P.G's Takeaway in Auckland Menu

DEEP FRIED DEEP FRIED
  • Fresh Fish Cooking Charge per piece $1.00
  • 1 Chips $2.50
  • Crab Sticks $1.60
  • Fish Of the Day-Hoki $2.80
  • Crumbed Hokii $3.10
  • Chicken Cutlet $2.50
  • Fishcakes $2.00
  • Hash Brown $0.90
  • Hot Dog $2.00
  • Mussel $1.40
  • Oyster $1.60
  • 1 Sausage $1.50
  • Scallop $1.70
  • Squid Ring $1.20
  • Spring Roll $2.30
  • Curry Roll $2.30
  • Vegetarian Roll $2.30
  • 6 Won Ton $4.20
  • 6 Chicken Nuggets $4.80
  • Mussel Fritter $2.30
  • Paua Fritter $2.30
  • Potato Fritter $0.90
  • Corn Fritter $2.30
  • Prawns $1.60
  • Fish & Chips $4.00
SMALL MEALS SMALL MEALS
  • 5X Chicken Nuggets & Chips $5.20
  • Fish & Chips & Potato Fritter $4.60
  • Hot Dog & Chips $3.20
  • Sausage & Chips $2.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese $3.20
  • Cheese & Onions $4.20
  • Bacon & Banana $4.20
  • Bacon $3.20
  • Bacon & Cheese $4.20
  • Bacon, Cheese & Pineapple $5.00
  • Bacon & Egg $4.20
  • Ham $3.00
  • Ham & Cheese $4.20
  • Ham & Pineapple $4.00
  • Ham & Tomato $4.20
  • Ham & Egg $4.00
  • Ham, Cheese & Pineapple $5.00
  • Steak $5.00
  • EXTRA $1.00
SPECIALS SPECIALS
  • Special A: $10.70
    • 2X Fish, 2X Sausages & $2 Chips, 2X Potato Fritter
  • Special B: $19.70
    • 4X Fish, 4X Sausages & $4 Chips, 4X potato Fritter
DESSERTS DESSERTS
  • Banana Fritter $2.30
  • Doughnut $1.30
  • Pineapple Fritter $1.30
  • Kumara Chips $6.00
BURGERS BURGERS
  • Ham Burger $3.80
  • Bacon $4.80
  • Bacon & Egg with Cheese $5.80
  • Bacon & Mushroom $5.80
  • Cheese $4.50
  • Chicken $5.80
  • Chicken & Egg $6.50
  • Chicken, Bacon & Pineapple $7.00
  • Egg $4.20
  • Fish $5.80
  • Hawaiian $5.80
  • P.G's Special $8.50
  • Steak $6.50
  • Vegetarian $6.00
  • EXTRA $1.00
  • American Hot Dog $4.50
  • Sea Dog $4.50
SOUPS SOUPS
  • Won Ton Soups $8.50
  • TERAKIHI GURNARD SNAPPER to be Weighed
  • Fresh Fish Cooking Charge per Piece $1.00
  • Crumbed Fish Cooking Charge per Piece $1.50

