Patiala Shahi Indian Restaurant in Hamilton Menu

Nearby Sample Menus

Beetroot & sweet potato dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco (v)
Coffee agave lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
JUICES $5.00
- Apple, Pineapple, Orange
Taco $6.00
- pan fried fish w red slaw & mayo
Crunchy papas & olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
Mexico fried chicken(Free Range) $16.00
- Not to be missed!
Crumbed chili portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo (v)
Quesadilla $6.00
- chicken & cheese w baja sauce

PULLED STICKY PORK pickled cucumber $14
MADAM'S RENDANG $32
- CHOICE OF CHICKEN OR BEEF served with Nasi Lemak (gf)
CHAR SIU BBQ PORK RIBS (GF) $20
- twice cooked, Shao xing, hoisin & sesame seeds
WOK FIRED ASIAN VEGETABLES braised peanuts (v) $12
BAK KUT TEH (Meat Bone Tea) $18
- herbal soup with pork ribs, pork belly & fresh shitake mushroom
WOO SALAD $14
- lychee, peanuts, palm sugar dressing (v) (GF)
SALTED COCONUT & MANGO ICE CREAM (GF) $7
- hand-churned by PURE NZ ice cream
TIGER PRAWN DUMPLINGS (4 pieces) $11.00

Dolma $12.50
- Vine leaves stuffed with rice and spices, served with cacik dip and fresh lemon
Four Meats $24.00
- Homemade pizza sauce, topped with salami, lamb, bacon, spicy pepperoni, mozzarella cheese with barbecue sauce
BBQ
Salami $20.00
- Salami, capsicum, mushroom & mozzarella
Lamb Kofte (Turkish meatballs) $22.00
- Homemade herby meatballs served with rice, tabouleh, hummus and fresh salad greens
Haloumi and roasted beetroot $21.00
- Sweet roasted beets topped with grilles haloumi finished with toasted walnuts and balsamic glaze
Ispank Borek $20.00
- Layers of filo pastry, filled with spinach and feta served with rice, cacik dip and fresh salad greens.
Smoked Ham $20.00
- Smoked ham, pineapple and mozzarella

Gorgonzola dolce, honeycomb, biscuit $12.00
Entrees $50.00pp
- Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
Chicken Liver Pate $11.00
- fig jam, small toast
Spaghetti aglio e olio, spicy prawns $20.00 / $26.00
Mixed pizza platter $35.00
Entrees $42.00pp
- Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
Margherita $18.00
- tomato, mozzarella, basil
Chocolate Peanut Butter Fondant, Vanilla Gelato, Salted Praline $12.00

You can experience a real taste of Korea in our restaurant
Spring Rolls $10.50
Jjam Bbong + Jjam Bbong + Sweet and sour fried dumplings (2 people) $24
Jja Jang Myum + Jjam Bbong + Sweet and sour fried dumplings (2 people) $23
Go Chu jap Chae $33
- Stir fried pork with green vegetables and served with chinese bread
Sam Sun Gan Jja Jang Myun $14.50
- Stir fried balck bean sauce with vegetables and seafood
BBQ Beef or Beef Soup $12.90
- Stir fries marinated beef with vegetables
-Or Flunder $16

Meat $1.20
Honey King Prawn Noodles $13.00
- Batter prawns in honey sauce with wok toss noodles and vegetables
Scallop, Veges & Cashew Nuts / King Prawn Veges & Cashew Nuts $20.00
Deep Fried Moro Bar / Paua Fritter / Mussel Fritter / Corn Fritter $2.50
Nasi Goreng $10.50
- Malaysian style fried rice with roast pork, bean shoots, onions, carrots, spring onion and peas
Honey King Prawn Fried Rice $13.00
- Batter prawns in honey sauce with wok toss fried rice and vegetables
Squid $12.50
Shrimp $13.00

Monteith’s Pilsner $8
Hoegarden $9.5
CIABATTA LOAF Warm baby loaf served with dukkah & infused olive oil $8
SICILY Streaky bacon, guacamole, red onion, mushrooms, tomatoes, feta & capsicum marmalata $26.5
Matawhero Merlot Gisborne $11 / $52
Monteith’s Pacific Pale Ale $8
The Maker ‘Fleur de Lis’ Marlborough $7.5 / $35
Roaring Meg Pinot Noir Central Otago $13.5 / $68

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-With Bacon $15.50
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt

Chicken and pineapple fried rice $12.00
V= vegetarian
Chicken soy sauce fried egg noodles (v) $12.50
Chicken laksa noodle soup $10.00
Salted fish and chicken fried rice $12.00
Choose 2 toppings with fried rice or fried noodles $9.50
Choose 3 toppings with fried rice or fried noodles $11.90
Combination fried egg noodles $13.00
- Fried egg noodles cooked with bbq pork, chicken and beef

Courgette Salad $12
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
Cheese Plate - 3 Cheeses $25
- Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
Soup Of The Day $14
Crispy Polenta Chips $11.50
- Harissa Aioli - Truffle All
Courgette Salad $19
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli

Patiala Shahi Indian Restaurant