Parnell 149 in Auckland Menu

OUR LUNCH MENU OUR LUNCH MENU
  • Lunch Special $20.00
    • Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
CHAR GRILLED & OVEN MEATS CHAR GRILLED & OVEN MEATS
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
  • Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
    • Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
  • Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
  • Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
  • Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
  • Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
  • Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
  • Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
SIDES SIDES
  • Roasted Beetroot, Creme Friache $9
  • Sauteed French Beans, Garlic, Orange Gremolata $9.5
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Cauliflower Gratin, Cheesy White Sauce $9.5
  • Fries Served W Aioli $7.5
BREADS BREADS
  • Garlic Bread $ 6.5
  • Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
  • Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
  • Chowder Of Fresh Seafood In A Saffron Scented Veloute $ 17
TASTING PLATES TASTING PLATES
  • Salt & Pepper Queen Olives $7.5
  • Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
  • Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
  • Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
  • Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
  • Dutch Chicken Croquettes, Fritessaus, Curry Ketchup (3 Pieces) $ 11
  • Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
  • Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
DESSERT MENU DESSERT MENU
  • Tiramisu $14
    • Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
  • Duo Crème Brulee $14
    • Baileys & Cointreau
  • Baked Cheesecake $14
    • We Will Inform You Of Today'S Flavor
  • Fresh Strawberry Panna Cotta $14
    • W Italian Strawberry Gelato, Compote & Chocolate Brownie
  • Organic Apple & Rhubarb Crumble $14
    • Served W Liquid Cream & Ice Cream
  • Pecan Pie W Fudge $14
    • Sauce & Salted Caramel Re Cashew Nut Ice Cream
  • A Choice Of Three Scoops Of Italian Gelato $14
    • Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
CHEESE SELECTION WITH FRESH SEASONAL FRUIT CHEESE SELECTION WITH FRESH SEASONAL FRUIT
  • 50 Grams $16.5 / $14.5 Each
    • Single Cheese / Two Or More Cheeses
  • Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
  • Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
  • Buffalo Blue Cheese $16.5 / $14.5 Each
    • Celvedon Valley Buffalo Company Auckland
CHAR GRILLED & OVEN MEATS CHAR GRILLED & OVEN MEATS
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
  • Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
  • Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
  • Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
  • Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
SIDES SIDES
  • Roasted Beetroot, Creme Friache $9
  • Sauteed French Beans, Garlic, Orange Gremolata $9.5
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Cauliflower Gratin, Cheesy White Sauce $7.5
  • Fries Served W Aioli $7.5

