Peter's Tasty Chicken in Hastings Menu

Peter's Tasty Chicken in Hastings has no menu available, but can choose from many other options such as Garlic Bread or Cheese Garlic Bread from Down The Road. Domino's Pizza offers many options including Beef & Onion and Chicken Fajita. Bay View Hotel includes a wide range like Garlic Bread or All Day Breakfast. Vegetable Spring Rolls (5 pieces) and Steamed Rice Paper Rolls from . Thai Orchid offers Shed 2 and Slow roasted Pork Belly GF.

Nearby Sample Menus

Hell Pizza (sample menu)
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Cafe Anatolia Hastings (sample menu)
  • Tzatziki Dip $6.50
    • Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
  • Warm Halloumi Salad $11.5
    • Grilled Halloumi Cheese served with salad greens.
  • Mixed Meat Rice $ 7.50
  • Borek $11
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
  • Chicken Shish $15.9
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Humus Dip $ 5.90
    • A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanoush Dip: mashed eggplant mixed with olive oil and various seasonings
  • Mixed Iskender $14.5
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Warm Lamb Salad $13.9
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
Taj Spice Indian Restaurant & Takeaway (sample menu)
  • PANNER MASALA $12.90
    • traditional Indian cottage cheese cooked in a masala curry of tomato, yoghurt and garam masala
  • SAGWALA chicken/lamb/beef $15.00
    • a very smooth spinach based curry with boneless chicken pieces
  • ALOO MUTTER $9.99
    • potatoes cooked with green peas, garlic and onion gravy
  • GOAN FISH CURRY $16.00
    • fish cooked in coconut cream in a Goan style
  • TANDOORI CHICKEN $10.00
    • quarter chicken pieces marinated with yoghurt, paprika and garam masala barbequed in the tandoori oven /HALF
  • KASHMIRI NAAN $4.50
    • naan filled with coconut, almond slivers and raisins
  • OTHER
    • Popoddams, mango chutney, three naan bread
  • MAINS
    • any two non-vegs. large curry of your choice plus anyone veg. curry of your choice
Turkuaz (sample menu)
  • Vege Combo Iskender $14.50
  • Tabouleh $5.90
    • Bulgur, onion, parsley, lemon juice, cucumber, tomato, capsicum
  • Pita Wrap(Large) $11.00
  • Pita Wrap(large) $11.00
  • Warm Halloumi Salad $11.50
    • Grilled halloumi cheese served with fresh salad
  • Warm Mixed Salad $14.00
  • Mixed Iskender $14.50
  • Lamb and Fried $8.00
Serendipity Cafe (sample menu)
  • DUTCH BEEF CROQUETTE $5.00
    • w/ slice wholegrain bread & mustars
  • MINI PIZZA $6.20
    • on a muffin split-spaghetti & cheese
  • MUSSEL FRITTERS $16.00
    • w/ bacon, sweet chilli sauce & seasonal salad
  • HOT BEEF ROLL $16.00
    • prime Angus sirloin w/ gravy & onions in a ciabatta roll & salad garnish
  • GARLIC PRAWNS $16.00
    • w/ coconut lemon risotto cakes & seasonal salad
  • NACHOS sm$8.00/lg$10.00
    • mince w/ cheese & sour cream
  • EXTRA CROQUETTE $4.00
  • BRUNCH BAGEL $14.80
    • scrambled eggs w/ bacon or smoked salmon
Mylk Food Store (sample menu)
  • PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
  • PUMPKIN RISOTTO $8.00 / $19.50
    • topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
  • CHICKEN POT PIE $7.00 / $13.00 / $19.50
    • free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
  • GREEK LAMB PIE $6.50 / $18.50
    • tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
  • BEEF AND BACON LASAGNE $13.00/$19.50
    • topped with two cheeses (small/large)
  • FISH PIE (GF) $7.50 / $14.00 / $21.50
    • hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
  • TIRAMISU $10.00/ $15.00
    • coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
  • DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
St Pierre's Sushi (sample menu)
  • Teriyaki Chicken on Rice
  • - 4 pieces Fresh Salmon Supreme
  • LARGE $6.60
  • Vegetarian Snackbox
  • Edamame
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • 8PC. REG $8.40
Peak Pizza & Kebab (sample menu)
  • MEAT LOVERS $12.40/$16.90/$20.90
    • Ham, salami, beef, bacon (BBQ sauce optional)
  • THAI CHILLI CHICKEN $17.40/$23.90/$28.50
    • Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream
  • PEAK 1 $17.40/$23.90/$28.50
    • Chicken, cranberry, brie, spring onion
  • FRIES OR GARLIC LOAF $3.50
    • Your choice of fries and/or garlic loaf /ONE SIZE
  • Fries: $3.50
  • BBQ PORK SPARE RIBS $7.50
    • Tender, oven braised and finished with sticky barbeque sauce and secret spices./SNACK SIZE
