Parnell 149 in Auckland Menu

OUR LUNCH MENU OUR LUNCH MENU
  • Lunch Special $20.00
    • Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
CHAR GRILLED & OVEN MEATS CHAR GRILLED & OVEN MEATS
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
  • Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
    • Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
  • Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
  • Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
  • Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
  • Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
  • Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
  • Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
SIDES SIDES
  • Roasted Beetroot, Creme Friache $9
  • Sauteed French Beans, Garlic, Orange Gremolata $9.5
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Cauliflower Gratin, Cheesy White Sauce $9.5
  • Fries Served W Aioli $7.5
BREADS BREADS
  • Garlic Bread $ 6.5
  • Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
  • Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
  • Chowder Of Fresh Seafood In A Saffron Scented Veloute $ 17
TASTING PLATES TASTING PLATES
  • Salt & Pepper Queen Olives $7.5
  • Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
  • Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
  • Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
  • Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
  • Dutch Chicken Croquettes, Fritessaus, Curry Ketchup (3 Pieces) $ 11
  • Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
  • Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
DESSERT MENU DESSERT MENU
  • Tiramisu $14
    • Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
  • Duo Crème Brulee $14
    • Baileys & Cointreau
  • Baked Cheesecake $14
    • We Will Inform You Of Today'S Flavor
  • Fresh Strawberry Panna Cotta $14
    • W Italian Strawberry Gelato, Compote & Chocolate Brownie
  • Organic Apple & Rhubarb Crumble $14
    • Served W Liquid Cream & Ice Cream
  • Pecan Pie W Fudge $14
    • Sauce & Salted Caramel Re Cashew Nut Ice Cream
  • A Choice Of Three Scoops Of Italian Gelato $14
    • Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
CHEESE SELECTION WITH FRESH SEASONAL FRUIT CHEESE SELECTION WITH FRESH SEASONAL FRUIT
  • 50 Grams $16.5 / $14.5 Each
    • Single Cheese / Two Or More Cheeses
  • Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
  • Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
  • Buffalo Blue Cheese $16.5 / $14.5 Each
    • Celvedon Valley Buffalo Company Auckland
CHAR GRILLED & OVEN MEATS CHAR GRILLED & OVEN MEATS
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
  • Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
  • Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
  • Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
  • Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
SIDES SIDES
  • Roasted Beetroot, Creme Friache $9
  • Sauteed French Beans, Garlic, Orange Gremolata $9.5
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Cauliflower Gratin, Cheesy White Sauce $7.5
  • Fries Served W Aioli $7.5

Nearby Sample Menus

  • LASAGNE
    • pasta sheets layered with traditional Bolognese sauce served with a salad
  • Zigeunerschnitzel $28.00
    • bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 2 pieces
  • KINDERSCHNITZEL
    • crumbed pork Schnitzel served with salad and chips
  • Pork Roast $26.00
    • served with red cabbage and dumplings
  • NURNBERGER
    • sausages served with mashed potato
  • Deutsche Platte German platter $28.00
    • dumplings pork roast pork belly and Nurnberger served with Sauerkraut and red cabbage
  • Greek Salad $20.00
    • Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing
  • Cordon Bleu $25.00
    • bread crumbed pork Schnitzel with ham and cheese filling
  • Pulled pork shoulder $11.00
    • Homemade bbq sauce/chef secret slaw
  • Lamb burger $11.00
    • Mixed salad/tomato/red onion/mint yoghurt
  • Bbq chicken $16.00
    • Crispy onion/bacon and mozzarella
  • Pumpkin and mozzarella risotto balls served with aioli $9.90
  • Pea and parmesan risotto with chive oil (v) $16.00
  • Portland house curry of the day $16.00
    • Rice/poppadum/roti
  • Vege quesadilla $10.00
    • Mushrooms/jalapenos/refried beans/mozzarella/sour cream (v)
  • Pan fried halloumi taco $11.00
    • Guacamole/salsa/jalapeno/chipotle crema (v)
  • Gungjung Japchae $69.00
    • Soysauced marinated Glass noodle with Vegetables.
  • Dak bokkum tang M $35.00
    • Braised spicy Chicken.
  • Dessert
  • Haemul jjim M $59.00 / L $79.00
    • Braised spicy Sea Food.
  • Jeonyuhwa $69.00
    • Korean Traditional Pancake.
  • Black Sesame Ice Cream $5.00
  • Jami Jeongsik $18.00
    • Jeon, Japchae, pulgogi, Grilled Fish, Spicy Marinated Crab Set Menu.
  • Yangnyum Gaejang Jeongsik $25.00
    • Spicy Marinated Crab Set Menu.
  • Palak paneer $ 14.50
    • spinach and cottage cheese cooked in mild gravy from a north indian kitchen.
  • Hara-bhara kebab $ 9.90
    • patties made from potatoes, mixed veg, fresh cilantro and spinach
  • Kashmiri pulao $ 10.5
    • indian basmati rice cooked with saffron and mixed with vegetables in traditional kashmiri style, garnished with cocktail fruits and served with raita.
  • Butter paneer $ 14.5
    • cottage cheese cooked in creamy tomato gravy with indian spices and herbs.
  • Bhindi masala (okra) $ 15.50
    • okra cooked in finely chooped onions, green chillies and herbs
  • Korma chicken / lamb / beef $ 17.5
    • choice of meat cooked with nuts in a rich creamy sauce.
  • Tandoori mushrooms (6 pieces) $ 12.90
    • mushrooms stuffed with home made cheese mixed with indian lounge special herbs and cooked in tandoor.
  • Not incl. In specials
  • Combo (Fries and coke) $13.50
  • Sup r & Fries $14.50
  • Grilled Shawarma
    • Chicken Pita w/ tomato Ghurkins, onions, hummos & tahini, Lamb, Pita w/ tomato, Ghurkins, Onion, Garlic Sauce
  • Grilled Lamb Pizza $18.50
    • Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
  • Choose Any: $7.50 each
    • Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh
  • Bamya $24.00
    • Stewed lamb & okra, tomato, garlic, coriander served w/ rice
  • Kebab's $9.50
    • Chicken Or Lamb w/ your choice of Toppings from display cabinet. Also on Rice or Salad
  • Shashuka $22.00
    • Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
  • Wedges $7.5
    • with sour cream & sweet chilli sauce
  • Chicken Lasagne $18.5
    • Chicken, eggplant, roasted pumpkin, spinach & mushrooms layered between lasagne sheets: served with a leafy green salad & topped with kumara wafers
  • Paper Moon Fish & Chips $19.5
    • Beer battered market fish served with salad greens, skinny fries and tartare sauce
  • Bagels $8
    • Cream cheese & preserves
  • Seasonal vegetables $7.5
    • Steamed and sauteed with butter
  • Bacon with Eggs Any Style $12.9
    • Multigrain toast, grilled bacon and eggs as you like them
  • Classic Caesar Salad $12.5
    • Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing, topped with a poached egg
  • Hot Cakes $18.5
    • Add bacon
  • Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
  • The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
  • -Add Pancetta $28.00
  • Steel Cut Oat Porridge, Feijoa, Lime $14.00
  • -With Agria Rosti $30.00
  • Smashed Egg, Butternut, Coriander, Halloumi, Chilli $21.00
  • Pancakes, Grapes, Mascarpone, Vanilla $18.00
  • Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
  • COMBO 6 $7.50
    • chicken schnitzel x2, Pepsi can, $2.00 chips
  • Whole Chicken Box $25.00
    • 9pieces chicken & chips
  • Single fish $2.70
  • Sausage
  • Squid Ring $3.00/$6.50
  • COMBO 3 $15.00
    • 20chicken Nuggets, Pepsi can, chips
  • COMBO 4 $7.50
    • Curry chicken bun x2, Pepsi can, $2.00 chips
  • Coleslaw $1.80/$5.00
  • (4 king prawns or combination seafood) $15.90
  • (4 king prawns or combination seafood) $15.90
  • Pra ram long soung
    • Stir fried meat and vegetables mixed with satay peanut sauce
  • Pad kra pao
    • Stir fried meat with chilli, basil leaves, bamboo shoot & onion
  • Pad khing
    • Stir fried meat with chilli, fresh ginger, mushroom & vegetaotes
  • Kaamoo $17.90
    • Stew sliced leg pork skin on in Thai herbs with preserved lettuce come with spicy and sour chilli sauce
  • Talay lava (6 king prawns) $17.90
    • Stir fried king prawns with egg, vegetable ard red sesame sauce
  • (5 king prawns or combination seafood) $17.90
  • Fish (GF) $11.99
  • Potato Fritter (GF) $1.20
  • Works Wedges $8.30
    • seasoned wedges with bacon grated cheese, sour cream and mild salsa
  • Scallop $3.00
    • King size
  • Chips $2.50
    • per scoop
  • Fish (Hoki) $6.99
  • Battered Paua Fritter $8.90
  • Fish Cake $4.00
  • Bacon & Egg Muffin $3.50
    • Bacon, Egg, Hash Brown, Cheese & Muffin
  • Scrambled Eggs $8.50
    • 2 x Bacon or Ham, Tomato & Toast
  • B.L.A.T $8.50
    • Grilled Focaccia, Bacon, Lettuce, Tomato, Avocado & Egg
  • Stacked Pancake $8.50
    • Grilled Banana, Bacon, Maple Syrup & Whipped Cream
  • Chicken & Chips $5.40
    • 1 x Chicken Thigh & Regular Chips
  • Steak Meal $15.00
    • Grilled Sirloin, Onion, Chips, Egg & Salad, Steak Sauce + Seasoning on the Steak
  • Eggs Benedict $10.50
    • 2 x Bacon, 2 x Poached Eggs with Hollandaise sauce on Toast or English Muffin
  • French Toast $8.50
    • Grilled Banana, Bacon, Maple Syrup & Whipped Cream
  • Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
  • Rocket, candied fennel + orange vinaigrette $7.00
  • Market fish sliders, pickle mayo + rocket $19.00
  • - 2 cheeses $25.00
  • Grilled steak, scarlet chimichurri, onion rings + sundried tomato mayo $23.00
  • Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
  • Shoe string fries + garlic aioli $7.00
  • The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00
  • Lemon Chicken
  • Sweet & Sour Won Ton $10.00
  • Prawn Fu Yong $13.00
  • Curry Pork $11.00
  • With Rice
  • Pork Fu Yong $10.00
  • Ham $2.50
  • Steak Roll $3.50
  • ASSORTED PHOENIX ORGANIC BEVERAGES $4.80
  • VEGETARIAN WONTON $6.00
  • KATSU CHICKEN UDON SOUP $15.00
  • MISO-A-CUP $2.80
  • LITTLE SATAY $9.80
  • SATAY VEGETABLE $12.80
  • CHARLIE’S HONEST WATER $3.80
  • CURRY PUFF $5.50
  • Onion, cheese, pineapple, tomato, mushrooms $0.50
  • THE WORKS $14.50
  • BLAT $12.50
    • pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
  • Bacon, ham, egg, avocado $1.00
  • TOAST & COFFEE SPECIAL $7.00
    • small hot drink with two slices toasted sandwich choice from/ham & cheese or tomato & cheese
  • B/L/A/T $12.50
  • TOAST & PRESERVES $5.00
  • BACON, EGG & TOMATOES $12.50
    • pan fried bacon strips in any style, grilled tomatoes served with slices of toast
Parnell 149

Parnell 149

location

Address

149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

+64 9-309 3878

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Grill , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand