Pasqua Espresso Bar in Auckland Menu

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Pasqua Espresso Bar in Auckland has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Dragon Horse offers many options including Plain and Mushroom. Tae Hwa Ru includes a wide range like Cold Roasted Beef on Spicy Sauce or Cold Jelly Fish. Bacon + Egg Butty and BLT from . Leigh Bar offers Expresso Garden Cafe and -wedges.

Nearby Sample Menus

Fig and honey kulfi $5.99
Madras lamb $17.99
- Lamb cooked in traditional south indian type curry with coconut and spices
Rarra lamb $19.99
- Lamb cooked together in a mince gravy with ginger, garlic and spices
Palak paneer $14.99
- A combination of fresh spinach and cottage cheese in creamy curry
Rarra chicken $18.99
- Boneless chicken cooked together in a mince gravy with ginger, garlic and spices
Shadi paneer $14.99
- Cubes of cottage cheese cooked in cream & cashewnut sauce with indian spices
Chilli chicken $16.99
- Deep fried chicken cubes with pepper, onion, chilli with a touch of chinese spices
Chicken achari tikka $13.99
- Boneless pieces of chicken marinated tandoori spices, pickle flavour and yoghurt

Chicken/Lamb Madras $16.50
- Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds
Vegetable Korma $13.50
- A variety of vegetables cooked with mild spices & cashews
Paneer Tikka $12.00
- Home made cheese dipped in chick pea batter and roasted in Tandoori oven
Chicken/Lamb Korma $16.50
- Selection of your choice meat cooked with gravy of cashews, sultanas, and very mild spices
Vegetarian Platter $14.00
- Paneer tikka, samosa, pakora, served with salad and two dips
Prawn/Fish Madras $17.50
- Prawn/Fish cooked with coconut in a south Indian style
Aloo Parantha $3.90
- Stuffed with boiled potatoes
Onion Kulcha $3.90
- Stuffed with spicy onions and coriander

Avocado $5
Kale Chips $6
Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
- Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
Vegetarian Bagel (GF /VG) $14
- Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
Portobello Mushrooms $5
Free range Bacon $6
Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
- Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
GF-Gluten Free \ DF-Dairy Free VG - Vegetarian

Indian Kitchen Special Curry $14.9
- Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices.
Biryanis $14.5
- Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
Chicken Naan $4.5
Gulab Jamun $5
Oriental Platter $14
- Assorted spring rolls, wontons and cocktail samosa. served with sweet chilli sauce, plum sauce.
Mushroom Mattar / Do Piaza $13.5
- Fresh mushrooms and peas cooked in North Indian style
Vegetarian Platter For Two $14
- Selection of 3 entrees. Samosa. Onion Bhaji, Pakora, Hara Bara
Mango Kulfi $5

Bacon & egg $6.50
Cheese & onion $5.30
Chilli burger $7.50
- 120g of prime ground beef grilled with tomato relish salsa
Potatoe fritter $10
Pesto chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and capsicum basil pesto sauce
Quarter pounder $7.50
- 120g of prime ground beef grilled with tomato relish
Tofu $6.30
Vege (egg, cheese, pineapple) $6.50

●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt ﬂatbread
Fish Dish market price
- Your server will let you know what’s cooking today
-with freedom toast $14.50
11:30am to 2pm
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.

Pea and Parmesan Risotto $28.00
- A hearty dish with delicate flavours, a classic mash up of old school and new.
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Crumbed Scallops $15.00
- Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
Classic Ice Cream Sundae $10.00
- 3 scoops of creamy vanilla ice cream served with your choice of berry, chocolate or caramel sauce.
Seafood Trio $36.00
- A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
Bowl of Rice $4.00
Nachos $12.00
- A Big Flash One, with chilli beef, fresh salsa and Jalapeños topped with grilled, cheese and sour cream
Fish and Chips $16.00
- Golden brown and delicious, served with salad, Tartare and lemon

Small size rice dishes do not come with salad
Bureger come with meat, salad, sauces
Extra $ 4.50
Kebab Combos
- Come with kebab, large chips, small drink
Mixed(Large/Medium/Small) $ 12.50/ $ 10.00/$ 7.50
Mixed $ 11.50
Rice Dish Combos
- Come with rice dishes, large chips, small drink
Lamb $ 10.00

Crispy chicken bones $4.00
Chicken gizzard $5.00/$6.00
Secret recipe bbq quail $12.00
Chicken skin $1.50
Chicken knee bone $2.50
Ultimate spicy chicken wings $3.50
Orlean style chicken wings $3.50
Chicken heart $5.00/$6.00

Battered Sausages $1.80
Lemon Fish $12.50
Chips $2.20
Fried Kuai Teow $11.00
- Roast Pork+Shrimp+Flat Rice Noodles+Veges+Special Soy Sauce+Mild Chilli Sauce
Steak $4.50
Deep Fried Moro Bar $2.50
No. 17 $23
- 4 Hamburgers, 4 Fish, 2 Hot Dogs, $2 Chips
Fish Cake $2.50

All Combos come with Hot Chips and a 420mL Drink
Falafel $12.00
Small $6.00
Small $11.00
Large $15.00
Chicken
Lamb $11.00
Vegetarian $12.50

Jabchaebab $14
- Pan fried noodles, beef and veges with rice
Chik Bibim NegMyeon $13
- Cold water arrowroot noodles
Kimchi Mandu Jeongol $45 / $60
- Kimchi dumpling soup and rice
Dolsot Bibimbab $14
- Rice with mix veges hot pot
-Add Cheese $16
Ddeok Booki $13
- Spicy stir fried rice cake (with egg $15)
Al Tang $15
- Fish egg soup with rice
Dwenjang Jjigae $14
- Soybean paste soup and rice

Butter Prawns $17.90
- Prawns cooked in butter, tomato n creamy sauce with herbs
Prawn Vindaloo $17.90
- Prawns cooked in hot n spicy herbs n sauces from exotic beaches from Goa
Chicken Malabari $15.90
- Tender chicken cubes cooked with onions, capsicum n coconut cream with herbs
Prawn Masala $17.90
- Prawns cooked in thick gravy with sliced onion, tomato n herbs
L=Lamb B= Beef
Butter Chicken $15.90
- Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
Roganjosh L $16.9 / B $15.9
- Lamb/Beef cubes cooked in special spices n herbs from northern India
Madras L $16.9 / B $15.9
- Lamb/Beef cubes cooked in coconut cream and herbs from South India