Peggy Gordon's Celtic Bar in New Plymouth Menu

SNACKS AND SHARING SNACKS AND SHARING
  • Garlic Bread $ 10.00
    • With Irish Cheddar
  • House Fries (Small/Large) $ 14.00/ $ 10.00
    • With rosemary celery salt
  • House Fries $ 14.00
    • With pickled mussels & Aioli
  • Spicy Wedges $ 12.00
    • With gratinated cheese, bacon, sour cream & hot sauce
  • Ploughman's Sharing Platter $ 16.00
    • Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
  • Scotch Egg $ 16.00
    • With spicy lamb, aged cheddar & tamarillo ketchup
  • Steamed Seasonal Vegetables $ 6.00
  • Nachos
  • -Wild pork, grilled cheddar & sour cream $14.00
  • -Refried pinto beans, guacamole & salsa $12.00
  • Baked Buffalo Wings $ 12.00
    • Iceberg lettuce with blue cheese ranch dressing
SIDES SIDES
  • House Salad & Dressing $ 6.00
  • Steamed Seasonal Vegetables $ 6.00
GRILL GRILL
  • Sirloin Steak $ 27.00
    • 300 grams + below selection
  • Rib Eye $ 29.00
    • 250 gram + below selection
  • Served with your choice of:
  • -Whiskey mushroom sauce
  • -Jus
  • -Chef de paris butter
  • Choice of two sides
  • -Seasonal vegetables
  • -Creamy mashed potatoes
  • - Rocket salad
  • -Fries
  • -Eggs
  • -Cauliflower and cheese sauce
MAIN MEALS MAIN MEALS
  • Kilkenny Battered Blue Cod $ 20.00
    • With hand cut chips and tartare sauce
  • Cumberland Sausages $ 20.00
    • With colcannon, giant Yorkshire pudding & gravy
  • Peggy's Beef & Guinness Pie $ 22.00
    • house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
  • Pork Pasties & Puddings $ 20.00
    • With swede, apple, mash & gravy
  • The Paddy Burger $ 18.00
    • With cheddar, pickles & beetroot relish
  • Roast Beef & Yorkshire Pudding $ 20.00
    • Potato puree & mushroom & whisky sauce
  • Steak Open Sandwich $ 15.00
    • Steak, cheddar, stout & bacon chutney & house pickles
  • Chicken Open Sandwich $ 15.00
    • Chicken fillets, avocado, crispy pancetta & cranberry relish
DESSERTS DESSERTS
  • Tout & Chocolate Brownie $ 14.00
    • With white chocolate yogurt
  • Drambuie Crème Brulee $ 15.00
    • Torched table side
  • Baileys Cheesecake Curd $ 13.00
    • With delicate shortbread
  • Aged Irish Cheddar $ 14.00
    • With Guinness & onion relish

