Phnom Penh Restaurant in Auckland Menu

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Satay Chicken $7.50
- Chicken skewer served with satay peanut sauce
Cambodia Fish Cake $5.90
- White fish blended with lemon grass, long bean and Cambodia spices.
Spring Roll $7.50
- Crispy spring roll with moist and succulent minced pork.
Money Bag $7.50
- Deep fried wonton with minced chicken and prawn filling.
Prawn Twister $6.50
- Succulent prawn wrapped in crispy pastry.
Squid Ring $6.50
- Crispy salt and black pepper squid ring served with sweet chilli sauce.
Gari Puff $7.50
- Minced chicken mixed with spices, potato, onion wrapped in puff pastry.
Chips $4.90
- with aioli
Kumara Chips $5.90
- with aioli
Garlic Bread $2.5
Mix Entree $7.50

Phnom Penh Breakfast $14.90
- Toast, bacon, hash brown, egg, sausage, tomato and baked bean.
Portobello Mushroom Breakfast $14.90
- Toast, bacon, hash brown, egg, saugage, tomato and portabello mushroom.
Egg on Toast $6.90
- Two eggs with toast.
Mince on toast $10.90
- Homemade mince served with toast and fried egg.
Salmon Omelette $13.90
- Salmon, spinach and tomato.
Bacon Omelette $12.90
- Bacon, cheese and onion.
Chicken Omelette $12.90
- Chicken, spinach and bacon.
Egg Benedict $15.90
- with fresh salmon fillet Served on toasted bagel with either grilled salmon fillet or bacon. Topped with soft poached egg and hollandaise sauce.
Egg Benedict $13.50
- with Bacon Served on toasted bagel with either grilled salmon fillet or bacon. Topped with soft poached egg and hollandaise sauce.
Cheesy Chicken Meal $15.50
- Grilled chicken fillet top with cheese on toasted French stick. Served with salad, chip and homemade aioli.
Salmon Brunch $16.90
- Grilled salmon fillet served chip and salad.
BLAT $13.50
- Bacon, lettuce, avocado and tomato with bagel. Served with a side of chip and aioli.
CLAT $15.50
- Chicken, lettuce, avocado, tomato and bacon with bagel. Served with a side of aioli.

Tom Yum Goong $10.50
- either with seafood Hot and spicy fillet of fish soup with fresh herbs, mushroom and coriander.
Tom Yum Goong $11.50
- either with prawn Hot and spicy fillet of fish soup with fresh herbs, mushroom and coriander.
Tom Yum pla $11.50
- Hot and spicy fillet of fish soup with fresh herbs, mushroom and coriander.
Tom Kha Gai $ 10.50
- Coconut milk chicken soup with fresh herbs, mushroom and coriander.
Wonton Soup $10.90
- Chicken, prawn and snapper minced in a soft and succulent wonton pastry.
Laksa Noodle $11.90
- Soup with either chicken, beef
Laksa Noodle $13.90
- Soup with seafood Laksa soup with egg noodle, egg and your choice of meat.

Massaman Curry Lamb $17.90
- Slow cooked of Massaman lamb curry with onion, potato, carrot and crisp shallot.
Saraman $13.90
- Cambodia beef stew with creamy coconut sauce served with either rice or toasted French stick.
Red Curry $13.90
- with chicken, pork, prawn or seafood.
Red Curry $15.90
- Cambodia red curry with your choice of meat and vegetables.

Green Curry $13.90
- Chicken cooked in Thai yellow curry, pork, beef, prawn.
Green Curry $15.90
- with seafood Green curry with eggplant, broccoli, bamboo shoot and green peas. Served with rice.

Mango Curry $14.90
- with Chicken, Beef or Pork With your choice of meat and vegetables in a mango curry sauce.

Chicken Cashew Nuts $14.90
- Stir friend chicken with chill paste, broccoli, mushroom, onion, carrot and cashew nut. Served with rice.
Satay Chicken on Rice $12.90
- Stir fried chicken and vegetables in satay sauce.
Chha Khnei $12.90
- Stir fried either chiken or pork with ginger and vegetables, served with rice.
Beef Oyster Sauce > Stir fried beef with mushroom and broccoli in a light oyster sauce. Served with rice. $12.90
Sweet and Sour $12.90
- with pork, Chicken Stir fried with your choice of meat and vegetables in a sweet and sour sauce. Served with rice.
Sweet and Sour $17.90
- with Snapper Stir fried with your choice of meat and vegetables in a sweet and sour sauce. Served with rice.

Seafood hot plate $18.90
- Mixed seafood and vegetable on hot plate. Served with rice.
Black Pepper Beef $16.90
- Beef or lamb stir fried with onion in black pepper sauce. Served on a hot plate.
Black Pepper Beef $18.90
- Lamb Beef or lamb stir fried with onion in black pepper sauce. Served on a hot plate.

Pad See Ew $13.90
- with Chicken, Beef, Pork Rice noodle with egg, spring onion, vegetables and bean sprout.
Pad See Ew $15.90
- prawn or Seafood Rice noodle with egg, spring onion, vegetables and bean sprout.
Bai Chha $13.90
- with Chicken Cambodia style fried rice with egg and vegetable.
Bai Chha $15.90
- Prawn Cambodia style fried rice with egg and vegetable.
Pineapple Fried Rice $13.90
- with Chicken, beef Thai style fried rice with your choice of meat, vegetable, pineapple and egg. Topped with cashew nut.
Pineapple Fried Rice $15.90
- Prawn or Seafood Thai style fried rice with your choice of meat, vegetable, pineapple and egg. Topped with cashew nut.
Nasi Goreng $16.90
- with prawn Indonesian influence fried rice with sweet chilli paste, coriander and spring onion. Topped with a soft fried egg.
Mee Goreng $13.90
- with chicken, pork, beef Indonesian influenced stir fried egg noodle with sweet chilli paste, coriander and spring onion. Topped with a soft fried egg.
Mee Goreng $15.90
- Prawn or Seafood Indonesian influenced stir fried egg noodle with sweet chilli paste, coriander and spring onion. Topped with a soft fried egg.

Larb Sach Mon $13.90
- Chicken breast minced cooked with lime juice, chilli and Cambodia herbs and salad.
Tamarind Fish $17.90
- Crisp fillet snapper coated with chilli tamarind sauce and lime leaves.
Amok $18.90
- (a very popular traditional Cambodia dish) Steam fillent snapper and spinach in coconut sauce with Cambodia herbs and spices.
Lemongrass Lamb $14.90
- Marinated lamb with lemongrass served with a side of seasonal green salad and traditional pickle carrot.
Chicken Macadamia Nut $15.90
- Deep fried chicken served on steam vegetables and top with homemade sauce and macadamia nut.
Steamed Snapper $17.90
- Steamed fillet snapper with ginger and lemon. Topped with homemade mild sweet chilli sauce.

Scotch Fillet $17.90
- Grilled scotch fillet steak served with a side of seasonal green salad, steamed vegetables and top with creamy mushroom sauce.
Steak and Mushroom $17.90
- Grilled sirloin steak served with a side of seasonal green salad, Portobello mushroom, potato and topped with gravy sauce.
Sirloin Steak $17.90
- Sirloin steak, chips and eggs served with either a side of creamy mushroom or a seasonal green salad.

Phnom Penh Chicken Salad $14.50
- Grilled chicken breast served on a season green salad topped with aioli and toasted French stick.
Chicken Cutlet $14.90
- Crispy chicken cutlet served with steamed rice.
Grilled Chicken Salad $14.50
- Grilled chicken served on a fresh seasonal green salad.
Seafood Salad $14.50
- Scallop, prawn, squid and mussel on a fresh seasonal green salad.
Cambodia Lamb Salad $16.50
- Grilled Lamb, with fresh summery lime dressing and fresh herbs. Served on a fresh seasonal green salad.
Lamb Salad $16.50
- Grilled lamb served on a fresh seasonal green salad. Topped with cashew nut and honey mustard.
Thai Beef Salad $15.90
- Thai inspired salad, grilled slice beef cooked with sweet chilli paste, lime juice, tomato, cucumber, coriander and spring onion served with salad.
Salmon Salad $16.90
- Grilled salmon fillet served on a fresh green salad with tangy orange dressing. Topped with honey mustard sauce.
Plah Salmon $16.90
- This is a fresh summery salmon salad inspired by Thai flavour; served with grilled marinated salmon fillet topped with mild chilli lime juice and fresh herbs served with salad.
Salmon Fillet Meal $16.90
- Grilled fresh salmon fillet served on a bed of steamed vegetables and topped with hollandaise sauce. Served with toasted French stick.

