Parnell 149 in Auckland Menu

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Lunch Special $20.00
- Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice

Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
- Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29

Roasted Beetroot, Creme Friache $9
Sauteed French Beans, Garlic, Orange Gremolata $9.5
Steamed Broccolini, Lemon Virgin Olive Oil $9.5
Roquette. Pear, Toasted Hazelnuts & Feta $9
Cauliflower Gratin, Cheesy White Sauce $9.5
Fries Served W Aioli $7.5

Garlic Bread $ 6.5
Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
Chowder Of Fresh Seafood In A Saffron Scented Veloute $ 17

Salt & Pepper Queen Olives $7.5
Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
Dutch Chicken Croquettes, Fritessaus, Curry Ketchup (3 Pieces) $ 11
Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16

Tiramisu $14
- Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
Duo Crème Brulee $14
- Baileys & Cointreau
Baked Cheesecake $14
- We Will Inform You Of Today'S Flavor
Fresh Strawberry Panna Cotta $14
- W Italian Strawberry Gelato, Compote & Chocolate Brownie
Organic Apple & Rhubarb Crumble $14
- Served W Liquid Cream & Ice Cream
Pecan Pie W Fudge $14
- Sauce & Salted Caramel Re Cashew Nut Ice Cream
A Choice Of Three Scoops Of Italian Gelato $14
- Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut

50 Grams $16.5 / $14.5 Each
- Single Cheese / Two Or More Cheeses
Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
Buffalo Blue Cheese $16.5 / $14.5 Each
- Celvedon Valley Buffalo Company Auckland

Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
Fresh Market Fish, We Will Inform You Of Today'S Preparation $33

Roasted Beetroot, Creme Friache $9
Sauteed French Beans, Garlic, Orange Gremolata $9.5
Steamed Broccolini, Lemon Virgin Olive Oil $9.5
Roquette. Pear, Toasted Hazelnuts & Feta $9
Cauliflower Gratin, Cheesy White Sauce $7.5
Fries Served W Aioli $7.5

Nearby Sample Menus

Pesce Del Giorno $26.50
- Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
Involtini Di Pollo $26.50
- Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
Pepperoni $16.50
- Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
Risotto Di Pollo $17.00
- Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
Lasagna Di Carne $17.00
- Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
Spaghetti Puttanesa $17.00
- Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
Diavola $17.50
- Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions

Samosa (each) $1.50
Biryani + 1ltr raita $45.00
Paneer Chilli (Dry/Gravy) $12.00
1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
Masala Khichadi + Kadhi $9.00
Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
Jeera Rice (500ml) / Plain Pulav (500) $4.00

Baby potatoes with confit garlic & parsley $9.9
Pumpkin dip, toasted seeds & caraway lavosh $14.9
Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9
Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
Kumara Chips & aioli $10.9
Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9
Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9

-Mushrooms (V), or Bacon or Ham $17.90
Steak Sandwich $20.90
- Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
Prawn and Calamari $21.90
- Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
Brioche French Toast $17.90
- Battered brioche with bacon, caramelised banana, berry compote and maple syrup
Big Breakfast $22.90
- Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
Creamy Mushroom Mix $18.50
- With bacon and spinach on toast
●Omelette with Toast

Sizzling Veal Rack $25
Seafood Tofu Soup (Small /Large) $7 / $13
Beef with Oyster Sauce $18
Wonton Noodles Soup $10
Beef with Black Bean Sauce $18
Round Bean with Chicken Mince $16
Sizzling Chicken With Spicy Sauce $18
Soy Chicken On Rice (Lunch/ Dinner) $8.50/ $10.00

Sweet mango chutney / Tamarind Sauce / Mint Chutney / Pickles $2.50
Keema naan $5.00
- Stuffed with spiced mince mixture
H=Half / F = Full
Vegetable Platter $15.00
- 2 samosas, 2 pakora, 2 paneer pakora, onion bhaji
Kadhai Chicken $14.99
- Chicken cooked in onion sauce, chopped onion, caosicum with red chilli
Laccha Parantha or methi laccha parantha $4.50 / $5.00
- multi layered flat bread recipe with whole wheat flour/fenugreek dry
Veg Biryani $12.99
- Rice cooked with vegetables
Veggie Chow mein $12.00

Snacks $10
- Dukkah & Man O War oil with pide bread
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Gamembert, dates,apricots served with crackers
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney

Spare ribs with hot and spicy sauce in pot $20.00
Beef with onion $12.00
Sweet and sour fish (whole blue cod) $32.00
Cauliflower with hot and spicy sauce in pot $16.00
Cabbage stir-fried N/A
Bean sprouts (Spicy sour or stir-fried) N/A
Dry-fried whole blue cod in special hot bean paste $32.00
Deep-fried pork intestine $18.00

fruit salad $7.00
bacon on toast $8.90
B) ham(cheese, ham)
egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
Omelette $14.90
chicken salad $9.20
toast bagel with cream cheese $5.50
A) vegetarian(cheese, spinach, mushroom)

Fish $10.50
Kumura $1.20
Garlic bread $1.90
Fried rice $4.00/$5.00/$8.50
- small/medium/large
Tapioca $1.20
BBQ pork $4.00
- noodles
Chow Mien $4.00/$5.00/$8.50
- small/medium/large
BBQ pork $6.30

Quiche $2.50
Square lamington $6.00
Pizza $2.00
Whole tray coconut yellow bun $20.00
Mundcake pie with cream $1.50
Mince and cheese $2.00
Pork bun $2.00
Long lamington $4.00

- Chicken, Beef or Pork $13.90
Goong Hom Pha (Prawn Spring Roll) $9.50
- Deep fried spring roll wrappers filled with prawn, carrot, celery and spring onion
Pad Kra Tiam Prik Tai (Pepper Sauce)
- Stir fried with pepper sauce & vegetables topped with garlic
Steamed Jasmine Rice $2.50
Thai Fish Cake (Thod Mun Pla) $8.50
- Finely minced with curry paste served with cucumber and sweet & sour sauce
Hor Mok Thalay (King of South of Thailand) $17.90
- Mixed seafood stir fried with red curry paste with coconut milk, egg and vegetables
Tom Khar Gai (Chicken) $7.50
- Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
- Beef $13.90

Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
Chatpata curly fries with confit garlic aioli $7
Lamb rump chukka, curd rice, minted salli, peas $27.50
Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50

Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Abil
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Gukbab $10.00
- Pork soup with rice
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge

Sushi roll
PLATES $12.50
- serve with rice and salad
Crispy chicken
Udon
- noodle soup in a bowl with vegetable
Salmon Avocado
Vegetable
Bowls $12.50
Crispy prawn/chicken

Parnell 149

Auckland Region > Auckland > Parnell 149

Address

149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

Phone

+64 9-309 3878

Email

None

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Grill , Kiwi , New Zealand , Vegetarian

Features

EFTPOS , Takeaway , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Lunch , Luxury Dining , Seating , Highchairs Available , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Corkage Fee Charged

Parnell 149 in Auckland Menu

Nearby Sample Menus

Parnell 149

Auckland Region > Auckland > Parnell 149

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea