Parnell Bistro & Bar in Auckland Menu

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Parnell Bistro & Bar in Auckland has no menu available, but can choose from many other options such as Vegetarian Samosa (2 pcs) or Onion Bhaji (4 ps) from Spice Star. Hayama Sushi & Noodles offers many options including Pork ramen and Seafood ramen. Chaska Sweets & Snacks includes a wide range like Veg Samosa (1 Piece) or Vegetarian Spring Rolls (8 Piece). Ham and Veggie Delite from . Subway offers Ponsonby Social Club and Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon.

Nearby Sample Menus

Malaysian Style Fried Rice Noodles $9.00
Pork Chop with Black Pepper Sauce $16.00
chicken I Sweet Corn Soup $7.00
Sweet & Sour Pork/Chicken $13.80
Tofu with Spicy Mince Pork on Rice $9.00
Soya sauce Chicken noodle soup $8.00
Chicken/Beef/Pork with black pepper sauce $15.00
Beef Congee $7.00

CHICKEN NUGGETS
- Chicken nuggets served with salad and chips
Nurnberger - Entrée $16.00
- pork sausages served with Sauerkraut and black bread(Schwarzbrot)
Paprikaschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
Pork Hock $28.00
- roasted and served with Sauerkraut and Spaetzle
Porterhouse Steak $27.00
- grilled sirloin steak served with chips and pepper sauce or mushroom sauce
KINDERSCHNITZEL
- crumbed pork Schnitzel served with salad and chips
Crumbed Camembert $15.00
- fried camembert served with cranberry sauce and salad greens
NURNBERGER
- sausages served with mashed potato

Curry Roll $2.50
Fish of the Day $3.80
Gurnard Burger $7.50
Large Tartare Sauce $2.80
Pork Buns $2.20
Wontons $0.90
-or 6 for $4.50
Snapper Burger $8.00

Pad Thai Noodles (Pad Thai) $14.90 / $15.90 / $16.90
- With egg, bean sprouts, chives & crushed peanuts (Chicken / Prawns / Prawns & Chicken)
Chicken Cashew Nuts (Gai Pad Med Ma-Meung) $16.90
- With roasted chilli paste, water chestnuts & market fresh vegetables
Salmon Cashew Nuts (Yum Pla Salmon) $17.90
- Tossed with apple, red onion, chilli, lime juice & shallots
Chilli Pepper (Pad Prik Gang) $16.90
- With lemongrass, served with beans, carrot & capsicum
Prawn Red Curry (Choo-Chee Goong) $18.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
Stir-Fried Angus Beef (Nua Pad Nam Mun Hoi) $15.90
- With market fresh vegetables & oyster sauce
Chilli Pepper Fish (Pla Pad Prik Gang) $17.90
- With lemongrass, served with beans, carrot & capsicum
Corn Cakes (Tod Mun Khao Pod) $7.50
- With tangy cucumber & red onion salsa

Kumara $6.00
- Aioli
Falafel salad $12.00
Chicken souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
Cheese $1.00
Meat $3.00
Chicken salad $13.00
Mix rice $14.50
- Lamb,Chicken with mediterannean Rice,hummus,salad,sauces.
Chicken or lamb satay salad $13.50
- Cooked with home made sata sauce.

Spicy Pork Don $13.00
Spicy Pork Sizzling $14.50
Teriyaki Tofu Don $12.50
Teriyaki Beef Don $12.50
Spicy Beef Sizzling $14.50
Beef Yaki Udon $15.00
Salmon Sashimi Large $18.00
Salmon and Tuna Sashimi $22.00

Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
Single $22.00
All $12.00
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)

HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
EGGS ON TOAST $10.00
- Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
THE 'VEGGIE' $19.90
- Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
- BACON $17.90
THE 'PALEO' $18.90
- (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
WEDGES $12.50
- w/ bacon, cheese & sour cream
FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup

Deep Fried Moro Bar $2.50
BBQ Pork $11.50
Mushroom $3.80
No. 3 $6
- 1 Fish, 1 Sausage, 3 Golden Potatoes, $2 Chips
No. 16 $23
- 20 Chicken Nibbles, 8 Golden Potatoes, 2 Chickens, $2 Chips
Combo Meats $12.50
Prawn Combination Udon $12.00
- Prawn+Combination Meat+Udon Noodles+Veges+Teriyaki Sauce
Combo Meats M $9.00 L $11.50

Rolls $ 6.50
Drumstick $2.20
2 Shanks Meal $ 20.00
Pumpkin $ 0.70
Sandwiches $ 5.50
Kumara $ 0.70
Shanks Only $9.00
Vegetarian $ 7.00/$ 9.00/ $ 11.00
- Small/ Medium/Large

Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
Eggs benedict
- 2 poached eggs on bagel with spinach
-Bacon $15.00
French toast $15.00
- With fried banana bacon & maple syrup
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
-Salmon $17.00

Pork Hock $8.00ea
BBQ Chicken Leg $4.00ea
BBQ Chicken Back $1.00ea
BBQ Lamb $2.00ea
Pink Taro $2.00ea
Green Banana $1.00ea
Spice Fish $3.00ea
Pork Tortter $2.50

Lamb flap $3.50
- In soyer sauce
Green banana $1.50ea
- Boiled with or without coconut cream
Lamb curry S$5/L$8
- With potatoes
Tapioka $3.00ea
- Boiled with or without coconut cream
Bacon spaghetti $10.00
- In creamy sauce
Lu pulumasima $10.00
- Povi with taro leaves in coconut cream
Pulumasima $5.00
- Povi
Plain rice $2.00cup

Kong Pao Chicken
Beef Slice With Mild Spicy Dressing
Mango Pudding
Mini Spring Rolls
Sliced Chicken Rice Noodle Soup
Black Pepper Chicken Chop Noodle Soup
Herb Jelly
Sambal Eggplant

Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.

Parnell Bistro & Bar

Auckland Region > Auckland > Parnell Bistro & Bar

Address

320 Parnell Road, Auckland 1052, New Zealand

Phone

093580642

Email

None

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM

Price

None

Type

None

Service

None

Cuisine

American , Cafe Food , Grill , Steakhouse

Parnell Bistro & Bar in Auckland Menu

Nearby Sample Menus

Parnell Bistro & Bar

Auckland Region > Auckland > Parnell Bistro & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

320 Parnell Road, Auckland 1052, New Zealand

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