Patumahoe Hotel in Auckland Menu

STARTERS STARTERS
  • Garlic Bread $4.00
  • Shrimp Cocktail $8.00
LIGHT MEALS LIGHT MEALS
  • Hot Chips
  • Small $3.00
  • Large $5.50
  • Toasted Sandwiches $5.00
    • 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
  • with chips $7.00
  • Sausages & Chips $7.50
  • Fish Bites & Chips $8.50
    • served with lemon & tartare sauce
  • Chicken Nuggets $7.50
    • served with chips tomato sauce
  • Hot Dog & Chips $7.50
  • Fish or Hamburger $7.00
  • with chips $9.00
  • Vege Bowl $12.50
    • vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
MAINS MAINS
  • Patty Burger & Chips $10.00
    • Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • Scotch Fillet Steak $24.00
    • served with 2 eggs, chips gravy *side salad optional
PLATTERS PLATTERS
  • Farmers Basket $15.00
    • A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
  • Seafood Platter $25.00
    • A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • B.L.T $8.00
  • with chips $9.00
  • Chicken Burger & Chips $8.50
    • Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
  • Steak Sandwich & Chips $9.00
    • Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
  • Wedges & Sour Cream $11.50
  • Add bacon and/or cheese for $2.00
  • Crumbed Scallops & Chips $12.50
    • 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
  • Fisherman 's Catch $15.50
    • 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce
  • Chicken Salad $14.50
    • Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce

Nearby Sample Menus

  • Carrot Halwa $3.00
    • Fresh grated carrot steam with milk, sugar and sultana.
  • Indian Butter Chicken (made to order) $14.00
    • Tomato paste in rich gravy with clay boneless chicken.
  • Lamb Chops $12.00
    • Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
  • Mango Chutney $3.00
  • Chicken Tikka Masala (made to order) $14.00
    • BBQ Chicken cooked in tomato rich gravy.
  • Lamb Masala (medium spicy) $14.00
    • Boneless lamb cooked with traditional style.
  • Prawn Masala $16.00
    • Prawns cooked with onion tomato gravy.
  • Paneer Naan $4.00
  • Duck and Pineapple Curry $24
    • House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
  • Indian Spiced Cauliflower $9
    • With chaat masala, chilli & fresh coriander
  • 25 Herb and Spice Indian Lamb Curry $23
    • Tender lamb slow cooked with exotic indian spices
  • Roti $5
  • Thai Gulf Jumbo Prawns $16
    • steamed in fresh coriander. mint and sesame oi
  • Singapore Fried Noodles $21
    • Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
  • Peking Duck Salad $23
    • 5 spice duck, baby spinach. cucumber, sprouts, Asian herbs and sesame lime dressing
  • Bali Prawn Curry $23
    • Green coconut curry with green beans, zucchini and broccoli
  • CAESAR SALAD $10.90
    • with grilled chicken, lettuce leaves,cheese,crunchy croutons and Caesar dressings.
  • HUMMUS WITH MEAT $12.90
    • home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
  • GRILLED CHICKEN BREAST $15.90
    • served with salad,potatoes and mushroom pepper sauce
  • TABULE SALAD $7.90
    • bulgur(cracked wheat),tomatoes,parsley,fresh mint,lemon juice and olive oil.
  • GREEK SALAD $10.90
    • cucumber,tomatoes,onion,green pepper,black olives,feta cheese,olive oil and lemon.
  • Black forest Cake $4.90
  • CHICKEN TIKKA MASALA $12.90
    • tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
  • MARINATED CHARCOAL CHICKEN $15.90
    • served with salad,rice and garlic sauce
  • Cheese $2.50
  • 6 Onion Rings $3.00
  • Cheese $0.90
  • Sweet-Corn $3.00
  • Terakihi $3.50
  • Peninsula Burger $10.00
    • 2 patties, bacon, steak, egg, cheese, mushroom, beetroot and salads
  • Lamb/Mixed $13.50
  • Small $2.50
  • -Prawns $13.00
  • Gaeng Dang
    • Red Curry paste cooked coconut milk and vegetables
  • Gaeng Kiew Warn
    • Green Curry paste cooked coconut milk and vegetables
  • -Chicken, Beef or Pork $11.00
  • Gaeng Gari
    • Yellow Curry paste cooked coconut milk and vegetables
  • Cheese / Hawaiian / Bacon / Steak / Fish $3.90
  • Mussel $1.20
  • Pad Khing
    • Stir fried meat with vegetables and ginger
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Side vegetable 7.50
  • Side Dauphinoise potato 7.50
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • - large only $26.00
  • Lamb kofta $16.00
    • Spiced minced lamb medallions infused with capsicum &onion.Flame-grilled, and served with salad,mint yoghurt sauce and freshly baked Turkish bread.
  • - medium $14.00
  • - large $18.00
  • Lamb $19.00
  • Falafel salad $15.00
    • Chickpea and lentil medallions and a zucchini fritter served with salads of the day, hummus and tahine sauce
  • - medium $14.00
  • Minted garlic yogurt
    • Yoghurt sauce with a hint of mint & garlic
  • Fish $4.60
  • Chicken $10.00
  • Snapper Special $9.00
    • Snapper (2 pcs) and Chips
  • Steak $9.00
  • Chicken Nugget $0.80
  • Chicken Nuggets $9.00
  • Hash Brown $1.20
  • All other extras $1.00
  • Spicy Salami $26
    • Italian salami, olives, jalapenos, sriracha yoghurt
  • Fresh Tomato Salad $12.5
    • Feta, sunflower seeds, balsamic
  • Shoestring Fries $9
    • Ketchup aioli
  • Hawke's Bay Lamb Rump $34
    • Stables rub, zesty summer veg, cous cous, labne
  • King Prawn Linguine $29.5
    • Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
  • Beer Battered Fish $28
    • Shoestring fries, tartare, lemon
  • Kiddie's 2 Scoop Charlie's Ice Cream $8.5
    • (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
  • Pan-fried Calamari $16
    • Chorizo, Nuoc cham, fresh herb, lime
  • K3 Sago with coconut milk $3.50
  • E10 Broccoli or cauliflower and chicken on rice $10.80
  • B12 Spicy marinated chicken slices $10.80
  • A1 Fujian style pie $3.00/ $5.00/2
  • J4 Goji berry and lamb soup $9.80
  • D6 Chicken and corn dumplings $10.80
  • E6 Pork paste with mushroom on rice $10.80
  • N8 Angelica sinensis with beef stomach noodle soup $10.00
  • Tofu with egg $8.00
  • Crab tubes / Cuttlefish balls / Fish balls $8.00
  • Pork livers $8.00
  • Noodles $4.00
  • Fish fillets / Skinned fish $10.00
  • 4 flavour pot $20.00
  • Button mushroom / Phoenix mushroom $8.00
  • Smashed prawn / Beef meat balls / Pig's intestines $10.00
  • Mushroom & Ricotta Fettuccine Rich creamy mushroom & pepper pasta sauce made a little lighter with ricotta. $25.9
  • Library Free-Range Speciality Grilled free-range chicken breast wrapped with bacon served with broccolini & roasted vine tomatoes finished with the library wine jus. $25.5
  • Hot Chocolate $4.5
  • Fruit & Sorbet Fresh fruit salad & lemon sorbet -
  • Garlic bread Parmesan quatro with garlic butter & balsamic olive oil $10.5
  • Subtitles -
  • Banana Split 1/2 Banana with ice-cream, cream & sprinkles -
  • Sorbet Cleanse your palate with organic lemon sorbet $1.5
  • Steak & Kidney $ 3.80
  • Mince $ 3.80
  • Mince & Cheese $ 3.80
  • Mince Savoury $ 1.50
  • Mince, Cheese, Tomato & Onion $ 3.80
  • Steak $ 3.80
  • Curry Steak $ 3.80
  • Bacon & Egg $ 8.50
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Beer battered fries served with your choice of sauce $5.50
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Beef & Carrot dumplings $14.50
  • Cold shredded potatoes $8.00
  • Fried noodles with lamb/beef/chicken $13.00
  • Beef & Celery dumplings $14.50
  • Lamb slices in garlic sauce $15.00
  • Extra for dumplings in Sour soup, Steamed 1
  • Chinese pan bread $2.00
  • Lamb kebabs $1.20
Patumahoe Hotel

Patumahoe Hotel

location

Address

17 Mauku Road, Patumahoe, Patumahoe, Auckland, 2679, New Zealand

phone

Phone

092363783

email

Email

None

clock

Opened hours

11 AM to 11 PM (Mon-Fri), 12 Noon to 12 Midnight (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
17 Mauku Road, Patumahoe, Patumahoe, Auckland, 2679, New Zealand
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