Nearby Sample Menus

  • Navratan Korma $18.99
    • Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.
  • Prawn Or Fish Curry $22.99
    • Fish Fillets Or Prawn Cooked In A Fine Tomato Paste And Curry Sauce.
  • India Today Prawns $14
    • Prawns, Stepped In Egg Batter, Flash Fried In Vegetable Oil And Served Amidst A Green Salad.
  • Potato Kulcha $6.50
    • Naan Bread Stuffed With Potato And Peas
  • Butter Chicken $19.99
    • Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished In A Creamy Tomato Flavoured Sauce And Garnished With Almonds.
  • Seekh Kebab h $10.90 f $19.90
    • Skewered Lamb Infused With Spices And Cooked Over The Tandoor.
  • Fries $4.99
  • Chicken Tikka h $10.90 f $19.90
    • Juicy Morsels Of Boneless Chicken Marinated In Spices Overnight And Slow Roasted In The Tandoor.
  • Bach breakfast $22.5
    • rashers of bach bacon, our own meaty sausage, seared tomato, 2 eggs any style, home-made potato & vege hash cake and toast. gf available add $3.00
  • Walnut toast $10.5
    • our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
  • Pesto pile-up $18.5
    • one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
  • Extra sauce $0.5
    • relish, aioli, hollandaise etc
  • Nachos $16.5
    • crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash
  • Sausage & bacon sandwich $21.5
    • our meaty lamb & herb sausages partnered with bacon, crunchy salad and our sweet relish then sandwiched between garlic toasted ciabatta
  • Free range egg $2.6
  • Pesto pile-up $22.9
    • with bacon or haloumi cheese
  • Big Jim’s Caesar Salad (GF available) $16.90
    • Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
  • Brioche French Toast $17.90
    • Orange flavoured brioche lightly caramelised, stacked with streaky bacon and banana served with cream cheese whip, maple syrup, sprinkled with pistachio praline.
  • Big Jim’s Whopper Burger $17.50
    • Tender beef pattie served on toasted burger bun with mayo, salad, cheese, tomato, fried egg, onion jam, served with a side of fries.
  • Big Jim’s Hot Beef Sub $15.90
    • Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
  • Hash Browns $2.00
  • Salmon $4.00
  • Kids fluffy $1.00
  • Ice Cream Sundaes $6.50
    • Chocolate, raspberry, strawberry, caramel or passionfruit
  • Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
  • Salad of the day
  • Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • Ice cream sundae with berry coulis & chocolate sauce $10.00
  • Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
  • Spicy chicken, tomato and pine nut salad $20.00
  • Chocolate Sundae w Whipped Cream $9.5
  • Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
  • Schweins Hax’n Our Signature Dish N/A
    • Bavarian Style Pork Shank, served of the bone with our famous finger licking good Pan Fried Potatoes, Jus, Sauerkraut and Red Cabbage
  • Kassler mit Bratkartoffeln N/A
    • Pork Loin slightly cured, smoked and cooked to perfection and served with  Sauerkraut, Red Cabbage and finger licking good Pan Fried Potatoes
  • Gnocchi w Seasonal Vegetable and Feta Crumble N/A
  • Chocolate Brownie w Chocolate Sauce, Whipped Cream, Vanilla Ice Cream $9.5
  • Vegetable,Tomato and Garlic Butter N/A
  • Slowly Braised Beef Cheek, Pomegranate-Roasted Grape, Puy Lentil, Quinoa and Basil Salad N/A
  • Butter Naan $3.50
    • Unleavened wholemeal flour bread layered withlashings of ghee. Baked in the tandoor.
  • Papadom $0.50
  • LambRogan Josh $16.50
    • The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
  • Peas Pulao $6.50
    • Basmati rice cooked with sauteed peas,onions and spices.
  • ShahiPaneer $15.80
    • Home made Indian cottage cheese cut incubes and cooked with cream, tomatoes and crushed almonds.
  • Kadai Prawns $18.00
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • Chicken Biryani $16.50
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
  • Mint Chutney $2.50
    • Yoghurt mixed with mint, green chillies and spices.
  • Mixed $16.00
  • Zucchini $11.00
  • Mixed $11.50
  • Chicken $15.00
  • Chicken $11.50
  • Zuchini $15.00
  • Humuz & Tabouli $11.00
  • Falafel $15.00
  • Bacon n Egg Burger $6.50
    • bbq sauce
  • -mussel $1.50
  • Donut $1.80
  • -onion rings x4 $1.00
  • Kidz Burger $4.00
    • t/sauce
  • Brat Pack (Nuggets, Mini Hotdogs, Chips) $4.00
  • -hotdog $2.50
  • -spring roll $2.50
  • Prawn Moilee $20.00
    • Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
  • Cardamom Ice cream $6.00
  • Butter Chicken $15.00
    • Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
  • Beef Biriyani $17.00
  • Lamb Curry $17.00
    • Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
  • Beef Skewer (3 pieces) $10.99
    • Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
  • Mixed Vegetable Biriyani $15.00
  • Chicken Curry $15.00
    • A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
  • -Add avocado... $2.50
  • -Add mushrooms... $3.00
  • Bacon and Egg Muffin $6.50
    • B and E in a lightly toasted English muffin split w/ hollandaise sauce.
  • -Add a fried egg... $2.50
  • Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
    • Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
  • Wedges $8.00
    • w/ sweet chilli sauce or sour cream
  • -2 pieces of fish $ 18.50
  • Avocado and Feta Smash $12.00
    • Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • CHICKEN MUFFIN
    • Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
  • BK CHICKEN WITH CHEESE
    • Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • HERSHEY'S CHOCOLATE PIE
    • Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
  • CHEESEBURGER STUNNER MEAL $5.00
    • The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
  • WHOPPER JR WITH CHEESE
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • Apple Shortcake $5.50
    • Served hot
  • -Extra fillings $0.50
  • Egg $1.00
  • Nuggets & Chippies $7.50
  • Smoked Chicken Foldover $13.00
    • On Foccasia Bread W camambert, avo, bacon & cranberry sauce. Served w salad & fries.
  • Bacon & Egg T/S $6.50
  • Toasties $4.00
    • w 2 fillings
  • Scotch Fillet Steak $24.00
    • Served with salad, fries & mushrooms OR Garlic sauce.
  • Matar paneer/mushroom $14.50
    • Cottage cheese, mushroom and green peas cooked in rich onion and tomato sauce and garnished with cream and coriander
  • Pepper trio $50.00
    • Three Curries of your choice with Rice, 3 Poppadoms, 3 Plain Naan Bread, and a 1.5 litre Soft Drink.
  • Fish & chips $5.00
    • Fish fillet coated with batter and served with fried
  • vindaloo (DF) $14.50
    • Tender pieces of chicken, lamb cooked in hot vindaloo sauce
  • Pepper partner $33.00
    • Two Curries of your choice with Rice, 2 Poppadoms, Two Plain Naan Bread, and a 1.5 litre Soft Drink.
  • Malai Kofta $14.50
    • Cottage cheese and potato balls cooked in cashew nut gravy
  • Madras $17.00
    • Fish, prawns cooked in south Indian style in rich coconut cream
  • Lamb/chicken/veg biryani $14.90
    • Basmati rice cooked with spices and condiments in a traditional Indian way
  • With salad & tartare sauce $16.00
  • Curry of the day $19.50
    • With jasmine rice & flat bread
  • Grilled scotch fillet on creamy potato mash $27.50
    • With mushroom sauce or garlic butter
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Pesto & parmesan fettuccine $18.50
    • With seared ham
  • Crispy battered sweet & sour pork $16.50
    • With rice
  • Chicken schnitzel & gravy $18.50
    • With chips & salad
  • Fish 'n' chips $11.00
  • Lamb shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Lamb iskender $16.50
    • Served with rice, salad, homemade turkish bread and homemade dips
  • Mussel $14.00
    • Steamed with wine and coconut cream with traditional turkey tomato base bread
  • Grilled calamari $16.50
    • Served with tamara and salad
  • Bread and dips $10.00
    • Comes with 3 chef special dips
  • Chicken moussaka $19.50
    • Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
  • Lamb salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Falafel $16.00
    • Main size falafel comes with salad, rice, hummus, tzatziki
Peggy Gordon's Celtic Bar

Peggy Gordon's Celtic Bar

location

Address

58 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

67588561

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Irish , Pub Food

features

Features

Mastercard ,  Visa ,  Waitstaff ,  Television ,  American Express ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
58 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand
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