Address
390 Fenton Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand
Pavillion in Rotorua Menu
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Pavillion in Rotorua has no menu available, but can choose from many other options such as Bacon & Eggs or Big Breakfast from Deckchair Cafe. Spudz Cafe offers many options including Donuts and Fish. Gallery Restaurant at Hotel Armitage includes a wide range like Fries or Classic garlic bread. Fish Hoki and Dory from . Summit Takeaways offers Somerset Cottage and Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter.
Nearby Sample Menus
- Door stop toast $1.50
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NZ venison $37.90
- Venison rump with a mamaku blueberry jus, with our waldorf and warm potato nicoise salads
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Pure craft burger $22.90
- Two grilled angus beef pattys, crispy kiwi bacon, aged cheddar cheese, crisp lettuce, tomato and aioli assembled in a square bun with fries. Add a fried egg $ 2
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Medley of mushrooms on toast (v) (gfa) $13.90
- Portobello and button mushrooms in a creamy sauce with chunky toast
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Crispy smoked duck & orange salad (gf) $24.90
- Smoked duck breast on a bed of quinoa, with walnuts, avocado and orange. Finished with pine nuts and a french vinaigrette
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Good george fish & chips $21.90
- Good george craft beer battered fresh fish, coleslaw, chips, lemon and our in-house tartare. Add smoked scallops in bacon $3
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The butcher's breakfast $21.90
- Gourmet smoky sausage, honey maple smoked thick cut bacon, free range eggs - poached, scrambled, or fried, hand-smashed crispy potato & grilled tomato with door stop toast
- Warm potato nicoise salad $6.00
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Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
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Panang Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables
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Curry Puff $7.50
- Minced chicken and potatoes wrapped in pastry and served with sweet chilli sauce.
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Red Curry $14.50
- Red curry paste cooked with coconut cream and vegetables
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Masaman Kae $15.50
- Lamb potatoes and onions cooked in curry coconut milk
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Yum Talay $15.50
- Salad of mixed seafood with a mint and garlic dressing
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Tom Yum Goong $9.50
- Traditional hot and sour soup with prawns and mushrooms
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Thai Fried Rice $14.50
- Stir fried rice and vegetables
- Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
- Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
- Edamame beans, sea salt and sesame oil $10.00
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Vegetarian Flavours $25.00
- Wontons, crumbed mushrooms, broccoli and cheese bites
- Pot de crème au chocolate, almond coco spoon $16.00
- Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
- Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
- Camembert wheel roasted with chardonnay, thyme and crostini $20.00
- Calamari Rings $1.00
- Mini Chicken Wrap Chips & Charlie's Juice Pouch
- Scallops each $2.00
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C
- 3 fish, 1 sausage, $2.00chips
- Prawn Cuttlet $1.50
- Fish Bites each $1.00
- Donuts $1.50
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A
- 1 fish, 1 sausage, $2.00chips
- Fries $2.50
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Kadai Panner $12.00
- homemade cottage cheese cooked with medium spicy gravy & thick gravy with Indian blend of herbs and spices
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Dal Fry $8.00
- mixed yellow lentils cooked with chopped onion, garlic & tomatoes
- Fish/Prawn $18.00
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Chicken Tikka Masala $12.99
- succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
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Butter Prawn $14.99
- peeled prawns cooked in mild creamy tomato gravy
- Vegetable $14.00
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Tandoori Chicken full/half $17.99/$9.90
- whole chicken overnight marinated in yoghurt, ginger and garlic paste, barbequed Indian style
- BACON SPINACH & FETA QUICHE $12.50
- CIABATTA $8.50
- BUTTER CHICKEN PIE $5.30
- CHEESE CAKES $5.00
- CAKES $5.50
- PANINI OF THE DAY $12.50
- MINI MINCE PIE $2.50
- MINI QUICHE $3.50
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Not Even Ow Burger (Vegan) $8.95
- Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
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The Big Cuzzie Burger (Beef / Bacon) $10.95
- Gourmet Beef Pattie, Streaky Bacon, Mesculin, Tomato, Beetroot, Pickle, Red Onion, Mustard, Cuzzies spicy BBQ sauce, aioli on a rewana porotaka bun
- Drinks $3.50
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Sweet As $6.95
- Steamed Pudding, Custard, Cream, with two toppings (extra topping 50C)
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Chor Doi Burger (Cheese) $15.95
- Combo with Chips & Drink
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Not Even Ow Burger (Vegan) $14.95
- Combo with Chips & Drink
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Chor Doi Burger (Cheese) $9.95
- Gourmet Beef Pattie, Cheese, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a rewena porotaka bun
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The Big Cuzzie Burger (Beef / Bacon) $16.95
- Combo with Chips & Drink
- Italian Herbs & Cheese N/A
- Subway Seafood Sensation N/A
- M&M N/A
- Oat & Raisin N/A
- Meatball N/A
- Thinly Cut Sour Cream & Chives N/A
- Aioli N/A
- Yoghurt N/A
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Seafood Chowder $ 12.00
- Mixture of seafood in a rich white sauce served with toasted focaccia bread
- Add for mushrooms $ 2.00
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Mussels $ 12.00
- Mussels steamed in a garlic and white wine sauce
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Antipasto Platter $ 30.00
- Olives, Sundried tomatoes, Stuffed Vine leaves, Pickled Onions, Brie Cheese, Gouda Cheese, Eggplant Chutney, Crackers and Salami
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Dickies Pie $ 20.00
- Tender Eleef chunks cooked in dark ale gravy topped with puff pastry served with mash potato, peas 8. baby carrots
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Fettuccine $ 20.00
- Sauteed seasonal vegetables in a garlic, basil pesto sauce
- ADD for chicken $ 3.00
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Big Breakfast $ 15.00
- Sausages, Hash Brown, Poached or Fried Eggs, Bacon, Roast Tomato with toast
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Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
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Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
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Pettinidi con bocconcini e Pomodoro $17.30
- Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
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Affogato al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
- Marinated Olives $6.10
- Sundried Tomato & Almond Pesto $6.10
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Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
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Penne alla Salmone $23.50
- Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
- (All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
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Ala-Tunisia $16.00
- A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
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Sahara $18.00
- Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
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Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
- Falafel $ 9.00
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Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
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SAUCES
- Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
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Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
- Hawaiian Burger $8.00
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Kiwi Gold breakfast $19.00
- bacon, 2x sausages, egg hash brown tomato mushrooms baked beans or spaghetti on toast
- Egg & Mushroom Burger $9.00
- Mushroom burger $8.00
- Savory Muffins $4.00
- Add Scotch Steak $6.00
- Bacon & Egg on Toast $8.00
- Cakes $4.00
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Daal Tadka $12.50
- Yellow spit lentils cooked with garlic and cumin seeds (Punjabi style)
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Chicken Korma $15.50
- Boneless chicken simmered in cashew gravy and garnished with almonds
- Extra Plain Rice $3.00
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Prawn Masala $18.50
- prawns cooked in onion and tomato gravy with spices
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Onion Bhaji $5.50
- Onion balls with lightly spiced and chickpea flour batter and deep fried
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Kadai Chicken $15.50
- Boneless chicken cooked with capsicum, onion and secret spices
- Fish and Chips $7.00
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Goat Curry $17.50
- Goat pieces cooked with onion gravy and garnished with coriander
- Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
- Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
- Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
- Seasonal vegetables $7
- Single serving of 1 cheese $16
- Olives w lemon & thyme (GF, V) $7
- Smoked almonds (GF, V) $7
- Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
- Kid Burger
- Eye fillet 200g $32.00
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Grilled King Prawns & Salad $30.00
- (flame grilled w garlic & lemon butter)
- Side salad
- (All kids meals include a glass ofjuice and ice cream (12 and under))
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Fish & Chips $18.00
- (beer battered fish of the day)
- Ice cream
- Hog & Bull (ribs & steak) $32.00
Pavillion
Phone
073495200
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , International , Japanese , New Zealand , Seafood
Features
Takeaway , Reservations , Waitstaff , Vegan Options , Bar Not Available , Serves Halal , Seating , No Takeaway , Free Wifi , Disabled Friendly , Dinner , Full Bar
390 Fenton Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand
- Rotorua European Menus
- Rotorua International Menus
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- Bay of Plenty International Menus
- Bay of Plenty Japanese Menus
- Bay of Plenty New Zealand Menus
- Bay of Plenty Seafood Menus