Peggy Gordon's Celtic Bar in New Plymouth Menu

SNACKS AND SHARING SNACKS AND SHARING
  • Garlic Bread $ 10.00
    • With Irish Cheddar
  • House Fries (Small/Large) $ 14.00/ $ 10.00
    • With rosemary celery salt
  • House Fries $ 14.00
    • With pickled mussels & Aioli
  • Spicy Wedges $ 12.00
    • With gratinated cheese, bacon, sour cream & hot sauce
  • Ploughman's Sharing Platter $ 16.00
    • Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
  • Scotch Egg $ 16.00
    • With spicy lamb, aged cheddar & tamarillo ketchup
  • Steamed Seasonal Vegetables $ 6.00
  • Nachos
  • -Wild pork, grilled cheddar & sour cream $14.00
  • -Refried pinto beans, guacamole & salsa $12.00
  • Baked Buffalo Wings $ 12.00
    • Iceberg lettuce with blue cheese ranch dressing
SIDES SIDES
  • House Salad & Dressing $ 6.00
  • Steamed Seasonal Vegetables $ 6.00
GRILL GRILL
  • Sirloin Steak $ 27.00
    • 300 grams + below selection
  • Rib Eye $ 29.00
    • 250 gram + below selection
  • Served with your choice of:
  • -Whiskey mushroom sauce
  • -Jus
  • -Chef de paris butter
  • Choice of two sides
  • -Seasonal vegetables
  • -Creamy mashed potatoes
  • - Rocket salad
  • -Fries
  • -Eggs
  • -Cauliflower and cheese sauce
MAIN MEALS MAIN MEALS
  • Kilkenny Battered Blue Cod $ 20.00
    • With hand cut chips and tartare sauce
  • Cumberland Sausages $ 20.00
    • With colcannon, giant Yorkshire pudding & gravy
  • Peggy's Beef & Guinness Pie $ 22.00
    • house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
  • Pork Pasties & Puddings $ 20.00
    • With swede, apple, mash & gravy
  • The Paddy Burger $ 18.00
    • With cheddar, pickles & beetroot relish
  • Roast Beef & Yorkshire Pudding $ 20.00
    • Potato puree & mushroom & whisky sauce
  • Steak Open Sandwich $ 15.00
    • Steak, cheddar, stout & bacon chutney & house pickles
  • Chicken Open Sandwich $ 15.00
    • Chicken fillets, avocado, crispy pancetta & cranberry relish
DESSERTS DESSERTS
  • Tout & Chocolate Brownie $ 14.00
    • With white chocolate yogurt
  • Drambuie Crème Brulee $ 15.00
    • Torched table side
  • Baileys Cheesecake Curd $ 13.00
    • With delicate shortbread
  • Aged Irish Cheddar $ 14.00
    • With Guinness & onion relish

