Parnell Bistro & Bar in Auckland Menu

Parnell Bistro & Bar in Auckland has no menu available, but can choose from many other options such as Vegetarian Samosa (2 pcs) or Onion Bhaji (4 ps) from Spice Star. Hayama Sushi & Noodles offers many options including Pork ramen and Seafood ramen. Chaska Sweets & Snacks includes a wide range like Veg Samosa (1 Piece) or Vegetarian Spring Rolls (8 Piece). Ham and Veggie Delite from . Subway offers Ponsonby Social Club and Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon.

Nearby Sample Menus

  • HANDPICKED SALAD GREENS 8.5
    • vegetables / sorrel
  • OYSTERS priced daily
    • mignonette sauce / see boards for oyster selection
  • SMOKED CHICKEN OPEN SANDWICH 22.5
    • soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
  • WOOD FIRED KING PRAWNS 22.9
    • crispy bacon/prawn goddess Fraiche / cos
  • CHARRED COURGETTE SALAD 21.5
    • smoked ricotta gnocchi / walnut biscotti / rocket
  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
  • BEEF FILLET 180GM 37.9
    • charred corn / puffed barley / ox cheek cigar / braised onion jus
  • SUN BLUSHED TOMATO 15.5
    • pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
  • Dolsot-bibimbap $13.00
    • Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
  • Samgyupsal $19.00 PP
    • Korean style cut pork belly (no rice) Min-order two portions
  • Bibim Guksu $13.00
    • Cold noodles served with special sweet chilli sauce
  • -Extra Muchim $5.00
  • Modum Kkaseu $25.00
    • pork cutlet and fish cutlet with salad
  • -Extra Gejang $5.00
  • Jaeyook Dupbab $13.00
    • Stir fried pork and vegetables seasoned with red pepper paste, served on rice
  • Onmyun $13.00
    • Noodles served with hot beef soup and crumbled beef
  • Chicken $11.00
  • Nasi Goreng (Rice) $13.00
  • Satay Chicken $13.00
  • Won Ton $10.00
  • Egg $10.00
  • Curry Beef $11.00
  • Donut $1.50
  • Crab Stick $1.50
  • Bread & dips $8.00
    • Homemade dips: aoili, tomato and basil pesto
  • Ravioli $22.00
    • Squares of pasta stuffed with beef, bacon and cream sauce
  • All pollo affumicato S$17 / L$26
    • Tomato sauce, cheese, smoked chiken, green peppercorns, capsicum, parmesan cheese, sweet chilli sauce
  • Squid $15.00
    • Squid rings, grilled with garlic and dark mushroom sauce
  • Cajun chicken $20.50
    • Marinated chicken breast mixed with yoghurt, garlic and brie cheese wrapped in tortilla bread, served with mesclun salad, fries & aioli
  • Afoogato $9.00
  • Antipasto plate $18.50
    • Salami, smoked salmon, feta cheese, brie cheese, olives, sundried tomato, bread and dips
  • Venezia S$17 / L$26
    • Cranberry sauce, cheese, chicken, brie cheese
  • Carrot Cake $6.9
    • With cream cheese frosting
  • Lamb Hot Pot Pie $ 23.9
    • Potato topped with pulled shoulder, aromatic vegetables, pearl barley and pickled red cabbage
  • Banoffee Pie $11.9
  • Seasonal Vegetables $6.5
  • Tiramisu $11.9
    • With layers of mascarpone mousse,fresh espresso & marsala
  • Toasted Bagel
    • With Cream cheese & your choice of:
  • Massaman Chicken Curry $ 22.90
    • baby potatoes, green beans, coriander, crispy shallots and jasmine rice
  • Wakanui Minute Steak Sandwich $19.9
    • With caramelised onions, blue cheese sauce & cos on wholemeal sourdough with baby potato salad
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
  • Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
  • Pork cabbage dumpling / Pork wonton $98.00
  • Rice $2.00
  • Beef fried rice / Chicken fried rice $11.00
  • Deep fried dumpling / Vege fried noodle / Vege fried rice $9.00
  • Lamb $0.90
  • Pork Fried Soft Noodles $10.50
  • Won Ton(1/2 Doz) $4.50
  • Egg $9.00
  • Steam Rice Carton $5.00
  • Pork $10.00
  • Young Chow $11.00
  • Hot Dog $1.80
  • Chilli Chicken $11.90
  • Lemon Chicken $10.00
  • Prawns $10.00
  • Pork $7.50
  • Pork $9.00
  • Steak Bami Goreng $9.50
  • Egg Foo Yong $9.00
  • Chicken $9.00
  • Sweet & Sour Pork $11.00
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • -Salad leaves with homemade dressing $8
  • -Garlic Fries $8
    • with homemade aioli
  • Crispy Pork Belly $33
    • with sauteed kumara, wilted baby spinach & spiced apple sauce
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • 1/2 kilo Mussels $ 17
    • cooked in a coriander, chilli & white wine sauce with artisan bread >>
  • Abbey Assiette to share $43
    • a selecion of seafood, meat, bread & dips
  • Flounder $9
  • Squid Legs $2
    • Per skewer
  • Ribs Rice Pot $10
    • Per pot
  • Coriander with Fungus $6
  • Chicken Thigh $2
    • Per skewer
  • Spring Onion & Fungus $6
  • Spicy Pork Liver Salad $8
    • per plate
  • Beef Tendon $1
    • Per skewer
  • spare ribs/pork belly with pickled cabbage with soup in $24.80
  • Pork Kidney in chilli sauce $12.00
  • Stir spicy pork with cumin (with steamed rolls) $18.80
  • Spicy cold noodles with mince and pickles $9.80
  • Deep fried peanuts $9.00
  • Braised pork belly with vegetable on rice $13.80
  • Fried Spicy $17.80
  • Sliced pork hock with cucumber in sauce $10.00
  • Vegetable Tom Yum N/A
    • mushroom and cabbage in a rich, spicy prawn stock and lemongrass soup.
  • Goong Nam Ma - Kham N/A
    • prawns stir fried with delicious tamarind sauce.
  • Goong Chu Chee N/A
    • prawns topped with a coconut cream curry.
  • Khao Phao Kai N/A
    • egg fried rice with secret Thai spice. (per serve)
  • Tom Kha Gai N/A
    • traditional Bangkok style Coconut Milk, Galangal and Chicken Soup
  • Mhu Phad Prik Sod N/A
    • sliced pork stir fried with fresh chilli
  • Phad Phed Nua N/A
    • stir fried beef with red curry paste, coconut milk, vegetables and basil leaves.
  • Phad Phak N/A
    • stir-fried seasonal mixed vegetables in soya sauce.
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Roast potato, garlic $7.00
  • Malt mousse, white chocolate, pistachio $15.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Asparagus, pecorino, truffle butter $7.00
  • Serrano ham, charred tomato vinaigrette, fried eggs $22.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Flat Bread $19.00
    • Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
  • Egg $4.50
  • Cheese Onion $4.00
  • Tropical Muffin $3.00
  • Beef Fried Egg Noodles $8.00
  • Carrot Cake $3.00
  • Homemade Pies $4.50
    • Choice of Mince, Mince and Cheese, Steak, Steak and Cheese, Bacon and Egg
  • Chicken Siu Mai $2.70
  • Pork Rice Noodle Soup $9.00
  • Curry Rolls and salad with fries
  • Toasted Bagel
    • with cream cheese and Jam
  • Eggs Benedict
  • Wedges with Bacon and cheese
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
  • Grilled Fruit on French Toast with Maple syrup
  • Poached Pears on Pancakes with Maple Syrup
Parnell Bistro & Bar

Parnell Bistro & Bar

location

Address

320 Parnell Road, Auckland 1052, New Zealand

phone

Phone

093580642

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Cafe Food , Grill , Steakhouse

features

Features

Mastercard

Location
320 Parnell Road, Auckland 1052, New Zealand