Peppers in Auckland Menu

CHILI CHICKEN DRY/GRAVY $14.99
- chicken corn flour egg capsicum and spices
DO PYAZA/CHICKEN/LAMB/BEEF $9.99
- boneless meats pieces sauteed with garlic petals of onion and cooked in onion based gravy a dry meat dish
TANGI KEBAB 3PCS $10.00
- chicken drumstick marinated in yogurt n fresh spices cooked in clay oven
PANEER BHURJI $9.99
- grated paneer cooked with onion capsicum garlic ginger tomato Entotic Indian spice
HAKKA NOODLES(VEG/CHICKEN PRAWN) $10.99/$12.99
TANDOORI CHICKEN $9.00/$15.00
- tender chicken marinated in yogurt n fresh spice cooked in clay oven with salad half/full
LAMB BIRYANI $11.99
- diced lamb cooked with rice and Indian herbs
CUCUMBER RAITA $2.99
- spicy yogurt with cucumber

Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
- Flat Iron Steak Tagliata $33.00
- Wakanui Rump $36.00
Parmigiana of chicken (or eggplant) $12.00
Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
Wood Fired Bistecca
- Served w rocket, Parmigiano Reggiano & Giusti balsamic
Coda di pesce roasted Sardinian style w summer vegetables POA
Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece

FRIED NOODLES $12.90
- Rice noodles wok-tossed w sliced chicken, eggs & fresh vegetables.
PRAWNS/FISH $3.50
TOM YUM SOUP $4.00
DUCK $7.50
FRIED CHICKEN w GINGER RICE $13.90
- Crispy on the outside & tender in the middle boneless chicken thigh served on a bed of fragrant ginger rice & sweet chilli sauce.
FRIED RICE $12.90
- Traditional wok-tossed fried rice w your choice of meat & served w a lemon wedge.
GINGER CHICKEN $13.50
- Tender slices of chicken stir-fried w fresh vegetables & ginger in a savoury sauce.
COCONUT JELLY $5.50
- Coconut jelly & plain jelly - light & refreshing.

250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)

$22.00 Large
TOM YUM LING COLLARS VERMICELLI SOUP
RENDANG BEEF ON RICE $13.00
$18.00 Large
CURRY CHICKEN LAKSA
K.K SPECIAL RIBS $22.00
- Twice cooked marinated ribs - deep and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch salt
BUTTER CHICKEN $22.00
- Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the marinated fried chicken
$5.00 (3 rolls)

Angus Beef Burger
- grilled cheese, lettuce, tomato & beetroot, served with a side of fries >>
Seafood Chowder $14
- fresh toasted bread & saffron aioli
Lamb Rump $20
- harissa spiced lamb rump, salad leaves, feta, red onion & aioli
Garlic Bread with Cheesex $5
Antipasto Platter 2 fo $ 25 / 4 for $ 40
- smoked salmon, smoked chicken, olives, sundried tomato, feta, camembert, pickled onion & a selection of breads, dips & spreads
Build a Platter $30
- choose any 4 of the items above & add breads, dips & spreads >>
Classic Caesar $15
- cos lettuce, croutons,bacon, shaved parmesan,poached egg & creamyCaesar dressing
Lamb Kebab
- mild spiced lamb koftas with red onion, iceberg lettuce, tomato, tzatziki & aioli in a fresh flour wrap served with a side of fries

Prawn Tikka $14.95
- Prawns mildly marinated in yoghurt, garlic, ginger, spices and herbs and cooked in the clay oven
Chilli Chicken $12.00
- Chicken sauteed with onion and capsicum and finished with a touch of soya and chilli sauce.
Shahi Paneer $14.90
- Cottage cheese cooked in cashewnut gravy n spices
Bombay Potato $14.90
- Diced dry potatoes cooked with cumin seeds n herbs
Authentic Indian Butter Chicken (Medium) $17.00
- tandoori chicken with bone cooked in traditional Indian style with tomatoes, cream and spices and nuts.Served in a large bowl. Most popular dish of India.
Nawabi L $16.9 / B $15.9
- Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
Chicken Mushroom $15.90
- Tender chicken cubes and mushroom cooked with onion, tomato, spices n herbs
Tandoori Combo - A Royal Treat for TWO $18.00
- Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab

Rectifier $11.90
- Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
Chicken med $13.90
- Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
-extra pattie/chicken $2.50 / $3.50
Blue bull $13.90
- Chargrilled beef pattie with garlic yoghurt, freshly melted blue cheese, handmade salad & mustard, all on a fresh toasted bun
Tempe* $12.50
- Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
Eggy pop $11.50
- Two pieces of bacon with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
-jalapeno $5.00
Kingpin $15.50
- Chargrilled beef pattie & two pieces of bacon with plum sauce, fried egg, cheddar cheese, handmade salad & mustard, all on a fresh toasted bun

Nearby Sample Menus