Steak And Egg Burger $16.50
Classic Chicken Mayo $10.90
Chicken honey Mustard $10.90
Beef Burger $10.90
Fish Burger $10.90
Chicken, Bacon & Avocado $12.90
Satay Chicken Burger $10.90

Vegetarian Brunch $14.90
- Portobello mushroom served with spinach, poached egg and hash brown topped with hollandaise sauce.
Tofu and Egg Fried Rice $13.90
- Vegetarian style fried rice with mixed vegetable and tofu. Topped with cashew nuts.

Nearby Sample Menus

Deep fried spicy chicken (on bone) $22.00
Sizzling Lamb Chop with Black Pepper Sauce $26.00
Steamed pork belly with vegetable $25.00
Deep-Fried Prawn With salt and pepper $38.00
Deep Fried Pork Lion Chop with Salt and Pepper $22.00
Deep fried curry puff $6.00
- chicken/vegetable
Stir-fried beef with mushroom and oyster sauce $25.00
Spicy beef $22.00

Wat Dan beef & veggie on rice noodle $18.00
Sizzling ginger & spring onion $28.00
Chicken & Vege fried egg noodle $18.00
Salted fish & chicken mince with eggplants $28.00
Chicken & veggie fried egg noodle $16.00
Sweet & Sour $30.00
Egg fried rice $12.00
Stir fried beans sprouts, capsicum & BBQ pork $28.00

Cheese & Tomato $4.20
Wonton $0.80
Sea Dog $5.00
- with cheese
Chicken Cheese Roll $7.00
Spring Roll Or Vegetarian Roll $2.80
Lamb $5.80
- mint sauce,lettuce,onion,tomato,pickle,beetroot
Fish & Chips Combo For 2 $ 17.80
- 2X Hoki, 2 Chips, 2X 420ml drinks
Burger Combo For Two $22.00

Bacon + Eggs $16.0
- w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
Toasted Muesli or Wholesome Porridge $14.0
- w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
Grilled Salmon $19.5
- w/ buckwheat noodles, winter veges & soy sesame ginger dressing
Brekky 'Just Right' $18.0
- w/ two eggs, middle bacon, sausage, roasted tomato, garlic mushrooms and sourdough OR … swap out bacon + sausage w/ house lentils & grilled halloumi
Manuka Smoked Salmon $16.0
- w/ fresh fennel, artichoke & caper spread on a bagel
Pan-fried Garlic Mushrooms $16.5
- w/ falafel, greens and chive crème fraiche
Greens, Eggs 'N Ham Hock $16.5
- w/ roasted almonds, potato wedges & salsa verde
The Lamb Bam $20.0
- roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage

Super Salad $15.00
- (Lamb & Chicken mixed with falafel)
King Prawn kebab $10.00
Classic satay $10.00
- Grilled chicken fillets, satay sauce, salads & Sauces
Beef Camembert $11.00
- Prime beef pattie, Camembert cheese, salads & sauces
Fish Burger $10.00
- Battered Fish, salads & sauces
Mixed (Lamb & Chicken) $13.00
Chicken Cranberry $11.00
- Grilled Chicken Fillets, salads & Cranberry sauce
Powered beef $10.00
- Prime beef pattie, beetroot, salads & Sauces

Cheese stick $5.00
- Deep fry breaded Camembert with ton-katsu sauce
Suki-yaki $18.00
- Japanese sweetened soy based marinated beef pot with vermicelli, mushroom, Bok choy, Won bok and grilled tofu
Veggie Gyoza 3 pcs $6.00
- Steamed veggie dumpling with spicy soy sauce
Extra sauce $0.50
Yuzu agedashi tofu 3pcs $6.00
- Deep-frying coated tofu with yuzu soy sauce and citron zest dressing on it
Mui chicken kara-age $15.00
- Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
Avocado (2pcs) $4.00
Stir fried veggie $16.00
- Various veggies fried with wafu sauce and deep-frying diced tofu

Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
Coleslaw salad served with croutons $8.50
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
Chicken Nuggets and Chips $14.50
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese

Fried fish fillet with sweet and sour sauce $23.80
Fish fillet with sour vege in soup $24.80
Seasonal Vegetable in Soup $15.80
Braised pork rib noodle soup/Dry noodle $10.00
Fried Spicy Crab $32.80
Stir fried crab with rice cake $32.80
Sweet and Sour Chicken $18.80
Dry Noodle and Pork Mince Topping $9.80

Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each
Pulled Pork Salad $17.50
- Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
- Hummus & Tomato $11.50
- Cream Cheese, Basil Pesto & Tomato $11.50
Muesli $12.50
- Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
- Salmon & Cream Cheese $12.00
The Fritz $19.50
- Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
Kale Omelette $15.00
- Free range eggs, sautéed kale, caramelised onion and creamy brie.

-Chicken / Lamb $10.00
25 pcs $8.00
Twist bread $2.50
Samosa $1.50
Watalappam $2.50
-Non veg $3.99
-Chicken / Lamb $9.00
Parotha (5pcs) $5.00

Kathiyawadi Thali (Make to order minimum 4 Thali $22.00
- 1 Bajori Rice, 1 Bhakri, 1 Baigan Bharta Curry, 1 Sev (Noodles) Tomato Curry, 1 Any Lentils or Potato Curry, 1 Khichar, 1 Khadi or Buttermilk, 1 Jaggery and Ghee, 1 Papadom, 1 Pickle
Samosa Chat $7.00
- Samosa topped with onion, tomato, yoghurt, tamarind sauce & spices
Extra topping $1.50 each
Bhel Poori $7.00
- Mixture of pulled rice, noodles, & crushed pooris, topped with mashed potato, onion, tomato and chutney
Bombay Poori-Bhaji $11.00
- Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
Dhai Poori $7.50
- Small pooris along with mashed potato, chickpeas, yoghurt and chutney garnished with Sev (Indian Noodles) and coriander
Masala Sweet Pan $2.00
- Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal,preserve gulkand, sweetened, candy like fennel seeds & menthol crystal
Sweet Spanchi Khaman $7.00
- 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet

Kofta $8.50
Combination lamb & chicken $9.00
Fresh seasonal fruit salad w/ honey $6.00
- Greek yogurt
Fish burger & fries $8.50
- Fresh salad, onion & tomato relish
Just fries $4.00
Kofta salad $8.50
Muesli w/ seasonal fruit & honey $6.50
- Greek yogurt
Toasted bagel w/ cream cheese & jam $6.00

Katsu Curry $11
- Japanese style fried pork cutlets served with curry and rice
Spicy Fish And Tofu $11
- Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.
Grilled Fish Fillet $12
- Grilled Fish fillets served with seasonal vegetables and rice.
Fried Tofu $5.5/$9
Moroccan Chicken $11
- Moroccan spice infused chicken, grilled and served with a balsamic drilled side salad and rice.
Tuna Sashimi $13
Savoury Turnip Cake $7.50
Chicken Cutlets $10
- Taiwanese style deep-fried chicken cutlets served with seasonal vegetables and rice.

-Vegetable 10 pcs $7.00
Gyoza
California / Chicken Teriyaki / Tempura chicken / Chicken & cream cheese $1.40
Edamame $3.50
Chicken teriyaki $13.90
- Teriyaki chicken thigh, salad, sushi, side dish and rice + miso
Donkatsu (Pork) $12.90
- Deep fried pork with fresh salad and rice + miso
Salmon sashimi don $14.90
- Fresh salmon, fish roe, fresh vegetable with hot chilli sauce on rice
Choose your favorite sushi for various sizes and option

Sticky date pudding
- Dates, pear and ginger served with cream.
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Chilli battered prawns
Pan fried fish of the day
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Garlic Bread
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island