Peppers in Auckland Menu

Tom Yum Soup $3.50
- Traditional hot and sour Thai soup
Thai Beef or Pork Salad $14.00
- Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum, onion and spring onion in homemade dressing garnished with coriander >>
Money Bags $5.50
- prawn and crabstick dumpling with Thai herbs
Drunken Fried Rice $14.00/$15.50
- A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
Vegetarian Spring Rolls $5.50
Garlic Prawn (Flat rice noodles or Jasmine rice) $15.50
- Wok-fried prawn in garlic sauce with leek, cabbage and zucchini
Roast Duck Noodles $15.00
- (Thin egg noodles) Stir-fried thin egg noodles and roast duck with egg, carrot, broccoli and caulflower in oyster sauce and tomato sauce
Rama Rama $14.00
- Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce

Pork & Veges $11.90
Fish Chip & Combos From $5 to $20
Beef Satay $11.90
Scallop $19.90
Pork $9.40
Prawns , Scallop, Mussei, Squid, Cashews, Crab Meat, Noodles, Veges $13.90
Chicken $9.40
BBQ Pork & Noodles $7.40

Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
-Vegan option—miso ginger tofu scramble +3.0
Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado

Chicken tikka masala $18.5
- Chicken marinated in yogurt and spices, grilled and served in a thick tomato cream sauce
Lacha paratha $4
- Layered bread made of wheat flour.
Tandoori mushrooms 6pcs $13.9
- Whole button mushrooms marinated and cooked in tandoor, served with mint sauce.
Lamb saag $19.5
- This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
Banquet meat two course (entrees + mains + naan) $35.9
- ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
Chowmein vege $14.9
- Indian Style Noodles cooked with vegetables
(Minimum order for 2 person)
Butter paneer $17.5
- This dish is the Veggie version of the eve popular Butter Chicken

GOONG SHARE $15.00
- raw prawns topped with fresh garlic & spicy chili sauce
TAU HU TOD $8.00
- deep fried tofu served with satay sauce
KHUAY TEAW TOM YUM $13.00/$15.00
- rice noodles in traditional Thai yum soup with bean sprouts & coriander
TOFU $1.00
Steamed Jasmine Rice $2.00
PAD NAR $13.00/$15.00
- stir fried noodles with gravy & vegetables
PANANG CURRY $13.00/$15.00
- curry made with coconut milk red Panang curry paste lime leaves & crushed peanuts
VEGETARIAN CURRY $11.00
- curry made with coconut milk red curry paste mixed vegetables tofu & cashew nuts

Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
Seasonal vegetables with avocado oil $8
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
French fries $8
Thai salad carrot salad $8
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree

-Chicken, Beef or Lamb $11.00
-Vegetarian $9.50
-Chicken, Beef or Lamb $11.00
Rectangle Potato with Chicken or Lamb / Kebab Noodles with Chicken or Lamb $12.00
-Prawns, Seafood or Squid $14.00
-Chicken, Beef or Lamb $11.00
-Chicken, Beef or Lamb $11.00
-Vegetarian $8.50

POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
FISH BALLS $11.50
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
CHICKEN BATON ROUGE $15.00
CHEESE BOARD $10.50
POTATOES SERVED WITH AIOLI $10.00

Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
Maple Ayrup $0.80
Ham Cheese Toastie $5.90
- Using Wheatmeal Bread
Muesli & Fruit $10.50
- Toasted Muesli, Fresh Fruit, Honey & Yoghurt
Chocolate Croissant $6.50
- Toasted Croissant drizzled with Molten Milk Chocolate
Toasted Five Grain Bread $6.50
- Toast 2 Slices of Five Grain Bread, served with Butter
Add on: Fresh Banana Extra -$3.00
Tomato (Fresh / Grilled) $3.00

Smoked Salmon Salad $19.50
- Smoked Salmon silces with lettuce, feta cheese, capers
New Zealand Green-Lipped Mussels $17.50
- Steamed in the own juice with white wine and fresh herbs
Greek Salad $16.50
- A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
Fish and Chips $19.50
- Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
Bread and Dips $11.50
Chef Special Vegetarian $19.50
- Ask the waitperson for details
-full dozen $30.00
Garlic King Prawns $29.00
- Served with rice and garden salad

Sweet and sour fish $15.90
- Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
Beef noodle soup $9.90
- Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
Nasi kampung $11.00
- Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
-With BBQ pork slices $11.90
Seafood laksa $11.90
- Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
Dumpling laksa $11.90
- Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
Foil wrapped grilled sambal fish $12.90
- Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
Chicken wings $7.90
- 6 deep-fried marinated chicken wings served with sweet and sour sauce.

Chocolate Self Saucing Pudding $9.50
- w' Kapiti Vanilla Bean Ice Cream
Cheese Burger $10
- $12 including a drink
Chocolate Brownie Platter $28
- Warm chocolate brownie w' whipped cream
Elvis Beef Burger $18.0
- 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
Mini Chicken Wraps $40
- An assortment of freshly made Chicken Wraps
Kiwi Barb BBQ $19.9
- 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens
Aretha Chicken Burger $18.0
- Cajun chicken & brie w' bacon, avocado, salad greens & aioli
Scallops $15.0
- sauteed in garlic butter

POTATO CROQUETTE $2.40
- Deep fried crumbed mashed potato cake
- Mayonnaise
KARAAGE CHICKEN (5 pieces) $4.80
- Soy sauce flavoured traditional Japanese boneless fried chicken
1 KARAAGE DONBURI $9.50
- Deep Fried Boneless Chicken on Rice
- Tomato
CREAMY EBI KATSU DOG $4.80
- Deep fried crumbed creamy cake (shrimp)
4 TENDER BEEF SUKIYAKI DONBURI $12.00
+ $2.00 Chips

Pane con pepperoncino $7.50
- chili pizza bread (v)
Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
Napoletana $26.50
- Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
Pancia di Agnello $42.50
- Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
Prosciutto Crudo $26.50
- Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
Olive e feta marinate $10.50
- marinated feta and olives (v)
Della Casa $28.50
- Chicken, tomato, mushrooms, and mozzarella
Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)

French Stick $1.80
Apricot $2.50
Savouries $1.50
Fruit Flan $3.50
Apple $2.50
Apple Pie L $7.00 / S $3.50
Lamb Curry $4.40
Bacon & Egg $4.00

Nearby Sample Menus

Peppers

Auckland Region > Auckland > Peppers

Address

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Opened hours

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Type

Service

Cuisine

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99 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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