  • APRICOT CHICKEN $17.40/$23.90/$28.50
    • Roast chicken, apricot, brie, spring onion
  • Squid Rings per dozen $6.60
Golden Spring Restaurant (sample menu)
  • Si, Chuan Chicken $12.00
  • Shrimp $12.50
  • Beef & Mushroom $10.00
  • Chicken $12.00
  • Meats $3.00
  • Golden Roast Duck half $21.00
  • Steak $11.00
  • BBQ Pork $12.50
Taste Cornucopia (sample menu)
  • Buckwheat and corn pancakes (gf)
    • Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
  • Vegetarian omelette
    • Cheese and seasonal vegetables, served with our toasted rye bread
  • Ambrozia
    • Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
  • Create-your-own
    • Build your own breakie from our range of sides.
  • Proudly Serving Humming Hill Organic Eggs
  • Abundant breakfast
    • 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
  • Tc’s nutty granola
    • Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
  • Old skool benedict
    • Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
The Chook And Filly Cafe and Bar (sample menu)
  • ANGUS BEEF $17.00
    • with herb, tomato and onion chutney
  • CRUMBED CHICKEN & AIOLI $17.00
  • CHEF'S FRITTER $16.00
    • served with salad (GF), see the blackboard for today's option
  • GRILLED KEBABS $16.00
    • served with salad (GF), see the blackboard for today's option
  • TRADITIONAL SCONE $5.00
    • served with jam and cream
  • CHOCOLATE BROWNIE $12.00
    • served with ice cream, mixed berries, cream and chocolate sauce
  • SCOTCH FILET $30.00
    • 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
  • PASTA BOWL $20.00
    • see the blackboard for today's option
Deli (Havelock North) (sample menu)
  • Meyer Vintage Gouda [NZ] see below
  • One cheese $14.0
    • your choice from above
  • Duck Liver Parfait $15.5
    • w balsamic onion jam, cornichons + crunchy crostini
  • Prawns $16.9
    • garlic & fino prawns on melon medley w lemongrass EVOO pearls
  • Pork Belly $23.9
    • omg it's crispy pork belly! pomegranite jus, fresh fennel+apple slaw
  • Two cheeses $26.0
    • your choice from above
  • Green-Lipped Mussels $25.5
    • [1kg] option of sauces w crusty bread on the side;
  • Bang Bang Cauliflower $15.9
    • tempura florets w spicy sichuan bang bang sauce
Focal Point Cinema and Cafe (sample menu)
  • Kids Pancake Berry & Cream Pyramid $8.00
  • GREEK LAMB WRAP $16.00
    • lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
  • Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
  • Kids Bacon and Eggs - Single Serve $8.00
  • CAJUN CHICKEN SALAD $17.00
    • cajun chicken, avocado, brie, grapes & citrus dressing
  • Eggs Benedict with Salmon $16.50
  • Cinema Big Breakfast - The Works $19.50
    • sausages, bacon, hash browns, tomatoes, eggs and mushrooms
  • Rustic Mince on Toast $15.50
    • chilli beef topped with a poached egg
Unwined Cafe at Unison Vineyard (sample menu)
  • Cheese plate
  • Cheeseboard $38.00
    • A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
  • Lamb Rump open Sandwich $25.00
    • Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
  • Crispy Duck Salad $28.00
    • Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
  • Crispy Calamari (GF) $15.00
    • Crispy coated calamari with aioli
  • Marinated Olives – Kalamata $7.50
  • Vintners Platter $36.00
    • A mixed platter of Chefs creations, meats, Antipasto served with breads
  • the Cheese board selection below 2 Cheeses $17.50
Corn & Cow (sample menu)
  • * GARLIC & WHITE WINE GREEN LIP MUSSELS Green Lip Mussels In white wine & garlic sauce With warm bread $22.50 Approx 12 / $28.50 Approx 24 $22.50/$28.50
  • CHOCOLATE MUDCAKE Chocolate ice cream, cream & chocolate sauce $12
  • TOAST $3
  • SIMPLY ICE CREAM 2 balls of vanilla ice cream—All on its own $2.50
  • SPRINKLE ISLAND Vanilla ice cream, cream A good sprinkle of hundreds & thousands $5.50
  • LITE BITE SEAFOOD DELIGHTS (No frills) You choose from these… (GF) 6 Prawns (GF) 6 Scallops (GF) 6 Spicy Chicken Wings Each comes with dressing or dipping sauce $15
  • MATES PLATE A selection of deep fried goodies & fries with sauces $29.50
  • JUNIOR WEDGES Potato wedges, ham & mozzarella $8.50
Peter's Tasty Chicken

Peter's Tasty Chicken

location

Address

Duke Street, Mahora, Hawke's Bay, 4120, New Zealand

phone

Phone

068787401

email

Email

None

clock

Opened hours

Mon - Sun 7:00am - 8:30pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
Duke Street, Mahora, Hawke's Bay, 4120, New Zealand
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