Patumahoe Hotel in Auckland Menu

STARTERS STARTERS
  • Garlic Bread $4.00
  • Shrimp Cocktail $8.00
LIGHT MEALS LIGHT MEALS
  • Hot Chips
  • Small $3.00
  • Large $5.50
  • Toasted Sandwiches $5.00
    • 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
  • with chips $7.00
  • Sausages & Chips $7.50
  • Fish Bites & Chips $8.50
    • served with lemon & tartare sauce
  • Chicken Nuggets $7.50
    • served with chips tomato sauce
  • Hot Dog & Chips $7.50
  • Fish or Hamburger $7.00
  • with chips $9.00
  • Vege Bowl $12.50
    • vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
MAINS MAINS
  • Patty Burger & Chips $10.00
    • Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • Scotch Fillet Steak $24.00
    • served with 2 eggs, chips gravy *side salad optional
PLATTERS PLATTERS
  • Farmers Basket $15.00
    • A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
  • Seafood Platter $25.00
    • A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • B.L.T $8.00
  • with chips $9.00
  • Chicken Burger & Chips $8.50
    • Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
  • Steak Sandwich & Chips $9.00
    • Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
  • Wedges & Sour Cream $11.50
  • Add bacon and/or cheese for $2.00
  • Crumbed Scallops & Chips $12.50
    • 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
  • Fisherman 's Catch $15.50
    • 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce
  • Chicken Salad $14.50
    • Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce

Nearby Sample Menus

  • Chicken Salad $12.00
  • Acar $8.00
  • Laksa Chicken $15.00
  • Nyonya Fried Rice $15.00
  • King Prawn with soy sauce
  • Wonton Soup 6 pcs $10.00
  • Coconut Rice $3.00
  • Spring Roll 2 pcs $5.50
  • 2. Chicken Tikka (6 pc) $12
    • Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
  • 3. Butter Naan $3
  • 5. Green Mix Salad $4.50
  • 8. Vegetable Fried Rice $12
    • All the favourite a must for all chinese food lovers
  • Aloo Tikki $5
  • 1. Roti $2.50
  • 5. Paneer Butter Masala (A must try for vegetarians) $12.00
    • Cubes of cottage cheese cooked in tomato and cream gravy
  • 4. Kachumber Salad $4.50
  • augustus crayfish club $17.00
  • hand cut steak tartare, condiments $19.50
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • egg onglet, dill, salmon pearls $19.50
  • french onion soup gruyere toast, flat parsley $17.50
  • escargots à la bourguignonne $20.00
  • yellow belly flounder fillets meuniere heirloom tomato salad $33.00
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
  • Smoked Chicken Salad $22.50
    • With rocket leaves, avocado, parmesan, ranch dressing, pickled beets, blue cheese crumble & crostini
  • Grilled Lamb Loin Salad $23.00
    • Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
  • Grilled Beef Sirloin $16
    • Brie cheese, fondant potato, button mushroom
  • Medley of NZ Lamb $39.0
    • herb crusted lamb rack and chive marinated lamb rump on rna .cted garlic and macadamia purée, pickled beets and carrots, green pea mash, red wine and thyme beurre blanc
  • Beef Sirloin 180g $22.00
    • with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
  • Homemade Bread & Dips Selection (V) $12.5
    • sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
  • Seared Scallops (DF, GF) $17.5
    • rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
  • Calamari $20.00
    • Crispy Calamari, wild roquette, lemon cheek, aioli
  • Grande $21.00
    • Two eggs cooked to your liking bacon, italian sausage, grilled tomato, mushrooms, cannellini beans, whole grain toast
  • Gluten Free Pasta extra $20.00
  • Pollo Affumicato $25.90
    • Smoked Chicken, bacon, brie, sweet chilli & Mascarpone sauce
  • Date Scone or Croissant $10.50
    • Strawberry Jam & Double Cream
  • Risotto $26.90
    • Prawns, Chilli, Pine Nuts, Soft Herbs, Tomato Sugo or Duck & Mushrooms
  • ●Dolce
  • Ragu Alla Bolognese $25.90
    • Pork & Veal Mince, Pancetta, Tomato, Parmesan
  • Ras-Vatika Thali (Medium) $11.00
    • 3 x rice, 2 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle
  • Pav Bhaji Combo $15.00
    • Pav bhaji served with fried rice, yogurt, onion salad and papadom
  • Patudi $7.00
    • A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
  • Sav-Khamani $7.00
    • Crushed chickpeas cooked with garlic & spices garnished with sprinkle fine thin sev (noodles) and corainder
  • Rice $2.50
  • Cheese Pav-Vada $6.00
    • Potato dumplings served in bread bun with cheese, spices and chutneys
  • Cheese Masala Dosa $12.00
    • Dosa stuffed with potato & onion mixture, topped with cheese
  • Aloo Tikki Chat $7.50
    • Vegetable chopped patties topped with onion, tomato, yogurt, tamarind sauce & spices
  • Crispy Kumara Hash $5.50
  • Fresh Baby Spinach $5.00
  • Byron's Catch $22.90
    • Lemon marinated tiger prawns, capers, red onion, garlic aioli
  • Sunriser Sandwich $17.90
    • Crispy bacon, salad greens, fresh tomato, roast garlic aioli salsa & a fried egg served on toasted Turkish bread
  • Spicy Cajun Chicken Burger $21.90
    • Grilled Cajun chicken, crispy bacon, camembert, avocado and cranberry sauce in Turkish bread. Fries & home made garlic aioli
  • - Bacon $18.90
  • Hotcakes $7.50
    • Served with blueberries, banana and maple syrup.
  • Caesar Salad - Chicken & Bacon $19.90
    • Cos lettuce, anchovies, a poached egg, croutons & shaved parmesan with home made Caesar dressing
  • PAD THAI TOFU Stir fried rice noodle with tofu, egg in tamarind & palm sugar sauce. $13.90
  • FISH CAKES [5 pieces] $8.00
    • Minced fish mixed with curry paste, kaffir lime leaves.
  • THAI FRIED RICE $13.90
    • Stir fried rice with egg, onion, spring onion and tomato. Chicken, Beef or Pork
  • CURRY PUFF [5 pieces] $7.00
    • Puff pastry of minced curried chicken & potato.
  • GREEN CURRY [Medium Hot] $13.90
    • Chicken cooked in fresh chili paste and eggplant, bamboo shoots & coconut milk.
  • MOO PING $6.90
    • Grilled pork skewers with traditional Thai dipping sauce 3 skewers
  • FRESH GINGER [Mild] $13.90
    • Chicken, Pork or Beef stir-fried with fresh ginger and vegetables.
  • PLAR GOONG [Medium Hot] $15.90
    • Prawns Salad with Chef's dressing and Thai herbs
  • Fish (Friday To Sunday) $14.00
  • House Museli $10.50
    • Home-made museli with natural Greek yoghurt and berry couli
  • Chicken Nuggets $8.50
    • and Chips with tomato sauce
  • Bowl of Wedges $9.50
    • With plum sauce and sour cream
  • Bowl of Chips $7.50
    • with homemade aioli
  • Bowl of Chips $7.00
    • with homemade AIOLI
  • Vege Toastie Stack $14.00
    • With seasonal grilled veges and cheese
  • Kids Cheese Toastie $7.50
    • with 1 item, choice of tomato, onion or mushroom
  • Crispy salt n pepper Calamari $16.00
    • Served with salad, aioli and lemon
  • Garlic Bread $6.00
  • Calamari Salad $28.00
    • Crispy salt n pepper Calamari served on garden greens topped with a delicate lemon aioli.
  • Pepper Steak $37.00
    • For the Pepper lover, Eye fillet rolled in cracked pepper and served with a brandy and cream, sauce.
  • Bread of the Day with Dips $6.00
  • Lamb French Cutlets $38.00
    • A kiwi classic, cooked pink and tender, served with a delicious mint sauce.
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Fillet Mignon $37.00
    • Eye fillet wrapped in bacon and smothered with a creamy mushroom sauce. One of our most, requested steaks.
  • Rumen + Marbling BBQ $40.00
  • Lunch Box (Incl Soy Stew) $8.00
  • Non-Marinated Rib $18.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Small intestine BBQ $38.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Rumen BBQ $45.00
  • Rumen + Small Intestine BBQ $40.00
  • 2 Fish, 1 Cup Chips $6.50
  • 1 Sausage $1.50
  • 8 Fish, 3 Cup Chips $25.00
  • 8 Chicken Thigh,3 Cup Chips $29.00
  • 1 Crab Stick $1.00
  • 1 Fish, 1 Cup Chips $4.50
  • 5 Chicken Thigh, 2 Cup Chips $18.00
  • 6 Chicken Nibble,1 Cup Chips $6.00
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • Chargrilled Octopus “Caesar” $25.95
    • Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
  • Steamed Green Lipped Mussels $22.95
    • White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • Harbourside Seafood Chowder $23.95
    • Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
  • Roasted Cambridge Duck Breast $39.95
    • Pressed leg, duck parfait, walnut, rhubarb, red cabbage
  • Chicken Spring Roll $2.50
  • Toasties $4.00
  • Bacon + egg + hashbrown + cheese muffin $4.00
  • Bacon & Egg Burger $5.00
  • FiloTart-Ham/Chicken $2.50
  • Steak, Egg & Cheese $4.00
  • Hotdog $2.00
  • Chips + Nuggets $3.50
  • SOUP OF THE DAY $9.90
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • CAJUN CHICKEN BURGER $12.00
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
Patumahoe Hotel

Patumahoe Hotel

location

Address

17 Mauku Road, Patumahoe, Patumahoe, Auckland, 2679, New Zealand

phone

Phone

092363783

email

Email

None

clock

Opened hours

11 AM to 11 PM (Mon-Fri), 12 Noon to 12 Midnight (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
17 Mauku Road, Patumahoe, Patumahoe, Auckland, 2679, New Zealand
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