Pasqua Espresso Bar in Auckland Menu

Pasqua Espresso Bar in Auckland has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Dragon Horse offers many options including Plain and Mushroom. Tae Hwa Ru includes a wide range like Cold Roasted Beef on Spicy Sauce or Cold Jelly Fish. Bacon + Egg Butty and BLT from . Leigh Bar offers Expresso Garden Cafe and -wedges.

Nearby Sample Menus

  • Nasi gorang
    • With meats, veges, rice
  • Prawns & veges $14.00
  • Oysters $1.50
  • -A $46.90
    • Welcome special chow mein, steak & tomato & cashew nuts & veges on white rice, nasi goreng, sweet & sour pork, plate of chips
  • Chicken & vege $11.00
  • Black bean sauce chow mein
    • Cooked with fresh beef, cashew, nutd, veges
  • Steak $3.80
  • Chips $2.20
  • LAMB KEBAB
  • Large $12.00
  • 4 SHISH KEBAB $20.00
  • CHICKEN & CHIPS $11.00
  • AMMUS PITA $6.50
  • 1 JOJEH KEBAB $15.00
  • VEGETARIAN MUSAKA WITH SALAD $14.00
  • 2 SOLTANI CHICKEN $20.00
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Trust the chef tapas board $58
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Green salad $9
    • citrus
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Mid-cut fries $9
    • aioli
  • Charred broccolini $10
    • sesame dressing
  • -starter $16.50
  • Greek Salad (v) $16.50
    • Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
  • -with chicken $10.00
  • Zorbas Famous Saganaki Cheese $15.00
    • Coated and flamed with aniseed liquer served with lemon wedges and pita bread
  • Chicken And Mushroom Pie $18.00
    • Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
  • Steamed broccoli with sesame dressing $8.50
  • Garlic Bread Homemade $7.50
    • Garlic herb butter on ciabatta bread, toasted until golden
  • Seasoned Slow Cooked Pork Belly
    • Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
  • Nasi Gorang / Bami Gorang $12.50
  • Deluxe $6.80
  • Prawn & vegetable $13.00
  • 4-5 People $41.50
    • Beef & Black bean sauce, chicken chow mein, sweet & sour wontons, roast pork fried rice, 4 small spring rolls, 2 hot dogs
  • Fish Cake $2.00
  • Combination Meats $11.00
  • Prawn $13.00
  • Whole Chicken $15.00
  • 3 Garlic Knots $4.00
    • Crushed Garlic, EVOO ($1.50 each)
  • Pepperoni Wheel $5.00
    • Pepperoni and Mozzarella Wrapped
  • New York's Finest $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 knots, 1.5 Soda
  • Large 18" Pepperoni $30.00
    • Real New York Pepperoni
  • Regular $11.00
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
  • Onions, Olives $2.00 ea
  • A Taste of NY $100.00
    • 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
  • -Chicken /Pork Katsu
  • -Fish Teriyaki
  • -Fresh Tuna
  • -Spring Roll
  • -Salmon
  • $10.00
  • -Chicken Teriyaki
  • Salmon
  • -Pork ribs with sweet sauce $10
  • Chicken in black pepper sauce $16.00
  • Spring onion cake $3.00/ea
  • -Tofu skin with fresh chill $10
  • Hot and spicy chicken $16.00
  • Marinated seaweed $3.00
  • Braised tofu in soy sauce $14.00
  • Tofu skin salad $4.00
  • Chicken-bbq $14.00
    • BBQ chicken with rice
  • Bulgogi $14.00
    • BBQ beef with rice
  • Cheese-buldak $17.00
    • Spicy chicken with cheese on top and rice
  • Topokki $13.50
    • Korean spicy rice cakes with fish cakes and noodles
  • Gamjatang $45.00
    • Pork backbone soup
  • Gamjatang $14.00
    • Pork backbone soup
  • Altang $13.50
    • Fis roe soup with tofu, radish and rice
  • Dolsot-bibimbap $14.00
    • Bibimbap - Assorted vegetables and rice with Korean spicy sauce
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Jalapeno poppers, char-grilled, wrapped with bacon $13
  • Moonshine’s slaw $8
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Pigtail fries, bobbyjohn, aioli $12
  • Market oysters- Beer battered with remoulade MP
  • Colcannon Brunch $18.50
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with free range bacon
  • Lemon smashed avocado, dukkah, almond on ciabatta $20.90
    • with halloumi
  • Poached, Fried, Scrambled eggs on Ciabatta $9.90
  • Best Pretty Bagel - toasted with $15.00
    • smoked salmon, avocado, wasabi cream cheese/free range bacon, Edam, tomato/Chorizo (free range), mushroom
  • Bang Bang Chicken (free range) $16.90
    • home made satay sauce, carrot, tom, bean sprouts, coriander, cashews, rice
  • Vanilla Brioche French Toast $17.90
    • Free range bacon & banana with maple syrup & vanilla cream
  • Vanilla Brioche French Toast $18.90
    • with banana
  • Hearty Creamy Mushrooms $15.90
    • wilted spinach, balsamic caramelised onion, sourdough grain toast
  • Combination Noodles with Veges $11.90
  • Sweet & Sour Won Ton 1 Doz $8.90
  • Chicken Fried Rice $10.80
  • King Prawn Fu Yong $13.90
  • Vang Chow Fried Rice $10.90
  • Sweet & Sour Chicken & Pine $10.90
  • Sausage $1.20
  • Potato Fritter $0.50
  • Steak and pepper pie $3.20
  • Pork pasty $2.80
  • Mince savory $1.20
  • Mince and cheese pie $3.20
  • Steak and mushroom $3.20
  • Steak pie $3.20
  • Mince pie $3.20
  • Steak and curry pie $3.20
  • Kransky (3) $6.50
  • Waffles, Banana, Blueberry Compote, Mascarpone, Peanut Praline And Maple $17.5
  • Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
  • Black Pudding $8.00
  • Fried Okra And Herbs $5.5
  • Avocado $4.50
  • Mushroom Medley $7.00
  • Crispy Fried Eggs Bread, Smashed Avocado, Roasted Tomatoes, Herbs Oil $18.5
Pasqua Espresso Bar

Pasqua Espresso Bar

location

Address

11-19 Customs Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099785142

email

Email

None

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat 9 AM to 6 PM Sun 9 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
11-19 Customs Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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