Patumahoe Hotel in Auckland Menu

Hot Chips
Small $3.00
Large $5.50
Toasted Sandwiches $5.00
- 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
with chips $7.00
Sausages & Chips $7.50
Fish Bites & Chips $8.50
- served with lemon & tartare sauce
Chicken Nuggets $7.50
- served with chips tomato sauce
Hot Dog & Chips $7.50
Fish or Hamburger $7.00
with chips $9.00
Vege Bowl $12.50
- vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce

Patty Burger & Chips $10.00
- Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
Lamb Shanks $16.00
- 1 Lamb shank served with mashed potato & gravy
Scotch Fillet Steak $24.00
- served with 2 eggs, chips gravy *side salad optional

Farmers Basket $15.00
- A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
Seafood Platter $25.00
- A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
The Works $30.00
- A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
B.L.T $8.00
with chips $9.00
Chicken Burger & Chips $8.50
- Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
Steak Sandwich & Chips $9.00
- Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
Wedges & Sour Cream $11.50
Add bacon and/or cheese for $2.00
Crumbed Scallops & Chips $12.50
- 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
Fisherman 's Catch $15.50
- 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce
Chicken Salad $14.50
- Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce

Nearby Sample Menus

Hawaiian / Bacon / Fish / Hash Brown $4.50
Prawn / Combination Meats / Nasi Goreng (Rice) / Malaysian Nasi Goreng / Bami Goreng (noodles) / Malaysian Bami Gorang $12.80
Prawn / Combination Meats $12.80
Extras $1.00
6 Mini Spring Rolls $2.80
Mars Bar $2.50
Prawn $13.50
Sambal Chicken $11.00
- Thin rice noodles (or rice) with chicken and fresh vegetables in a Malaysian sambal sauce

Profiteroles
- Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
Duck Leg with Olive Sauce $26.00
- Served with pan fried green beans, garlic and parsley
Brittany Galette $19.00
- Toulouse sausage, wholegrain mustard, onion, cheese
Cheese Plate
- Brie and goat cheese (from France), served with chutney, bread and butter
Milford Galette $19.00
- Baby spinach, smoked salmon, cheese
Catherine Denewe $8.00
- Chocolate sauce
Lemon Cream (Financier)
- Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
Mini Eiffel Tower Galette
- Spinach, feta and cheese in a savoury crepe

Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Crab Risotto $18
- dressed with parmesan and truffle oil
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Waiatarua $18.50
- tomatoes and mozzarella
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs

Pork Spare Ribs $15.50
- Pork spare ribs marinated in BBQ and sweet chili sauce, served on rice
Scallopine Marsala $27.00
- Panfried pork in a marsala wine and cream sauce
Novara $14.00 $23.00
- bacon blue cheese olives onion
Gnocchi Gorgonzola $16.00
- a rich creamy blue cheese sauce
Fettuccine Salmone $16.00
- smoked salmon, mushrooms, in a cream sauce
Extra Prosciuto $3.00 $5.00
Green Salad $7.00
- Mixed garden salad
Margherita $10.00 $19.00
- Mozzarella, basil

Singapore Fried Rice (Chicken/Beef/Pork / Prawn/Seafood) $14.00 / $17.00
- Singapore style stir fried rice with pineapple, egg and curry powder with a choice of meat
Pad Pak $13.00
- Stir fried mixed vegetables
Larb $14.00
- Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander
Tom Kha Gai $10.00
- Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
Tom Kha Goong $11.60
- Spicy coconut soup with king prawns, galangal, kaffir leaves and lemon juice
Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried flat noodle with fresh seasonal vegetable
Gaeng Kheaw Waan (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Green curry flavoured with ground chilli, coconut milk and vegetables
Pad Kra Pao Jae $13.00
- Stir fried mixed vegetables, bean curd, chilli and basil

Red curry $18
- soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
Lamb ribs $29
- slow cooked, Chinkiang vinegar caramel, apple & peanut
Rice $3
King salmon $24
- pan roasted, curry leaf & tomato, mung bean & shallot
Eggplant $12
- sweet miso & sesame, peanut, parmesan
Tofu buns $16
- soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
Tuna $21
- yellowfin tuna, wasabi mayo, cucumber & wakame salad
Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing

Duck curry $15.00
- Served with ricem or roti
Kaidia (vegetarian pizza) $10.00
- Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
Lamb curry $10.00
- Served with ricem or roti
Chicken black bean $12.00
- Served with rice
Fish curry $12.00
- Served with ricem or roti
Vanakoro (mutton pizza) $10.00
- Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
Chicken Curry $10.00
- Served with ricem or roti

Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Salad $15.00
- Salad with smoked salmond
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Egg Benedict On Scone $18.00
- with portobello
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Egg Benedict On Scone $19.00
- with home cured free range bacon