Address
58 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand
Peggy Gordon's Celtic Bar in New Plymouth Menu
Are you the owner? Manage this listing for free.
SNACKS AND SHARING-
Garlic Bread $ 10.00
- With Irish Cheddar
-
House Fries (Small/Large) $ 14.00/ $ 10.00
- With rosemary celery salt
-
House Fries $ 14.00
- With pickled mussels & Aioli
-
Spicy Wedges $ 12.00
- With gratinated cheese, bacon, sour cream & hot sauce
-
Ploughman's Sharing Platter $ 16.00
- Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
-
Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
- Steamed Seasonal Vegetables $ 6.00
- Nachos
- -Wild pork, grilled cheddar & sour cream $14.00
- -Refried pinto beans, guacamole & salsa $12.00
-
Baked Buffalo Wings $ 12.00
- Iceberg lettuce with blue cheese ranch dressing
SIDES- House Salad & Dressing $ 6.00
- Steamed Seasonal Vegetables $ 6.00
GRILL-
Sirloin Steak $ 27.00
- 300 grams + below selection
-
Rib Eye $ 29.00
- 250 gram + below selection
- Served with your choice of:
- -Whiskey mushroom sauce
- -Jus
- -Chef de paris butter
- Choice of two sides
- -Seasonal vegetables
- -Creamy mashed potatoes
- - Rocket salad
- -Fries
- -Eggs
- -Cauliflower and cheese sauce
MAIN MEALS-
Kilkenny Battered Blue Cod $ 20.00
- With hand cut chips and tartare sauce
-
Cumberland Sausages $ 20.00
- With colcannon, giant Yorkshire pudding & gravy
-
Peggy's Beef & Guinness Pie $ 22.00
- house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
-
Pork Pasties & Puddings $ 20.00
- With swede, apple, mash & gravy
-
The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
-
Roast Beef & Yorkshire Pudding $ 20.00
- Potato puree & mushroom & whisky sauce
-
Steak Open Sandwich $ 15.00
- Steak, cheddar, stout & bacon chutney & house pickles
-
Chicken Open Sandwich $ 15.00
- Chicken fillets, avocado, crispy pancetta & cranberry relish
DESSERTS-
Tout & Chocolate Brownie $ 14.00
- With white chocolate yogurt
-
Drambuie Crème Brulee $ 15.00
- Torched table side
-
Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
-
Aged Irish Cheddar $ 14.00
- With Guinness & onion relish
Nearby Sample Menus
- Eggs x2 $5.00
-
Fillet Steak (Pure Angus) $36.00
- with baked potato or hand cut chips, salad with a side of gravy
- -1 doz $49.50
- ●starters
-
NZ Whitebait Fritter $34.00
- with handcut chips & salad
- ●mains
-
Paua Fritters (100%) $37.00
- with handcut chips & salad
-
Housemade Fishcakes S $16/ L $24
- with salad and handcut chips
-
Crispy Fish Sliders $13.90
- Tender pieces of beer battered New Zealand fish, on a soft slider bun with lettuce and tartare sauce
-
The Little Farmer (All Day Breaky) $11.90
- Two eggs fried, scrambled or poached, with door step toast and bacon
-
Wicked Wedges $14.90
- Crispy and oozing lashes of smoked bacon, cheese, salsa and topped with sour cream
- GF=Gluten Free
-
Crowdy Plank $44.90
- Crispy onion rings, BBQ Wings, wicked wedges, prawn twisters, spring rolls, samosas and crumbed mussels, served with dipping sauces
-
Pulled Lamb Slider $13.90
- Tender strips of pulled lamb on a soft slider bun, filled with plum sauce and slaw
- Available until 2.30 pm
- -With Salmon $21.90
-
Pull apart loaf $13.50
- Warm cheese and bacon loaf w roasted garlic butter
-
Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus
-
Sticks N/A
- Three of each beef and chicken skewers w onion rings
-
Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
-
Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon
-
Prawn & bok choy risotto $23.00
- With green pea, parmesan, lemon, mascarpone
-
Roasted beetroot $15.50
- Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
-
Chiken wings $16.00
- Hot and spicy w ranch dipper
-
Beef Nachos $16.90
- Topped with chees, salsa and sour cream
- Mashed potato $3.90
-
Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
-
Pull apart loaf $12.90
- Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
-
The Real kiwi burger $20.90
- prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
-
Beer Battered Gurnard Sml $19.90 / Lrg $25.90
- Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
-
Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
-
Texas chicken salad $19.90
- Golden grilled chicken pieces tossed through salad and greens with a ranch dressing
-
taco $6.00
- Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
- Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
- -half size $9.90
- -meat, fish or vege $2.00
- -sauces / sour cream $1.00
-
nachos $9.90
- Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
-
cheese quesadilla $6
- A flour tortilla folded in half and filled with melted cheese.
