P.G's Takeaway in Auckland Menu

DEEP FRIED DEEP FRIED
  • Fresh Fish Cooking Charge per piece $1.00
  • 1 Chips $2.50
  • Crab Sticks $1.60
  • Fish Of the Day-Hoki $2.80
  • Crumbed Hokii $3.10
  • Chicken Cutlet $2.50
  • Fishcakes $2.00
  • Hash Brown $0.90
  • Hot Dog $2.00
  • Mussel $1.40
  • Oyster $1.60
  • 1 Sausage $1.50
  • Scallop $1.70
  • Squid Ring $1.20
  • Spring Roll $2.30
  • Curry Roll $2.30
  • Vegetarian Roll $2.30
  • 6 Won Ton $4.20
  • 6 Chicken Nuggets $4.80
  • Mussel Fritter $2.30
  • Paua Fritter $2.30
  • Potato Fritter $0.90
  • Corn Fritter $2.30
  • Prawns $1.60
  • Fish & Chips $4.00
SMALL MEALS SMALL MEALS
  • 5X Chicken Nuggets & Chips $5.20
  • Fish & Chips & Potato Fritter $4.60
  • Hot Dog & Chips $3.20
  • Sausage & Chips $2.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese $3.20
  • Cheese & Onions $4.20
  • Bacon & Banana $4.20
  • Bacon $3.20
  • Bacon & Cheese $4.20
  • Bacon, Cheese & Pineapple $5.00
  • Bacon & Egg $4.20
  • Ham $3.00
  • Ham & Cheese $4.20
  • Ham & Pineapple $4.00
  • Ham & Tomato $4.20
  • Ham & Egg $4.00
  • Ham, Cheese & Pineapple $5.00
  • Steak $5.00
  • EXTRA $1.00
SPECIALS SPECIALS
  • Special A: $10.70
    • 2X Fish, 2X Sausages & $2 Chips, 2X Potato Fritter
  • Special B: $19.70
    • 4X Fish, 4X Sausages & $4 Chips, 4X potato Fritter
DESSERTS DESSERTS
  • Banana Fritter $2.30
  • Doughnut $1.30
  • Pineapple Fritter $1.30
  • Kumara Chips $6.00
BURGERS BURGERS
  • Ham Burger $3.80
  • Bacon $4.80
  • Bacon & Egg with Cheese $5.80
  • Bacon & Mushroom $5.80
  • Cheese $4.50
  • Chicken $5.80
  • Chicken & Egg $6.50
  • Chicken, Bacon & Pineapple $7.00
  • Egg $4.20
  • Fish $5.80
  • Hawaiian $5.80
  • P.G's Special $8.50
  • Steak $6.50
  • Vegetarian $6.00
  • EXTRA $1.00
  • American Hot Dog $4.50
  • Sea Dog $4.50
SOUPS SOUPS
  • Won Ton Soups $8.50
  • TERAKIHI GURNARD SNAPPER to be Weighed
  • Fresh Fish Cooking Charge per Piece $1.00
  • Crumbed Fish Cooking Charge per Piece $1.50

Nearby Sample Menus

Curry Masala (sample menu)
  • Butter Naan $2.00
  • GOAT CURRY $12.00
  • SAAGWALA $11.00
    • chicken/lamb/beef cooked in and skilfully blended with spinach in an exotic curry
  • PRAWN MADRAS $15.00
    • prawn cooked with onion coconut and spices
  • MALAI TIKKA $10.00
    • tender chicken fillets marinated in cashew nuts, fresh cream. garlic ginger & cheese cooked in charcoal tandoor oven
  • CHICKEN LOLIPOPS $10.00
    • specially cut chicken wings cooked in chef's special homemade sauce
  • VEG MONCHURIAN $12.00
    • soy sauce salt ginger garlic spices mix vegetable dry or with gravy
  • PANEER KADHAI $10.00
    • paneer sauteed with thick cut pieces of onion & capsicum cooked in onion gravy & spices with a dash of cream
Ranui Chinese Takeaways (sample menu)
  • Steak & Veges $11.90
  • Hotdog $1.50
  • Pork Satay $11.90
  • Beef & Black Bean Sauce $11.90
  • Prawn $10.90
  • Wonton $9.90
  • Fish Chip & Combos From $5 to $20
  • Squid Ring or 6 for $0.80 /$4.00
Sake Bar Icco (sample menu)
  • Miso Soup $4.00
  • Soba $18.00
    • cold noodles
  • Seared Tuna $16.00
    • with yuzu citrus dressing
  • Miso Chicken Katsu
  • Choose $18.00
    • 2 choices of main (with salad, pickles, sushi rolls, rice, miso soup & petit dessert)
  • Nigjri Sushi (5pcs)
  • Beef Steak rice
  • Assorted Tempura on rice
Happy Snappa (sample menu)
  • Sausage $1.40
  • Oyster $1.50
  • Cashew nuts $2.50
  • Fish cake $2.00
  • Fish $11.00
  • Pineapple ring $1.00
  • Hot dog $1.70
  • Curry chicken $10.00
Cazador (sample menu)
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Fish of the day $34
    • please see the blackboard
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
Shubh Takeaways (sample menu)
  • Stuffed Potato Paratha 2 for $5.00
  • Urid Split Large $5.00 Small $3.00
  • Besan $4.00
  • Plain Naan $2.00 each
  • Lamb Vindaloo
  • Cauliflower & potatoes Large $6.00 Small $3.50
  • Moti Choor Ladoo $4.50 (4pcs)
  • Yogurt Curry Large $5.00 Small $3.00
Sunrise HongKong Cafe (sample menu)
  • Chicken & potato with curry sauce on rice $10.80
  • Shrimp & scrambled eggs on fried rice noodles $12.80
  • Shrimp & ham tomato sauce stir fried rice noodles $12.80
  • Hot sauce thick noodle $8.00
  • Luncheon pork & egg toast $4.00
  • Bake minced beef spaghetti (macaroni) with tomato sauce $12.50
  • Sweet & sour deep fried eggs $12.80
  • Sweet & sour pork with pineaple on rice $10.80
Golden Town Takeaway (sample menu)
  • Nasi gorang (meat, veges & rice) $11.50
  • A $13.90
    • Chicken fried rice or chow mein 2 pieces chicken
  • Lunch box (2chicken & chips) $6.90
  • Sweet & sour won ton $9.50
  • Potato fritter $0.50
  • Pork, cashew nuts $13.00
  • Pork & veges $9.50
  • Meat $6.90
Sunnybrae Takeaway (sample menu)
  • Prawn $13.90
  • Squid Black Bean Sauce $12.90
  • Kumara Fritter $1.00
  • Vegetable $9.50
  • Prawn & Pineapple & veges $14.50
  • Mongolian Beef $13.90
  • Combination $13.90
  • Sunnybrae Special $11.90
    • 5 chicken wings, $2.00 chips & fish
Westside Grille (sample menu)
  • The Westside Flame Grilled Burger $13.90
    • 150gram homemade beef pattie or chicken fancy lettuce aioli onion tomato pickled cucumber beetroot cheese chef's famous sauce on a toasted bun served with chips
  • Tuna or salmon salad $9.90
  • Aioli $2.00
  • Salmon served with salad and seasoned potatoes chips or steamed rice $25.90
  • Bowl of olives $2.50
  • Pork Belly 300gram $36.90
    • served with apple sauce mashed potatoes and salad
  • Salmon Steak $27.90
    • served with seasoned potatoes chips or steamed rice and salad
  • Approx 400grams of lamb shanks marinated in red wine $24.90
    • served with gravy mashed or roasted potatoes and peas
The Velvet Gypsy (sample menu)
  • Bad Hunter $19.9
    • Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella
  • Pan Fried Fish of the Day $11.9
    • served with salad & fries
  • Pizza Bread $10.9
    • Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
  • Trio of Dips $11
    • Warm Turkish bread served with three dips
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • Chicken Tenders $11.9
    • homemade crumbed chicken tenders served with salad & fries
  • Arancini Mozzarella & Herb Balls $14.9
    • Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
  • Roast Pork $29.9
    • Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
Gaku Teppanyaki Returant (sample menu)
  • Fish $11
  • Furikake rice with chopped egg $4
    • individually order
  • Served with a free Ice cream
  • Vegetable Tempura $12
  • Mussels (with GAKU mayonnaise) $6
  • KARATSU $42
    • Sirloin + Prawns
  • Squid Ball on skewer $5
  • Scallops $13
Times Kitchen (sample menu)
  • North-eastern style Home-made Vermicelli $8.00
  • Spicy beef noodles $8.00
  • Lamb with cucumber $10.00
  • Pork with cabbage $7.50
  • Chinese Pancake $4.00
  • Seaweed pieces $3.00
  • Beef Noodle $8.00
  • Potato pieces $3.00
Coast (sample menu)
  • For a Little Extra $6.50
    • Add your choice of Protein - Beef
  • BBQ Duck Tacos $17.50
    • Shredded Duck, Hoisin Sauce, Cucumber & Spring Onion
  • House Marinated Olives $7.50
  • Smoked Fishcakes $14.50
    • Served with Asian Slaw, chilli lime mayo, sesame seeds & lemon
  • Spiced Carrot Fritters $12.50
    • Served with Coast Slaw & Coriander Yoghurt
  • Chunky Fries $9.00
    • Served with ketchup & aioli
  • Coast's "Big As" Cheeseburger $24.50
    • House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
  • Surf & Turf $36.00
    • A selection fo treats from Home, Land & Sea.... BBQ Ribs, Winnie's Wings, Craft Beer Battered Fish Bites, Steamed Mussles & Smoked Fishcakes accompanied by Coast Slaw, dipping sauces & soft shell tacos to wrap it all up.
Aoyama (sample menu)
  • Pork katsu ramen $12.90
  • teriyaki beef Scotch $16.90
  • Miso Katsu Pork $12.90
  • Takoyaki $6.90
    • octopus balls 4 pcs
  • Prawn & Vegetable Tempura 2 prawns & 6 veggies $13.90
  • teriyaki Tofu $12.90
  • Teriyaki Chicken $12.90
  • Spicy Chicken Don $11.90
P.G's Takeaway

P.G's Takeaway

location

Address

5 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094861582

email

Email

None

clock

Opened hours

4 PM to 9 PM (Mon), 11:30 AM to 9 PM (Tue-Wed, Sun), 11:30 AM to 10 PM (Thu-Sat)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
5 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
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