Nearby Sample Menus

  • B.L.T Chicken Focaccia $16.9
    • Streaky bacon, chicken breast, cheddar cheese, lettuce, tomato & mayo in a fresh focaccia slab
  • Select Your Topping Choice:
  • Quincy Jones (V) $18.9
    • Quinoa & feta pattie w/ house made pesto, beetroot chutney,tomato relish & mayo.
  • Make GF $2
  • Loaded Chilli Dog $16
    • Large frankfurter in a roll w/ pulled chilli beef brisket, smoky onions & melted cheese.
  • Half $13.5
  • Toasted Bagels Choose
  • Fish Of The Day $18.9
    • Beer battered or pan fried market fish, served w/ a Deluxe diner salad, skinny fries w/ house made tartare sauce.
  • Beef Or Chicken Madras $19.99
    • Delicious Curry Garnished And Prepared With Coconut Sauce In South Indian Style.
  • Plain Rice $3.99
  • Daal Makhani $17.99
    • Lentils Stewed On A Slow Fire Overnight, Garnished With Ginger And Coriander.
  • Desi Fish $11.99
    • Fresh Fish Marinated With Garlic And Chickpea Batter
  • Cheese And Garlic Naan $5.50
  • Goat Curry $19.99
    • A North Indian Favourite - This Traditional Goat Curry Is Cooked On The Slow Fire With Seven Spices And Finished With Coriander And Red Onion Garnish.
  • Lamb Nawabi $20.99
    • Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
  • Naan $4.50
    • Plain Flour Bread Baked In Tandoor, Garnished With Butter
  • Brunch stack $18.5
    • our big bach potato & vege hash cakes layered w/ tomato, bacon or haloumi topped w/ avocado, sour cream & our sensational sweet relish
  • Kumara chips $11.5
    • served w/ a dollop of sour cream & sweet chilli sauce
  • Spinach or tomato $3.6
  • Eggs benedict $18.5
    • 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
  • Extra sauce $0.5
    • relish, aioli, hollandaise etc
  • Scrambled eggs with haloumi cheese $18.5
    • 3 eggs, with grilled haloumi, seared tomato and toast
  • Bach baked beans on toast $14.5
    • With bacon or 2 poached eggs $18.90
  • Eggs Florentine $18.5
    • 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
  • Gluten Free Bread Available
  • ● American Donuts $9.90
    • Comes with two donuts and ice cream and your choice of chocolate or caramel sauce
  • Seafood Chowder $16.90
    • Secret recipe of smoked fish stock, green-lipped mussles, local line caught fish and clams. Finished with fresh toasted bread
  • Additional Fries $3.00
  • Kids Ice Cream Sundae $6.90
    • Your choice of chocolate, caramel or strawberry
  • Hand-Scooped Ice Cream Milkshakes $9.90
    • Chocolate, strawberry, caramel, vanilla, lime, halzenut, three berry, or gingerbread
  • Premium Steak Open Sandwich $19.90
    • Thin sliced grass fed beef, cooked medium, topped with caramelised onion, layered on salad greens and a thick slab or herbed focaccia. Served with steak fries and onion rings
  • -Country Club $9.90
    • Creamy garlic aioli sauce topped with chicken, crispy bacon, tomatoes and green onions
  • Steak sides N/A
    • Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
  • Good home classic $22.00
    • Roasted chicken, bacon, mushroom, pineapple and aioli
  • Margarita $19.00
    • Fresh tomato, red onion and bocconcini w fresh basil and olive oil
  • 1Kg mussels $18.00
    • Choice of white wine garlic cream or spanish style w chorizo and basil
  • Chicken $19.50
    • Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
  • Fettuccine $18.50
    • Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
  • Crispy chilli squid $18.00
    • Wasabi lime mayo, madarin crispy shallot and cress salad
  • Fish $19.50
    • Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
  • Bacon n Egg Burger $6.50
    • bbq sauce
  • Egg Burger $6.50
    • bbq sauce
  • -dim sim $1.00
  • Medium $2.80
  • -vege roll $2.50
  • Paninis $6.50
    • Ham, Cheese and Pineapple / Chicken, Cheese and Cranberry / Chicken, Cheese and Apricot / Vegetarian
  • -meat pattie $2.50
  • ●Burgers
  • Homemade crusty loaf $9.00
  • Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
  • Prawns orangery $37.00
    • flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
  • Sticky toffee pudding w butterscotch sauce $15.00
  • Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
  • Fries $6.50
  • Harmony pork belly $32.00
    • chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
  • Steak Dianne $39.00
    • butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
  • We offer a delicious range of tender meat and vegetarian dishes, some slowly cooked in the tandoor and then cooked in the variety of traditional Indian sauces. While placing the order, please indicate your preferences of mild, medium.Kiwi hot or Indian hot.
  • Vegetable samosa $6.00
    • Triangular flour shells filled with potatoes, green peas, nuts. Deep fried and served with a tamarind dressing. Two pieces per servings.
  • Roti $3.00
  • Onion bhaji $6.00
