Address
5 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
P.G's Takeaway in Auckland Menu
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DEEP FRIED- Fresh Fish Cooking Charge per piece $1.00
- 1 Chips $2.50
- Crab Sticks $1.60
- Fish Of the Day-Hoki $2.80
- Crumbed Hokii $3.10
- Chicken Cutlet $2.50
- Fishcakes $2.00
- Hash Brown $0.90
- Hot Dog $2.00
- Mussel $1.40
- Oyster $1.60
- 1 Sausage $1.50
- Scallop $1.70
- Squid Ring $1.20
- Spring Roll $2.30
- Curry Roll $2.30
- Vegetarian Roll $2.30
- 6 Won Ton $4.20
- 6 Chicken Nuggets $4.80
- Mussel Fritter $2.30
- Paua Fritter $2.30
- Potato Fritter $0.90
- Corn Fritter $2.30
- Prawns $1.60
- Fish & Chips $4.00
SMALL MEALS- 5X Chicken Nuggets & Chips $5.20
- Fish & Chips & Potato Fritter $4.60
- Hot Dog & Chips $3.20
- Sausage & Chips $2.80
TOASTED SANDWICHES- Cheese $3.20
- Cheese & Onions $4.20
- Bacon & Banana $4.20
- Bacon $3.20
- Bacon & Cheese $4.20
- Bacon, Cheese & Pineapple $5.00
- Bacon & Egg $4.20
- Ham $3.00
- Ham & Cheese $4.20
- Ham & Pineapple $4.00
- Ham & Tomato $4.20
- Ham & Egg $4.00
- Ham, Cheese & Pineapple $5.00
- Steak $5.00
- EXTRA $1.00
SPECIALS-
Special A: $10.70
- 2X Fish, 2X Sausages & $2 Chips, 2X Potato Fritter
-
Special B: $19.70
- 4X Fish, 4X Sausages & $4 Chips, 4X potato Fritter
DESSERTS- Banana Fritter $2.30
- Doughnut $1.30
- Pineapple Fritter $1.30
- Kumara Chips $6.00
BURGERS- Ham Burger $3.80
- Bacon $4.80
- Bacon & Egg with Cheese $5.80
- Bacon & Mushroom $5.80
- Cheese $4.50
- Chicken $5.80
- Chicken & Egg $6.50
- Chicken, Bacon & Pineapple $7.00
- Egg $4.20
- Fish $5.80
- Hawaiian $5.80
- P.G's Special $8.50
- Steak $6.50
- Vegetarian $6.00
- EXTRA $1.00
- American Hot Dog $4.50
- Sea Dog $4.50
SOUPS- Won Ton Soups $8.50
- TERAKIHI GURNARD SNAPPER to be Weighed
- Fresh Fish Cooking Charge per Piece $1.00
- Crumbed Fish Cooking Charge per Piece $1.50
Nearby Sample Menus
-
Tonkotsu Ramen $14
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
-
Wakanui Beef Tataki $18
- Seared rare beef, shredded leek, homemade onion chutney.
- Steamed Rice [V][GF] $3
-
Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
-
Kaisen Agesoba [V*] $17
- Prawn, squid and vegetable stir-fry on crispy noodles.
-
Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.
-
Edamame Beans [V][GF] $6
- Organic flaky sea salt.
-
Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
-
GF & DF Chocolate Orange Cake $55
- With Chocolate icing
-
Gourmet Finger Clubs (3pc) $7
- Truffled free range chicken mayo, free range ham, sliced swiss cheese, onion jam & garlic aioli, classic BLT/ roast vegetable baby spinach & whipped feta, ordered as a multiple of 3
- 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
-
Seared Sirloin (GF)
- With sweet potato and parmesan pave, poached swiss brawns, truffle butter & jus
- Louise Slice $46
- House smoked salmon, parsnip puree, rosemary waffle
-
Thai style slow-roast salmon fillet (1.3kg) $95
- With coriander and time
- 5 spice pork belly skewer with coriander pineapple salad (GF)
-
Edame $6.90
- Boiled Japanese Green Soybeans
- Chicken Karage $14
- Seafood Katsu $10
- Teriyaki Chicken $14
- Chicken Fried Rice $11
- Prawn Katsu $12
- Pork Katsu $15
-
Soft Shell Crab Salad $13.90
- Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
-
Pla Rad Prik $22.90
- Deep fried whole snapper with delicious sweet chill tamarind sauce
- Seafood $19.90
-
Pad Thai
- Traditional Thai noodles, eggs, spring onion, carrots, bean sprouts flavoured with special tamarind sauce and crushed peanuts
-
Hor Mok Talay $19.90
- Stir fried mixed seafood with red curry, coconut cream and vegetables
-
Country Fish $22.90
- Deep fried whole snapper with Thai style country spicy sauce, onion, lemon juice, kaffir lime leaves and lemongrass
-
Tom Yum
- Traditional Thai soup with chilli paste, lemongrass and mushrooms
-
Tod Mun Goong (4 pieces) $8.00
- Crumbed prawn cokes, lightly fried, served with sweet chii sauce
-
Praram Jae $14.90
- Stir fried mixed vegetables & crispy tofu topped with lovely peanut sauce
- Beer battered terakihi & chips $14.00
- Beer Battered Market Fish Burger, Tartare $14.00
- Cheese Burger,Beetroot Relish, pickles $14.00
- Chicken Schweitzer Burger, Goddess Dressing $14.00
- Free Ranae Rotisserie Chicken & Chips $11.00
- add combo of chips and drink for just $3.5
- kathi(VEG) $8.5 / $12
- baklava $4.50
- KEBABS served with pita bread meat fresh salad & sauces
-
meat on chips $8.5 / $12
- chicken/lamb/mix
- kathi(VEG) $10.00
- margherita (VEG) $6.00
- extra meat/falafel plus $2.00
- nasi lemak with beef rendang $17.00
- kangkong belachan $18.00
- singapore fried noodle with chicken $18.00
- seafood mee goreng $15 / $20
- karaway tiaw goreng with chicken $14 / $18
- pandan chicken $14.00
- beef rendang $20.00
- assan carry fish with okra (prawn) $39.00
- Black fungus in special sauce $3 / $6
- Chicken wonton soup $8.50
- Bread roll with chinese sausage $1.50
- Sliced ping ear in special sauce $6 / $10
- -boil $12.00
- Dried tofu in special sauce $4 / $8
- Fried vegetable pancake (cabbage, vermicelli & mushroom) $3 / $2
- Green soy bean with dried tofu in special sauce $4 / $8
- -add bacon $4.20
-
Greek salad $11.10
- Classic with olives, cucumber, truss tomato, spinach onion
-
Garlic prawn poncho salad $20.50
- Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
-
Garbanzo cake(gf) (v) $17.40
- Chickpea roasted pumpkin, grilled haloumi, green salad with homemade red bell pepper and kawakawa relish
-
Corn fritters $19.50
- Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
-
Vegetable breakfast cake (gf) (v) $17.40
- Chickpea, roasted pumpkin with poached eggs, asparagus/beans, breakfast tomato, pesto and homemade kawakawa, capsicum relish
- -confit pork fingerlings $19.50
-
Beef nacho $19.50
- Beef and beans with sour cream, guacamole salsa and corn chips
-
Buffalo Wings $12.50
- with aioli
- Eggs (any style) $4.00 ea
-
Moroccan Lamb Burger $22.00
- Lamb pattie, lettuce, tomato, caramelised onion, Harissa yoghurt, mint
-
Seafood Platter $45.00
- Shrimp cocktail, beer battered market fish, tempura prawns, Szechuan lemon pepper squid, jalapeno peppers, smoked salmon, fries, dipping sauces, lemon cheek
-
Chocolate Mousse $12.00
- Double chocolate brownie, chocolate sauce, vanilla ice cream
-
Eggs Benedict $26.00
- Streaky bacon, eggs any style, hash browns, tomato, Portobello mushroom, sausages & toasted sourdough
- With calamari $23.00
-
Grilled Haloumi Salad $19.00
- Grilled haloumi, mixed leaves, quinoa, roast capsicums, white wine vinaigrette
-
Curry puff $7.00
- Minced chicken mixed with yellow curry and mixed vegetables (5 pieces).
-
Yellow curry fried rice (spicy)
- Fried rice with yellow curry powder, egg, meat & vegetables.
- -Chicken, pork or beef $11.50
-
Spring rolls $7.00
- Delicious Thai spring rolls filled with vermicelli and vegetables (5 pieces).
-
Sizzling garlic & pepper
- Stir fried meat with garlic & pepper sauce & vegetables, served with rice.
- -Chicken, pork or beef $11.00
-
Hot basil leaves
- Stir fried meat with oyster sauce, basil leaves, chilli & vegetables, served with rice.
-
Steamed mussel pot $13.00
- Steam fresh musseld with thai herbs served with chilli & lemon sauce, served with rice.
- Medium mixed $11.50
- Large $13.00
-
Lamb meat gozleme $13.00
- lamb, onion, capsicum, feta cheese
- Chicken $17.50
- Tabouli salad $7.00
- Chicken $17.00
- Mixed $14.00
- Medium $16.00
-
-Citrus Chicken
- jalapeno / slaw / pineapple salsa
-
150g Rump Steak $14.50
- fried egg / shoestring fries / aioli
-
Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
-
Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions
-
-Citrus Pulled pork
- slaw / sriracha mayo
-
Grilled Asparagus $20.00
- poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
-
Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
- ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
-
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
-
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
-
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
-
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
-
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
-
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
-
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
-
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
- EGGS BENEDICT
- w/ bacon $14.30
- CREAMY MUSHROOM $14.50
- CHICKEN BURGER $14.20
- OMELETTE $15.30
- PANCAKES / FRENCH TOAST
- w/ salmon $15.50
- FISH AND CHIPS $13.90
P.G's Takeaway
Phone
094861582
Opened hours
4 PM to 9 PM (Mon), 11:30 AM to 9 PM (Tue-Wed, Sun), 11:30 AM to 10 PM (Thu-Sat)
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Vegetarian Friendly , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating
5 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
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