Phil's Kitchen in Auckland Menu

STARTERS STARTERS
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
MAINS MAINS
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Side Dauphinoise potato 7.50
  • Side Salad with French dressing 7.50
  • Side vegetable 7.50
DESSERTS DESSERTS
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds

Nearby Sample Menus

Golden Barbeque Noodle House (sample menu)
  • Beef $12.00
  • Roast Duck $11.00/$18.00/$32.00
    • Quarter (1/4)/Half (1/2)/Whole
  • Chicken Salted Fish Tofu & Veg $17.00
  • Vegetarian $12.00
  • BBQ Pork or Roast Pork $12.00
  • Chicken $12.00
  • Beef Ginger and Spring Onion (Chicken or Pork) $16.00
  • Beef in Satay Sauce (Chicken or Pork) $16.00
Sky Café (sample menu)
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
  • Please Ask The Waiter For Today’S Salad $9.5
  • Additional Scoop $4
  • Tuteremoana Cheddar, Red Onion Jam $9
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Banoffee $7
  • Café Pastry $3.5
  • Caramel Éclair $6
K & J Take Aways (sample menu)
  • Elephant $9.00
    • The worxs
  • Sausage $1.70
  • Fish $6.80
  • X t c burger $8.80
    • Monsta pattie, bacon, double cheese, sweet bbq/chilli sauce
  • Bla bla $8.00
    • Double bacon, lettuce, tomato, garnished with garlic/avocado dressing
  • Roast spuds $1.50
  • Smoked fish patties $2.30
  • 15 pieces
Yes Noodles (sample menu)
  • 55. King Prawn Chicken Box $12.00
    • Udon noodles/thick egg noodles with king prawns, chicken and vegetables in a hot sizzling Yes sauce.
  • 51. Curry Chicken Fried Rice $10.50
    • Chicken with egg fried rice and fresh veges in Malaysian curry sauce
  • 29. Singapore Vegie Box $9.90
    • Mushrooms, tofu and corn with thin rice noodles and fresh veges in a light curry sauce.
  • 27. Vegetarian Noodle Box $9.90
    • Mushrooms, sweet corn, beans, capsicum and tofu with egg noodles and fresh veges in a dark soy sauce
  • 46. King Prawn Fried Rice $14.00
    • King prawns in a tasty fried rice with shrimp and seasonal veges
  • 12. Sing-A-Box $10.50
    • Roast pork and shrimp with thin rice noodles tossed with Asian veges in a light curry sauce
  • 25. Sweet And Sour Pork $10.50
    • Pork stir fried in our delicious sweet and sour sauce with egg noodles and fresh seasonal veges
  • 38. Vegetarian Fried Rice $9.90
    • A combination of delicious Asian veges stir fried with rice and egg
The Surrey Pub - The Surrey Hotel (sample menu)
  • Fettuccine $16.00
    • olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Pulled Pork Sliders $16.50
    • Slow cooked pulled pork served with apple coleslaw and aioli.
  • B.L.T $16.00
    • bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • Chicken Salad $18.00
    • chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
Sam's Roast (sample menu)
  • F5 $20.00
    • 5 fish, 4 sausages, 4 potato fritters, $4 chips
  • Lamb $9/$11/$15
  • Donut $1.20
  • H pack $6.00
    • $1 chips, 1 fish, 1 hot dog, 1 potato fritter, 1 chicken nugget
  • Pumpkin $0.70
  • Cheese cake $3.00
  • Combo 2 $12.00
    • 2 thigh, 2 drumsticks, 8 potatoes
  • Chicken breast $2.90
Bonanza Bar Takeaways (sample menu)
  • A $25.00
    • 4 fish, 4 hotdogs, $4 chips, 4 potato fritters
  • J $14.00
    • 2 fish, 3 crab sticks, $2 chips, 4 potato fritters
  • Sausages / Donuts / Pineapple Fritters $1.50
  • Hotdogs / Battered Sausages / Crab Sticks $1.90
  • Steak Burger / Bacon Burger $5.30
  • A $6.50
    • Cheese burger, chips, can of drink
  • H $14.00
    • 2 fish, 2 hot dogs $2 chips & 4 potato fritters
  • Min. Hot Chips $2.00
B & D Restaurant (sample menu)
  • Pepper hot soup $10.00
  • ●Beef
  • deep fried pork with sweet tomato sauce $20.00
  • Spicy Stir-fried Chicken $16.00
  • Chicken & onion dumplings $12.00/20pc
  • -Eggplants with sweet sauce $10
  • Spicy & sour noodle soup $10.00
  • Sliced marinated beef $5.00
Choco World (sample menu)
  • Ham $3.00
  • Add on: Fresh Banana Extra -$3.00
  • Bacon $4.00
  • Add on: Cream Extra -$1.00
  • Bread $2.00
    • any 2 pieces, Whetmeal Bread/Wholemeal Grain/Ciabatta
  • Chocolate Waffle Cones $9.90
    • Served one fresh made Waffle Cone with Chocolate and Vanilla Ice Cream, Season Fruits drizzled with Molten Chocolates and Icing Sugar
  • Add on: Fresh Kiwifruit Extra -$3.00
  • Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
Craven-A (sample menu)
  • GLUTEN FREE BREAD $2.00
  • VIETNAMESE CHICKEN SALAD $14.50
  • FETTUCCINE $15.00
    • with chicken and mushrooms in creamy tomato sauce
  • QUESADILLA MUSHRROM $10.00
  • EGGS BENEDICT MUSHROOM $14.00
  • EGGS ON TOAST FRIED $10.50
  • CHICKEN CLUB SANDWICH $15.00
    • poached chicken layered in Turkish Bread with salad & guacamole
  • QUESADILLA HAM $10.00
Andiamo Restaurant & Bar (sample menu)
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Fresh tomato, basil, garlic, EVOO bruschetta $13
  • Bacon wrapped scallops $20
    • On colcannon
  • Duck breast $38
    • Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
  • Herbed double lamb $38
    • On a potato crème, with prosciutto wrapped green beans and jus
  • Risotto $26
    • With paprika roasted chicken and green peas
  • Brie de maubert $18
Sopheara (sample menu)
  • Char Flame Wok
    • Your choice of meat sautéed with 5+ seasonal vegetables in sweet chilli sauce with kaffir lime leaves
  • Char Machu Kroeung $25.50
    • Sautéed choice of tender beef or roasted duck with green herbs, green vegetables, lemon grass without coconut cream in tamarind flavour
  • Char Kroeung $24.50
    • Choice of beef, chicken or duck, in a red or green herb paste, sautéed with selected vegetables in a spicy sauce with lime leaves, crushed nut, served on a hot platter
  • Trei Chearn $23.50
    • Delicious deep fried fillet of snapper topped with choice of sauce; Special black bean sauce, tamarind, garlic & chilli sauce, bean & ginger or red curry sauce in coconut milk
  • Ginger Melon Salad $20.50
    • Gravy sautéed chicken with shredded ginger, herbs, pepper served with fresh garden salad
  • Homemade garlic bread $3.50
  • Check Sago Karem $9.50
    • Sliced of fresh banana topped with sweet sago in a coconut cream, sesame seeds, served with your choice of ice cream; Vanilla, chocolate or strawberry
  • Golden Wok Ampil Tom $19.50
    • Wok-fried combination of vegetables, tofu with red herbs paste, coconut cream in flavour of tamarind sauce
X.O. (sample menu)
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
Wang Wang Spring Pancake Restaurant (sample menu)
  • Egg fried rice $8.00
  • Pork with peking sauce $13.00
  • Pork belly with soy sauce $9.80
  • Deep fried pork $14.80
  • Beef and tomato $13.80
  • Spicy beef $15.80
  • Noodle with gravy $8.00
  • Tofu with green chili $12.80
The Parenting Place Cafe (sample menu)
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • GF=Gluten free
  • -Cheesy bacon & potato bake(GF)
  • Sausage Rolls $ 4.50
  • V= Vegetarian
  • -Roast veggie frittata (GF,V)
  • Gluten free sandwich $ 7.50
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
Phil's Kitchen

Phil's Kitchen

location

Address

479 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098497741

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Seating ,  Special Occasion Dining ,  Serves Alcohol

Location
479 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand
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