Parnell 149 in Auckland Menu

OUR LUNCH MENU OUR LUNCH MENU
  • Lunch Special $20.00
    • Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
CHAR GRILLED & OVEN MEATS CHAR GRILLED & OVEN MEATS
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
  • Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
    • Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
  • Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
  • Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
  • Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
  • Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
  • Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
  • Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
SIDES SIDES
  • Roasted Beetroot, Creme Friache $9
  • Sauteed French Beans, Garlic, Orange Gremolata $9.5
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Cauliflower Gratin, Cheesy White Sauce $9.5
  • Fries Served W Aioli $7.5
BREADS BREADS
  • Garlic Bread $ 6.5
  • Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
  • Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
  • Chowder Of Fresh Seafood In A Saffron Scented Veloute $ 17
TASTING PLATES TASTING PLATES
  • Salt & Pepper Queen Olives $7.5
  • Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
  • Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
  • Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
  • Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
  • Dutch Chicken Croquettes, Fritessaus, Curry Ketchup (3 Pieces) $ 11
  • Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
  • Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
DESSERT MENU DESSERT MENU
  • Tiramisu $14
    • Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
  • Duo Crème Brulee $14
    • Baileys & Cointreau
  • Baked Cheesecake $14
    • We Will Inform You Of Today'S Flavor
  • Fresh Strawberry Panna Cotta $14
    • W Italian Strawberry Gelato, Compote & Chocolate Brownie
  • Organic Apple & Rhubarb Crumble $14
    • Served W Liquid Cream & Ice Cream
  • Pecan Pie W Fudge $14
    • Sauce & Salted Caramel Re Cashew Nut Ice Cream
  • A Choice Of Three Scoops Of Italian Gelato $14
    • Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
CHEESE SELECTION WITH FRESH SEASONAL FRUIT CHEESE SELECTION WITH FRESH SEASONAL FRUIT
  • 50 Grams $16.5 / $14.5 Each
    • Single Cheese / Two Or More Cheeses
  • Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
  • Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
  • Buffalo Blue Cheese $16.5 / $14.5 Each
    • Celvedon Valley Buffalo Company Auckland
CHAR GRILLED & OVEN MEATS CHAR GRILLED & OVEN MEATS
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
  • Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
  • Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
  • Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
  • Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
SIDES SIDES
  • Roasted Beetroot, Creme Friache $9
  • Sauteed French Beans, Garlic, Orange Gremolata $9.5
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Cauliflower Gratin, Cheesy White Sauce $7.5
  • Fries Served W Aioli $7.5

Nearby Sample Menus

  • Banana tempura ice cream $6.90
    • crispy tempura of gooey banana
  • Steamed prawn dumpling $6.90
  • Today's fish sashimi 6pcs $12.90
  • Genta parfait $8.90
  • Grilled beef tongue $8.90
    • teppan grilled
  • Steamed pork dumpling $7.90
  • Prawn tempura roll $10.90
    • 8 rolls
  • Chicken katsu $10.90
    • w/ miso or tonkatsu sauce
  • - Mild Yellow Curry $17.90
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
  • -Add free range bacon $6.00
  • ●Free Range Eggs Benedict
    • Free range egg & house made hollandaise
  • Chicken & halloumi (GF;DF) $21.00
    • Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • -Gluten free available $3.00
  • -Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00
  • -With free range bacon & portobello / With smoked salmon & baby spinach $20.00
  • -Peanut butter & torched banana - Vegan $10.00
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Creamy Mashed Potatoes
  • Basket of chips
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Cheese Kransky $ 2.00
  • Ham Roll $3.50
  • Ham & Egg Sandwich $3.00
  • Butterfly Cake $ 1.80
  • Chicken Roll $3.50
  • Steak pepper Pie $ 2.80
  • Steak Curry Pie $ 2.80
  • Seafood Roll $3.50
  • -Pasta $15.00
    • Carbonara fettuccine served with creamy sauce, bacon and mushrooms
  • Sides
  • Risotto $24.90
    • Pumpkin, spinach, blue cheese, creamy herb sauce
  • French Toast $18.50
    • With bacon. grilled banana, fresh fruit and maple syrup
  • -Mixed leaves salad with homemade dressing $6.00
  • -Seasoned potato wedges with chilli sour cream / Kumara chips with aioli $9.90
  • Breakfast
  • Steak Bruschetta Verde $23.90
    • Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa verde and caramelized onion served with fries
  • Pulled pork slider $5.0
  • Pan roasted market fish, smoked kumara, fresh greens $29
  • Smoked potato waffle, avocado mousse $13
  • Eggplant chips, pistachio dip $14
  • Cosberg and watercress salad, mustard dressing, sunflower seeds $12
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Baked polenta, shitake mushrooms, crisp kale $18
  • Haloumi, roast pumpkin, fennel, grapes $15
  • -with preserves or spreads $8
  • Toast $6
    • with preserves or spreads
  • Eggs Benedict $17
    • Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
  • French Toast or Pancakes $12
    • with wild berry compote, maple syrup, banana
  • -Falafel Burger, with mesclun salad, & hummus
  • Rice Bowl $12
    • with falafel & seasonal vegetables
  • Creamy garlic mushrooms $15
    • with spring onion garnish served on focaccia loaf
  • Mexican Brunch $15
    • tacos, scrambled eggs, tomato, mesculin & spices
  • Stgermain $10.90
    • Smoked chicken & home made celery mayo
  • Cinnamon Brioche / Ham, Cheese & Honey Mustard Brioche $4.50
  • For cakes orders please let us know 24 hours in advance
  • Almond Croissant / Apricot Croissants $5.50
  • Croissant $3.50
  • Cousteau $10.90
    • Homemade tuna mayo salad & eggs
  • Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
  • Tom Kha Goong $11.60
    • Spicy coconut soup with king prawns, galangal, kaffir leaves and lemon juice
  • Tom Yum Thalay $11.00
    • Spicy combination of seafood soup with mushrooms, kaffir leaves and lemon grass
  • Pad Kra Thiam Pik Thai (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with garlic, ground pepper and vegetables
  • Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce
  • Chicken Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with chicken and vegetables
  • Roasted Duck Curry $17.00
    • Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
  • Pad Pak $13.00
    • Stir fried mixed vegetables
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Sea Vege Miso / Chicken Miso / Tofu Miso
  • Large $15.00
  • Seafoods Noodle Soup $10.00
  • Pork Katsu
  • Deep Fried Tofu $11.00
  • Kimchi Fried Rice $12.00
  • Shrimp Fried Rice $12.00
  • Small $12.00
  • A $10.00
    • 1 Wing, 1 thigh, 1 drumstick, 1 chips, 1 can drink
  • Coca-cola - chicken nibble - wings pack (steamed)
  • -1 Bowl chicken rice, 1 bowl chicken curry $10.00
  • 1 Bowl chicken rice, 12 chicken nibbles, special veges, special sauce $15.00
  • B $20.00
    • Any 2 burgers, 2 thighs, 2 drumsticks, 1.5ltr drink
  • C $5.00
    • 2 Drumsticks, $2.00 Chips
  • 1 Thigh $3.00/$3.50
  • B $7.00
    • 2 Things, $1.00 Chips
  • 17. Fried Dumplings $11.00
  • 10. Yunan Flavor Fried Potato Chip $5.00
  • 24. Rice With Sweet & Sour Pork $13.00
  • 7. Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
  • 1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • 16. Sour & Spicy Sweet Potato Noodles $11.00
  • 13. Rose Flavor Crystal Jelly $4.00
  • 25. Gravy Rice Cake $12.00
  • Mushroom & spinach tagliatelle (V) $24.50
    • Pan fried field mushrooms with baby spínach and tagliatelle in a garlic and white wine cream sauce, topped with shaved parmesan and truffle oil.
  • Kumara & black bean (V) $17.50
    • Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
  • Prawn cocktail $15.50
    • Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
  • Chunky fries (V) (GF) $8.50
  • Steamed and buttered seasonal vegetables $8.50
  • Price includes your choice of deep creek beer, hose wine, juice, soda or coffee.
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.
  • Cheesecake $9.50
    • Ask about today´s homemade cheesecake.
  • Cheese and Tomato $9.00
  • Toast $4.00
  • Hobby $24.00
    • Lamb, feta, spinach, pinenut.
  • Smoked Salmon $7.00
  • Fries with Tomato Sauce $6.00
  • Eggs Benedict $18.00
    • On toasted split English muffin with hollandaise, and either Bacon or smoked salmon or spinach.
  • Angus Beef Burger $21.00
    • With bacon, Swiss cheese, béarnaise sauce and fries.
  • Fresh Beer Battered Fish and Chips $24.00
    • with salad and homemade tartare sauce
Parnell 149

Parnell 149

location

Address

149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

+64 9-309 3878

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Grill , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand