Paula's Plate in Nelson Menu

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Paula's Plate in Nelson has no menu available, but can choose from many other options such as Madras or Do pyaza from Mango Restaurant. Wafu Bistro offers many options including Tempura White Fish and Miso Soup. Anchor Bar & Grill includes a wide range like OVEN FRESH GARLIC & PARSLEY BREAD or SWEET CHILLI, CHEESE & GARLIC BREAD. BIG BREAKFAST and PANAMA EGGS from . Panama Kitchen Bar offers The Beach Cafe and Bar and The Work.

Nearby Sample Menus

Bread $10.00
- olives & truffle butter
Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
Chicken Liver Parfait $22.00
- toasted brioche, pickles & onion jam
Soy Glazed Hot Smoked Salmon $24.00
- avocado, horseradish, apple & lime
Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
Chocolate Truffles $4.00 ea.
- dark or white

Stefanos S $15/ M $26/ L $33
- Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
Prosciutto & Funghi S $11/ M $20/ L $25
- NZ Ham, Mushrooms
Caesar Salad $12.00
- Your choice of free range chicken or anchovies on a bed of lettuce with crispy homemade croutons and boiled eggs, covered in Italian parmesan cheese and drizzled with a creamy Caesar dressing
Gluten Free Base $5.00
Patacca S $15/ M $26/ L $33
- Mushrooms, Blue Cheese, Bacon
Parmigiana S $13/ M $26/ L $33
- Parma Ham, Parmesan Cheese
Extra meat topping S $4/ M $5/ L $6
Carciofini (V) S $9/ M $18/ L $24
- Italian Artichokes

Wenches chicken nibbles $14.50
- Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
(v) : can be prepared vegetarian
Steak and ale pie $20.90
- Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
Ploughman's platter (v) $20.90
- A shareable selection of cold meats and cheeses served with pickles, chutney, bread and crackers.
Side of salad $5.00
Gluten free menun available
Scarecrows salmon patè $15.50
- Homemade smoked salmon paté made with cream cheese, dill, lemon and horseradish served with crusty bread, crackers and salad garnish
Billy bones ribs
- Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad

Chips $7
- Rosemary & sea salt, aioli
Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms
Apple Slaw $7
- With hazelnuts
Eggs Benedict $18
- Spinach, poached eggs, toast, hollandaise & Bacon
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips

Edamame Beans $8.00
- Steamed in bamboo basket topped with tamari soy sauce and flaky Marlborough natural sea salt
Chicken Teriyaki $34.00
- Pan fried chicken thigh cooked with chef ’s own Teriyaki sauce, served with a rice ball and sautéed vegetables.
Bento Boxes are traditionally served at lunch in Japan, however we at Miyazu see it as the perfect way to enjoy the various tastes elements of the meal – as such we offer this modified version for dinner dining. A Bento is a compartmentalised box featuring a variety of Japanese cooking styles including sushi, sashimi and tempura accompanied by pickled vegetables and your choice of pan fried chicken, beef, seafood or tofu served with rice, miso soup all finished off with green tea ice cream and fresh fruit
Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $21.50
- Marlborough Cold Smoked Salmon
Scotch Fillet $36.00
- Chargrilled, served with garlic Ponzu sauce and sautéed mixed vegetables.
Agedashi Tofu $15.50
- Deep fried tofu in a light potato starch coat served with soy sauce based Dashi stock soup.
Tataki $19.50/$21.50
- Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $24.50
- 1 person

Prawn Twister $1.00
Kumara Chips (with aioli) $6.50
Medium Hot Dog $2.50
Wedges (with sour cream) $6.50
Scallops (Farmed) each $2.00
Fish Pie $5.00
1/2 $3.70
Sausage $3.00

Baby Sausages & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Samosas & Fries $9.00
Small Mixed Platter $16.00
Fish Bites & Fries $9.00
Mini Spring Rolls & Fries $9.00
Mini Hot-Dog & Fries $9.00
Large Mixed Platter $30.00

Soup of the Day $13.00
- Served with Fresh Bread Roll
Bouillabaisse $38.00
- Prawns, Mussels, Market Fish, Crab and Rouille
Scallops $22.00
- Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
Tui N/A
- Tui is an aged cheese with a smooth texture and sweet aromatic flavours that delicately linger on the palate.
Crisp Skin Snapper $35.00
- Pork Belly, Parsley Purée and Brown Butter Crumbs
Slow Roasted Beetroot $15.00
- Quark, Caraway and Truffle Honey
Baileys Brulée $15.00
- With Anzac Finger
Peanut Mousse $15.00
- Chocolate Crumbs, Apricot and Lavender

Simplicity Pizza $11.00
- A light pizza for a starter! Extra virgin olive oil, roasted garlic, mozzarella and parmesan cheeses with a side of hot marinara sauce.
Dun Mountain $23.00
- Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
BBQ Chicken $17.00
- Barbecue sauce base, mozzarella, smoked chicken breast, roasted red capsicums & red onion
Cheesy Focaccia $6.50
- Our fresh baked focaccia bread toasted with garlic & cheeses with a side of hot marinara sauce
Funghi Town $21.00
- Olive oil and garlic base, slices of brie, mix of mushrooms, parmesan, and a drizzle of truffle oil
Motueka $21.00
- Artichoke hearts, kalamata olives, ham, mushrooms on a marina tomato sauce with Mozzarella; topped with fresh oregano.
Simplicity $11.00
- Extra virgin olive oil and garlic topped with mozzarella and parmesan.
Chicken & Pesto $15.00
- Fresh made focaccia bun with Oven-roasted chicken breast in a pesto-mayonaisse sauce, artichoke hearts, roasted-red capsicums, red onions, topped with mozzarella cheese and toasted.

King Prawns $19.00
M2. Pad Priew Wan $16.50
- Poppy Thais’ sweet and sour sauce home made to perfection then stir fried with fresh seasonal vegetables with Chicken, Pork, Beef, Vegetarian or our specialty Honey Pork
N1. Moo Dang $16.00
- Stir fried egg noodles with our home made honey pork and fresh seasonal vegetables >>
Roti (great with curries) $2.50
Seafood $19.00
C7. Fire Dragon $26.00
- Roasted duck thigh, simmered in red curry, a hint of coconut and fresh seasonal vegetables, our more experienced Poppy Thai taste
Chicken, Pork, Beef, Vegetarian $18.50
E.5 Gai Thod $7.50
- Five flash fried marinated chicken wings, served with sweet Thai sauce

Squid Ring $1.30
Seafood Stick $2.20
Fish Bites $1.00
Lamb/Venison $11.90
- Lamb or venison patty, caramelised onion, beetroot relish, salad & mayo
Aloha $11.90
- Homemade meat patty, caramelised onion, bacon, pineapple,salad & mayo
Thai Chicken $19.90
- Roast chicken, capsicums, chilli, cashews & satay sauce
Back to Basics $18.00
- Cheese, tomato & fresh basil
Sausage-Battered $3.60

Salsa Brava (Hot)
- (Very Spicy with Habanero)
Jaritto Mexican Premium Soda $4.50
- Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
“Chipotle” Beef
- (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)
-Corn Chips
-Small $6.90
Quesadilla Grande $10.50
- Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings
-Regular $10.50
-Black Beans

Mushroom Panini $19.80/$15.80
- Mushrooms, onion, fresh tomato & cheddar (Regular/Small)
Raw Coconut Slice $10.00
- Extra Ice Cream/Cream/Housemade Yoghurt $2.00
Open Chicken Sandwich $22.30
- Mediterranean style marinated grilled chicken breast served with red wine poached pear and fresh salad on garlic ciabatta with Aioli accompanied by crispy shoestring fries, Housemade pineapple relish & tomato sauce. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 >>
Pasta Carbonara Crusoeʼs Style $21.30 / $16.30
- Tomatoes, sun-dried tomatoes, garlic confit, House Smoked Chicken, Pestellʼs bacon, spinach & onion in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)
Good Morning $13.00
- Housemade Dried Fruit Compote topped with nuts & seeds on a bed of blossomed tapioca pearls. Served with seasonal fresh fruit. Add jug of yoghurt/soy milk/almond milk $2.00 >>
Roasted Muesli Or Housemade Roasted Grain Free Muesli $15.50
- Served with milk (Full cream, Trim, Soy or Almond) OR Housemade yoghurt, fresh fruit salad & maple syrup
Mediterranean Style Creamy Tomato Soup (non-creamy available) $16.80 / $13.30
- Regular / Small or Entree
Crusoeʼs Legendary Burgers - Beef Burger $23.80
- 200 gr. of NZ prime beef Housemade burger (Aioli, tomato sauce, Pestellʼs bacon)

ROLLED EGG NIGIRI (3p) $7.00
with rice $19.50
TEMPURA EGGPLANT NIGIRI (3p) $7.00
FIRE SALMON(3p) $7.00
SHRIMP NIGRI (3p) $7.00
JAPANESE CURRY
- Mild taste Japanese curry with vegetables
FRIED SQUID $7.50
SHRIMP TEMPURA ROLL (4p) $7.00

Garlic Dough Balls $8.00
- 10 Dough balls with garlic butter
Ham
Battered Scallop $2.60
Peppers
Warm Chocolate Brownie with chocolate sauce $4.00
Beef Burger $10.00
- Home made beef patty with caramelized onion, beetroot, salad
Wheat & Gluten Free Burger extra $2.00
Sausage $3.00