Persimmon Lane Cafe in Tauranga Menu

Chicken on fries $7.50
Mixed $9.00
- Chicken & lamb
Pita bread split open & filled with your choice of meat or vege options and salad. topped with your favourite sauces
Your choice of fresh salads topped with your favourite sauces wrapped in a warm pita bread
Pita bread with hummus $5.00
Mixed S $12 / L $ 14
- Chicken & lamb
Mujver S $11.5 / L $ 13
- A combination of zucchini, corn, pumpkin etc
Mixed vege S $10 / L $ 11.5
- Falafel, mujver, dolma

Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic

Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
Tacos
Seafood Chowder $15
- Garlic Bread
Fish & Chips Mini $10
Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare
All Burgers Available Gluten Free - Add $1
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Pulled Pork: BBQ Sauce: Coleslaw $15

-1/2 Rack $22.00
Creamy blue cheese gnocchi
- With grana padana
Lamb lollypops (S) $34.00
- With a chilli and mint glaze
Pork ribs $35.00
- Whole rack
Chocolate torte $14.50
- Served with berry sorbet and a smoky, chilli hazelnut toffee
BBQ pulled pork $22.00
- With jalapenos
Venison pepperoni $24.00
- With red onions, pepperdew, cacao nib and beetroot dressing
Beer battered fries $9.50
- Served with aioli

Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
Crispy fried squid ,joisin and peanuts.(GF) $16.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00

Veal Alla Marsala $33.50
- Veal tenderloin, mushrooms, onions, Marsala wine sauce, vegetables of the day.
Black Truffle Tortelli Al Burro $28.00
- Black truffles stuffed pasta, butter & parmesan sauce
Hawaiian $19.50 Med / $21.50 Lge
- Ham, pineapple, tomato sauce, oregano and mozzarella
Crema Di Arancione & Pistachio $12.00
- Frozen creamy dessert surrounded by warm orange consomme topped with pistachio
Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
Diavola (Spicy) $21.50 Med / $23.50 Lge
- Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
Spaghetti Aglio Olio E Peperoncino $19.50
- Spaghetti, fresh garlic, pure olive oil, bacon, onion, chilli
Verdure Arrostite $7.00
- Mixed roasted vegetables

Lamb / Beef Madras $16.00/$15.00
- A hot south Indian dish, cooked to suit your palate
Garlic Chicken Tikka $9.00
- Boneless pieces of chicken marinated in a traditional Indian dressing of garlic & cooked in Indian Tandoor
Garlic Naan $3.00
- Soft bread stuffed with finely chopped garlic
Papadums (4 pies) $2.00
- Made with lentils and tastes like crisps
Onion Kulcha $4.00
- Finely chopped onion stuffed in soft bread with mild spices
Chicken Sagwala $15.00
- Blended to perfection in Mughlai tradition. Boneless
Vegetable Samosa (2 Pcs) $5.00
- Deep fried pastry filled with vegetables
Chole Masala $13.00
- Popular chickpea & potato curry cooked in masala sauce

Cookies & cream mousse $3.50
Hash bites $3.50
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Ham and cheese $5.00
- Ham topped with mozzarella
Garlic bread $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella

Vegeterian S $11.50 / L $12.50
HOt Chilli N/A
Vegeterian S $11.50 / L $12.50
Chicken Spinach Feta Lasagne $15.00
- Slice Only - $10.80 / With Salad And Rice
Lamb S $11.30 / L $12.30
Sweet Chilli N/A
Chicken S $12.30 / L $13.30
Chicken S $12.30 / L $13.30

Cheese Burger & Fries $10.00
- Burger bun, large gourmet meat pattie, cheese & fries
Vegetarian Delight $11/$14.90
- Roasted kumara, mushrooms, onions, capsicum, cheese & aioli sauce
Apple-Berry Crumble $9.00
- Served hot with fresh cream or ice-cream
Beef Nachos $16.00
- Corn Chips smothered in Mexican beans, cheese, sour cream and salsa
Omelette $10.00
- Cheese & Ham or Tomato
Egg Burger $16.00
- Gourmet Beef Pattie, egg, salad & garlic aioli sauce
Seafood Platter (serves two) $25.00
- Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad

Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
-Plain $7.90
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.

Chicken yaki udon $11
Inari N/A
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Beef yaki udon $11
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Seafood udon $13
Baby Tray N/A

Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread

Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
Beer Battered Fish $19.50
- Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
Ostrich Loin / Avestruz $24.00
- Moroccan spiced ostrich loin on creamed polenta, broccolini & red wine port jus
Selectiones De Pan Serves 2/3 $16.00
- A sample of breads from all of the above
Cheese Croquettes/ Croquetas De Manchego $8.00
- Panko coated cheese, onion & chive morsels with COMIDA aioli
Tomato Relleno $12.00
- Slow roasted stuffed tomato with mozzarella, pine nuts, baby spinach, quail egg & quinoa crust on bread
Toasted Sandwich $16.50
- Spanish ham, Mozzarella, red onions, tomatoes & baby spinach
Fries / Patatas Fritas $7.50
- Fried potatoes with aioli & tomato ketch up

Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Toast & Bagel Selection
Soup of the Day $12.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Creamy Porridge $10.50
- with sticky saffron pears & honey
- with preserved & cream cheese $6.50
crispy bacon $16.50

Persimmon Lane Cafe in Tauranga Menu

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Persimmon Lane Cafe

Bay of Plenty > Tauranga > Persimmon Lane Cafe

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58 Te Puna Road, Tauranga 3174, New Zealand

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