Pastrami & Rye in Auckland Menu

Pastrami & Rye in Auckland has no menu available, but can choose from many other options such as Toast & Preserves or Bagel from Java Jungle Cafe. Aroy Thai offers many options including ROTI and PORK SAUSAGES. Dutch Delight includes a wide range like Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad or Prawn Kebabs grilled peeled prawns with a seafood aioli sauce, served with fries and salad. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Smart Sushi and Chicken Teriyaki Donburi.

Nearby Sample Menus

  • SEEKH KEBAB HALF 11.50 FULL 20.50
    • (Lamb mince rolled onto a skewer & roasted in Tandoor oven served with mint sauce)
  • CHICKEN TIKKA MASALA 10.00
    • (Tender Chicken fillets roasted and cooked with onions, capsicum & spices)
  • VEG PARANTHA / GARLIC NAAN / GARLIC ROTI 4.50
  • CHICKEN LOLLIPOPS 12.50
    • (Specially cut chicken wings cooked in Chef's special homemade sauce)
  • PANEER TIKKA MASALA 17.50
    • (Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices)
  • PRAWAN PAKORA 17.50
    • King Prawn dipped in tempura spices and deep fried & served with a special dip
  • FISH MADRAS 21.90
    • (A traditional South Indian style curry cooked with coconut and spices)
  • CHICKEN TIKKA HALF 11.50 FULL 20.50
    • (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
  • -Egg, lettuce & tomato $12.50
  • Paleo toasties $12.50
    • 2x Paleo toast with almond butter, banana & papita dust
  • Poached eggs (GFO) $12.50
    • 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
  • Raw vegan caramel slice $5.90
  • House made granola (FO) (GF) (V) $12.50
    • Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
  • -Bliss balls $2.50
    • Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
  • -Egg, avocado, feta $3.00
  • -Peanut butter cups, almond cups, walnut cups $3.50
  • TANDOORI CHICKEN $14.00
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • VEG MAKHANI $17.50
    • mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
  • KARA CHICKEN $18.50
    • chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
  • BEEF VINDALOO $18.50
    • beef cooked in a hot vindaloo spicy sauce straight from Goa
  • GARLIC & CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and garlic
  • MANSOORI KEBAB $24.50
    • tender rack of lamb marinated in spices skewered and finished in the tandoori oven
  • PANNER MASALA $17.50
    • ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
  • MASALA MACHI $19.50
    • fish cooked in light spices and lemon flavored sauce
  • Dessert-Ice Cream
  • New Style Mixed Sashimi 32.00
    • Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
  • Snapper Crudo 25.00
    • w/ white ponzu, shaved fennel, orange, coriander pesto & shichimi pepper
  • Char-grilled Wakanui Scotch 90 Day Grain Fed 40.00
    • w/ wave sauce, toasted rice salt & fried garlic*—250g
  • Mixed Sashimi 70.00
    • Chef’s selection of today’s best market fish18 pieces
  • Prawn Tempura 28.00
    • black tiger prawn w/ dipping broth—5 pieces
  • Crisp Soft Shell Crab 25.00
    • w/ wasabi tartare & orange ponzu
  • Entree-Chef selection of today’s best market fish sashimi(3 pieces)
  • FISH $15.00
    • 2x FISH, SALAD & FRIES
  • STEAK $7.00
  • BACON $6.00
  • PINEAPPLE $1.00
  • SQUID RING $1.50
  • CHICKEN KEBAB $3.00
  • TARAKIHI $5.50
  • PORK $13.50
  • Drake $24.00
    • Basic margarita with strips of prosciutto
  • Charcuterie board $21.00
    • Cured meats, olives, sun dried tomato, cheese, slaw & crostini
  • Stables $25.00
    • Salami, chicken, lamb mince & pancetta with olives peppers & onions
  • Salad $12.00
    • Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
  • Seasonal veg frittata $19.00
    • Layered with seasonal veges & slow baked to perfection
  • Braised pork belly $19.00
    • Slowly cooked pork belly served with caramelized pineapple salsa
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • Crispy wings $13.00
    • Served with mustard yoghurt
  • La Gondola Sub $8.00
    • Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
  • Picatta $11.00
    • Chicken sautéed in white wine lemon butter garlic and capers
  • Add Shrimp $5
  • Parmigiana $11.00
    • Breaded chicken topped with mozzarella in marinara
  • POLLO
  • Capellini con Gamberi e Roasted Garlic $12.00
    • Sauteed Shrimp with roasted garlic in fresh basil romano tomato Sauce over angel hair pasta
  • Add Chicken $3
  • Antipasto Misto $7.50
    • Assorted Italian cold cuts, fresh buffalo mozzarella cheese, greek olives, and roasted bell peppers
  • French Toast w/ Bacon + Maple Syrup $7.50
  • Toast w/ Jam + Butter $5.00
  • Smoked Salmon, Bacon, Haloumi, Mushrooms, Potato Rosti, Green Salad, Pork Chipolata $5.50
  • Smoked Salmon + Potato Rosti $16.50
    • Rocket, red onion, capers, sour cream and grilled lemon
  • Haloumi + Avocado Rosti $16.50
    • Spinach, pesto, tomato, poached egg
  • Eggs Benedict
    • Poached eggs, spinach, tomato + hollandaise. Choose:
  • Ham & Cheese Toastie $5.00
  • Beef Burger $17.50
    • Homemade beetroot chutney, cheese and salad greens - Add bacon, fried egg, avocado or caramelized onion $2.00 each
  • -Butchers Block $42 for two people
    • Spanish chorizo, prosciutto, chicken liver plate, grilled bread olives, feta stuffed peppers, basil pesto
  • Omelette $16.00
    • Spanish chorizo, soft herbs, courgettes
  • Yard $19.00
    • Chorizo, salami, bacon, ham, jalapenos, BBQ sauce, aioli
  • Homemade Cheesecake $12.00
    • Berry compote, chantilly cream
  • Halloumi (V) $17.00
    • Mediterranean vegetables, pesto
  • Add your favorite tastes $4.00
    • Ham, chorizo, mozzarella, mushrooms, bacon, peppered salami, house cured salmon
  • Trio of Ice Cream $12.00
    • Our team member will describe the varieties
  • From 3pm - 10pm
  • Pack( A) $5.50
    • 2 Golden Potatoes, 2 Chicken (Piece)
  • Egg $3.50
  • Extra (Cheese, Egg,) $1.00
  • Steak $4.50
  • Cheese $3.50
  • Pack (2) $12.00
    • 15 Chicken Nibbles, $2 Chips
  • Chicken Nibble $0.80
  • Bacon & Egg Roll $3.80
  • Muesli $9.50
    • Homemade, honey roasted muesli, served with stewed apple, greek yogurt, cinnamon & cloves.
  • -salmon, cream cheese & capers $10.50
  • Pepper steak madagascar $33.50
    • Grilled eye fillet with house made green peppercorn red wine sauce served with green beans and chips.
  • Choose from our wide range of pastries and cakes in the display cabinet. All desserts are garnished with ice cream and whipped cream. SI 1.50
  • -gypsy schnitzel $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried chicken schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
  • Beef stroganoff $30.00
    • Tender eye filled strips in a creamy mushroom, tomato, onion capsicum sauce served with spaetzle.
  • Toasty $7.50
    • Toasty made with organic sourdough ray bread with 4 fillings of your choice: Ham, Mushroom, Tomato, Onion, Cheese
  • -parisian schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
  • Sausage $1.00
  • Smoked Fish Pie $3.50
  • Pork Turnover $2.20
  • Mince Pie $2.50
  • Toasted Sandwich $3.50
  • Mince & Cheese $2.80
  • Drums $2.20
  • Quiche $3.00
  • Grilled Fish rice & salad $20.00
  • Mix Kebab $10.00
  • Mansaf $15.00
  • Kabsa Lamb or Chicken $15.00
  • Shawarma with Chips $14.00
  • Lamb or Chicken with rice $14.00
  • Half Chicken $15.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Avocado, Egg $1.60
  • Prawn Tempura
  • Teriyaki Chicken
  • Tuna & cucumber
  • Prawn Tempura $2.20
  • Plain sushi rice $5.00/Roll
    • rolled up with Nor
  • BBQ Eel, Fish Tempura $2.50
  • Vegetables
  • Bean Jelly with Sichuan Pepper and Chili Oil $9.80
  • Shanghai Stylish Small Won-ton in chicken Soup (15 piece) $10.80
  • Stewed Beancurd in Pepper Sauce $18.80
  • Home Stylish Whole Duck with Bamboo Shoots Soup $38.80
  • Rod Chili with Black Fungus $10.80
  • Mixed Seafood and meat Clay Pot $28.80
  • Stir-Fried Dried Fish with Small-Sized Shrimp with Dry Chili $23.80
  • Braised Pig’s Feet in Soy Sauce Soup Noodle $12.80
Pastrami & Rye

Pastrami & Rye

location

Address

112 Main Highway, Ellerslie, Auckland

phone

Phone

0212707637

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli

features

Features

Quick Bites

Location
112 Main Highway, Ellerslie, Auckland
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