Peak Pizza & Kebab in Hastings Menu

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VEGETARIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pesto, olives
NEPTUNE $14.40/$20.90/$25.50
- Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
MEAT LOVERS $12.40/$16.90/$20.90
- Ham, salami, beef, bacon (BBQ sauce optional)
HAWAIIAN $14.40/$20.90/$25.50
- Pineapple, ham(kids $5.90)
MEXICAN BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either roast chicken or beef with tomato, onion, chilli sauce, salami, spices
BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
ITALIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, salami, herbs
SATAY CHICKEN $14.40/$20.90/$25.50
- Chicken, satay, spring onion
SUPREME $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pineapple, ham, salami, basil
PEAK 1 $17.40/$23.90/$28.50
- Chicken, cranberry, brie, spring onion
APRICOT CHICKEN $17.40/$23.90/$28.50
- Roast chicken, apricot, brie, spring onion
SMOKEY JOE $17.40/$23.90/$28.50
- Smoked salmon, red onion, capers, cream cheese
ROMAN STINGER $17.40/$23.90/$28.50
- Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
ZORBA’S CHOICE $17.40/$23.90/$28.50
- Cheese, spinach, tomato, red onion, feta, kalamata olives
THAI CHILLI CHICKEN $17.40/$23.90/$28.50
- Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream
MEXICAN MK2 $17.40/$23.90/$28.50
- Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices
FRIES OR GARLIC LOAF $3.50
- Your choice of fries and/or garlic loaf /ONE SIZE
BBQ PORK SPARE RIBS $7.50
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./SNACK SIZE
BBQ PORK SPARE RIBS $12.90
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE

Flat Garlic Bread $4.00
Flat Herb Bread $4.00
Garlic Loaf $3.50
Fries: $3.50
Potato Wedges $4.00
Squid Rings per dozen $6.60
Nuggets per dozen $5.00
Salt & Pepper Squid per dozen $7.20
BBQ Spare Ribs $7.50Snack/$12.90Large

Nearby Sample Menus

Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)

Warm Lamb Salad $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
Lamb & Rice $ 7.50
Delicious Turkish style dips served with warm Turkish bread
Falafel & Rice $ 7.50
Mixed Iskender $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Tabbouleh $ 5.90
- Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
Mixed Dip $9.00
- Combination of your choice of 3 dips with Turkish bread
Falafel Kebab(Small/Large)
- alafels wrapped in a flat bread with salad and your choice of three sauces.

Wangapeka Matariki - Semi-Hard Cows Milk $19.00/$27.00/$37.00
- Creamy, Aromatic, Spicy served with Pear Chutney and Crackers - one/two/three
Ice Cream $8.00
- 2 Scoops
Slow Cooked Free Range Egg $20.00
- Potato Risotto, Parsley, Pancetta Crumb - BB Pinot Gris
Venison Short Loin - served Medium Rare $34.00
- Kale, Preserve Plum, Caramelised Shallot Tartin, Carrots
Kumara Gnocchi Veg $32.00
- New Zealand Shitake, Granny Smith, Celery, Parmesan, Hazelnuts
Hawkes Bay Caramelized Apples $12.00
- Osawa Lh Gewurtztraminer
Fries, Paprika, Herb Mayo $8.50
Kumara Gnocchi Veg $12.50
- BB Tuki Tuki Suvignon Blanc

Toasted Sandwiches
Cheerios & Chips $7 Meal / $11.5 Combo
The Puketapu Vege Burger $17.00
- Smoked potato rosti, grilled tomato, blue cheese & caramelized onion with aioli
Hawaiian Mini Pizza and Chips $7 Meal / $11.5 Combo
Savoury Wedges $10.00 S / $13.5 L
- Topped with bacon and lashing of melted cheese served with sour cream and sweet chilli
French Garlic Bread $4.00
- Lightly toasted bread coated in a garlic and parmesan butter
Fish and Chips $17.00
- Tempura battered gurnard filets served with golden fries, salad and wasabi tartare
All Day Breakfast $17.00
- Served with bacon, two eggs, grilled tomato, mushrooms, hash browns and sausage

Fish cakes $21.90
- rocket, pea and white bean mash
Pizza bread $6.90
- garlic butter and rosemary/add bean purée $3.00/half sized $3.90
Capricciosa
- tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
Pipi’s famous stew pie $25.90
Cipolla
- tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
Pipi platter $15.90
- pizza bread, local cheese, olives
Romain's
- tomato base, mozzarella, potato, caramelised onion, blue cheese
Parmesan and herb pizza bread $9.90

Pad Pak $18.50
- Stir-Fried Vegetables And Cashew Nuts.
Fresh Chilli Sauce $2.50
Green Curry Beef $20.50
- With Bamboo Shoots, Green Vegetable And Coconut Cream
Choo Chee Fish $23.50
- Fish Of The Day Crispy Fried Topped With Red Curry Sauce.
Ocean Catch $23.50
- Fillet Fish Of The Day Pan Fried With Fresh Ginger, Garlic And Oyster Sauce,Topped With Coriander
Crispy Garlic Prawns $24.50
- Lightly Fried Tossed In Fried Garlic, Black Pepper, Chilli And Spices
Coconut Scallops $12.50
- Marinated Tiger Prawns Wrapped In Rice Paper Lightly Fried
Thai Spring Rolls $9.50
- Chef’s Own Recipe Wrapped In Crispy Pastry Served With Dipping Sauce.Minced Pork

LAMBS FRY & BACON $16.00
- on creamy potato mash
HOMEMADE PANCAKES $17.00
- w/ Maple Syrup-bacon & banana
TOASTIES (whole grain bread) $7.80
- choise of 3 fillings-ham, cheese, tomato, pineapple, onion
EGGS ON WHOLEGRAIN TOAST $9.80
- poached, scrambled or fried (w/ bacon $14.80)
BRUNCH BAGEL $14.80
- scrambled eggs w/ bacon or smoked salmon
DUTCH BEEF CROQUETTE $10.00
- w/ fries & homemade aioli
GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad
MOUSETRAP $3.20
- on white toast- marmite & cheese

WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50

Vegetable Spring Rolls (5 pieces) $7.00
- Served with sweet chilli sauce
Selections of Appetizers (1 person) $10.00
- Mixed selection of curry puff, fish cake, vegetable, spring roll & BBQ pork spring roll
(CYM)Choice of your meat:
GAENG-PED-PEAT-YANG Thai Duck Curry (CYM)
- Roasted duck cooked in red curry with pineapple, capsicum, tomatoes & basil leaves in coconut milk
Chicken with Peanut Sauce $18.50
- Stir fried marinated chicken with brocoli, carrot, cashew nut & peanut sauce
-Mixed Seafood / Squid/ Prawns / Scallops $20.50
Thai Orchid Fried Rice (CYM)
- Stir fried jasmine rice with mixed vegetables
Thai Orchid Sweet & Sour
- Your Choice of stir fried meat with cucumber, tomato, capsicum, carrots & pineapple chunks

Fresh Salmon Supreme
- 8 pieces Jumbo Teriyaki Chicken
8PC. REG $7.90
- 10 pieces Fresh Salmon Nigiri
8PC. JUMBO $10.10
- 8 pieces Smoked Salmon & Avocado
- 12 pieces Fresh Salmon Nigiri
8PC. JUMBO $11.00

Digestivo (to aid the digestion) $8
- Limoncello / Amaretto di Saronno / Grappa / Frangelico / Sambucca / Kahlua
San Pellegrino Sparkling Water $4 / $6 / $8 / $12
- 250ml / 500ml / 1000ml / Magnum (1500ml)
Noci e Pere $24
- pear slices, creamy gorgonzola, mozzarella, walnuts, white truffle honey, fresh garlic, fresh basil, extra virgin olive oil
Quattro Formaggi $24
- san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
Prosciutto e Rucola $24
- san marzano tomatoes, mozzarella, prosciutto di Parma, fresh baby rocket, parmigiano reggiano, extra virgin olive oil
Tartufo Classico $10
- Semifreddo with zabione (egg-nog) custard and chocolate gelato topped with hazelnuts and cocoa
Focaccia Classico $12
- extra virgin olive oil, fresh garlic, sea salt, rosemary
La Bella Italia $23
- sweet cherry tomatoes, mozzarella, fresh garlic, baby rocket, parmigiano reggiano, fresh basil, extra virgin olive oil

KIDS MINI HOT DOG $10.00
POT PIE $15.00
- home baked with puff pastry top crust (see the blackboard for today's option
VEGETABLE SIDE (GF) $8.00
KIDS CHICKEN NUGGETS $10.00
ICE CREAM SUNDAE $12.00
- chocolate, berry or caramel
THE BIG BREAKFAST $18.00
- fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)
T- BONE STEAK $32.00
- 500g NZ T-bone steak cooked to your liking served with salad and fries or vegetables (GF)
CHEF'S FRITTER $16.00
- served with salad (GF), see the blackboard for today's option

Brandy Snaps $6.50
- filled with fresh cream
Garlic Prawn Cutlets $24.00
Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
Pavlova $6.50
- topped with fresh cream and passionfruit
Garlic Prawn Cutlets $12.00
Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound

Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip

POTATOES $3
JUNIOR SCRAMBLER Bacon, 1 egg scrambled & Turkish toast $9.00
MATES PLATE A selection of deep fried goodies & fries with sauces $29.50
SWEET CORN STACK Fritters, oven roast tomatoes & spinach With beetroot relish $18.50
(GF) RED WINE LAMB SHANK Tender double cooked lamb shank On kumara potato mash With wilted spinach, pumpkin & a red wine jus $26.50
(GF) HALLOUMI & VEGETABLES Warm Halloumi cheese, capsicum, red onion, mushrooms & potatoes Drizzled with balsamic reduction $24.50
DOGGY DOGS 2 Mini hotdogs $8.50
Baileys Coffee $12

Peak Pizza & Kebab

Hawkes Bay > Hastings > Peak Pizza & Kebab

Address

15 Te Mata Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand

Phone

068776669

Email

None

Opened hours

Monday: 4:30 – 8:00 PM, Tuesday: 4:30 – 8:00 PM, Wednesday: 4:30 – 8:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 8:00 PM