Nearby Sample Menus

  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • Potato Bites $3.90
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Chicken Tenders $4.90
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Scallop & prawn $22.00
    • pan fried scallops and prawns with gouemon B.B.Q sauce
  • Pork fillet cutlet $17.80
    • deep fried bread crumbed pork fillet served with tonkatsu sauce
  • Mixed seafood tempura $20.00
    • lightly battered deep fried prawn, scallop, fish, oyster and soft-shell crab served with tempura sauce
  • Rice $2.00
  • Tuna sashimi (big eye/ blue fin depends on the market) $20.00
    • Fresh sliced raw tuna served with soy sauce and wasabi
  • Soybeans $6.00
    • boiled japanese green soybeans seasoned with salt
  • Sashimi salad $5.80/ $8.80
    • Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
  • Lamb rack (2p) $11.00
    • grilled lamb rack marinated with sweet soy sauce
  • Fish bueger combo $11.99
    • Burger chips and drink
  • Single chicken $3.99
  • Tom yum $11.99
    • Seafood or chicken
  • Roti canai with curry chicken $9.00
    • 3 pieces, chips and a drink
  • Chicken fried rice $11.99
  • Large combo $38.99
    • Thirteen pieces of chicken with chips and 1.5l drink
  • Curry chicken on rice $12.99
  • Penang koay teow soup $10.99
  • Toast (1) $1.50
  • Mexican smashed avocado (V) $18.50
    • Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
  • Tokyo style grilled salmon soba $19.90
    • Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
  • Raw energy salad (GF)(V) $18.50
    • Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
  • -With cream cheese, preserves (V) $8.50
  • Potato wedges $7.50
  • Silverdale burger $20.90
    • Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
  • Smoked salmon, grilled chicken, grilled halloumi $5.50
  • Cocktail shrimp $7.90
  • Tataki ( beef, salmon, scallop) $14.90
  • Nigiri sushi o-makase $19.90
  • -40 pcs $48.00
  • -60 pcs $60.00
  • O-makase menu for two $79.90
    • This course meal will give you a starter, daily special, sushi, sashimi, tepan, yaki tempura, choice of hot pot to sukiyaki (beef based) or yose nabe ( seafood based) and dessert
  • Seaweed salad $12.90
  • Salmon avocado $10.90
  • Mix Sovlaki $18.50
  • Mix $18.50
  • Lamb or Chicken Chilli Lover $18.50
  • Felafel Burger $10.50
    • Deep fried chickpea patties with burger salad.
  • Garlic Wedges $6.50
  • Chicken $17.50
  • Chicken or Lamb Sovlaki $13.00
  • Chilli Lover Mix $13.00
  • ONION RING $0.80
  • Extra: other $0.80
  • PAPANUI $6.50
    • (CRUMBED CHICKEN, SALAD, CHEESE, TOMATO, MAYONNAISE SAUCE)
  • MUSHROOM BURGER $5.80
  • SAUSAGE $2.00
  • PAUA $4.00
  • SALAD $7.00
  • BANANA $2.00
  • Green beans with pork $14.80
  • Egg fried rice $8.00
  • Sweet pastry cake $8.00
  • Cabbage with potato noodle $9.80
  • Spicy beef $15.80
  • Eggplant, potato & capsicum $12.80
  • Crispy sweet & sour pork $15.80
  • Celery with potato noodle $9.80
  • Bacon & eggs $ 11
    • any style eggs with turkish bread
  • -Portobello & Spinach $ 18.5
  • Coconut crusted french toast $ 17
    • caramelised banana & maple syrup
  • French toast $ 11
    • with banana and maple syrup
  • -Poached $ 12
  • Gourmet chicken salad $ 20.5
    • cashews, avocado, tomatoes & crispy kumara chips
  • Fruit salad $ 8
    • with yoghurt & honey
  • Pancakes $ 19.5
    • served with bacon, berry compote, mascarpone & maple syrup
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • -mushroom (v) $19.00
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Seafood Platter $25.00
    • A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
  • with chips $7.00
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • Crumbed Scallops & Chips $12.50
    • 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
  • Vege Bowl $12.50
    • vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
  • Garlic Bread $4.00
  • Scotch Fillet Steak $24.00
    • served with 2 eggs, chips gravy *side salad optional
  • Chicken Salad $14.50
    • Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
  • Mince Pie $2.00
  • Sausage Roll $1.20
  • Chicken Pie $3.00
  • Butter Chicken Curry $3.00
  • Pork Mince Pastry $3.00
  • Chicken Dim Sim $2.00
  • Potato Top Pie $3.00
  • 3 - Lasagne $2.50
  • Crispy chicken $3.50
  • Chicken S$11.5/M$15/L$18.5
  • Pork / Beef $40 / kg
    • min, 200g
  • Pork S$11.5/M$15/L$18.5
  • Potato $0.50
  • -Each 3 $2
  • Homemade gravy S$1.5/M$2.5/L$3.5
  • Apple crumble
    • Homemade apple crumble served with custard
  • Thai Green Chicken
  • Bircher Muesli
  • Blake Street Pasta of the Day
  • Risotto
  • Chicken Burger
  • Beef Burger
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Creamy Mushrooms
Parnell 149

Parnell 149

location

Address

149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

+64 9-309 3878

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Grill , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand