Paula's Plate in Nelson Menu

Paula's Plate in Nelson has no menu available, but can choose from many other options such as Madras or Do pyaza from Mango Restaurant. Wafu Bistro offers many options including Tempura White Fish and Miso Soup. Anchor Bar & Grill includes a wide range like OVEN FRESH GARLIC & PARSLEY BREAD or SWEET CHILLI, CHEESE & GARLIC BREAD. BIG BREAKFAST and PANAMA EGGS from . Panama Kitchen Bar offers The Beach Cafe and Bar and The Work.

Nearby Sample Menus

  • Chunky Wedges $11.00
    • with sweet chilli and sour cream
  • Chicken Fiesta $22.00
    • chicken, streaky bacon, baby spinach, red onion, cream cheese and berry aioli
  • Forest Floor $25.00
    • porcini & portobello mushrooms, red onion, baby spinach, drizzled with a feta sauce
  • Pasta Of The Day $18.00
    • (wait staff will advise)
  • 300G First Light Wagyu Rump $45.00
  • Fried Free Range Egg $1.50
  • Tomato & Prosciutto Waitoa Chicken Liver Pate $15.00
    • With onion jam, toast and crackers
  • Westcoast Whitebait Sandwich $8.00
  • Smoked Salmon Salad $23.50
    • Smoked salmon, asparagus, tomato and salad greens tossed in aioli seasoned with dill.
  • Mushrooms $4.00
  • Open Steak Sandwich $22.00
    • Rump steak served on char grilled bread with lettuce, tomato, caramelized onion and pickle served with thick cut fries.
  • Tartare Sauce $1.00
  • Char Grilled Chicken Burger $22.50
    • Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
  • Ice-Cream Sundae $9.90
    • Vanilla ice cream, whipped cream, biscuit wafers and chopped nuts. Choice of chocolate, berry, caramel or passion fruit sauce.
  • Seasoned Wedges $13.00
    • Hearty chunks of potato specially seasoned and served with sour cream and sweet chilli sauce.
  • Roast Vegetable Frittata $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish and cream cheese.
  • Bacon cheese mushrooms pineapple $0.50
  • Kids Cheese $4.50
    • as kids plus cheese
  • Chicken Satay $8.00
    • as chicken fillet + satay sauce
  • Mushroom $8.00
    • as plain + mushroom
  • Classic $9.20
    • dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
  • Chicken Tropical $9.00
    • as chicken fillet + pineapple + bacon
  • Venison pattie, rib eye steak, chicken Fillet $3.00
  • Marinated Steak $2.00
  • Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
  • Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
  • Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
  • Wild goat balls, spicy napoli sauce, ciabatta $12.5
  • Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
  • Haloumi, portobello mushroom, caramelised onion jam $19
  • Bread options N/A
    • Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce
  • Beef, jalepeno relish, slaw, cheddar $18
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Marmite Mania $4.00
  • The Protein Pack $15.00
  • Happy Ham $5.00
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Seafood chowder $15.50
  • Garlic loaf $10.00
  • Sauces - each $3.00
    • Mushroom & bacon, peppered mustard, or garlic butter
  • Bacon - each $2.00
  • Toasted sandwich with fries $10.00
    • Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
  • Bowl of fries $6.00
  • -Small $17.00
  • Butter southern flavoured chicken, bacon & pineapple burger $20.00
    • Served with fries .
  • Roast of the Day with gluten free gravy
  • BLT $10.00
    • Bacon, lettuce and tomato drizzled with an old fashion ways in wholegrain toast. Served with hand cut chips.
  • VEGETARIAN
  • Cob Loaf $8.00
    • Baked fresh everyday and served with butter and homemade chutney
  • 250g $22.00
  • Bar 321's Famous Pie and Fries $10.00
  • Dessert
  • Homemade Pie of the Day $10.00
    • Changes often, served with mashed potato and gravy or homemade french fries
  • -Regular $10.50
  • Tacos-soft or Crispy,
    • 100% corn tortilla (Gluten free) is heated and served with you choice of filling.
  • Fire Grilles “Paso Ancho” Chicken
    • (In An Adobo Of sensational Mexican Dried Chillies)
  • Grilled Chicken or Steak Salad $10.50
    • Our Paso Ancho Chicken or Steak Salad Combo: Lettuce, Mexi-Slaw Veggies, Vinaigrette Topped with toasted Pepitas (Pumpkin Seeds) and Salsa
  • Chipotle (Med)
    • (Smoked Jalapenos have their ways)
  • Nachos $10.50
    • House Made, Gluten-free Corn Chips, Topped with Melted Cheddar Cheese, our freshly made Black Beans, your Choice of Meat or Veggie Toppings and Guacamole.
  • -Corn Chips
  • Burrito Bandido $5.50
    • Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
  • Pumpkin and coconut dahl (vegan) and coriander salad $20.9
  • Flat Breads $10.9
    • garlic, parmesan, micro greens and ranch sauce
  • Beef Brisket $29.9
    • mustard butter, polenta chips, radish & beetroot salad and red wine jus
  • Salmon Fillet $29.9
    • chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
  • Platter of all 3 with fries $25.0
  • Welsh Rarebit open sandwich, caramelised onion & chilli jam $11.9
    • add crispy bacon bites $14.9
  • Pumpkin and coconut dahl (vegan) $20.9
    • onion bhaji and coriandr salad
  • Ice Cream sundae $5.0
    • Ice cream, sprinkles, wafer biscuit and chocolate, caramel or berry sauce
  • StoneGrill Reef and Beef Prime Angus rump with prawn kebab, juicy scallops & finished with a coriander ginger lime dipping sauce. $33.00
  • Chef’s Soup of the Day Made from the freshest ingredients daily, served with crusty French bread. $11.00
  • Smoked Chicken Salad Manuka smoked chicken breast tossed with baby spinach, mesclun salad, croutons & almond flakes sprinkled with capers, brie cheese & fresh pear then drizzled with an aioli dressing $21.50
  • Pizza Basil pesto, tomato & Mozzarella cheese. $17.00
  • Fish of the Day The chefs imagination is the only limit, Let's hope they have been creative today. $25.50
  • CA Breakfast Streaky bacon, eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. $19.00
  • Nachos Chciken or Beef The old kiwi favourite with tomato & bean salsa, melted cheese & sour cream $17.00(Chicken) / $15.50(Beef)
  • French Toast Streaky bacon, caramelized banana. French bread dipped in an egg, cream cinnamon sugar coating & drizzled with maple syrup $16.50
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Warm Poached Pear $12.50
    • delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Cheese Board $15
    • a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
  • Salad Mediterranean $12.50
    • Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
  • Arancini Risotto balls $12.50
    • filled with camembert cheese and served with petite salad.
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
  • Garlic naan $3.50
  • Fish pakora $14.00
  • Raita $3.00
  • Karahi (prawn) $16.50
    • Dry curry with mixed vegetables
  • Korma (chicken, lamb or beef) $14.20
    • Creamy curry with cashew nut paste
  • Chicken naan $5.00
  • Saagwala(prawn) $16.50
    • Spinach based sacue with garlic and ginger
  • Garlic chicken tikka $12.00
  • HOT CHIPS / FRIES $ 6.00
    • Crunchy chips served in a special way.
  • SALADS - FROM $ 16.00
    • Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
  • SALMON CHOWDER $ 16.00
    • Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
  • GARLIC BREAD $ 5.00
  • PIZZA SALMONE $ 18.00
    • Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
  • SALMON PLATTER FOR TWO $ 32.00
    • A variety of our most delicious menu dishes on a platter for two.
  • Sandwich $10.00
    • with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
  • Chocolate mousse $3.50
  • Cheese stuffed crust $3.90
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Strawberry cheesecake $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
Paula's Plate

Paula's Plate

location

Address

80 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035488057

clock

Opened hours

Mon - Fri 7:30am - 4pm Sat 7:30am - 3pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Bar Not Available ,  Lunch ,  Group Meal ,  Seating ,  Brunch ,  No Takeaway ,  Dinner ,  Child-friendly

Location
80 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
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