Address
112 Main Highway, Ellerslie, Auckland
Pastrami & Rye in Auckland Menu
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Pastrami & Rye in Auckland has no menu available, but can choose from many other options such as Toast & Preserves or Bagel from Java Jungle Cafe. Aroy Thai offers many options including ROTI and PORK SAUSAGES. Dutch Delight includes a wide range like Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad or Prawn Kebabs grilled peeled prawns with a seafood aioli sauce, served with fries and salad. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Smart Sushi and Chicken Teriyaki Donburi.
Nearby Sample Menus
- -(On White Rice - $1 extra)
- Chicken $15.50
- -Fried Soft Noodles with Minimal Vegetables
- Pork $15.50
- - Cheese, Pineapple & Egg
- Pork $14.00
- -Spicy/Seasoned Fish $5.00
- Roast Pork & Pineapple $15.50
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Miss salt & mr pepper (GF) $16.00
- Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
- Roti $4.00
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Wings of fire (GF) $16.00
- Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
- Thick cut chips with lime mayo $9.00
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Sweet pad, bro $23.00
- Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
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I don't know $12.00
- Fish bites with chips & tomato sauce
- Sauteed hoisin wong bok (V) $9.00
-
-A duo $13.00
- 2 bao sliders of one kind
- Miso soup S$2.00/L$3.00
-
Heaven roll a $18.00
- Peanuts butter, avocado, cucumber bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce.
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All black legend $15.00
- Teriyaki chicken, avocado,pineapple, creamy cheese, sweet spicy sauce, bread crumbs, teriyaki sauce, wasabi sauce, creamy sauce, crunchy noodles
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Curry funky noodle $11.00
- Gold curry, funky beef soup, teriyaki chicken, surimi, spring onion, egg.
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Onigiri $3.50/4.50 ea
- Tuna teriyaki chicken Vege teriyaki salmon
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Platter D $45.00
- 36 pieces
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Platter A $75.00
- 63 pieces
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French kiss roll $14.00
- Salmon, fried prawn, surimi, cream, cheese, masago, avocado, BBQ sauce, wasabi sauce
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Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
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Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
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Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
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Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
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Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
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Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
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Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
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Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
- Lamb Tikka Masala $14.00
- Garlic naan $3.00
- Butter Chicken $13.00
- Double Ka Meetha/Kheer Big $13.00
- Lamb Spinach $14.00
- Chicken Vindaloo $13.00
- Family pack fish biryani $70.00
- Aloo Palak $13.00
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Wedges $7.00
- Plus sour cream
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Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
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Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
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Chips $7.00
- with sauce
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Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
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Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
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Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
- Shrimp cocktail $7.00
- Egg $6.00
- Beef burger $6.00
- Gurnard $5.40
- Fish (hoki) $6.50
- Bacon & egg $6.70
- Pineapple fritters
- Seasoned wedges $3.40
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Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
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Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
- Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
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Mini Caveman (GF) $6
- Kumara hash, organic egg and free range bacon
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Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
- Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
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Wild Creamy Mushrooms (GF) $19 / w bacon $21
- Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
- Free range Bacon $6
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Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
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Seasonal Fruit (GF/DF/VG/V) $6
- Fresh fruit topped with coconut yoghurt
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Satay lamb rice $14.50
- Peanut Satay with mediterannean Rice,hummus,salad,sauces.
- Baklava $3.00
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Mix kebab $11.50
- Lamb,Chicken with pita bread,hummus,salad,sauces.
- Hummus roll $7.00
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Chicken or lamb souvlaki salad $13.50
- Cooked with home made souvlaki sauce.
- Get chips and can of soft drink with any meal. $4.50
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Chips $3.50
- Tomato sauce
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Satay chicken rice $14.50
- Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
- Prawn Tempura Udon $12.00
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Gyu Don (Beef) $12.00
- Beef Stir Fry
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Vegetable & Pumpkin (Pumpkin/Avo/Red Capsicum/Mayo) $1.50/$13.00
- Pc/Roll (9 pc)
- Eel - Pc $3.00
-
Chicken $1.50/$5.00
- Pc/Roll (4 pc)
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Sashimi Don $15.00
- Fresh Salmon or Tuna Sashimi on Sushi Rice
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Brown rice Sushi $1.70/$15.00
- Pc/Roll (9 pc)
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Salmon & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
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Kelly greens $24.00
- Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
- Baked seasonal cheesecake $12.00
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Fries $9.00
- Bowl of fries with tomato sauce
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Pasta of the day $25.00
- Ask your waiter for the handmade pasta pick of the day
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Blackwood $24.00
- Sliced pepperoni, roasted bell peppers, sliced olives & red onions
- Seasonal vegetables $12.00
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Lamb kofta skewers $15.00
- Tender lamb kofta skewers on a little mixed salad with a yogurt dip
- Cheese board & company $12.00
-
A $6.50
- Cheese burger, chips, can of drink
- Min. Hot Chips $2.00
-
D $8.00
- 2 fish, $1 chips & 2 potato fritters
- Cheese & Onion / Sweetcorn / Mushroom $2.90
- Kiwidog $3.00
-
F $19.90
- 2 Ham burgers, 2 cheese or egg burgers, $2 chips, 1.5lt drink
-
B $6.00
- 1 fish, 1 sausage, with chips, & potato fritter
- Ham / Steak $3.10
- Hand Cut Fries $7.00
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Persian Lamb $18.50
- Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
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Root Crisps $8.00
- Salted, sliced deep fried root vegetables
- - W prosciutto add $5.00
- - Whole $28.50
- Olives & Pickles $7.00
-
Pot Fondue (for two) $52.00
- Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
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Dairy Rarebit $14.50
- Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
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Thai red beef curry $18.50
- With steamed rice
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Five bean salad $15.00
- With tomato, cucumber, lettuce and corn chips
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Beef burger $22.00
- With lettuce, cheese, beer battered onion rings and tomato relish
- -Ice cream sundae with banana & chocolate sauce
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Fish of the day $24.50
- With vegetable ribbons, saffron potatoes, orange beurre blanc
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From the grill $32.00
- Your choice of meal: Grilled salmon, lamb rump, angus beef sirloin steak or grilled chicken breast. Your choice of sauce: Madeira jus, peppercorn sauce or lime herb butter. Served with mash potatoes and seasonal vegetables
- Ice cream selection $10.00
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Grilled chicken burger $22.00
- With lettuce, cheese, grilled bacon, tomato and garlic aioli
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Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli
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Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
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Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
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Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese
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Vego $6.50
- Hummus, aioli, cheese, gherkin
Pastrami & Rye
Phone
0212707637
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Deli
Features
Quick Bites
112 Main Highway, Ellerslie, Auckland
- Auckland Deli Menus
- Auckland Region Deli Menus