Paula's Plate in Nelson Menu

Are you the owner? Manage this listing for free.

Paula's Plate in Nelson has no menu available, but can choose from many other options such as Madras or Do pyaza from Mango Restaurant. Wafu Bistro offers many options including Tempura White Fish and Miso Soup. Anchor Bar & Grill includes a wide range like OVEN FRESH GARLIC & PARSLEY BREAD or SWEET CHILLI, CHEESE & GARLIC BREAD. BIG BREAKFAST and PANAMA EGGS from . Panama Kitchen Bar offers The Beach Cafe and Bar and The Work.

Nearby Sample Menus

Farmhouse Cheesecake $13.00
- Ask for today's selection.
Thai Beef Salad $23.80
- Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Mushroom Sauce $2.50
Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.

Black forest floor, cherry sorbet, chocolate marquise $13.00
Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
Urban style ceviche, corn tortillas, chilli coconut whip $20.00
Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00

Pan Fried Marlborough King Salmon Fillet $38.00
- Crushed potatoes / crispy kale / coconut lemongrass sauce (GF) (Lawson's Dry Hill Sauvignon Blanc)
Calamari - Kawakawa Spiced $19.00
- Smoked paprika aioli (Latitude 41 Chardonnay)
Recommended wines available by the glass
Butternut Pumpkin Ravioli $26.00
- Burnt sage butter/ wilted baby spinach (Brightwater Riesling)
Rocket and Parmesan Salad/ Balsamic Vinaigrette $7.00
Venison Denver Leg $38.00
- Honey masted kumara/ Wilted greens/ star anise jus (GF) (WiId Rock Gravel Pit Merlot Malbec)
Rhubarb and Peach Crumble $15.00
- Anglalse/ vanilla Ice cream
Lamb Back Strap $36.00
- Honey roasted kumara/ parsnip puree/ chimichurri/ confit garlic (WiId Rock Gravel Pit Merlot Malbec)

Tomato & Prosciutto Waitoa Chicken Liver Pate $15.00
- With onion jam, toast and crackers
Waitoa Chicken Salad $16.50
- house spiced chicken thigh, salad mix and crispy noodles
300G Pure Angus Sirloin $32.00
Classic Hawaiian $16.00
- premium shaved ham off the bone, pineapple and red onion
The Steakhouse $23.00
- spiced premium ground beef, streaky bacon, onion jam and barbecue sauce
Cheeseboard $30.00
- Whitestone blue, cheddar & Bries/Camembert, assorted crackers, chutney, fruit and nuts
Grilled Mushrooms $7.00
Pasta Of The Day $18.00
- (wait staff will advise)

Combination $16
71 Stir-Fried Vermicelli (Miên̕ Xāo)
- Vermicelli bean tread, chicken, prawn, dried mushroom, onion
Seafood $18
- Prawn, Squid, Scallops
13 Seafood Spring Rolls (Nem Hai San) - 3 rolls $12
- Deep fried rice paper spring rolls filled with prawns, squid and crab meat
12 King Prawn Cutlets Coated in Young Green Rice (Tôm Chiên Côm̕) $12
- Served with house made chili sauce - Hot and spicy on request
16 Vietnamese Beef Salad (Nom Bo Kho) $16
- House-cured spicy beef salad and green papaya, sesame and crushed peanuts
Seafood $18
- Prawn, Squid, Scallops
~ available in mild, medium or hot ~

Simplicity Pizza $11.00
- A light pizza for a starter! Extra virgin olive oil, roasted garlic, mozzarella and parmesan cheeses with a side of hot marinara sauce.
Spinach Artichoke Dip $13.00
- A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
Hummus & Pita Platter $13.00
- House-made spicy garlic and roasted red capsicum hummus with fresh baked pita, served with cucumbers, and carrot sticks.
Smoked Salmon $22.00
- Olive oil and garlic base, smoked salmon, sliced brie & parmesan, lemon slices & capers
Spinach & Rocket Salad Small $8.00 Large $13.00
- Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
Mushroom Medley $18.00
- A mix of mushrooms, roasted garlic, mozzarella, Parmesan cheese, marinara tomato sauce topped with fresh basil.
The Veggie $18.00
- Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
Chicken & Pesto $15.00
- Fresh made focaccia bun with Oven-roasted chicken breast in a pesto-mayonaisse sauce, artichoke hearts, roasted-red capsicums, red onions, topped with mozzarella cheese and toasted.

Crumbed chicken, Willow Creek fried egg sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
Pan fried market fish $30
- summer vegetable ratatouille, green salad
Home smoked salmon salad $18
- avocado, radish, wild rice, wasabi dressing
Spanish potato omelette “Tortilla Española” $11
- green salad, mustard
Tiger prawn risotto $18
- tomato, onion sofrito
Home smoked salmon sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad

Chef's antipasto platter for two $27.50
Warm Chicken Salad $17.50
- with wood-roasted chicken, crispy noodles, roasted capsicum, red onion, cashew nuts and salad greens served with a chilli mango dressing
Pork Ribs $26.50
- marinated, wood-roasted with caramelised onion and topped with our own special sauces
Red Chicken 14.50/$21.50
- Slices of wood roasted chicken breast and red capsicum $
Nelson Bays $19.50/$29.50
- Green-lipped mussels, fish, prawns, shrimps and calamari marinated in a mango, chilli and coriander salsa
Bruschetta - Pizza bread topped with freshly-made salsa $12.50
Spaghetti Olio (small / large) $15.50 / $20.50
- Fresh spaghetti tossed in Nelson's Frog's End extra virgin olive oil, garlic, chilli, shaved parmesan cheese and freshly cracked pepper
Tahuna $14.50/$21.50
- Tuna, capers and sliced red onion

-Seafood or Prawns $13.50
-Chicken, Pork, Beef or Tofu $11.00
Stir Fried Beef with Black Pepper & Vegetables GF $14.50
-Seafood or Prawns $13.50
Gai Satay $11.50
- Four chicken kebabs served with peanut sauce.
-Seafood or Prawns $13.50
Stir Fried Crispy Pork with Whisky Sauce $14.50
Thod Mun Pla GF $9.50
- Four fish cakes served with sweet chilli sauce.

The Muss $13.80
- A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
Off the Hook $14.80
- Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
The Bullseye Burger $15.80
- The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!

-Served with sour cream & chilli sauce $15.00
5pm - onwards
-Add camembert or blue cheese $5.00
Floaty coke $4.50
- Coca cola served with floating ice cream.
-Cheese, sour cream & chilli sauce $11.00
Salt & pepper calamari $15.00
- With sands greens tartare sauce and lemon
Soup of the day $12.00
- Check the board for today's flavor served with a dinner roll
11am-late

Kotteri Shio Ramen $15.00
- Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion
Chikuzenni $10.00
- Simmered Japanese vegetables and chicken
Mini Takana Don $5.00
- Takana mustard leaves and shredded leek on steamed rice
Steamed Rice $3.00
Agedashi Tofu $8.00
- Tempura tofu, warm tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed
Sweet'n Sour Pork $14.00
- Tender pork scotch, onion, capsicum, bamboo shoots
Karaage Chicken $13.00 / $19.50
- Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
Teriyaki Chicken Don $14.00
- Teriyaki chicken on steamed rice, salad, mayo, sesame

pepper lemon chicken wings $2.50
Lamb $8.00
Beef $7.00
Fries small $2.50
Bacon cheese egg with English muffin $3.50
Char Burger $6.50
Sausage Rolls $2.80
Fries large $4.00

All curries with rice
Plain naan $3.00
Veggie karahi $13.50
- Mixed vegetables and butter sauce
Fish pakora $14.00
Chicken tikka masala $14.20
- Tikka cooked with onion and capsicum
Mango chutney $3.00
Butter naan $4.00
Samosa 2pc $5.00

BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Cookies & cream mousse $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Large fries $3.50
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl