Paula's Plate in Nelson Menu

Paula's Plate in Nelson has no menu available, but can choose from many other options such as Madras or Do pyaza from Mango Restaurant. Wafu Bistro offers many options including Tempura White Fish and Miso Soup. Anchor Bar & Grill includes a wide range like OVEN FRESH GARLIC & PARSLEY BREAD or SWEET CHILLI, CHEESE & GARLIC BREAD. BIG BREAKFAST and PANAMA EGGS from . Panama Kitchen Bar offers The Beach Cafe and Bar and The Work.

Nearby Sample Menus

  • Pad Thai Spring Rolls $8.00
    • Spring Rolls filled with a traditionally prepared Pad Thai filling
  • - Vegetable and Tofu $14.00
  • - Vegetable $20.00
  • Thai Styled Sliders $13.50
    • Three Sliders done with three different Thai twists. Satay Chicken, and Pork Larb, and Prawn Tomyum
  • - Change from Rice to Roti $3.00
  • Fish Cake Spring Rolls $12.00
    • Deep fried spring rolls with a traditional fish cake filling twist
  • Coconut Coated Chicken Skewers $10.00
    • Tender Breast cuts of coconut covered chicken skewered, Grilled and served with a satay sauce and Thai style cucumber and red onion chutney
  • - Prawn $16.00
  • GOURMET FISH & CHIPS $19.90
    • Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
  • TWICE COOKED ROASTED PORK BELLY $23.90
    • Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
  • ANCHOR SEAFOOD CHOWDER $15.90
    • An Anchor favourite-our famous recipe, full of fish, scallops, mussels from The Sounds, fresh cream and a dash of local chardonnay, and served with warm garlic bread.
  • OVEN FRESH GARLIC & PARSLEY BREAD $6.90
    • Straight from the oven and oozing with flavour, heaps for two.
  • Bowl of fries $6.50
  • CRUSTED MUSHROOMS $18.50
    • Panko crumb crusted portabella mushrooms topped stuffed with cream cheese, caramelised onion, and spinach, fresh garden salad.
  • SWEET CHILLI, CHEESE & GARLIC BREAD $7.80
    • Very, very tasty- so good you will want more but plenty for two.
  • SOUP OF THE DAY $11.50
    • A fusion of flavours using our beautiful Nelson region’s fresh produce, combined with subtle herbs and spices - served with warm garlic bread.
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Garlic and herb buttered hot ciabatta $7.00
  • Creamy seafood chowder with grilled ciabatta $17.00
  • Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
  • Chocolate truffle $4.50
  • Market fish with fennel risotto, pickled vegetables and grissini MP
  • Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
  • Side platter $10
  • Mee goreng $15
    • Spicy wok-tossed hokkien noodles with egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
  • Hahi paneer $15
    • Cottage cheese cooked in a cashew-based gravy with exotic spices from Shahi kitchen.
  • Plain naan $3
    • Soft bread using white flour baked in tandoori oven.
  • Chicken tikka fried rice $14.5
    • Chicken tikka from the tandoori oven fried with egg and vegetables.
  • Paneer butter masala $15
    • Mango-made cottage cheese cooked in creamy masala sauce.
  • Mango supreme platter (perfect for four) $24
    • Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
  • Cheeky chips $5.5
    • Mango's own - selected vegetables coated with chickpea flour batter and fried to perfection. Kids love this!!!
  • Beef Burger $22
    • Caramelised onion, Swiss Cheese and bacon, hand cut chips
  • Eggs Benedict $18
    • Spinach, poached eggs, toast, hollandaise & Bacon
  • Garlic Bread $7
    • RK garlic bread, oven roasted with parsley
  • Apple Slaw $7
    • With hazelnuts
  • Watermelon Salad $21
    • Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
  • Green Salad $5
  • Hot Smoked Salmon Salad $22
    • Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
  • Chicken & Bacon Open Sandwich $22
    • Our cranberry relish, brie, house baked bread, hand cut chips
  • Fish Du Jour
    • wait staff will advise market price
  • Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
  • Roast kumara & bacon salad with aioli & toasted cashews
  • Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
  • Grilled lamb koftas with cucumber & mint yoghurt $12
  • Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
  • Pan baked flounder with capers, pinenuts & lemon butter sauce $22
  • Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • 10pk Chicken McBites & Small Fries Snack Deal N/A
    • Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Tempura Prawn $24.00
    • Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
  • Trio Hand Roll $15.00
    • Select your three favorite fish from our daily selection.
  • Nikau $72.00
    • Platter for three: 18pc nigiri, 18pc sashimi, + bonus
  • Dragon $26.00
    • Tempura prawn, tobiko (roe), avocado, cucumber, BBQ eel and topped with mayo and teriyaki sauce.
  • Poki $17.00
    • Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
  • Miso Soup $7.00
    • Traditional miso soup with tofu & vegetables.
  • Usu-Zukuri $14.00
    • Thin slices of the white fish of the day served with ponzu sauce.
  • Fried Calamari $14.00
    • Panko-crumbed, deep fried calamari served with pickled mayo for dipping
  • Seafood Chowder $15.50
    • With Garlic Croutons
  • Garden Salad $7.00
    • Mustard Dressing
  • John Dory $39.00
    • Mutton Bird Cannelloni, Artichoke, Pickled Mustard Seeds and Fried Hens Yolk
  • Baked Mussels $15.50
    • With Parmesan, Verjus, Prosciutto and Parsley
  • Prawn Gyoza $17.00
    • Lemongrass, Coriander, Lime, Ginger and Soy
  • Potatoes $7.00
    • Sea Salt, Parsley and Butter
  • Selection of Ice Creams $ 7.00
  • Rakau Blue N/A
    • A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
  • Dun Mountain $23.00
    • Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
  • Simplicity $11.00
    • Extra virgin olive oil and garlic topped with mozzarella and parmesan.
  • Italian $15.00
    • Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
  • Whitewater $22.00
    • Rich and creamy alfredo sauce topped with mozzarella, fresh spinach and smoked chicken
  • Spinach & Rocket Salad Small $8.00 Large $13.00
    • Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
  • Hawaiian $15.00
    • Pineapple and ham with marinara sauce and mozzarella.
  • The Veggie $18.00
    • Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
  • New Mexican $15.00
    • Owners Mic and Molley grew up in New Mexico loving spicy food. This classic features tomato marinara sauce, mozzarella, pepperoni, and spicy jalapenos!
  • Beef Lasagne Bolognese $19.50
    • served with mixed green salad and dressing
  • Spaghetti Marinara $21.50
    • Fresh spaghetti with green-lipped mussels, fresh fish, calamari, shrimps, prawns, garlic and our Neapolitan tomato sauce
  • Vanilla Ice Cream $6.50 Extra scoops $1.50
    • served with chocolate, berry or caramel sauce
  • Kid's Pizza (Sorry, children only) $9.50/$16.50
    • Small pizza base topped with Neapolitan tomato sauce, shaved ham, pineapple pieces and mozzarella cheese
  • Add house smoked South Island salmon $3
  • French Chick $19.50/$29.50
    • Slices of wood-roasted chicken breast, brie, sprinkling of chopped nuts, topped with cranberry sauce
  • Tahuna $14.50/$21.50
    • Tuna, capers and sliced red onion
  • Add mushrooms $2
  • 2 old english pork sausages $15.00
    • With mash, gravy, onion marmalade .
  • ●Beer battered fish $24.00
    • With fries, salad, tartare sauce .
  • T-bone steak $20.00
    • Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
  • Soup of the day $12.00
  • Bacon - each $2.00
  • Seafood chowder $15.50
  • Fried platter for 4 $30.00
  • Butter southern flavoured chicken, bacon & pineapple burger $20.00
    • Served with fries .
  • Beef Wellington $27.95
    • Beef fillet (mr) wrapped in pastry with portobello mushroom & herb farce, gourmet potatoes, green salad with béarnaise sauce, jus
  • Home-Made G/F Bread $3.00
  • Thai Green Chicken Curry(GF, DF) $21.50
    • Tender chicken pieces, seasonal vegetables combined with green coconut sauce served with jasmine rice
  • Potato Rosti And Smoked Salmon Stack $22.75
    • Potato rosti, hot smoked salmon, fresh green beans poached egg and hollandaise sauce, garnished withhomemade seafood sausage and tomato
  • Twice Baked Blue Cheese And Spinach Souffle $21.50
    • Twice baked blue cheese and spinach soufflé with a pear garnish, chutney, walnut crostini and mesclun leaves
  • Spinach And Feta Fritters $21.50
    • Served with salad leaves and yoghurt riata sauce
  • Open Roast Pork Sandwich $24.75
    • On sour dough bread served with crackling, gravy and apple chutney, salad leaves
  • Ice Cream Sundae $6.00
    • With chocolate or berry sauce
  • Hamburguesa Española $21.00
    • The Spanish beef burger: Prime beef pattie, Serrano Ham, Manchego cheese, tomato, onion, lettuce, relish and mayonnaise. Served with hand cut fries.
  • Espinacas a la Catalana $12.00
    • Catalan style spinach sautéed in olive oil with garlic, sultanas, pinenuts and feta cheese.
  • Callos a la Madrileña $12.00
    • Stewed tripe "Madrid style" with tomatoes and red wine.
  • Empanadillas de Carne $9.00
    • Oven baked butter pastry envelopes. Filled with beef tomato, onion and capsicum.
  • Mejillones Al Ajillo $12.00
    • Green lip mussels sautéed in olive oil, garlic, herbs and a dash of sherry.
  • Ensalada de Pollo $22.00
    • Grilled breast chicken salad with Valdeón blue cheese, tomatoes, kalamata olives roast vegetables, nuts and seasonal greens.
  • Ensalada de Queso $22.00
    • Grilled haloumi salad with falafel, kalamata olives,tomatoes, roast vegetables nuts and seasonal greens.
  • Sopa de Marisco $22.00
    • Basque style seafood chowder with a base of creamed vegetables and tomatoes, white wine, rice, monkfish, mussels, shrimp, cockles and calamari. Served with ciabatta.
  • All pizza bases are made here at the Inn
  • Beer Battered Fish & Chips $24.00
    • with tartar, and coleslaw
  • gluten free base add $2.00
  • Goats Cheese & Thyme Croquettes $20.00
    • with roasted celeriac, hazelnuts, fennel, and apple
  • Pork Sausage, Roast Capsicum & Olives $24.00
  • Salt and Pepper Squid $9.00
    • with nuoc cham
  • - add cheese & bacon $3.50
  • French Onion Soup $16.00
    • with gruyere and croutons
Paula's Plate

Paula's Plate

location

Address

80 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035488057

clock

Opened hours

Mon - Fri 7:30am - 4pm Sat 7:30am - 3pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Bar Not Available ,  Lunch ,  Group Meal ,  Seating ,  Brunch ,  No Takeaway ,  Dinner ,  Child-friendly

Location
80 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
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