Parnell 149 in Auckland Menu

OUR LUNCH MENU OUR LUNCH MENU
  • Lunch Special $20.00
    • Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
CHAR GRILLED & OVEN MEATS CHAR GRILLED & OVEN MEATS
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
  • Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
    • Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
  • Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
  • Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
  • Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
  • Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
  • Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
  • Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
SIDES SIDES
  • Roasted Beetroot, Creme Friache $9
  • Sauteed French Beans, Garlic, Orange Gremolata $9.5
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Cauliflower Gratin, Cheesy White Sauce $9.5
  • Fries Served W Aioli $7.5
BREADS BREADS
  • Garlic Bread $ 6.5
  • Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
  • Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
  • Chowder Of Fresh Seafood In A Saffron Scented Veloute $ 17
TASTING PLATES TASTING PLATES
  • Salt & Pepper Queen Olives $7.5
  • Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
  • Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
  • Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
  • Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
  • Dutch Chicken Croquettes, Fritessaus, Curry Ketchup (3 Pieces) $ 11
  • Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
  • Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
DESSERT MENU DESSERT MENU
  • Tiramisu $14
    • Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
  • Duo Crème Brulee $14
    • Baileys & Cointreau
  • Baked Cheesecake $14
    • We Will Inform You Of Today'S Flavor
  • Fresh Strawberry Panna Cotta $14
    • W Italian Strawberry Gelato, Compote & Chocolate Brownie
  • Organic Apple & Rhubarb Crumble $14
    • Served W Liquid Cream & Ice Cream
  • Pecan Pie W Fudge $14
    • Sauce & Salted Caramel Re Cashew Nut Ice Cream
  • A Choice Of Three Scoops Of Italian Gelato $14
    • Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
CHEESE SELECTION WITH FRESH SEASONAL FRUIT CHEESE SELECTION WITH FRESH SEASONAL FRUIT
  • 50 Grams $16.5 / $14.5 Each
    • Single Cheese / Two Or More Cheeses
  • Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
  • Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
  • Buffalo Blue Cheese $16.5 / $14.5 Each
    • Celvedon Valley Buffalo Company Auckland
CHAR GRILLED & OVEN MEATS CHAR GRILLED & OVEN MEATS
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
  • Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
  • Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
  • Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
  • Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
SIDES SIDES
  • Roasted Beetroot, Creme Friache $9
  • Sauteed French Beans, Garlic, Orange Gremolata $9.5
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Cauliflower Gratin, Cheesy White Sauce $7.5
  • Fries Served W Aioli $7.5

Nearby Sample Menus

  • BURGER $14.00
    • southern fried chicken capsicum chili jam smoked cheese Jalapenos
  • WAIRARAPA LAMB BACK STRAP $32.50
    • cumin rub, pressed Agria, eggplant puree, feta, pomegranate
  • GRILLED ARABIC BREAD $9.50
    • garlic oil Jalapeno & Chickpea Dip
  • MASSAMAN BEEF CURRY $26.50
    • coconut rice cashew, shichimi tapioca cracker
  • ice Berg Wedge bacon bites ranch Parsley $6.50
  • SICHUAN PORK DUMPLINGS $12.50
    • coriander spicy sauce garlic shoots
  • BACON $4.00
  • VANILLA POACHED PEAR $13.50
    • blue cheese mousse, pecan, balsamic grapes crackers
  • -With aioli (GF) $11
  • Mini Hot Dogs & Chips
    • with tomato sauce
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Steak, Eggs & Chips(Gf) $28
    • 250gram sirloin served with salad
  • Steak Fries $6
  • Potato Gratin $6
  • Satay Beef Salad(Gf) $23
    • with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
  • Seared Yellowfin Tuna(GF,DF) $15
    • rolled in sesame seeds and flaky sea salt, on a seaweed salad glazed with a mirin jelly
  • Combination meats $12.00
  • Mushroom $3.00
  • Satay beef veges $12.00
  • Chicken $4.80
  • Plain fried rice (no meats) $9.00
  • Bacon $3.00
  • Combination seafood $13.50
  • Fillet mornay $7.20
    • Steak, bacon, mushroom
  • King Prawn $14.00
  • Steak $4.50
  • Egg $3.50
  • Chicken $10.00
  • BBQ Pork $11.50
  • Mussel $0.90
  • Vegetable $8.50
  • (Egg, Peas, Onion)
  • Prawn Katsu (Cutlet) $11.90
  • Kera-age Chicken $12.50
  • Plain Udon soup $9.00
  • Teriyaki Chicken $12.50
  • Prawn Katsu (Cutlet) $7.90
  • Pork BBo (Pork Bulgogi) $12.50
  • Smoked Chicken Salad Udon $13.50
  • Chicken Katsu Udon soup $11.90
  • Spicy apple crumble sundae
    • Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
  • Affogatto
    • Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
  • After dinner mint sundae
    • Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
  • Rustic fries $8.50
    • Served with garlic aioli
  • Pizza-carnivore $16.50
    • Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
  • Chocolate lovers sundae
    • A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
  • Fries three ways $15.50
    • Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
  • Seasoned wedges $10.00
    • Served with garlic aioli and chipotle mayonnaise
  • Pau-bhaji (one bread) $6.00
  • Samosa- pau each $5.00
  • Behl-puri $6.00
  • Sev-puri $6.00
  • Gulab jamun (4 piece) $3.00
  • Dabeli (veg burger) each $6.00
  • Every takeaway order will depend on the items available
  • Khaman (250 grams) $6.00
  • Wanton (6 pc) $ 3.50
  • B14 Thai Sweet Chili lied Noodle $9.70
    • Thin egg noodles tossed with beef and fresh vegetables in Thai sweet chili sauce
  • C6 Honey Chicken Fried Rice $9.90
    • Battered chicken pieces with honey sauce on wok tossed fried rice and vegetables
  • Add extra $ 2.00
  • Homemade dumplings
  • CB44 Combination Noodle Soup $10.80
    • Thin egg noodles simmed with prawns, chicken, BBQ pork, beef and fresh vegetables served in special Star Noodle soup
  • PS25 Special Fried Rice $9.30
    • Traditional fried rice dish tossed with BBQ pork, shrimps and vegetables
  • Chicken mince & carrot (20 pcs) $ 8.00
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Poached Egg+ soldiers $4.50
  • Open Smoked Chicken Sandwich $19.00
    • with salad brie, caramelized onions & aioli served with fries
  • Herb Scrambled eggs $16.00
    • with spinach feta & pesto served on artisan bread
  • Soup of the Day w focaccia bread $12.00
  • Eggs Benedict $18.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/vege
  • Creamy Mushrooms on toast $18.00
    • with bacon parmesan & garlic crumbs
  • Thai Pumpkin soup $13.00
    • with coconut sambal & artisan toast
  • Big Breaky $21.00
    • crispy bacon, sausages, 2 eggs, 2 hash browns, tomato, sauteed mushrooms, toast
  • Onion Dosai $7.50
  • Pickle $1
  • Devilled Chicken $18
    • Dinner only
  • Sambar $10.00
  • Chicken Korma $13.50
  • Milk Hoppers $5
    • One pair
  • String Hoppers $40
    • 100 numbers with coconut sambal
  • Plain Hoppers $6
    • Three with sambal
  • Combination Egg Noodle Soup / Seafood Egg Noodle Soup / Chicken Egg Noodle Soup $11.00
  • Combination Stir Fried Noodle or Rice / Chicken Stir Fried Noodle or Rice $14.00
  • Crispy Fried Chicken Wings $8.90/ 2ea
  • Vietnamese Spring Roll $5.00/ 2ea
  • Pineapple Fried Rice $17.00
  • Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
  • Beef Egg Noodle Soup / Hot & Spicy Combination Meat Egg Noodle Soup / Wonton Egg Noodle Soup $11.00
  • -Vegetables $14.00
  • Trio's Salad of the day $11.50
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • add Bacon $17.50
  • add bacon $14.50
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • Eggs any style $11.00
    • 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
  • Eggs Benedict $15.00
    • Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
  • Take the lot Mealbox
    • New Bondi Mealbox filled with Bondi Burger, Chicken Drumstick, Snack Rappa, Small Chips & 375ml Drink.
  • -Single Fillet
    • With a single fillet of fresh-grilled 100% chicken breast, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo.
  • Chicken & Cheese Burger
    • With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package.
  • Flame Grilled Chicken
  • -8 Pieces
    • An 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces.
  • Chicken & Egg Burger
    • Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce.
  • -Prego Sauce
    • A tangy and creamy BBQ-inspired sauce.
  • -Italian Dressing
    • Dress up your Chicken or Steak Salad with our tangy Italian Dressing.
  • Portobello Mushroom $6.00
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • POTATO CAKES $19.00
    • cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • LAMB KIDNEYS $19.00
    • mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
  • Eggs Any Style $6.00
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
Parnell 149

Parnell 149

location

Address

149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

+64 9-309 3878

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Grill , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand