Phnom Penh Restaurant in Auckland Menu

ENTREE ENTREE
  • Satay Chicken $7.50
    • Chicken skewer served with satay peanut sauce
  • Cambodia Fish Cake $5.90
    • White fish blended with lemon grass, long bean and Cambodia spices.
  • Spring Roll $7.50
    • Crispy spring roll with moist and succulent minced pork.
  • Money Bag $7.50
    • Deep fried wonton with minced chicken and prawn filling.
  • Prawn Twister $6.50
    • Succulent prawn wrapped in crispy pastry.
  • Squid Ring $6.50
    • Crispy salt and black pepper squid ring served with sweet chilli sauce.
  • Gari Puff $7.50
    • Minced chicken mixed with spices, potato, onion wrapped in puff pastry.
  • Chips $4.90
    • with aioli
  • Kumara Chips $5.90
    • with aioli
  • Garlic Bread $2.5
  • Mix Entree $7.50
BREAKFAST & LUNCH BREAKFAST & LUNCH
  • Phnom Penh Breakfast $14.90
    • Toast, bacon, hash brown, egg, sausage, tomato and baked bean.
  • Portobello Mushroom Breakfast $14.90
    • Toast, bacon, hash brown, egg, saugage, tomato and portabello mushroom.
  • Egg on Toast $6.90
    • Two eggs with toast.
  • Mince on toast $10.90
    • Homemade mince served with toast and fried egg.
  • Salmon Omelette $13.90
    • Salmon, spinach and tomato.
  • Bacon Omelette $12.90
    • Bacon, cheese and onion.
  • Chicken Omelette $12.90
    • Chicken, spinach and bacon.
  • Egg Benedict $15.90
    • with fresh salmon fillet Served on toasted bagel with either grilled salmon fillet or bacon. Topped with soft poached egg and hollandaise sauce.
  • Egg Benedict $13.50
    • with Bacon Served on toasted bagel with either grilled salmon fillet or bacon. Topped with soft poached egg and hollandaise sauce.
  • Cheesy Chicken Meal $15.50
    • Grilled chicken fillet top with cheese on toasted French stick. Served with salad, chip and homemade aioli.
  • Salmon Brunch $16.90
    • Grilled salmon fillet served chip and salad.
  • BLAT $13.50
    • Bacon, lettuce, avocado and tomato with bagel. Served with a side of chip and aioli.
  • CLAT $15.50
    • Chicken, lettuce, avocado, tomato and bacon with bagel. Served with a side of aioli.
SOUP SOUP
  • Tom Yum Goong $10.50
    • either with seafood Hot and spicy fillet of fish soup with fresh herbs, mushroom and coriander.
  • Tom Yum Goong $11.50
    • either with prawn Hot and spicy fillet of fish soup with fresh herbs, mushroom and coriander.
  • Tom Yum pla $11.50
    • Hot and spicy fillet of fish soup with fresh herbs, mushroom and coriander.
  • Tom Kha Gai $ 10.50
    • Coconut milk chicken soup with fresh herbs, mushroom and coriander.
  • Wonton Soup $10.90
    • Chicken, prawn and snapper minced in a soft and succulent wonton pastry.
  • Laksa Noodle $11.90
    • Soup with either chicken, beef
  • Laksa Noodle $13.90
    • Soup with seafood Laksa soup with egg noodle, egg and your choice of meat.
MAINS CURRY MAINS CURRY
  • Massaman Curry Lamb $17.90
    • Slow cooked of Massaman lamb curry with onion, potato, carrot and crisp shallot.
  • Saraman $13.90
    • Cambodia beef stew with creamy coconut sauce served with either rice or toasted French stick.
  • Red Curry $13.90
    • with chicken, pork, prawn or seafood.
  • Red Curry $15.90
    • Cambodia red curry with your choice of meat and vegetables.
Yellow Curry >> Chicken cooked in Thai yellow curry, potato, carrot, onion, and crisp shallot. Served with rice. Yellow Curry >> Chicken cooked in Thai yellow curry, potato, carrot, onion, and crisp shallot. Served with rice.
  • Green Curry $13.90
    • Chicken cooked in Thai yellow curry, pork, beef, prawn.
  • Green Curry $15.90
    • with seafood Green curry with eggplant, broccoli, bamboo shoot and green peas. Served with rice.
Red Curry Duck >> Duck, peas, pineapple,lychee, grape and capsicum in red curry paste. Red Curry Duck >> Duck, peas, pineapple,lychee, grape and capsicum in red curry paste.
  • Mango Curry $14.90
    • with Chicken, Beef or Pork With your choice of meat and vegetables in a mango curry sauce.
STIR FRY STIR FRY
  • Chicken Cashew Nuts $14.90
    • Stir friend chicken with chill paste, broccoli, mushroom, onion, carrot and cashew nut. Served with rice.
  • Satay Chicken on Rice $12.90
    • Stir fried chicken and vegetables in satay sauce.
  • Chha Khnei $12.90
    • Stir fried either chiken or pork with ginger and vegetables, served with rice.
  • Beef Oyster Sauce > Stir fried beef with mushroom and broccoli in a light oyster sauce. Served with rice. $12.90
  • Sweet and Sour $12.90
    • with pork, Chicken Stir fried with your choice of meat and vegetables in a sweet and sour sauce. Served with rice.
  • Sweet and Sour $17.90
    • with Snapper Stir fried with your choice of meat and vegetables in a sweet and sour sauce. Served with rice.
Garlic Duck >> Stir fried duck with garlic and vegetables. Garlic Duck >> Stir fried duck with garlic and vegetables.
  • Seafood hot plate $18.90
    • Mixed seafood and vegetable on hot plate. Served with rice.
  • Black Pepper Beef $16.90
    • Beef or lamb stir fried with onion in black pepper sauce. Served on a hot plate.
  • Black Pepper Beef $18.90
    • Lamb Beef or lamb stir fried with onion in black pepper sauce. Served on a hot plate.
Lok Lak >> Cambodia style stir fried scotch fillet top with soft fried egg. Served with rice and lemon & black pepper sauce. Lok Lak >> Cambodia style stir fried scotch fillet top with soft fried egg. Served with rice and lemon & black pepper sauce.
  • Pad See Ew $13.90
    • with Chicken, Beef, Pork Rice noodle with egg, spring onion, vegetables and bean sprout.
  • Pad See Ew $15.90
    • prawn or Seafood Rice noodle with egg, spring onion, vegetables and bean sprout.
  • Bai Chha $13.90
    • with Chicken Cambodia style fried rice with egg and vegetable.
  • Bai Chha $15.90
    • Prawn Cambodia style fried rice with egg and vegetable.
  • Pineapple Fried Rice $13.90
    • with Chicken, beef Thai style fried rice with your choice of meat, vegetable, pineapple and egg. Topped with cashew nut.
  • Pineapple Fried Rice $15.90
    • Prawn or Seafood Thai style fried rice with your choice of meat, vegetable, pineapple and egg. Topped with cashew nut.
  • Nasi Goreng $16.90
    • with prawn Indonesian influence fried rice with sweet chilli paste, coriander and spring onion. Topped with a soft fried egg.
  • Mee Goreng $13.90
    • with chicken, pork, beef Indonesian influenced stir fried egg noodle with sweet chilli paste, coriander and spring onion. Topped with a soft fried egg.
  • Mee Goreng $15.90
    • Prawn or Seafood Indonesian influenced stir fried egg noodle with sweet chilli paste, coriander and spring onion. Topped with a soft fried egg.
TRADITIONAL MAINS TRADITIONAL MAINS
  • Larb Sach Mon $13.90
    • Chicken breast minced cooked with lime juice, chilli and Cambodia herbs and salad.
  • Tamarind Fish $17.90
    • Crisp fillet snapper coated with chilli tamarind sauce and lime leaves.
  • Amok $18.90
    • (a very popular traditional Cambodia dish) Steam fillent snapper and spinach in coconut sauce with Cambodia herbs and spices.
  • Lemongrass Lamb $14.90
    • Marinated lamb with lemongrass served with a side of seasonal green salad and traditional pickle carrot.
  • Chicken Macadamia Nut $15.90
    • Deep fried chicken served on steam vegetables and top with homemade sauce and macadamia nut.
  • Steamed Snapper $17.90
    • Steamed fillet snapper with ginger and lemon. Topped with homemade mild sweet chilli sauce.
A LITTLE FURTHER WEST A LITTLE FURTHER WEST
  • Scotch Fillet $17.90
    • Grilled scotch fillet steak served with a side of seasonal green salad, steamed vegetables and top with creamy mushroom sauce.
  • Steak and Mushroom $17.90
    • Grilled sirloin steak served with a side of seasonal green salad, Portobello mushroom, potato and topped with gravy sauce.
  • Sirloin Steak $17.90
    • Sirloin steak, chips and eggs served with either a side of creamy mushroom or a seasonal green salad.
Fish and Chips Meal >> with either Hoki $11.90 or  Snapper $18.90 Crispy battered fish served with chips, salad and homemade aioli. Fish and Chips Meal >> with either Hoki $11.90 or Snapper $18.90 Crispy battered fish served with chips, salad and homemade aioli.
  • Phnom Penh Chicken Salad $14.50
    • Grilled chicken breast served on a season green salad topped with aioli and toasted French stick.
  • Chicken Cutlet $14.90
    • Crispy chicken cutlet served with steamed rice.
  • Grilled Chicken Salad $14.50
    • Grilled chicken served on a fresh seasonal green salad.
  • Seafood Salad $14.50
    • Scallop, prawn, squid and mussel on a fresh seasonal green salad.
  • Cambodia Lamb Salad $16.50
    • Grilled Lamb, with fresh summery lime dressing and fresh herbs. Served on a fresh seasonal green salad.
  • Lamb Salad $16.50
    • Grilled lamb served on a fresh seasonal green salad. Topped with cashew nut and honey mustard.
  • Thai Beef Salad $15.90
    • Thai inspired salad, grilled slice beef cooked with sweet chilli paste, lime juice, tomato, cucumber, coriander and spring onion served with salad.
  • Salmon Salad $16.90
    • Grilled salmon fillet served on a fresh green salad with tangy orange dressing. Topped with honey mustard sauce.
  • Plah Salmon $16.90
    • This is a fresh summery salmon salad inspired by Thai flavour; served with grilled marinated salmon fillet topped with mild chilli lime juice and fresh herbs served with salad.
  • Salmon Fillet Meal $16.90
    • Grilled fresh salmon fillet served on a bed of steamed vegetables and topped with hollandaise sauce. Served with toasted French stick.
BURGER (All burgers are served with a side of chips and homemade aioli) BURGER (All burgers are served with a side of chips and homemade aioli)
  • Steak And Egg Burger $16.50
  • Classic Chicken Mayo $10.90
  • Chicken honey Mustard $10.90
  • Beef Burger $10.90
  • Fish Burger $10.90
  • Chicken, Bacon & Avocado $12.90
  • Satay Chicken Burger $10.90
VEGETARIAN VEGETARIAN
  • Vegetarian Brunch $14.90
    • Portobello mushroom served with spinach, poached egg and hash brown topped with hollandaise sauce.
  • Tofu and Egg Fried Rice $13.90
    • Vegetarian style fried rice with mixed vegetable and tofu. Topped with cashew nuts.
Vegetarian Green Curry >> Green curry with mixed vegetable, eggplant, broccoli bamboo shoot and peas. Served with rice. Vegetarian Green Curry >> Green curry with mixed vegetable, eggplant, broccoli bamboo shoot and peas. Served with rice.

Nearby Sample Menus

  • Grilled Chicken & Bacon Burger $13.50
    • with cos salad, pickled vegetables
  • Frittata $12.50
    • with baby spinach, bacon lardoons & aged cheddar crumble
  • Hash Cake w Bacon & Tomato $5.50
  • Hash Cake w Bacon & Fried Egg $9.00
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
  • Bacon & Grilled Chicken Sliders $10.00
    • with cos lettuce & aioli
  • Pancakes w Bacon, Blueberries & Syrup $9.50
  • Chicken Nuggets & Chips $7.00
  • Deep Fried Prawn
  • Passionfruit Nata
  • Whole Prawn With Honey (Pair)
  • Spicy Won Ton Soup (Small/Large)
  • Kong Pao Chicken
  • Japanese Style Eel (S/L)
  • Beef Slice With Mild Spicy Dressing
  • Pork& Mustard V-Noodle Soup
  • Creamy Deep Fried Chicken / Stir Fried Kimchi and Pork with Tofu $30.00
  • Spicy Fish - Roe Soup $16.00
  • Kimchi Soup with Pork and Vege R $43.00 / L $58.00
    • Inc. 2 Rice for R / 3 rice balls por L
  • Fritter $20.00
    • Seafood and Vege, Vege, Kimchi
  • Corn Cheese / Deep Fried Spam / Tako Wasabi / Silkworm Pupae $10.00
  • Soft Tofu with Seafood Soup $13.00
    • White, Red
  • Spicy Sauced Boiled Pork Bone with Beansprout $45.00
    • Inc. 2 Rice
  • Deep Fried Dumpling $10.00
    • 12 pcs
  • Café Cookie $2
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
  • Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Caramel Éclair $6
  • Ham And Egg Bagel $11
  • Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
  • Please Ask The Waiter For Today’S Salad $9.5
  • PORK $9.90
  • HAMBURGER $2.50
  • VEGETABLE $7.80
  • SWEET & SOUR PORK NOODLES $8.90
  • EGG NOODLES $7.80
  • MUSSEL FRITTER $2.00
  • BAMI GORENG SOFT NOODLES $10.00
  • MONGOLIAN BEEF $11.00
  • Lamb Rogan Josh / Mango Chicken / Chicken - Paneer Kadai $13.50
  • Schezwan Veg Fried Rice / Chicken Hakka Noodles / Veg Hakka Noodles M $9.00 / L $14.00
  • Chicken Frankie / Schezwan Frankie (Chicken or Paneer) $8.50
  • M = Medium Size / L = Large Size
  • Veg Masala Noodles / Chicken Triple Schezwan / Veg Triple Schezwan / Chicken Manchurian M $9.00 / L $14.00
  • Free Lassi or Can Drink with Combo
  • -Prawns $12.00
  • Stir Fry Chicken / Lamb / Paneer $9.00
  • ●Seafood Mains
  • Paneer Tikka Masala $15.00
    • Cottage cheese cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
  • Tandoori Non Vegetarian $20.00
    • Chicken Drumsticks (2pcs), Nawabi Chicken Tikka (4pcs), & Gilafi Seekh (4pcs)
  • Rogan Josh $16.00
    • Lamb cooked with kashmiri chilli & rare spices
  • Veg Gulnar Biryani $15.00
    • Marinated assorted vegetables cooked with basmati rice on dum & served with raita
  • Naaza $5.00
    • Onion cheese, chilli pepper kulcha with green coriander
  • Milouni Tarkari $15.00
    • Fresh spinach, mixed vegetables, cottage cheese & potatoes cooked together with indian herbs & spices. This has lots of vitamin A & iron
  • Malai Kofta $16.00
    • Cottage cheese and potato dumplings in mild korma sauce
  • Grilled chicken $14.00
    • chicken, salad, chips or rice (½)
  • Grilled eggs benedict $14.00
    • manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
  • Grilled angus steak $14.00
    • angus steak with eggs or salad and chips
  • Big it up $3.50
    • add garden salad
  • Big it up $3.50
    • with mushroom-add
  • Add mushroom or pepper sauce $1.50
  • Big it up! $3.50
    • with mushroom add
  • Corn Fritters (GF) $16.90
    • Sour cream cheese, avocado salad with bacon
  • Egg Benedict $15.90
    • Poached eggs on english muffin with spinach & hollandaise
  • -Salmon, pickled cucumber, cream cheese, basil pesto $14.90
  • -Raspberry Jam, Cream Cheese $7.00
  • Waffles $15.90
    • With bacon & banana, served with maple syrup and whipped cream
  • -with bacon $16.90
  • Smoked Salmon $6.00
  • Chips Bowl $5.90
    • With tomato sauce and aioli
  • -Sashimi / Urchin & egg tart / Urchin pancake / Urchin fried rice 4pcs $32 / 6pcs $48
  • NZ Seasonal Fruit Platter S $10 / M $20 / L $30
  • Chilli salt & pepper squid & chicken / Stir fried prawns with snow peas $38.00
  • Live Fish Jelly Dessert (Please enquire about the flavour of the day) $6.00
  • -Stir fried with ginger & spring onion / Lightly fried with chilli, salt & pepper / Kung Po $22.00
  • ●Beef
  • -Sweet & sour with capsicums / In green curry / With mushroom sauce $22.00
  • ●Surf Clams / Otta Clams
  • Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
  • Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
  • Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
  • Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Curly Fries, Chiptole Aioli $9
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
  • Soup of the Day $17.95
  • John Dory – (Serves Two) NZ North Island 1kg $64.95
    • Firm, fine flaky texture, mild sweetness
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • Flounder – NZ Hawkes Bay 500gm $38.95
    • Delicate, firm
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • Slow Roasted Free Range New Zealand Pork Belly $42.95
    • Braised cheek, cauliflower puree, grilled scallions, spiced dates
  • Cream cheese & Pineapple roll
  • -Torched teriyaki salmon
  • - Salmon & cream cheese
  • -Deep fried sushi
  • - Seafood salad
  • -Spring roll
  • One free misc soup when you purchase $20 or more of sushi
  • -Seafood parcel
  • CHILLI CHICKEN (Dry / Gravy) $15.50
    • Boneless pieces of chicken cooked with chilies, capsicum in Chinese style
  • DHAL FRY $13.99
    • Yellow lentils cooked with ginger, onions, tomatoes & coriander leaves
  • BOMBAY ALOO $13.99
    • Deep fried potatoes cooked with spices
  • KING PRAWN MASALA $15.00
    • Prawns cooked with onions, capsicum, herbs, and spices
  • BIRYANI $13.99
    • Vegetables cooked with rice
  • GARLIC CHICKEN $15.50
    • Boneless chicken cooked with chopped onions and crushed garlic
  • MATER PANEER /ALOO / MUSHROOM $13.99
    • Paneer / Potatoes and peas cooked in a spicy curry
  • VEGETABLE MANCHURIAN $15.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • Teriyaki Fish Don $11.90
  • Teriyaki Beef $15.90
  • Vegetarian Tofu Bento $13.50
  • Miso Katsu Fish $13.50
  • Teriyaki Chicken $15.90
  • Miso Katsu Pork $12.90
  • Fish Katsu Don $11.90
  • (served with avocado & dressing)
Phnom Penh Restaurant

Phnom Penh Restaurant

location

Address

26 Coronation Road, Mangere Bridge, Auckland, 2022, New Zealand

phone

Phone

096363586

clock

Opened hours

Mon 10 AM to 10 PM Tue Closed Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Mastercard ,  Visa ,  Cash

Location
26 Coronation Road, Mangere Bridge, Auckland, 2022, New Zealand
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