Nearby Sample Menus

Wok N Noodle Bar (sample menu)
  • Grilled Teriyaki Chicken $14.00
    • (Jasmine rice) Served with, broccoli, cauliflower, red capsicum, carrot and onion
  • Vege Salad $6.50
    • Lettuce, apple, tomato, cucumber and spring onion with homemade dressing
  • Sukiyaki Noodle Soup $13.50
    • Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
  • Fish Cakes $5.50
    • Wok’n Noodle special recipe!
  • Tom Yum Soup $3.50
    • Traditional hot and sour Thai soup
  • Minced Pork on Toast $6.50
    • with sweet plum sauce
  • Yellow Curry with Chicken (Jasmine rice) $14.00
    • Served with banana, egg, celery, spring onion and coconut cream
  • Extra Vege $2.50
Burger Geek (sample menu)
  • -Honey sriracha
  • -Regular $3.90
  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
  • -Dr pepper bourbon
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • -Or go naked..
  • Zim $11.90
    • Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
  • -Large $12.90
Pho Bien (sample menu)
  • Special Noodle - extra 50¢
  • $5.00 / 2ea
  • 11. Crispy Fried Egg Noodle with Seafood $16.00
  • Large $20.00
  • Large $25.00
  • 11. Seafood Fried Rice $14.50
  • 16. Stir Fried Beef on Fried Rice $15.50
  • 13. Stir Fried Chicken on Fried Rice $15.50
The Elephant Wrestler (sample menu)
  • Angus Pure Scotch Fillet 250gm $34.5
    • grass fed from the taranaki region; boneless cut of prime rib with rich marbling
  • Pan Seared Market Fish $31.9
    • w / squid ink & chorizo risotto, charred baby octopus, roma tomato concasse & baby capers
  • Margherita Pizza $20.5
    • w/ cherry tomato, fresh basil & mozzarella pearls
  • Fish and Chips $11.5
    • grilled or battered with fries and ketchup
  • Thai Chicken Larb Gai $19.9
    • w/ lemongrass broth, crushed peanuts, steamed jasmine rice & lettuce
  • Aged Eye Fillet 200gm $35.5
    • aged to perfection for a minimum of 21 days; tender prime cut
  • BBQ Pulled Pork Burger $20.9
    • w/ pickled apple, jalapeno aioli, Emmental cheese on a sesame seed burger bun
  • Toasted Turkish Garlic Bread $11.9
    • w/ hummus EVOO
Deco Eatery (sample menu)
  • Crispy Potato Rosti 21
    • with smoked salmon
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
Golden Fork (sample menu)
  • Spring Roll (Homemade) / Curry Roll (Homemade) $2.50
  • Crab Stick / Sausage $1.50
  • Seafood $16.00
  • Chicken / Steak / Pork / BBQ Pork $12.00
  • Meats / Prawns $5.00
  • Fish Cake $2.50
  • Chicken / Steak / Bacon $5.00
  • Bacon / Meat Patty $2.00
Spitting Feathers (sample menu)
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • SPAGHETTI BOLOGNESE $14.00
    • Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
  • CHILI CHEESE CHIPS $13.50
    • Our hand cut golden fries served with spicy chilli and melted cheese
  • JACKET POTATO $7.50/ $8.50
    • Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • ONION RINGS $7.OO
    • Crisp battered onion rings served with a bbq dip.
Beach Haven Turkish Cafe (sample menu)
  • Chicken satay $10.00
    • Satay sauce
  • with tomato sauce
  • Kiwi beef $11.00
    • Streaky bacon, avocado
  • Chicken souvlaki kebab $12.00
    • Cajun, chilli
  • Satay chicken kebab $12.00
    • Peanut satay
  • Turkish salad $10.00
  • Lamb kebab $11.50
  • Chicken or lamb satay salad $13.50
    • Cooked with home made satay sauce
Fernielea (sample menu)
  • Eggs Any Style on Ciabatta $9.90
    • With grilled tomato & Fernielea salsa - Add crispy bacon $14.90
  • Brunch available from 10am.
  • Spicy Cajun Chicken Burger $21.90
    • Grilled Cajun chicken, crispy bacon, camembert, avocado and cranberry sauce in Turkish bread. Fries & home made garlic aioli
  • Bread and Dips $10.50
    • Three of our tasty dips and a selection of freshly baked breads
  • Roast Field Mushroom $18.90
    • Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
  • Sweet French Toast $8.50
    • Served with fresh banana, crispy bacon & maple syrup.
  • Side Ciabatta $3.50
  • Chicken Saltimbocca $18.90
    • Crispy chicken thigh & bacon, served on crispy lettuce, with kumara shavings & mustard cream sauce
Red Crab Thai Cuisine (sample menu)
  • Yum Nua $14.50
    • Thai beef salad. (medium hot)
  • Mussaman Lamb $19.50
    • Slow cooked lamb, potatoes and peanuts (medium hot)
  • Stir-Fried Pork $18.50
    • Chinese honey soy and seasonal vegetables. (mild)
  • Tom Kha Gai $15.50
    • Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
  • Gai Yang & Kao Niew: $14.50
    • grilled free range chicken on the bone with sticky rice, served with som tam apple salad
  • Green Curry of Tofu $15.50
    • Fresh beans, eggplant and basil (medium hot)
  • Gaeng Kiew Whan $18.50
    • Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
  • Pla Rad Prik $25.50
    • Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
Golden Swallow Takeaways (sample menu)
  • CHICKEN $10.50
  • POTATO FRITTER $0.60
  • CHIPS $2.60
  • CURRY CHICKEN & VEGE $12.00
  • SPECIAL $6.80
  • COMBINATION MEATS $14.00
  • SEAFOOD $16.00
  • CHICKEN $5.00
Seven Stars Restaurant & Bar (sample menu)
  • Sizzling calamari $26.00
    • Covered in chilli bean sauce
  • Potato wedges $9.80
  • Garlic pepper prawns $18.00
    • Served with rice and salad
  • Roast duck $18.00
    • With jasmine rice and salad, not boneless
  • Coconut vegetables $16.00
    • Stirfried greens in coconut milk
  • Seafood basket $19.00
    • Mixed seafood, with chips and dips
  • Honey BBQ pork $18.00
    • With jasmine rice and salad
  • Chicken tender $26.00
    • Pan fried juicy chicken thigh
VR Bakers Restaurant (sample menu)
  • SP5. Prawn & pork shumai
  • M24. Pork SPring roll
  • Omelette (vege or ham) $8.00/$11.00
  • L16. Bean curd wrap
    • pork & vege
  • French Toast $7.50
  • M22. Taro cake
  • M17. Been ball
  • SP37. Chive prawn pork cake
Hell Pizza (sample menu)
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Visaya Restaurant (sample menu)
  • Grilled Salmon Steak lime marinated on potato cake with seasonal greens & saffron sauce $36
  • Beef Burger grilled beef pattie, tomato, mesclun, cheese & tomato relish, served with fries $22
  • Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
  • Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
  • Soup of the Day served with freshly baked breads $12
  • Ice Cream Gateau served with chocolate sauce $14
  • Grilled Focaccia served with hummus $10
  • Citrus Salmon Mousse served with garlic croutons $16
P.G's Takeaway

P.G's Takeaway

location

Address

5 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094861582

email

Email

None

clock

Opened hours

4 PM to 9 PM (Mon), 11:30 AM to 9 PM (Tue-Wed, Sun), 11:30 AM to 10 PM (Thu-Sat)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
5 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
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