P.G's Takeaway in Auckland Menu

DEEP FRIED DEEP FRIED
  • Fresh Fish Cooking Charge per piece $1.00
  • 1 Chips $2.50
  • Crab Sticks $1.60
  • Fish Of the Day-Hoki $2.80
  • Crumbed Hokii $3.10
  • Chicken Cutlet $2.50
  • Fishcakes $2.00
  • Hash Brown $0.90
  • Hot Dog $2.00
  • Mussel $1.40
  • Oyster $1.60
  • 1 Sausage $1.50
  • Scallop $1.70
  • Squid Ring $1.20
  • Spring Roll $2.30
  • Curry Roll $2.30
  • Vegetarian Roll $2.30
  • 6 Won Ton $4.20
  • 6 Chicken Nuggets $4.80
  • Mussel Fritter $2.30
  • Paua Fritter $2.30
  • Potato Fritter $0.90
  • Corn Fritter $2.30
  • Prawns $1.60
  • Fish & Chips $4.00
SMALL MEALS SMALL MEALS
  • 5X Chicken Nuggets & Chips $5.20
  • Fish & Chips & Potato Fritter $4.60
  • Hot Dog & Chips $3.20
  • Sausage & Chips $2.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese $3.20
  • Cheese & Onions $4.20
  • Bacon & Banana $4.20
  • Bacon $3.20
  • Bacon & Cheese $4.20
  • Bacon, Cheese & Pineapple $5.00
  • Bacon & Egg $4.20
  • Ham $3.00
  • Ham & Cheese $4.20
  • Ham & Pineapple $4.00
  • Ham & Tomato $4.20
  • Ham & Egg $4.00
  • Ham, Cheese & Pineapple $5.00
  • Steak $5.00
  • EXTRA $1.00
SPECIALS SPECIALS
  • Special A: $10.70
    • 2X Fish, 2X Sausages & $2 Chips, 2X Potato Fritter
  • Special B: $19.70
    • 4X Fish, 4X Sausages & $4 Chips, 4X potato Fritter
DESSERTS DESSERTS
  • Banana Fritter $2.30
  • Doughnut $1.30
  • Pineapple Fritter $1.30
  • Kumara Chips $6.00
BURGERS BURGERS
  • Ham Burger $3.80
  • Bacon $4.80
  • Bacon & Egg with Cheese $5.80
  • Bacon & Mushroom $5.80
  • Cheese $4.50
  • Chicken $5.80
  • Chicken & Egg $6.50
  • Chicken, Bacon & Pineapple $7.00
  • Egg $4.20
  • Fish $5.80
  • Hawaiian $5.80
  • P.G's Special $8.50
  • Steak $6.50
  • Vegetarian $6.00
  • EXTRA $1.00
  • American Hot Dog $4.50
  • Sea Dog $4.50
SOUPS SOUPS
  • Won Ton Soups $8.50
  • TERAKIHI GURNARD SNAPPER to be Weighed
  • Fresh Fish Cooking Charge per Piece $1.00
  • Crumbed Fish Cooking Charge per Piece $1.50

Nearby Sample Menus

Little and Friday (sample menu)
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • - Add Fried Egg $20.00
  • Soup of the Day $14.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Shen's Takeaways (sample menu)
  • Mussel $1
  • 8. 1 Fish, 1 Hot Dog, 4 Potato Fritters, Chips $7
  • 3. 40 Chicken Nibbles $27
  • BBQ Pork $10
  • Pineapple Fritter $1.20
  • Chicken $9.50
  • Ham $2.50
  • (All Meals Come With Potatoes,Kumara,Pumpkin,Mixed Vegetables & Gravy)
Babu Sweets & Takeaway (sample menu)
  • Fish and Chips $7.00
  • Combination Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Butter Chicken Medium $12.00 Lrg $18.00
  • Lamb Medium $15.00 Lrg $25.00
  • Prawn Medium $12.00 Lrg $18.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Chicken Medium $12.00 Lrg $15.00
Tom Yum Eden (sample menu)
  • 26. PAD PRIK SOD
    • Stir fried fresh chili and mixed vegetables
  • 49. PAD SEE U
    • Stir fried thick rice noodle with vegetables, egg and dark soy sauce
  • SF $18.50
  • LAMB $20.50
  • SEAFOOD, PRAWNS OR FISH $21.50
  • 3. CURRY PUFF - 4 PIECES $10.50
    • Deep fried curry puffs with chicken and potatoes
  • 57. KING PRAWNS EDEN OR SEAFOOD $23.50
    • Stir fried prawns in Thai style chilli paste and yellow curry powder served with celery, onion and spring onion
  • CHICKEN, BEEF OR PORK $17.50
Town n Country Fried Chicken (sample menu)
  • Chiken Fillet Burger $5.20 / $7.50
    • Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
  • Supreme Chciken Burger $6.00 / $8.30
    • Breast fillet, cheese, tomato, lettuce & mayo (Only Burger / Combo)
  • Chocolate mousse $3.50
  • Coleslaw Reg $2.10 / L $3.90
  • 20 Nibble & Regular chips $12.80
  • Lunch Box $7.40
    • 1 piece of chicken thigh , 1 piece of drum stick and regular chip
  • Maxi Burger $8.90
  • Homemade apple crumble with cheese $5.80
Yummy Kitchen (sample menu)
  • E5 Plain Egg Fu Yong $9.90
  • R4 Duck Meat Fried Rice $13.00
  • M10 Malay S / Fry Sambal Long Beans $17.00
  • R5 YangChow F/Rice (with BBQ Pork & Shrimp) $12.00
  • Q1 Gula Melaka (Sago Pudding) $4.00
  • M16 Salt and Pepper Prawns (Regular Size) $20.00
  • M8 Malay Sambal Fish Fillet $22.00
  • M31 Stir Fry Prawns Broccoli with Garlic Sauce $15.00
Butterfly Creek Cafe (sample menu)
  • Bacon and eggs $10.50
    • eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
  • Build your own breakfast from these choices:
  • Homemade toasted muesli $13.50
    • w/ berry, apple and rhubarb compote, sliced banana, natural yogurt, a dallop of honey and milk (Soy milk available on request)
  • Eggs benedict $16.50
    • poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
  • Hash browns, eggs or sliced avocado $3.50 each
  • Smoked salmon sliced $5.00 (2 slices)
  • Side hollandaise or garlic aioli $0.50 each
  • Chicken nuggets (4) $9.00
    • w/ salad or fries
Elevation Cafe and Restaurant (sample menu)
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
Fort Street Union (sample menu)
  • Easy italian (Small / Medium / Large) $12 / $21 / $35
    • Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies
  • Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
  • Catch of the day P.O.A
    • Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
  • FSU $65
    • A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
  • Tandoori chicken (Small / Medium / Large) $14 / $24 / $34
    • Chicken marinated in tandoori paste for over 24 hours is combined with chilli, capsicum and red onion . We finish it all off with cheese , coriander and a mint infused acidophilus yogurt ( to help cool the heat)
  • Sunday roast (Small / Medium / Large) $14 / $24 / $34
    • Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
  • Fresh fish goujons with citrus aioli $11
  • The you Norker (Small / Medium / Large) $11 / $19 / $28
    • Mild salami, sliced pepperoni and our special combination of cheese help us stay true to this classy number. It's our take on the classic New york pizza made right here at the union
Yutea (sample menu)
  • Peanut butter thick toast / Caramel cinnamon thick toast $4.50
  • Japanese teriyaki chicken on rice $13.50
  • Stir fry pork loin & cucumber on rice $12.50
  • Deep fry buns $6.80
  • White wine seafood pasta $12.50
  • Salt & pepper popcorn chicken / Salt & pepper squid (7p) $8.50
  • Deep fried tofu $10.00
  • Salt & pepper chicken gristle $9.50
Bonanza Bar Takeaways (sample menu)
  • Steak & Egg Burger / Bacon & Egg Burger $5.80
  • Potato Fritters $0.60
  • Sausages / Donuts / Pineapple Fritters $1.50
  • C $25.00
    • 4 fish, 4 crab sticks, $4 chips, 4 potato fritters
  • Cheese $2.50
  • B $6.00
    • 1 fish, 1 sausage, with chips, & potato fritter
  • B $6.50
    • Egg burger, chips, can of drink
  • A $6.50
    • Cheese burger, chips, can of drink
Cyprus Takeaway (sample menu)
  • Ham & cheese $3.50
  • Eggburger $4.00
  • Chicken burger $5.50
  • Sweetcorn fritter $2.00
  • Extra
    • Chicken, steak, bacon
  • Delax burger $7.50
  • Cheese $2.50
  • Hawaiian burger $4.00
Mekong Vietnamese (sample menu)
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Ginger Chicken $15.00
    • Half Crispy chicken with a ginger dip
  • -With Crispy Rolls
  • Noodle Salad $15.00
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Bun Bo $18.00
    • with lemongrass beef
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Noodle Salad with Spring Rolls $15.00
    • Bun Nem Chay
Thai Kao Hom (sample menu)
  • Fish Cakes(Tod Mun Ba) $8.00
    • Six Pieces- Thai Fish cake with sweet chilli sauce
  • Seafood Noodle Soup $16.00
    • Rice noodle with seafood and vegetables
  • -Prawn, Seafood $16.00
  • Thai Fried Rice (Kao Pad) $11.00
    • Thai fried rice with Chicken or Pork or Beef and Egg
  • -Chicken, Pork, Beef $11.00
  • Nam-Tok (Thai Beef Salad) $14.00
    • Beef with lime juice, chilli, onion and coriander
  • Curry Puffs (V) $8.00
    • Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
  • Chilli Stir Fried (Pad Prig Sod) $11.00
    • Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
The Pinehouse Cafe & Bar (sample menu)
  • Corn eggs benedict $16.90
  • French toast $17.90
  • Fish burger $17.90
  • Garden salad $10.50
  • Corn fritters $17.90
  • Salmon salad $17.90
  • B.L.T/C.L.T $18.90
  • -With chicken $21.90
P.G's Takeaway

P.G's Takeaway

location

Address

5 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094861582

email

Email

None

clock

Opened hours

4 PM to 9 PM (Mon), 11:30 AM to 9 PM (Tue-Wed, Sun), 11:30 AM to 10 PM (Thu-Sat)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
5 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
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