- Fresh yellow noodles and vermicelli with prawns, squid, fish cakes, crab meats, tofu, beansprouts in rich coconut curry & boiled eggs
Salmon Kebab with Rice & Salad / Cashew Nuts Kebab with Rice & Salad Chicken $13.50 / Lamb $14.50
-Vegetarian $8.50

special toast bagel $12.90
- (bacon, cream cheese, avocado, lettuce, tomato)
egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)
toast sandwiches from $4.50
- (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
Omelette $14.90
bacon & egg on toast $11.50
toast bagel with cream cheese $5.50
B) ham(cheese, ham)
bacon & egg & beans on toast $12.50

Miso Ramen $10.00
- Miso flavoured ramen
Ramen with Egg $10.00
- Spicy noodle soup
Miso Katsu Don (Chicken or pork) $13.00
- Deep fried cutlet with miso paste & Vegetables on rice
Teriyaki Salmon $18.00
Teriyaki Chicken Udon $13.50
- Teriyaki Chicken & Vegetables on noodle soup
Teriyaki Salmon Don $15.50
- Teriyaki Salmon & Vegetables on rice
Teriyaki Tofu Don (Regular or Spicy) $12.50
- Deep fried Tofu with Teriyaki sauce on rice
Dumpling $10.00
- Vegetarian (12 pcs)

Handmade Aioli $9
- Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
Chocolate Chunk Cookies $4
- Dairy And Egg Free, Made With Whittakers Dark Chocolate
Fries $5
- With Homemade Egg-Free Lemon Aioli
Spicy Mex $12
- Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
Kiwi $12
- Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
Kombucha $6
- Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
Tempeh Trap $12
- Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Moroccan $12
- Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun

Pork belly noodles $11.00
Chopped chicken leg mixed with the special chili sauce $13.50
Pork kuncklepork mixed with chili sauce $12.50
Shanghai choe mein $10.00
Boiled fish in the hot chili soup $22.80
Eggplant cooked with chili sauce with rice $11.00
Young chow fried rice $11.00
Fried cabbage with vinegar $14.50

Parkside Cafe & Vietnamese Cuisine

Auckland Region > Auckland > Parkside Cafe & Vietnamese Cuisine

Address

775 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

Phone

098151885

Email

None

Opened hours

Monday: 7:30 AM – 2:30 PM, Tuesday: 7:30 AM – 2:30 PM, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 7:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 8:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Breakfast , Brunch , Cafe Food , Diner , Vegetarian , Vietnamese

Features

Mastercard , Visa , Reservations , Breakfast , Waitstaff , Takeout , Cash , Seating , Serves Alcohol , Dinner , Child-friendly

Parkside Cafe & Vietnamese Cuisine in Auckland Menu

Nearby Sample Menus

Parkside Cafe & Vietnamese Cuisine

Auckland Region > Auckland > Parkside Cafe & Vietnamese Cuisine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

775 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

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