Peggy Gordon's Celtic Bar in New Plymouth Menu

SNACKS AND SHARING SNACKS AND SHARING
  • Garlic Bread $ 10.00
    • With Irish Cheddar
  • House Fries (Small/Large) $ 14.00/ $ 10.00
    • With rosemary celery salt
  • House Fries $ 14.00
    • With pickled mussels & Aioli
  • Spicy Wedges $ 12.00
    • With gratinated cheese, bacon, sour cream & hot sauce
  • Ploughman's Sharing Platter $ 16.00
    • Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
  • Scotch Egg $ 16.00
    • With spicy lamb, aged cheddar & tamarillo ketchup
  • Steamed Seasonal Vegetables $ 6.00
  • Nachos
  • -Wild pork, grilled cheddar & sour cream $14.00
  • -Refried pinto beans, guacamole & salsa $12.00
  • Baked Buffalo Wings $ 12.00
    • Iceberg lettuce with blue cheese ranch dressing
SIDES SIDES
  • House Salad & Dressing $ 6.00
  • Steamed Seasonal Vegetables $ 6.00
GRILL GRILL
  • Sirloin Steak $ 27.00
    • 300 grams + below selection
  • Rib Eye $ 29.00
    • 250 gram + below selection
  • Served with your choice of:
  • -Whiskey mushroom sauce
  • -Jus
  • -Chef de paris butter
  • Choice of two sides
  • -Seasonal vegetables
  • -Creamy mashed potatoes
  • - Rocket salad
  • -Fries
  • -Eggs
  • -Cauliflower and cheese sauce
MAIN MEALS MAIN MEALS
  • Kilkenny Battered Blue Cod $ 20.00
    • With hand cut chips and tartare sauce
  • Cumberland Sausages $ 20.00
    • With colcannon, giant Yorkshire pudding & gravy
  • Peggy's Beef & Guinness Pie $ 22.00
    • house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
  • Pork Pasties & Puddings $ 20.00
    • With swede, apple, mash & gravy
  • The Paddy Burger $ 18.00
    • With cheddar, pickles & beetroot relish
  • Roast Beef & Yorkshire Pudding $ 20.00
    • Potato puree & mushroom & whisky sauce
  • Steak Open Sandwich $ 15.00
    • Steak, cheddar, stout & bacon chutney & house pickles
  • Chicken Open Sandwich $ 15.00
    • Chicken fillets, avocado, crispy pancetta & cranberry relish
DESSERTS DESSERTS
  • Tout & Chocolate Brownie $ 14.00
    • With white chocolate yogurt
  • Drambuie Crème Brulee $ 15.00
    • Torched table side
  • Baileys Cheesecake Curd $ 13.00
    • With delicate shortbread
  • Aged Irish Cheddar $ 14.00
    • With Guinness & onion relish

