Address
149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Parnell 149 in Auckland Menu
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OUR LUNCH MENU-
Lunch Special $20.00
- Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
CHAR GRILLED & OVEN MEATS- Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
- Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
-
Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
- Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
- Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
- Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
- Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
- Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
- Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
- Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
- Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
SIDES- Roasted Beetroot, Creme Friache $9
- Sauteed French Beans, Garlic, Orange Gremolata $9.5
- Steamed Broccolini, Lemon Virgin Olive Oil $9.5
- Roquette. Pear, Toasted Hazelnuts & Feta $9
- Cauliflower Gratin, Cheesy White Sauce $9.5
- Fries Served W Aioli $7.5
BREADS- Garlic Bread $ 6.5
- Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
- Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
- Chowder Of Fresh Seafood In A Saffron Scented Veloute $ 17
TASTING PLATES- Salt & Pepper Queen Olives $7.5
- Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
- Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
- Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
- Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
- Dutch Chicken Croquettes, Fritessaus, Curry Ketchup (3 Pieces) $ 11
- Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
- Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
DESSERT MENU-
Tiramisu $14
- Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
-
Duo Crème Brulee $14
- Baileys & Cointreau
-
Baked Cheesecake $14
- We Will Inform You Of Today'S Flavor
-
Fresh Strawberry Panna Cotta $14
- W Italian Strawberry Gelato, Compote & Chocolate Brownie
-
Organic Apple & Rhubarb Crumble $14
- Served W Liquid Cream & Ice Cream
-
Pecan Pie W Fudge $14
- Sauce & Salted Caramel Re Cashew Nut Ice Cream
-
A Choice Of Three Scoops Of Italian Gelato $14
- Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
CHEESE SELECTION WITH FRESH SEASONAL FRUIT-
50 Grams $16.5 / $14.5 Each
- Single Cheese / Two Or More Cheeses
- Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
- Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
-
Buffalo Blue Cheese $16.5 / $14.5 Each
- Celvedon Valley Buffalo Company Auckland
CHAR GRILLED & OVEN MEATS- Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
- Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
- Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
- Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
- Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
- Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
- Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
SIDES- Roasted Beetroot, Creme Friache $9
- Sauteed French Beans, Garlic, Orange Gremolata $9.5
- Steamed Broccolini, Lemon Virgin Olive Oil $9.5
- Roquette. Pear, Toasted Hazelnuts & Feta $9
- Cauliflower Gratin, Cheesy White Sauce $7.5
- Fries Served W Aioli $7.5
Nearby Sample Menus
- Most Main Meals Come with Your Choice of: Chicken, Beef, Pork or Vegetarian At no Extra Charge
-
Spicy Fried Noodle $12.90
- Chicken, beef or pork
-
Wonton Soup With BBQ Pork $12.90
- Doesn't come with noodle
- Stir Fried Mixed Vegetables with Tofu (V) $12.50
-
Chicken with Thai Chilli Sauce $12.90
- Chicken, beef or pork
-
Vegetables Spring Rolls (V) $6.50
- 5 pcs
-
Phad Thai Noodle $13.50
- Chicken, beef or pork
- Cashew Nuts / Tom Yum Soup $3.00
-
La Méditerranéenne $17.00
- Tomato / Buffalo mozzarella / chorizo / basil
-
Duck liver parfait $15.00
- vegetables a la grecque / fig / toasted baguette
- - bacon $19.00
-
La Nordique $19.50
- Akaroa smoked salmon / red onion / caper / lemon créme fraiche
- Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
-
Pissaladiere $18.00
- Caramelised onion / anchovy / olive / parmesan
-
Soup of the day $14.00
- ask your waiter
-
Carnivore $23.00
- L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
-
A Cypriot Salad $25
- Tomato, cucumber, kalamata olives, parsley, mint, torn pita and halloumi cheese
-
Porridge $12
- Served with fruit compote; (optional brown rice, soy & almond milk)
-
Nicoise Salad $27
- Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
-
Malawach (Yemenite breakfast) $17.50
- This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
-
Angus Pure Scotch Fillet Steak Sandwich $26
- With our home-made aioli, tomato, & salad leaves
-
Israeli Breakfast $19.50
- Chopped salad with labaneh, olives, tahini & a free-range egg
-
Brioche French Toast $18
- With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
-
Vegetarian Middle Eastern Platter for two $43
- Falafel, hummus, labaneh, salad, pickles, olives, Lebanese cauliflower & spanakopita with pita
- With Prosciutto $12.90
-
Soup of the day $12.90
- Served with a bagel
-
New York $9.90
- Gruyere, pastrami, hot mustard, cornicons
-
Cream cheese $4.00
- and conserve
- Affogato $6.50
-
Mouse trap $4.50
- Marmite & cheese
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Whip it $9.90
- Whipped feta, basil pestoand tomato (v)
-
Pizza $9.90
- Tomato sauce, mozzarella, pepperoni, sundried tomatoes, olives
-
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
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Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
- Side vegetable 7.50
-
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
-
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
-
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
- Side Salad with French dressing 7.50
- Side Dauphinoise potato 7.50
- -Half $10.90
- -Main $17.90
- -Half $8.00
- -Main $14.90
- Vege Tempura Udon $13.00
- ·Salmon Sashimi Don
- -Half $9.90
- Campbells Bay Lunch Box $21.90
- Mini Spring Roll (6) $3.50
- Hamburger $3.00
- Ham / Mushroom / Steak $1.50
- Chips $2.00
-
Vegetarian $4.50
- Egg, cheese, pineapple & potato fritter
- Double Ham / Cheese & Onion $3.00
- on burgers & toasted sandwiches
- Corn Fritter $2.00
- (all meals come with salad and sauces)
- Pita Bread
- Hot Dogs & Chips $5.50
- Sigara Borek $1.80
- Filo sigara
- Falafel $1.80
- Mini Chicken Kebab $7.50
- Lamb $14.50
- White fish wing $7.00
- Cali Prawn N/A
- Rainbow Tuna N/A
- Cali Crab N/A
- Oyster $4.90
- Tempura creamcheese with scallop N/A
- Battered salmon N/A
- Tempura creamcheese with seaweed N/A
- Chicken mushroom cheese pide $9.50
-
Bread and dips $8.50
- Humus, tzatziki, beetroot dips with warm turkish bread
- Mixed (Chicken/lamb) S$10/M$12/L$14
- Hot chips $3.50
- Lamb $7.00
- Cream $1.00
- Marinated and grilled meats served with rice humus, tzatziki, greek, salads and warm turkish bread
- Falafel(vegetarian) R$10/L$12
- Samosas & fries $7.50
- Bowl of fries $3.50
- Bowl of wedges $5.00
- Spring Rolls & fries $7.50
- Mince & cheese pie $3.50
- Steak & cheese pie $3.50
- Lasagna & fries $10.00
- Nuggets & fries $7.50
- Chicken Curry Rice $12.00
- Salmon Steak
- Vege Dumpling Soup $12.00
- Sea Vege Miso / Chicken Miso / Tofu Miso
- Kimchi Fried Rice $12.00
- Large $15.00
- Rice served with Vegetables and Toppings
- Small $12.00
-
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
-
Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
-
Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
-
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
- Scallop Tempura $13.90
-
Katsu Donburi $14.90
- Deep-fried battered pork and veges
- Served with miso soup
-
Ramen $14.90
- Spicy soup with ramen noodles
-
C $5.00
- 2 Drumsticks, $2.00 Chips
-
C $4.50
- 6 Chicken nuggets, $1.00 Chps, 1 tomato sauce
-
C $3.00
- 4 Chicken nuggets, $1.00 Chips, 1 tomato sauce
- Chicken 1 chips - nuggets 1 can
-
B $4.50
- 1 Burger (beef / fish/chicken), $1.00 Chips
-
C $7.00
- 8 Chicken nibbles, $2.00 Chips
-
A $3.00
- 2 Chicken sausages, $1.00 Chips
-
Special roasted chicken $11.90
- Pacific style
-
Aloo Paratha $5.00
- Multi layered bread filled with green peas & potatoes
-
Kadai chicken $14.50
- This mouthwatering dish is cooked with crushed tomatoes onions, cream and fresh coriander. It has a thick gravy & goes really well with one of our tandoori breads
-
Barrah Kebab (4pcs) $12
- Lamb cutlets marinated in yoghurt, fresh garlic, ginger & finished in tandoor
-
Chicken Saagwala $14.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic & spice
-
Kadahi Paneer $14.00
- Cottage cheese cooked in onion sauce with capsicum, onions tomatoes & fresh coriander
- Chips & chicken nuggets (4pc) $7.00
-
Indian Fort Mixed Platter (for 2) $17
- Combination of vegetable, samosa, pakora, onion bhaji chicken tikka & seekh kebab
-
Kashmiri / Peshawari Naan $5.00
- Naan stuffed with nuts, sultana, coconut.
Parnell 149
Phone
+64 9-309 3878
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Grill , Kiwi , New Zealand , Vegetarian
Features
EFTPOS , Takeaway , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Lunch , Luxury Dining , Seating , Highchairs Available , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Corkage Fee Charged
149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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