-
cheese nachos $6
- Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
-
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
-
JUNIOR SALAD BURGER
- Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
-
TENDERCRISP® CHICKEN SALAD
- We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
-
BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
-
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
-
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
-
ORIGINAL TENDERCRISP
- Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and youve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
-
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
- Croque Madame (with egg) $16.00
- Croque Monsieur
-
Omelette $17.00
- with ham, brie & rocket
- Ask stuff what soup du jour it comes with fresh bread $12.00
-
Omelette $17.00
- with field mushroom, parmesan & spinach
-
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
-
Granola $14.00
- with greek yoghurt and berry compote
- Eggs on toast with hollandaise add bacon $17.00
-
Saagwala $16.00
- A delightful combination of meat cooked in a puree of spinach with our own herbs and spices
-
Malai Kofta $14.00
- Cheese dumplings cooked in fresh cream, cashew nut gravy and spices
-
Chicken Tikka $12.00
- Boneless chicken pieces marinated overnight in yoghurt, ginger, garlic and spices and cooked in the tandoori oven.
-
Chicken Vindaloo $15.00
- A very hot dish from goa is essential a sweet and sour style curry
-
Balti $16.00
- Choice of meat cooked in thick curry with tomatoes, ginger, coriander and spices
-
Paneer Makhani $14.00
- Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves
-
Prawn / Fish Curry $18.00
- Prawns or Fish cooked in a traditional curry sauce
-
Malai Chicken Tikka $12.00
- Delectable boneless chicken marinated in creamy cheese and cashew nut paste with touch of cardamom
- -Small $4.00
-
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
-
Ice Cream Sundae
- Berry, Caramel or Chocolate
-
Grilled Halloumi Burger $21.00
- Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
- Raspberry Cheesecake / Vanilla Ice Cream $14.00
-
Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
-
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
- Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
- Bacon & Egg T/S $6.50
- Scoop of Fries $2.00
- Fries $5.00
- Homemade Cabinet food also available, see staff.
- Scoop of Wedges $4.00
-
Toasties $4.00
- w 2 fillings
-
Mini Fruit Pudding $5.50
- Served hot
-
Sunday Roast $12.00
- Also available from 5:30-8pm. See staff
-
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
-
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
-
Soup of the day $12.00
- Served with freshly baked bread
-
Fries $5.00
- served with your choice of tomato sauce or aioli
-
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
-
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
-
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
-
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
- A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
-
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
-
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
-
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
- -salmon $18.00
- With a crunchy, generous side salad
-
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
- V vegetarian
-
Smores $12.00
- Fresh baked chocolate chip cookies with lightly torched marshmallow & drizzled with chocolate sauce.
-
Beer Battered Onion Rings $8.00
- Chargrilled onion dipping sauce.
-
Yakuza $16.00
- Panko crumbed chicken breast, bulldog sauce, kewpie mayo, red slaw, seaweed salad & crispy rice cake.
- Slaw $1.00
-
Too Easy $16.00
- Green Meadows 150gm beef patty, sweet gherkin relish, Swiss cheese, beer battered onion rings & BBQ sauce.
-
Kids Sized Brownie $8.00
- With chocolate sauce & ice cream.
-
Prohibition Fried Chicken $12.00
- Chipotle mayo dipping sauce & fresh lemon.
-
Sauteed Broccoli $8.00
- Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
-
French Toast $15.50
- French toast with seasonal berries, maple syrup and cream
-
Selection of Ice Cream $9.50
- Four Flavours: Cookies and Cream / Boysenberry / Hokey Pokey / Goody Goody Gumdrops
-
Thai Beef Salad $28.50
- Marinated beef strips with seasonal salad and topped with crispy noodles
- Garlic Bread or Garlic Cheese $9.50
-
Mixed Vegetarian Flavor Sml $14.50 Large $18.50
- Curry vegetable samosas and vegetable spring rolls with fresh salad Small $14.50 and sweet chili sauce
-
Bowl of Fries Sml $4.50 Large $7.50
- Served with Aioli and tomato sauce
-
Pacific Seafood Chowder $12.50
- Served with warm bread
-
Shrimp and Scallop Linguini $29.50
- Served with special creamy tomato sauce and Parmesan cheese
-
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
-
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
-
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
-
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
-
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
-
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
-
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
-
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Peggy Gordon's Celtic Bar
Phone
67588561
Opened hours
Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Irish , Pub Food
Features
Mastercard , Visa , Waitstaff , Television , American Express , Bar Scene , Seating , Highchairs Available , Drinks , Serves Alcohol , Outdoor Seating , Full Bar , Cash only
58 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand
- New Plymouth Irish Menus
- New Plymouth Pub Food Menus
- Taranaki Irish Menus
- Taranaki Pub Food Menus