Nearby Sample Menus

  • Served with seasonal salads, hummus, cacik and choice of sauces
  • Falafel (vegetarian) $9.50
  • ●Mixed (chicken & lamb)
  • Mujver $2.00
  • Calamari $8.00
    • Served with cacik & salad
  • Dolma( stuffed vine leaves) $1.00 ea
  • Meze platter $8.00
    • Selection of dips with turkish bread
  • Lamb, falafel or mujver $13.00
  • Stir-fried Whole prawns in Ginger & Garlic Sauce $19.00
  • Rice Flavored Pork in Sichuan Sauce $16.00
  • Stir-fried Tofu in Sichuan Chilli Sauce $12.00
  • Stir Fried Tofu in Sichuan Chilly Sauce $15.00
  • Vegetable Fried Rice / Noodles $12.00
  • Sauteed Shredded Pork in Peking Style Sauce $12.00
  • Fried Rice with BBQ Pork $12.00
  • Sliced Beef with Cumin and Chilli Powder $12.00
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • m. $29.90
  • pesto pizza pane $8.90
  • garlic pizza pane $ 6.90
  • m. $38.90
  • cheese pizza pane $ 7.90
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • Calamari In Crema
    • pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
  • Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
  • Semi-dried vine tomatoes, pancetta, rocket $14.90
  • - Add spinach $4.90
  • - Add avocado $4.90
  • Special $17.90 pp
    • Monica's Warm Sourdough Sandwich / Smoked chicken salad, buckwheat, kale, avocado, baby spinach, roasted grapes, sage dressing / Fresh Fruit / Piccola Torta
  • Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
  • Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
  • Crispy Pancetta $5.90
  • -Garlic / Cheese / Pancet Ta $10
  • Antipasto $12
    • Mixed Olives / Prosciutto/ Marinated Feta / Dukkah/ Crostini
  • Select Cookie & Ice Cream $12
  • Risot To Of The Week (GF, V)
    • White Wine / Onion / Garlic
  • Buffalo Wings ( GF) $12
    • With Hickory Smoked Bbq Sauce
  • -Black Doris Plum
  • Vegan
    • Black Beans / Cumin/ Coriander / Jalapeño
  • ALL GLUTEN FREE (GF)
  • Lamb Nawabi $21.90
    • Tender lamb with light coconut and cashew gravy. Lightly spiced and full of flavour.
  • Hot Chips & Butter Chicken Sauce $5.90
  • -Prawn Masala $26.90
  • Crumbed Prawns $15
    • 10 juicy prawns spread on fresh green salad. Served with chilli sauce and happiness.
  • Mango Chicken $11.90
    • w rice
  • Beef Jalfrezi (Gf) $8.90
    • Sweet n sour beef and veggies
  • -Butter Prawns $26.90
  • Lamb Rogan Josh $20.90
    • Tasty young lamb that melts in your mouth. Sixteen herbs and spices infused within.
  • Chicken Curry $19.00
    • Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
  • Mushrooms $9.00
    • Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
  • Calamari $11.00
    • Crispy fried calamari coated with lemon pepper.
  • Pork Belly $12.00
    • Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
  • Garlic Bread $6.00
    • Freshly toasted
  • Meatballs $11.00
    • Spicy meatballs in a tomato sauce topped with melted cheese.
  • -With garlic aioli $8.00
  • Croquettes $9.00
    • Ham and Garlic crumbed potato covered in Napoli cheese sauce.
  • #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
  • #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #1. Margherita with fresh basil (v) $13.00
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • Seafood coconut curry $21.90
    • Prawns, scallops, calamari and fish sautéed in a delicious Sauce of coconut cream, tomato, onion, cinnamon and fenugreek seeds
  • Goan curry (fish/prawn) $18.00
    • A Goa speciality. Cooked with coconut, capsicum Tomatoes, cream and an assortment of spices.
  • Lamb rogan josh $15.50
    • Classic Kashmiri style of Lean lamb cooked With roasted and crushed spices.
  • Paneer tikka masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • Tandoori roti $3.00
    • Unleavened wholemeal flour bread baked in the tandoor.
  • Basket of fries with butter chicken sauce $8.90
    • Without Chicken
  • Mixed platter for two $16.00
    • Consists of Vegetable Samosa, Onion Bhaji,Lamb Kebab and Chicken Tandoori tikka.
  • Kadai prawns $18.00
    • This mouth-watering dish is cooked with crushed Tomatoes, onions, cream and fresh coriander.
  • Palak Paneer $14.00
    • Cottage cheese cooked in spinach puree and lightly spiced with onions gravy
  • Garlic and Cheese Naan $5.00
    • Topping of garlic on the stuffed cheese naan
  • Braham Sari Kebab $6.00
    • Must try. Battered and deep fried stuffed with spinach, peas, mint coriander and spices
  • Cheese naan $5.00
    • Mozzarella Cheese stuffed in white flour and cooked in the oven
  • Madras $16.00
    • Lamb of beef cooked with curry leafs, coconut milk and tomatoes
  • Mint Tikka $12.00
    • Boneless chicken marinated overnight with yoghurt, mint, coriander and spices
  • Navratan Korma $14.00
    • Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
  • Mango Chicken $15.00
    • Chicken cooked in delicious mango flavoured creamy and lightly spices
  • Good Home Classic
    • Roasted chicken, bacon, mushrooms, pineapple & aioli
  • Smoked Salmon Risotto _ $25.50
    • With preserved lemon, spring onion & parmesan
  • Pull Apart Loaf $15.00
    • Caramelized onion & smoked cheddar, garlic butter
  • Crispy Chicken Burger-
    • Crumbed chicken breast, bacon, fried egg and cos w ranch dressing
  • -300G $41.00
  • Classic Beef Burger-
    • 200g flame grilled Angus beef pattie, topped /v bacon & bourbon relish, Swiss cheese & onion rings
  • Meatfeast
    • Beef, bacon, chorizo w caramelized onion, BBQ sauce and aioli
  • Classic Caesar Salad $18.00
    • Anchovy, bacon, parmesan, cos lettuce with caesar dressing
  • Classic Bacon & Egg Sandwich $9.50
  • Creamy Mushrooms $18.80
    • With Chorizo on Turkish
  • Side Bacon $5.80
    • 2 pieces
  • Lush Gelato Sundae $7.00
    • 2 Scoops, Berry, Chocolate or Caramel Sauce, Whipped Cream & Toasted
  • Crispy Chicken Sandwich $17.80
    • With Rocket & Caramelised Onions
  • Lush Big Breakfast $19.00
    • Pork & Fennel Sausage, Bacon, Oven Roasted Tomatoes, Field Mushrooms & Free Range Eggs on Rye
  • Cajun Chicken & Bacon Salad $18.80
  • 1 Scoop $4.00
  • Mixed Pickle $2.50
  • Pulaw $5.50
    • (Choices of vegetables, cumin, peas)
  • Lamb or chicken Biryani $14.90
    • Basmati rice and meat cooked with spices and condiments in hyderabadi style
  • Cheese and Garlic Naan $4.00
  • Fish or Prawn Saagwala $16.90
    • Sliced fish fillet or prawn cooked with ginger, garlic and fresh spinach paste gravy to perfection
  • Beef Korma $14.90
    • Beef cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured flavour
  • Lamb Korma $14.90
    • Lamb cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
  • Chicken Tikka (5 pcs) $10.00
    • Tender morcels of boneless chicken marinated overnight in ginger, garlic and yoghurt and gently cooked in tandoor to perfection
  • Extra sides $5.50
  • DUCK BREAST $34.90
    • sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
  • GREEK SALAD $15.90
    • with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
  • SIRLOIN 200G $29.90
  • CHICKEN FETTUCCINE $20.90
    • with bacon and mushrooms in a creamy garlic sauce.
  • GRILLED CHICKEN $18.90
    • with bacon & avocado salad, tossed in homemade aioli.
  • GARLIC BREAD $7.50
    • four slices of toasted ciabatta.
  • Mushroom sauce
  • Pacific Seafood Chowder $12.50
    • Served with warm bread
  • Crumbed Camembert with Berry Sauce $14.50
  • Kids Fish and Chips $10.50
    • Served with fries & tomato sauce
  • Chicken & Bacon Burger $19.50
    • Fresh chicken breast with mixed salad, tomato, cheese, bacon, aioli sauce, and served with a side of fries
  • Onion Rings Sml $8.00 Large $12.50
    • Served with fresh salad
  • Mushrooms on Toast $14.50
    • Creamy spinach and mushroom on toast Add two fry eggs or make it gluten free for an extra $3.00
  • Vegetarian Cake Benedict $19.50
    • Spinach, poached eggs, mushrooms and hollandaise sauce sitting on top of a potato herb cake
  • Beer Battered Fish Sml $14.50 Large $26.50
    • Served with fresh salad, fries and tartare sauce
Peggy Gordon's Celtic Bar

Peggy Gordon's Celtic Bar

location

Address

58 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

67588561

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Irish , Pub Food

features

Features

Mastercard ,  Visa ,  Waitstaff ,  Television ,  American Express ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
58 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand
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