Parnell 149 in Auckland Menu

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Lunch Special $20.00
- Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice

Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
- Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29

Roasted Beetroot, Creme Friache $9
Sauteed French Beans, Garlic, Orange Gremolata $9.5
Steamed Broccolini, Lemon Virgin Olive Oil $9.5
Roquette. Pear, Toasted Hazelnuts & Feta $9
Cauliflower Gratin, Cheesy White Sauce $9.5
Fries Served W Aioli $7.5

Garlic Bread $ 6.5
Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
Chowder Of Fresh Seafood In A Saffron Scented Veloute $ 17

Salt & Pepper Queen Olives $7.5
Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
Dutch Chicken Croquettes, Fritessaus, Curry Ketchup (3 Pieces) $ 11
Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16

Tiramisu $14
- Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
Duo Crème Brulee $14
- Baileys & Cointreau
Baked Cheesecake $14
- We Will Inform You Of Today'S Flavor
Fresh Strawberry Panna Cotta $14
- W Italian Strawberry Gelato, Compote & Chocolate Brownie
Organic Apple & Rhubarb Crumble $14
- Served W Liquid Cream & Ice Cream
Pecan Pie W Fudge $14
- Sauce & Salted Caramel Re Cashew Nut Ice Cream
A Choice Of Three Scoops Of Italian Gelato $14
- Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut

50 Grams $16.5 / $14.5 Each
- Single Cheese / Two Or More Cheeses
Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
Buffalo Blue Cheese $16.5 / $14.5 Each
- Celvedon Valley Buffalo Company Auckland

Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
Fresh Market Fish, We Will Inform You Of Today'S Preparation $33

Roasted Beetroot, Creme Friache $9
Sauteed French Beans, Garlic, Orange Gremolata $9.5
Steamed Broccolini, Lemon Virgin Olive Oil $9.5
Roquette. Pear, Toasted Hazelnuts & Feta $9
Cauliflower Gratin, Cheesy White Sauce $7.5
Fries Served W Aioli $7.5

Nearby Sample Menus

Moro Bar $2.70
Crumbed Chicken Fillet $4.00
BBQ Pork $5.20
- + extra meat or cheese $1.00/ + extra veggie $0.50
Dory $4.80
Wonton $0.90
Cheese and tomato $4.20
Curry Roll $2.20
Chicken Nibble $1.00

Pizza Bread $9.80
- topped with pesto and parmesan
Bistecca Buon Gustalao $38.50
- Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
Sicilian Green Olives $7.00
- A side dish of premium olives.
Salad $8.00
- Mesclun, olives, tomatoes, cucumber & sprouts in an olive oil vinaigrette
Vol Au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
Pancetta $14.50 S / $18.50 L
- Tomato, cheese, mushroom, bacon
Barbecue $26.80
- Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
Gamberoni M $36.80 / E $18.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.

BBQ CHICKEN WING $1.40
PORK $9.00/$12.00/$15.00
DEEP FRIED ICE CREAM WITH TOPPING & CREAM $5.50
MEAT $4.00
CASHEW NUTS $3.00
MUSHROOM $2.50
EGG FRIED RICE $7.80
MONGOLIAN BEEF $11.00

Massamun lamb $17.00
- Massamun cuny paste with rich coconut milk, potato, carrot and peanut
Pad thai
- Thai traditional fried rice noodle c< Vermicelli with tofu, egg, tamarind sauce, bean sprout, chive and crushed peanut
Moo tod $14.90
- Homemade secret reape wn fried marinated sliced pork 'with onion and served with chilli fish sauce
(7 king prawns) $19.90
(chicken, beef, pork or vegetarian) $14.90
Crispy tofu (vegetarian) $8.80
- Deep fried tofu with sweet chilli sauce & crushed peanut
Pad kra pao
- Stir fried meat with chilli, basil leaves, bamboo shoot & onion
Chef's secret (med, hot or very hot) $16.90
- Chef’s secret curry meal **“ Chef’s recommendation (chicken, beef or pork) >>

Chicken tikka masala $9.00
Chicken liver curry $8.00
Lamb tikka masala $9.00
Sandwich $4.00
Lamb curry $9.00
Chicken fried rice $8.00
Fried dalo (4) $3.00
Chicken lunch $4.00

Egg $2.00
Pork $9.00
Prawn $3.00
Chicken $9.00
Prawn $11.00
Combination meat $11.00
Veges $3.50
Extra meat $1.00

Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
Creamy Mashed Potatoes
Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad
Sweetcorn Fritters (V) $14.95
- Fresh spinach, sour cream & sweet chilli sauce

Larg Bai $15.00
- Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.
Pla Rard Prik $18.50
- Deep fried whole Snapper topping with Thai sweet chilli sauce.
Kual Tiew Tom Yum Koong $15.00
- Prawns with rice noodles soup on Tom Yum paste.
Gang Panang (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Panang curry with coconut milk and mixed vegetables.
Gang Phed Daeng (Beef, Pork, Chicken / Prawns / Duck) $13.00 / $15.00 / $16.00
- Red curry with coconut milk and mixed vegetables.
Pla Prew Warn $18.50
- Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
Tom Yum Talay $14.00
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
Pad Kra Pao (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fired with fresh chilli, garlic, sweet basil leaves, onion, beans, capsicum & mixed vegetables.

Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
Thai jasmine rice 3

Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon

Crab curry $15.00
- Served with ricem or roti
Duck curry $15.00
- Served with ricem or roti
Chilli chicken $12.00
- Served with rice
Vegetable curry $10.00
- Served with ricem or roti
Goat curry $10.00
- Served with ricem or roti
Lamb curry $10.00
- Served with ricem or roti
Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
Egg fried rice $10.00
- Egg or veg

Bacon & egg pie $3.50
Double happy $3.00
Combo $13.00
- 2*thigh, 2*drumstick,1*rec chips, 1*can coke
Steak pie $3.50
Bacon & egg pie $3.50
Bacon & egg slice $3.80
Smoked fish pie $3.50
Pork kumara creamy mushroom pie $4.00

Chive & egg pancake $3.00
Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
Homemade flavour pancake $3.00
Panfried pork cabbage bun $1.60
Mince savoury $1.50
Spring onion pancake $2.50
Potato top pie $3.80
Pork cabbage pancake $2.80

Chicken Wing $1.50
Spring Roll $2.50
Marinated chicken thigh $3.50
Chicken Drumstick $2.00
Lasagne $2.50
Sausage & Potato $2.00
Sausage $1.50
American Hot Dog $3.00

Breakfast #4 n/a
- Egg Omelette
Breakfast #2 n/a
- Big Breakfast
Breakfast #1 n/a
- French Toast
Breakfast #3 n/a
- Egg Benedict
Breakfast #5 n/a
- Toasted Bagel

Parnell 149

Auckland Region > Auckland > Parnell 149

Address

149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

Phone

+64 9-309 3878

Email

None

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Grill , Kiwi , New Zealand , Vegetarian

Features

EFTPOS , Takeaway , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Lunch , Luxury Dining , Seating , Highchairs Available , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Corkage Fee Charged

Parnell 149 in Auckland Menu

Nearby Sample Menus

Parnell 149

Auckland Region > Auckland > Parnell 149

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea