Parnell 149 in Auckland Menu

OUR LUNCH MENU OUR LUNCH MENU
  • Lunch Special $20.00
    • Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
CHAR GRILLED & OVEN MEATS CHAR GRILLED & OVEN MEATS
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
  • Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
    • Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
  • Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
  • Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
  • Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
  • Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
  • Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
  • Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
SIDES SIDES
  • Roasted Beetroot, Creme Friache $9
  • Sauteed French Beans, Garlic, Orange Gremolata $9.5
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Cauliflower Gratin, Cheesy White Sauce $9.5
  • Fries Served W Aioli $7.5
BREADS BREADS
  • Garlic Bread $ 6.5
  • Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
  • Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
  • Chowder Of Fresh Seafood In A Saffron Scented Veloute $ 17
TASTING PLATES TASTING PLATES
  • Salt & Pepper Queen Olives $7.5
  • Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
  • Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
  • Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
  • Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
  • Dutch Chicken Croquettes, Fritessaus, Curry Ketchup (3 Pieces) $ 11
  • Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
  • Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
DESSERT MENU DESSERT MENU
  • Tiramisu $14
    • Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
  • Duo Crème Brulee $14
    • Baileys & Cointreau
  • Baked Cheesecake $14
    • We Will Inform You Of Today'S Flavor
  • Fresh Strawberry Panna Cotta $14
    • W Italian Strawberry Gelato, Compote & Chocolate Brownie
  • Organic Apple & Rhubarb Crumble $14
    • Served W Liquid Cream & Ice Cream
  • Pecan Pie W Fudge $14
    • Sauce & Salted Caramel Re Cashew Nut Ice Cream
  • A Choice Of Three Scoops Of Italian Gelato $14
    • Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
CHEESE SELECTION WITH FRESH SEASONAL FRUIT CHEESE SELECTION WITH FRESH SEASONAL FRUIT
  • 50 Grams $16.5 / $14.5 Each
    • Single Cheese / Two Or More Cheeses
  • Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
  • Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
  • Buffalo Blue Cheese $16.5 / $14.5 Each
    • Celvedon Valley Buffalo Company Auckland
CHAR GRILLED & OVEN MEATS CHAR GRILLED & OVEN MEATS
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
  • Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
  • Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
  • Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
  • Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
SIDES SIDES
  • Roasted Beetroot, Creme Friache $9
  • Sauteed French Beans, Garlic, Orange Gremolata $9.5
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Cauliflower Gratin, Cheesy White Sauce $7.5
  • Fries Served W Aioli $7.5

Nearby Sample Menus

  • Prawn Crackers $5
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Edamame $5
    • whole steamed soy beans
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Szechuan Pepper Peanuts $5
  • Slaw $10
    • tossed in sesame dressing
  • Fries $6
    • served with wasabi mayo
  • Tandoori Roti $5.00
    • Unleavened wholemeal flour bread baked in the tandoor. Mango Kulfi / Gulab Jamun
  • Aloo Mattar $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Saag Paneer $12.00
    • Cubes of homemade Indian cottage cooked with spinach & spices.
  • Aloo Naan $4.00
    • Soft bread filled with mashed potatoes..
  • Mango Chicken $14.00
    • Tender boneless chicken pieces cooked with mango pulp.
  • Malai Kofta $12.00
    • Mashed Potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy .
  • Chicken Saagwala $14.00
    • A perfect harmony of spinach puree and chicken curry.
  • Cheese & Garlic Naan $4.50
    • Naan bread filled with cheese & sprinkled with crushed garlic.
  • On rice or add $1 on fried rice
  • Chop Suey (Mixed Vegies)
  • Seafood Chow Mein Box $14.00
    • Thin noodles with seafood & vegies in Deli's special sauce
  • Combination Box $11.50
    • Thin noodles with meat combination & vegies in special sauce
  • -BBQ Pork $11.50
  • All meals are served with potatoes, kumara, pumpkins, green peas, carrots, gravy & sauce of your choice
  • -Combination $13.50
  • -BBQ Pork & Wonton Noodles $10.00
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Mushrooms a la creme $7.00
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • German hash w/ apple puree & cinnamon $6.50
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Potato skins $6.50
    • w/ shanghai mayo
  • Chickenkatsu Set $15.90
    • (with rice, miso soup & salad) deep-fried crumbed chicken cutlet
  • Seaweed Salad $8.90
    • A delicious mix of seaweed and vegetables with unique Tomi dressing
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Beef Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Su Udon $14.90
    • Thick Japanese noodles cooked in warm soup
  • Special Nigiri – 15 pcs $33.00
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Chicken Teriyaki $16.90
    • served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • King Salmon $14.50
  • Spicy Chicken Don $12.50
    • Stir-fried sliced chicken and vegetables with kingdom spicy sauce on rice
  • Teriyaki Chicken $11.50
  • Kingdom Special $12.00
    • Pan fried chicken thigh infused with kingdom's special sauce
  • Teriyaki Salmon $13.50
    • Panfried king salmon fillets with teriyaki sauce
  • Lunch box filled with a variety of favourites & served with miso soup, salad, spring rolls, 2 pcs sushi and rice
  • Katsu Miso Don $11.50
    • Deep fried crumbed chicken or pork cutlet with Kingdom's special miso sauce
  • Takoyaki $7.50
    • 8 octopus balls topped with waving katsuobushi
  • Pork $10.00
  • C. Beef, Veges, Cashew Nuts, Chicken Chow Mein, Bar-B-Q Pork Fried Rice, 1 Dozen Wontons $34.00
  • King Size Burger $8.00
  • Whole Chicken $16.50
  • Mussel $1.10
  • Sweet & Sour Fish $12.00
  • Bami Goreng (Noodles) $13.50
  • Big Deal Burger $7.00
  • Crab stick $2.00
  • Hotdog $2.50
  • Fish of the day $5.00
  • Spring Roll $2.50
  • Prawn twister $14.50
    • 1/2 dozen
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Chips $4.50
    • 1 scoop
  • Onion rings $7.00
    • 1/2 dozen
  • Field mushrooms or vine tomatoes or bacon $4.00
  • Scramble Egg $5.00
  • Fuze's house smoked salmon $5.00
  • Steak Sandwich $19.90
    • Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
  • Vegetarian Benedict $17.90
    • Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
  • Chicken Haloumi Salad $20.00
    • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
  • Ciabatta Benedict $17.00
    • Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • -grilled tomato & avocado $15.00
  • Smashed avocado served on toasted 5 grain $6.50
  • -smoked salmon $18.00
  • -grilled tomato, chorizo and bacon $20.00
  • Scrambled eggs & toasted ciabatta:
  • Toasted bagel:
  • -salmon and cream cheese $11.00
  • Toasted muesli with stewed rhubarb and berries $11.00
  • Eggs
  • Pork hock Market Price
    • Oven roasted Austrian spiced, served with sauerkraut and mashed potatoes. Cooked fresh to order.
  • -cordon bleu (gf) $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
  • Crumbed calamari $16.50
    • Served on salad greens finished with a French dressing.
  • Kase spatzle
    • House made egg noodles combined with onion and cheese.
  • Hungarian hunter sausage $14.50
    • Smoked venison and pork sausage served with sauerkraut and bread.
  • Pan fried scallops $16.50
    • Served in a white wine dill sauce with a salad garnish.
  • Muesli $9.50
    • Homemade, honey roasted muesli, served with stewed apple, greek yogurt, cinnamon & cloves.
  • VEGETARIAN $19.00
    • PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
  • FRESHLY COOKED TORTILLA CHIPS $8.00
    • WITH TEX MEX SALSA
  • FRIED CHICKEN $19.00
    • MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON
  • RIB TASTER $16.00
    • SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
  • SEAFOOD GUMBO $24.00
    • AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
  • FAJITA STEAK STRIPS ($2)
    • STRIPS OF SCOTCH FILET SEASONED AND sautéed
  • CHICKEN STRIPS
    • CRISPY MOMMA BONNIE'S CHICKEN, MARINATED AND FRIED.
  • JAMBALAYA SMALL $17.50 REG $26.00
    • CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
  • Curry udon $11.50
  • Kakiyage $5.50
    • Shirmp and vege
  • Katsu noodle $12.00
    • Chicken / pork / fish
  • Katsu udon $12.00
    • Chicken / pork / fish
  • Katsu egg don $12.00
    • Chicken / pork / fish
  • Seafood udon $12.00
  • Teriyaki chicken noodle $11.50
    • Vegetarian / seafood
  • Chicken yakisoba $11.50
  • Fried noodles $13.00
  • Salmon teriyaki don $14.00
  • Miso soup $2.00
  • Chicken katsu bento $16.00
  • Chicken teriyaki don $12.00
  • 50 pcs roll $50.00
    • Mixed
  • Tofu don(vegeterain) $12.00
  • Chicken katsu udon $13.00
  • Fish balls $4.00
  • Beef sirloin $5.50
  • Corn $4.50
  • Takoyaki $7.50
    • deep fried octopus ball
  • Fish tempura $15.00
  • Karaage chicken udon $12.00
    • deep fried chicken
  • Beef tongue $5.50
  • Seasonal japanese salad $13.00
Parnell 149

Parnell 149

location

Address

149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

+64 9-309 3878

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Grill , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand