Parnell 149 in Auckland Menu

OUR LUNCH MENU OUR LUNCH MENU
  • Lunch Special $20.00
    • Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
CHAR GRILLED & OVEN MEATS CHAR GRILLED & OVEN MEATS
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
  • Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
    • Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
  • Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
  • Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
  • Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
  • Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
  • Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
  • Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
SIDES SIDES
  • Roasted Beetroot, Creme Friache $9
  • Sauteed French Beans, Garlic, Orange Gremolata $9.5
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Cauliflower Gratin, Cheesy White Sauce $9.5
  • Fries Served W Aioli $7.5
BREADS BREADS
  • Garlic Bread $ 6.5
  • Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
  • Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
  • Chowder Of Fresh Seafood In A Saffron Scented Veloute $ 17
TASTING PLATES TASTING PLATES
  • Salt & Pepper Queen Olives $7.5
  • Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
  • Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
  • Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
  • Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
  • Dutch Chicken Croquettes, Fritessaus, Curry Ketchup (3 Pieces) $ 11
  • Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
  • Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
DESSERT MENU DESSERT MENU
  • Tiramisu $14
    • Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
  • Duo Crème Brulee $14
    • Baileys & Cointreau
  • Baked Cheesecake $14
    • We Will Inform You Of Today'S Flavor
  • Fresh Strawberry Panna Cotta $14
    • W Italian Strawberry Gelato, Compote & Chocolate Brownie
  • Organic Apple & Rhubarb Crumble $14
    • Served W Liquid Cream & Ice Cream
  • Pecan Pie W Fudge $14
    • Sauce & Salted Caramel Re Cashew Nut Ice Cream
  • A Choice Of Three Scoops Of Italian Gelato $14
    • Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
CHEESE SELECTION WITH FRESH SEASONAL FRUIT CHEESE SELECTION WITH FRESH SEASONAL FRUIT
  • 50 Grams $16.5 / $14.5 Each
    • Single Cheese / Two Or More Cheeses
  • Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
  • Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
  • Buffalo Blue Cheese $16.5 / $14.5 Each
    • Celvedon Valley Buffalo Company Auckland
CHAR GRILLED & OVEN MEATS CHAR GRILLED & OVEN MEATS
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
  • Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
  • Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
  • Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
  • Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
SIDES SIDES
  • Roasted Beetroot, Creme Friache $9
  • Sauteed French Beans, Garlic, Orange Gremolata $9.5
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Cauliflower Gratin, Cheesy White Sauce $7.5
  • Fries Served W Aioli $7.5

Nearby Sample Menus

  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Slaw $10
    • tossed in sesame dressing
  • Edamame $5
    • whole steamed soy beans
  • Fries $6
    • served with wasabi mayo
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Szechuan Pepper Peanuts $5
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Crispy Salt & Pepper Squid $9.90
    • coriander nam jim
  • Smoked Ricotta Taco $9.90
    • baba ganoush, grilled zucchini, fried shakkots
  • Green Lip Mussels $9.90
    • Chorizo & almond crust, hollandaise sauce
  • Chicken Wings $9.90
    • Caribbean jerk smoked, pineapple & mint salsa
  • Chicken Pie $21.90
    • charred sweet corn, smoked bacon lardons, sauteed onions, puff pastry top
  • Caesar Salad $18.90
    • Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00
  • Free-Range Chicken $21.90
    • Streaky bacon, cos lettuce, tomato, aioli, rosemary bun
  • Miso Marinated Lamb Fillet Salad $18.90
    • Lollo rosso & bianco, grapefruit, avocado, sesame, tahini yogurt dressing
  • Chicken Schnitzel Sandwich $ 19.5
    • Panko crumbed chicken breast, brie, caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips.
  • – Add manuka smoked bacon $ 2.5
  • Bratwurst $ 5
  • Portobello mushrooms $ 5
  • – Add sautéed spinach $ 3
  • Crispy Squid $ 19
    • Lemon peppered, pomegranate jus, chorizo, tomato & herb marinara with feta & rocket salad.
  • Grain toast $ 3
  • Twice Cooked Porridge $14.5
    • Peanut butter mousse, marinated black berries, coconut & coconut panna cotta.
  • Lamb, Prawns, Seafood $16
  • Chicken, Pork or Beef $14
  • 10. Summer Rolls $9 - $10
    • Fresh spring rolls made with rice noodles, letters & carrots served with sweet chilli sauce
  • Chicken, Pork or Beef $14
  • 61. Pla Manow $25
    • Steam whole fish topped with thai hot & spicy sauce
  • Prawns or Seafood $16
  • 47. Pra Goong $17
    • Prawns salad with hot Thai country sauce
  • 37. Kai Jeaw Moo Sub $14
    • Thai style omelet with mince pork served with tomato sauce
  • Chorizo $25.9
    • Chorizo, tomato, red onions, olives & shaved parmesan
  • Scampi Tail Salad $29.5
    • a light fresh salad w/- fennel, cucumber, radish, basil, mint, chiili & apple mustard vinaigrette
  • Char-grilled Calamari $19.5
    • chilli, parsley & lemon juice
  • Pamplona chorizo $25.9
    • Pamplona chorizo, blue cheese, fresh rosemary, red onion, chilli & Italian parsley
  • Duck Confit $38
    • truffle mash, sauteed spinach & a rich duck jus
  • Seafood Risotto $29.5
    • sautéed prawns, mussels, calamari, cockles, scallops & fresh fish
  • Vitello alla Milanese - Veal Scaloppine $32.5
    • crumbed w/- parmesan and parsley w/- rocket, lemon & truffle oil
  • Scampi Tail Linguini $33 share $45
    • garlic, chilli, Italian parsley & lime
  • Bite Coxinha $10.00
    • Chicken delights served with fries or salad.
  • Bite Picanha $16,00
    • 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
  • Options Available $13.50
    • Ask the Chef
  • Bite Queijo $6.00
    • served in a cup
  • Student Discount
  • Green salad $2.00
  • Fried Egg $1.50
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Takoyaki(6 pieces) $6.90
    • ball shaped Japanese pancake with bits of octopus
  • Today's Fish Sashimi $9.90
    • 6 pieces
  • Cheese Sausage $8.90
  • Kumara Chips $5.90
  • Chicken Cutlet On Rice (Miso or Sauce)
  • Torikara $10.90
    • deep fried seasoned chicken
  • Fresh Salmon Don $12.90
    • fresh salmon rice bowl
  • Nigiri $10.90
    • assorted nigiri sushi 5 pieces
  • Veg Biryani $10
    • Authentic Hyderabadi veg biryani cooked in dum style
  • Chicken Jalfrezi $15
    • Pieces of boneless chicken satay with onions, capsicum and onion gravy
  • Balti Chicken $15
    • Pieces of boneless chicken marinated with selected spices and cooked in thai chilli sauce
  • Paneer Tikka $10
    • Marinated cottage cheese in yogurt, spices with onion, capsicum and tomatoes
  • Onion Bhaji $5
    • Sliced Onion with curry leaves dipped in chickpeas flour and deep fried
  • Aloo Gobi $12
    • Fried cauliflower and potatoes cooked with ginger, garlic paste, indian spices in dry gravy style
  • Lamb Madras $15
    • Pieces of tender Iamb cooked with creamy coconut milk based gravy with tomato and coriander
  • Veg Manchuria $12
    • Chopped vegetable balls tossed in green chilli and sauce
  • Bagel Toasted $9.50
    • with smoked salmon, capers & mascarpone
  • Loaded Vegie
    • red onion, olives, feta, sundried tom, caps, eggplant, mozzarella
  • Sweetcorn nuggets GF $8.50
  • Tomato $5.00
  • Apple Pie
    • sweet short pastry an old favorite served with vanilla bean ice cream, fresh cream
  • Fish $29.50
    • crumbed battered pan fried grilled steamed or egg battered your choice of starch 140gm
  • Standard Fries GF $6.00
  • Barros Ruby Port $9.50
  • Paneer Makhni $12.00
    • Home made cottage cheese cooked with tomato gravy.
  • Yellow Dal $12.00
    • Toor and red masoor lentil cooked in simple home style.
  • Fresh Mint Chutney/ Sweet Mango Chutney/ Tamarind Chutney/ Mixed Hot Pickle $4.00
  • For 2 people $65
    • Entree: Half Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2pcs), Papadums & Onion Bhaji. Main Course: Lamb Rogan Josh, Butter Chicken, Mixed Vegetables, Rice and Butter naan (one serve each). Dessert: Gulab Jamun or Mango Lassi.
  • Platter For Two $15.50
    • 2 pieces seekh kebab, 2 pieces samosa, 2 pieces chicken tikka & onion bhaji.
  • Peshawari Naan $5.00
    • Leavened bread filled with dry fruits and nuts.
  • Fish And Prawns $14.99
    • Fish & prawns cooked with mustard seeds in tomato, onion gravy & spices
  • Prawn Saagwala $14.99
    • Prawns cooked with spinach in onion and cashew nut gravy.
  • DOUBLE STRIKE $9.90
    • 2 little John burgers
  • SQUID RING $1.00
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • FISH NUGGETS $7.90
    • 3 fish nuggets, small chips and any kids drink
  • HOKI WRAPS $7.90
    • freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • BEER BATTERED $4.90/$6.90
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • Smoked Fish Kedgeree 19.0
    • Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Fresh Fish Soup $5.00
  • Beer Battered fish of the day $4.00
  • Prawn Twisters $1.50
  • After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00
  • Calamari (2xPieces) $1.50
  • Choose a Fillet From Window weight price + $2.00 cooking
  • Chips $4.00
  • Fish Wrap(crumbed fish + salad + aioli) $12.00
  • Enjoy Charcoal Barbecue on your table
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 16. Marinated beef on a hot plate $12.00
  • 20. Spicy beef soup $12.00
  • 3. Marinated beef with short ribs (1 serving 300g) $22.00
  • 14. Cold noodles with spicy skate (fish) $14.00
  • Rice $2.00
  • 6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
  • Bento $16.90
    • Teri-chicken/Katsu Chicken/Beef
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Party Plate $52.00/$65.00/$78.00
    • S/M/L
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
  • Noodle (Udon, Ramyon) $13.90
    • Chicken/Seafood/Vege
  • Donburi - Tofu & vege $14.00
  • Salmon $18.00
  • Steamed Dumpling (15 pieces) $13.00
Parnell 149

Parnell 149

location

Address

149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

+64 9-309 3878

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Grill , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand