Phnom Penh Restaurant in Auckland Menu

ENTREE ENTREE
  • Satay Chicken $7.50
    • Chicken skewer served with satay peanut sauce
  • Cambodia Fish Cake $5.90
    • White fish blended with lemon grass, long bean and Cambodia spices.
  • Spring Roll $7.50
    • Crispy spring roll with moist and succulent minced pork.
  • Money Bag $7.50
    • Deep fried wonton with minced chicken and prawn filling.
  • Prawn Twister $6.50
    • Succulent prawn wrapped in crispy pastry.
  • Squid Ring $6.50
    • Crispy salt and black pepper squid ring served with sweet chilli sauce.
  • Gari Puff $7.50
    • Minced chicken mixed with spices, potato, onion wrapped in puff pastry.
  • Chips $4.90
    • with aioli
  • Kumara Chips $5.90
    • with aioli
  • Garlic Bread $2.5
  • Mix Entree $7.50
BREAKFAST & LUNCH BREAKFAST & LUNCH
  • Phnom Penh Breakfast $14.90
    • Toast, bacon, hash brown, egg, sausage, tomato and baked bean.
  • Portobello Mushroom Breakfast $14.90
    • Toast, bacon, hash brown, egg, saugage, tomato and portabello mushroom.
  • Egg on Toast $6.90
    • Two eggs with toast.
  • Mince on toast $10.90
    • Homemade mince served with toast and fried egg.
  • Salmon Omelette $13.90
    • Salmon, spinach and tomato.
  • Bacon Omelette $12.90
    • Bacon, cheese and onion.
  • Chicken Omelette $12.90
    • Chicken, spinach and bacon.
  • Egg Benedict $15.90
    • with fresh salmon fillet Served on toasted bagel with either grilled salmon fillet or bacon. Topped with soft poached egg and hollandaise sauce.
  • Egg Benedict $13.50
    • with Bacon Served on toasted bagel with either grilled salmon fillet or bacon. Topped with soft poached egg and hollandaise sauce.
  • Cheesy Chicken Meal $15.50
    • Grilled chicken fillet top with cheese on toasted French stick. Served with salad, chip and homemade aioli.
  • Salmon Brunch $16.90
    • Grilled salmon fillet served chip and salad.
  • BLAT $13.50
    • Bacon, lettuce, avocado and tomato with bagel. Served with a side of chip and aioli.
  • CLAT $15.50
    • Chicken, lettuce, avocado, tomato and bacon with bagel. Served with a side of aioli.
SOUP SOUP
  • Tom Yum Goong $10.50
    • either with seafood Hot and spicy fillet of fish soup with fresh herbs, mushroom and coriander.
  • Tom Yum Goong $11.50
    • either with prawn Hot and spicy fillet of fish soup with fresh herbs, mushroom and coriander.
  • Tom Yum pla $11.50
    • Hot and spicy fillet of fish soup with fresh herbs, mushroom and coriander.
  • Tom Kha Gai $ 10.50
    • Coconut milk chicken soup with fresh herbs, mushroom and coriander.
  • Wonton Soup $10.90
    • Chicken, prawn and snapper minced in a soft and succulent wonton pastry.
  • Laksa Noodle $11.90
    • Soup with either chicken, beef
  • Laksa Noodle $13.90
    • Soup with seafood Laksa soup with egg noodle, egg and your choice of meat.
MAINS CURRY MAINS CURRY
  • Massaman Curry Lamb $17.90
    • Slow cooked of Massaman lamb curry with onion, potato, carrot and crisp shallot.
  • Saraman $13.90
    • Cambodia beef stew with creamy coconut sauce served with either rice or toasted French stick.
  • Red Curry $13.90
    • with chicken, pork, prawn or seafood.
  • Red Curry $15.90
    • Cambodia red curry with your choice of meat and vegetables.
Yellow Curry >> Chicken cooked in Thai yellow curry, potato, carrot, onion, and crisp shallot. Served with rice. Yellow Curry >> Chicken cooked in Thai yellow curry, potato, carrot, onion, and crisp shallot. Served with rice.
  • Green Curry $13.90
    • Chicken cooked in Thai yellow curry, pork, beef, prawn.
  • Green Curry $15.90
    • with seafood Green curry with eggplant, broccoli, bamboo shoot and green peas. Served with rice.
Red Curry Duck >> Duck, peas, pineapple,lychee, grape and capsicum in red curry paste. Red Curry Duck >> Duck, peas, pineapple,lychee, grape and capsicum in red curry paste.
  • Mango Curry $14.90
    • with Chicken, Beef or Pork With your choice of meat and vegetables in a mango curry sauce.
STIR FRY STIR FRY
  • Chicken Cashew Nuts $14.90
    • Stir friend chicken with chill paste, broccoli, mushroom, onion, carrot and cashew nut. Served with rice.
  • Satay Chicken on Rice $12.90
    • Stir fried chicken and vegetables in satay sauce.
  • Chha Khnei $12.90
    • Stir fried either chiken or pork with ginger and vegetables, served with rice.
  • Beef Oyster Sauce > Stir fried beef with mushroom and broccoli in a light oyster sauce. Served with rice. $12.90
  • Sweet and Sour $12.90
    • with pork, Chicken Stir fried with your choice of meat and vegetables in a sweet and sour sauce. Served with rice.
  • Sweet and Sour $17.90
    • with Snapper Stir fried with your choice of meat and vegetables in a sweet and sour sauce. Served with rice.
Garlic Duck >> Stir fried duck with garlic and vegetables. Garlic Duck >> Stir fried duck with garlic and vegetables.
  • Seafood hot plate $18.90
    • Mixed seafood and vegetable on hot plate. Served with rice.
  • Black Pepper Beef $16.90
    • Beef or lamb stir fried with onion in black pepper sauce. Served on a hot plate.
  • Black Pepper Beef $18.90
    • Lamb Beef or lamb stir fried with onion in black pepper sauce. Served on a hot plate.
Lok Lak >> Cambodia style stir fried scotch fillet top with soft fried egg. Served with rice and lemon & black pepper sauce. Lok Lak >> Cambodia style stir fried scotch fillet top with soft fried egg. Served with rice and lemon & black pepper sauce.
  • Pad See Ew $13.90
    • with Chicken, Beef, Pork Rice noodle with egg, spring onion, vegetables and bean sprout.
  • Pad See Ew $15.90
    • prawn or Seafood Rice noodle with egg, spring onion, vegetables and bean sprout.
  • Bai Chha $13.90
    • with Chicken Cambodia style fried rice with egg and vegetable.
  • Bai Chha $15.90
    • Prawn Cambodia style fried rice with egg and vegetable.
  • Pineapple Fried Rice $13.90
    • with Chicken, beef Thai style fried rice with your choice of meat, vegetable, pineapple and egg. Topped with cashew nut.
  • Pineapple Fried Rice $15.90
    • Prawn or Seafood Thai style fried rice with your choice of meat, vegetable, pineapple and egg. Topped with cashew nut.
  • Nasi Goreng $16.90
    • with prawn Indonesian influence fried rice with sweet chilli paste, coriander and spring onion. Topped with a soft fried egg.
  • Mee Goreng $13.90
    • with chicken, pork, beef Indonesian influenced stir fried egg noodle with sweet chilli paste, coriander and spring onion. Topped with a soft fried egg.
  • Mee Goreng $15.90
    • Prawn or Seafood Indonesian influenced stir fried egg noodle with sweet chilli paste, coriander and spring onion. Topped with a soft fried egg.
TRADITIONAL MAINS TRADITIONAL MAINS
  • Larb Sach Mon $13.90
    • Chicken breast minced cooked with lime juice, chilli and Cambodia herbs and salad.
  • Tamarind Fish $17.90
    • Crisp fillet snapper coated with chilli tamarind sauce and lime leaves.
  • Amok $18.90
    • (a very popular traditional Cambodia dish) Steam fillent snapper and spinach in coconut sauce with Cambodia herbs and spices.
  • Lemongrass Lamb $14.90
    • Marinated lamb with lemongrass served with a side of seasonal green salad and traditional pickle carrot.
  • Chicken Macadamia Nut $15.90
    • Deep fried chicken served on steam vegetables and top with homemade sauce and macadamia nut.
  • Steamed Snapper $17.90
    • Steamed fillet snapper with ginger and lemon. Topped with homemade mild sweet chilli sauce.
A LITTLE FURTHER WEST A LITTLE FURTHER WEST
  • Scotch Fillet $17.90
    • Grilled scotch fillet steak served with a side of seasonal green salad, steamed vegetables and top with creamy mushroom sauce.
  • Steak and Mushroom $17.90
    • Grilled sirloin steak served with a side of seasonal green salad, Portobello mushroom, potato and topped with gravy sauce.
  • Sirloin Steak $17.90
    • Sirloin steak, chips and eggs served with either a side of creamy mushroom or a seasonal green salad.
Fish and Chips Meal >> with either Hoki $11.90 or  Snapper $18.90 Crispy battered fish served with chips, salad and homemade aioli. Fish and Chips Meal >> with either Hoki $11.90 or Snapper $18.90 Crispy battered fish served with chips, salad and homemade aioli.
  • Phnom Penh Chicken Salad $14.50
    • Grilled chicken breast served on a season green salad topped with aioli and toasted French stick.
  • Chicken Cutlet $14.90
    • Crispy chicken cutlet served with steamed rice.
  • Grilled Chicken Salad $14.50
    • Grilled chicken served on a fresh seasonal green salad.
  • Seafood Salad $14.50
    • Scallop, prawn, squid and mussel on a fresh seasonal green salad.
  • Cambodia Lamb Salad $16.50
    • Grilled Lamb, with fresh summery lime dressing and fresh herbs. Served on a fresh seasonal green salad.
  • Lamb Salad $16.50
    • Grilled lamb served on a fresh seasonal green salad. Topped with cashew nut and honey mustard.
  • Thai Beef Salad $15.90
    • Thai inspired salad, grilled slice beef cooked with sweet chilli paste, lime juice, tomato, cucumber, coriander and spring onion served with salad.
  • Salmon Salad $16.90
    • Grilled salmon fillet served on a fresh green salad with tangy orange dressing. Topped with honey mustard sauce.
  • Plah Salmon $16.90
    • This is a fresh summery salmon salad inspired by Thai flavour; served with grilled marinated salmon fillet topped with mild chilli lime juice and fresh herbs served with salad.
  • Salmon Fillet Meal $16.90
    • Grilled fresh salmon fillet served on a bed of steamed vegetables and topped with hollandaise sauce. Served with toasted French stick.
BURGER (All burgers are served with a side of chips and homemade aioli) BURGER (All burgers are served with a side of chips and homemade aioli)
  • Steak And Egg Burger $16.50
  • Classic Chicken Mayo $10.90
  • Chicken honey Mustard $10.90
  • Beef Burger $10.90
  • Fish Burger $10.90
  • Chicken, Bacon & Avocado $12.90
  • Satay Chicken Burger $10.90
VEGETARIAN VEGETARIAN
  • Vegetarian Brunch $14.90
    • Portobello mushroom served with spinach, poached egg and hash brown topped with hollandaise sauce.
  • Tofu and Egg Fried Rice $13.90
    • Vegetarian style fried rice with mixed vegetable and tofu. Topped with cashew nuts.
Vegetarian Green Curry >> Green curry with mixed vegetable, eggplant, broccoli bamboo shoot and peas. Served with rice. Vegetarian Green Curry >> Green curry with mixed vegetable, eggplant, broccoli bamboo shoot and peas. Served with rice.

Nearby Sample Menus

  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
  • Toast $2
  • Lime, Gin & Beetroot Cured Salmon $6
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • House made seasonal jam $1
  • Avocado $4
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Lord kitchener burger $24.00
    • 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
  • 12 Years & under
  • The baldrick $24.00
    • Mushrooms, bacon, caramelized onion & watercress
  • Lamb salad $26.00
    • Tabbouleh, aubergine fritter, beetroot & feta
  • You need this (V) $10.00
    • chips butty, buttered bread & homemade brown sauce
  • Cauliflower mac and cheese (V) $24.00
    • Gorgonzola waldorf & toasted hazelnut
  • Mini fish & chips $12.00
  • Sausage mash potato & gravy $12.00
  • Cappuccino $5.00
  • Akaroa king smoked salmon $24.00
    • Escabeche, crème vert, mixed leaves
  • Goats curd $22.00
    • Brick pastry, walnut, textures of beetroot, date, verjus
  • Sails donuts $16.00
    • Apples, rum and cranberry ice cream
  • Beetroot, fetta, hazelnut, cress $10.00
  • Pure peppermint $5.00
  • Spinach risotto $38.00
    • Green pea, feta, kale, salad leaves, supergrains, parmesan
  • Caffè latte $5.00
  • Sausage(3) $9.80
  • Drunken Sailor $9.80
    • 2x120gm meat patties,cheese,bacon, lettuce,onion,tomato,pickle,beetroot
  • Crab Stick $1.80
  • Bacon(3) $9.80
  • Hamburger $4.80
    • lettuce,onion,tomato,pickle,beetroot
  • Fried Cabret ¼ Cheese $1.80
  • Potato Fritter $1.00
  • Chicken $9.80
  • Tom Kha Gal (mild, med, hot) $8.50
    • Taste of galanga coconut soup with chicken and mushroom
  • Thai Season Salad $16.90
    • Cooked chicken in Thai spicy sauce and fresh vegetables
  • Gari Curry $17.90
    • Chicken cooked in yellow curry with potato
  • Red Curry Prawns $21.90
    • Thai red curry with prawns in coconut milk and vegetables
  • Choo Chee Seafood $22.90
    • Stir fried combination seafood with chilli, onion in Thai Sauce
  • Peanut Sauce Vegetables $15.90
    • Mixed vegetables in Thai sauce topped with peanut sauce. Rice and noodles
  • Thai Salad $10.60
    • Fresh vegetables topped with egg and peanut sauce
  • Touch of Chilli $17.90
    • Stir fried chicken or pork or beef with basil leaves, chilli and vegetables
  • Satay Chicken $11.90
    • Satay sauce, onion, capsicum, mushrooms, chicken + mozzarella
  • Tandoori Paneer $9.99
    • Marinated paneer, onion, mozzarella + coriander
  • Cranberry Chicken $11.90
    • Cranberry sauce, onion, spinach, chicken + mozzarella with cranberry swirl
  • Margarita $9.99
    • Onion, fresh tomato, mozzarella + oregano
  • Any 2 sides for $6. *Excludes wings + tenders
  • Pepperoni $7.99
    • Lots of pepperoni + mozzarella
  • Updgrade any pizza to stuff crust base for just $2.99
  • Deluxe $9.99
    • Pepperoni, beef, ham, onion, capsicum + mozzarella
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Add an extra roll $4.00
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Puy Lentil
  • Avocado $5.00
  • please check our cabinet for cakes, tartes & other treats $2.50-$7.00
  • Free range chorizo $8.00
  • OATS PORRIDGE $16.50
    • freshly rolled oats, w/ apple & pear compote, sweet dukkah
  • please ask for options on our menu items
  • HALOUMI & ZUCCHINI FRITTERS $19.50
    • kale pesto, soft poached egg, avocado & micro sprout salad
  • CHICKPEA PEPERONATA $19.50
    • spicy vegetable braise, parsley, feta & toasted ciabatta
  • Hot Wings $12.90
  • Kumara Fries $8.00
  • Crispy Calamari $14.90
  • Kiwi Beef Burger $19.90
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • Chunky Fries $7.00
  • Ruakaka Paua Fritters / Scallops $17.90
  • Three Per Plate To Share - or Not
  • Tanuki udon or soba $8.50
  • Vegetable tempura $7.00
  • Teriyaki chicken udon or soba $10.00
  • Miso katsu don $11.00
    • chicken, pork or salmon
  • Prawn & vegetable tempura don $12.00
  • Katsu curry rice $12.00
    • chicken or pork
  • Una don(grilled eel) $19.50
  • Croquette $2.00
  • Chicken Thigh $ 3.00
  • Lamb $ 6.50
  • Beef(Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
  • 6 Chicken Nuggets and Chips $ 4.50
  • Drumstick $ 2.00
  • Chicken $ 6.50
  • Half Chicken Meal $ 13.00
  • Package B $ 15
    • 4x fish, 3x sausage, 3x hot dog, $3 chips
  • 4 Fish Ball Noodle Soup $9.90
  • 20 Singapore Fried Vermicelli $12.90
  • 6 Seafood Noodle Soup $12.90
  • 3 BBQ Pork Noodle Soup $9.90
  • 18 Vegetable Fried Rice $12.90
  • 12 BBQ Pork Congee $8.50
  • 15 Prawn Fried Rice $13.90
  • 7 Dumpling Soup $10.90
  • Fish Egg Soup $30 / $40 / $50
  • Pork BBQ $13.00
  • Chicken Teriyaki $13.00
  • Pork Hock $35 / $45 / $55
  • Mixed Squid & Pork BBQ $16.00
  • Fried Flounder $15.00 - $18.00
  • Kimchi Fried Rice $12.00
  • Beef Spare Ribs ( Steamed Fat Free) $15.00 / $35.00
  • Drumstick R $2.00
  • Fish R $10.00 L $20.00
  • Fish and chips combo 600ml drink $9.00
  • Thigh R $3.00
  • Fish and chips $6.00
  • Dhal R $5.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Lamb R $10.00 L $14.00
  • Ebby (prawn)don $12.00
    • deep fried crumbed prawn with sauce
  • Hoki fry $11.50
    • deep fried hoki
  • Squid legs $7.00
    • deep fried squid legs
  • Croquette $7.00
    • deep fried mashed potato
  • Scallop with spring onion $6.00
  • Tonkatsu $12.00
    • deep fried crumbed pork with tonkatsu sauce
  • Spicy radish chicken $6.00
  • Chicken thing with cheese $5.50
Phnom Penh Restaurant

Phnom Penh Restaurant

location

Address

26 Coronation Road, Mangere Bridge, Auckland, 2022, New Zealand

phone

Phone

096363586

clock

Opened hours

Mon 10 AM to 10 PM Tue Closed Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Mastercard ,  Visa ,  Cash

Location
26 Coronation Road, Mangere Bridge, Auckland, 2022, New Zealand
Similar Restaurants based on Cuisines