Peggy Gordon's Celtic Bar in New Plymouth Menu

SNACKS AND SHARING SNACKS AND SHARING
  • Garlic Bread $ 10.00
    • With Irish Cheddar
  • House Fries (Small/Large) $ 14.00/ $ 10.00
    • With rosemary celery salt
  • House Fries $ 14.00
    • With pickled mussels & Aioli
  • Spicy Wedges $ 12.00
    • With gratinated cheese, bacon, sour cream & hot sauce
  • Ploughman's Sharing Platter $ 16.00
    • Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
  • Scotch Egg $ 16.00
    • With spicy lamb, aged cheddar & tamarillo ketchup
  • Steamed Seasonal Vegetables $ 6.00
  • Nachos
  • -Wild pork, grilled cheddar & sour cream $14.00
  • -Refried pinto beans, guacamole & salsa $12.00
  • Baked Buffalo Wings $ 12.00
    • Iceberg lettuce with blue cheese ranch dressing
SIDES SIDES
  • House Salad & Dressing $ 6.00
  • Steamed Seasonal Vegetables $ 6.00
GRILL GRILL
  • Sirloin Steak $ 27.00
    • 300 grams + below selection
  • Rib Eye $ 29.00
    • 250 gram + below selection
  • Served with your choice of:
  • -Whiskey mushroom sauce
  • -Jus
  • -Chef de paris butter
  • Choice of two sides
  • -Seasonal vegetables
  • -Creamy mashed potatoes
  • - Rocket salad
  • -Fries
  • -Eggs
  • -Cauliflower and cheese sauce
MAIN MEALS MAIN MEALS
  • Kilkenny Battered Blue Cod $ 20.00
    • With hand cut chips and tartare sauce
  • Cumberland Sausages $ 20.00
    • With colcannon, giant Yorkshire pudding & gravy
  • Peggy's Beef & Guinness Pie $ 22.00
    • house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
  • Pork Pasties & Puddings $ 20.00
    • With swede, apple, mash & gravy
  • The Paddy Burger $ 18.00
    • With cheddar, pickles & beetroot relish
  • Roast Beef & Yorkshire Pudding $ 20.00
    • Potato puree & mushroom & whisky sauce
  • Steak Open Sandwich $ 15.00
    • Steak, cheddar, stout & bacon chutney & house pickles
  • Chicken Open Sandwich $ 15.00
    • Chicken fillets, avocado, crispy pancetta & cranberry relish
DESSERTS DESSERTS
  • Tout & Chocolate Brownie $ 14.00
    • With white chocolate yogurt
  • Drambuie Crème Brulee $ 15.00
    • Torched table side
  • Baileys Cheesecake Curd $ 13.00
    • With delicate shortbread
  • Aged Irish Cheddar $ 14.00
    • With Guinness & onion relish

Nearby Sample Menus

  • Joe’s green salad $4.80
  • Avocado (seasonal) $2.30
  • Joe’s chips and gravy $4.80
    • joe’s chips and a jug of gravy or tomato sauce on the side
  • Salmon $26.80
    • pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
  • Small chips $4.80
  • Vege burger $17.80
    • house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
  • Streaky bacon $4.80
  • Muesli $10.80
    • toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
  • Super Vegetarian Nachos $14.20
    • Topped with grilled cheese, served with sour cream and salsa.
  • Toasted Muesli $7.90
    • Toasted muesli served with banana or blueberries, yoghurt and milk.
  • Big Jim’s BLT $16.20
    • Juicy bacon, lettuce, tomato served on toasted ciabatta bread with aioli dressing and fries.
  • Mini Hawaiian pizza with fries $8.50
  • Salmon Ceviche $18.50
    • Ceviche salmon on bed of seasonal salad with feta cheese and raspberry vinegar dressing.
  • Seafood Platter $19.90
    • Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
  • Kids Pack $6.50
    • Includes bottle of water, ham sandwich, yoghurt, raisins
  • Salmon $4.00
  • Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
  • Spicy chicken, tomato and pine nut salad $20.00
  • Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
  • Add some sides $6.50
  • Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
  • Salad of the day POA
  • Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
  • V=Vegetarian
  • Thai Beef Salad (GF) $21.90
    • Cubed beef, sauteed in aromatic Thai spices, tossed through salad greens, bean sprouts, coriander and crispy noodles
  • -With Salmon $21.90
  • Huge Potato Pan $24.90
    • A huge serving of our smokey bacon wicked wedges with sour cream and salsa
  • Pork Belly Sliders $13.90
    • Trio of crispy skin Pork Belly Sliders on a soft slider bun filled with pickle and slaw
  • Seafood Chowder $16.90
    • Secret recipe of smoked fish stock, green-lipped mussles, local line caught fish and clams. Finished with fresh toasted bread
  • Wicked Wedges $14.90
    • Crispy and oozing with lashes of smoked bacon, cheese, salsa and topped with sour cream
  • Pulled Lamb Slider $13.90
    • Tender strips of pulled lamb on a soft slider bun, filled with plum sauce and slaw
  • Garlic Bread $6.00
    • Freshly toasted
  • Bruschetta $9.00
    • Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
  • Lamb Shank
    • Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
  • Calamari $11.00
    • Crispy fried calamari coated with lemon pepper.
  • Meatballs $11.00
    • Spicy meatballs in a tomato sauce topped with melted cheese.
  • Chicken & Bacon $19.00
    • Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
  • Croquettes $9.00
    • Ham and Garlic crumbed potato covered in Napoli cheese sauce.
  • Prawns $15.00
    • Tasty prawn cutlets with garlic, chilli & fresh lime.
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
  • SUPER SMOOTHIE(DF)(V)(GF) $9.00
    • banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add salmon fillet ($8.50)
  • ALA BENEDICT $15.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
  • OMELETTE(DF)(GF) $17.50
    • 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
  • CHOICE COMBO(DF) $14.50
    • our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
  • BAGEL(GF) $10.50
    • hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
  • taco $6.00
    • Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
  • -sauces / sour cream $1.00
  • -meat & cheese $11.90
  • -meat, fish or vege $2.00
  • -soft $7.50
  • Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
  • -cheese $9.90
  • -sauces / sour cream $1.00
  • -Add avocado... $2.50
  • Tawa-naki Burger $18.50
    • The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
  • -Add streaky bacon $3.50
  • -Add streaky bacon... $3.50
  • Eggs and Toast $9.00
    • 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
  • Tropical Chicken Stack $18.50
    • Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
  • Country Breakfast $16.00
    • Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
  • Nachos (GF) $16.00
    • Our yummy beef mince w/ refried beans is served on cheesy corn chips and topped w/ salsa, sour cream, tasty cheese and spring onions.
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Omelette $17.00
    • with ham, brie & rocket
  • Croque Madame (with egg) $16.00
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Eggs on toast with hollandaise $12.00
  • Open Steak Sandwich $19.80
    • Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
  • See the Blackboard for Our
    • Salad of the Day/Burger of the Day/And Other Specials
  • Bruschetta $16.80
    • Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
  • Side of Garden Salad $4.50 each
  • Toasted Bagels $9.80
    • with Cream Cheese, Tomato & Avocado
  • Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
  • Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each
  • The Hub Stack $19.50
    • Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Chicken Saagwala $14.90
    • Pieces of chicken cooked with garlic, ginger, fresh spinach paste and gravy
  • Aloo Parantha $3.50
  • Chicken Korma $14.90
    • Chicken cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
  • Lamb Seekh Kebab (5 pcs) $10.00
    • Minced lamb mixed with delicious Indian spices and cooked over tandoor, served with chutney
  • Prawn or Fish Butter Masala $16.90
    • Marinated prawns cooked in creamy tomato gravy
  • Tandoori Chicken Half $9.00 Full $16.90
    • Tender spring chicken marinated in yoghurt, spices and gently roasted over tandoor
  • Cheese and Garlic Naan $4.00
  • Beef Korma $14.90
    • Beef cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured flavour
  • Extras
    • Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
  • Hot Chips & Chicken nuggets $8.00
  • Burger & Chips $14.90
    • Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
  • Toasted sandwich $5.00
    • two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
  • Kids hot cakes $6.50
    • 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • Hot cakes $13.00
    • 3 hot cakes served with bacon, banana & maple syrup
  • French toast $13.00
    • served with Bacon & grilled banana
  • Thai Beef Salad $21.00
    • Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
  • Vegetarian Pasta $16.50
    • Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
  • Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
  • Fish Burger $20.90
    • Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
  • Classic Steak $30.50
    • 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
  • Biffs All Day Breakfast $19.90
    • Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
  • Pulled Pork Burger $17.50
    • 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
  • Pork Belly $26.90
    • 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
  • Chicken tawa $19.00
    • Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
  • Grilled calamari $16.50
    • Served with tamara and salad
  • Chicken shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Adana shish kebab (hot chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Chocolate mud cake $8.50
    • Comes with ice cream
  • Cigara borek $8.50
    • Pastry rolls with feta cheese and parsley served with mint yoghurt
  • Lamb shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Cajun chicken $16.00
    • Marinated chicken and seasonal salad
Peggy Gordon's Celtic Bar

Peggy Gordon's Celtic Bar

location

Address

58 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

67588561

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Irish , Pub Food

features

Features

Mastercard ,  Visa ,  Waitstaff ,  Television ,  American Express ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
58 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand
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