    • Sliced of onion, coated with a chickpea batter. Deep fried and served with tamarind dressing.
  • Chicken madras $14.00
    • Boneless chicken cooked in coconut based sauce.
  • Vegetable korma $14.00
    • An assortment of vegetables cooked in a creamy onion, coriander and cashew nut sauce.
  • Prawn masala $17.00
    • Prawns cooked in an onion, coriander, cream and tomato based sauce.
  • Family deal 1 $35.00
    • 2 Curry / 2 Rice / 2 Plain Naan / 2 Papadom / 1.5 Range Drink / (Add Dessert $2)
  • Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
  • Raspberry Cheesecake / Vanilla Ice Cream $14.00
  • -Small $4.00
  • -Large $8.00
  • Summer Salad $16.00
    • Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
  • Eye Fillet $32.00
    • Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
  • Ice Cream Sundae
    • Berry, Caramel or Chocolate
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • Apricot or Satay Chicken $12.00
    • Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
  • Nachos $10.00
    • Premiem beef mince served w sour cream & salsa.
  • 9am-9pm
  • 12-2pm
  • Seafood Basket $16.00
    • Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
  • Wedges $9.00
    • Topped with cheese & served w sour cream & salsa.
  • Homemade Cabinet food also available, see staff.
  • Mini Fruit Pudding $5.50
    • Served hot
  • Crumbed Scallops $16.00
    • 8 crumbed scallops served with a side of fries
  • -2 x fillings $5.50
  • -3 x fillings $6.50
  • Banquet Box $25.00
    • 18 cocktail spring rolls, 16 savory samosa's, 16 dim sim's & fries
  • Seafood Basket $18.00
    • Crumbed scallops, crumbed mussel, crumbed squid rings, crumbed fish bites, crumbed shrimps, crumbed seafood cocktails, crumbed fish fillet & fries
  • -Add Salad $15.50
  • Steak Onion & Plum Sauce Toasted Sandwich $10.00
    • Served with a side of fries
  • ●Fries
  • -add fried egg $1.00
  • -add fried egg $1.00
  • Fries with aioli $7.00
  • Rick-star
    • scotch fillet, mushroom, caramelised onion, bbq sauce, mozzarella
  • Salt and Pepper Squid $10.00
    • with aioli/sweet chilli sauce
  • -Small $11
  • -large $19.50
  • Big Easy
    • smoked chicken, apricots, cream cheese, spring onion, mozzarella
  • FISH & CHIPS $18.90
    • battered gurnard with chips, salad, lemon wedge and tartare sauce.
  • GARLIC BREAD $7.50
    • four slices of toasted ciabatta.
  • Fried eggs
  • SOUTHERN FRIED CHICKEN BURGER $21.90
    • house crumbled buttermilk chicken with lettuce, tomato & house mayo on ciabatta.
  • DUCK BREAST $34.90
    • sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
  • REEF & BEEF add $9.00
    • make your steak a reef and beef.
  • GARDEN SALAD $12.90
    • with lettuce, tomato, cucumber, capsicum, onion & carrot tossed in the house dressing.
  • Extra sides $5.50
  • Broccoli & Cheese Balls Sml $8.00 Large $12.50
    • Served with fresh salad and an Italian dressing
  • Corn Chips and Dips $0
    • Corn chips served with your choice of dip Options: Salsa,or guacamole,or salmon, and cream cheese
  • French Toast $15.50
    • French toast with seasonal berries, maple syrup and cream
  • Chicken Carbonara $29.50
    • Served with onions, mushroom, bacon, fettuccine pasta, and chicken, all in carbonara sauce
  • Roast Vegetable Salad $28.50
    • Served with vegetable curry samosas
  • Italian Meatballs $15.50
    • Italian meatballs in a creamy tomato sauce, served with a fresh salad and a slice of garlic bread
  • Cheesecake $12.50
    • Served with ice cream & cream
  • Extra sides $3.00
    • Bacon, mushroom, sausage, eggs
  • Online Value Pack
    • Chicken Cashew Nut, Combination Fried Rice, Sweet 'n Sour Pork, 3x Spring Rolls, 6x Wontons. All dishes are regular size.
  • Vegetable Egg Foo Young
    • Chinese omelette cooked with extra broccoli, cauliflower, mushroom, carrots, cabbage, and seasonal vegetables.
  • Hot Dog
    • Deep fried hot dog on a stick.
  • BBQ Pork Soft Noodles
    • Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and BBQ pork.
  • Pineapple Fritter
    • Deep fried battered pineapple ring.
  • Chicken Chow Mein
    • Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken. Served with crispy noodles.
  • Sweet 'n Sour Chicken
    • Deep fried chicken portions served with sweet 'n sour sauce.
  • Mushroom Egg Foo Young
    • Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and extra mushroom.
Peggy Gordon's Celtic Bar

Peggy Gordon's Celtic Bar

location

Address

58 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

67588561

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Irish , Pub Food

features

Features

Mastercard ,  Visa ,  Waitstaff ,  Television ,  American Express ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
58 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand
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