cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
BANH MI $12.50
filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
THE ARCHITECT $10.00
Two Free range poached eggs on a sourdough or seeded toast
Avocado $4.00
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
THE HUNTER $19.90
Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
THE GEISHA $18.90
soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
THE CAMBODIAN $16.50
sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
Lamb fattoush $22.50
Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
Belgian waffles (V) $19.50
Maple syrup, berry coulis, vanilla bean ice cream, seasonal fruits and hazelnut chocolate sauce
Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
- Preserves & Spreads $6.00
Bircher $11.50
Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
- Cream Cheese, Basil Pesto & Tomato $11.50
Goodness Porridge $13.00
Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
Salmon Salad $18.50
Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
B.L.A.T. $17.50
An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.